Brouwland catalog Professional Line

Brouwland is Europe’s most specialised supplier in brewing concepts for microbreweries.

With more than 40 years of experience, Brouwland offers a broad range of well-known brands and top quality products. Our B-Tech product line, consists out of a BASE, PRO, COMPACT and III-series, to offer various brewing solutions for craft brewers.

A constant search for new products and follow-up on the latest trends, reflecting a permanent improvement in quality, makes it possible for Brouwland to have the most elaborate range of products available.

Our professional line stands for:• expert guidance• thorough, personalized service with fast delivery times• quality products at competitive prices• tailor-made solutions

Due to our extensive range, not all products are included in this professional catalogue. Are you looking for a particular product or do you have a specific question about our range, please contact our sales team. Our staff will be happy to provide you with all necessary information or work out a tailor-made solution to maximize customer satis-faction.

The head office of Brouwland is situated in Beverlo, Belgium. We deliver our products in more than 70 countries worldwide, with the help of 40 employees. Thanks to our 5 400m² large warehouse, most products are deliverable out of stock.

Visit www.brouwland.com for more detailed information.

Brouwland, your partner in brewing concepts

Brewing> page 5

Filling> page 27

Ingredients> page 47

Consumables> page 67

Fermenting> page 17

Accessories> page 39

Analysing> page 59

5 +32(0)11 40 14 08 @ [email protected] www.brouwland.com

Brewing

1

B-Tech Base Brewing kettles and lauter tanks 7

B-Tech Pro Brewing kettles and lauter tanks 9

B-Tech Compact Brewing units 11

B-Tech III Brewing units 12

B-Tech Malt mills 14

6

The choice of a professional and reliable brewing unit is a prerequisite to making excellent tasting beers. The B-TECH professional equipment, ranging from modular brewing units and lauter tuns to the complete B-TECH brewing unit, aims at making this choice as easy as possible.

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Brewing

+32(0)11 40 14 08 @ [email protected] www.brouwland.com

B-Tech Base Brewing kettle 100 - 1000 litres

Basic range of stainless steel double walled, insulated brewing equipment. Volume from 100 l till 1000 l.

• Programmable for 3 different recipes with each 5 different temperatures and rest periods

• Heating by built-in electrical power or external heating source (gas, oil, steam)

• Closed double wall “bain-marie” system, so no direct con-tact with the heating source

• Equipped with frequency regulated stirrer

DIN 65 outflow

DIN 80 outflow

Module for choosing the power of heating - 2 levels


Module for working without the controller

Stainless steel control panel

Support on wheels

Electric heating, gas heating, steam heating, oil heating

Available for

Possible options

Special stirrer with 23 rpm

Water connections

B-Tech Base Brewing kettle

Heating power (kW)*

Current (A)

Diameter (mm)

Height (mm)

Type 100 9 13,5 Ø 720 1350Type 200 18 27 Ø 820 1350Type 300 20 30 Ø 1000 1450Type 500 30 45 Ø 1120 1450Type 650 30 45 Ø 1280 1500Type 1000 45 68 Ø 1540 1600

* Recommended heating power of electrical heaters (if allowed by the house electrical installation)

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Brewing

Filter bottom

Option:multi-part slitted filter bottom

B-Tech Base Lauter tank 100 - 1000 litres

Basic range of double walled, insulated lautering equipment. Volume from 100 l till 1000 l.With manhole (except for 100 l. and 200 l. version).Standard perforated filter bottem 1,5 mm.No cutting rake available in this range.

B-Tech Base Lauter tank

Diameter (mm)

Height (mm)

Type 100 Ø 620 1050Type 200 Ø 760 1100Type 300 Ø 1000 1100Type 400 Ø 1100 800Type 500 Ø 1100 880Type 800 Ø 1280 1050Type 1000 Ø 1550 900

Slitted filter bottom

Support on wheels

Possible options

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Brewing


B-Tech Pro Brewing kettle 650 - 2000 litres

Advanced brewing units. Volume from 650 till 2000 lHeating by built-in electrical power or external heating source (gas, oil, steam). Closed double wall “bain-marie” system, so no direct contact with the heating source.

• Programmable for 3 different recipes with each 6 different temperatures and 5 different rest periods

• Equipped with frequency regulated stirrer• CIP ready• Manhole on top• Whirlpool included

Electric heating, gas heating, steam heating, oil heating

Available for

B-tech Pro Brewing kettle

Heating power (kW)*

Current (A)

Diameter (mm)

Height (mm)

Type 650 30 45 Ø 1280 1150Type 1000 45 68 Ø 1540 1220Type 1500 60 90 Ø 1720 1300Type 2000 90 - Ø 1920 1320

* Recommended heating power of electrical heaters (if allowed by the house electrical installation)

DIN 65 outflow

DIN 80 outflow

Touch panel PLC steering



Module for working without the controller

Stainless steel control panel

Support on wheels

Possible options

Option: touch panel PLC steering

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Brewing

B-Tech Pro Lauter tank 650 - 2000 litres

Advanced lautering units. Volume from 650 till 2000 l• The insulated lauter-tun has standard a cutting rake plus

manhole• The unit is available on wheels up to 1500 l• Standard perforated filter bottom 1,5 mm

B-Tech Pro Lauter tank

Volume (l)

Diameter (mm)

Height (mm)

Type 650 715 Ø 1280 1150Type 1000 1100 Ø 1540 1220Type 1500 1650 Ø 1720 1300Type 2000 2200 Ø 1920 1320

Slitted filter bottom

Support on wheels

Possible options

Filter bottom

Rake stirrer

Option:multi-part slitted filter bottom

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Brewing


Plug & Play brewing unit with standard built-in: full piping, valves, liquor chiller, pump, filter bottom, CIP, distribution disc to wash the grains and inline filter.

• The unit exists out of 1 double walled brewing kettle and 1 insulated lauter tun

• All built-in in a compact stainless steel block• Closed double wall “bain-marie” system, so no direct contact

with the heating source• Heating by integrated electrical power (standard), or by external

gas, steam or oil heating (option)• Possibility to program 4 different recipes, all with 5 different

temperature levels and rest periods• Support on wheels

For this compact unit, there is no lauter rake available.

B-Tech Compact Brewing unit 100 - 500 litres

Touch panel PLC steeringPossible options

Control panel

Lauter tank inside

Stirrer in the mash kettle

Lauter tank two part perforated plate

Option: touch panel PLC steering

B-Tech Compact Brewing unit

Heaters power (kW)

Volume mash

kettle (l)

Volume lauter

tank (l)

Length (mm)

Width (mm)

Height (mm)

Type 100 12 170 140 2000 860 1900Type 250 24 400 340 2480 1070 1900Type 500 30 800 650 3200 1320 2200

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Brewing

Plug & Play brewing unit with standard built-in: full piping, valves, automatic wort chiller, pump, lauter rake, filter bottom, CIP, distribution disc to wash the grains, inline filter.

• 500 l up to 3000 l capacity• The unit exists out of 3 tanks built-in a compact frame:

brewing kettle, lauter tun and whirlpool/hot water tank • Heating by built-in electrical power (standard up to 1000 l) or

by external heating source (gas, oil, steam) as option• Closed double wall “bain-marie” system, so no direct contact

with the heating source• The entire brewing process is surveyed over a 10” touchscreen• Possibility to program 6 different recipes • Pump, stirrer, wort chiller and lauter rake are also operated

through the touch screen• Filter bottom exists out of 3 parts with water cut conical

sleeves• 2 brews are possible in 10 hour time frame• Whirlpool can also be used as a heated buffer tanks during

second mash• Support on wheels for 500 l version

B-Tech III Brewing unit 500 - 3000 litres

Stirrer in the mash kettle

Rake stirrer

Option:multi-part

slitted filter bottom

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Brewing


B-Tech III Brewing unit

Heaters power (kW)

Volume mash

kettle (l)

Volume lauter

tank (l)

Volume whirlpool

(l)

Length (mm)

Diameter (mm)

Depth (mm)

Height (mm)

Type 500 30 650 600 600 3120 Ø 1370 1370 1960Type 1000 45 1250 1050 1050 3784 Ø 1538 1538 2591Type 2000 - 2400 2100 2500 4650 Ø 1960 2450 (stairs) 3150Type 3000 - 3600 3200 3800 6000 Ø 2150 2650 (stairs) 4200

Touch panel PLC steering

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Brewing

Professional 2-roller maltmills for microbreweries. These mills will give you a quality crush. Special rollers in hardened steel, belt driven with ball bearings. Heavy duty electric motor in 380 V three phase (other tensions on request). The distance between the rollers can easily be adjusted in parallel. This mill combines high quality, professional capacities and affordable pricing.

B-Tech Electric malt mill

Funnel 50 kg

Stands of various heights

Bag holder and clamp

B-Tech Malt mill

Capacity (kg/hour)

Motor (kw)

Dimensions (mm)

Type 200 200 1,5 420 x 620 x 400Type 500 500 2,2 610 x 900 x 600Type 1000 1000 4,0 760 x 1010 x 660Type 1400 1400 5,5 760 x 1010 x 660Type 4000 4000 15 820 x 1050 x 810

Possible options

15

Brewing


Professional wort chiller for microbreweries with all stainless steel AISI 316 chassis. Connectors: DIN 32 externally threa-ded for beer; 1” externally threaded for cooling water. The chilling capacity is calculated for chilling the wort from 95 to 25 °C with twice the flow of cooling water at 10 °C. Maximum pressure: 6 bar.

Professional inline filter in stainless steel for restraining hop particles that could clog your plate cooler. With removable and cleanable filter basket, with 1 mm holes.Connections: DIN 32 or DIN 50.

Professional wort aerator with aerating stone in sintered stainless steel. Steam sterilisable. To be mounted behind your plate-cooler. Can also double as a carbonating stone for force carbonation. Connection: DIN 40.

Stainless steel plate heat exchanger

Stainless steel inline wort filter

Stainless steel inline wort aerator

Type / capacity (l/hour)

plates

500 211000 272000 37

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Fermenting

17

Fermenting

2

B-Tech Compact Fermenting units 19

B-Tech Pro CCT tanks 20

Speidel AS-MO /FS-MO and CCT tanks 21

Kreyer Chilly and Chilly Max coolers 23

Kreyer Fermflex, Fermbox 24


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Fermentation tanks are the heart of a brewery. Our range of fermentation and maturation tanks aims at an optimal control of the fermentation process.

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Fermenting


Fermenting

• Stainless steel unit of 2 insulated cylindro-conical tanks from 100 till 1000 l

• Cooling unit and electronic temperature regulation for each fermenting tank

• Cooling area: wall and cone• DIN 40 outlets• CIP piping included DIN 25 connection• Welded cover with manhole on top• 100 l and 250 l available on wheels

B-Tech Compact Fermenting unit 100 - 1000 litres

B-Tech Base Fermenting unit

Net capacity (l)

Dimensions (mm) height x width x depth

Type 2x 100 2x 100 1520 x 1650 x 650Type 2x 250 2x 250 1800 x 2350 x 950Type 2x 500 2x 500 1950 x 2460 x 1000Type 2x 1000 2x 1000 2550 x 2650 x 1100

Pressure execution FUP - safety valve

DIN 40 outflows on the cone

2,5 bar pressure executionPossible option

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Fermenting

• Stainless steel cylindro-conical tanks from 500 till 5000 l• Cooling area: wall and cone• Pt 100 probe nozzle• Pressure execution 2,5 bar.• DIN 40 outlets• CIP piping included DIN 25 connection• Welded cover with manhole on top• Support on adjustable feet• Sample tap

B-Tech Pro CCT 500 - 5000 litres

B-Tech Pro CCT

Net capacity (l)

Outside diameter (mm)

Height (mm)

Type 500 500 1010 2000Type 1000 1000 1100 2300Type 2000 2000 1400 3000Type 3000 3000 1540 3600Type 4000 4000 1600 4000Type 5000 5000 1720 4200

Side manholePossible option

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Fermenting


Tanks in the highest quality marbled stainless steel and finishing touch. All Speidel conical tanks are constructed on demand of the customer.

• Conical tanks• Welded-on manhole with door bow and hand-wheel• Sampling with welded gland (thread DIN 10)• 25 years of warranty on the tank itself• Welded cover AISI 316• Volumes available from 100 l up to 60000 litres,

all with different diameter from 820 mm till 2500 mm• Up to certain volumes, the tanks can be placed upon each other

(up to 3 tanks)• As these tanks are custom built, a lot of options are possible

As the possibilities are countless, we suggest that you contact us for a personalized offer.

AS-MO / FS-MO tanks

FS-MO base tank

Insulation

Pressurized fermentation (up to 3 bar)

Cooling jacket (different surfaces and positions possible)

Temperature control

CIP

Mixing unit

Sampling

Volume measurement

Yeast catch

Possible options

AS-MO stacking tank

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Fermenting

Pressure tanks 3 bar in the highest quality marbled or brushed stain-less steel. All Speidel conical tanks are constructed on demand of the customer.

• 25 years of warranty on the tank itself• Volumes available from 280 l up to 20000 litres• Partial outlet• Full Stainless Steel AISI 304• 60° angle of the conus• CIP included from 800 l

CCT tanks

Available in the following diameters: 830, 1000, 1200, 1400, 1600, 1800, 2000, 2200, 2600 mm.Volumes available from 280 till 20000 litres. As the possibilities are countless, please contact us for a personalized offer.

Insulation

Cooling jacket (different surfaces and positions possible)

Temperature control

Sampling

Volume measurement

Possible options

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Fermenting


Kreyer Water chiller

Cooling capacity (*)

(kW)

Max.current consumption

(A)

Tank volume

(l)

Pump flowrate

(m3/h/bar)

Dimensions l xW x H

(mm)

Weight (kg)

Type Chilly 25 2,4 10,5 18 0,43 - 2,9 500 x 700 x 410 60Type Chilly 35 3,5 11,7 30 0,6 - 2,6 600 x 750 x 460 75Type Chilly 45 4,5 12,0 30 0,77 - 2,3 600 x 750 x 460 80

* Water temperature 15 °C - Ambient air temperature 32 °C

Kreyer Water chiller

Cooling capacity (*)

(kW)

Heating capacity

(kW)

Max.current consumption

(A)

Tank volume

(l)

Pump flowrate

(m3/h/bar)

Dimensions l xW x H

(mm)

Weight (kg)

Type Chilly Max 50 6,4 3,0 7,8 26 2,5 - 3,0 715+115 x 715 x 800

130

Type Chilly Max 90 10,7 3,0 11,1 26 2,5 - 3,0 715+115 x 715 x 800

140

* Water temperature 15 °C - Ambient air temperature 32 °C

Water chiller Chilly: compact and strong. Only suitable for cooling. Available with cooling capacities from 2,4 till 4,5 kW. Electrical supply 230 V / 1 Ph / 50 Hz.• Cooling water temperature from +10 °C to +25 °C; optionally down to -10 °C • Ambient temperature: minimum +10 °C ; maximum +42 °C • Equipped with completely hermetic motor compressor and a cooling water

circuit containing water tank and centrifugal pump • Quick drainage of water tank through a transparent pipe for water level display Applications:• Pre-cooling, pre-clearing • Regulation of fermentation temperature • Stabilization of tartaric crystals (only with option for -10 °C) • Cool storage until bottling • Air-conditioning of rooms

Smart, efficient, mobile. Suitable for cooling and heating. Available with cooling capacities from 6,4 till 10,7 kW.Electrical supply 400 V / 3 Ph / 50 Hz.• Integrated electric heating element, pump and water tank • Units are mobile on wheels • Cooling water temperature from -10 °C to +40 °C • Low polluting refrigerant R 410 AApplications:• Cooling or heating • Regulation of fermentation temperature • Stabilization of tartaric crystals • Cool storage untill bottling • Air-conditioning of rooms • Biological reduction of acids

Cooling group Chilly

Cooling group Chilly Max

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Fermenting

Fermflex Mobile temperature controller

Fermbox fermentation control system

Complete, digital temperature control with sensor and magnetic valve contained in a compact and strong housing for easy temperature controlled fermentation and ripening of the fermentation tanks. Thanks to the compact design and handy bracket, the controller can be easily moved, and can be used for several tanks if required, or as a perma-nent controller for a single tank. Can be used in a network of several controllers and operated via the optional PC software package.

• Separate display for current and set temperatures and optical alarm

• Supplied with PC interface (BUS)• Adjustable cooling, heating, cooling & heating• Including magnetic valve for linking the cooling/hea ting source (1/2”)• Separate temperature sensor with 8 metres of cable• IP65, 24 V, supply 230 V including 5 metres of cable• Temperature range: -9,99 … +99,9 °C, scale 0,1 °C• 3-point PI/PID set-up

The control cabinet Fermbox offers a very convenient and efficient method of electronic temperature control. The cabinet is installed on the winery wall. There is a control card for each tank. All cards are installed in the cabinet. Enabling direct supervision and management in one central spot.

• Central control cabinet in 5 different sizes: up to 10/20/30/40/50 controllers

• Various models: coated steel or stainless steel. Separated displays for the set and actual temperature

• Optical alarm signal• Heating and cooling possible• Common relay for pump control and alarms signals• PC data interface• Compatible with the VinInfo softwarePlug-in unit

Control cabinet

Fermbox Temp. range

Output solenoid

valve

Regulator structure

Operation modes

Plug-in unit -9,9 / +99°C

24 V AC/30VA

3-Punkt PI/PID

Cooling / Heating /

Cooling and heating /Display /

Off

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Fermenting


Ferm- / VisiTouch-software

The Ferm- / VisiTouch-softwarepaket consists of a software licence ViniInfo and a USB convertor.It is designed for the computerized regulation of the fermentation process by controlled agitation of the temperature regulators FermFix, Fermflex and FermBox. Selecting cooling, heating, display mode and also other functions can be done directly from the computer. The temperature developments are recorded by the software and can be displayed graphically. It is possible to integrate further applications.

Software capacity up to 255 regulators / tanks

Main screen view

Fermbox Power supply

Protection type

Dimensions (mm)

Weight (kg)

Cabinet 220-240 V 50 Hz 16 A

IP 55

Cabinet 10 units 220 x 600 x 415 29Cabinet 20 units 350 x 600 x 415 38Cabinet 30 units 480 x 600 x 415 49Cabinet 40 units 620 x 600 x 415 60Cabinet 50 units 750 x 600 x 415 71

27

Filling

3

B-Tech Base Bottle filler, crown capper, corker, cage wirer, labeler 29

B-Tech Compact Pressure and counter pressure filler, crown capper, labeler 32

B-Tech Pro RTC-600 Mono block, rotary filling line TA1600, TVA2014 34

Semi-automatic washers and fillers for kegs 36


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Reliable automatic or semi-automatic bottling solutions are a key factor in bringing the product to the market. Our compact B-TECH solutions are versatile, and can easily be adapted to various bottle sizes. Closing units can be integrated to meet your demand.

29

Filling


3 - 6 heads

2 - 4 - 6 - 8 heads

Linear bottle filler with electric pump and 24 V level control.With automatic level control in the storage container. Adaptable filling level in the bottle. When the reservoir is full, the pump stops. When the liquid level drops the pump automatically switches on again.

• Full stainless steel version

Semi automatic counter pressure filling unit with 2 to 8 filling heads. For filling beer, champagne or other carbon dioxide containing fluids.

• Full stainless steel finish• Capacity: up to 50 bottles (0,5 l) per hour per filling head• Counter pressure: 1,5 to max. 2,5 bar

B-Tech Base Linear bottle filler

B-Tech Base Counter pressure bottle filler

B-Tech Base Linearbottlefiller

Capacity bottles/hour

Type 3 heads up to 390Type 6 heads up to 780

B-Tech Base Counterpressurebottlefiller

Capacity bottles/hour

Type 2 heads up to 100Type 4 heads up to 200Type 6 heads up to 300Type 8 heads up to 400

CIP-unitPossible options

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Filling

B-Tech Base Pneumatic crown capper

B-Tech Base Corker

Solid construction, meant for regular usage. Table model. The ideal and affordable solution for the lab or microbrewery. Accessories for 26 and 29 mm crown caps and plastic cham-pagne corks included. Requires a small air compressor.

• Completely in stainless steel• Dimensions (H x W x D): 590 x 300 x 300 mm• Weight: 20 kg

Also available in coated steel version.

Professional electric corker for corking beer, cider and champagne bot-tles with beer corks or champagne corks.

• Max Ø cork: 32 mm• Max Ø bottles: 100 mm• Max height bottles: 390 mm

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Filling


B-Tech Base Cage wirer GIS4

Professional device to tie up cages. Can also be used as a crown capper (29 mm). Heavy duty hydraulic mechanism meant for daily and long-term use.

• Capacity: 600 bottles/h• Weight: 200 kg• Height: 164 cm

• For glueing labels• Electrically driven• For cylindrical bottles with Ø 65 mm-115 mm• Automatic labeling once the bottle is placed into the labeler• Capacity: up to 600-800 bottles/hour• Dimensions: 350 x 550 x 450 mm• Power: 220 V, 130 watt• Weight: 26 kg (with cart (optional): 50 kg)Several options possible.

• For self-adhesive labels on roll• Electrically driven• For cylindrical bottles with Ø 60-110 mm• Automatic labeling once the bottle is placed into the labeler• Capacity: up to 700-800 bottles/hour• Dimensions: 350 x 550 x 450 mm• Power: 220 V, 150 watt• Weight: 26 kg (with cart (optional): 50 kg)Several options possible.

B-Tech Base Labeler Selenia

B-Tech Base Labeler Urania

32

Filling

Industrial counter pressure bottle filler and carbonator for all liquids. Capable of filling beer under pressure, as well as carbonating and bottling in only 1 movement all kinds of non carbonated liquids like sparkling wines, fruit juices, ciders, waters, etc.

• Suitable for filling PET bottles as well as glass bottles from 0,2 to 2 l• Large capacity: up to 400 bottles/h, depending on the bottle size• Simple to operate• Capable of carbonating at ambient temperatures• Dimensions W x D x H: 500 x 500 x 2400 mm

B-Tech Compact counter pressure filler - carbonator

B-Tech Compact Rotary counter pressure filler

Very solid semi-automatic rotational filler for traditional producers. This filling unit is suitable for gravity filling or counter pressure filling from 0 to 5 bar. For filling beer, cider, sparkling wine, soft drinks, wine, fruit juice, water,...

• Also suitable for filling PET bottles (with optional accessory)• Solid mechanical construction for intensive use• Easy exchange of bottle size thanks to universal and adjustable

bottle holders• Maximum filling pressure: 5 bar• Pre-evacuation of air by vacuum pump possible (optional)• Infinitely variable capacity by use of a frequency regulator• Stainless steel filling pipes• Capacity: 12 heads: up to 800 bottles/hour

20 heads: up to 1200 bottles/hour

12 - 20 heads

PET bottle filling

Full stainless steel version

Vacuum pump

Possible options

double pre-evacuation of oxygen prior to fillingPossible options

33

Filling


Fully automatic closing unit with feeder and discharge con-veyer. In single version for 1 closure or double version with 2 different closing units. Can be supplied for corks, crown corks, polypropylene stoppers, long cap/Stelvin screw caps, plastic screw caps and twist-off caps. Easy to adjust to different bottle diameters and heights with-out gauging pieces.

• Capacity: up to 2500 bottles/hour• Bottle height: max: 450 mm• Bottle Ø: max 120 mm• Air consumption: 200 l/min at 8 bar• Dimensions W x D x H: 900 x 500 x 2000 mm

B-Tech Pro Automatic crown capper TV2000

Automatic crown capper TV 2000

Automatic corker TV 2000

Automatic capper TV 2000 crowncaps + corks

Automatic capper TV 2000 crowncaps + Pilfer proof

Automatic capper TV 2000 corks + Pilfer proof

Automatic capper TV 2000 Pilfer proof + Twist-off

Available

Profesional labeller for glueing paper labels on round bottles (back lable not possible). Suitable for breweries, vineyards, fruit juice companies, etc. Complete with run-in conveyer, run-out conveyer and collecting table.

• Capacity: 1200 bottles/hour • Dimensions W x D x H: 1800 x 900 x 1600 mm

B-Tech Pro Automatic glue labeler ENO 1200

34

Filling

Automatic labelling machine for self-adhesive labels with feeder and output conveyer. Works for both rectangular and round bottles with labels front and back (alternating on roll). Extension for 2 rolls possible.• Capacity: 600 up to 1800 bottles/hour • Dimensions W x D x H: 1700 x 1200 x 1300 mm• Adjustable feet (±50 mm)

B-Tech Pro Automatic labeler EU 1800

The RTC-600 is a compact, mono block gravity bottle filler for beer (bottle conditioned beer). The standard version con-sists of a filler with 8 heads, a crown capper with automatic distributor. The machine can easily be adjusted to different bottle sizes (extra stars available optionally).All parts that come in contact with the liquid are made of AISI 304 stainless steel and are easily removed for mainte-nance and sterilization.

• Capacity: up to 600 75 cl-bottles per hour • Diameter bottle: from 55 up to 115 mm• Bottle height: from 240 up to 380 mm• Diameter crown cap: 26-29 mm• Dimensions:

Width: 1260 (basic), 2260 mm (total) Depth: 980 mm Height: 2100-2250 mm (adjustable)

B-Tech Pro RTC-600 Mono block 8 heads

Rinser

Labeler

Possible options

35

Filling


Semi-automatic gravity filler with incorporated closure unit. Suitable for filling beer (bottle conditioned), wine and fruit juices. After the bottles are manually fed into the machine, they are automatically filled and automatically corked, capped or twist capped (depending on the closure unit that’s mounted).

Characteristics:• Available with corker or crown capper or pilfer proof

capper• Easy switching between corker, crown capper and pilfer

proof capper in only 5 minutes• Steam sterilizable and easy to clean• Capacity:

10 heads: up to 1400 bottles/hour 14 heads: up to 2000 bottles/hour

Suitable for filling beer (bottle conditioned), wine and fruit juices. Equipped with bidirec-tional conveyer for both in- and output. The bottles run automatically into the ma-chine and are automatically filled, after which they are automatically closed with a cork, crown cap or pilferproof screw cap (depend-ing on the installed unit).

• Capacity 14 heads: up to 2000 bottles/hour 16 heads: up to 2500 bottles/hour

• 14 heads - 16 heads• Max. bottle height: 450 mm• Bottle Ø: 60-120 mm• Required pressure: 4 bar, 200 l./min.• W x D x H: 2500 x 900 x 2500 mm

B-Tech Pro Rotary filling line TAC 1600 10-14 heads

B-Tech Pro Automatic rotary filling line TVA 2000

Crown capper

Corker

Pilfer proof capper

CO2 unit

Available with

14 - 16 heads

36

Filling

Semi-automatic washer for classic beer kegs offering a comprehensive and sterile cleaning cycle, including steam sterilization and pre-pressurization.

• Suitable for both DIN and EURO 10 l to 60 l kegs & softdrink kegs • Robust stainless steel frame with integrated piping• Re-circulated detergent system (tank 50 litres) with electrical heating

and temperature control• Fully automatic 6-step cleaning cycle after manual startup• Control panel with Siemens PLC for the different washing stages• Manually regulation/adjusting of the pressure inside the keg by means

of a pressure reducer

Type Capacity (kegs/h) Dimensions L x W x H (mm)NANO 20 up to 15 1500 x 800 x 2000

Semi-automatic washer for classic beer kegs offering a comprehensive and sterile cleaning cycle, including leak detection of the head, steam steriliza-tion and pre-pressurization.

• Suitable for both DIN and EURO 10 l to 60 l kegs & softdrinks kegs • Robust stainless steel frame with integrated piping • Re-circulated detergent system (tank 50 litres) with electrical heating

and temperature control• Fully automatic cleaning cycle after manual startup• Control panel with Siemens PLC for the different washing stages• Manually regulation/adjusting of the pressure inside the keg by means

of a pressure reducer

Type Capacity (kegs/h) Dimensions L x W x H (mm)MICRO 125 up to 25 2200 x 950 x 1300

Semi-automatic washer for kegs NANO 20

Semi-automatic washer for kegs MICRO 125

Pressure regulators for steam, CO2, sterile air, control airPossible option

Integrated additional tank with pump for 2nd detergent and adapted valvesManual filling head with integrated automatic stop system (2 pieces)Air-conditioning for electric panel (if environment temperature > 40 °C)Pressure regulators for steam, CO2, sterile air, control airSterile filter for steam, air, CO2 and fine filter for waterRoller conveyor of 2 meters to facilitate the set up of the kegsRoller conveyor of 3 meters to facilitate the removal of the kegs

Possible options

37

Filling


2-head semi-automatic washer and filler for classic beerkegs offering a comprehensive and sterile cleaning cycle, including leak test of the head, steam sterilization, pre-pressurization and filling.

• Suitable for both DIN and EURO 10 l to 60 l kegs & softdrinks kegs • Robust stainless steel frame with integrated piping • Re-circulated detergent system (tank 50 litres) with electrical hea-

ting and temperature control• Automatic cleaning cycle after manual startup• Manually regulation/adjusting of the pressure inside the keg by

means of a pressure reducer• Siemens PLC with control panel • Separate washing and filling head

Type Capacity (kegs/h) Dimensions L x W x H (mm)COMPACT 235 up to 35 2200 x 950 x 1350

2-heads semi-automatic washer/filler for kegs COMPACT 235

Hot water tank with steam spiral and pumpIntegrated additional tank with pump for 2nd detergent and adapted valvesIntegrated additional tank for recuperation last wash water for re-use with first wash “mixed water” and adapted valvesAir-conditioning for electric panel (if environment temperature > 40 °C)Pressure regulators for steam, CO2, sterile air, control airSterile filter for steam, air, CO2 and fine filter for waterRoller conveyor of 2 meters to facilitate the set up of the kegsRoller conveyor of 3 meters to facilitate the removal of the kegs

Possible options

Semi-automatic filler for one way kegs with fully automatic filling cycle including bag leak detection guaranteeing minimal beer loss and oxy-gen absorption.

• Suitable for Expodraft® and Ecodraft® kegs, key kegs, Schaefer keg, Eco keg, Petainer, Polykeg, etc.

• Robust stainless steel frame with integrated piping • Automatic filling cycle after manual startup• Minimal beer loss and oxygen absorption. • Siemens PLC with control panel

Type Capacity (kegs/h) Dimensions L x W x H (mm)ONE-WAY 60 up to 60 2200 x 950 x 1300

Semi-automatic filler for kegs ONE-WAY 60

Direct-flow volume counter (for ecodraft & expodraft)Roller conveyor of 2 meters to facilitate the set up of the kegsRoller conveyor of 2 meters to facilitate the removal of the kegs

Possible options


Accessories

4

Cleaning, desinfecting 41

Pumping 41

Tubing, rinsing 43

Reductions, couplers, ... 44

40

An efficient product often boils down to making everything work together and adapting your installation to your needs. With this in mind we have selected a quality selection of pumps, reductions, couplers and tubes.

41

Accessories


Professional stainless steel electrical steam generator. Ideal for cleaning and disinfecting e.g. brewing kettles, lauter tuns, filling machines, plate filters, pumps, conducts, floors. Also suitable for decalcification of wine barrels, bottle disinfection, etc.

• Easy to use: just connect to the water and electricity grid• Water volume min. 20 litres - max. 40 litres • Heat-up time: about 15-20 min• Max. 0,5 bar pressure (over-pressure valve at 0,8 bar)• Steam connection: 1” IG• Possibility to mount a ball-valve and pressure switch to

control the steam-flow• Option: hot water production for steam generator

Steam generator

Pumping

Cleaning / desinfecting

Professional sanitary centrifugal pump with open impeller for the foodstuffs sector. Suitable for pumping lightly charged and vis-cous fluid products such as wort, beer, mash, water, wine, must, milk, etc. It is also suitable for pumping fluid cleaning agents and can be used as a CIP pump.• Pump housing made from stainless steel AISI 316• Supplied with a mechanical shaft seal and VITON seals, suit-

able for temperatures between 5 and 95 °C• Connections: DIN 40• ABB electric motor 400 V, 50 Hz, 2900 RPM 50 Hz, IP55• With protective cover and adjustable feet• Type 1,5 kw is supplied with a stepless, adjustable

frequency regulator

B-Tech centrifugal pump

B-Tech centrifugal pump

Freq. regulator

Max. capacity

(l/h)

Max. pressure

(bar)

Max. pumping

head

Motor Dimensions / weight

Type 0,75 kw

- 2500 1,6 16 m 400 V, 0,75 kw, 50 Hz,

2900 r/min 50 Hz

570 x 260 x 430 mm, 40 kg

Type 1,5 kw

X 3000 -

5000

2,0 -

2,4

20 m -

24 m

400 V, 1,5 kw, 50 Hz,

2900 r/min 50 Hz

570 x 260 x 430 mm, 45 kg

Kreyersteam generator

Heating capacity (kW)

Steam capacity (kg/h)

Voltage (A)

Weight (kg)

Type 12 12 kW 18 32 46

Type 18 18 kW 27 32 46

Type 24 24 kW 36 63 46

42

Accessories

Low speed professional pumps with rubber impellers. Ideally suitable for pumping delicate liquids: beer, wine, milk, etc. Also suitable for pumping liquids containing particles and more viscous liquids, such as emulsions, fruit juices, light sauces, etc.• Max. temperature: 90 °C • Motor can operate in two directions • Impellers available in NBR, NITRIL and EPDM• Stainless steel pump house and shaft

Bypass optional

Impeller pump

For pumping clear liquids, for foodstuffs (beer, wine, milk, juice). With heavy duty electro-motor and internal bypass for stepless flow rate control. Motor rotates in 2 directions. Suitable for liquids with a max. density of 1,1 kg/l and up to 90 °C. Stainless steel pumphouse and shaft (AISI 316).

• Delivered with 1,5 m cable• With nylon connections (except model NEO)• 220 V, IP55 • With mechanical VITON sealing

Centrifugal pump

SST Centrifugal pump

Max. capacity (l/h)

Max. pressure (bar)

Motor

Type NEO 1740 2,0 0,3 hp

Type JUN 3480 2,0 0,6 hp

Type SEN 7200 1,5 1,0 hp

Type MAS 13800 2,5 1,5 hp

SST Impeller pump

Max. capacity (l/h)

Max. pressure (bar)

Motor

Type MIC 840 3,0 0,75 hp, 900 rpm

Type MID 4000 2,8 1,00 hp, 900 rpm

Type MIN 6900 2,5 2,80 hp, 900 rpm

Type MAJ 18000 1,5 2,00 hp, 700 rpm

Stainless steel connectionPossible option

43

Accessories


Rinsing

Rinse your tanks thoroughly and quickly with this rotating spray ball! Small dimensions but very effective! For use in many tanks, demijohns, wooden casks, etc. thanks to its small dia-meter (25 mm).• Connection: ¾” female thread• Water consumption: up to 50 l/min. • Water pressure: up to 4 bar • Spraying diameter: up to 1,5 meter • Adjustable water flow

360° spray head in AISI 316, suitable for demijohns, barrels, tanks, etc. up to Ø 1 m. • Ø spray head: 30 mm• Connection: ¼” inner thread• Flow rate: 30 l/min. at 1 bar

Professional lance with 360° spray head. Made entirely of polished AISI 304 stainless steel. Provided with a NW50 tank connection and equipped with a curved NW25 intake. • Available in 2 versions:

- fixed length 60 cm - adjustable per 10 cm

Rotating spray ball

Spray head

Spray lance

NBR tubing

Food grade nitrile butadiene rubber tubing. Suitable for wort, but also for fat liquids, oils and milk. The tubes are FDA approved. Inner layer: white food grade NBR rubber. Reinforced with high resistant textile thread. • Temperature resistance: -20 to 110 °C • Suitable for steam cleaning up to 30 minutes • Operation pressure: 10 bar - bursting pressure: 30 bar

Ø inside x Ø outside

25 x 39 mm

35 x 49 mm

38 x 52 mm

44

Accessories

Reduction liner x liner018.207.x

Reduction thread x liner018.208.x

Reduction liner x thread018.209.x

Reduction thread x thread018.214.x

Reduction thread x BSP M018.225.x

Reduction liner x BSP M018.226.x

Reduction thread x BSP F018.227.x

Reduction liner x BSP F018.228.x

Butterfly valve thread x liner018.130.x

Reductions, couplers, etc.A large selection of reductions and couplers available from stock, starting from DIN 25 till DIN 50.Other dimensions on request.

45

Accessories


EPDM sealing for DIN connection018.210.x

Coupling nut018.212.x

Plug external thread BSP018.220.x

Hose spigot x liner018.211.x

Hose spigot x thread018.229.x

Coupler thread x thread018.223.x

Coupler liner x liner018.224.x

Bend 90° thread x liner018.230.x

Inspection glass thread x liner018.231.x


Ingredients

5

Dried and liquid yeasts 49

Hop cones, hop pellets, hop aromas, ... 51

Malts, organic malts, flakes 52

Malt extracts, sugars 55

Oak chips, spices 56

Brewings salts, additives and enzymes 57

48

Using the proper ingredients is fundamental to make a great-tasting beer. With more than 30 years of experience, Brouwland supplies a wide range of different brands of yeast, hops, malts, flakes, sugars,… with the best quality /price ratio.

49

Ingredients


Bioferm yeast culture setGet your own yeast bank with this basic kit. It contains everything you need to cultivate yeast: 1 set of cryo tubes with pearls, 5 sterile loops, 5 sterile spreading spatulas, 1 petri dish, 3 test tubes with screw cap and agaragar.

Inoculation loop handleStainless steel inoculation loops are indispensable for regular yeast cultivation. Easily to flame sterilize. 2 stainless steel inoculation loops included. Length: 20 cm.

Cryo tubes with beadsSteril vials filled with 25 pearls containing a special hypertonic cryo-preservative solution for long term storage and cultivation of yeast cultures.

Yeast bottle 500 mlSterilizable glass. Ideal for storage/propagation of yeast. Can be sterilized at 140 °C. Volume: 500 ml.

Yeast cultivating

Brouwland has a broad range of dried yeasts of different brands such as Brewferm, Fermentis and Mauribrew, suitable for a reliable and consistent fermentation.

Dried yeasts

Brewferm® products by BrouwlandKorspelsesteenweg 86, Beverlo Belgium

netto: 12 g

www.brewferm.com

PACKED IN

PROTECTIVE ATM

OSPH

ERE

Voor 20 l bierPour 20 l de bière

1-8°C

Blanche

Tenminste houdbaar tot / à utiliser avant le:

DOSIS + GEBRUIK / DOSE + USAGE: Los op in 100 ml lauw water (30°C) en laat 10 min. staan. Zachtjes omroeren en aan het wort toevoe-gen. Ideale vergistingstemperatuur = 18-23°C.

Ajoutez à 100 ml d’eau tiède (30°C), laissez reposer 10 min., remuez doucement et ajoutez au moût. Temp. de fermentation idéale = 18-23°C.

Biergist speciaal geschikt voor witbieren. Levure à bière spécialement pour des bières blanches.

Type 500 g 10 kgBrewferm Blanche XBrewferm Lager XBrewferm Top XFermentis Safbrew S-33 XFermentis Safbrew T-58 XFermentis Safbrew WB-06 XFermentis Safale S-04 XFermentis Safale US-05(56) XFermentis Safale K-97 XFermentis Saflager W-34/70 XFermentis Saflager S-23 XFermentis Saflager S-189 XMauribrew Ale 514 X XMauribrew Lager 497 X XMauribrew Weiss 1433 X X

50

Ingredients

Liquid yeasts

Smack Pack Activator

Wheat1010 - American Wheat3056 - Bavarian Wheat Blend3068 - Weihenstephan Weizen3333 - German Wheat3463 - Forbidden Fruit3638 - Bavarian Wheat3942 - Belgian Wheat3944 - Belgian Witbier

Yeast slurry

Wyeast Smack Pack ActivatorIdeal for small microbreweries: sufficient for direct pitching in up to 20 litres of wort. Contains 125 ml, nutrients included.Each package contains 100 billion yeast cells.Long conservation possible: 6 months after production date.

Wyeast Yeast SlurryFor microbreweries. Professional packing with 1 litre of highly concentrated yeast slurry of guaranteed quality. Sufficient for direct pitching up to 100 l of wort. Over 50 high quality fresh yeasts for microbreweries available. Delivered directly in insulated boxes with ice-packs for optimal temperature. Conservation: 2 weeks.Every production is thoroughly tested and guaranteed for purity and viability (>99 %) before shipment.

• High quality fresh yeasts, cultivated on order, grown in a sterile malt based nutri-ent enriched medium.

• Usable for both direct pitching and propagation. • Can be harvested and re-pitched 6-8 times, making the use of a suspension a lot

more profitable.

Ales1007 - German Ale1028 - London Ale1056 - American Ale1084 - Irish Ale1098 - British Ale1099 - Whitbread Ale1187 - Ringwood Ale1272 - American Ale II1275 - Thames Valley Ale1318 - London Ale III1332 - Northwest Ale1335 - British Ale II1450 - Denny’s Favorite 501469 - West Yorkshire Ale1728 - Scottish Ale1968 - London ESB Ale3711 - French Saison

Belgian Ales1214 - Belgian Abbey1388 - Belgian Strong Ale1762 - Belgian Abbey II3278 - Belgian Lambic Blend3463 - Forbidden Fruit3522 - Belgian Ardennes3638 - Bavarian Wheat3724 - Belgian Saison3763 - Roeselare Ale Blend3787 - Trappist High Gravity3942 - Belgian Wheat3944 - Belgian Witbier

Lagers2000 - Budvar Lager2001 - Urquell Lager2007 - Pilsen Lager2035 - American Lager2042 - Danish Lager2112 - California Lager2124 - Bohemian Lager2206 - Bavarian Lager2278 - Czech Pils2308 - Munich Lager2633 - Octoberfest Lager Blend

Lambics5112 - Brettanomyces bruxellensis5335 - Lactobacillus5526 - Brettanomyces lambicus5733 - Pediococcus

51

Ingredients


Hop cones: all our hops are packed in special vacuum packages for optimal shelf life and stored in a cold room at 5 °C. The availability and alpha-acid content strongly depend on the harvest. The alpha-acid content is indicated on every package. Available in vacuum packs of 1 kg, 5 kg and bales of 60 to 80 kg.

Hop pellets: these are destalked grounded hops, pressed into little pellets. Use about 10 % less than when using hop cones with a similar alpha level. Hop pellets can be preserved longer and are usually available for a longer period of time during the course of the season. Available in vacuum packs of 1 kg and 5 kg packs under protective atmosphere.

Highly concentrated aromas, boosting the hop flavour in beer without increas-ing its bitterness. The Brewferm® hop aromas are specific flavour components, coming from pure hop oils. Produced by a unique combination of extraction and distillation. Best added just before bottling. Available in 50 ml and 1 l packages.

To adjust the bitterness of beer without boiling. Can be added after fermentation. Iso-alpha-acid content: 6 % or 30 %. Available in 100 ml and 1 litre.

Hop cones and hop pellets

Hop aromas

Isomerised hop extract

Type α-acidity(%)Amarillo (US) 8,0 - 11,0Brewers Gold (B, D) 5,5 - 6,5Cascade (US) 4,5 - 7,0Challenger (UK) 6,5 - 8,5East Kent Goldings (UK) 4,0 - 6,0Fuggles (UK) 4,0 - 6,5Hallertau Hersbrucker (D) 3,0 - 5,5Hallertau Mittelfrüh (D) 3,5 - 5,5Hallertau Perle (D) 7,0 - 9,5Hallertau Spalt Select (D) 4,0 - 6,0Magnum (D) 10,0 - 15,0Northern Brewer (D) 8,0 - 10,0Saaz (CZ) 3,0 - 5,0Styrian Goldings (SL) 3,0 - 6,0Target (UK) 9,5 - 12,5Tettnanger (D) 3,5 - 6,0Willamette (US) 3,5 - 6,0

Brewferm HoparomaCitrussyFlowerHerbalHoppyWoody

52

Ingredients

Malts

Base maltsType EBCPremium pilsner malt 2-2,5Pilsner malt 2,5-4Pale ale malt 5,5-7,5Vienna malt 6-9Munich malt type 1 12-18Munich malt type 2 20-25

Bohemian maltsType EBCBohemian pilsner malt 3-4Bohemian pilsner floor-malted 3-5Bohemian wheat floor-malted 3-5,5Bohemian dark floor-malted 12-20

Caramel maltsType EBCCarapils 2,5-6,5Carahell 20-30Carabelge 30-35Carared 40-60Cara-amber 60-80Caramunich type 1 80-100Carawheat 100-140Caramunich type 2 110-130Caramunich type 3 140-160Cararye 150-200Cara bohemian 170-220Cara-aroma 350-450

As Brouwland, we go for high standards.As a distributor of Weyermann® specialty malts in the Benelux and France, we offer a wide quality range of specialty malts as well as basic malts in a numerous variety of packages. We do guaranty an outstanding quality, due to the overall process control and regular analyses by external federally licensed food inspec-tion.

Brouwland at your service for:• Flexibility• Premixed blends based on your recipe

(Starting from 5000 kg batches – 5 different malts can be blended and homogenized)

• Pre-grinding of your malts

For more detailed information, do not hesitate to contact our sales department.

53

Ingredients


Diastatic maltsType EBCDiastatic barley malt 2,5-4Diastatic wheat malt 3-5

Roasted unmalted grains

Type EBCRoasted rye 500-800Roasted barley 1000-1300

Smoked maltsType EBCOak smoked wheat malt 4-6Smoked malt 4-8

Special maltsType EBC

Chit malt 2,5-4,5Whisky 3Acidulated malt 3-6Rye malt 4-10Abbey malt 40-50Biscuit 50Melanoidin malt 60-80

Wheat maltsType EBCWheat malt pale 3-5Wheat malt dark 15-20

Chocolate roasted maltsType EBCChocolate spelt malt 450-650Chocolate rye malt 500-800Carafa type 1 800-1000Carafa special type 1 800-1000Chocolate wheat malt 800-1200Carafa type 2 1100-1200Carafa special type 2 1100-1200Carafa type 3 1300-1500Carafa special type 3 1300-1500

54

Ingredients

Flakes

TypeFlaked barleyFlaked maizeOat flakesWheat flakesRice flakes

Organic malts

Organic base maltsType EBCOrganic Pilsner malt 2,8-4Organic Pale ale malt 5,5-7,5Organic Vienna malt 6-9Organic Munich malt type 1 12-18Organic Munich malt type 2 20-25

Organic caramel maltsType EBCOrganic Carapils 2,5-6,5Organic Carahell 20-30Organic Carared 40-60Organic Caramunich 110-130Organic Cara-aroma 350-450

Organic chocolate roasted maltsType EBCOrganic Chocolate spelt malt 450-650Organic Chocolate rye malt 500-800Organic Chocolate wheat malt 800-1200Organic Carafa 1000-1200

Organic roasted maltsType EBCOrganic Roasted spelt 450-650

Organic special maltsType EBCOrganic Spelt malt 3-7Organic Rye malt 500-800

Organic wheat maltsType EBCOrganic Wheat malt pale 3-5

55

Ingredients


Malt extracts

Sugars

Besides a variety of spray malts we offer natural liquid malt colours.

Spray malt EBC

Wheat 8

Light 8

Amber 18

Dark 57

Black 95

Sinamar, this so-called “ Farbebier” is produced according to the German Reinheitsgebot with highest quality roasted malts. More specific 100% Carafa. Concentration is done over vacuum-process. Due to this process, the bitterness is kept as low as possible.

Liquid malt extract EBC

Sinamar 8600

Clarimalt 9000

Sugar EBC

Glucose

Lactose

Raw cane sugar blond

Raw cane sugar dark

Candi sugar white, crushed

Candi sugar brown, crushed 425

Candi syrup liquid dark 180-220

Caramel liquid 9500

56

Ingredients

Spices

Aromatic spices are being added to many beers to ensure their ex-traordinary aroma and taste. Our product range has over 100 herbs to flavour your beverage. A complete list of our spices is available through our website. Packed per 1 kg.

Spices

Cardamome fruits

Clove

Coriander seed

Juniper berries

Licorice (sweet root)

Orange bitter peel (curacao) crushed

Orange sweet peel crushed

Staranis fruit whole

Oak chips

Let your beer age “in oak” without an oak barrel. It can, thanks to these Oak Chips with controlled, guaranteed quality and toasting. Much cheaper than an oak barrel. Dose : 5 - 30 g / 10 l beer, contact time: a few days to 3 months.

In addition to the well-known French oak chips, wich adds a more spicy taste to your beer, we also offer you the American oak chips for a subtle vanilla-like taste. Medium toasted chips can add almond and caramel flavours to your beer and are mainly used in light beers. Heavy toasted chips give a more nutty and roasted flavour and are mainly used in heavy, full beers. Dose: 5 - 30 g / 10 l beer. Contact time: a few days to 3 months. Can be added to the beer or to the must.

Oak chip

French medium toast

French heavy toast

American medium toast

American heavy toast

Sherry Oloroso

Whisky

57

Ingredients


Brewing salts and additives

Additive

Ascorbic acid Vinoferm Ascorvit

Biersol Brewferm

Brausol Erbslöh

Calcium sulphate

Erbostabil Erbsloh

Irish moss

Potassium chlorid

Kigel Clear Erbslöh

Kigel Hydro Erbslöh

Kigel Medi Erbslöh

Kigel Xero Erbslöh

Additive

Magnesiumsulphate

Phosphoric acid 75%

Potassium chlorid

PVPP Erbslöh

Tanal A Wyeast

Vitadrive F3 Erbslöh

Vitaferm Ultra F3 Erbslöh

Nutrient Blend Wyeast

Enzymes

Together with Erbslöh, Brouwland has developed a range of en-zymes and additives for craft breweries in small packages. You will be able to solve or avoid typical brewing challenges. From starch degradation in adjunct brewing, over optimization of fermentability, up to rapid flavour harmonization during matura-tion. For all these items we have a wide range of specific enzymes available in 1 and 25 kg.

For detailed information, consult www.brouwland.com.

Beerzym Type OriginAmyl α-amylase Bacillus subtilisAmyl HT α-amylase Bacillus licheniformiAlpha-Beta α-amylase Aspergillus orzyaeBG α-glucanase Talamoryces emessoniiBG Super β-glucanase Penicillium funiculosumChill phytogenic proteinase PapaineMinical gluco-amylase FungalP7 proteinase Bacillus subtilisPenta pentosanase & β-glucanase FungalMulti amylase, proteinase, glucanase Bacterial + fungalRapid α-acetolactatdecarboxylase (ALDC) Bacterial

To optimize your beverage, Brouwland has an extensive range of brewing salts and additives. Do not hesitate to contact our sales team for special requests in this area.


Analysing

6

Density, dissolved oxygen, temperature 61

CO2, pH 62

Quantitative measurement, alcohol 63

Lab equiment 64

Testing 65

60

Brouwland offers brewmasters an extensive range of equipment for beer analysis, that gives you the possibility to test all kind of parameters as CO2, pH, density, temperature,… to maximize quality and beer consistency.

61

Analysing


Density

Dissolved oxygen

Digital refractometer Determine the density of your liquids in 2 seconds. Suitable for must, wort and juices. Scale: 0-230 °Oe - 0-50 % Brix

Refractometer Determine the density of a liquid by the refractive index, with only a few drops! Suitable for juices, wort, honey, etc. Scale: 0 - 18 °Plato Graduation: 0,1 %

Digital dissolved oxigen meter DO-600Digital DO meter for profes-sional use, stick model to measure the amount of dis-solved oxygen in beer, wort, wine, etc.DO range: 0-20 mg/lTemperature range: 0-50 °CAccuracy: +- 0,1 %

Wort meters Accurate hydrometers for beer/wort, with built-in thermometer. Scale in degrees Plato. Division: 0,1 Plato. Thermometer: 0-40 °C / 0,1 °C with correction scale. Total length: 37 cm.

Meter Range (Plato)

With thermometer 0 - 10



Digital thermometer with alarmA versatile and highly accurate digital thermometer.Waterproof model with fixed probe.Range: -50 / +300 °CDivision: 0,1 °C

Temperature

62

Analysing

Digital precision pH meter PH110Very precise digital pH meter, stick model for professional use. With refillable electrode.

pH meter / magnetic stirrer All-in-one benchtop pH meter with built-in beaker holder, beaker-top electrode holder and 3-in-1 pH and temperature sensor. Also equipped with an internal magnetic stirrer activated from the instrument’s keypad.

pH

CO2

CO2 meter swing topPressure meter for swingtop bot-tles. With manometer 0-2,5 bar. Made of anodised aluminium. Range: 0-2,5 bar. Division: 0,5 bar.

CO2 meter manual 26 or 29 mmFor determination of CO2 pressure in beer, water, etc. in crown capped bottles (0,25-0,7 l) and for moni-toring the second fermentation. Range: 0-6 bar. Division: 0,1 bar.

CO2 slide rulerThanks to this handy slide ruler it’s very easy to calculate the CO2 level in beer, taking into account the temperature and pressure. Also essential for regulating the tap pressure on tap installations.

63

Analysing


Quantofix® chlorineFor the semi quantitative deter-mination of chlorine in solutions. They can be useful to measure the concentration of chlorine in the asepto solution before and after cleaning. Content: 100 strips.Scale: 0,1-10 mg/l Cl2.

Quantofix® peracetic acidFor the semi quantitative determination of peracetic acid in solutions. Peracetic acid is used as an ecological disinfec-tant. This test is useful to control the concentration of peracetic acid in disinfectants and after the rinsing. Content: 100 strips.Scale: 5-500 mg/l peracetic acid.Colour graduations: 0-50-100-200-300-400-500 mg/l peracetic acid.

AlkodestProfessional device to determine the alcohol content and specific gravity in all alcoholic drinks by means of distillation. Excise recognised method in com-pliance with to EU rules 1108/825. The distillation (± 20 min.) pro-ceeds automatically. No chemicals are used, this keeps the expenses very low. Very accurate: 0,1 % vol! Alcohol meter not included.

Alcoholmeter AlkodestProfessional alcohol meter with thermometer. Specially designed for use with Alkodest. Can also be used as a sepa-rate alcohol meter. Length: 34 cm.

Scale(%vol.)

0 - 5

5 - 10

10 - 15

Alcohol

Quantitative measurement

64

Analysing

High quality measuring jugs in transparent polypropylene, graduated measuring glasses, heat resistant borosilicate-glass beakers and Erlenmeyer’s, petri dishes, glass test tubes, measuring pipettes, pipette brushes, etc. ...Visit our website to discover our complete range of lab equipment.

Lab equipment

65

Analysing


Check our extensive range of professional books on: www.brouwland.com

Literature

Testing

B-Tech Base Pneumatic crown capper

Solid construction, meant for regular or daily usage. Table model. The ideal and affordable solution for the lab or microbrewery. Accessories for 26 and 29 mm crown caps and plastic champagne corks included. Requires a small air compressor.

• Completely in stainless steel• Dimensions (H x W x D): 590 x 300 x 300 mm • Weight: 20 kg

Also available in coated steel version.


Consumables

7

Bottles 69

Closures, capsules 70

Draft kegs 71

68

Brouwland stocks and delivers top grade consumables for the craft brewer. We offer the most competitive pricing across an extensive range of consumables, all deliverable out of stock. Our inside sales team can help you to choose the optimal product to preserve your beverage in optimal conditions.

69

Consumables


Our wide assortment offers bottles in various sizes, designs, colours & different types of closures. Bottles are available per pallet. All bottles are delivered without closure.

Bottles

Description Capacity Closure #/pallet 1 Beer bottle VICHY brown 33 cl Crown cap 26 mm 2888 2 Beer bottle STEINIE brown 33 cl Crown cap 26 mm 2640 3 Beer bottle NRW brown 50 cl Crown cap 26 mm 2023 4 Beer bottle FRANKONIA brown 50 cl Crown cap 26 mm 1904 5 Beer bottle BELGE brown 75 cl Cork 1421 6 Beer bottle BELGE brown 75 cl Cork / crown cap 26 mm 1421 7 Swing top bottle STEINIE brown 33 cl Swing top 2640 8 Swing top bottle brown 50 cl Swing top 2112 9 Swing top bottle brown* 75 cl Swing top/crown cap 26 mm 142110 Swing top bottle white 75 cl Swing top 140711 Cider / sparkling wine bottle green 75 cl Cork / crown cap 29 mm 127412 Champagne bottle green 75 cl Cork / crown cap 29 mm 105013 Geuze / cider bottle green 37,5 cl Cork / crown cap 29 mm 1904

1 2 3 4 5 6

* The brown 75-cl swing top bottle has a combined closure, for crown cap 26 mm and swing top.

7 8 9 10 11 12 13

70

Consumables

Capsules

Closures

Crown caps 26 mm and 29 mmCaps with pvc free plastic lining. Suitable for all regular beer, milk and soda bottles. Not sterilizable. Packages starting from 1000 pcs

Conical aluminium capsules for beer bottles 37,5 and 75 cl with crown cork 29 mm. Length: 90 mm. Ø top: 34 mm.

Altec beer corksTop quality high tech corks, made of the most noble parts of cork (suberine) which are ground and pressed together with poly-urethane. Guarantees a perfect seal of your beer/cider bottles and prevents possible TCA contamination. Dimensions Ø x H: 25,5 x 44 mm.Packages starting from 1000 pcs.

Synthetic beer corksThanks to the use of high-quality thermoplastic elastomers, these corks have a natural cork colour, a perfect shape, a very constant density and a neutral taste and odour. Dimensions Ø x H: 25 x 43 mm. Packages starting from 1000 pcs.

Wire cagesWire cages with cap for beer corks. Black cap with silver coloured wire.Dimensions Ø lid x H: 26,5 x 38 mm.Packages starting from 1000 pcs.

Swing stoppers with rubber ringFits all standard swing top bottles. Polyethylene stopper = recyclable.Packages starting from 800 pcs.

Colour 1000 pcs 4200 pcsGold X XSilver X XRaspberry X XBlack X XWhite X X

ColourGoldBlackOrangeRed

ColourBlueGreenSilverWhite

71

Consumables


Expodraft® - Ecodraft®

New and innovative kegs for craft-brewers with a patented sterile double bag system, offering ultimate shelf-life of the beer and having numerous advantages over classic kegs.

• Lightweight: only 3,5 kg for 30 litres kegs• Space-saving : 11 kegs (30 litres) per euro pallet layer possible• Extremely high O² and CO² barrier • Also useful for re-fermentation in kegs• The piping CO² /air does not come in contact with the beer,

avoiding any possible contamination, oxidation or oversatura-tion due to CO² injection while tapping

• No washing cycle/machines needed• Guaranteed sterility• Compatible with standard dispense-heads

Available in 2 versions:

Expodraft® one-way kegs in blue colour, ideal for deliveries to export markets were a return-system cannot be setup

Ecodraft®

re-usable kegs in green colour with a replaceable internal sterile bag-system

Expodraft® / Ecodraft® Diameter (mm)

Height(mm)

10 litres 249 34320 litres 249 56030 litres 315 530

Expodraft: one-way

Ecodraft: re-usable

72

Notes

Brouwland catalog Professional Line

Documents

Transcript of Brouwland catalog Professional Line