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    Basic NeedsOf Human

    food

    shelter

    air

    water

    To protect from

    1.1 Understanding that humans have basic needs

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    Basic NeedsOf Animals

    food

    Shelter

    air

    water

    To protect from

    1.2 Understanding that animals have basic needs

    Types :

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    Plants Have Basic Needs

    air Sun lightwater

    With :

    Without :

    1.3 Understanding that plants have basic needs

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    2.1 Analysing life processes that humans undergo

    Analysing Life Processes ThatHuman Undergo

    take in air

    give out air

    Nose/Mouth Wind-pipe Lungs

    A process to produce

    Their young or offspring

    Number of chest movement

    In a period of time

    Organs

    - Sight

    - Smell

    - Taste

    - Sound

    - Touch

    ( Carbon dioxide

    + water vapour )

    ( urine + mineral salt )

    ( Sweat + mineral salt )

    Faeces

    Purpose :

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    2.2 Being aware that certain behaviour can disturb life processes

    Behaviour That Can Disturb

    Life Processes

    Effects

    Effects

    How to avoid

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    2.3 Analysing the life processes that animals undergo

    Animals Life Processes

    breathexcrete reproduce

    Lay Eggs Give BirthOrgans

    Monkey

    bird

    whale

    fish prawn

    crab frog earthworm

    insects

    defecate

    To get rid of waste productfrom their bodies

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    2.4

    Life processesplants undergo

    plants respond to stimuli.

    water, sunlight, touch, gravity.

    why plants need to reproduce

    to ensure the survival of the species.

    various ways plants reproducethroughseeds, spores, suckers, stem cutting,

    leaves, underground stem.

    what will happen to the world if

    plants do not reproduce.

    no food supply.

    plants reproduce.

    Seeds balsam, corn, durianSpores fern, mushroomSuckers banana, pineappleStem cutting hibiscus, rose, tapiocaLeaves bryophyllum, begoniaStem potato, onion, ginger and lily

    the part of plant that responds

    to touch.

    the part of plant that responds

    to sunlight.

    Shoot

    the part of plant that responds

    to gravity.

    Roots

    the part of plant that responds

    to water

    Roots

    Science Year 4INVESTIGATING LIVING THINGS2. Living Things Undergo Life Processes

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    Special characteristics

    of animals that protect themfrom danger.

    special behaviour

    of animals that protect themfrom danger.

    The special characteristics and

    behaviour of animals help toprotect them from danger.

    3.1 animals have specific characteristics andbehaviour to protect themselves

    Thick and hard skinTo prevent their enemies from injuring

    Hard shellSnails and tortoise retract their headAnd legs into the shell when the are

    Attacked by enemies

    Hard scalesPangolins and crocodiles have hard

    scales To protect their bodiesfrom injuries

    SpinesRaise the sharp spines when

    the enemiesAdvance towards them

    HornsUse their horn to attack enemies.

    Sharp clawsTo protect themselves and their

    Young from the enemies- lion ,cat,Bears, and eagle.

    Spray black inkDark surrounding helps the animal not

    to been seen by enemies e.g: octopus, squid

    Poisonous sting or fangsCan hurt and kill enemies-e.g..: scorpion,

    centipede snake , bee.

    CamouflageHas body colour or patterns that that are

    Similar to the surrounding

    Pretend to deadTo trick their enemiese.g.: beetle

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    3.2/3.3

    Animals have specific characteristics

    and behaviour to protect themselves from

    extreme weather and survive

    how specific characteristics andbehavior of animals help to protectthem from very hot or cold weather.

    specific characteristics andbehavior of animals that protect

    them from very hot and cold weather.

    Hot weather Cold weather

    Wrinkled SkinElephant ,hippopotamuses and buffaloes

    lose body heat through wrinkled skins

    WallowingElephant, hippopotamuses and buffaloes

    keep their body cool by wallowing in

    mud holes

    HumpsCamels store food and water in the form

    Of fats in the humps on their back.

    Thick FurPolar bears have thick fur to prevent the body

    From losing heat to cold surroundings.

    Fat Layers Under The SkinsPenguins, seals, and whales have fat layers under

    their skin to keep their bodies warm

    Small EarsSeals and Walruses have small ears to prevent

    Heat loss from their bodies.

    HibernatePolar bears hibernates during extreme cold

    Weather

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    3.4 Plants havespecific characteristics to protect

    themselves from enemy

    The specific characteristicsof plants that protect themfrom enemies

    How the specificcharacteristics ofplants help to

    protect themfrom enemies.

    characteristics thatprotect plants.

    Have thorns

    poisonousHave fine hairs

    Produces

    latex

    Close leaflets

    when touch

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    3.5 Plants have specific characteristics to

    protect themselves from dry region and

    strong wind

    strong winddry region

    Eg : cactus.

    a. Long roots to absorb waterb. Succulent stem can store

    waterc. Thorn can can prevent

    the excessive loss ofwater

    Eg: Coconut tree, bamboo tree,mangrove tree

    a. Have stems that bend easilyb. Have buttress rootsc. Have separated leavesd. Needle- shaped leaves

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    INVESTIGATING FORCE ANDENERGY

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    Volume

    MEASUREMENT1.1 Length

    1.2 Area

    1.5 Mass

    1.6 Time1.7 Standard units

    1.3 Solid

    1.4 Liquid

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    1.1Length

    Terminology

    - The distance

    between two

    points/place/position

    Ways to measure

    Measuring tape

    Cubit

    Arm spanString

    Ruler

    Standard Tools

    Measuring tape Ruler

    Unit

    mm cm m km

    Correct technique

    - The eye must be

    directly above the

    end of object

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    1.2 Area

    -Area is the amount ofSpace taken up by the

    surface of an object.

    Terminology

    - Using square card with asides of 1 centimetre

    Standard unit

    - Square millimetre (mm2)

    - Square centimetre (cm2)

    - Square metre (m2)

    - Square kilometre (km2)

    - Using formula

    Area = length X width

    1cm

    1cm

    Different ways to measure area

    2cm

    4cm

    = 4cm X 2 cm

    = 8cm2

    3cm

    3cm

    - by placing uniform

    objects such as tiles,

    books and stamps

    on the surface ofthe objects

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    Volume

    Terminology

    The amount of space that

    something takes up

    1.3 Solid

    1.4 LiquidFormula

    Length x width x height

    Standard Units

    mm3, cm3, m3

    Tools

    Standard Units

    measuring

    cylinder

    ml, lCorrect technique

    a) taking the reading at the

    lowest part of the meniscus.

    b) eyes must be at the same level

    as the lowest part of the meniscus

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    1.5 Mass

    Terminology

    - Amount of matter in

    an object

    Tools

    Electronic

    balance

    Simple

    balance

    Beam

    balance

    Kitchen

    scale

    Bathroom

    scale

    Lever

    balance

    Standard unit

    mg g kg

    Correct technique

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    1.6 Time

    Terminology

    - Duration between

    two event

    Way to measure

    - Sundial , sand clock ,

    candle clock

    Process that repeats uniformly

    can be used to measure time

    -Swinging pendulum

    -Pulse rate candle

    -water dripping

    -Changing day and night

    Tool

    Standard unit

    - Second , minute , hour

    - Digital clock , watch ,

    wrist watch , clock

    Old clock

    Events can be used measuring time

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    1.7 The Importance of Standard Units

    - for accuracy and

    consistency

    - easy to communicate

    and understanding

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    Investigating

    Materials

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    1.1

    The properties of materials

    Insulator

    Float on water

    Conduct

    electricity

    metal

    conduct heatSink in water

    Light to pass

    through

    Can be stretch

    wood

    stone rubber ring

    glasscarbon plastics

    metalwood

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    1.2Applying knowledge

    properties of materials in everyday life

    Suggest ways

    to keep things hot

    Covered with insulators

    Suggest ways

    to keep things cold

    hot thing cold thing

    To prevent

    heat loss

    prevent from

    absorbing heat

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    1.3Uses of

    materials based on their properties

    List of objectand materials that they

    are made of

    object materials properties

    spoon metal hard

    tissue wood Soft

    glasses glass transparent

    Reason why particularmaterials are used to

    make an object

    cheap

    easy to get

    strength

    good quality

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    naturalmaterials

    Man-made

    materials

    wood metal

    rubber

    cotton plastics synthetic cloth

    glass

    State that man-made materialscomes from natural materials

    reducing reusing recycling

    public transport plastic bag bottle plastics glass

    1.4The importance of

    reuse, reduce and recycle of materials

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    RUSTING CAN PREVENTED

    DIFFERENT WAYS TOPREVENT OBJECTS FROM

    RUSTING

    Coating with nonrusting materials

    *paint

    *oil

    *grease

    THE NECESSARY TO

    PREVENT RUSTING

    *Everlasting Live

    *Save Natural

    material

    *Save Cost

    *Looking good

    1.6

    *Conclusion; Rusting can be avoided by preventing iron contact

    with air and water.

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    UNDERSTANDING THAT SOME

    MATERIALS CAN BE RUST

    RUSTY OBJECTS NON RUSTY

    OBJECTS

    OBJECT MADE OF

    IRON AND STEEL

    OBJECT MADE OF

    GLASS PLASTIC,

    WOOD, CLAY AND SILK

    *Nail*Spoon*Knife

    *Needle

    *Glass*Bottle*Cup

    *Pencil

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    INVESTIGATINGTHE EARTH

    AND

    THE UNIVERSE

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    1.1

    The solar system

    List of

    constituents

    List of planets

    Planets

    move around

    the Sun

    -Nine Planets

    -Natural satellites

    -Meteors

    -Comets

    -Asteroids

    Mercury MyVenus VeryEarth Excellent

    Mars MotherJupiter JustSaturn ServedUranus UsNeptune NinePluto Pudding

    THESOLARSYSTEM

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    1.2 The relative sizeand distance between

    the Earth, the Moonand the Sun

    Size of the Sun

    relative to the size

    of the Earth.

    Size of the Earth

    relative to the size

    of the Moon.

    The relative distance from

    the Earth to the Sun compared

    to the relative distance from the

    Earth to the Moon.

    the Sun

    1

    the Earth

    100

    the Earth

    1

    the Moon

    4

    the Sun

    the Earth the Moon

    150 000 000 km 382 500 km

    1 : 400

    Much nearer :

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    1.3Appreciating the perfect placement

    of the planet Earth in theSolar System

    Why certain planets

    are not conducive

    for living things.EFFECTThe Earth is

    the only planet in the

    Solar System thathas living things.

    The nearer a planet to the Sun is,

    the hotter is the surface of the planet .

    The farther a planet from the Sun is,

    the colder is the surface of the planet.

    Do not have enough air and water.

    Earth is the third planet from the Sun, it receives enough light

    and heat from the Sun.

    It is not too hot or too cold.

    The atmosphere of the Earth contains air and there is water

    on Earth.

    Much nearer :The temperature on the Earth would rise.

    Water on Earth would evaporate.

    No water and the temperature would be

    very hot.

    Much farther :The temperature on the Earth would drop.

    Water would freeze into ice.

    All living things would die.

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    INVESTIGATINGTECHNOLOGY

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    1.1.Understanding the importance of technology in everyday life

    Limitation of human abilityExamples of human limitations are

    Unable to see fine objects

    Unable to speak loud

    Unable to walk for long distance

    Unable to see far away objects

    Devices to overcomehuman limitation

    Microscope- The usage of lens to see fine

    features of objects and microbes

    Microphone-To increase the voice volume

    Telephone

    -To communicate from long distanceBicycle, motorcycle, airplanes

    -Can travel long distance

    in a shorter time

    Telescope, binocular- To see far away objects

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    TECHNOLOGY

    1.2Understanding The

    Development OfTechnology

    Agriculture

    e.g.:

    hoe plough tractor

    combine harvester

    Transportation

    Land: Animal bicycle

    car trainAir: hot air balloon airship

    glider aeroplane

    Water: canoe raftsampan ferry

    ship

    Communication

    Drawing carrier pigeon

    Telephone

    Construction

    Cave hut wooden houseapartment

    Examples

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    Problems they

    encounter in their daily life

    TECHNOLOGY

    Ideas to solvethe problems identified

    Device to solvethe problem identified.

    Demonstrate that deviceinvented can be used to

    solve the problem

    identified

    1.3Synthesising

    how technology

    can be used tosolve problems

    Cannot move and lift heavy thing

    Cannot move farther

    Sketch the model

    Brain storming

    lever

    wheelbarrow

    Pully

    can lift everything Wheel barrow

    can move heavything easily

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    1.4 Analysing That Technology Can Benefit Mankind If Used Wisely

    Advantages of Technology Disadvantages of Technology

    CommunicationEnable human to learn more about

    things happening around the world

    TransportationEnable human to travel

    far away places in shorter time

    AgricultureMachines make it easier to plants

    and harvest their crops

    ConstructionRoads, highways, bridges and

    building is easier and faster to build

    Environmental pollution from increaseIn waste materials

    Environmental destruction result from

    excessive usage of natural resources

    Social problem

    Bad effects on health result from

    environmental pollution and excessive

    use of chemicals

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    1.1 Understanding that microorganism is a living things

    Microorganism

    Bacteria Fungi Protozoa Virus

    Cannot see withnaked eyes

    GrowMoveBreathe

    Characteristics

    Cause the

    dough rise

    Rotten oranges

    Mouldy ricetiny

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    1.1 Understanding that some microorganism are harmful and some are useful

    Some Organisms Are Harmful AndSome Are Useful

    Useful Harmful

    Can cause

    Illness Food

    poisoning

    Food

    stale

    Tooth

    decay

    Making bread/

    tapai/tempe/fertilizer

    Prevention

    Disease

    Stomach upset

    Measles/cough

    Tooth decay

    Conjunctivitis/mumps

    Washing hand

    Drink boiled water

    Covering mouth &

    nose when coughing

    & sneezing

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    2.1

    Survival of Animal

    Species

    Examples animals that take

    care of their eggs and young.

    how animals take care of

    Their eggs and young.

    Why animals take care of

    their eggs and young.

    Bird - Eggs with shell covering

    Frog - Eggs are thick, slimy and having bad smell

    Spider - kept in a bag underneath its bodyFish - keep their young in their mouths

    Snake, Tiger - attack in order to protect their eggs

    Turtle - hide their eggs

    Kangaroo - carry their young in their pouches

    Elephant - stay in herds

    2.3

    Importance

    Shortage of food resource

    Animals and plants species

    may face extinction.

    Bird, Frog, Spider, Fish, Snake,

    turtle, Kangroo, Elephant

    To ensure the survival

    of their species

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    2.2

    Survival of Plant

    Species

    Water

    Explosive

    mechanism

    Wind

    Animal

    Light

    Air Space in the fruits

    Not water absorbent

    Light

    Small in size

    Winged

    Dry when ripe

    Explodes when mature

    Brightly coloured

    Edible

    Have smells

    Have hook

    Coconut

    Lily

    Shorea

    Angsana

    Lalang

    Rubber fruit

    Balsam fruit

    Chestnut

    Rambutan

    Mango

    Love grass

    Mimosa

    Agents of dispersal Special characteristic Examples

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    3.1 Food Chain

    Animals and the

    food they eat

    Classify animals into

    herbivore, carnivore

    and omnivore.

    Producer ConsumerConstruct food chain

    Green plant obtain

    energy from

    the sun to make

    food. Green

    Plant as a producer

    Herbivore :

    Animals that eat plants only.

    e.g.: cow, goat, deer

    Carnivore:

    Animals that eat other animals.

    e.g.: tiger, lion

    Omnivore:

    Animals that eat plants and

    other animals

    Animals that eat plant

    or other animals

    are called consumers.

    The food relationship

    among living things

    can be shown by

    a food chain.

    To construct food

    chain It must start

    with plant asa producer.

    In a food chain

    the arrow

    means eaten by

    All living things need

    food to survive.

    Green plant can make their

    own food. However

    animals cannot

    make their own make

    their own food.

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    3.2 Synthesizing food chain

    to construct food web.

    Food

    web

    What will happen

    If there is a change in

    population of a certain

    species in a food web

    Food

    web of different

    habitats

    What will happento a certain species

    of animals if they

    eat only one type

    of food

    Paddy field

    garden

    A change in the population

    of a certain species

    will effect the Population

    of other species

    They will face difficulty

    to survive if the

    Source of food

    runs out

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    1 Energy

    2 Electricity

    3 Light

    4 Heat

    INVESTIGATING FORCE AND ENERGY

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    INVESTIGATING FORCE AND ENERGY

    ENERGY 1.1 The Uses of Energy

    Why energy

    is needed?

    - by living things to carry

    out life processes.

    Ex : moving, breathing,growing

    The Sources of Energy

    Sun

    - main source of energy

    - produces light and heat

    Food

    - food contains

    stored energy

    Wind

    - Moving air

    - Used to pump

    water, drive

    small sawmills

    - to move, boil, melt,

    or bounce non-living things

    FuelBatteries

    - wood, coal,

    petroleum,

    natural gas

    - device that

    generated

    electrical energy

    from chemical energy

    Water

    - moving or

    falling water

    produceenergy

    INVESTIGATING FORCE AND ENERGY

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    INVESTIGATING FORCE AND ENERGY

    ENERGY 1.2 Energy can be transformed fromone form to another

    Form of energySound energy

    Heat energy

    Light energy Electrical energy Kinetic energy

    Chemical energy

    Potential energy

    Energy can be

    transformed

    a) lighting a candle

    Chemical energy

    heat energy + light energy

    b) Kicking a ball

    Chemical energy

    kinetic energy

    heat energy

    Example of appliance that make use of

    energy transform

    a) Electric iron

    Electrical energy heat energy

    b) Radio

    Electrical energy sound energy

    c) Television

    Electrical energy sound energy + light energy

    INVESTIGATING FORCE AND ENERGY

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    INVESTIGATING FORCE AND ENERGY

    ENERGY

    1.3 Renewable and

    Non-renewable Energy

    Renewable energy

    Energy that

    cannot

    be replaced

    Resources

    solar, wind,

    biomass fuel,

    water

    Non-renewable energy

    Energy that be

    replenished when

    it is used up

    Resources

    natural gas,

    petroleum,

    coal

    Why use energy wiselyHow to use energy

    Some energyresources cannot

    be replenished

    when used upTo save

    cost

    Avoid

    wastage

    Reduce

    pollution

    Turn off the

    television when

    no one

    watching it

    Switch off the

    lights before

    going to leave

    the room

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    Electricity SourcesDry cell

    Accumulator

    Dynamo

    Solar cell

    Type of circuit

    Name Symbol

    Dry cell

    Connecting

    wire

    Switch

    Bulb

    Symbol and componentParallel circuit Series circuit

    Precautions

    Differences

    The bulb in the parallel circuit is brighter

    then the bulb in the series circuit

    Danger of mishandlingelectrical appliances

    Fire Burn

    Electric shock Electrocution

    Safety precautions

    to be taken when

    using appliances

    Do not touch electrical

    appliances with wet hand

    Do not repair electrical

    appliances on your own

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    Light

    Can be reflected

    How ?

    Uses of reflection

    Side mirror of a car

    Periscope Kaleidoscope

    Travel in a straight line

    How shadow

    is formed

    When light is

    completely orpartially

    blocked by

    an opaque

    object

    The light that

    falls on objects

    bounces off

    the objects and

    comes to your

    eyes

    mirror

    Shadow form

    Opaque object

    Light

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    Heat Gain

    Loss Cooler

    Warmer

    How to measure temperature

    using the correct technique

    The effects of heat

    on matter

    Matter expandswhen heated Matter contractwhen cooled

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    Investigating

    Materials

    water milk airwood

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    1.1 Matter exist in the form of solid, liquid or gas

    solid liquid gas

    has mass

    Properties of solid Properties of liquid Properties of gas

    fixed

    volume

    fixed shape

    has mass

    examples

    no permanent shape

    fixed volume

    stemstone

    can't fixed

    shape

    has mass

    Can't fixed

    volume

    can compressed

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    1.2

    CHANGING

    STATES OF

    WATER

    gas - liquid

    liquid - gas

    liquid - gas

    solid - liquid melting

    Boiling

    Affected by windy and hot

    weather

    evaporation

    condensation

    Freezing

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    1.3

    Understanding the water cycle.

    Circulation of water in

    the environment.

    Formation of clouds

    and rain.Importance of water.

    Changes in the states of

    matter in the water cycle

    Liquid to gas (evaporation)Droplets of water will

    become bigger and

    heavier rain

    evaporation

    condensation

    sea

    Gas liquid (Condensation)

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    1.4

    Appreciating the importance

    of water resources.

    To prevent living aquatic from being

    destroyed and undergoing extinction

    Reasons to keep our

    water resources clean. To ensure the cleanliness

    of water supply

    To regulate

    the formation of

    clouds and rain

    To avoid infected

    diseases

    Ways to keep our water

    resources clean

    Keep the rivers clean Cleanliness campaign

    2.1 The properties of acid,

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    2.1 The properties of acid,

    alkaline and neutral substances.

    Identify the taste of acidic

    and alkaline food.

    Identify acidic, alkaline

    and neutral substances

    using litmus paper.

    Conclude the properties ofacidic, alkaline and neutral

    substances.

    Changes in colourof litmus papers

    blue to red red to blue

    no change

    bitter sour

    Properties of alkali

    Properties of acid

    Properties of

    neutral substancesTaste bitter & change

    red litmus paper blue

    Taste sour & change

    blue litmus paper red

    Other tastes

    no changes in litmus paper

    acid alkaline

    neutral

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    INVESTIGATINGTHE EARTH

    AND

    THE UNIVERSE

    l ti harvesting

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    Show

    directions

    Indicates

    Seasons

    A group of stars that form a

    certain pattern in the sky

    Importance of

    constellation

    Identify

    constellation

    What constellation is

    1.1 Understanding

    the constellation

    Constellation

    Big dipper

    Scorpion

    Orion

    Southern Cross

    North

    NorthSouth April June

    Kite or Cross

    Scorpion

    Hunter

    Water dipper

    south

    December - January

    June - August

    planting harvesting

    desert

    sea

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    2.1

    The movements

    of the Earth, the Moon

    and the Sun

    Earth rotates

    on it axis

    Earth rotates

    and at the

    same time

    moves around

    the sun

    Moon rotates

    on it axis

    Moon rotatesand at the

    same time

    moves around

    the Earth

    The Moon and

    the Earth move

    round the Sun at

    the same time

    The earth

    rotates on its axis

    from west to east

    The changes

    in length and position

    of the shadow

    throughout the day

    THE EARTH , THE MOON

    AND THE SUN

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    2.2

    The occurrence of day and night

    It is day time for the part

    of the Earth facing the Sun.

    It is night time for

    the part of the Earth facing

    away from the Sun.

    Day and night occur

    due to the rotation of the Earth

    on its axis.

    the Sun the Earth

    night-time

    daytime

    axis

    west east

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    2.3 Phases Of The Moon

    The Moon Does Not Emit Light

    The Moon appear bright

    when it reflect sunlight

    Describe the phasesof the moon

    1-New moon, 3- New half moon, 5- Full moon

    7- Old half moon

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    INVESTIGATINGTECHNOLOGY

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    1.1

    The shapes of objects in a structure

    The shape of objects Identify shape in structure

    CuboidCube

    Cylinder

    Sphere ConePyramid

    Sphere

    Cylinder

    Strength

    d

    Shapes of objects that arestable

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    and

    Stability

    stable

    The factors that affect

    stability of objects

    How base area affects stability

    How height affects stability

    1.2

    The strength

    and

    stabilityof a structure

    The factors that affect the

    strength of a structure

    Design a model thatis strong and stable

    Cube, cone, cylinder

    Height , base area

    Bigger base area more stable

    Smaller base area less stable

    Lower object more stable

    Higher object less stable

    Types of materials used

    Steel ,Iron, Wood

    Suggested design strong and stable

    Bridge one with manila card

    one with wood

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    INVESTIGATING LIVING

    THINGS

    1.1

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    Animals

    Some

    live in solitary(Animals that live by themselves)

    Some

    live in groups

    (Animals that live together)

    zebra giraffesbees ants tigerlizardcatsnake

    For safety

    For FoodTo avoid competition for food

    To avoid competition for space

    Cooperation is a

    form of interaction

    Sunlight Limited sunlight can reach them

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    1.2

    Understanding that competition is a form ofInteraction among living thingsAnimals

    Plants

    Factors for compete

    Food

    Water

    Mate

    Shelter

    Space

    Limited food resources

    Limited water resources

    Trying to get mate to breed

    Defending or looking for shelter

    Defending or looking for space

    Factors for compete

    Nutrient

    Sunlight

    Water

    Space

    Limited sunlight can reach them

    Limited water resources

    Limited space

    Limited nutrient

    Reason

    Reason

    Dodo birdDinosaurAuk bird

    TigerTurtle

    RaflessiaPitcher plantV fl t

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    1.3

    Understanding theresponsibility of human beings

    in protecting endangered species

    Extinct animal Endangered animal

    Endangered plant

    Factors

    of Extinction

    ways to prevent

    extinction

    Auk birdDesert rat kangaroo

    MammothQuagga

    Tasmanian wolf

    Orang UtanPandaRhinocerosHornbillBlue Whale

    Venus fly trapWild orchid

    Illegal HuntingElephant Tusk

    Tiger Skin & Bone

    Blue Whale FatGiant Panda FurRhinoceros - Horn

    Illegal LoggingHuman cut treesForest clearing

    The destruction of habitat

    Excessive developmentWater & air PollutionMany habitat has

    destroyed

    Extreme WeatherLong dry season

    FloodForest fire

    Campaign against

    excessive LoggingEducate the public aboutthe importance of protecting& conserving animals & plantAvoid consuming or buying

    products made fromendangered speciesEnforcing the law

    ReplantingSelective logging

    Setting up forest reservedSetting rehabilitation centreEncourage recycle , reuse

    & reduce Campaign

    Erosion

    The Lost of habitatThe lose of raw material &food suppliesClimate changes

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    1.4Knowing the impact of human

    activities on environment.

    Environmental destructioncaused by human activities

    Impact of uncontrolledhuman activities to the Earth

    Impact of human activities toenvironmental destruction

    LandslideFlash-FloodsWater & Air pollution

    Illegal & ExcessiveLogging

    Clearing ForestImproper managementof development

    ErosionLandslideFlash-FloodsLoss of

    habitats

    Illegal & Excessive hunting

    Improper management ofwaste from factory

    Improper management ofwaste from household

    Extinction ofendangered

    species

    Air &water Pollution

    Water Pollution

    Flash flood

    Excessive use of

    fertilisers,pesticides& herbicides

    Heavy usage ofmotor vehicles

    gThe rise in temperature on earthExtinction of endangered speciesThe balance in nature is disturbedThe loss of the Earths natural water basin

    Air &water Pollution

    Air pollution

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    1.Force 2.Movement

    INVESTIGATING FORCE

    AND ENERGY

    INVESTIGATING FORCE AND ENERGYD

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    FORCE

    Pull an action of bringing an object

    towards us

    Push an action of moving an objectaway

    D

    E

    F

    I

    N

    I

    T

    IO

    N

    Effects

    Move a stationary object

    Stop a moving object

    Change direction of moving object

    Make object move faster or slower

    Change the motion an object

    Change the shape of an object

    Friction

    Definition

    -Force that apposes

    the movement of an

    object.

    -Two surfaces occurs

    rub against each

    other

    Effects

    -Surfaces warm.

    -Difficult to move

    -Wear and tear.

    -Slow down and

    stop

    Reduce

    -Lubricant :oil, wax,

    grease or water

    -Air cushion

    -Talcum powder

    -Roller marbles

    -Ball bearing

    Advantages

    1. Hold thing

    2. Walk without slipping

    3. Sharpen a knife

    4. Slow down moving

    Disadvantages

    1. Worn out the shoes / tyre

    2. Produce heat

    Advantages/Disadvantages

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    Movement

    Speed

    A measurement on how fast an object moves

    an object

    which moves

    faster travels

    a longer

    distance in agiven time

    Definition

    an object

    which move

    faster takes a

    shorter time

    travel a givendistance

    Conclusion

    Calculation

    Formula

    Speed = distance / time

    Unit

    km/h,

    m/s ,

    cm/s

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    INVESTIGATINGMATERIALS

    Food that has turned bad and

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    Microbes that

    spoilt food

    Condition for

    microbes to growWhat is

    spoilt food

    Unpleasent smelleg. Fish with bad smell

    Unpleasent tasteeg. milk turns sour

    Changed coloureg.vegetables, rice

    Changed textureeg. Yogurt turns curd

    Mouldyeg. Yogurt have many

    black spots

    Characteristics of

    Spoilt Food

    is not suitable to be eaten

    Bacteria Fungus

    Air

    Water

    Nutrient

    Suitable

    Temperature( 5C - 65 C )

    Suitable acidity

    1.1 Food Spoilage

    Example :fi h f it

    Example :Eggs water

    Example :eggs, vegetables, fruits Example :

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    1.2 Food Preservation

    (Process whereby food turningbad is slowed down)

    DryingBoiling Cooling Vacuum

    packing

    Pickling

    Freezing

    fish, prawn, fruits

    Reason :Bacteria and fungi cannot

    grow without water

    Eggs, water

    Reason :Boiled will killed bacteria

    and fungi

    gg g

    Reason :Cold temperature slow

    down the growth of

    bacteria and fungi

    Biscuits, crackers,

    Reason :Bacteria and fungi

    cannot grow

    without water

    Reason :Prevents the growth

    of bacteria and

    fungi

    Example :Fruits, chili, fish

    Bottling/canningPasteurisingSalting

    Reason :Bacteria and fungi

    cannot active at a

    very low temperature

    Example :

    Fish, meat

    Reason :Bacteria and fungi

    cannot grow

    without air

    Example :Meat, fish, fruits

    Reason :Destroy

    microoganism

    Example :Milk, yogurt

    Reason :Bacteria and fungi

    cannot grow in very

    salt substances

    Example :Fish, eggs

    Reason :Dry the food

    Example :Fish, meat

    Reason :

    Slow down theloss of water

    Example :Fruits

    Smoking

    Waxing

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    1.3 The Importance of

    Preserving Food

    Food can be kept

    for a longer time

    Easier to

    store

    Easier to

    carry

    To prevent the

    wastage of food

    2.1 The Effects of

    Improper Waste DisposalTypes of waste

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    Improper Waste DisposalOn The Environment

    Gas

    Liquid

    Solid

    From agricultural

    activities

    From vehicles and

    open burning

    Toxic materials

    Rubbish

    Sources of wastes

    Types of waste

    Open burning

    Littering

    Chanelling- waste

    factories into river

    Releasing smokeand dangerous gasses

    Treat waste water

    Keep environment

    and home cleanReuse and recycle

    rubbish and waste

    Reduce car

    Build factories far

    from home

    The improperways disposal Smoke dissolved

    form weak acidKills plants & fish

    Destroys building &

    bridges

    Rubbish thrown inrivers or drain Cause flash-floods

    & water over flow

    Kill plants & animals

    in the river

    Open burningCause asthma &

    eye irritation

    Air pollution

    DiseaseCause by eating

    polluted fish and plants

    The HarmfulEffect

    The properdisposal ways

    2 2 Some Waste

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    Animal extinction

    Habitats destruction

    Spoil natural beauty

    Change Climate

    Tin can

    Plastic

    Synthetic

    Glass Metal objects

    Give out

    poisonous gas

    Unpleasant

    smell

    Return nutrient

    to soil

    Prevent rubbish

    from accumulate

    Paper

    Wood

    Food

    Meat

    Fungi Bacteria

    2.2 Some WasteCan Decay

    Waste that decay

    Waste that do not decay

    Microbes that causewaste to decay

    Advantages ofwaste decaying

    Disadvantages ofwaste decaying

    What will happen ifwaste do not decay

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    INVESTIGATING THE EARTH& THE UNIVERSE

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    ECLIPSE OF THE MOON

    The Earth is

    between the Sun

    and the Moon

    The Earth, the Moon

    and the Sun are

    positioned in a

    straight line

    The Earths position

    blocks sunlight from

    reaching the Moon.

    The Earths shadow

    is formed on the

    Moon surface and

    cause an eclipse ofthe Moon

    Sun Moon

    Earth

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    ECLIPSE OF THE SUN

    The Moon is

    between the Sun

    and the Earth

    The Earth, the Moon and

    the Sun are positioned in

    a straight line

    The Moons blocks

    the sunlight from

    reaching the Earth

    The Moons shadow

    is formed on the

    Earths surfaceSUN

    Earth

    Moon

    The place that experienced full eclipse is completely dark during the day time

    PHASES OF THE SUN DURING THE ECLIPSE

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    INVESTIGATINGTECHNOLOGY

    1 1 Simple machineA device that allows us to usel f t k k i

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    WHEEL AND AXLE

    1.1. Simple machine

    LEVER

    WEDGE

    PULLEY

    GEAR

    INCLINED PLANE

    SCREW

    -To carry or move heavy objects

    - e.g. hammer , spoon , scissor

    -To lift heavy objects easier

    e.g. stairs , slanting wooden plank

    -To carry to move heavy objects easily

    e.g screw driver , car spanner

    -To carry or lift objects to a higher place

    -e.g flag pole , crane

    -To cut or separate objects

    -E.g knife , saw , axe

    -To fix two objects together

    -E.g drill bit , spanner

    -To move objects easily

    -Gear in a watch

    less force to make work easieror faster

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    1.2 Analysing a

    complex

    machine

    Made up of more

    than one simple

    machine.

    WheelbarrowLever, wheel and axle

    CraneGear, pulley, lever

    Egg BeaterGear, wheel and axle

    BicycleGear, lever,

    wheel and axle ScissorsLever, wedge

    Hand Drill

    Wedge, wheel and axle

    f

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    1.3 Appreciating the invention of machines that

    make life easier.

    Life with machine Life without machine

    Difficulty moving heavy things.

    Will not be able to travel from

    one place to another faraway

    place.

    Help to move heavy things.

    Work in the fields is made easier and

    productivity of agricultural product is

    raised.

    Construction work is made easier and

    can be completed faster.

    Help us travel from one place toanother.