Sodexo's Global Waste Strategy · Sodexo will eliminate avoidable waste by 2025 Global Waste Goal...
Transcript of Sodexo's Global Waste Strategy · Sodexo will eliminate avoidable waste by 2025 Global Waste Goal...
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Sodexo’s Global Waste Strategy
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WHO WE ARE
Global Organization Approach
80 countries
15 Million customers
7,950 sites
133,000 employees
North American Reach
Sodexo will eliminate avoidable waste by 2025
Global Waste Goal
We cannot think about success
of organizations only through
financial results but also throughwhat they will bring to society.
“
”Sophie BELLONChairwoman of Sodexo’s
Board of Directors
3,100 clients
Sodexo is a signatory of the
UN Sustainable Development Goal 12.3
Champions 12.3
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Different roles that we play
BETTER TOMORROW 2025
Different impacts that we have
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Sophie BELLON
Chairwoman of the Board of Directors of Sodexo
“
”
We cannot think about
success of organizations
only through financial
results but also
through what they will
bring to society.
BETTER TOMORROW 2025
Recognitions
Partners
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WASTE AS A GLOBAL PRIORITY
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COLLABORATEReinforce collaboration across the value chain
Sodexo’s waste strategy with the PREVENTION as the key driver
STRATEGY DEVELOPMENT & OPERATIONAL EXCELLENCEClient strategic waste management advice and best in class on site waste management services
in a unique position to drive behavior change toward
waste reduction
CLIENT AND CONSUMER ENGAGEMENTGlobal actions help to inform clients and consumers
and gain support for the waste prevention challenge.
MARKETING & COMMUNICATIONS
MEASURING AND PUBLIC REPORTINGEnsure that waste management is an integral part of site management and that our business measures
and reports performance
WASTE AS A GLOBAL PRIORITY
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WASTE AS A GLOBAL PRIORITY
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WASTE AS A GLOBAL PRIORITY
Sodexo’s Priorities
Aiming HighFood donation and WasteWatch address the
highest tiers of the EPA’s Food Recovery Hierarchy,
the most preferred ways to prevent food waste
Impact across our business
WasteWatch by LeanPath generates an
approximate 50% reduction in
pre-consumer food waste
Sodexo recovered almost a
1 million pounds of food in FY17 through
Stop Hunger
• Deploy circular economy principals: We will embed circular economy approaches in our offers to clients and our operations to ensure all waste streams have a beneficial use and nothing goes to waste
• Feed Hungry People: Our Stop Hunger program encourages all of our units to divert surplus food to those in need in their communities.
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SODEXO PROGRAMS HELPING TO WASTE LESS RESOURCES
Embracing the principles of the circular economy for a Better Tomorrow
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WasteWatch powered by LeanPath is Sodexo’s comprehensive program to prevent and reduce food waste*
1. Track
Track daily pre- and post-consumer food waste
3. Act
Use actionable data to engage employees and make changes to drive
reduction
2. Monitor
Monitor smart data on LeanPath Online reporting
dashboard and emailed reports and alerts
PROGRESS WITH PURPOSE
10 *pre-consumer and post-consumer
WWxLP Reduces Food Waste by ~50% in alignment with Champions 12.3
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Powerful, Real-Time
Insights to Drive
Focus & Prevention
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PROGRESS WITH PURPOSE
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SODEXO PROGRAMS HELPING TO WASTE LESS RESOURCES
Embracing the principles of the circular economy for a Better Tomorrow
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1
Inspire long term behavior change
3
Raise awareness of the work Sodexo has been doing to reduce
the waste of resources
Encourage employees, clients
and consumers to take action
1
2
WasteLESS week is a
week-long engagement
campaign run by Sodexo
on our accounts around
the world during October*
What is WasteLESS Week?
*WasteLESS Week will be held on October 22rd through 26th in 2018
It supports our overall
waste reduction efforts,
allowing accounts to
create customized
messages for clients
based on local actions
and results
It empowers consumers, clients and Sodexo
employees to reduce waste by celebrating the
benefits of wasting less food, water, energy,
paper and raw materials
PROGRESS WITH PURPOSE
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SODEXO PROGRAMS HELPING TO WASTE LESS RESOURCES
Embracing the principles of the circular economy for a Better Tomorrow
Group Waste Presentation August 201714
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A multi-stakeholder initiative in the food-service industry to tackle food waste along the value chain
FOR A BETTER TOMORROW: SKOOL BY INTERNATIONAL FOOD WASTE COALITION
PROGRESS WITH PURPOSE
Group Waste Presentation August 201715
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Questions?
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