Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation...

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Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Transcript of Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation...

Page 1: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Karin Lidén

Manager of the Food Administration in Kramfors kommun

President of the organisation

Swedish Association of Dietitians.

Page 2: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

The distance from

Kramfors city

to Stockholm city is

475 km, a 6 hour- drive.

Stockholm

Göteborg

Kiruna

Östersund

Malmö

Page 3: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.
Page 4: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.
Page 5: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

History• Second half of 19th century

– meal service started, but only for poor children

• 1937/38 – government grants to school meals

• 1966/67 – end of government grants

Page 6: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

• 1968 – municipal optional activity/voluntary

•1997 – law on free school meals

Page 7: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Giudelines from 2001

Page 8: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

2007

– revised dietary guidelines

”Good food

in school”

Page 9: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

The guidelines are addressed

•1) to the politicians

•2) to the headmasters

•3) to the dietary manager

•4) to the chefs in the kitchens

•5) to the students

•6) to the parents

Page 10: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.
Page 11: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

But…big differences across the country

LOBBYING!

Page 12: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Politicians / experts Opinion articles Networking Invitated us to Government meetings

Page 13: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

… and finally!

2011

law on free and nutritious school meals

Page 14: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Good schoolmeals

Page 15: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

Nivå 1Näring

MåltidsutbudSäker mat

Nivå 2 MiljöpåverkanService och pedagogik

Elevenkät

Personal-enkät

Föräldra-enkät

Skolrapport

Skolmåltids-kvalitet

Nationelladata

Skolmåltids-kvalitet

Nivå 3Organisation

UppföljningArbetsmiljö

Page 16: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

1,5 million schoolmelas serverd every day financed by taxes.

Page 17: Karin Lidén Manager of the Food Administration in Kramfors kommun President of the organisation Swedish Association of Dietitians.

The costs of school-meals/year in Sweden

8 billion SEK (878.368.817,1351 EUR)

of which 3 billion SEK

(329.388.306,4257 EUR)is food-costs.