25102015 Sunday Menu

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A not-for-profit kitchen franchise Director & Executive chef, Monsignor Jerome Lloyd OSJV The Regency Tavern Proprietors, Messrs Paul Smith & Robin Beels October 25 th 2015 SUNDAY MENU “Sunday Service” led by Chef Jamie, assisted by Tracy & Kamal, Front of House led by Leah with Chris Buley at the pianoforte www.cherubskitchen.com

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25102015 Sunday Menu

Transcript of 25102015 Sunday Menu

A not-for-profit kitchen franchiseDirector & Executive chef, Monsignor Jerome Lloyd OSJV

The Regency TavernProprietors, Messrs Paul Smith & Robin Beels

October 25th 2015

SUNDAY MENU“Sunday Service” led by Chef Jamie,

assisted by Tracy & Kamal, Front of House led by Leahwith Chris Buley at the pianoforte

www.cherubskitchen.com

EntreesVegetable Soup £3.95

with bread roll & butter

Vegetable Spring Rolls £3.95with sweet chilli sauce & salad garnish

Aubergine Pizzas £3.95topped with mozzarella and tomato salsa

Main CoursesAll served with homemade Yorkshire pudding,

roast potatoes and seasonal vegetables

Roasted Topside of Sussex Beef £10.95

Roasted Pork with Crackling £10.95

Roasted Sussex Lamb £11.95

Roasted Supreme of Chicken £11.95

1/2 a Roasted Pheasant £12.95served with a traditional Cumberland sauce

Baked Whole Rainbow Trout £11.95served in butter & citrus jus, with sautéed new potatoes

Mushroom Wellington (v) £10.95mushroom, quinoa and spinach with riccotta cheese

encased in puff pastry served with roast potatoes & vegetables

N.B. We use nuts; we cannot guarantee the absence of nuts or nut products in our food.On rare occasions cooking oils may contain GM ingredients.

Cherubic DessertsComplete your heavenly banquet with a

homemade dessert...

Cherubs Banoffee Pie £3.95homemade with toffee, banana & cream

Cherry Crumble £3.95homemade, served with custard/cream/icecream

Adi's Apple Pie £3.95homemade, served with custard/cream/icecream

Choc' & Orange Drop £3.95Chef Jamie's speciality servedwith chocolate biscuit twirls

Simply Ice Cream £3.25vanilla, strawberry or chocolate

The Famous 'Regency Cheeseboard' £5.95delicious fine cheeses with biscuits, grapes and celery

About Cherubs... we are a not-for-profit

franchise operation that after costs will shareany profits with local charities, especiallythose connected with providing food for thosewho can't afford it... treating yourself, treats

others... making us all Cherubs!

QUIZNITE EVERY WEDNESDAY 8PMTHIS WEEK “POLITICS”

EVENTS THIS WEEKSTEAKNITETUESDAY 27 Oct

X2 STEAKMEALS £12.50

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THURSDAY 29 OctoberPUMPKIN CARVING

COMPETITION from 8PMJUDGING ON SATURDAY

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