2016 Processing Tomato Guide - HM.CLAUSE · 2016 Processing Tomato Guide. 2 About Us ... is a...

38
2016 Processing Tomato Guide

Transcript of 2016 Processing Tomato Guide - HM.CLAUSE · 2016 Processing Tomato Guide. 2 About Us ... is a...

Page 1: 2016 Processing Tomato Guide - HM.CLAUSE · 2016 Processing Tomato Guide. 2 About Us ... is a condition of purchase of all Harris Moran ... The intermediate nematode resistance gene

2016 ProcessingTomato Guide

Page 2: 2016 Processing Tomato Guide - HM.CLAUSE · 2016 Processing Tomato Guide. 2 About Us ... is a condition of purchase of all Harris Moran ... The intermediate nematode resistance gene

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About Us

We are global. We are local. We are HM.CLAUSE.

We specialize in the breeding, production, and sales of vegetable seeds. From the world market to the farmer’s market, we collaborate with our customers to deliver successful solutions for the agricultural challenges of today, and produce the highest quality seeds for the future. Our global team of experts and state-of-the-art research facilities enable us to work side-by-side with growers to provide the most regionally relevant and reliable vegetable seeds available.

HM.CLAUSE is a business unit of Limagrain, an international co-operative agricultural group, specializing in field seeds, vegetable seeds and cereal products. With a team of 2,200 professionals in over 30 countries, we are dedicated to the sustainable solutions for the land, successful products for our customers, and intensive research and innovations for the future.

HM.CLAUSE was formed in 2008, combining our two commercial brands, HARRIS MORAN in the USA and CLAUSE in France. However, the company roots go back to 1785, with its founding organization, Tezier. Our brands represent the best of all worlds, combining know-how, expertise and resources to create an exceptional company, doing extraordinary work.

As a global company, each and every one of us is genuinely invested in our customers’ success and the future of our industry. We work to demonstrate our values of teamwork, collaboration, transparency and accountability in every office, laboratory, facility, farm and field, in each and every region, every day of the year.

“We care about solving today’s

agricultural challenges with long term,

sustainable solutions for the future.”

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Table of Contents

2016 COMMERCIAL PRODUCT LINE 5CXD 187 6SHASTA 6HM 5900 7HM 4884 8HM 3887 9HM 1892 10HM 9905 11HM 3888 12CXD 255 13CXD 282 13HM 4885 14HM 4886 15HM 4909 16HM 7885 17

2016 EXPERIMENTAL ADVANCES 19HMX 58881 20HMX 61P4326 21HMX 61P4667 22HMX 5899 23HMX 58861 24HMX 58871 25HMX 61P4900 26HMX 58801 27HMX 58811 28HMX 58841 29HMX 61P4521 30HMX 61P5235 31HMX 61P8163 32

HMC LAB DATA 2015 34AG SEEDS LAB DATA 2015 35TS&L LAB DATA 2015 36DISEASES GLOSSARY AND DISCLAIMER 37Contact Information Back cover 38

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All HMX and other coded varieties are proprietary and for experimental testing only and are NOT FOR SALE. Any information provided is confidential and not for distribution.

Technical data and disease resistance ratings shown are averages of results from observations at various locations, conditions, and laboratory tests. It is not a prediction of future performance but a summary of past results. Seed performance, yield, and crop results will vary depending on geographic areas, environment conditions and pressure, field growing and management practices, and the presence of pests or pathogens. New, unknown, and/or atypical pathogen strains may overcome the resistance of the seed. The HM.CLAUSE, Inc. Limitation of Warranty and Liability and Use Restriction, can be found at www.hmclause.com, is a condition of purchase of all Harris Moran and HM.CLAUSE seeds.

Nematode Resistance: The intermediate nematode resistance gene is currently the only one available in commercial varieties. This gene is effective against the following nematode species: Meloidogyne

arenaria, Meloidogyne incognita, Meloidogyne javanica. The efficiency of this gene is reduced or canceled, by soil temperatures greater than 86° F (28° C) or other stress conditions.

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2016 COMMERCIAL PRODUCT LINE VARIETY DAYS FRUIT WGT EFH BRIX VISCOSITY PPB TARGET CLASS

CXD 187 110 90 grams 4.5 20.5 6.1 1st Early

SHASTA 108 62 grams 5.2 Thin 7.2 1st Early

HM 5900 114 78 grams 5.4 15.1 4.9 1st Early

HM 4884 116 80 grams 5.1 16.8 5.1 2nd Early

HM 3887 122 95 grams 5.4 15.5 5.3 Inter.

HM 1892 122 82 grams ✓ 5.2 15.0 4.6 Inter.

HM 9905 122 80 grams ✓ 5.0 16.3 4.9 Inter.

HM 3888 125 78 grams ✓ 5.6 14.4 4.8 Inter.

CXD 255 125 95 grams 5.1 14.6 4.7 Inter.

CXD 282 128 90 grams 4.8 12.7 3.2 Thick

HM 4885 125 83 grams ✓ 5.1 11.8 2.8 Thick

HM 4886 125 90 grams 5.9 13.4 4.9 Thick

HM 4909 125 92 grams 5.5 13.4 4.2 Thick

HM 7885 122 87 grams ✓ 5.0 14.2 3.8 Pear

EFH = Extended Field HoldingViscosity = Juice Bostwick (cm)Early = Maturity < 117 DaysThin = Juice Bostwick > 15.5Inter. = Juice Bostwick 13.5 to 15.5Thick = Juice Bostwick < 13.5Pear = Pear ShapedPPB = Predicted Paste Bostwick

Lab Data from 19 side by side locations, HMC Lab.

NEW

NEW

NEW

NEW

NEW

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CXD 187

Information� 2015 PTAB: 6,687 loads

� Mold: 0.6%

� Color: 26.0

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi

� L/U: 1.3%

� Solids: 4.5%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

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• High Yield• 1st Early Maturity• Strong Vine• Very Good Fruit Color• 110 Days• J +

SHASTA

Information� 2015 PTAB: 1,782 loads

� Mold: 0.2%

� Color: 27.2

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1

� L/U: 3.1%

� Solids: 5.0%

� pH: 4.3%

• High Yield• Vigorous Plant• 1st Early Maturity• 108 Days• J+

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Information

Notes

� 2015 PTAB: 13 loads

� Mold: 0.3%

� Color: 24.2

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

� L/U: 2.7%

� Solids: 5.5%

� pH: 4.3%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 5900775.44.415.14.32.24574.984

APT 410874.94.019.44.52.13086.175

N 6366905.73.9

18.74.52.23097.083

HM 5900• Early Maturity• High Yielding• High Brix• Excellent Adaptability• 114 Days

70

72

74

76

78

80

82

84

86

3

3.5

4

4.5

5

5.5

6

HM 5900 APT 410 N 6366raw brixlbs per 5 plants

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Information

Notes

� 2015 PTAB: 40 loads

� Mold: 0.3%

� Color: 25.7

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

� L/U: 2.5%

� Solids: 5.2%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 4884835.14.016.84.52.23455.199

APT 410874.94.019.44.52.13086.175

N 6366905.73.9

18.74.52.23097.083

8

0

20

40

60

80

100

120

3

3.5

4

4.5

5

5.5

6

HM 4884 APT 410 N 6366raw brixlbs per 5 plants

HM 4884• 2nd Early Maturity• Firm Fruit• Very High Yielding• Strong EFH• Strong Vigorous Vine• 116 Days

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Information

Notes

� 2015 PTAB: 22,782 loads

� Mold: 2.2%

� Color: 25.9

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

� L/U: 1.1%

� Solids: 5.3%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 3887955.44.415.94.52.22855.394

N 6404905.24.115.24.52.24774.782

N 6366905.73.9

18.74.52.23097.083

60

65

70

75

80

85

90

95

100

3

3.5

4

4.5

5

5.5

6

HM 3887 N 6404 N 6366raw brixlbs per 5 plants

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HM 3887• Very High Yield• Extremely Adaptable• Healthy Vine, Strong Roots • Large, Uniform Fruit• Intermediate Viscosity• 122 Days

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Information

Notes

� 2015 PTAB: 20,584 loads

� Mold: 1.3%

� Color: 24.7

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj

� L/U: 1.2%

� Solids: 5.4%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 1892895.24.4154.52.24034.784

N 6404905.24.115.24.52.24774.782

N 6366905.73.9

18.74.52.23097.083

HM 1892• Very High Yielding • Extremely Adaptable• Intermediate Viscosity• Very Good EFH• 122 Days

10

81

81.5

82

82.5

83

83.5

84

84.5

3

4.5

5.5

5

4

3.5

6

HM 1892 N 6404 N 6366raw brixlbs per 5 plants

Data collected from 19 locations

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Information

Notes

� 2015 PTAB: 17,058 loads

� Mold: 1.1%

� Color: 25.3

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj

� L/U: 1.0%

� Solids: 5.1%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 9905795.04.716.34.52.24264.987

N 6404905.24.115.24.52.24774.782

N 6366905.73.9

18.74.52.23097.083

11

79

80

81

82

83

84

85

86

87

88

3

3.5

4

4.5

5

5.5

6

HM 9905 N 6404 N 6366raw brixlbs per 5 plants

HM 9905• Very High Yield• Very Strong EFH• Late Season Peeler • Intermediate Viscosity• 122 Days

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Information

Notes

� 2015 PTAB: 3,893 loads

� Mold: 1.9%

� Color: 26.5

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

� L/U: 1.2%

� Solids: 5.4%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 3888785.64.614.44.62.13474.897

N 6404905.24.115.24.52.24774.782

N 6366905.73.9

18.74.52.23097.083

70

75

80

85

90

95

100

3

3.5

4

4.5

5

5.5

6

HM 3888 N 6404 N 6366raw brixlbs per 5 plants

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HM 3888• Very High Yielding• Extremely Adaptable• Vigorous Plant• Intermediate Viscosity• Strong EFH• 125 Days

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CXD 255

Information� 2015 PTAB: 4,631 loads

� Mold: 1.5%

� Color: 24.8

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj

� L/U: 1.6%

� Solids: 5.2%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

CXD 282

Information� 2015 PTAB: 1,120 loads

� Mold: 1.4%

� Color: 25.5

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2,3 | PST IR: Ma | Mi | Mj

� L/U: 1.2%

� Solids: 5.1%

� pH: 4.3%

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• Strong F3 Variety• Good Adaptation• Compact, Healthy Plant• Firm Fruit• Thick Viscosity• 128 Days

• High Yielding• Versatile, Multi-Use• Strong, Healthy Vine• Intermediate Viscosity• 125 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Commercial

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HM 4885• Exceptional Combination of Brix and Bostwick• High Yield• Strong EFH• Thick Viscosity • 125 Days

Notes

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 4885835.14.711.84.42.28192.890

H 8504765.04.012.14.42.18832.788

H 5608815.24.5

11.34.52.27002.189

87

87.5

88

88.5

89

89.5

90

90.5

3

4.5

5.5

5

4

3.5

6

HM 4885 H 8504 H 5608raw brixlbs per 5 plants

Data collected from 19 locations

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Information

Notes

� 2015 PTAB: 40 loads

� Mold: 3.1%

� Color: 25.7

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

� L/U: 2.8%

� Solids: 5.9%

� pH: 4.4%

P R O C E S S I N G G U I D E | Tomato Commercial

Data collected from 19 locations

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 4886905.94.413.44.52.26254.986

H 8504765.04.012.14.42.18832.788

N 6404905.24.1

15.24.52.24774.782

15

79

80

81

82

83

84

85

86

87

88

89

3

3.5

4

4.5

5

5.5

6

6.5

HM 4886 H 8504 N 6404raw brixlbs per 5 plants

HM 4886• High Brix• High Yield• Firm Fruit• Thick Viscosity• 125 Days

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Information

Notes

� 2015 PTAB: 145 loads

� Mold: 2.3%

� Color: 25.1

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST | FOR IR: Ma | Mi | Mj | TSWV:0

� L/U: 0.8%

� Solids: 5.8%

� pH: 4.3%

P R O C E S S I N G G U I D E | Tomato Commercial

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HM 4909925.54.513.44.32.16844.284

H 5508834.84.512.64.42.26752.677

N 6404905.24.1

15.24.52.24774.782

16

72

74

76

78

80

82

84

86

3

4.5

5.5

5

4

3.5

6

HM 4909 H 5508 N 6404raw brixlbs per 5 plants

Data collected from 19 locations

HM 4909• Fusarium Crown and Root Rot Resistance• High Brix and Yield• Great Peeler• Thick Viscosity• 125 Days

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Information

Notes

� 2015 PTAB: 3,487 loads

� Mold: 0.7%

� Color: 25.5

� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1 IR: Ma | Mi | Mj

� L/U: 0.8%

� Solids: 4.9%

� pH: 4.5%

P R O C E S S I N G G U I D E | Tomato Commercial

17

HM 7885• Very Firm Fruit• High Yielding• Strong EFH• Pear Shape• 122 Days

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2016 EXPERIMENTAL ADVANCES VARIETY DAYS FRUIT WGT P5 F3 EFH BRIX VISCOSITY PPB TARGET CLASS

HMX 58881 112 82 grams 4.1 5.2 16.7 5.3 1st Early

HMX 61P4326 123 80 grams 4.2 5.5 16.6 5.8 Thin

HMX 61P4667 120 85 grams 4.4 5.2 15.9 5.0 Thin

HMX 5899 126 76 grams 4.5 6.6 14.1 6.3 Inter.

HMX 58861 125 86 grams 4.2 6.0 15.4 5.9 Inter.

HMX 58871 120 87 grams 4.7 � 5.6 14.2 4.8 Inter.

HMX 61P4900 120 93 grams 4.2 � � 4.9 14.3 3.7 Inter.

HMX 58801 125 94 grams 4.6 � � 5.6 13.1 4.2 Thick

HMX 58811 125 93 grams 4.7 � 5.2 11.8 3.0 Thick

HMX 58841 125 82 grams 4.6 � 5.5 11.9 3.5 Thick

HMX 61P4521 120 89 grams 4.7 � 5.3 12.9 3.5 Thick

HMX 61P5235 122 80 grams 4.3 � 5.3 13.4 3.8 Thick

HMX 61P8163 121 79 grams 4.5 5.9 13.8 5.1 Pear

EFH = Extended Field HoldingViscosity = Juice Bostwick (cm)Early = Maturity < 117 DaysThin = Juice Bostwick > 15.5Inter. = Juice Bostwick 13.5 to 15.5Thick = Juice Bostwick < 13.5Pear = Pear ShapedPPB = Predicted Paste Bostwick

Lab Data from 19 side by side locations, HMC Lab.

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P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58881825.24.116.74.52.33425.391

APT 410874.94.019.44.52.13086.175

N 6366905.73.9

18.74.52.23097.083

20

0

10

20

30

40

50

60

70

80

90

100

4.4

4.6

4.8

5.0

5.2

5.4

5.6

5.8

HMX 58881 APT 410 N 6366raw brixlbs per 5 plants

Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

Notes

Data collected from 19 locations

HMX 58881• 1st Earlier Maturity• High Yielding• Very Good Fruit Color• Good, Fruit Set in Early Demanding Conditions• 112 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P4326805.54.216.64.42.13925.891

N 6366905.73.918.74.52.23097.082

DRI 319925.74.3

17.64.42.13916.588

21

Notes

Data collected from 19 locations

76

78

80

82

84

86

88

90

92

5.4

5.5

5.5

5.6

5.6

5.7

5.7

5.8

HMX 61P4326 N 6366 DRI 319raw brixlbs per 5 plants

HMX 61P4326• High Yielding• High Brix• Exceptional Adaptability• Thin Viscosity • 123 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P4667855.24.415.94.52.23285.095

N 6366905.73.918.74.52.23097.082

DRI 319925.74.3

17.64.42.13916.587

22

75

80

85

90

95

100

4.9

5.0

5.3

5.2

5.1

5.4

5.5

5.6

5.7

5.8

HMX 61P4667 N 6366 DRI 319raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 61P4667• Consistent High Yields• Firm Fruit• Strong Vine• Thin Viscosity • 120 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 5899766.64.514.14.42.14926.388

N 6366905.73.918.74.52.23097.082

DRI 319925.74.3

17.64.42.13916.587

23

Notes

Data collected from 19 locations

79

81

80

82

83

85

84

86

87

88

89

3

3.5

4

4.5

5

6

5.5

6.5

7

HMX 5899 N 6366 DRI 319raw brixlbs per 5 plants

HMX 5899• Very High Brix• Firm, Uniform Fruit• Strong Vine• Good Fruit Coverage• Intermediate Viscosity• 126 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58861866.04.215.44.42.24825.990

N 6366905.73.918.74.52.23097.082

N 6404905.24.1

15.24.52.24774.782

24

78

80

82

84

86

88

90

92

3.0

3.5

4.5

4.0

5.0

5.5

6.0

6.5

HMX 58861 N 6366 N 6404raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 58861• Very High Brix• Very Good Yielding• Strong Vine• Intermediate Viscosity• 125 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58871875.64.714.24.42.13844.894

N 6404905.24.115.24.52.24774.782

UG 19406875.44.5

13.94.32.26434.490

Notes

Data collected from 19 locations

76

80

78

82

84

88

86

90

92

94

96

3.0

3.5

4.0

4.5

5.0

5.5

6.0

HMX 58871 N 6404 UG 19406raw brixlbs per 5 plants

25

HMX 58871• Strong Field Holding• Large, Firm Fruit• Strong, Adaptable Vine• Concentrated Fruit Set• Intermediate Viscosity• 120 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2,3 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P4900934.94.214.34.52.34843.784

H 8504765.04.012.14.42.18832.788

H 5508834.84.5

12.64.42.26752.677

Notes

Data collected from 19 locations

70

74

72

76

78

82

80

84

86

88

90

4.7

4.8

4.8

4.9

4.9

5.0

5.0

5.1

HMX 61P4900 H 8504 H 5508raw brixlbs per 5 plants

26

HMX 61P4900• Good Yield• Compact Plant• Strong EFH• Intermediate Viscosity • 120 Days• F3 Variety

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2,3 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58801945.64.613.14.52.13564.284

H 8504765.04.012.14.42.18832.788

N 6404905.24.1

15.24.52.24774.782

27

65

70

75

80

85

90

3

3.5

4.5

4

5

5.5

6

HMX 58801 H 8504 N 6404raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 58801• Thick Viscosity and EFH • Strong F3 Variety• Uniform and Firm Fruit• Excellent Adaptability• 125 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58811935.24.711.84.52.24753.095

H 8504765.04.012.14.42.18832.788

H 5608815.04.5

11.34.52.27002.190

28

84

86

88

90

92

94

96

3

3.5

4.5

4

5

5.5

HMX 58811 H 8504 H 5608raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 58811• Excellent Adaptability• High Yielding• Healthy Vine• Very Firm & Uniform Fruit• Thick Viscosity and EFH• 125 Days

Page 29: 2016 Processing Tomato Guide - HM.CLAUSE · 2016 Processing Tomato Guide. 2 About Us ... is a condition of purchase of all Harris Moran ... The intermediate nematode resistance gene

Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 58841825.54.611.94.42.15353.596

H 8504765.04.012.14.42.18832.788

H 5608815.04.5

11.34.52.27002.190

29

84

86

88

90

92

94

96

98

4.7

4.8

5

4.9

5.1

5.2

5.4

5.3

5.5

5.6

HMX 58841 H 8504 H 5608raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 58841• Very High Yielding• Strong EFH• Very Strong & Healthy Vine• Firm Fruit• Thick Viscosity• 125 Days

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Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 | PST IR: Ma | Mi | Mj | TSWV:0

P R O C E S S I N G G U I D E | Tomato Experimental

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P4521895.34.712.94.42.14663.597

N 6404905.24.115.24.52.24774.782

UG 19406875.44.5

13.94.32.26434.490

30

70

75

80

85

90

95

100

5.1

5.2

5.2

5.3

5.3

5.4

5.4

5.5

HMX 61P4521 N 6404 UG 19406raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 61P4521• Highest Yield in Trials• Thick Viscosity• Good Brix • Excellent Adaptability• Strong EFH• 120 Days

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P R O C E S S I N G G U I D E | Tomato Experimental

31

Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2,3 IR: Ma | Mi | Mj | TSWV:0

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P5235805.34.313.44.32.24193.886

H 8504765.04.012.14.42.18832.788

UG 19406875.44.5

13.94.32.26424.490

60

65

70

75

80

85

90

95

4.8

4.9

5.1

5.0

5.2

5.3

5.4

5.5

HMX 61P5235 H 8504 UG 19406raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 61P5235• Healthy Vine Under Strong F3 Pressure• Strong Adaptability • Good Brix• Thick Viscosity• 122 Days

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P R O C E S S I N G G U I D E | Tomato Experimental

32

Information� Disease Resistances: HR: Vd:1(EURO), Va:1(EURO) | Fol:1,2 IR: Ma | Mi | Mj | TSWV:0

VarietyFruit Wt (g)

Raw BrixP5JBpH

ColorOstwald

PPBYield

HMX 61P8163795.94.513.84.52.24475.199

HM 7885875.04.614.24.62.24423.894

H 1292715.53.9

15.74.62.25005.395

91

92

93

94

95

96

97

98

99

100

4.4

4.6

4.8

5.2

5.0

5.6

5.8

5.4

6.0

HMX 61P8163 HM 7885 H 1292raw brixlbs per 5 plants

Notes

Data collected from 19 locations

HMX 61P8163• Pear Shape• High Yielding• High Brix• Uniform Size• 121 Days

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P R O C E S S I N G G U I D E | Tomato Experimental

33

Notes

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34

Variety pH Brix JB Ostwald Fruit P5 Color PPB Yield %Red Wgt.

HMC LAB DATA 2015

APT 410 4.5 4.9 19.4 308 87 4.0 2.1 6.1 75 91 DRI 319 4.4 5.7 17.6 391 92 4.3 2.1 6.5 88 84 H 1292 4.6 5.5 15.7 500 71 3.9 2.2 5.3 96 90 H 5508 4.4 4.8 12.6 675 83 4.5 2.2 2.6 77 84 H 5608 4.5 4.9 11.3 700 81 4.5 2.2 2.1 90 84 H 8504 4.4 5.0 12.1 883 76 4.0 2.1 2.7 88 83 HM 1892 4.5 5.2 15.0 403 89 4.4 2.2 4.6 84 91 HM 3887 4.5 5.4 15.5 285 95 4.4 2.2 5.3 94 85 HM 3888 4.6 5.6 14.4 347 78 4.6 2.1 4.8 97 85 HM 7885 4.6 4.9 14.2 442 83 4.6 2.2 3.8 94 86 HM 9905 4.6 5.0 16.3 426 79 4.7 2.2 4.9 87 88 HMX 4884 4.5 5.1 16.8 345 83 4.0 2.2 5.1 99 88 HMX 4885 4.4 5.1 11.8 819 83 4.7 2.2 2.8 89 84 HMX 4886 4.5 5.9 13.4 626 90 4.4 2.2 4.9 86 83 HMX 4890 4.6 5.3 15.1 411 77 4.4 2.2 5.0 86 87 HMX 4909 4.3 5.5 13.4 684 93 4.5 2.1 4.2 84 81 HMX 5898 4.3 5.2 14.8 761 85 4.3 2.2 4.4 83 77 HMX 5899 4.4 6.6 14.1 492 76 4.5 2.1 6.3 88 80 HMX 5900 4.3 5.4 15.1 457 77 4.4 2.2 4.9 84 88 HMX 58801 4.5 5.6 13.1 356 94 4.6 2.1 4.2 84 85 HMX 58811 4.5 5.2 11.8 475 93 4.7 2.2 3.0 94 85 HMX 58841 4.4 5.5 11.9 535 82 4.6 2.1 3.5 96 85 HMX 58851 4.6 5.2 16.2 304 90 4.3 2.3 5.2 88 93 HMX 58861 4.4 6.0 15.4 482 86 4.2 2.2 5.9 90 84 HMX 58871 4.4 5.6 14.2 384 87 4.7 2.1 4.8 94 92 HMX 58881 4.5 5.2 16.7 342 82 4.1 2.3 5.3 91 93 HMX 58891 4.5 4.7 16.4 478 79 3.9 2.3 4.3 72 90 HMX 58921 4.4 5.7 11.9 788 75 4.6 2.2 3.8 86 73 HMX 58931 4.5 5.1 14.1 613 89 4.5 2.2 3.9 90 90 HMX 61P4326 4.4 5.5 16.6 392 80 4.2 2.1 5.8 91 87 HMX 61P4521 4.4 5.3 12.9 466 89 4.7 2.1 3.5 97 89 HMX 61P4667 4.5 5.3 15.9 328 85 4.4 2.2 5.0 95 89 HMX 61P4686 4.5 5.3 16.0 387 84 4.5 2.1 5.1 91 87 HMX 61P4820 4.5 5.1 12.9 664 92 4.3 2.3 3.3 82 89 HMX 61P4900 4.5 4.9 14.3 484 93 4.2 2.3 3.7 85 91 HMX 61P5235 4.5 5.3 13.4 419 81 4.3 2.2 3.8 86 91 HMX 61P5236 4.6 5.7 12.8 358 94 4.5 2.1 4.2 81 86 HMX 61P8163 4.5 5.9 13.8 447 79 4.5 2.2 5.1 99 88 N 6366 4.5 5.7 18.7 309 90 3.9 2.2 7.0 83 91 N 6404 4.5 5.2 15.2 477 90 4.1 2.2 4.7 82 86 UG 19406 4.3 5.4 13.9 643 87 4.5 2.2 4.4 90 78

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Variety pH Brix JB Ostwald Fruit Color PPB Count Wgt.

AG SEEDS LAB DATA 2015

APT 410 4.4 5.0 18.2 N/A 75 2.2 5.7 74 CXD 255 4.3 5.2 14.1 455 78 2.3 4.0 74 CXD 282 4.4 4.9 11.9 494 72 2.3 2.4 74 DRI 319 4.3 5.7 15.6 366 76 2.2 5.6 74 H 1015 4.4 5.2 14.7 N/A 70 2.3 4.3 74 H 1292 4.4 5.3 14.9 N/A 65 2.3 4.6 74 H 5508 4.3 4.7 12.5 538 69 2.2 2.5 74 H 5608 4.3 4.9 12.3 562 66 2.3 2.6 74 H 8504 4.2 4.9 12.3 724 66 2.2 2.7 74 HM 1892 4.4 5.4 14.4 384 72 2.3 4.5 74 HM 3887 4.3 5.4 14.6 299 83 2.3 4.7 80 HM 3888 4.4 5.4 14.3 335 68 2.2 4.5 74 HM 9905 4.4 5.1 15.5 336 67 2.2 4.5 74 HMX 4884 4.4 5.1 15.3 320 68 2.3 4.5 72 HMX 4885 4.3 4.9 11.8 621 70 2.2 2.4 74 HMX 4886 4.3 5.8 13.8 496 73 2.2 4.8 74 HMX 4908 4.4 6.2 13.5 498 77 2.2 5.3 26 HMX 4909 4.2 5.7 13.7 534 77 2.2 4.6 74 HMX 5897 4.3 5.1 11.8 490 70 2.3 2.6 62 HMX 5898 4.3 5.2 13.1 584 77 2.2 3.6 74 HMX 5899 4.2 6.4 13.5 462 72 2.2 5.8 74 HMX 5900 4.3 5.4 15.5 444 68 2.2 5.2 74 HMX 58811 4.4 5.0 12.5 451 78 2.2 2.8 28 HMX 58841 4.4 5.4 12.7 543 75 2.1 3.7 36 HMX 58851 4.5 5.0 15.7 266 84 2.3 4.5 22 HMX 58871 4.3 5.4 13.2 408 71 2.2 4.0 50 HMX 58881 4.4 4.9 15.4 345 74 2.4 4.2 50 HMX 58901 4.4 5.0 14.3 N/A 70 0.0 3.8 10 HMX 58921 4.4 5.1 11.8 709 72 2.2 2.8 22 HMX 61P4521 4.3 5.3 13.4 384 74 2.2 3.8 62 HMX 61P4625 4.4 6.2 16.6 317 91 2.2 6.9 24 HMX 61P4650 4.3 5.4 12.3 844 81 2.3 3.5 10 HMX 61P4686 4.4 5.5 15.1 367 72 2.2 5.0 26 HMX 61P4820 4.4 5.1 12.8 657 76 2.3 3.2 32 HMX 61P4900 4.4 4.7 13.1 455 73 2.4 2.7 20 N 6366 4.4 5.4 16.7 287 75 2.3 5.6 74 N 6404 4.4 5.2 14.6 427 77 2.3 4.4 74

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36

Variety Wall pH Brix JB Ostwald Fruit P5 PPB Count Wgt.

TS&L LAB DATA 2015

AB 311 6.6 4.5 5.5 16.1 354 87 3.8 5.6 26 APT 410 6.5 4.5 4.9 18.9 297 79 3.7 6.0 22 BQ 273 6.5 4.5 5.1 14.6 465 78 3.9 4.0 22 DRI 319 6.9 4.5 5.7 16.4 315 81 4.0 6.1 27 H 1015 6.2 4.6 5.3 14.5 467 71 4.0 4.4 22 H 1292 6.1 4.7 5.3 16.3 441 69 3.6 5.3 21 H 5508 6.3 4.4 4.9 12.8 542 75 4.1 2.9 25 H 5608 6.2 4.6 5.1 11.5 655 70 4.2 2.5 25 H 8504 6.3 4.4 5.1 12.3 874 70 3.7 3.0 26 HM 1892 6.4 4.6 5.4 14.5 338 77 4.1 4.7 26 HM 3887 7.0 4.6 5.4 15.2 283 90 4.0 4.9 32 HM 3888 6.2 4.7 5.7 14.1 283 72 4.4 4.9 29 HM 7885 6.3 4.7 5.1 13.8 422 75 4.5 3.8 22 HM 9905 6.1 4.6 5.3 15.8 359 69 4.2 5.1 28 HMX 4884 6.3 4.5 5.2 15.6 342 72 3.9 4.8 22 HMX 4885 6.5 4.5 5.3 11.4 794 78 4.3 2.8 29 HMX 4886 6.8 4.5 6.2 13.3 542 81 4.2 5.3 25 HMX 4909 7.0 4.3 5.6 13.7 560 84 4.2 4.5 26 HMX 5898 6.2 4.3 5.6 14.9 640 74 3.9 5.1 12 HMX 5899 6.7 4.4 6.4 14.0 418 71 4.2 6.0 26 HMX 5900 6.4 4.4 5.6 15.7 414 71 4.0 5.5 21 HMX 58801 6.8 4.6 5.4 14.2 298 78 4.2 4.5 10 HMX 58811 6.8 4.4 5.2 12.6 350 85 4.3 3.2 6 HMX 58841 6.7 4.6 6.0 11.5 467 80 4.5 4.0 6 HMX 58851 6.6 4.6 6.1 13.4 331 88 4.5 5.2 1 HMX 58871 6.3 4.5 5.9 13.3 410 69 4.3 4.8 24 HMX 58881 5.5 4.6 5.2 17.2 333 78 3.7 5.5 13 HMX 58891 5.6 4.6 4.9 17.2 379 69 4.0 5.1 6 HMX 58921 6.6 4.5 5.8 11.1 844 66 4.5 3.5 12 HMX 61P4326 6.7 4.5 6.1 16.9 304 64 3.5 6.8 2 HMX 61P4521 6.7 4.4 5.1 11.8 367 76 4.5 2.7 1 HMX 61P4667 5.9 4.7 5.4 15. 292 65 3.7 5.2 3 HMX 61P4686 6.4 4.4 5.7 15.4 406 86 4.0 5.5 4 HMX 61P4820 6.7 4.6 5.2 13.6 525 85 4.0 3.7 9 HMX 61P4900 6.5 4.6 5.1 14.2 448 79 3.9 3.9 3 HMX 61P5235 6.4 4.6 5.3 15.1 292 76 4.1 4.7 8 HMX 61P5236 6.9 4.5 6.0 12.8 271 84 4.0 4.8 7 HMX 61P8163 5.6 4.6 6.1 13.1 376 67 4.0 5.0 2 N 6404 6.7 4.6 5.4 15.0 387 89 3.8 4.8 27 S 6366 6.4 4.6 5.7 18.5 300 81 3.5 7.1 21 UG 19406 6.8 4.4 5.5 13.6 512 73 4.1 4.4 26

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37

Disease Glossary

Common Name Abbreviation Pathogen / Causal Agent

Bacterial speck PST Pseudomonas syringae pv. tomato

Fusarium crown and root rot FOR Fusarium oxysporum f. sp. radicis-lycopersici

Fusarium wilt Fol Fusarium oxysporum f. sp. lagenariae

Powdery mildew Lt Leveillula taurica

Root-knot Ma |Mi |Mj* Meloidogyne arenaria | Meloidogyne incognita | Meloidogyne javanica

Tomato spotted wilt TSWV:0 Tomato spotted wilt virus

Verticillium wilt Vd:1 (EURO), Verticillium dahliae, Verticillium albo-atrum Va:1 (EURO)

*The intermediate nematode resistance gene is currently the only one available in commercial varieties. This gene is effectiveagainst the following species: Meloidogyne arenaria, Meloidogyne incognita, Meloidogyne javanica. The efficiency of this gene isreduced or canceled, by soil temperatures> 86 ° F (28 ° C) or other stress conditions.

Disclaimer

All HMX and other coded varieties are proprietary and for experimental testing only and are NOT FOR SALE. Any information provided is confidential and not for distribution.

Technical data and disease resistance ratings shown are averages of results from observations at various locations, conditions, and laboratory tests. It is not a prediction of future performance but a summary of past results. Seed performance, yield, and crop results will vary depending on geographic areas, environment conditions and pressure, field growing and management practices, and the presence of pests or pathogens. New, unknown, and/or atypical pathogen strains may overcome the resistance of the seed. The HM.CLAUSE, Inc. Limitation of Warranty and Liability and Use Restriction, can be found at www.hmclause.com, is a condition of purchase of all Harris Moran and HM.CLAUSE seeds.

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HM.CLAUSE, Inc.

260 Cousteau Place, Suite 100

Davis, CA 95618

1.800.320.4672

www.hmclause.com

For more information on the varieties listed here,please contact:

Chuck EdlerTechnical Sales [email protected]

Chunxiao JiangBreeder, Processing [email protected]

Mauricio AlamoTechnical Sales [email protected]

Meir PeretzRegional Sales [email protected]