small platesSCALLOP CRUDO GEORGES BANK SCALLOPS, LOUKANIKO SALAMI, CHARRED FENNEL, CITRUS 14

PORCINI PASTA SPRING PEAS, FARMER’S CHEESE 14 / 22 LOCAL CLAMS WOOD OVEN ROASTED, SOFRITTO, OLIVE TARTINE 14

SPICY ‘NDJUA AND RICOTTA FLATBREAD TOASTED HAZELNUTS, SABA, ITALIAN PARSLEY 15SHRIMP AND CHORIZO FLATBREAD CONFIT TOMATOES, SAFFRON AILIO 15

BOURBON BATHED PORK BELLY TURNIPS, SPRING RADISH, DILLY BEANS 14NEVER THE SAME MEATBALLS MIXTURE OF OUR BEST CUTS OF MEAT, FRESH HERBS AND TONS OF CHEESE AND GARLIC 14

PARISIAN GNOCCHI OVEN BAKED, WILD MUSHROOMS, HERB SALAD 14 / 22

soups & saladsCARMELIZED ONION SOUP SWEET ONIONS, RICH BEEF BROTH, EMMENTALER CHEESE 14

BUTTER LETTUCE SALAD SLICED SHALLOT, HOUSE VINAIGRETTE, FINE HERBS 12CRISPY DUCK & FRISEE SALAD DUCK CONFIT, SOFT-COOKED FARM EGG, CARAMELIZED SHALLOT VINAIGRETTE 15

MOODY’S WEDGE SALAD BABY GEM LETTUCE, CUCUMBERS, BACON, BERMUDA ONION, BLEU CHEESE 14

entreesSMOKED WAGYU BRISKET BROCCOLI GRATIN, CORN CHOW CHOW 34

WOOD GRILLED SKIRT STEAK OLIVE OIL CRUSHED POTATOS, SMOKEY ESCAROLE, SALSA VERDE 24PAN SEARED LOCAL SEA SCALLOPS ROASTED CAULIFLOWER, LEMON BROWN BUTTER SAUCE 28

PAN ROASTED GIANNONE CHICKEN BRUSSELS SPROUTS, HEIRLOOM GRITS, PAN JUS 28RYE RISSOTTO SPRING VEGETABLES, CRISPY EMMENTALER 28

sides & snacks BACKROOM FRITES 8 / 12 HUSH PUPPIES 8 / 12 SUPER-CHEESY SOUTHERN STYLE GRITS 8 / 12 OLIVE OIL CRUSHED POTATOES 8 / 12 BROCCOLI GRATIN 8 / 12 GARLIC DUSTED SWEET & SOUR BROCCOLI RABE 8 / 12

THE BACKROOMCOME IN, HAVE FUN, EAT WELL, LIVE WELL

CHARCUTERIE TASTE (SELECT 1) 6CHARCUTERIE PLATE (SELECT 3) 15ULTIMATE CHARCUTERIE BOARD (SELECT 6) 28

BRESOLA TARTUFO SALAMI PROSCIUTTO DI WESTON COPA MOLE SALAMI SIRACHA SALAMI

LOMO SAUCISSON SEC PORCINI SALAMI

WASIK’S CHEESE PLATE (SELECT 2) 12WASIK’S CHEESE BOARD (SELECT 4) 18MARINATED OLIVES 5

AGED GOUDA FIDDLEHEAD TOMME

PAVE D’AFFINOIS BAYLEY HAZEN BLEU

PLYMOUTH CHEDDAR MAHON

CHARCUTERIE

FROM THE SPIT

SLOW-SMOKED WHOLE FREE-RANGE CHICKEN ROASTED VEGETABLES, GARLIC CONFIT

36

FROM THE WOOD GRILL

MOODY’S 32OZ BONE-IN COWBOY STEAK

HAND SELECTED ALL NATURAL PRIME

48

FROM THE WOOD OVEN

PROVENCALE MUSSELS

TOMATOES, OLIVES, WHITE WINE, FRESH HERBS 18

DAILY SPECIALSBOARD