Tentative Agenda: Sweetpotato Breeders' Annual Meeting · Skype:some.koussao1 14 Kwabena Acheremu...

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Transcript of Tentative Agenda: Sweetpotato Breeders' Annual Meeting · Skype:some.koussao1 14 Kwabena Acheremu...

Page 1: Tentative Agenda: Sweetpotato Breeders' Annual Meeting · Skype:some.koussao1 14 Kwabena Acheremu Plant Breeder CSIR-Savanna Agricultural Research Institute P.O Box 52 Tamale Ghana
Page 2: Tentative Agenda: Sweetpotato Breeders' Annual Meeting · Skype:some.koussao1 14 Kwabena Acheremu Plant Breeder CSIR-Savanna Agricultural Research Institute P.O Box 52 Tamale Ghana

Tentative Agenda: Sweetpotato Breeders' Annual Meeting Mukono, Uganda, June 22-25, 2010

Speed Breeders' Workshop 2010: Building an Efficient and Innovative Sweetpotato Breeder Community of Practice

June Activity Responsible21 Mon Arrival Martha Ameru/

Silver Tumwegamire22 Tues8:30 am Registration Martha Ameru9:00 am Welcome remarks

Opening of meeting Berga Lemaga

Chair: Gorrettie Ssemakula9:30-10:15 am From HarvestPlus to SASHA and SPHI Jan Low

10:15-11:00 am Sweetpotato breeding, Lessons from HarvestPlus Wolfgang Grüneberg

11:00-12:00 Application of molecular methods in sweetpotato Wolfgang Grüneberg and Silver Tumwegamire

12:00-­‐12:30   Diallel analysis of sweetpotato for beta-carotene content Martin Chiona& yield components

12:30-1:00 pm Sweetpotato field note book & anlaysis of sweetpotato Jens Riis Jacobsentrials Robert Mwanga

Wolfgang Grüneberg1:00-2:00 pm Lunch Silver Tumwegamire

Chair: Ted Carey2:00-3:30 pm Sweetpotato field note book & anlaysis of sweetpotato trials JRJ,  RM,  WG,  ST3:30-3:50 pm Sweetpotato breeding for food & healthy nutrition in Malawi Felistus P.Chipungu3:50-4:10 pm Development of sweetpotato varieties for high altitude Jane Laura4:10-4:30 pm Development of sweetpotato varieties for dual purpose use Jean Ndirigwe

through participatory breeding in Rwanda

4:30-5:00 General Disscussion

23 Wed Chair: Felistus Chipungu

8:30-10:30 am Sweetpotato field note book & anlaysis of sweetpotato trials JRJ, RM, WG, ST10:30-11:00 am Sweetpotato breeding for Southern Africa Maria Andrade11:30-12:30 am Sweetpotato response to drought stress Sammy  Agili12:30-1:00 pm Development of fast screening methods for drought Ms Mmapaseka Malebana

tolerant sweetpotato1:00 - 2:00 pm Lunch June Activity Responsible23 Wed Chair: Philip Ndolo2:00-2:30 pm Sweetpotato breeding for Western Africa Ted Carey3:00-3:30 pm Sweetpotato breeding for East and Central Africa Robert Mwanga

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3:30-4:00 pm Genotype x environment interaction effects for nutritional Silver Tumwegamirequality traits among East African sweetpotato genotypes

4:00-4:30 pm Breeding for enhanced beta-carotene content of Some Koussaosweetpotato in Burkina Faso

4:30-5:00 pm Greenhouse and field screening for drought tolerance in Jose Ricardosweetpotato (Mozambique experience)

5:00-­‐5:30  pm General Discussion

24 Thur Visit to the National Crops Resources Research Institute Gorrettie SsemakulaNamulonge ST, RM

25 Fri Chair: Martin Chiona8:30-10:30 Sweetpotato field note book and anlaysis of sweetpotato trials JRJ, RM, WG, ST

11:00-1:00 Sweetpotato field note book and anlaysis of sweetpotato trials JRJ, RM, WG, ST1:00-2:00 pm Lunch

Chair: Joice Malinga 2:00-2:30 pm Sweetpotato characterization in Nigeria Ijeoma Nwakaku Egeonu

2:30-4:00 pm Participatory breeding and official variety release Robert MwangaGroup discussion

4:00-5:00 pm General discussion and conclusions/ Way Forward Robert Mwanga Jan LowTed CareyMaria AndradeSilver TumwegamireSammy Agili

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Program: Sweetpotato Breeders MeetingVisit to NaCRRI, June 24, 2010

Building an Efficient and Innovative Sweetpotato Breeder Community of Practice

Time Activity Responsible

9:00 am Courtesy call, Director of NaCRRI Gorrettie Ssemakula/Ted  Babirye

9:15 am Tissue culture lab G. Ssemakula/Rose Makumbi

9:30 am Entomology lab/ Demonstration weevil damage Moses Ekobu

9:45 am NIRS Equipment / Livestock Rose Omaria/ Silver Tumwegamire

10:00 am Bioscience lab Yona Baguma/Gorrettie Ssemakula

10:20 am Screenhouse/ Sweetpotato, yam bean Gorrettie Ssemakula/Silver Tumwegamire

10:30 am Virus and Athernaria blight scoring Robert MwangaG. Ssemakula, Agnes Alajo

11:30  am Planting/harvesting standard sweetpotato AYT plot R. Mwanga, A. Alajo

12:00 Field trials, crossing blocks R. Mwanga, S. Tumwegamire

1:00  -­‐  2:00  pm Lunch  break   Martha AmeruSilver Tumwegamire

2:00 - 3:00 pm Colour Chart / scoring root flesh color Silver Tumwegamire

3:00 - 5:00 pm Breeding photoes Silver  Tumwegamire

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No Names Title Institution Address City Country Telephone Fax Mobile Email1 Christina Owen Associate Program Officer BMGF-USA USA +1 206 7701893 +1 206 4947072 +1 206 3947687 [email protected]

2 Engida TsegayeCoordinator, National Root Crops (breeder)

Southern Agri Research Institute

P.O. Box 6 Hawassa Ethiopia +251 46 2209980 +251 462204521 +251 916 828014 [email protected]

3Felistus Chipungu

SP BreederBvumbwe Agric. Research Station

P.O. Box 5748 Limbe Malawi +265 1471323 +265 147 1527 +265 9 933411 [email protected]

4Gorrettie N. Ssemakula

Head, Sweetpotato ResearchNational Crops Resources Research Institute (NaCRRI)

P.O. Box 7084 Kampala Uganda +256 782 884709 +256 414 573016 +256 782 [email protected] [email protected]

5Ijeoma Egeonu N.

Research Assistant University of IbadanPMB 2001, UI Post Office

Ibadan, Oyo State Nigeria +234 803 8277325 +234 8038277325 [email protected]

6 Jan Low SPHI Leader CIP-SSA P.O. Box 25171 Nairobi Kenya +254-20-4223602 +254 733 411010 [email protected]

7 Jean Ndirigwe SP Breeder ISAR P.O. Box 7231 Kigali Rwanda +250 578768 +250 578768 +250 [email protected] [email protected] Skype:ndirigwe

8 Jean Marc R. Head, Research Department FIFAMANOR BP198 Antsirabe 110 Madagascar +261 330835790 +261 330835790 [email protected]

9Jens-Riis Jacobsen

Informatics Specialist P.O. Box 25171 Nairobi Kenya +254-20-4223602 [email protected]

10 José Ricardo SP Breeder IIAM- National ResearchP.O. Box 2100, Av. FPLM 2699

Maputo Mozambique +258 21461610 +258 214 61610 +258 823229880 [email protected]

11 Joyce Mailnga Principal Research Officer KARI- Njoro P.O Njoro- 20107 Njoro Kenya +254 710266737 +254 [email protected] or [email protected]

12 Kizigiro Ernest Biotechnology Lab ISABU BP 795 Bujumbura Burundi+257 79 439473 or +257 75 439473

+257 79 [email protected] [email protected]

13 Koussao Some SP Breeder INERA - Ouagadougou 01 BP 476 Ouagadougou Burkina Faso226 50 319202 or 226 71 747167

+225 50 347101 +226 76 61 58 [email protected] Skype:some.koussao1

14Kwabena Acheremu

Plant BreederCSIR-Savanna Agricultural Research Institute

P.O Box 52 Tamale Ghana +233 37291205 +233 243 960803 [email protected] Skype:kacheremu

15 Laura Karanja Senior Research Officer KARI-Njoro P.O Njoro- 20107 Njoro Kenya +254 722 685544 [email protected]

16Maria J. Andrade

CIP Regional Breeder CIP-Southern AfricaP.O. Box 2100, IIAM, Av. FPLM 2698

Maputo Mozambique +258 214 61610 +258 823065460 [email protected]

17 Martin Chiona Plant BreederZambia Agriculture Research Institute, Mansa

P.O. Box 710129 Mansa Zambia +260 212 821617 +260 977 125692 [email protected]

18Mmapaseka Malebana

Junior ResearcherAgricultural Research Council

Private Bag X293 Pretoria, 0001 South Africa +27 12 841 9611 +27 12 808 0348 +27 982 2073 [email protected]

19 Philip J. Ndolo Team Leader, SP Programme KARI KakamegaP.O. Box 169 50100

Kakamega Kenya +254 5630039 254 5630039 +254 722227456 [email protected]

20Rahila Amour M.

Agricultural Researh Officer ARI-Ukiriguru P.O. Box 1433 Mwanza Tanzania +255 755 037471 +255 755 037471 [email protected]

21 Robert Mwanga Regional SP Breeder CIP-Uganda Box 22274 Kampala Uganda +256-312266250/1/2/3/4

+256-414-287947 [email protected] [email protected]

22 Sammy AgiliAssistant Sweetpotato Breeder

CIP-Kenya P.O. Box 25171 Nairobi Kenya +254 20 4223602 +254 722 365784 [email protected]

23Silver Tumwegamire

Assistant SP Breeder CIP-Uganda P.O.Box 22274 Kampala Uganda +256 0414 287571 +256 414 287538 +256 772 911652 [email protected]

24 Ted CareyRegional Sweetpotato Breeder

CIP-West Africa P.O. Box 3785 Kumasi Ghana +233 546 938599 [email protected]

25Wolfgang Gruneberg

SP Breeder CIP-HQ Lima Peru [email protected]

LIST OF PARTICIPANTS FOR SP BREEDING MEETING HELD AT COLLINE HOTEL, MUKONO UGANDA ON 22-25 JUNE 2010

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  1  

 

EIGHTH  SWEETPOTATO  BREEDERS’  ANNUAL  MEETING  PROCEEDINGS  

COLLINE  HOTEL,  MUKONO  –  UGANDA  June  22  –  25,  2010.  

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Compiled  by  Silver  Tumwegamire  and  Robert  O.M.  Mwanga

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  2  

 

List  of  contents  

Background……………………………………………….  ………………………………………………………………………………….   3  

Meeting  objectives………………………..  ……………………………………………………………………………………………..   3  

From  HarvestPlus  (HP)  to  SASHA  and  SPHI:  Breeding  as  the  foundation  of  Success………................   3  

The  major  lessons  from  HP  sweetpotato  breeding.  .……………………………………………………………………..   5  

Applications  of  Molecular  tools  in  Sweetpotato  breeding………………………………...  ………………………….   7  

Diallel  Analysis  of  SP  for  β-­‐carotene  in  Zambia……………………………………………………………………………….   7  

Sweetpotato  Breeding  for  Food  and  Healthy  Nutrition  in  Malawi………………………………………………….   8  

Development  of  sweetpotato  varieties  in  Central  Rift  of  Kenya  …..……………………………………………….. 9

Development  of  Sweetpotato  varieties  for  Dual  Purpose  Use  through  Participatory  Breeding  in  Rwanda.............................................................................................................................................. 10

Sweetpotato  Breeding  for  Southern  Africa…………………………………………………………………………………… 11

Breeding  for  enhanced  β-­‐carotene  content  of  sweetpotato  in  Burkina  Faso……………………………….. 12

Development  of  fast  screening  methods  to  identify  drought  tolerant  sweetpotatoes  in  SA............ 14

Sweetpotato  breeding  for  west  Africa............................................................................................... 15

Sweetpotato  Breeding  for  East  and  Central  Africa………………………………………………….……………………… 17

Genotype  x  Environment  Interactions  for  Yields  and  Nutritional  Quality  Traits  ……………………………. 18

Sweet  Potato  response  to  drought…………………………………………………………………………….…………………. 19

Sweetpotato  Screening  for  Drought  tolerance  and  high  β-­‐carotene  content  in  Mozambique........ 20

Field  visits  at  NaCRRI………………………………………………………………………………………………………………………   22

TRAINING  SESSIONS…………………………………………………………………………………………………………………….. 23

Sweetpotato  Characterization  in  Nigeria......................................................................................... 26

Participatory  Breeding  and  Official  Variety  Release……………………………………………………………………… 29

Way  forward  with  the  clone  selector…………………………………………………………………………………………….   30

Annex  1…………………………………………………………………………………………………………………………………………   31

Annex  2…………………………………………………………………………………………………………………………………………   33

Annex  3………………………………………………………………………………………………………………………………………….   35

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  3  

 

Background  

The  annual  breeder  meetings  have  for  the  last  8  years  been  useful  in  bringing  together  all  sweetpotato  breeders   in   the  major   sweetpotato  producing  countries   in  Sub-­‐Saharan  Africa   (SSA)   to   share   research  results  and  plans.  Important,  is  that  the  breeders  have  used  the  meetings  to  harmonize  the  methods  for  breeding  experimentation,  data  collection  and  analysis.  The  list  of  participants  and  agenda  are  shown  in  annexes  1  and  2,  respectively.  

Opening:  The  meeting  opened  with   introductions  of  participants.  Each  participant  was  asked  to  find  a  new   friend   and   interact   for   3   minutes   before   introductions   in   the   plenary.   In   pairs,   participants  introduced  each  other  and  mentioned  the  best   form  each  participant   liked  to  eat  sweetpotato.   It  was  interesting  to  find  diversity  of  preferences.  

Meeting   objectives   and   program:  Dr.   Robert  Mwanga   briefed   participants   on   the   agenda  which  was  mainly  in  two  parts.  One  part  was  training  on  data  collection  and  management  using  the  new  tool.  The  second   part   was   presentations   from:   i)   completed   research   activities  mainly   by   students,   ii)   updates  from  Alliance  for  a  Green  Revolution  in  Africa  (AGRA)  funded  projects  in  selected  partner  countries,  and  iii)   update  presentations   from  HarvestPlus   and   the  Sweetpotato   for  Profit   and  Health   Initiative   (SPHI)  programs.  

From  HarvestPlus  (HP)  to  SASHA  and  SPHI:  Breeding  as  the  foundation  of  success  -­‐  Dr.  Jan  Low.    

Development  of  the  SPHI  (Sweetpotato  for  Profit  and  Health  Initiative)  involved  10  months  (2008/2009)  of   participatory   investigations   into   the   challenges   faced   and   the   way   forward   for   the   sweetpotato  research   and  development.   The   investigations   involved   seeking   input   from   stakeholders   through   field  visits,   multi-­‐disciplinary   theme   papers,   internet   survey,   and   a   series   of   five   workshops.   The   process  resulted   into  a  working  paper  published  on  6  major   themes,  breeding,   seed   systems,   integrated   crop  management,  orange-­‐fleshed  sweetpotato,  value  chains,  and  partnerships.  

The  process  also  identified  major  constraints  as  i)  untimely  availability  of  adequate  quantities  of  disease-­‐free   planting   material;   ii)   varieties   with   limited   yield   potential   in   specific   agro-­‐ecologies   &   quality  characteristics  that  do  not  meet  demands  of  specific  target  groups;  iii)  damage  due  to  the  sweetpotato  weevils   in   drier   zones;   iv)   limited   demand   and   inadequate   market;   v)   poor   agronomic   practices;   vi)  limited   awareness   of   decision   makers   about   potential   contribution   of   the   crop   to   poverty   and  malnutrition  reduction  due  to   inadequate  evidence  base;  and  vii)  need   for  a  critical  mass  of   informed  stakeholders  with  good  information  exchange  to  maximize  investment  returns.  

The   vision   for   a   10   year   Initiative   was   agreed   on   as   ‘Repositioning   sweetpotatoes   in   African   food  economies,   particularly   in   expanding   urban   markets,   to   reduce   child   malnutrition   and   improve  smallholder  incomes’.      

SPHI   is   a   multi-­‐partner,   multi-­‐donor   initiative   that   seeks   to   reduce   child   malnutrition   and   improve  smallholder   incomes   in   10   million   African   families   by   2020   through   the   effective   production   and  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  4  

 

expanded  use  of  sweetpotato.  SPHI  is  made  of  two  phases.  The  first  5  year  phase  is  aimed  at  proving  the  potential  and  greater  emphasis  is  on  breeding  and  seed  systems  research  as  the  foundation  for  success.  The  first  phase  comprises  of  the  ‘Sweetpotato  Action  for  Security  and  Health  in  Africa  (SASHA)  Project’  led  by  the  International  Potato  Center  and  will  develop  the  essential  capacities,  products  and  methods  to   reposition  sweetpotato   in   the   food  economies  of  SSA.     It   serves  as   the   foundation   for   the  broader  initiative.  The  second  5  year  phase  is  aimed  at  achieving  the  potential  and  emphasis  will  be  on  market  and  nutrition,   seed  systems  and   integrated  crop  management   (ICM)  as  well  as   strengthening  national  breeding  programs.  

Focus  areas  of  SASHA  project  

i. Support   platforms   -­‐   there   are   3   support   platforms   for   breeding   located   in   different   countries:  Uganda  for  East  and  Central  Africa  region,  Ghana  for  West  Africa,  and  Mozambique  for  Southern  Africa.  The  main  purpose  of  platforms  is  to  provide  a  structure  that  strikes  a  balance  between  the  specific  needs  of  each  region  and  scale  economies  in  the  research  process  by  organizing  the  work  around  research  for  development  platforms  that   integrate  and  support   the  work  of   institutional  partners  in  each  sub-­‐region.  Other  roles  include:  a)  providing  technical  backstopping  with  special  emphasis  on  supporting  AGRA  supported  PhD  programs  in  breeding  and  AGRA  support  to  national  breeding   programs,   b)   ensuring   gender-­‐sensitive   design   and   implementation   and   c)   ensuring  comparable  data  collection  between  countries  engaged  in  the  breeding  and  germplasm  exchange,  as  well  as  consistent  and  coordinated  monitoring  and  evaluation  components.  

ii. Breeding   and   varietal   development   -­‐   which   seeks   to   generate   a   radically   expanded   range   of  sweetpotato  varieties  that  combine  different  quality  characteristics  with  significant  improvements  in   yielding   ability.   The   components   are:   a)   Generating   populations   to  meet   dominant   needs   of  users,  e.g.  high  β-­‐carotene  and  dual  purpose  for  animal  feeds  for  East  and  Central  Africa,  drought  tolerance   and   high   β-­‐carotene   for   Southern   Africa,   and   non-­‐sweet   sweetpotato,   orange   and  white-­‐fleshed  for  West  Africa.    DM  content  cuts  across  the  sub-­‐regions  b)  re-­‐design  sweetpotato  breeding   systems   in   Africa   to   produce   varieties   in   fewer   years   (3-­‐4)   than   currently   (7-­‐8   years):    “accelerated  breeding”;  and  c)  additional  new  breeding  methods  used  e.g.  heterosis  exhibited  in  sweetpotato  breeding,  and  molecular  markers  for  breeding  for  virus  resistance.  

iii. Weevil  resistance  breeding  -­‐  the  focus  is  to  develop  weevil-­‐resistant  sweetpotato  varieties  for  SSA  within  5  years  through  transgenic  approaches  using  Bacillus  thuringiensis   (Bt)  sources   for  weevil  resistance.  After  20  years  of  conventional  breeding,  efforts  have  failed  to  identify  suitable  weevil  resistance   sources.     Emphasis   has   been   put   on   training   African   biotechnologists   (2   PhDs,   4  technicians)  for  Kenya  and  Uganda  utilizing  new  BeCA  platform  facilities  in  Nairobi,  Kenya.  

iv. Seed   systems   research:   The   aim   is   to   establish   demand-­‐led   cost-­‐effective   seed   systems   for   the  dissemination   of   new   varieties   and   high   quality   planting   material.   The   activities   include:   a)  developing  and  testing  strategies  for  the  multiplication  and  dissemination  of  sweetpotato  varieties  (enhanced   farmer-­‐based   capacities   to   maintain   quality   planting   material,   cost-­‐effective   public  sector   distribution   programs   and   potential   for   profit   nurseries   );   b)   Study   the  marginal   costs   in  adding  sweetpotato  to  an  existing  clonal  crop    (cassava)  seed  dissemination  program  in  Tanzania;  c)  Assure   sweetpotato  varieties   can  be  maintained   in  a  disease-­‐free   state  over   time  at   the   sub-­‐

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  5  

 

regional  level  and  that  safe  and  efficient  germplasm  exchange  occurs  between  countries  -­‐  develop  field  level  diagnostic  kits  for  virus  detection.  

v. Proof-­‐of-­‐Concept  Projects  (PoCP)  -­‐  the  aims  are:  a)  to  understand  the  entry  points  in  the  value  chain   to   improve  market  efficiency  or  diversify  use  especially   for  women,  and  design  and   test  scalable   approaches   for   improving   food-­‐based   nutrition   programs   based   on   OFSP   to   combat  vitamin   A   deficiency;   b)   to   evaluate   options   that   influence   the   capacity   to   go-­‐to-­‐scale   and  achieve  the  outcomes  on  poverty  and  nutrition  that  are  planned  for  the  second  phase.  

• PoCP   Kenya   -­‐-­‐-­‐   the   main   research   questions   are:   a)   can   linking   OFSP   intervention   to   health  service  delivery  increase  impact  on  vitamin  A  status?;  b)  can  linking  an  agricultural  intervention  and  nutritional   training  to  existing  health  services  provide  an   incentive   to  pregnant  women  to  increase   health   service   utilization?;   c)   does   integration   of   an   OFSP   agricultural-­‐nutritional  intervention   into   health   service   delivery   for   pregnant  women   and   their   children   <2   years   old  lead  to  higher   increases  in  consumption  of  OFSP  and  other  vitamin  A  rich  foods  than  existing  agricultural  extension  and  primary  health  services  alone?  

• PoCP   Rwanda   Value   chain   development:   The   challenge:   processing   of   sweetpotato   products  offers   opportunity   to   increase   demand   for   the   crop,   enhances   value   addition,   and   thereby  expanding   the   incomes  of   smallholder  producers.  Research  questions:  a)   compare   the   farmer  welfare  outcomes  from  the  introduction  of  two  models  for  producing  sweetpotato  flour:  -­‐-­‐-­‐-­‐one  where   intermediate   chips   are   produced   by   farmer   groups   and   the   other   where   the   flour  producer  (and  bakery)  does  all  the  processing;  b)  test  different  models  for  inclusion  of  the  poor  and  women  in  the  development  of  new  market  chains  for  high  value  sweetpotato  products.  

PoCP   Rwanda   -­‐-­‐-­‐   aims   at   re-­‐positioning   of   white   and   orange   fleshed   sweetpotato   and   their  products   in  the  urban  consumer  market.  Men  and  women  farmers  will  have  increased  income  through  accessing  high  value   sweetpotato  markets  and  benefit   through  access   to  high  quality  planting  material.  Partners:  ISAR,  Catholic  Relief  Services,  SINA  Enterprises.  

• Pre-­‐PoCP1:   Feasibility   study   of   Animal   feed.   The  Hypothesis:   The   efficient   integration   of   dual  purpose  sweetpotato  into  dairy  systems  of  the  highlands  and  contract  farmers  in  pig  production  in  Kenya  results  in  significantly  improved  profits  for  farmers  and  improved  end  product  quality.  It  brings  enormous  experience  CIP  has  gained   in  China  and  Vietnam  on   silage  production  and  use   of   dual   purpose   (food   and   feed   varieties)   into   East   Africa   (Kenya   and   Rwanda).   Other  partners   include   KARI   &   ISAR   (national   research   programs),   East   Africa   Dairy   Development  (EADD)  Project,  Farmer's  Choice  (private  company  producing  bacon  and  sausages).  

• Pre-­‐POCP2:  Feasibility  to  study  markets  in  Nigeria.  Nigeria  is  2nd  largest  sweetpotato  producer  in  SSA.  The  study  will  investigate  whether  sweetpotato  is  an  economically  viable  substitute  for  yam  or  cassava  in  popular  processed  products  when  varieties  with  appropriate  quality  characteristics  are  used.  

The  major  lessons  from  HP  sweetpotato  breeding  -­‐  Dr.  Wolfgang  Gruneberg.  

The  main  lessons  highlighted  are:  

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i. For  the  first  time  the  idea  of  Agriculture  and  Health  was  clear  in  practical  reality.  

Micronutrient   deficiencies   are   of   public   health   significance.  Vitamin   A   deficiency:  Up   to   250  million  children  <5  years  are  affected;  and  20  million  pregnant  women  have  sub-­‐clinical  deficiency.    Anaemia  (iron  deficiency)   is  estimated   at   about   1.6   billion   people   (mostly   young   children   and  women  of   child  bearing  age)  have  iron  deficiency  (half  with  and  half  without  anaemia).  Zinc  deficiency:  There  is  limited  data  on  magnitude  of  deficiency,  but  is  estimated  to  be  similar  to  iron.  

OFSP  can  provide  about  1.5  to  15  mg/100g  pro-­‐vitamin  A  on  fresh  matter  basis.  A  child  of  5  –  10  years  age  needs  5  mg  pro-­‐  vitamin  A  per  day.    

OFSP  can  provide  0.5  to  1.5  mg/100g  iron  on  fresh  matter  basis.  A  child  of  5  –  10  years  age  needs  10  mg  Iron  A  per  day.  

ii. The  emphasis  was  placed  on  the  NARS  -­‐  No  CIP  breeding  program.  The  CIP  HQ  breeding  activities  were  supported  by  funding  from  other  sources  e.g.  AGROSALUDI.  

iii. Quality   of   carotenoids   in   sweetpotato   was   known.   More   than   80%   of   the   carotenoids   in  sweetpotato  are  β-­‐carotene.   This   is   in   contrast   to  other   crops   like   cassava  where   there  are  other  carotenes  hence  the  yellow  colour.  

iv. Understanding  of  correlations  of  dry  matter  and  OFSP;  Fe  and  Zn  and  OFSP:  OFSP  has  always  been  bred  for  low  dry  matter  (DM)  in  the  US  while  the  white-­‐fleshed  sweetpotato  (WFSP)  have  been  bred  for  high  DM   in  Africa  and  Latin  America.  Hence   it   is  possible   those  white  and  orange  populations  have  been  bred  separately  for  a  long  time.  

v. Africa  has  its  own  OFSP  farmer  varieties  -­‐-­‐-­‐  may  be  few  but  are  present.  These  have  strong  links  with  any  breeding  initiatives  for  SPVD  resistance  and  adaptability.  They  are  sources  for  breeding.  

vi. NIRS   technology   for  quality   screening/  breeding  has  been   shown   to  work  and  will   benefit   SASHA.  Beyond  SASHA,  CIP   is  conducting   the  NIRS  calibration  development   for  HarvestPlus   (HP)  across  all  HP   crops.   For   sweetpotato  NIRS   is   able   to   analyze   for   protein,   starch,   sucrose,   fructose,   glucose,  total  carotenoids,  β-­‐carotene,  Fe,  Zn,  Mg,  Ca,  and  Mg  in  both  flesh  and  dried  roots.  

vii. Separation  of  different  breeding  priorities  targeted  for  the  problems  in  different  regions  i.e.  drought  prone  areas  versus  humid  environments  –  genotype  x  environment  interaction  (GEI)  are  strong.  

viii. Accelerated  breeding  scheme  concept  developed  and  tested  to  work.  

o Rules:  1)  early  breeding  stages:  1  m  row  plots  (8000  –  1200  genotypes)  everything  what    can  be  made  simultaneously   is  made  simultaneously  –  4  locations  no  replications;  2)   later  breeding  stages:  4-­‐5  row  plots  (1st  selection  step:  300  clones,  3  locations,     two  replications;  2nd  selection  step:  40  clones,  6-­‐12  locations,  two  replications)  

ix. Variety  Releases  

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The  amount  of  sweetpotato  consumed  per  day  has  direct  bearing  on  the  potential  impacts  on  the  daily  requirements.  Light  OFSP  landraces  from  Africa  may  have  impact  in  countries  like  Uganda  where  the  per  capita  consumption  is  about  240  g/per  day.  This  is  in  contrast  to  areas  in  Latin  America  e.g.  Lima  where  per  capita  consumption  is  far  low.  The  same  is  true  for  minerals  Fe  and  Zn.  

Efficiency   and   efficacy   of   β-­‐carotene:   During   processing,   β-­‐carotene   is   lost   and   the   implication   is   the  need  to  select  for  darker  orange-­‐flesh  clones  so  that  there  is  some  β-­‐carotene  retained  after  processing.  

Applications  of  molecular  tools  in  sweetpotato  breeding  -­‐  Wolfgang  Gruneberg  

The  breeders  have  used  a)  restriction  fragment  length  polymorphisms  (RFLPs),  random  amplified  polymorphic  DNA  (RAPDs),  amplified  fragment  length  polymorphisms  (  AFLPs);  b)  100  simple  sequence  repeat  (SSR)  markers  for  sweetpotato  have  been  developed  at  CIP  and  have  been  used  to  characterize  germplasm  and  c)  DARTs  -­‐  Diversity  Array  Technology  is  being  developed  at  CIP.  

Applications:  

1. Application1:   Germplasm:   identification   of   duplicates,   verifying   distinct   accessions,   identifying  structures  in  germplasm.  

2. Application2:  Building  heterosis  genepools   for  root  yield   improvement.  There  are  pseudo  tests   for  significant  different  clusters.  

3. Application3:   Marker   assisted   selection   -­‐   more   relevant   for   sweetpotato   virus   disease   (SPVD)  resistance   breeding.   There   is   a   need   for   Sweetpotato   Chlorotic   stunt   (SPCSV)   resistance   in  sweetpotato.  SPCSV  breaks   resistance   for  sweetpotato  and  thus  opens  doors   for  all  other  viruses.  Thus   the   need   for   breeding   for   SPCSV   resistance   in   sweetpotato.  More   SSR  markers   are   needed.  Resistance  populations  from  PJ  (population  Jewel)  and  PZ  (population  Zapallo).  

4. Application  4:  Mapping   for   sweepotato.     This  has  been  done  by   two  groups,  North  Carolina  State  University  and  CIP.  

Plenary  Questions    

1. African  OFSP  landraces  -­‐  implications  for  heterosis:  Landraces  can  be  useful  for  breeding  e.g.  SPVD  resistance.  

2. Where  in  accelerated  breeding  scheme  (ABS)  is  farmer  participation?  

Diallel  analysis  of  sweetpotato  for  β-­‐carotene  in  Zambia  -­‐  Martin  Chiona  

The   study   was   conducted   in   Zambia   with   the   overall   objective   of   examining   the   basic   nature   of   the  quantitative   inheritance   of   selected   traits   in   sweetpotato   using   diallel   analysis.   However,   the   specific  

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objectives  were  i)  to  estimate  the  components  of  genetic  variance  (GCA  and  SCA),  and  ii)  to  determine  the  type  of  gene  action  controlling  β-­‐carotene,  root  dry  mass  (RDM),  harvest   index  (HI)  and  root  fresh  yield  (RFY)  in  F1  progenies.  

A  full  diallel  cross  involving  5  parents  was  generated  and  evaluated  in  a  trial  at  Mansa.  Each  cross  was  represented  by  20  progenies  that  were  selected  on  basis  of  adequate  planting  material  availability  at  the  time   of   planting.   The   parents   were   i)   Excel   –   introduction   from   CIP   and   orange-­‐fleshed;   ii)   L4-­‐138/3  white  fleshed;  iii)  W-­‐119  –  introduction  from  CIP  and  orange  fleshed;  iv)  Unkown2/1  local  material  and  white-­‐fleshed;  v)  L3-­‐1990  84/1  local  material  orange-­‐fleshed.  

The  main  findings  of  the  study  include  the  following  

• Non-­‐additive   type  of  gene  action  was  dominant  over  additive  effect   for  β-­‐carotene,  harvest   index  (HI)   and   root   fresh   yield   (RFY)   because   specific   combining   ability   (SCA)   variance  was   greater   than  general  combining  ability  (GCA)  variance.  In  case  of  root  dry  matter  (RDM),  additive  gene  action  was  more   dominant;   though,   both   additive   and   non-­‐additive   gene   actions   were   involved   in   the  expression  of  the  trait.  

• The  ratios  of  GCA  to  SCA  variances  were  small  (0.1-­‐0.35:1)  except  for  RDM  (7.56:1).    • The  two  β-­‐carotene  rich  parents  used  in  this  study  exhibited  high  GCA,  indicating  that  additive  gene  

effects  were  predominant  in  the  inheritance  of  β-­‐carotene.  However,  β-­‐carotene  rich  parents  with  high  GCA  did  not  result  in  progeny  with  the  highest  SCA  for  most  of  the  crosses.    

• The  high  β-­‐carotene  progenies  were  obtained  from  a  cross  of  a  parent  with  high  GCA  plus  a  parent  with  low  GCA  (1  x  2  and  3  x  4)  and  2  parents  with  low  GCA  (2  x  5).  

• The   reason   for   this   is  unclear,  however,   sweetpotato   is   a  highly  heterozygous  hexaploid,   and   it   is  possible  that  on  crossing  parents  selected  for  β-­‐carotene  content  more  favourable  combinations  of  genes  are  broken  down  than  reassembled  in  the  progeny.  

• Therefore,  parents  must  be  selected  on  the  basis  of  their  SCA.  Conversely,  high  RDM  parents  that  exhibited  high  GCA  produced  only  one  cross  with  significant  high  RDM  progenies.  Reciprocals  were  not  significant  for  RDM  but  they  were  significant  for  β-­‐carotene  content.  These  results  suggest  that  improvement  for  β-­‐carotene  content  and  RDM  may  not  be  achieved  simultaneously.    

• From  the  above  results,  GCA  alone  was  not  sufficient  for  selecting  parents  for  a  hybrid  programme.    • Parents  with  low  GCA  may  produce  progeny  with  high  SCA  effects  for  β-­‐carotene,  HI,  and  RFY.  • Hence,  β-­‐carotene  can  be  transferred  into  improved  progeny  using  parents  with  either  high  or  low  

levels  of  β-­‐carotene.      • Conversely,  high  RDM  can  be  transferred  into  improved  progeny  using  parents  with  high  RDM.    

 Sweetpotato  Breeding  for  food  and  healthy  nutrition  in  Malawi  -­‐    Felistus  Chipungu  Sweetpotato   is  grown  countrywide  in  Malawi  and  most   important   in  periods  of  maize  shortage.  There  has   been   increasing   trends   in   both   area   and   tonnage   over   the   past   decade   and   were   estimated   at  164255  ha  and  2.3  MT,  respectively.  The  main  constraints  of  sweetpotato  production  in  Malawi  include:  a)   In   adequate   planting   materials   of   improved   varieties   at   the   onset   of   planting   rains;   b)   Limited  

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improved   varieties-­‐  mainly   orange-­‐fleshed;   c)   Lack   of   storage   technologies   for   fresh   roots;   d)   Limited  modes   of   processing   and   utilization;   e)   Erratic   market   systems;   f)   Insufficient   extension   support   for  backstopping;  and  g)  Pests  and  diseases  

The  objectives  of  the  sweetpotato  improvement  program  in  Malawi  include:  a)  High  root  yields  per  unit  area  and  time;  b)  Resistance/tolerance  to  sweetpotato  virus  complex  disease  (SPVD)  and  sweetpotato  weevil  (SPW),  c)  Give  desired  root  quality  (colour  [nutrition],  root  size  and  shape,  high  dry  matter,  good  taste,  aroma),  d)  Wide  or  specific  adaptability  to  environmental  conditions  and  cropping  systems.  

There   are   two   donor   funded   projects   that   currently   complement   efforts   of   the   Department   of  Agricultural  Research  Services  in  the  Ministry  of  Agriculture  and  Food  Security.  These  are:  

i) Rooting   out   Hunger   in   Malawi   with   Nutritious   Orange-­‐fleshed   Sweetpotato   and   Building   Market  Links.  It  is  a  4½  year  project  funded  by  Irish  Aid  and  started  in  October  2009.  The  activities  include  a)  multiplicational   evaluation   and   b)   multiplication   of   Zondeni   clean   vines   starting   with   cleaning   of  Zondeni  at  KEPHIS,  then  maintenance  in  glass  house  conditions  and  certifying  the  seed.  

ii) Sweetpotato  breeding   in  Malawi   for   food  and  healthy  nutrition  a  3  year  project   funded  by  AGRA;  started   from   January  2010:  Activities   include   -­‐-­‐-­‐-­‐-­‐   a)  Population  development  aimed  at  generating  seeds   from   controlled   and   poly   crosses,   b)   To   conduct   observation   trials   (seedling   and   clonal  nurseries)  to  generate  evaluation  stocks  for  variety  development,  c)   Implementation  of  a  series  of  on-­‐station   and   on-­‐farm   trials   which   includes   fast   tracking   the   evaluation   of   local   and   current  advanced  experimental  accessions  through  multi-­‐location  evaluation    

Promotion   opportunities   for   sweetpotato   in   Malawi   include:   a)   sweetpotato   has   the   advantage   of  having   a   short   growth   cycle   of   4-­‐5   months   after   planting   to   supplement/relay   food   availability;   b)  sweetpotato  is  grown  as  a  “low  risk  crop”  that  does  not  require  a   lot  of  external   inputs;  c)  the  crop  is  less  affected  by  mid  season  dry  spells;  d)  in  dry  season  sweetpotato  is  grown  under  residual  moisture  in  Chikwawa,  Nsanje,  NkhataBay  and    Karonga  and  the  off  season  has  good  prices;  e)  there  are  many  NGOs  promoting  production  of  sweetpotato  through  the  provision  of  planting  material.  

Development  of  sweetpotato  varieties  in  Central  Rift  of  Kenya  through  farmer  participatory  approach  -­‐  Laura  Karanja  

The   project’s   main   goal   is   to   develop   high   yielding   varieties,   resistant   to   sweetpotato   viruses   and  weevils,   improved  food  quality,  storability,  and  earliness.  The  specific  outputs  are:   i)  development  and  release  of  at  least  5  varieties  with  farmer  attributes  ii)  development  of  value  addition  technologies  for  increased  market  opportunities,  and  iii)  establishment  of  linkages  for  seed  dissemination.  

The  project  is  working  in  Central  Kenya  districts  of  Nakuru,  Kericho,  Bumet  and  Marigat.  

The  main  constraints  in  the  target  areas  include:  a)  sweetpotato  is  prone  to  insect  pests  (weevils)  in  the  upper  midland  agroecologies,  b)  all  zones  prone  to  diseases  (viruses),  c)  suitable  varieties  are  susceptible  

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to  SPVD  and  weevils  and  are  low  in  β-­‐carotene,  d)  most  landraces  are  late  maturing  and  low  yielding  and  e)  there  are  no  market  structures  

The  main  activities  include:  a)  farmer  variety  selection  -­‐  where  about  20  different  materials  have  been  assessed   for   DM,   virus   resistance,   root   yields,   biomass   and   orange-­‐flesh   colour;   b)   population  development   -­‐   that   involves   a   polycross   nursery   with   36   parents.   Up   to   62000   seeds   have   been  generated.  Some  of  them  have  been  germinated  and  evaluated  for  clonal  selection.  Another  20  clones  have  been  identified  for  advanced  yield  evaluation.    

Development  of  sweetpotato  varieties  for  dual  purpose  use  through  participatory  breeding  in  Rwanda  -­‐  Jean  Ndirigue  

Overall   goal:   To  develop  and   release   through   farmers  participatory  breeding  and  variety   selection,   SP  varieties  with  high  yields  for    alternative  uses  (with  emphasis  on  dual  purpose  varieties  that  can  be  used  as   animal   feed),   resistance   to   SPVD  and  Alternaria,   rich   in   nutrition  quality,   early  maturity,   and   good  storability.  

The  main  components  of  the  project  include:  a)  Breeding,  selection  and  release  of  new  varieties  with  the  aid  of   farmer  participation,  b)  Training  of   farmers  on  production,  utilisation  and  maintenance  of  clean  and  disease  free  cuttings,  and  c)  Training  of  technicians  in  controlled  crosses  and  accelerated  breeding  methods.  

The  project   targets   low,  mid  and  high  altitude  Provinces  of  Bugesera,  Muhanga,  and  Huye  districts  of  Rwanda.  

The  expected  outputs  are:  a)  at  least  30  advanced  OFSP  clones  and  30  advanced  white  or  yellow  clones  within  3  years,  and  b)  release  at  least  2  new  OFSP  and  2  WFSP  varieties.  

For  population  development,  a  polycross  with  60  parents   is  being  used.  The  aim   is   to  combine  the  60  parents  in  a  factorial  controlled  cross  design  [6  male  parents  (top  clones  with  –  3  WFSP  and  3  OFSP)  x  54  female  parents  (about  40  WFSP  clones  and  15  OFSP  clones)].  The  target  is  to  develop  more  than  12,000  polycross   seed   and   at   least   4,000   controlled   cross   seed.   ABS   will   be   adopted   for   quick   variety  development.  At  seedling  stage,  each  genotype  will  be  multiplied  to  obtain  12  cuttings.  These  cuttings  will  allow  observation  trial  (OT)  to  be  conducted  in  3-­‐4  environments  (using  3  plants  per  genotype  in  1  m  row  plots  /  environment).  Currently,  8000  clones  are  to  enter  observation  trial  evaluation  [3  plants  per  genotype  per   location]   in  4  environments.  The  following  attributes  will  be  assessed:  a)  no  or   low  pest  and  disease  observations,  b)  storage  root  yield  per  ha,  c)  upper  biomass  production  per  ha,  c)  storage  root  dry  matter  content,  d)  β-­‐carotenoid  estimations  on  basis  of  color  charts,  and  f)  storage  root  size,  shape  and  form  for  market  purposes.  Also,  a)  800  to  1200  genotypes  were  selected  in  the  1st  selection  step  carried  out  by  farmers,  b)  At  least  60  clones  to  enter  advanced  breeding  clone  trials  together  at  6  environments  (45  plants  per  plot  x  2  replications  =  90  per  genotype),  and  c)  At   least  48  on-­‐farm  trials  established  each  with  8  clones  -­‐  2  WFSP  or  cream  clones  and  2  OFSP  clones  selected  for  variety  release.  

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Variety  release:  Up  to  20  genotypes  are  currently  being  tested  under  the  national  performance  trials.  The  target  is  to  release  5  –  20  varieties  by  end  of  2011.  

Sweetpotato  breeding  for  Southern  Africa  -­‐  Maria  Andrade  

The  presentation  reviews  the  status  and  plans  of  activities  of  the  Southern  Africa  platform  and  the  sub-­‐regional  partner  countries  (Mozambique,  South  Africa,  Malawi,  and  Zambia).  

I. OFSP  breeding  for  drought  prone  regions  of  Southern  Africa  -­‐  Platform.  

The  main  objective  is  to  breed  sweetpotato  tolerant  to  drought  with  high  levels  of  β-­‐carotene  and  good  culinary  qualities.  

The  main  activities  include:  a)  Population  development  -­‐  two  populations  are  already  available  but  will  be  further  developed.  Up  to  90000  polycross  and  5000  specific  cross  seeds  have  been  generated.  Within  4  years,  2  recurrent  selection  cycles  will  be  carried  out  in  both  gene  pools  by  ABS.    b)  The  2  populations  will  also  be  used  to  test  the  concept  of  exploiting  heterosis.  NARS  breeding  programs  will  be  supplied  and  encouraged  to  use  the  resulting  hybrid  population  for  variety  development.  c)  Research  activities  on  physiological  drought  mechanisms  will  be  undertaken  in  cooperation  with  Agricultural  Research  Council  of  South  Africa.  d)  Capacity  strengthening  activities  have  been  undertaken:  i)  Training  on  virus  indexing  and  cleaning,   ii)  built   the  virology   laboratory  and  equipped   it  with  thermotherapy  equipment,   iii)  built  and  equipped  the  kitchen  to  help  post  harvest  work,  iv)  masters  degree  training  on  drought  research  -­‐  Jose   Ricardo.   e)   Molecular   characterization   of   parent   materials   used   in   the   crossing   block   is   being  undertaken.   This   is   being   done   by   a   student,   Ivonne   Muocha   in   collaboration   with   Biotech   Lab   of  Eduardo  Mondlane  University.  

II. Sweetpotato   research   and   development   status   in   Malawi.   The   staff   include:   2   breeders,   2  agronomists,   1   pathologist,   2   for   technology   transfer,   1   post   harvest,   2   technicians   and   1   seed  system.  The  breeding  objectives  are  high  root  yields  (>20  t/ha),  resistance/tolerance  to  SPVD  and  weevils,  desired  root  quality  and  shape.  Breeding   trials  are   implemented   in  7  on-­‐station  sites   in  distinct  environments.  On-­‐farm  demos  and  trials  are   implemented  in  8  agricultural  development  divisions  in  collaboration  with  extension  officers.  

III. Sweetpotato   research   and  development   status   in   South  Africa.   The   staff   includes   3   breeders,   2  drought  physiologists  and  gene  bank,  3  virologists,  2  pathologists,  4   technicians  and  2   students.  Currently,   the   objective   focuses   on   the   development   of   orange-­‐fleshed   cultivars   suited   to   the  needs   of   resource-­‐poor   farmers.   The   priority   traits   include:   sweet   taste,   acceptable   dry  matter  content,   increased   β-­‐carotene   content,   and   good   yield.   Additional   traits:   tolerance   to   drought;  Alternaria  and  virus  resistance.  

IV. Sweetpotato   research   and   development   status   in   Zambia.   The   staff   includes   2   breeders,   1  agronomist,   1   pathologist,   1   virologist,   1   post   harvest   technologists   and   5   technicians.   The  breeding  activities  include:  polycross  seed  production  with  30  parents,  preliminary  yield  trial  (PYT)  

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to   on   farm   trials,   on-­‐station   and   on   farm   vine   multiplication.   Additional   activities   include  agronomic  experiments  and  awareness  promotion  for  OFSP  varieties  among  the  public.    

V. Sweetpotato  Research  and  development  status   in  Madagascar:  Have   introduced  14  OFSP  clones  and  10000  botanical  seeds  from  CIP  for  the  last  five  years.  

Have  conducted  advanced  yield,  multi-­‐location  and  on-­‐farm  evaluation  and  selection  trials.  Have  also  done  agronomic  trials  on  soil  fertility,  post  harvest  and  conservation  (storage).  

Multiplication  of  planting  materials:  January-­‐May,  2010  farmers’  groups  and  FIFAMANOR  sold  20  tons  of   vines   (320,000  cuttings)   in  South-­‐East   region  of  Madagascar.  The  major   challenge   is   the  absence  of  specialists  in  the  areas  of  pathology,  virology,  entomology,  and  post  harvest.  

VI. Sweetpotato   research   and   development   status   in   Mozambique.   The   research   focuses   on   the  development  of  OFSP   cultivars  high   in   root   yields,   tolerant   to  drought,  desired   root  quality   and  shape  with  wide  and  specific  adaptation.  Other  important  traits  include:  acceptable  DM  content,  high  level  of  β-­‐carotene  content.  Breeding  trials  are  implemented  in  4  on-­‐station  sites  of  different  agro-­‐ecologies.   On-­‐farm   trials   are   implemented   in   4   sites   with   different   agro-­‐ecologies   in  collaboration  with  extension  officers.  

Work  plans  

In  Mozambique   the   following  are  planned  activities:  a)  Crossing  block  –  SASHA,  b)  On-­‐station  and  on-­‐farm   –USAID/SASHA,   c)   Screening   for   drought   tolerance-­‐SASHA,   d)   Evaluation   of   seeds   (crosses)   in  nurseries-­‐SASHA/USAID,   e)   OT,   PYT,   AYT   and   Multi-­‐location-­‐SASHA/USAID,   f)   Decentralized   vine  multiplication   (DVM)   –   USAID,   g)   Value   addition   on   sweetpotato   -­‐   process   (flour)   4   biscuit   and   buns  using   mashed   sweetpotato   –   USAID,   h)   awareness   campaigns   of   OFSP   –   USAID,   i)   maintenance   in  vivo/vitro   gene   bank-­‐SASHA/USAID,   j)   develop,   promote   and   adopt   OFSP   recipes-­‐USAID,   k)   multiply  OFSP   for   partners   and   farmers-­‐USAID,   l)   multiplication   of   released   varieties,   On-­‐station-­‐USAID,   m)  training  of  CBOs  to  assist  the  dissemination  of  new  varieties-­‐USAID.  

In  Malawi,  the  planned  activities:  a)  Crossing  block  –  AGRA,  b)  on-­‐station  and  on-­‐farm  -­‐AGRA/  Irish  Aid,  c)   Foundation   vine   seed-­‐   Irish  Aid,   d)  DVM-­‐   Irish  Aid,   d)   Process   (flour)   for   biscuit   (U.   industries)   and  bread   using   mashed   sweetpotato-­‐   CIP/DARS,   e)   Awareness   campaigns   of   OFSP-­‐   Irish/AGRA,   f)   Value  addition  on  sweetpotato-­‐  Irish  aid/AGRA/DARS.  

In   Zambia,   the   planned   activities:   a)   Crossing   block   (among   high   DM   OFSP   in   a   diallel),   b)   Evaluate  breeding  lines  on-­‐station/-­‐farm,  b)  Develop,  promote  and  adopt  OFSP  recipes,  c)  Promote  sweetpotato  weaning  foods  in  health  centers,  d)  Multiply  OFSP  for  partners  and  farmers.  All  these  activities  are  to  be  funded  by  the  Government  of  Zambia.  

In   Madagascar,   the   planned   activities:   a)   AYT   of   genotypes   from   seeds,   b)   Observational   trial   of  genotypes  from  seeds,  c)  Multi-­‐location  trials  of  clones  introduced  in  2007  from  CIP,  d)  Planting  material  

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multiplication  with  released  varieties,  on  station,  e)  Training  of  CBOs  to  assist  the  dissemination  of  new  varieties  and  to  tackle  other  areas.    

In   South   Africa,   the   planned   activities   are:   a)   Screening   methods   for   drought   tolerance,   b)   Gamma  irradiation   to   improve   nutritional   traits   and   drought,   c)   Early   selection,  Multi-­‐location   advanced   yield  trials,   d)  Maintenance   in   vivo/vitro   gene   bank,   e)   Crossing  with   199062.1   as   female,   f)   Evaluation   of  selected  progeny  (hybrids)  from  diallel  crossing  in  PYT.  

Breeding  for  enhanced  β-­‐carotene  content  of  sweetpotato  in  Burkina  Faso  -­‐-­‐-­‐  Some  Koussau.  

Sweetpotato   is   becoming   a   supporting   crop   that   significantly   helps   in   food   security,   and  with   annual  production   estimated   at   81,000   t.   It   is   a   staple   in   rural   areas   and   cash   crop   especially   for  women   in  urban  centers.  

Vitamin  A   deficiency:   Based  on   a   small   community-­‐   study   in   the   rural   part   of   Burkina   Faso,   84.5%  of  children   under-­‐five   and   61.8%   of   their   mothers   were   found   to   be   VAD   (Zeba   et   al.,   2006).   As   an  intervention  strategy  to  address  VAD,  large  scale  supplementation  with  high-­‐dosage  Vitamin  A  capsule  has  been  preferred.  

Varieties   grown   in   Burkina   Faso   are   dominated   by   the   white-­‐flesh   sweetpotato.   They   are   poor   in   β-­‐carotene   and  micronutrients   content   and   have   low   yield   (9   t/ha).   But   they   are   rich   in   DM   and  well-­‐adapted  to  specific  environments.  Improved  OFSP  have  been  introduced.  However,  they  are  negatively  affected  by  biotic  and  abiotic  factors  (e.g.  virus,  insect,  drought)  

The  overall  breeding  objective   is  to  develop  high  β-­‐carotene  content  and  high  yielding  sweetpotato   in  Burkina   Faso.   The   specific   objectives   are:   a)   Identify   the  main  production   constraints   and  understand  farmer’s   and   consumer’s   preferences;   b)   Collect   and   characterize   the   local   germplasm   and   select  superior  parents  to  be  used  in  a  basic  breeding  program;  c)  Develop  new  varieties  rich  in  β-­‐carotene  and  adapted   to   the   local   environment   by   crossing   with   the   introduced   β-­‐carotene   sources   and   the   local  material;   d)   Analyze   the   gene   actions   involved   in   β-­‐carotene   and   yield   inheritance   in   crosses   of   local  cultivars  with  selected  high  β-­‐carotene  varieties;  e)  Select  high  yield  with  high  DM  and  high  β-­‐carotene  clones  adapted  to  the  local  environment.  

Implemented   activities:   A)   Participatory  Rural   appraisal   (PRA)   to   identify   and  understand   famer’s   and  consumer’s   preferences   in   the   2   main   production   areas   has   been   accomplished.   The   data   will   be  analyzed   using   SPSS   package.   B)   Germplasm   collection   and   characterization   (morphological   and  molecular).  A  total  of  144  accessions  from  90%  of  production  area  have  been  collected.  Morphological  characterization  done  but  has  to  be  repeated  to  confirm  the  traits.  C)  Population  development:  crossing  block  with  30  parents   (15   local   accessions   selected   for   their  performance  and   flowering  habit   and  15  OFSP).   In   total,   1703   crosses   have   been  made   and   309   controlled   seeds   obtained.   Seeds   have   been    germinated  in  a  screen  house.  Seedlings  are  in  multiplication  stage.  

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The   future   planned   activities   include:   a)   Progenies   will   be   evaluated   in   three   environments   and   two  replications;  b)  Analyses  of  β-­‐carotene  with  HPLC;  c)  Genetic  analysis  will  be  done  according   to  North  Carolina  Design   (NCD   II);   d)  Molecular   characterization  of   the   collected  material  with   SSR  markers;   e)  Superior  parents  will  continue  to  be  identify  and  crosses    to  increase  seed  production.  

Development  of  fast  screening  methods  to  identify  drought  tolerant  sweetpotatoes  in  South  Africa  –  Mmapaseka  Malebana  

Like  many  crops,  sweetpotato  production  is  affected  by  climate  variability.  Availability  of  plant  material  and  vine  survival,  are  key  characteristics  for  successful  varieties  in  drought  prone  areas  of  South  Africa.  Quick  screening  methods  are   therefore  needed  to  select  and  develop  drought   tolerant   lines/varieties.  However,  understanding  the  mechanisms  of  drought  tolerance  in  sweetpotato  is  important.  Progress  on  screening  for  drought  tolerance  has  been  slow  due  to  the  complex  nature  of  drought  tolerance  in  plants.  More  rapid  progress  can  be  aided  by  prior  knowledge  of  the  physiological  basis  of  traits  associated  with  Water  use  efficiency  (WUE)  and  drought  tolerance.  ARC-­‐VOPI  has  been  screening  varieties  for  drought  tolerance  at  an  early  stage  in  the  screen-­‐house  and  correlated  the  results  with  drought  tolerance  at  later  stages  of  development  in  rain  out  shelters.  

The  main  objectives  include:  a)  To  subject  various  sweetpotato  cultivars/lines  to  water  stress  conditions,  b)   To   study   the  mechanisms  of   drought   tolerance   in   popular  OFSP   and   cream-­‐fleshed   varieties,   c)   To  evaluate   varieties/lines   for   drought   tolerance,   including   landraces   in   the   sub-­‐region   reputed   to   be  drought   tolerant,   and   d)   To   identify   effective   quick   screening  methods   for   drought   tolerance   using   a  combination  of  physiological,  morphological  and  biochemical  methods.  

Experiments:  

In  large  rain-­‐out  shelters  -­‐  Four  OFSP  varieties  were  each  planted  under  3  water  regimes  (100%,  60%  &  30%),  in  3  replications.  Plots  were  of  3  ridges  each  measuring  1.8  m  long  and  0.8  m  apart.  A  total  of  18  plants  were  planted  at  0.3  m  apart   in  each  plot.  Winprobe  conductance  measurements  were  taken  to  monitor   soil  water  depletion.   Irrigation   took  place  once   a   40%  depletion  of   plant   available   soil  water  (PAW)  at  300  mm  depth  was  detected  at  the  100%  treatment.  The  60%  and  30%  treatments  received  only  60  and  30%,  respectively  of  the  amount  of  water  supplied  to  the  100%  treatment.  

In   small   rainout   shelter,   35   lines   were   established   under   2   water   regimes   –   30%   and   60%   stressed  treatments  with  2   reps.  Also,  established   in  adjacent   field  and   irrigated  100%  as  soon  as  40%  of  PAW  was  depleted.  Each  plot  had  5  plants  (1.5  m  x  1  m  ridge).  The  plots  were  watered  to  allow  establishment  for  2  weeks,  after  which  water  stress  was  introduced.  

Data  recorded:  

i) Physiological  measurement  

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In   the   large   rainout   shelter,   the   following   physiological   measurements   were   taken   monthly:   a)  photosynthetically  active  radiation  with  a  comptometer  where  LAI  is  calculated;  b)  plant  growth  analysis  was  done  on  3  plants/plot  by  measuring  stem  length  and  branch  formation;  c)  Leaf  samples  harvested  :  ±30  leaves/plot  harvested  before  sunrise  for  biochemical  analysis.  The  leaves  were  frozen  at  -­‐70°C.  The  same  measurements  were   taken   in   small   rainout   shelter   and   adjacent   field.   Chlorophyll   content   and  stomatal  conductance  were  measured  on  the  5th  leaf  of  a  selected  plant  in  each  replicate.  Leaf  samples  harvested:  ±30  leaves/plot  harvested  before  sunrise.  

ii) Agronomical  analysis  

In  large  rainout  shelters,  harvesting  was  done  at  5  months  after  planting.  Measurements  were  taken  on  4  plants/plot  for  the  wet/dry  mass  of  top  growth.  In  small  rainout  shelters  and  adjacent  field,  harvesting  was  done  after  4  months  due  to  late  planting.  Wet  and  dry  mass  of  the  top  growth  were  determined  for  all   the   plants.   Roots   were   harvested   from   all   plants   and   storage   root   yield   was   determined.   Root  wet/dry  mass  was  also  determined.  

iii) Biochemical  analysis:  

All   the   leaf  material  was   freeze-­‐dried   to  prevent  decomposition.   Freeze  dried  materials  were  used   to  determine:   a)   the  absence/presence  of   antioxidants   (Malan,  et  al.   1990;  Dalton,  et  al.1986;  Elstner  &  Heupel,  1976)  -­‐  antioxidants  are  usually  detected  in  stressed  plants;  b)  the  carbon  isotope    ratio  (using  mass  spectrometry  at  the  department  of  Archaelogy  ,  University  of  Cape  Town)  -­‐  stressed  plants  develop  a  preference  for  carbon  13  over  12;  c)  presence  of  abscisic  acid  -­‐  drought  stress   increases  the  abscisic  acid  content  in  leaves,  the  stomata  close  –    due  to  higher  concentrations  of  abscisic  acid.  

Root  samples  to  be  homogenized  and  frozen  at  -­‐70°C  to  determine  the  total  carotenoid  content.  Total  carotenoid   contents   were   shown   to   increase   under   stress   conditions   (Bartoli   et   al.,   1999).   A   larger  sample   (20   –   30   g)   of   both   leaves   and   roots   will   be   freeze   dried   and   sent   to   CIP,   Lima,   for   NIRS  calibration.  

Preliminary  observations:  The  trial   is  still   in   initial  stages  with  the  following  results:  a)  Yield  decreased  with  increased  water  stress  and  data  is  being  processed  for  analysis;  b)  Measurements  on  morphological  and  physiological  parameters  have  been  taken  -­‐-­‐-­‐  data  is  being  processed;  c)  Freeze  drying  of   leaf  and  root  tissue  samples  for  biochemical  and  NIRS  analyses  is  in  progress  before  shipping  to  CIP,  Lima.  

The  Way  forward:  a)  Complete  all  the  data  analysis,  b)  CIP  NIRS  measurements  –  reference  data  from  50  samples  used  for  the  calibration,  and  c)  Trials  to  be  repeated  for  the  second  year  from  Sept  2010  with  the  same  layout.  

Sweetpotato  breeding  for  West  Africa  -­‐  Dr.  Ted  Carey  

The  presentation  reviewed  the  status  and  plans  of  activities  of  the  Western  Africa  sweetpotato  platform  and  country  reports  for  Ghana,  Burkina  Faso,  and  Nigeria.  

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West   Africa   sweetpotato   platform:   The   component   activities   include:   a)   Pre-­‐breeding/   population  development  for  the  non-­‐sweet  sweetpotato;  b)  NIRS  lab  for  quality  analysis;  c)  Regional  quarantine  and  seed   system   support,   and   d)   National   program   backstopping/partnership   (programs   funded   by   AGRA  and  others).  

In  Ghana:  The  staff  includes  2  breeders,  1  agronomist,  1  virologist,  1  pathologist,  1  food  scientist  (Post-­‐harvest),   1   tissue   culture   specialist,   1   molecular   biologist,   1   socio-­‐economist,   1   weed   scientist,   1  biometrician,  2  technicians.  At  SARI,  staff  include:  1  breeder,  1  entomologist  and  1  technician.  

In  summary,  the  ongoing  activities  include:  a)  Crossing  block  -­‐  with  26  parents  from  which  up  to  30,000  OP  seeds  have  been  so  far  collected.  Specific  crosses  have  just  begun  to  be  made;  b)  observation  trial  -­‐-­‐-­‐  84  clones  have  been  selected;  c)  preliminary  yield  trial  -­‐  22  clones  have  been  selected;  d)  advanced  yield  trial  -­‐-­‐-­‐  10  clones  have  been  selected;  e)  on-­‐farm  -­‐  10  clones,  4  candidate  clones  are  due  for  release;    and  f)  8   clones   (6  white/cream  and  2  OFSP)  are  now  actively  disseminated.  At  SARI,  only  one  observation  trial  with  20  clones  has  been  planted.  

Planned  activities  at  CRI  Kumasi   include:  a)  Collection,  evaluation  and  conservation  of   local  and  exotic  germplasm;   b)Develop   population   lines   suitable   for   different   user   needs;   c)   Hybridization   of   parental  clones  to   introgress  desirable  genes   into  elite  genotypes,  d)  Test  adaptability  and  acceptability  of  elite  genotypes  through  farmer  participatory  research,  e)  Production  and  distribution  of  high  quality  primary  (breeder)  planting  materials  of  released  varieties,  f)  Product  development  and  promotion  of  utilization  potential,  g)  Survey  on  the  availability,  marketing  and  consumption  of  sweetpotato   in  Ghana.  At  SARI  the  activities   include:  a)  Seedling  multiplication  of  20  genotypes  received  from  CRI  at   irrigation  site,  b)  Establish  both  on-­‐station  and  on-­‐farm  trials.  

Sweetpotato  research  and  development   in  South  West  Nigeria:  Staff   includes  15  technical  staff   (4  are  breeders/seed  systems)  and  4  field  technicians.  

The  activities  are:  a)  Observation  trials  at  Adenuga,  and  Ogunkunle;  b)  On-­‐farm  evaluation  of  15  clones  selected  at  different  stages  of  breeding  since  2006;  c)  dissemination  of  15  superior  clones   (5  WFSP;  5  YFSP;  5  OFSP)  to  the  different  parts  of  the  country.  

The  main  challenges  to  sweetpotato  research  in  Nigeria  include:    a)  Shortage  of  funds  for  sweetpotato  research   and   development,   b)   Inadequate   virus-­‐cleaning   facilities,   c)   Limited   facilities   for   in   vitro  germplasm   conservation,   d)   Insufficient   number   of   technical   staff   dedicated   to   sweetpotato  work,   e)  Lack   of   scholarships   for   promising   students   interested   in   sweetpotato   research,   f)   High   demand   for  planting   materials   that   SPG   cannot   satisfy,   and   g)   Lack   of   government   support   for   on-­‐farm   trials   of  already  identified  promising  15  clones.    

The   planned   activities   include:   a)   Crossing   block   establishment   (open   field)   -­‐-­‐-­‐   using   40   parents   at  University  of  Ibadan,  b)  Vine  production  for  trials  (35  clones)  with  15  clones  at  the  University  of  Ibadan,  c)  Vine  multiplication  plot  (one  hectare),  d)  In  situ  germplasm  conservation  (50  accessions),  e)  Seedling  

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nursery  (>  3000),  OT  (~100),  AT  (8)  and  Elite  (8)  all  to  be  done  at  National  Root  Crops  Research  Institute,  Umudike.  

In  Burkina  Faso,  the  staff  include:  1  breeder,  1  agronomist,  1  virologist  and  1  Entomologist.  

In   order   to   promote  OFSP   to   alleviate   vitamin  A   and   antioxidant   deficiency   in   Burkina   Faso   the  main  activities  have  included:  a)   Introduction  and  evaluation  of  OFSP,  b)  Pest  and  disease  identification  and  management,   c)   Laboratory   analyses   and   dietary   tests   in   VAD   population,   and   d)   Promotion   of  OFSP    with  farmers  and  consumers.  

The  breeding  research  activities  include:  a)  Germplasm  collection  and  morphological  characterization;  b)  crossing   block:   so   far   generated   30  OP   seeds   and   41   hand-­‐cross   seeds;   c)   Seedling   nursery  with   195  clones;  d)  Observation  trial;  e)  Preliminary  yield  trial,  and  f)  Advanced  yield  trial;  and  g)  On-­‐farm.  

The   future   planned   activities   are:   a)   Progeny   evaluation   on   3   sites;   b)   Crossing   block;   c)   Molecular  characterization;  d)  Extension  project  CRS  +  HKI.  

Sweetpotato  breeding  for  East  and  Central  Africa  -­‐  Dr.  Robert  Mwanga  

The  presentation  reviewed  the  status  and  plans  of  activities  of  the  Eastern  and  Central  Africa  platform  and  the  sub-­‐region  partner  countries  (Ug,  Ke,  Rw,  Tz  and  Eth).  

Major  problems  

In  Ethiopia,  the  problems  are:  a)  Severe  infestation  of  virus  hinders  research  activities  on  sweetpotato;  b)  Prolonged  time  to  get  virus  free  starter  planting  material  using  tissue  culture    and  subsequent  Elisa  test.  

In  Kenya,  the  problems  are:  a)  Inadequate  funding;  b)  Drought  (North  rift);  c)  inadequate  crossing  skills  for  technician;  d)  No  full  time  breeder  with  M.Sc  or  PhD;  e)  inadequate  funding.  

In  Uganda,  the  problems  are  a)  Unreliable  internet,  faxes  and  phones,  electricity;  b)  No  virologist,  socio-­‐economist;  and  c)  Two  of  the  staff  are  on  training  (also  a  blessing).  

Planned  activities:  

In  Ethiopia   the  planned  activities  are:   a)  Clonal   selection  of   sweetpotatoes   from  botanical   seed   (from  SASHA),   b)   Adaptability   and   acceptability   of   popular   introduced   sweetpotato   clones   in   major  sweetpotato   growing   areas   of   Ethiopia   (Most   probably   SASHA),   c)   Survey   work   and   related   work   on  sweetpotato   virus   disease   in   Ethiopia   (CIP/USAID),   d)   Micro   propagation   and   field   multiplication   of  orange   and   white   fleshed   varieties   for   dissemination   (CIP   /DONATA   and   USAID),   e)   Establishing  secondary   multiplication   sites   (SMS)   and   tertiary   multiplication   sites   (TMS)   for   planting   material  multiplication   and   dissemination   (CIP/DONATA   ),   f)   Generation   and   promotion   of   OFSP   processing  technologies  (DONATA).  

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In  Rwanda   the  planned  activities  are:  a)  development  of  high  yielding  varieties   for  different   zones,  b)  development   of   sweetpotato   varieties   for   dual   purpose   use   through   participatory   breeding,   c)  promotion  of  OFSP  technologies.  

In   Kenya   the   planned   activities   are:   a)   Continue   with   germplasm   improvement   activities-­‐   Funded   by  AGRA   (KARI-­‐Njoro),   b)   National   Performance   trials-­‐   (AGRA   &   KAPAP),   c)   Dissemination   of   OFSP  technologies   (ASARECA),  d)  Conservation  of   sweetpotato  germplasm   (ASARECA),  e)  Multiplication  and  distribution  of  planting  material  (KARI-­‐KAPAP),  f)  Postharvest  processing  (KARI/KAPAP).  

In   Uganda   the   planned   activities:   a)   Genomic   studies,   b)   Development   of   sweetpotato   weevil   (SPW)  resistance,   c)   Development   of   virus   resistance,   c)   Gene   tagging   using   molecular   markers,   d)  Development   of   varieties   with   improved   quality   and   nutrition   (OFSP),   e)   Development   of   a   seed  distribution  system,  f)  Germplasm  management,  g)  Technology  dissemination.  

The   planned   activities   for   East   and   Central   Africa   Platform   are:   a)  Work  with   Kenya   and   Ethiopia   on  AGRA  proposal,  and  backstop  recipients,  b)  Execute  proposed  activities,  population  improvement  under  SASHA.  

Genotype   x   environment   interactions   for   yields   and   nutritional   quality   traits   among   East   African  orange-­‐fleshed  Sseetpotato  genotypes  -­‐  Silver  Tumwegamire.  

CIP  and  the  partners  are  pre-­‐occupied  with  combining  high  root  yields  (SPVD  /  drought  resistance)  with  desired  quality  traits  i.e.  β-­‐carotene  (BC),  Fe,  Zn,  DM,  Starch,  proteins,  and  sucrose.  Stable  performance  relative   to   root   yields   and   quality   traits   across   growing   conditions   is   desired.   High   GEI   have   been  observed  for  root  yields  in  sweetpotato  (Grüneberg  et  al.,  2005).  Low  or  no  GEI  for  quality  traits  –  BC,  Fe  and  Zn   (Grüneberg  et  al.,  2005;  Manrique  and  Hermann,  2000).  Significant  GEI   for  BC   (Ndirigue  et  al.,  2006;  Kosambo  et  al.,  1998)  

The  Objectives   are:   a)   estimate   the  GEI   for   storage   root   yields   and   selected  quality   traits,   b)   stability  performance  of  root  yield  and  quality  traits  across  a  wide  range  of  growing  conditions.  

Methods:   The   experiment  was   established   in   four   locations   using   10   different   clones   during   1st   rains  (Apr/May  2007)  and  was   repeated  during   the  2nd   rains   (Oct/Nov  2006).  All   the  varieties  were  orange-­‐fleshed  but  varied  in  orange  colour  intensity.  A  plot  size  of  3  ridges  each  with  10  plants  at  0.3  m  apart,  was  used  for  each  clone  with  2  reps.  No  fertilizers  or  pesticides  were  applied  and  plots  were  kept  weed  free.   The   plots   were   harvested   at   5   months   (and   7   months   for   the   highland   site)   by   uprooting   all  surviving  plants  of  the  middle  ridge  recording  root  and  vine  weights.  Five  mid  size  roots  were  sampled  from   a   composite   harvest   of   each   plot   and   washed   clean,   quartered   longitudinally   and   sliced   using  stainless  steel  knives  before  weighing  off  a  sample  of  100  g.  The  sample  was  dried  at  -­‐31oC  for  72  hrs,  using  a  vacuum  freeze  drier,  and   later  used  sample  dry  weights  to  determine  DM  as  well  determining  quality  variables  [BC,  Fe,  Zn,  Ca,  Mg,  Starch,  and  sucrose]  using  NIRS  at  CIP  HQ  (Quality  Lab).  For  data  analysis,   different   growing   seasons  were   considered  different  environments.  Data  was  analyzed  using  Plabstat  (for  analysis  of  variance)  and  R  (for  AMMI  analysis)  computer  software.  

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Although  the  conclusions  are  yet  to  be  drawn  from  the  study,  preliminary  observations  suggest  low  GEI  for  BC  and  starch,  an  observation  that  is  consistent  with  earlier  studies  by  Gruneberg.  Also  observed  are  high  GEI  for  root  yield,  Fe,  Zn,  Ca,  and  Mg.  

SweetpPotato  response  to  drought  -­‐  Sammy  Agili  

Drought   susceptibility   of   OFSP   is   a   major   drawback   when   promoting   OFSP   in   SSA.   Lower   yields   and  increased   susceptibility   to   pests   on   water   stressed   plants   decrease   the   farmer   acceptability   of   this  otherwise  very  valuable  crop.  Development  of  improved,  drought  tolerant  SP  will  increase  sweetpotato  yields  especially  in  Arid  and  Semi  Arid  lands  (ASAL),  where  seasonal  drought  is  a  significant  problem.    

Drought  Tolerance  –  Ability  of  a  variety  to  remain  relatively  more  productive  than  others  under  limited  water  conditions.  It  is  a  very  complex  trait  associated  with  different  attributes.  

Drought  tolerance  is  most  frequently  a  combination  of  drought  escape,  avoidance  and  tolerance  (Blum,  1988)    

The   strategies   are   a)   Develop   populations   that   are   drought   tolerant;   b)   Screening   and   selecting   the  breeding  lines  for  drought  tolerance;  and  d)  Conduct  on-­‐farm  trials  for  the  identified  promising  clones  for  acceptability  and  adaptability.  

Screening   methods:   a)   Screening   in   plastic   boxes-­‐   protocol   simple,   non-­‐destructive,   easy   to   handle,  enable  screening   larger  numbers.  Record  days  to  severe  wilting  and  number  of  severely  wilted  plants;  Use   of   scale   of   1-­‐5;   b)   Glass/screen   house   screening-­‐   more   controlled   environment,   c)   Rain   house  shelters,  and  d)  Field  screening-­‐    

Field  screening  has  been  done  in  two  phases.  Phase  1:  The  objectives  were:  a)  rapid  field  screening  for  59  sweetpotato  genotypes   for  drought   tolerance,  and  b)   to   identify  10-­‐20  promising  drought   tolerant  OFSP   clones   for   further   evaluation   and   testing.   The   genotypes  were   bred   in   Lima,   Peru   from  parents  with   contrasting   drought   tolerance,   β-­‐carotene   and  mineral   content   levels.   The   field   experiment  was  conducted   from   the  month  of   September   2007   to   beginning   of   January   2008   at   Kiboko   experimental  field  (Latitude  010  15’  S;  Longitude  360  44’  E;  Altitude  975  m  above  the  sea  level).  Single  row  plots  with  8  plants  were  used.  Marooko  and  K566632  were  the  two  checks  used  for  drought  tolerance  and  drought  susceptibility,  respectively.  The  plants  were  irrigated  for  4  weeks  to  allow  plant  establishment  and  were  thereafter   left   to   grow   for  5  months  before  harvesting.  Agronomic  data  was   collected  at  harvest   and  analyzed   using  General   Linear  Model   (GLM)   procedure   of   the   Statistical   Analysis   System   (SAS,   1989).  Selection  of  genotypes  was  based  on  root   flesh  color   (Ejumula/Resisto),  dry  matter   (>25%),  and  yields  (>25  t/ha).  

Phase  2:  20  genotypes  from  phase  1  were  established  in  trials  at  Kiboko  and  Marigat  from  September  2008   to   January   2009.   At   each   location,   3   blocks   planted   were   irrigated   and   3   not   irrigated,   thus   4  environments  were  considered.  Each  plot  -­‐  5  rows  with  4  plants  per  row.  Planting  distance  was  0.3  m.    

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  20  

 

At   harvest   agronomic   data   and   drought   intensity   index   (DII)   =   (1-­‐Xs/Xi)   were   collected.     Xs   =   mean  experiment   yield   of   all   genotypes   grown   under   stress,   Xi   =   mean   experiment   yield   of   all   genotypes  grown   under   non-­‐stress   conditions.   The   higher   the   value   the   greater   the   droughts   stress.   Values  exceeding  0.7  would  indicate  severe  drought.  Drought  susceptible  index  (DSI)  was  also  measured.  DSI  =  (1-­‐Ys/Yi)/DII  (Fischer  and  Maurer,  1978),  where  Ys  =  mean  yield  of  the  genotype  under  stress;  Yi  =  yield  of  the  genotype  under  non-­‐stress;  DII  =  drought  intensity  index.  We  also  determined  %  yield  reduction  of  control  (30%)  to  control  (100%).  PLABSTAT  software  package  was  used  to  analyze  the  data.  

Results:   Data   analysis   is   still   ongoing,   but   the   preliminary   observations   showed   drastic   reductions   in  yield-­‐biomass   and   roots   due   to   drought.   However,   there   is   need   to:   a)   correlate   green   house  experiments  with  field  work  b)  standardize  the  screening  protocol  based  on  minimum  resources  that  are  available,  c)  identify  hot  spots  for  drought  screening  for  each  platform  d)  take  stock  of  varieties  of  what  the  region  considers  as  drought  tolerant.  

Sweetpotato   screening   for   drought   tolerance   and   high   β-­‐carotene   content   in  Mozambique   -­‐  Maria  Andrade  

Sweetpotato   is   important   for   food  and   income   for   small-­‐scale   farmers   in   rural   areas  of  Mozambique.  However,  the  yield   is  still   low  for  small-­‐scale  farmers  due  partly  to  drought  stress,  pests  and  diseases,  the  use  of   traditional   varieties  and   low  soil   fertility.  Compared   to  other   crops   sweetpotato   is  drought  tolerant  with  ability  to  grow  on  residual  soil  moisture  during  the  dry  months.  However,  severe  drought  affects  the  crop  by  retarding  growth,  reducing  root  yield,  DM  and  affects  root  quality  (through  enhanced  infestation  of  weevils).  Drought  also  affects  the  conservation  of  planting  materials  (vines).    

A  research  agenda  with  the  overall  objective  “To  identify  drought  tolerant  SP  parental  lines  with  better  quantitative  and  qualitative  attributes  for  use  in  breeding  programmes  in  Mozambique”  is  ongoing.  The  specific  objectives   include:  a)   to   identify  drought  tolerant  varieties   in  Mozambique;  b)   to   identify  high  yield,  high  DM  content,  high  β-­‐carotene  content  and  pest  and  disease  resistance.  

Methods:  The  experiment  was  established  at  Umbeluzi  research  station  (altitude  12  m.a.s.l,  temp  23  –  26oC,  dry  season  temperature  17  -­‐  23  oC,  evaporation  2.8  -­‐7.2  mm/day,  mean  annual  rainfall  is  679  mm,  and  fluvial  to  sandy   loam  soil  type)  from  July  to  December  2008  using  a  split  plot  arrangement  with  3  reps.  

Irrigation  was  the  main  treatment  at  3  levels:  a)  severe  stress  at  the  root  initiation,  water  supplied  up  to  30  DAP,  b)  moderate  stress  at  the  root  development,  water  supplied  up  to  60  DAP,  c)  non-­‐stress,  water  supplied  up  to  120  DAP.  

Genotypes  were  subplots:  48  genotypes  (12  local,  23  introduced,  13  national  breeding)  were  used.  Vine  cuttings   of   30   cm   length   were   planted   on   the   ridges   of   about   20   cm   of   height.   No   fertilization   was  applied.  Net  plot  size  was  5.4  m².     Individual   irrigation   levels  were  separated  by  6  meters.  Agronomic  practices  were  uniformly   implemented   to  all   irrigation   levels.  Porometer  measurements  were  used   to  indicate  irrigation  needs.  

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Data  collection:  Climatic,  number  of  surviving  plants,  vine  vigor,  virus,  weevils,  no.  of  harvested  plants,  above  biomass,  commercial  and  non-­‐commercial  roots  no  and  weight,  β-­‐carotene,  and  

Selection  criteria  for  drought  tolerance:  DM  TOL  =  Yp  -­‐  Ys,  the  smaller  value  of  TOL  represents  the  less  sensitive  genotypes,  Stress  index  (SI)  =  1-­‐(Y¯ˉs/  Y¯ˉp),  SSI  =  (1-­‐Ys/Yp)/SI,  the  smaller  the  SSI,  the  greater  is  the   stress   tolerance,   STI   =   (Yp/Y¯ˉp)*(Ys/Y¯ˉs)*(Y¯ˉp/Y¯ˉs)   =   (Yp)(Ys)/(   Y¯ˉp)²,   the   higher   the   STI   for   a  genotype,  the  higher  its  stress  tolerance  and  Yp    

Experiment   in   the   green   house:   All   genotypes   tested   on   the   field   experiment   were   also   planted   in  wooden  boxes  (150  cm  x  80  cm  x  20)  the  screen  house  using  RCBD  with  2  reps.    Clay  and  sand  soil  was  mixed  and  sterilized.  No  fertilizers  were  applied.  Vine  cutting  of  30  cm  were  planted  at  20  cm  between  rows  and  15  cm  within  row.  The  plants  were  watered  for  10  DAP  and  then  left  to  grow  until  75  DAP.  The  net  plot  of  1.6  m²  was  used.    

Data   collected   included   plant   wilt,   vine   length,   vine   diameter,   number   of   of   branches,   number   of  internodes,   leaf   growth,   leaf   width,   and   vine   production.   Measurements   were   made   on   4   randomly  selected  plants  per  plot  on  3  dates  of  20,  40  and  60  DAP.  Plant  wilt  was   taken  on  visual  appearance,  using  a  scale  1  to  9;  where  1  is  very  wilted,    3  wilted,  6  little  wilting,    and  9  no  wilting.  

Statistical  analysis:  ANOVA,  mean  comparison  and  biplot  were  carried  out  using  SAS,  GENSTAT  statistical  packages.  

Preliminary  observations  

A:  Field  experiments:  Genotypes  with  high  vine  vigour  were  xiadla  xa  kau,  ligodo,  xihetamakote,  gueri,  MUSG0609-­‐47,  MUSG0608-­‐33,  MUSG0615-­‐36,  MUSG0606-­‐2,  MUSG0623-­‐9,  NASPOT,  MUSG0616-­‐18,  &  MUSG0610-­‐45.  

Under   severe   stress,   high  weevils   incidence  were   observed   on   genotypes  Manhissane,   Canassumana,  Resisto,  Gueri,  Zambezi,  K566632,  MUSG  0616-­‐18,  MUSG  0610-­‐45,  MUSG  0614-­‐22  and  cinco  minutes.  Under  moderate  stress  Canassumana,  K566632  and  Gabagaba  showed  low  weevils  incidence.  

Yield  high  potential  was  observed   for  genotypes  199062.1,  MUSG0609-­‐47,  MUSG016-­‐18,  MUSG0623-­‐09,  Tainung64,  MUSG0615-­‐36,  MUSG0608-­‐33  and  MUSG0622-­‐60.    

Under  severe  stress,  high  yield  was  revealed  in  199062.1,  MUSG0609-­‐47,  MUSG0616-­‐18,  MUSG0623-­‐9,  Jonathan-­‐nairobi,  Tainung64,  Lo323,  MUSG0608-­‐33  and  Atacana.  

β-­‐Carotene,   higher   content  was   observed   in  MUSG   0609-­‐47,  MUSG   0616-­‐18,  MUSG   0606-­‐2,   Resisto-­‐Nairobi,  MUSG   0608-­‐33,  MUSG   0614-­‐22,  MUSG   0615-­‐36,   Resisto   and   Carrot-­‐C.   Local   germplasm   had  lower  β-­‐carotene  content.  

Dry   Matter   -­‐   Among   genotypes   evaluated,   Ukerewe,   Mgcl01   (34.13%),   K-­‐566632   (33.88%),   Naspot  (33.79%),  Pipi  (33.36%)  and  Xitsekele  (33.04)  showed  higher  DM  content.    

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  22  

 

In  moderate   stress:   Tolerant   genotypes-­‐  with   high   STI   -­‐  MUSG0608-­‐33,  MUSG0623-­‐9,  MUSG0616-­‐18,  Tainung64,   MUSG0622-­‐60,   MUSG0615-­‐36   and   199062.1   with   uniform   superiority   in   both   moderate  stress   and   irrigated   treatments.   In   severe   stress:   Tolerant   genotypes-­‐   MUSG0608-­‐33,   Tainung64,  199062.1,  MUSG0609-­‐47,  MUSG0616-­‐18,  MUSG0623-­‐9,  LO323  and  Jonathan-­‐Nairobi.  

Biplot   analysis:   Under  moderate   stress,   drought   tolerant   ones   are   199062.1   (21),  MUSG0616-­‐18(23),  MUSG0622-­‐60   (39),   MUSG0609-­‐47   (22),   MUSG0623-­‐9   (25),   and   MUSG0608-­‐33   (38).   Under   severe  stress,  drought   tolerant  ones  are  199062.1   (21),  MUSG0608-­‐33(38),   Lo323   (35),   Jonathan-­‐Nairobi   (34)  STI  and  Ys  favoured  genotypes.  

B:  Green  house:  Very  little  vine  reduction  (less  10%)  was  observed  in  ADMARC,  Mgcl01,  tacna,  Naspot,  Jonathan,   Carrot-­‐c,   K135,   MUSG0614-­‐22,   MUSG0608-­‐33,   ligodo,   atacana   and   UKN-­‐Malawi.   These  genotypes  were  less  affected  by  drought.  

Plant   survey   (More  60  DAP)  Mgcl01,   Tacna,  Carrot-­‐c,  Gueri,  Ukerewe,  K566632,  K118,  MUSG0609-­‐47,  MUSG0610-­‐45,  MUSG0614-­‐24,  MUSG0608-­‐61,  MUSG0606-­‐2,  Tainung64,  MUSG0608-­‐33,  MUSG0622-­‐60,  gabagaba,  nhacutse4  &  UNK-­‐Malawi  

Conclusions  and  recommendations:  The  two  methods  used  in  the  experiment  showed  some  differences  in  results  observed.  In  the  field,  drought  tolerant  genotypes  were  observed  to  be  199062.1,  MUSG0608-­‐33(38)   under   severe   and  moderate   stress,  while   in   the   green  house,   the   tolerant   genotypes   included  Mgcl01,   tacna,   UKN-­‐Malawi   and   MUSG0608-­‐33.   Thus,   more   experiments   must   be   conducted   in   the  green  houses  to  consolidate  results  of  this  experiment.  No  evaluated  variety  had  better  performance  in  all  evaluated  parameters.  The  amount  of  DM  and  BC  did  not  vary  with  the  different  levels  of  irrigation.  

FIELD  VISIT  TO  NaCRRI  -­‐-­‐-­‐  Robert  Mwanga  and  Gorrettie  Ssemakula  

The  objectives   of   the   field   visit  were:   a)   breeders   get   updated   on   the   ongoing   sweetpotato   breeding  activities  both  for  the  national  program  as  well  as  the  SASHA  platform;  b)  breeders  share  on  common  approaches  and  methods  of  experimentation  and  data  collection.  The  breeders  initially  met  the  Director  of  NaCRRI  who  briefed  them  on  the  overall  history  and  different  programs  of  the  institute.  To  meet  the  above  objectives,  the  participants  visited  the  following  activities:  

i) Sweetpotato  tissue  culture  lab  -­‐  where  over  100  sweetpotato  accessions  are  maintained  in  vitro.  Also  copies  of  different  accessions  that  were  introduced  in-­‐vitro  into  Uganda  are  maintained.  

ii) Sweetpotato  Entomology  Lab  -­‐  where  both  weevil  species  are  reared  and  conserved.  A  number  of  students  researching  on  Bt-­‐toxins  for  control  of  weevils  are  undertaking  their  experiments  in  this  lab.  Weevil  damage  to  sweetpotato  roots  was  explained  and  demonstrated  to  the  breeders.  

iii) Near   Infra-­‐red   Reflectance   Spectrophotometer   (NIRS)   -­‐   The   breeders   viewed   the   NIRS  equipments   and  were   explained   of   how   it  works   to   analyze   the   sweetpotato   samples   among  other  crops.  

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iv) Sweetpotato   /   yam   bean   screen   house   activities   included:   a)   in   situ   multiplication   and  conservation   of   germplasm   (core   collection,   breeding   materials   as   well   as   introduced  accessions);   b)   yam   bean   seed   multiplication.   Note   that   Yam   beans   are   being   tested   for  adaptability  and  acceptability  in  central  Africa  under  Ahipa  project.  

v) Crossing   block:   Three   sweetpotato   crossing   blocks  were   visited   at   NaCRRI.   One   is   completely  used   for   the  national  crossing  priorities  while   the  other   two  are  operated  by  SASHA  platform,  but  are  accessible  to  the  national  research  program.  The  latter  two  crossing  blocks  are  used  to  develop   two   sweetpotato   breeding   populations   that   combine   priority   attributes   for   East   and  Central   Africa   sub-­‐region.   The   traits   are;   resistance   to   SPVD,   high   DM,   high   beta-­‐carotene  content  and  root  yields.  

vi) Field  trials  at  different  stages  (preliminary,  intermediate  and  advanced  yield  trials)  were  visited.  During  the  visit  breeders  shared  on  field  scoring  for  viruses  and  Alternaria  blight,  planting  and  harvesting  methods  of  AYT  plots  and  scoring  of  root  flesh  colour  using  the  colour  chart.  

TRAINING  SESSIONS  

A:  Quality  photos  for  sweetpotato  breeding  documentation  –  Silver  Tumwegamire  

Quality  photos  are  important  for  reporting  breeding  experimentation  process.  The  quality  photos  have  among  others  the  following  features:  a)  rich  in  information/action,  b)  talk  by  self,  c)  clear  (visually  and  in  message),   d)   balanced   or   proportionate,   e)   have   high   or   good   resolution,   f)   have   good   contrast  with  background.  

Some  of  the  considerations  one  has  to  mind  for  taking  quality  photos  are:  a)  what  is  (are)  the  message  (s)  you  want  in  the  photo(s)?  b)  action  rich  versus  dull  pictures,  c)  the  background,  d)  proportionality  of  the  picture,  e)  portrait  versus  landscape,  f)  best  position  of  taking  the  photograph,  g)  one  versus  many  subjects,   h)   take   as  many   captions   as   possible,   i)   to   scale   pictures,   j)   know   your   camera   (in   terms   of  features)  well,  k)  time/weather  conditions  of  the  day.  

Managing  photos  is   important  for  their  future  use.  This  starts  during  the  process  of  taking  photos.  For  example   labeling   photos   for   every   different   subject   is   very   important.   In   the   field   one   can   separate  photos  of  different  subjects  by  taking  photo  of  the  label  or  shoot  open  air.  Taking  notes  can  be  useful  to  differentiate   and   properly   label   the   photo   files   after   down   loading.   Down   load   the   pictures   to   the  computer.  Label  well  the  folder,  sub-­‐folder  and  photo  files  -­‐  ubject,  location,  date  e.g.  Folder  =  On-­‐farm  trials  Namulonge;  File:  001On-­‐farm  Namu  24.6.10.  It  is  always  better  if  you  have  one  folder  that  has  sub-­‐folders.  Keep  photos  in  the  original  size  –  retain  original  copy  where  change  of  size  is  done  

B:  Data  management  training  sessions  -­‐  Jens  Jacobson  

The  training  session  included:  a)  CloneSelector  -­‐  comprises  of  the  field  book  and  data  analysis,  b)  Field  log   -­‐  a  pocket  PC  data  collection,  c)  Sweet  Mart   -­‐  a  central  data  deposit   for   trial  data,  d)  sweetpotato  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  24  

 

knowledge   forum/portal   -­‐   internet   based   but   can   also   be   used   to   publish   the   information,   and   e)  managing  files  on  your  hard  disk.  

I. CloneSelector  -­‐  Field  book:  This  was  adopted  from  CIMMTY  maize  breeding  program.  

II. Field   log   -­‐  This   is  a  pocket  PC   that  can  be  used   to  collect  data   in   the   field  directly   into  usable  formats.  The  objective  is  to  reduce  the  cost  and  time  of  capturing  data,  thus  improve  its  quality.  This  helps  to  avoid  the  process  of  transcribing  data,  where  data  entry  errors  are  high.  

III. Sweetpotato  knowledge  forum  -­‐  this  is  a  web  based  knowledge  deposit  for  Sweetpotato.  It  is  a  joint   elaboration   of   documents.   Example:   CGIAR   collaborative  web   site:  www.cgxchange.org.  Login  at:  https://cgxchange.org/login/auth.htm  with  your  normal  CGIAR  login.    

Define  the  top  level  knowledge  structure  of  Sweetpotato  in  SSA  

Three  groupings  of  knowledge  

o Knowledge  on  SP  for  journalists,  donors  and  general  public  

o Scientific  knowledge  fields  

o Organizations  working  on  SP  in  SSA  

Note:  Scientific  knowledge  fields  and  organizations  is  a  matrix  structure,  where  organizations  work  in  different  fields.  But  in  Content  Management  System  (CMS)  not  a  problem  as  same  document  can  appear  in  both  e.g.  the  same  CIP  trial  report  can  both  be  seen  under  CIP  and  under  SP  Trial.    

Through  group  work  activities,  the  SP  knowledge  structure  was  discussed.  The  components  include  

o Popular  introduction  to  SP  

o Germplasm    

o Seed  Systems  

o Production  

o Value  adding  (processing  and  marketing)  

o Use  /  consumption  

o Institutions  

o Projects/programs  

IV. Organizing  the  hard  disk  of  your  computer  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  25  

 

During  the  sub-­‐session,  the  facilitator  discussed  folder  and  file  naming  and  organization  on  hard  disk.    

Common   problems   with   data   on   hard   disk   include:   a)   difficulties   by   most   (>80%)   users   to   find  information  again,  and  spends  time  looking  for  it,  b)  Inconsistent  file  and  folder  names  and  lack  of  clear  structure,  c)  Mixing  of  different  types  of  data  (private,  public,  shared,  non-­‐shared)  thus  difficult  to  share  data,  d)  Versioning  of   files  and  difficult   to   find   final/last  version;  e)  Data   is   insufficiently  documented,  and   other   people   cannot   understand   it   (and   after   a   while   neither   can   the   original   researcher);   f)  Organization  principles  for  information,  g)  Organization,  people,  projects  -­‐  Subject  to  change,  but  legal  necessity   (owner   of   data),   h)   Professional   knowledge   structure   -­‐   Stable   and   intuitive   to   user,   but  overlapping  concepts  can  be  a  problem,  i)  Type  of  data,  photo,  document,  raw  data,  analyzed  data,  and  publications   -­‐   Useful   to   some   types   e.g.   photos,   but   often   only   used   at   sub   category   level;   j)   Time   -­‐  Useful   for   long   sequences   such   as   breeding,   else   mainly   e.g.   as   versioning   of   files,   k)   Geography   -­‐  Relatively  stable,  usefulness  depends  on  importance  of  location  

Recommendations  for  folder  structure  are:  a)  define  a  system  and  stick  to  it;  b)  Immediately  save  new  file  in  proper  place  in  structure  (not  in  email,  desktop,  my  doc….);  c)  For  each  separately  funded  project,  you  want  to  keep  everything  related  to  the  two  folders  (1  professional,  1  personal/contractual);  d)  Use  the  knowledge  structure  of  your  professional  work  on  a  high   level  as  possible,  and   try   to  define  non-­‐overlapping   stable   categories;   e)   Avoid   if   possible   using   organizations   and   people   as   organizing  principles  as  they  tend  to  change  e.g.  CIP  is  restructuring,  but  research  topics  stay  the  same;  f)  Certain  type  of  data  such  as  photos,  literature,  GIS,  you  may  want  to  have  in  special  folder  structured  according  to  your  professional  logic;  g)  Often  your  work  has  a  sequence  of  improvement/processing  and  at  a  low  level  this  should  be  reflected  in  the  file  name  and  possible  in  folders,  e.g.  use  dates  and  PD  (preliminary  draft),  1D,  2D,  FD  for  documents  or  raw  data,  cleaned  data,  analyzed  data;  i)  Consider  using  numbers  to  order  your  folders  in  logical  sequence,  rather  than  alphabetical.  

File  naming  conventions:  a)  Use  key  words  that  will  help  you  in  a  search  e.g.  subject  area,  geographical  region,  organization,  type  of  document  (Concept  note,  Budget,  Agenda  etc),  b)  Do  not  name  a  file  by  the  person  who  will  receive  it  or  who  gave  it  to  you,  c)  If  certain  file  types  that  are  used  repeatedly  consider  a  formal  naming  convention  e.g.  Series-­‐Year-­‐Season-­‐Experiment  (OFUG10A05),  d)  For  non-­‐standard  files  use   longer   names   that   indicate   content   and   key   words,   e)   Indicate   version   and   date   for   docs   with  revisions,  f)  SP  breeding  Uganda  Concept  note  V02  2010-­‐05-­‐10,  g)  consider  how  numbers  and  dates  can  order   your   files,   h)   2010-­‐05-­‐24   Agenda   vs   24  May   2010   Agenda;   i)   Trial01,   Trial02,   Trial10   vs   Trial1,  Trial10,  Trial2  

NOTE:   For   formal   data   sets   use   the   naming   conventions   of   your   institution   and/or   professional   best  practices.  

To  start  organizing  your  hard  disk:  a)  Make  an  External  Complete  Backup   in  original   structure,  or  else  never  start  restructuring;  b)  Create  a  folder  “old  Data”;  and  c)  Move  everything  into  that  folder.  

Note:  If  your  hard  disk  is  very  full,  you  may  have  to  work  on  only  a  part  of  the  time.  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  26  

 

Other  issues  to  consider  while  organizing  the  main  folders,  sub-­‐folders  and  files  are:  a)  Consider  to  use  numbers   to   order   folders   logically,   b)   Each   folder   should   have   some   3-­‐10   subfolders,   c)   Less   than   3  subfolders   consider   if   you   need  main   folder   (reduce   number   of   clicks),   d)  More   than   10   consider   to  group  to  avoid  scrolling  (scrolling  is  slower  than  clicking!)  

Sweetpotato  characterization  in  Nigeria  -­‐  Egeonu  Ijeoma  

Nigeria  is  now  2nd  largest  producer  of  sweetpotato  with  3.49  million  tonnes  (FAO  2009),  but  per  capita  annual   consumption   is   approximately   22.3   kg.  Average   root   yields  of   5   t/ha   are   recorded.  Despite   its  high   agronomic   potential,   ease   of   production   and   ability   to   produce   relatively   good   yields   even   on  marginal   soils,   sweetpotato   is  considered  as  a  minor  crop   in   the  country.   Increased  production  of   the  crop   is  desired,  particularly   as  more  emphasis   is   gradually  being  placed  on  agriculture.   Local   varieties  cannot  meet  the  demand  of  end-­‐users  for  different  utilization  purposes.  Sweetpotato  varieties  that  are  higher   yielding   than   the   available   local   clones   need   to   be   identified   and   released   after   a   good  multiplication  programme.  

Challenges   of   sweetpotato   production   in   Nigeria:   a)   Varieties   being   cultivated   by   farmers   are   of  unknown   origin   and   give   low   yields;   b)   No   organized   supply   of   good   quality   planting   material;   b)  Utilization   of   the   crop   is   limited   to   pockets,   hence   no  widespread   cultivation;   c)   Consumers   bias   and  misconceptions  about  the  crop,  e.g.  some  claim  it  causes  diabetes.  

Objectives:  a)  Assess  the  sweetpotato  systems  in  Nigeria,  b)  Characterize  assembled  sweetpotato  clones  under  Ibadan  conditions,  and  c)  Document  distinguishing  traits  for  better  identification  to  aid  sequential  selection  of  clones  that  suit  consumer  preferences.  

A  study  comprising  of  1  survey  and  3  experiments  was  conducted.  

Investigation   I:   Survey   on   sweetpotato   production,  marketing   and   utilization   systems   in   Nigeria.   The  objective  was  to  assess  sweetpotato  production,  utilization  and  marketing  as  an  update  of  knowledge.  The  study  areas  were  Oyo,  Kwara,  Abia,  Ebonyi,  Rivers  and  Bayelsa  States  and  three  Local  Government  Areas   (LGAs)  per  State.  Focus  group  discussions  with  10  men  and  10  women   farmers/LGA/State  were  conducted   to   obtain   information   on   problems   encountered   in   production   and   marketing,   as   well   as  common   utilization   forms   of   the   crop.   The   major   sweetpotato   market   in   each   LGA   was   used   as   a  population.   Survey   periods   were:   October   2005   (Abia),   November   2005   (Ebonyi),  March   2006   (Oyo),  April  2006  (Kwara),  May  2006  (Bayelsa),  and  June  2006  (Rivers).    

Investigation   II:   Characterization  of   sweetpotato  genotypes   (125   clones   from  different   sources  within  and  outside  Nigeria)  in  a  tropical  environment  (Ibadan).  The  objective  was  to  characterize  many  clones  and  identify  traits  to  aid  sequential  selection  of  clones  that  suit  consumer  preferences.  The  experiment  was  done  at  University  of  Ibadan,  (longitude  3o45´E;  latitude  7o30´N;  elevation  of  210  m  above  mean  sea  level;  bimodal  rainfall  distribution  and  mean  annual  rainfall  of  1250  mm)  during  May  to  September  2006  and  was  repeated  March  to  September  2007.  A  randomized  complete  block  design  with  two  replications  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  27  

 

was  used.  Single  row  plots  measuring  2.1  m  x  1  m  to  give  seven  plants.  During  the  2nd  season,  double  row  plots  measuring  2.1  m  x  2  m  were  used,  giving  14  plants.  

Data  collection:  Characterization  of  the   leaves,  vines,  storage  roots  and   inflorescences  was  done  using  the  CIP  Protocol.  Border  plants  were  disregarded  for  both  seasons    

Statistical   analysis:   Multidimensional   Analysis   (MDA)   of   key   traits   to   suit   producer   and   consumer  preferences  was  done  in  order  to  select  clones  for  further  evaluation  in  three  agro-­‐ecological  zones  of  Nigeria.  

Investigation   III:   Evaluation   of   promising   sweetpotato   clones   in   different   agroecological   zones   of  Nigeria.  The  objective  was  to  evaluate  40  clones  selected  from  the  initial  collection  of  125.  The  trial  was  planted   in   Ibadan,   Oyo   State   (Derived   Savannah)   and  Umudike,   Abia   State   (Humid   Forest)   and   Kuru,  Plateau  State  (Mid  Altitude  Zone)  from  July  2007  to  January  2008.  A  randomized  complete  block  design  with  2  reps.  Each  plot  was  4.5  m  x  1  m  (4.5  m2)  with  a  plant  spacing  of  1  m  x  0.3  m  (=15  plants  per  plot).  Plots  were  weeded  using  hoes  4  and  8  weeks  after  planting  and  no  fertilizer  or  pesticides  were  applied.  

Data  was  collected  on  whole  plant  and  root  variables.    

Statistical   analysis:   Multidimensional   Analysis   (MDA)   to   select   top   white,   yellow   and   OFSP   clone   for  further  trials  in  the  locations.    

Investigation   IV:  was   on   assessment   of   storage   root   yields   of   elite   sweetpotato   clones   (15   clones   5  white-­‐,  5  yellow-­‐  and  5  orange-­‐fleshed)  in  different  agro-­‐ecological  zones  of  Nigeria.  The  objective  was  to  assess  root  yield  of  15  sweetpotato  clones  selected  for  different  end-­‐uses.  Experimental  sites:  Ibadan,  Oyo  State;  Umudike,  Abia  State,  and  Kuru,  Plateau  State.  A   randomized  complete  block  design  with  2  reps  was  used.  Plot  size  was  5.1  m  x  5  m,  with  five  rows  of  17  plants  each,  giving  85  plants/plot  for  each  clone.    Plant  spacing  was  30  cm  between  plants  and  1.0  m  between  rows.  Two  local  checks  (one  white-­‐  and  one  yellow-­‐fleshed  variety)  were  used.    

Data  was  collected  on  survival  rate,  fresh  root  yield,  and  marketable  root  yield.  Marketable  roots  were  taken  to  be  ≥  80  g  and  free  from  insect,  disease  or  rot  damage.  

Statistical   analysis:   Plotting   of   mean   storage   root   yields   and   coefficients   of   variation   (CV   %)   across  locations    

Results  

Forms  of  sweetpotato  utilization  based  on  survey  in  six  States  of  Nigeria  were:  a)  boiling  and  eating  with  stew/palm  oil;  b)  slicing  and  frying;  c)  roasting;  d)  boiling  and  eating  as  snack;  e)  boiling  and  pounding  alone   or   with   boiled   yam/garri   for   eating  with   soup;   f)   cooking   alone   or   with   another   crop   to  make  pottage;  g)  slicing  and  sun-­‐drying  for  milling  into  flour;  h)  feeding  of  vines  and  leaves  to  livestock;  i)  small  storage   roots   as   livestock   feed;   j)   made   into   fufu   like   cassava;   k)   fresh   leaves   and   young   shoots  consumed  as  vegetable.  

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Preferred  characteristics  of  sweetpotato  varieties  by  producers,  marketers  and  consumers  during  focus  group  discussions  in  six  States  from  October  2005  to  June  2006-­‐:  

Sweetpotato   producers:   a)   ability   to   spread   fast   and   suppress   weeds   -­‐   Weeds   are   suppressed   thus  reduces   the   need   for   weed   control;   b)   Disease   and   insect   resistance   -­‐   Plants   grow   better   leading   to  higher  root  yields;  c)  tolerance  to  water-­‐logging  -­‐  High  amount  of  rainfall   in  some  areas  often  leads  to  water-­‐logging;  d)  potential  to  be  grown  in  all  seasons  -­‐  Rainy  season  sometimes  unpredictable  and  the  need  to  provide  food  and  income  year-­‐round;  e)  High  yielding  -­‐  Leads  to  increased  income  with  minimal  inputs;  f)  early  maturing  -­‐  To  free  land  for  other  crops,  or  second  crop  of  sweetpotato    

Sweetpotato   marketers:   a)   Large   storage   root   size   -­‐   Preference   of   consumers,   b)   Good   root   shape  (elliptical   shape)   -­‐  Makes   produce  more   attractive   for   consumers   to   buy,   c)  Marketability   (free   from  blemishes)   -­‐  More   sales  means  more   income,   d)  Outer   skin   colour   of   roots   -­‐   Consumers   are   used   to  cream  and  purple-­‐red  skinned  types,  e)  Roots  with  hard-­‐to-­‐bruise  skin  -­‐  Handling  and  transport  is  usually  rough  and  consumers  reject  bruised  roots,  f)  Good  storability  -­‐  Storing  in  times  of  glut  and  selling  later  gives  more  profit  

Sweetpotato  consumers:  a)  Less-­‐  sweet  or  non-­‐sweet  taste  -­‐  Only  children  and  a  few  adults  enjoy  the  very   sweet   types,   b)  High   root   firmness  when  boiled   -­‐   Soft   texture  of   boiled   roots   is   unappetizing,   c)  Little  or  no  discolouration  after  boiling  -­‐  Makes  it  more  appealing,  d)  Low  fibre  content  -­‐  Easier  to  chew  and  swallow  when  boiled    

Summary  and  conclusions  

Red  skin,  white-­‐fleshed  and  cream  skin,   yellow-­‐fleshed  sweetpotato  varieties  are   the  most   commonly  grown,  marketed  and  consumed  types.  

Sweetpotato  roots  are  mainly  eaten  in  fresh  form  with  little  or  no  processing  in  the  survey  areas.  

Stakeholders   (producers,   marketers   and   consumers)   have   selection   preferences   and   these   must   be  considered  in  any  meaningful  selection  scheme.  For  example  producers  prefer  varieties  that  are  disease  and  pest  resistant,  with  ability  to  spread  fast,  suppress  weeds,  and  be  grown  in  all  seasons;  marketers  prefer   those  with   large,   healthy   and  elliptical-­‐shaped   roots;   and   consumers  prefer   roots   that   are   less  sweet  with  firm  texture  when  boiled.  

Characterization,   evaluation   and   sequential   selection   of   a   collection   of   125   sweetpotato   clones   gave  fifteen  elite  clones  which  meet  different  end-­‐uses.  

 Vine  cuttings  of  the  15  elite  clones  have  been  multiplied  and  disseminated  to  farmers  in  Oyo  State  for  on-­‐farm  trials.  

Five  clones  with  relatively  stable  yield  across  agro-­‐ecological  zones  were:  

Arrowtip;  CIP  Tanzania;  Shaba;  Benue  and  199034.1  

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Participatory  breeding  and  official  variety  release  -­‐  Robert  Mwanga  

The  work  involved  farmers  selecting  genotypes  from  segregating  populations.  Farmers  raised  seedlings  and  monitored  their  performance   in  the  field  –  e.g.  drought  tolerance,  disease  resistance,  yield,  vigor,  maturity  period,  size  of  roots.  

The  objective  of  PPB:  a)  Estimating  time  to  deliver  improved  varieties  to  farmers  [National  Sweetpotato  Breeding  Program   (NSPBP)   takes  7-­‐8  years   to   release  a  variety];  b)  assessing  any  other  advantages  of  PPB.  

Methods:  The   PPB   trials  were   initiated   in   2003   by  NSPBP   +  NRI/UK+  Ugandan   and   Tanzanian   farmer  groups   (Gibson   et   al.   2008).   The   seedling   nurseries   were   established   by   3   farmer   groups   in   Luwero,  Mpigi,   and   Kiboga   (Central   Uganda)   and   3   in   Kyaka,   Nyungwe,   and   Maruku   (Lake   Zone,   Northern  Tanzania).   A   total   of   2000-­‐6000   pre-­‐germinated   seeds   of   2   families   –   minimum   (New   Kawogo   and  Bunduguza)  was  given  to  each  group.  The  seeds  were  planted  on  1  m-­‐wide  raised  seed  beds;  with  seed  spacing  of  10  cm  x  20  cm.  

Clonal  Evaluation  (2006/2007):  The  vines  were  planted  on  ridges,  1  m  x  1  m  (0.3  m  between  plants  on  ridge).  Dimbuka  and  NASPOT  1  were  used  as  checks.  The  number  of  ridges  ranged  between  1  and  3  (50  plants/ridge).  

For   on-­‐farm   evaluations   the   number   of   farms   varied,   9   (Luwero),   15   (Mpigi),   and   1   (Kiboga).   The  farmers’  field  practices  (e.g.  weeding)  were  adopted.  The  taste  tests  were  done  by  12  farmers  (8  female,  4  male)  in  Luwero,  15  farmers  (13  female,  2  male)  in  Mpigi,  and  9  farmers  (8  female,  1  male)  in  Kiboga.  

On-­‐station   PPB   trial   evaluations  were   done   at  Namulonge,   Kachwekano,  Ngetta,   and   Serere   research  institutes.  Routine  on-­‐station  procedures  were  used  to  generate  data  for  variety  release.  4  ridges  (5.4  m  x  1  m  ridges,  0.3  m  between  plants),  18  plants/ridge  were  planted  in  a  RCBD  design  and  4  reps.  SPVD  and  Alternaria  blight  were  scored  at  2  months  after  planting.  Dry  matter  was  determined  by  oven  drying  at  650C  until  constant  weight.  

Results  

NKA1081L  on  average  performance  out  yielded  checks  by:  11.6%  Dimbuka-­‐Bukulula,  6.7%  NASPOT  1  

Main   characteristics:   Root   yields   =   26.5   t/ha   (3.7-­‐48.2   t/ha   range),   dry  matter   =   33.5%   (26.9   –   36.0%  range),  purple  red  skin  colour,  susceptible  to  sweetpotato  weevil,  high  resistance  to  Alternalia  blight  and  moderately  resistant  to  SPVD.  

Way  forward  with  the  clone  selector  -­‐  Jens  Jacobson  

The  users  are  free  to  use  Clone  Selector/Field  book.  

Caution:  Application  has  not  been  tested  and  you  will  encounter  problems.  Save  frequently,  and  copy  to  other  sheet  if  necessary.  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  30  

 

In  case  of  problems  with  installation  of  RExcel  or  CloneSelector,  seek  help  from  your  local  IT  staff.    

The  sub-­‐regional  leaders  (Robert  Mwanga,  Maria  Andrade,  and  Ted  Carey)  and  Wolfgang  Gruneberg  are  responsible  for  the  breeding  protocol  issues.  

The   following   constitute   the   technical   committee:   Ijeoma   Nwankwo,   Mmnapaseka   Malebana,   Silver  Tumwegamire,  Joyce  Malinga,  Raul  Eyzaguirre  (statistics),  and  Martin  Ogwal  (Installation).  

Note:  Open  committee  and  anyone  interested  can  participate.  

The   committee   are   responsible   for:   a)   Systematically   testing   all   functionality   in   CloneSelector;   b)  Collaborate  in  elaboration  and  test  of  users  manual;  c)  Help  refine  the  analytical  tools  in  Clone  Selector  (Selection  index,  statistical  analysis,  across  experiment  analysis);    and  d)  Train  and  backstop  users.  

The  breeders  have  been  involved  in  the  development  of  the  breeding  protocols.  The  protocols  are  in  the  usable  form.  

Proposed  changes  for  virus  and  Alternalia  blight  scoring  scale  of  1  –  9.  

Virus   symptoms   score   1   –   9:  where   1-­‐  No   virus   symptoms,   2-­‐  Unclear   virus   symptoms,   3-­‐   Clear   virus  symptoms   at   <5%   per   plot,   4-­‐   Clear   virus   symptoms   at   6   to   15%   of   plants   per   plot,   5-­‐   Clear   virus  symptoms  at  16  to  33%  of  plants  per  plot  (less  than  1/3),  6-­‐  Clear  virus  symptoms  at  34  to  66%  of  plants  per  plot  (more  than  1/3,  less  than  2/3),  7-­‐  Clear  virus  symptoms  at  67  to  99  %  of  plants  per  plot  (2/3  to  almost  all),  8-­‐  Clear  virus  symptoms  at  all  plants  per  plot  (not  stunted),  and  9-­‐  Severe  virus  symptoms  in  all  plants  per  plot  (stunted).  

Alternaria  symptoms  score  1  –  9:  where  1-­‐  No  symptoms,  2-­‐  Unclear  symptoms,  3-­‐  Clear  symptoms  at  <5%  per  plot,  4-­‐  Clear  symptoms  at  6  to  15%  of  plants  per  plot,  5-­‐  Clear  symptoms  at  16  to  33%  of  plants  per  plot  (less  than  1/3),  6-­‐  Clear  symptoms  at  34  to  66%  of  plants  per  plot  (more  than  1/3,  less  than  2/3),  7-­‐  Clear  symptoms  at  67  to  99  %  of  plants  per  plot  (2/3  to  almost  all),  8-­‐  Clear  symptoms  at  all  plants  (not  fully  defoliated),  and  9-­‐  Severe  symptoms  at  all  plants  per  plot  (fully  defoliated)  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  31  

 

Annex  1:  List  of  participants  

 

 

Names   Institution   Telephone   Email  

Kouss  Koussao  Some   INERA   –   Kamboinse   01   BP   476  Ouagadougou  Burkina  Faso.  

Off   +226   50   319202   or  226  71  747167  

Mob:  +226  76  61  58  94  

[email protected]  

Engida  Tsegaye   Awasa   Agricultural   Research   Center,  P.O.  Box  6,  Awasa,  Ethiopia.  

 Off   +251   946   2202034                            Mob:+251  916  828014  

[email protected]  

Kwabena  Acheremu   CSIR-­‐Savanna   Agricultural   Research  Institute,  Tamale,  Ghana.  

 Mob:+233  243  960803      

Ted  Carey   CIP,  P.O.  Box  785,  Kumasi,  Ghana.    Mob:+233  546  938599   [email protected]  

Jan  Low   CIP,  P.O.  Box  5171,  Nairobi,  Kenya.   Off  +254-­‐20-­‐4223602  

Mob:+254  733  411010  

[email protected]  

Philip  J.  Ndolo   KARI   Kakamega,   P.O.   Box   169,  Kakamega,  Kenya  

Off  +254  031  30031  

Mob+254  722227456  

[email protected]  

Sammy  Agili   CIP,  P.O.  Box  25171,  Nairobi,  Kenya.    Off  +254  20  4223602  

Mob:+254  722  365784  

[email protected]  

Laura  Karanja   KARI  Njoro,  Nairobi,  Kenya    Mob:+254  722  685544   [email protected]  

Jean   Marc  Randrianarivoarivony  

FIFAMANOR,   BP198,   Antsirabe   110,  Madagascar.  

Off  +261  20  44  99139  or  261  20  44  24454  

[email protected]  

Felistus  Chipungu   Bvumbwe   Research   Station,   P.O.   Box  748,  Limbe,  Malawi  

Off  +265  1471323  

Mob:+265  9  933411  

[email protected]  

Maria  Andrade   CIP,   P.O.   Box   2100,   IIAM,   Av.   FPLM  2698,  Maputo,  Mozambique.  

Off    +258  214  61610  

Mob:  +258  823065460  

[email protected]  

 José  Ricardo   IIAM,   P.O.   Box   2100,   Av.   FPLM   2699,  Maputo,  Mozambique  

Off:  +258  21461610  

Mob:  +258  823229880  

[email protected]  

Innocent  Nwankwo   National  Root  Crops  Research   Institute,  Umudike,   PMB   7006,   Umuahia,   Abia  State,  Nigeria.  

 Mob:  +234  806  3668433   [email protected]  

Wolfgang  Gruneberg  

CIP,  Lima,  Peru       [email protected]  

Jean  Ndirigwe   ISAR,  P.O.  Box  7231,  Kigali,  Rwanda.   Off:  +250  578768  

Mob:+250  08527320  

[email protected],    

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  32  

 

Mmapaseka  Malebana  

ARC-­‐Roodeplaat   Vegetable   and  Ornamental  Plant  Institute,    Private  Bag  X293,  Pretoria,    0001,  South  Africa  

 Off:  +27  12  8419639   [email protected]  [email protected]  

Rahila  Amour   ARI-­‐  Ukiriguru,  P.O.  Box  1433,  Mwanza,  Tanzania  

Off:   255   754   430675   or  255  732  980768  

[email protected]  

Robert  Mwanga   CIP,  Box  22274,  Kampala,  Uganda.   Off:  256312266250/1/2  

Mob:  +256-­‐772-­‐825725  

[email protected]   ,  [email protected]  

 Gorrettie   Nankinga  Ssemakula  

National   Crops   Resources   Research  Institute   (NaCRRI)   P.O.   Box   7084,  Kampala,  Uganda.  

Off:  +256  414  573016   [email protected]    gssemakula@naro-­‐ug.org  

Silver  Tumwegamire   CIP-­‐Uganda   P.O   Box   22274,   Kampala,  Uganda.  

Off:  +256  0414  287571  

Mob:+256  772  911652  

[email protected]  

Martin  Chiona   Zambia   Agriculture   Research   Institute,  P.O.    Box710129,  Mansa,  Zambia.  

Off:    +260  212  821617  

Mob:  +260  977  125692  

[email protected]  

Joyce  Malinga   KARI  Njoro  (AGRA  sweetpotato  project)          

Christin     BMGF,  P.O.  Box    66773,  Nairobi,  USA   Tel:  +254  20  3750  627     [email protected]  

Martha  Ameru   CIP  P.O.  BOX  22274  Kampala,  Uganda   Off:  +256  0414  287571   [email protected]  

Martin    Ogwal   CIP    P.O.  Box  22274    Kampala,  Uganda   Off:  +256  0414  287571   [email protected]  

Jens  Jacobson   CIP,    P.O.  Box  25171,  Nairobi,  Kenya   Off:  +254-­‐20-­‐4223602   [email protected]  

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  33  

 

Annex  2:  Agenda  

Date/Day   Activity   Responsible  

Jun  21  Mon   Arrival     Martha  Ameru/  

    Silver  Tumwegamire  

Jun  22  Tues      

8:30  am   Registration   Martha  Ameru  

9:00  am   Welcome  remarks   Berga  Lemaga  

  Opening  of  meeting      

     

  Chair:  Gorrettie  Ssemakula    

9:30-­‐10:15  am   From  HarvestPlus  to  SASHA  and  SPHI     Jan  Low  

     

10:15-­‐11:00  am   Sweetpotato  breeding,  Lessons  from  HarvestPlus   Wolfgang  Grüneberg  

     

11:00-­‐12:00   Application  of  molecular  methods  in  sweetpotato   Wolfgang  Grüneberg  and    

    Silver  Tumwegamire  

12:00-­‐12:30     Diallel  analysis  of  sweetpotato  for  beta-­‐carotene  content     Martin  Chiona  

  &  yield  components    

12:30-­‐1:00  pm   Sweetpotato  field  note  book  &  anlaysis  of  sweetpotato   Jens  Riis  Jacobsen  

  trials   Robert  Mwanga  

    Wolfgang  Grüneberg  

     

1:00-­‐2:00  pm   Lunch   Silver  Tumwegamire  

     

  Chair:  Ted  Carey    

2:00-­‐3:30  pm   Sweetpotato  field  note  book  &  anlaysis  of  sweetpotato  trials   JRJ,  RM,  WG,  ST  

3:30-­‐3:50  pm   Sweetpotato  breeding  for  food  &  healthy  nutrition  in  Malawi   Felistus  P.Chipungu  

3:50-­‐4:10  pm   Development  of  sweetpotato  varieties  for  high  altitude   Jane  Laura  

4:10-­‐4:30  pm   Development  of  sweetpotato  varieties  for  dual  purpose  use     Jean    Ndirigwe  

  through  participatory  breeding  in  Rwanda    

     

4:30-­‐5:00  pm   General  Disscussion    

     

Jun  23  Wed   Chair:  Felistus  Chipungu    

8:30-­‐10:30  am   Sweetpotato  field  note  book  &  anlaysis  of  sweetpotato  trials   JRJ,  RM,  WG,  ST  

10:30-­‐11:00  am   Sweetpotato  breeding  for  Southern  Africa   Maria    Andrade  

11:30-­‐12:30  am   Sweetpotato  response  to  drought  stress   Sammy  Agili  

12:30-­‐1:00  pm   Development  of  fast  screening  methods  for  drought   Ms  Mmapaseka  Malebana  

  tolerant  sweetpotato    

1:00  -­‐  2:00  pm     Lunch    

 

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  34  

 

 Date/Day   Activity   Responsible  

Jun  23  Wed   Chair:  Philip  Ndolo    

2:00-­‐2:30  pm     Sweetpotato  breeding  for  Western  Africa     Ted  Carey  

3:00-­‐3:30  pm   Sweetpotato  breeding  for  East  and  Central  Africa     Robert  Mwanga  

3:30-­‐4:00  pm   Genotype  x  environment  interaction  effects  for  nutritional   Silver  Tumwegamire  

  quality  traits  among  East  African  sweetpotato  genotypes    

4:00-­‐4:30  pm   Breeding  for  enhanced  beta-­‐carotene  content  of   Some  Koussao  

  sweetpotato  in  Burkina  Faso    

4:30-­‐5:00  pm   Greenhouse  and  field  screening  for  drought  tolerance  in     Jose  Ricardo  

  sweetpotato  (Mozambique  experience)    

5:00-­‐5:30  pm   General  Discussion    

     

Jun  24  Thur   Visit  to  the  National  Crops  Resources  Research  Institute     Gorrettie  Ssemakula  

  Namulonge   ST,  RM  

     

Jun  25  Fri   Chair:  Martin  Chiona    

8:30-­‐10:30   Sweetpotato  field  note  book  and  anlaysis  of  sweetpotato  trials        JRJ,  RM,  WG,  ST  

     

11:00-­‐1:00   Sweetpotato  field  note  book  and  anlaysis  of  sweetpotato  trials        JRJ,  RM,  WG,  ST  

1:00-­‐2:00  pm   Lunch    

  Chair:  Joice  Malinga      

2:00-­‐2:30  pm   Sweetpotato  characterization  in  Nigeria   Ijeoma  Nwakaku  Egeonu  

     

2:30-­‐4:00  pm   Participatory  breeding  and  official  variety  release   Robert  Mwanga  

  Group  discussion    

4:00-­‐5:00  pm     General  discussion  and  conclusions/  Way  Forward     Robert  Mwanga    

    Jan  Low  

    Ted  Carey  

    Maria  Andrade  

    Silver  Tumwegamire  

    Sammy  Agili    

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Sweetpotato  breeders’  annual  meeting  June  22  –  25,  2010   Page  35  

 

Annex  3:  Program:  Sweetpotato  Breeders  Meeting,  Visit  to  NaCRRI,  June  24,  2010  

Time     Activity   Responsible  

     

9:00  am   Courtesy  call,  Director  of  NaCRRI     Gorrettie  Ssemakula/  

    Ted  Babirye        9:15  am     Tissue  culture  lab   G.  Ssemakula/Rose  Makumbi  

     

9:30  am  Entomology  lab/  Demonstration  weevil  damage     Moses  Ekobu  

     

9:45  am   NIRS  Equipment  /  Livestock     Rose  Omaria/    

    Silver  Tumwegamire  

     

10:00  am     Bioscience  lab     Yona  Baguma/  

    Gorrettie  Ssemakula  

     

10:20  am     Screenhouse/  Sweetpotato,  yam  bean   Gorrettie  Ssemakula/  

    Silver  Tumwegamire  

     

10:30  am   Virus  and  Athernaria  blight  scoring   Robert  Mwanga  

    G.  Ssemakula,  Agnes  Alajo  

     

11:30  am  Planting/harvesting  standard  sweetpotato  AYT  plot   R.  Mwanga,  A.  Alajo  

     

12:00   Field  trials,  crossing  blocks   R.  Mwanga,  S.  Tumwegamire  

     

1:00  -­‐  2:00  pm   Lunch  break     Martha  Ameru  

    Silver  Tumwegamire  

     

2:00  -­‐  3:00     Colour  Chart  /  scoring  root  flesh  color   Silver  Tumwegamire  

     3:00  -­‐  5:00  pm     Breeding  photoes     Silver  Tumwegamire    

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Participants’  evaluation  of  the  annual  sweetpotato  breeders  meeting.  

Colline  Hotel  Mukono  June  22  -­‐  25,  2010  

The  meeting  was  held  at  Colline  Hotel,  Mukono,  in  Uganda  between  June  22nd  and  25th.  Up  to  25  participants  comprising  of  CIP  scientists  and  partner  scientists  from  different  countries  attended  the  meeting.  However,  only  21  (4  CIP  and  17  partners)  participants  evaluated  the  workshop.  The  first  five  questions  were  assessed  by  using  a  subjective  ranking  of  1  –  5,  where  1  =  very  poor  and  5  =  very  good.  The  subsequent  questions  were  answered  by  listing  points  of  opinion.  Below  is  the  summary  of  the  outcomes  of  the  evaluation  by  different  questions  

 

1. Did  the  meeting  meet  your  expectations?  Overall,  majority  (61.9%)  of  participants  felt  that  the  meeting  met  most  of  their  expectations  while  the  remainder  (38.1%)  felt  that    the  meeting  completely  met  their  expectations.  There  was  no  significant    variation  between  CIP  and  non-­‐CIP  participants.    

2. How  would  you  rate  the  quality  of  the  meeting  in  terms  of  content?  Overall,  majority  (57.1%)  of  the  participants  agreed  that  the  quality  of  the  meeting  in  terms  of  content  were  very  good  (Rank  5)  while  the  rest  (42.9%)  felt  that  it  was  good.  However,  whereas  all  CIP  staff  agreed  that  the  quality  of  the  meeting  was  very  good  (rank  5),  the  majority  of  the  partners  (52.9%)  felt  it  was  good  (rank  4).    

3. Over  all,  how  would  you  rate  the  quality  of  the  different  presentations?  Over  all,  the  majority  (61.9%)  of  participants  agreed  that  the  quality  of  the  presentations  was  good  (rank  4),  while  the  remainder    (38.1%)  felt  that  the  presentations  were  of  very  good  (rank5)  quality.  There  was  no  particular  variation  between  CIP  and  non-­‐CIP  participants.    

4. Was  the  field  trip  at  Namulonge  useful  in  terms  of  helping  to  better  implement  your  breeding  program?  Eighty  one  (81%)  percent  of  the  participants  found  the  field  day  at  Namulonge  extremely  useful  (rank  5)  compared  to  19%  that  found  the  field  day  useful  (rank  4).  There  was  no  particular  variation  between  CIP  and  non-­‐CIP  participants.        

5. How  would  you  rate  the  meeting  in  terms  of  organization  (logistics,  communication)?  

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Over  all,  the  majority  (61.9%)  of  participants  agreed  that  the  organization  of  the  meeting  was  very  good  (rank  5),  while  the  remainder    (38.1%)  felt  that  the  organization  of  the  meeting  was  good  (rank  4)  quality.  There  was  no  particular  variation  between  CIP  and  non-­‐CIP  participants.  

6. List  the  3  things  in  the  meeting  that  were  most  useful  to  you  

Three  most  useful  things  in  the  meeting  Frequency  of  mention  

Field  trip  training  on  breeding  protocol/  manual  use  at  Namulonge   15  Field  note  book  development  &  software   15  Discussions  on  Participatory  plant  breeding   6  Sharing  of  experiences  from  countries,  sub-­‐regions  and  Harvest  plus   4  Discussions  on  Speed/accelerated  breeding   3  All  presentations   3  Open  discussions/participation   2  Listening  how  breeders  do  their  work   2  Well  coordinated  organization   1  Meeting  experienced  SP  breeders   1  Sequencing  of  activities   1  Resource  materials  (catalogue,  poster,  Book)   1  Logistic  materials   1  Learning  of  resources  available  to  SP  breeders   1  How  to  organize  your  hard  disk   1  Update  on  SASHA  project   1  Drought  research  presentations   1    

7. List  of  areas  for  improvement  

Areas  of  improvement  by  content/organization   Frequency  of  mention  Time  for  field/practical  training   6  Adequate  time  for  discussion  sessions   3  Time  allocated  to  field  note  book  &  data  management   3  Identify  &  invite  external  speakers  on  special  topics   1  Problematic  examples  of  data  analysis   1  Annual  field  hands  on  training  on  protocol   1  Strategic  selection  of  advanced  research  from  countries   1  Involvement  of  more  platform  member  countries   1  Field  visit  to  sweetpotato  farmers   1  Session  on  constraints  that  affect  members   1  A  free  afternoon  for  AOB  and  moving  around   1  

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Souvenirs  for  the  meeting  (files)   1  Representation  of  end  users  in  the  meeting   1  Efforts  to  breed  for  animal  feed   1  SASHA  breeding  network  and  website  for  more  exchange   1  Get  real  data  for  analysis  demonstration   1  Use  of  software  for  analysis  across  sites  and  seasons   1  Sharing  of  experiences   1  Use  of  group  discussions  to  increase  participation  by  all   1  Better  quality  presentations   1  Presentations  with  data   1  Detailed  presentation  on  PPB   1  Visit  at  On-­‐farm  level  for    data  collection   1    

8. Topics  suggested  to  be  covered  in  the  next  meeting  

Preferred  topics  for  next  meeting   Frequency  of  mention  DATA  ANALYSIS  &  INTERPRETATION  • Analysis  and  interpretation  of  morphological  &  molecular  

data  • Protocol  &  best  understanding  of  quality  data  analysis  • Standard  procedure  in  data  management  • Linkages  of  field  note  book  with  other  data  analysis  

packages  e.g.  genstat,  SAS,  plabstat    • Data  analysis  and  interpretation  of  different  data  sets  e.g.  

GxE,  dendograms  • More  examples  of  analysis  using  R  

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Molecular  characterization  &  implications  to  breeding  • MAS  versus  conventional  breeding  

4  

Participatory  methods  in  SP  variety  selection   3  Protocols  for  drought  screening  trials   2  Multi-­‐trait  selection   1  Genetic    gain   1  Heterosis  breeding   1  Speed  breeder  tool   1  Use  of  GIS  (maps)   1  Use  of  gender  analysis   1  Partnership  in  sweetpotato  breeding   1  ABS  for  sweetpotato   1  Quantification  of  beta-­‐carotene   1  Extraction  of  rotenone  in  yam  beans   1  Clarification  of  terminologies  used  in  sweetpotato  breeding   1  

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Morphological  characterization  procedures   1  Assessment  of  diseases  (viruses  etc)  in  breeding  trials   1  Training  for  technicians   1  Sharing  of  relevant  Sweetpotato  publications  in  SSA  or  other  continents   1  NIRS  procedure  for  nutrient  analysis   1  Field  visit  to  sweetpotato  farmers   1  

 9. How  best  to  strengthen  communication  between  breeders  in  this  community  of  practice?  

 

Ways  to  strengthen  communication   Frequency  of  mention  Webpage  for  posting  information  • Website  for  sweetpotato  breeders  (charting  on  web)  • Use  the  knowledge  portal  and  …..  • Platform  of  sweetpotato  information  knowledge  sharing  

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Use  of  e-­‐mails  and  g-­‐mails   4  Skype   2  Backstop  visits   1  Share  regular  reports   1  Plan  on  regional  training   1  Joint  field  visits   1  News  letter   1  Meetings  at  subregional  levels  before  annual  meetings   1