Future of Forage Crops: Alfalfa and Corn Silage...USDFRC Future of Forage Crops: Alfalfa and Corn...

57
USDFRC U.S. Dairy Forage Research Center U.S. Dairy Forage Research Center USDA, Agricultural Research Service USDA, Agricultural Research Service World Ag Expo World Ag Expo February 10, 2005, Tulare, CA February 10, 2005, Tulare, CA Neal P. Martin, Gary Hartnell, Ron Hatfield and David Mertens Neal P. Martin, Gary Hartnell, Ron Hatfield and David Mertens Research Lab, Madison, WI Research Farm, Prairie du Sac, WI Future of Forage Crops: Alfalfa and Future of Forage Crops: Alfalfa and Corn Silage Corn Silage

Transcript of Future of Forage Crops: Alfalfa and Corn Silage...USDFRC Future of Forage Crops: Alfalfa and Corn...

Page 1: Future of Forage Crops: Alfalfa and Corn Silage...USDFRC Future of Forage Crops: Alfalfa and Corn Silage Alfalfa and Corn Silage production and acreage Advantages of alfalfa for dairy

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U.S. Dairy Forage Research CenterU.S. Dairy Forage Research CenterUSDA, Agricultural Research ServiceUSDA, Agricultural Research Service

World Ag ExpoWorld Ag ExpoFebruary 10, 2005, Tulare, CAFebruary 10, 2005, Tulare, CA

Neal P. Martin, Gary Hartnell, Ron Hatfield and David MertensNeal P. Martin, Gary Hartnell, Ron Hatfield and David MertensResearch Lab, Madison, WI Research Farm, Prairie du Sac, WI

Future of Forage Crops: Alfalfa and Future of Forage Crops: Alfalfa and Corn Silage Corn Silage

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Future of Forage Crops: Alfalfa Future of Forage Crops: Alfalfa and Corn Silage and Corn Silage

Alfalfa and Corn Silage production and acreageAlfalfa and Corn Silage production and acreageAdvantages of alfalfa for dairy operationsAdvantages of alfalfa for dairy operations-- Forage needed in diets Forage needed in diets –– cow health & production cow health & production -- Crop rotationsCrop rotations-- Environmental Environmental -- The perfect alfalfa plant on dairy farmsThe perfect alfalfa plant on dairy farms

Biotechnology in alfalfa and corn silageBiotechnology in alfalfa and corn silageFuture innovations needed to maintain or Future innovations needed to maintain or expand alfalfa acreageexpand alfalfa acreage

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2004 U S Alfalfa Production2004 U S Alfalfa Production

HayHay-- 75.4 million tons75.4 million tons-- 21.7 million acre21.7 million acre-- $ 7.0 billion$ 7.0 billion-- 33rdrd following corn following corn

and soybeans and soybeans

ForageForage-- 83.9 million tons83.9 million tons-- 24.7 million acres24.7 million acres-- ~$8.2 billion~$8.2 billion-- 33rdrd following corn following corn

and soybeans and soybeans

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U. S. Alfalfa Hay in 1,000 tonsU. S. Alfalfa Hay in 1,000 tons

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Leading Alfalfa Hay States, 1,000 Leading Alfalfa Hay States, 1,000 acres, 2004acres, 2004

Top 10 States Top 10 States -- 63 % of U. S.63 % of U. S.-- 59 % of Acre59 % of Acre-- 7 states NC7 states NC-- 3 states West3 states West-- 4 Lead Dairy4 Lead Dairy

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Leading Alfalfa Hay Production Leading Alfalfa Hay Production States, 1,000 tons, 2004States, 1,000 tons, 2004

Top 10 States Top 10 States -- 60 % of U. S.60 % of U. S.-- 61 % of Acre61 % of Acre-- 7 states NC7 states NC-- 3 states West3 states West-- 6 Lead Dairy6 Lead Dairy

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Acreage – 21.7 milProduction – 75 mil

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Leading Alfalfa Forage Production Leading Alfalfa Forage Production States, 1,000 tons, 2004States, 1,000 tons, 2004

Top 10 States Top 10 States -- 61% of U. S.61% of U. S.-- 61 % of Acre61 % of Acre-- 7 states NC7 states NC-- 1 state NE1 state NE-- 3 states West3 states West-- 5 Lead Dairy5 Lead Dairy

Acreage – 23.3 milProduction – 84 mil0

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Alfalfa Hay & Silage Production in Alfalfa Hay & Silage Production in Leading Dairy States, 1,000 tonsLeading Dairy States, 1,000 tons

6 States 6 States -- % of U. S.% of U. S.

•• 17.8 17.8 -- 1980 1980 •• 17.7 17.7 -- 19901990•• 19.9 19.9 -- 20042004

-- % of 1980% of 1980•• 0 0 –– 19801980•• --30 30 –– 19901990•• --81 81 –– 20042004•• --9 9 –– 2004 HS2004 HS

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Western Alfalfa Acres, 02Western Alfalfa Acres, 02--04, 1,00004, 1,000

0 200 400 600 800 1000 1200 1400 1600

MT

ID

CA

CO

UT

WA

OR

WY

NM

NV

AZ31 % of U. S.

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Western Alfalfa, 02Western Alfalfa, 02--04, 1,000 tons04, 1,000 tons

0 1000 2000 3000 4000 5000 6000 7000 8000

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ID

MT

WA

CO

OR

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36 % of U. S.

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CA-AZ YIELD TRENDS

Californiay = 0.0467x - 86.223

R2 = 0.9729

Arizonay = 0.0824x - 156.6

R2 = 0.8935

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d (t/

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Alfalfa Yield TrendsAlfalfa Yield Trends

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CACA--AZ Production TrendsAZ Production TrendsCA-AZ PRODUCTION TRENDS

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Leading Leading Corn Silage Production, Corn Silage Production, 20042004

Top 10 States Top 10 States -- 62 % of U. S.62 % of U. S.-- 64 % of Acre64 % of Acre-- 6 states NC6 states NC-- 2 states NE2 states NE-- 2 states West2 states West-- 7 Lead Dairy7 Lead Dairy

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Leading Leading Corn Silage, 1,000 Corn Silage, 1,000 Acres, 2004Acres, 2004

Top 10 States Top 10 States -- 60 % of U. S.60 % of U. S.-- 66 % of Acre66 % of Acre-- 7 states NC7 states NC-- 2 states NE2 states NE-- 1 states West1 states West-- 6 Lead Dairy6 Lead Dairy

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Corn Silage Acreage & ProductionCorn Silage Acreage & Production

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Corn Silage Production in Leading Corn Silage Production in Leading Dairy States, 1,000 tonsDairy States, 1,000 tons

6 States 6 States -- % of U. S.% of U. S.

•• 26 26 -- 1980 1980 •• 16 16 -- 19901990•• 13 13 -- 20042004

-- % of 1980% of 1980•• 0 0 –– 19801980•• --36 36 –– 19901990•• 85 85 –– 20042004

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Western Corn Silage, 02Western Corn Silage, 02--04, 1000 tons04, 1000 tons

0 2000 4000 6000 8000 10000 12000

CA

ID

CO

NM

WA

MT

UT

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AZ

OR

NV

22 % of U. S.

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Western Corn Silage Acres, 02Western Corn Silage Acres, 02--04, 100004, 1000

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ID

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OR

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NV14.5 % of U. S.

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California Dairy Nutritionists California Dairy Nutritionists Value Alfalfa HayValue Alfalfa Hay

High energy value High energy value Its rapid ruminally digested structural fiber Its rapid ruminally digested structural fiber which stimulates intakewhich stimulates intakeCoarse structural fiber that stimulates chewing Coarse structural fiber that stimulates chewing and salivation which results in rumen buffering and salivation which results in rumen buffering and buffering capacityand buffering capacityHigh protein High protein Relatively high proportion of protein that Relatively high proportion of protein that escapes rumen undegradedescapes rumen undegraded

Peter Robinson, University of Davis Peter Robinson, University of Davis -- CACA

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Less alfalfa being fed in dairy rationsLess alfalfa being fed in dairy rations

Lower yield of alfalfa than Lower yield of alfalfa than other cropsother crops

Increased use of corn Increased use of corn silagesilage

Minimized forage in rationMinimized forage in rationCheap grainCheap grainGreater quality consistency of Greater quality consistency of graingrainInability to accurately Inability to accurately estimate energy of forageestimate energy of forage

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ds M

ilk

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ds C

once

ntra

tes

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Pounds of Milk Per Cow Pounds Concentrates

Milk Production and Concentrates FedSource: ERS-USDA

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Impact of Harvest Management on Forage Impact of Harvest Management on Forage QualityQuality

DescriptionDescription CPCP EEEE AshAsh StarchStarch PectinPectin aNDFaNDF ADFADF ADLADLALFALFA HAYALFALFA HAYExceptionalExceptional 25.425.4 2.72.7 10.410.4 3.13.1 14.214.2 30.030.0 24.024.0 4.534.53Very highVery high 24.024.0 2.62.6 9.99.9 2.92.9 13.213.2 34.134.1 27.027.0 5.385.38High qualityHigh quality 22.522.5 2.52.5 9.59.5 2.72.7 12.312.3 38.238.2 30.030.0 6.236.23Good qualityGood quality 21.021.0 2.42.4 9.19.1 2.52.5 11.411.4 42.242.2 33.033.0 7.087.08Fair qualityFair quality 19.519.5 2.22.2 8.78.7 2.32.3 10.510.5 46.346.3 36.036.0 7.937.93CORN SILAGECORN SILAGEV. high grainV. high grain 8.38.3 3.23.2 4.14.1 31.131.1 1.71.7 36.036.0 21.021.0 1.571.57High grainHigh grain 8.68.6 3.13.1 4.64.6 27.227.2 1.61.6 40.540.5 24.024.0 1.911.91NormalNormal 8.88.8 3.03.0 5.15.1 23.223.2 1.51.5 45.045.0 27.027.0 2.252.25Low grainLow grain 9.09.0 2.82.8 5.75.7 19.219.2 1.41.4 49.549.5 30.030.0 2.592.59Very low grainVery low grain 9.39.3 2.72.7 6.26.2 15.315.3 1.31.3 54.054.0 33.033.0 2.932.93

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Alfalfa:Corn SilageAlfalfa:Corn Silage50% forage: 50 % concentrate50% forage: 50 % concentrate

ItemItem ASAS11 2/3 AS2/3 AS 1/3 AS1/3 ASMilk productionMilk productionMature cows, lb/hd/305Mature cows, lb/hd/305 21,14821,148 22,42222,422 22,10022,10011stst calf cows, lb/hd/305calf cows, lb/hd/305 17,91117,911 18,54618,546 18,00818,0083.5 % FCM, lb/d3.5 % FCM, lb/d 68.268.2 72.472.4 70.070.0Milk protein, lb/dMilk protein, lb/d 2.092.09 2.222.22 2.182.1811 (AS) Alfalfa silage: % DM, 40.2; CP, 19.5; ADF, 33.9; and NDF, (AS) Alfalfa silage: % DM, 40.2; CP, 19.5; ADF, 33.9; and NDF, 40.1. (CS) corn 40.1. (CS) corn

silage: % DM, 35.5; CP, 7.8;; ADF, 25.3; and NDF, 45.3silage: % DM, 35.5; CP, 7.8;; ADF, 25.3; and NDF, 45.3SOURCE: Dhiman and Satter. 1997. J. Dairy SOURCE: Dhiman and Satter. 1997. J. Dairy SciSci 80: 2069.80: 2069.

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High Alfalfa Haylage DietHigh Alfalfa Haylage Diet

ItemItem ControlControl ProteinProtein FatFatDM intake, lbDM intake, lb 48.448.4bb 55.955.9aa 49.549.5bb

BW gain, lbBW gain, lb 50.650.6 48.448.4 33.033.03.5 % FCM, lb3.5 % FCM, lb 63.463.4cc 75.075.0aa 67.567.5bcbc

Milk protein, lbMilk protein, lb 1.891.89bb 2.292.29aa 1.941.94bb

abc abc Means in same row with different superscripts differ (p<0.01)Means in same row with different superscripts differ (p<0.01)SOURCE: Dhiman and Satter, 1993.SOURCE: Dhiman and Satter, 1993.

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Protein Use of Alfalfa Protein Use of Alfalfa

ItemItem silagesilage hay hay silage +FMsilage +FM11 hay+FMhay+FM11

CP,% of DMCP,% of DM 17.117.1 15.415.4 18.618.6 17.017.0pounds DM per day per cowpounds DM per day per cow

DM intakeDM intake 49.249.2cc 52.952.9aa 51.451.4bb 53.453.4aa

BW changeBW change --0.860.86cc 0.990.99aa 0.180.18bb 1.081.08aa

MilkMilk 77.877.8cc 79.679.6bb 82.582.5aa 81.481.4aa

FatFat 2.652.65bb 2.602.60bb 2.822.82aa 2.692.69bb

ProteinProtein 2.292.29cc 2.432.43bb 2.512.51aa 2.492.49aa

SNFSNF 6.646.64cc 6.816.81bb 7.057.05aa 7.017.01aa

abc abc Means in same row with different superscripts differ (p<0.05)Means in same row with different superscripts differ (p<0.05)11 Diets supplemented with 3 % (DM basis) lowDiets supplemented with 3 % (DM basis) low--soluble fish meal.soluble fish meal.SOURCE: Broderick, 1995.SOURCE: Broderick, 1995.

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Alfalfa protein is wasted Alfalfa protein is wasted 20+% protein in the field20+% protein in the field5% protein exits the 5% protein exits the rumenrumen

FeedProteins

(Omasal orifice)

(Esophagus) Feed NPN

Escape

Degradation

Peptides & Free AA

MICROBEPROTEIN

MicrobialSynthesis

NH3Ammoniaoverflow

LIVER URINEUREA

N-Recycling

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Feed Storage ProblemsFeed Storage Problems

However in alfalfa, our primary forage:However in alfalfa, our primary forage:

Feed Storage Problems

• However in alfalfa, our primary forage:

0102030405060708090

% N

FreshAlfalfa

Alfalfa Hay AlfalfaSilage

ProteinNonprotein

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Expression of red clover PPO1 Expression of red clover PPO1 in transgenic alfalfain transgenic alfalfa

In alfalfa, browning In alfalfa, browning is dependent on:is dependent on:

A PPO transgeneA PPO transgeneExogenous oExogenous o--diphenol, e.g. caffeicdiphenol, e.g. caffeicacidacid

SOURCE: Sullivan, Michael L. and Ron D. Hatfield. 2003 DFRC ReSOURCE: Sullivan, Michael L. and Ron D. Hatfield. 2003 DFRC Research Reportsearch Report

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Red Clover vs. Alfalfa SilageRed Clover vs. Alfalfa Silage

020406080

100120

Red clover Alfalfa Alfalfa +Caffeic acid

PPO Alfalfa PPO Alfalfa+ Caffeic

acid

Protein breakdown (% of alfalfa)Protein breakdown (% of alfalfa)

Alfalfa can be used as a model to study the inhibition ofAlfalfa can be used as a model to study the inhibition ofprotein breakdown in silages.protein breakdown in silages.

PPO = Polyphenol Oxidase gene from red cloverPPO = Polyphenol Oxidase gene from red clover

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Tannins improve protein utilizationTannins improve protein utilizationCondensed tannins are Condensed tannins are polyphenolicpolyphenolic compounds that compounds that bind to protein in the pH range 3.5 to 7, potentially bind to protein in the pH range 3.5 to 7, potentially protecting protein in the silo, rumen, & soil protecting protein in the silo, rumen, & soil ProteinProtein--tannin complexes dissociate at pH <3.5 and >8.5, tannin complexes dissociate at pH <3.5 and >8.5, permitting digestion in the gastrointestinal tract of cattlepermitting digestion in the gastrointestinal tract of cattleLivestock given tanninLivestock given tannin--containing feeds need less protein containing feeds need less protein supplementation and excrete less ureasupplementation and excrete less ureaTannins slow nitrogen release from crop residues and Tannins slow nitrogen release from crop residues and manure manure Major U.S. feedstuffs, including alfalfa, have inadequate Major U.S. feedstuffs, including alfalfa, have inadequate tannin levels to protect protein (< 0.2% DM). Probably tannin levels to protect protein (< 0.2% DM). Probably about 2% tannin is neededabout 2% tannin is needed..

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Added value of forage with tanninAdded value of forage with tannin(per ton dry matter)(per ton dry matter)

Alfalfa silageAlfalfa silage $ 23$ 23

Alfalfa hayAlfalfa hay $ 11$ 11

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Uptake and loss of manure and Uptake and loss of manure and forage residue N by subsequent annual forage residue N by subsequent annual

cropscrops

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Strategies for decreasing postStrategies for decreasing post--harvest harvest proteolysis in alfalfa silageproteolysis in alfalfa silage

Some compounds bind with alfalfa protein to Some compounds bind with alfalfa protein to decrease rate of postdecrease rate of post--harvest proteolysis. harvest proteolysis. Transgenic alfalfa will be produced that contain Transgenic alfalfa will be produced that contain these compounds. these compounds. -- Tannins Tannins –– altered expression of genes for alfalfa tannin altered expression of genes for alfalfa tannin

biosynthesisbiosynthesis-- Polyphenol Polyphenol oxidaseoxidase (PPO) (PPO) –– gene isolated from red gene isolated from red

clover (USDA) clover (USDA)

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NDF Digestibility of ForagesNDF Digestibility of Forages

20 25 30 35 40 45 50 55 60 65 70 75

Legume silage/hay

Grass silage/hay

Corn silage

NDF digestibility, % of NDF

Poor Fair Average Good Excellent

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•Engineering the lignin biosynthetic pathway in alfalfa

•Down •regulation

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Genetic engineering for improved Genetic engineering for improved forage quality in alfalfaforage quality in alfalfa

Altered lignin content/composition in alfalfaAltered lignin content/composition in alfalfa-- Low lignin transgenic alfalfa produced based on Low lignin transgenic alfalfa produced based on

““knockoutsknockouts”” of enzymes involved in lignin of enzymes involved in lignin biosynthesis.biosynthesis.

COMTCOMTpkatpkat/mg/mg

CCOMT CCOMT pkatpkat/mg/mg

KlasonKlasonLignin %Lignin %

S/G S/G ratioratio

ControlControl 6.556.55 23.7723.77 17.9117.91 .47.47

COMTCOMT-- 1.241.24 22.2622.26 12.4612.46 .04.04

CCOMTCCOMT-- 14.3914.39 0.780.78 14.5814.58 1.051.05

DualDual-- 0.780.78 5.595.59 14.7214.72 .23.23

Dixon et. al., 2000Dixon et. al., 2000

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Lower Stem IVD Lower Stem IVD –– 2001 summary2001 summary

484950515253545556575859

IVD

%

Null

WL3

42

COMT-4

COMT-5

COMT-31

0CCOMT-30

5CCOMT-

315

•LSD .05 = 1.14

McCaslin et al. 2002. Unpublished. Forage GeneticsMcCaslin et al. 2002. Unpublished. Forage Genetics

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USDFRC

NDF Digestion ProfilesNDF Digestion Profiles

0 10 20 30 40 50 60 70 80 90 100

Time (hrs)Time (hrs)

0

10

20

30

40

50

60D

iges

tibili

ty (%

)D

iges

tibili

ty (%

)

ControlControl

Increase RateIncrease Rate

Increase PotentialIncrease PotentialTypical Rumen Retention

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Attributes of Idea Alfalfa PlantAttributes of Idea Alfalfa Plant

Better balance of protein and rapidly Better balance of protein and rapidly fermentable carbohydratefermentable carbohydrateAt optimum At optimum aNDFaNDF of 40 %of 40 %-- 18 % crude protein18 % crude protein-- Less ashLess ash-- 30 % 30 % nonfibernonfiber carbohydrate (NFC)carbohydrate (NFC)

Improve current balance of amino acids with Improve current balance of amino acids with slower rate of degradation in ensilingslower rate of degradation in ensilingIncrease fat to 4 %Increase fat to 4 %Improve the extent of digestion of fiberImprove the extent of digestion of fiberRemoval or suppression of bloat causing Removal or suppression of bloat causing propertiesproperties

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The Perfect Alfalfa PlantThe Perfect Alfalfa Plant

Yield of individual cuttings high enough to Yield of individual cuttings high enough to reduce number of cuts per year (2 or 3)reduce number of cuts per year (2 or 3)Maturation that is not strongly tied to qualityMaturation that is not strongly tied to qualityMinimal leaf loss during growth and harvestMinimal leaf loss during growth and harvestTotal protein available to the animal, 16Total protein available to the animal, 16--18 %, of 18 %, of that 30that 30--35 % ruminal undegradable35 % ruminal undegradableCell wall digestibility ~ 80 % (20Cell wall digestibility ~ 80 % (20--30 % rapidly 30 % rapidly fermented pectin)fermented pectin)Protein loss during ensiling no greater than 10Protein loss during ensiling no greater than 10--15 %15 %

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Alfalfa Biotechnology ResearchAlfalfa Biotechnology Research

OverOver--expression of salt toleranceexpression of salt toleranceCommercialization of Roundup Ready gene and Commercialization of Roundup Ready gene and down regulation of lignin genes to increase down regulation of lignin genes to increase digestibilitydigestibilityIdentifying alfalfa genes controlling yield and Identifying alfalfa genes controlling yield and winterwinter--hardinesshardinessIdentifying genes controlling salt and drought Identifying genes controlling salt and drought tolerancetoleranceCloning genes for vegetative storage proteinsCloning genes for vegetative storage proteins

SOURCE: Brummer et al., 2004

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Alfalfa Biotechnology ResearchAlfalfa Biotechnology Research

Developing molecular markers, studying down Developing molecular markers, studying down regulation of lignin genes, insertion of genes for regulation of lignin genes, insertion of genes for condensed tannins, identifying and condensed tannins, identifying and introgression of drought and aluminum introgression of drought and aluminum tolerance genestolerance genesDeveloping molecular markers and using Developing molecular markers and using markers for identifying genes for yield and markers for identifying genes for yield and winter survivalwinter survivalCharacterize genes controlling postCharacterize genes controlling post--harvest harvest proteolysisproteolysisInsertion of genes to allow remediation of Insertion of genes to allow remediation of atrazine and genes to control pectin in cell wallsatrazine and genes to control pectin in cell walls

SOURCE: Brummer et al., 2004

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Corn Silage Hybrid Development Corn Silage Hybrid Development

Waxy Waxy Brown MidribBrown MidribMultiMulti--leaf (Leafy)leaf (Leafy)High oilHigh oilOpaque 2 (high lysine)Opaque 2 (high lysine)

SOURCE: Hartnell et al., 2005

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Corn Silage Hybrid DevelopmentCorn Silage Hybrid Development

Biotech Biotech –– Input traitsInput traits-- Insect protection against European corn borer, corn Insect protection against European corn borer, corn

rootworm and othersrootworm and others-- HerbicideHerbicide--toleranttolerant-- Traits under developmentTraits under development

•• Drought tolerance, cold toleranceDrought tolerance, cold tolerance•• InsectInsect--stalk snap resistancestalk snap resistance•• Increased grain to stover ratioIncreased grain to stover ratio•• Slower dry down rateSlower dry down rate•• Mycotoxin resistance (primarily aflatoxin)Mycotoxin resistance (primarily aflatoxin)

SOURCE: Hartnell et al., 2005

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Corn Silage Hybrid DevelopmentCorn Silage Hybrid Development

Biotech Biotech –– Forage enhanced traitsForage enhanced traits-- Reduced or altered lignin to enhance stoverReduced or altered lignin to enhance stover-- Altered carbohydrate Altered carbohydrate –– improved microbial efficiency improved microbial efficiency

& reduced impact on fiber digestion & rumen pH& reduced impact on fiber digestion & rumen pH-- Increased protein quality & amino acid balanceIncreased protein quality & amino acid balance-- Enhance digestible biomassEnhance digestible biomass-- Plant production of enzymes Plant production of enzymes –– digestibilitydigestibility-- Production of fermentation adjuvants in plant that aid Production of fermentation adjuvants in plant that aid

in fermentation in the silo & rumenin fermentation in the silo & rumen

SOURCE: Hartnell et al., 2005

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Alfalfa in Crop Rotations:Alfalfa in Crop Rotations:

Adds nitrogen via biological fixationAdds nitrogen via biological fixationImproves water infiltration and soil qualityImproves water infiltration and soil qualityReduces soil erosion from wind and waterReduces soil erosion from wind and waterImproves yield of subsequent cropImproves yield of subsequent cropReduces N fertilizer demands of Reduces N fertilizer demands of subsequent cropssubsequent crops

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Alfalfa in Crop Rotations:Alfalfa in Crop Rotations:

Helps protect surface Helps protect surface and ground waterand ground waterActs as wasteActs as waste--water water recyclerrecycler

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Legumes serve as N buffersLegumes serve as N buffers

GrassLegumeLow N

High NN derived from soil and manure (kg N/ha)

0 25 50 75 100 125 150

fNdf

a

0.0

0.2

0.4

0.6

0.8

1.0Harvest 1Harvest 2Harvest 3

Russelle et al., 2002

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Alfalfa and grass CRP effectively filter Alfalfa and grass CRP effectively filter tile drain watertile drain water

>40 million acres are tile drained>40 million acres are tile drainedin the Upper Midwestin the Upper Midwest Randall, Huggins, Russelle et al., 1997

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Risk of groundRisk of groundwater nitratewater nitrate

contaminationcontamination

Alfalfais well adapted

to grow in these areas

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USDFRC

Consortium for Alfalfa Consortium for Alfalfa ImprovementImprovement

Share expertise of Noble Foundation, Forage Share expertise of Noble Foundation, Forage Genetics, Plant Science Unit and USDFRC to Genetics, Plant Science Unit and USDFRC to redesign alfalfa for dairy cattleredesign alfalfa for dairy cattle-- November 2000 at Noble Foundation November 2000 at Noble Foundation -- September 2002 at Forage GeneticsSeptember 2002 at Forage Genetics-- February 2003 at Noble FoundationFebruary 2003 at Noble Foundation-- January 2004 at Noble FoundationJanuary 2004 at Noble Foundation-- August 2004 at USDFRCAugust 2004 at USDFRC

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New Alfalfa Products of high value New Alfalfa Products of high value are needed to expand acreageare needed to expand acreage……

Research efforts underway to:Research efforts underway to:-- Develop alfalfa with valueDevelop alfalfa with value--added traitsadded traits-- Develop new processing technologiesDevelop new processing technologies

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Development of Green GenesDevelopment of Green Genes

Fractionation of Fractionation of alfalfaalfalfa-- dry dry -- electricityelectricity-- wet wet -- phytasephytase

-- cellulasecellulase-- bioplupingbiopluping-- biobleachingbiobleaching-- bioremediationbioremediation

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Biomass Conversion to Biomass Conversion to EthanolEthanol

GrindGrind

Pretreatment to Pretreatment to Remove InhibitorsRemove Inhibitors

Enzymatic Breakdown of Enzymatic Breakdown of PolysaccharidesPolysaccharides Residual SolidsResidual Solids

Electricity & Processing Heat

FermentationFermentation

Ethanol RecoveryEthanol RecoverySugarsSugars

SugarsSugars

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Fiber Board

Thick Filter Mat

Thin Filter Mat

Fiber Board and Filter Mats from Manure

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Using Biotech To Keep Alfalfa and Corn Using Biotech To Keep Alfalfa and Corn Silage CompetitiveSilage Competitive

Solutions to major challenges in agricultureSolutions to major challenges in agriculture

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Nitrogen Cycle on Dairy FarmsNitrogen Cycle on Dairy Farms

SoilSoil

ManureManure

Crops Feed Storage

MilkMilk

CowsCows

Purchased Feed

NN22

NONO33

NHNH33

NHNH33, , NONOxx

NHNH33, , NONOxx

FertilizerFertilizer