COMPANY PROFILE

In this current economic situation, where we are not in the position of making risky decision for our business, Svizzera Kunigen Hospitality Management is available to give you solution in management and consultancy services in all aspect of restaurant, club, hotel, resort, serviced residence and mall.

What make us different from other hotel management and consultancy companies in providing services, is that we are not forcing our will to the property owners and investors, however, in order to get better idea of what they really want to do with their property and to get the best of result, we gather all information from everybody, without leaving the professionalism and the excellence of service.

Trustworthy, professionalism and commitment to excellence are our priority in providing services to our clients, therefore we can assure the satisfactory, not only to the property owners, investors and staff, more importantly we assure the satisfactory of the guest.

In providing management and consultancy services, our aim is to achieve excellence and professionalism, also exceed the expectations of our guest, investors, property owners and staff, by being innovative, trustworthy, dependable, economically, creative and progressive without leaving the responsibility to the environment and culture. Founded by professional who have extensive track record in their own fields industry, Svizzera Kunigen Hospitality Management is confident in giving the best of service to our clients.

Introduction

To be Professional Hospitality Manage-ment and development progress all over Indonesia and International.

Philosophy

Vision and Mission

Adaptation in culture all over the world to make profes-sional people and create the family orientation among the staff.

Svizzera Kunigen : Managing Hospitality industri in Swiss - Way and explore the beauty of Kunig platz at Munich Germany and influ-ences Hospitality Business in Asia with that principle.

Hospitality Management : Any business which is a professional in Hospitality industry , we are going to consult and managing to add more value to the owner.

Brand Creation

Svizzera Hotel and Resorts• From Luxury Hotel and Resorts to

Budget Hotel and Resorts• From 2 to 5 start Hotel and Resorts• Located in Prime area• Svizzera Way, Wow, Warms concepts• Italian minimalist design and architecture• Advance Technology and modern system• Environmental sensitive• Experiences and Professional staff attitude.

Coffee and Pastry “FRESH”• Cafe concept and Breakfast• Fresh Pastry and Cake• Italian Comfortable Atmosphere and design• Located in Prime area

Bale-mank Restaurant and Cafe• Happening Places• Luxury Restaurant and Resorts• Entertainment Concept• Bali Design and Tropical Interior• Asian / International Fusion Food• International Tropical Cocktail

Brands

Business Centre• Bussiness centre in Bussiness Hotel• Very High Standard Meeting facilities• Virtual Offices• Secretary Services• Offices spaces with limited rental• Best Location

Spa and Beauty• From Body Massage to Reflexology• Unique experiences spa atmosphere• Aroma therapy spa• Separate Female and Male rooms• Very High standard spa facilities• Professional staff• Affordable prices and Flexible time

Catering RODA 43Food CourtPadang RestaurantWeddingCanteenRemote area

Experiences Development

ExperiencesExperiences : Munich, Luzern, Oxford, Venezia, Lugano, Paris, Malaysia, Thailand, Singapore, Switzerland, Indonesia,Middle east ( Makah)Future Plan : Vietnam, Cambodia

Project Hotel• Kunigen Residences Boutique

100 rooms at TB Simatupang, Jakarta.• Prabumulih Palembang, 100 rooms,

3 Star , Hotel Convention Center• Budget Hotel 100 rooms in

Jemur Sari Surabaya

Awards• Balemang Cafe

The best Restaurant and Cafe in South Jakarta

• IMI Hotel school , the best Hotel school in town

Hotel Management SchoolSupport and Services• BPLP – Bandung • IMI – Luzern switzerland• Oxford Brookes University

Deny IzraSenior Vice President Operation and Partnership

WidianaDirector

• Graduated from Oxford Brookes University, England, IMI Wegis Switzerland And BPLP Bandung

• Has over 20 years experience in Hotel and hospitality industry in Indonesia and Germany

• Extensive hotel, restaurant and mall Management experience in Jakarta,Anyer, Bandung, Bali, Makassar , Surabaya, Palembang, Merauke, Flores, Lombok, Jogya, Manokwari, Kupang.

• Graduated from BPLP Bandung, majoring in Food and Beverage Services.

• Has over 12 years experience in hotel and hospitality industry in Indonesia

• Extensive club and restaurant manage-ment experience in Jakarta.

Who We Are

Igna RuzikaDirector

Davy S. KamiliDirector

• Graduated from Trisakti University majoring in architecture and design

• Owner of Kotak Design Architecture And Contractor

• Senior architect for Cushman and Wakefield.• Senior architect and interior design team for

Jones Lang LaSalle.• Senior architect at PT. Adhika Karsa Pratama.• Senior architect for PT. Property

Advisory Indonesia• Long-term projects consultant at Indonesia

National Agency for Drug and Food Control.

• Graduated from Architecture Universitas Trisakti

• Course “Green Building Design”• Principal Designer at

KOTAK DESIGN• Principal Designer at

Adhika Karsa Pratama• Interior Designer Indonesia,

Imaji Publisher

Antoine PortelaGroup Director Project

• Thirty years of international experience in the tourism industry, especially in Hotel Operation as Executive Chef, Assistant Club Manager and Project & Operation Director

• Experienced in all facets of hand-on hotel management in hotel/resort in an international setting.

• Setting and cntrolling construction and renovations, creation, and development of new concept (Hotels,FB outlets, logo, etc)

• Directing operation, development and projects of international Hotel Man-agemnt Company

• Provide technical services related issues in constructions, opening and post opening period to hotel project

Who We Are

Fajar SuryawanGroup Director Operation

• Concept, Planning, Pre Construction, cyber marketing and pre-opening & operating.

• Responsible for multi-brand operation • Duties include managing top and bottom line

revenue, General Manager development, and guest satisfaction

• Construction/architectural interior design interaction, capital improvements/upgrades, preventative maintenance programs

• Manage the sales of the Group developed projects or owned properties

• Provide professional advice to different busi-ness units such as property valuation for sales and leasing

• Amend and implement corporate PNP to all assigned operations unit within the frame-work of corporate policy.

• Provide support to projects from operational, resources and finance point of view with over-all corporate objectives

• Provide advice, guidance, and directions to subordinate executives and managers toward their professional development.

Our ExperiencesWhen We WereUnder Employment• San Gria Hotel Lembang • Club Azur Jakarta • Mercantile Club Jakarta • Club Golf Cengkareng, Jakarta • Regent and Four Season International• Balemang Café, Jakarta • Delaila Café • Ibis Hotel Slipi • Oenpao restaurant Jakarta• Mall Ratu Indah in Makassar • Hotel Radin Sanur, Bali • Jesslyn Cake, Indonesia• Ciater Spa, Lembang

• Jayakarta Anyer Villas • Jayakarta Daira Palembang• Jayakarta Flores labuan Badjo• Jayakarta Hotel Resort / Corporate Offices• Swiss-belhotel International Indonesia

Regional offices• Hotel Ciputra Jakarta• Swiss-belhotel Merauke• Swiss-belInn Kupang• Swiss-belhotel Manokwari• Swiss-belhotel Bali Kuta Resorts• Hotel Dwipari Jogya• Star Square Manado

Project Management

Operational Management

• Prepare any necessary study for the project

• Prepare financial and business plan• Coordinate and implement technical and

design activities during the development and pre-opening phases

• Recruitment & Training

• Provides technical, operational managerial services, human resources development, complete with marketing and sales pro-grams, after the property opening.

Marketing Services

Consultancy

• Plan and prepare necessary study for Sales and marketing.

• Implementation and supervision of Marketing activities including reserva-tions, public relations, advertising, collat-eral production and market research.

• Provides complete technical, managerial, human resources development, marketing and public relations services to property owners and investors, with or Without entering into a long-term Management agreement

Human ResourcesDevelopment

Services Auditing

• Staff planning for the property Appoint senior managers and staff team who can grow/service the business over time and in line with plan.

• Provides casual staff when necessary.• Plan and implementation of training pro-

grams.

• Provides complete service audit of all Operational departments, including review and implemented policies and procedures.

• Architectural & Interior Design Provides consultancy on architectural and interior design

• Graphic Design

Marketing Services

Our professional services will beCovered by agreement, as follow:

Special Agreement• Consultancy• Human Resources Development• Service Audit

Management Agreement (min 5 years contract)

• Operational Management• Marketing Services and Sales Support• Financial Services• Service Audit• Human Resources Development

Pre-opening/Technical Service Agreements• Project Management and Co-ordination• Marketing Services and Sales Support• Financial Services• Human Resources Development

Fee

The Fee charged by Svizzera KunigenHospitality Management are on a negotiate base and structured base on the following:

• Size of the property• Type of service we are providing• Term of involvement • Location of the property• Other technical and structured aspects

which may need to be considered

Our Office :

Tanjung Sebelas Office ParkJl. Intan Ujung no 11, Cilandak BaratJakarta 12430+62 21 29124500+62 21 29124567info@svizzerakunigen.comwww.svizzerakunigen.com

Contact us :Tanjung Sebelas Office ParkJl. Intan Ujung no 11, Cilandak BaratJakarta 12430+62 21 29124500+62 21 29124567info@svizzerakunigen.comwww.svizzerakunigen.com