Please inform a member of staff concerning allergies.A discretional 12.5% service charge will be added to the bill.

CHRISTMAS @ TRAFALGAR TAVERN

S T A R T E R S

S O U P ( V )

To mato & B asil

P R AW N

C ray fi sh & P rawn C o c k tail

P A R M A H A M

wi th M e l o n

M A I N S

G O AT S C H E E S E ( V )

R o aste d M e d ite rra ne a n Ve geta ble s with a P e sto D re s sing

T U R K E Y

Trad itio nal R o ast N o r f olk Tu rkey with P a r snip s , C a rrot s , B r u s se l S p rout s ,

R o ast P otato e s , P ig s in B la n ket s , S age & A p ricot Stu ffi ng & J u s

B E E F

R ib of B e ef with P a r snip s , C a rrot s , B r u s se l S p rout s , R o ast P otato e s & R e d W ine J u s

S A L M O N

Fillet of S alm o n with S auté e d S pinac h , N ew J e r sey P otato e s & C ap e r, To mato & H e rb D re s sing

D E S S E R T S

C H R I S T M A S P U D D I N G

with B ra nd y S auce

P O A C H E D P E A R

with I ce C re a m

C H E E S E B O A R D (£ 2 S u p ple m e nt)

T E A & C O F F E E

H a nd M ade M ince P ie s

CHRISTMAS MENU 2 COURSES £28 3 COURSES £34

CHRISTMAS MENU

2 COURSES £25 3 COURSES £30

S TA R T E R S

SOUP (V)

Tomato & Basil PRAWN

Crayfish & Prawn Cocktail CHICKEN LIVER PARFAIT

Toasted Brown Bread, Onion Marmalade

M A I N S

GOATS CHEESE TART (V)

Caramelised Onion with Roasted Mediterranean Vegetables

TURKEY

Traditional Roast Norfolk Turkey with Parsnips, Carrots, Brussel Sprouts, Roast Potatoes, Pigs in Blankets, Sage & Apricot Stuffing & Gravy

BEEF

Roast Beef with Parsnips, Carrots, Brussel Sprouts, Roast Potatoes & Gravy

SALMON

Fillet of Salmon with Saut®ed Spinach, New Jersey Potatoes & Caper, Tomato & Herb Dressing

D E S S E R T S

CHRISTMAS PUDDING

with Brandy Sauce

CHOCOLATE FONDANT

Vanilla Ice Cream

CHEESEBOARD (Ã2 Supplement)

TEA & COFFEE