Catermax Christmas Pack 2015

CHRISTMAS MENU 2015

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CHRISTMAS RECEPTION MENUS

LIVE THEMED STATIONS

CHRISTMAS BUFFET MENUS

SET MENU

BEVERAGE OPTIONS

EXCLUSIVE VENUES

Catering is oneof the most important features of any event, so trust Catermax for a special Christmas Party...

CONTENTS

+356 2338 [email protected]

T.E.

W.

CHRISTMAS MENU

Prices are based on a minimum number of 50 persons.

BRONZE RECEPTION

COLD CANAPéSAssorted savoury mini cones [incl. V]Assorted bakery tramezzini [incl. V]

Minted tuna choux bunsChicken and curry mayo puffs

HOT CANAPéSTraditional spinach and anchovy qassattat

Mini “Festive burger” turkey, cranberry chutney and cheese Breaded market fish, tartare sauce

Mini mozzarella and Italian peperoni pizzaCantonese duck spring roll, hoisin sauce

Leek and goat cheese quiche [V]Indian vegetable samosas, mango chutney [V]

Spinach and cheese arancini [V]

HOT BOWL FOODAsian chicken satay, stir fried vegetablesWild mushroom and thyme risotto [V]

DESSERTSAlmond and blueberry tartlet

Mince piesCannoli rikotta

Traditional Christmas cake

18 ITEMS

Includes a complimentary glass of prosecco or Catermax festive cocktail



Assorted deli wraps [incl. V]Chicken, mushroom and sumac tartlet

Minted tuna choux bunsSmoked salmon mascarpone and dill blini

Chicken and curry mayo puffs

HOT CANAPéSTraditional spinach and anchovy qassattat

Mini “Festive burger” turkey, cranberry chutney and cheese Breaded market fish, tartare sauce

Chicken fillets goujons, aioli dressing Mini mozzarella and Italian peperoni pizzaCantonese duck spring roll, hoisin saucePork souvlaki with sweet pepper sauce

Asian vegetable spring rolls, sweet chilli sauce [V]Spinach and cheese arancini [V]

HOT BOWL FOODAsian chicken satay, stir fried vegetableWild mushroom and thyme risotto [V]

DESSERTSNutella tartet



SILVER RECEPTION 22 ITEMS

CHRISTMAS RECEPTION MENUS

Includes a complimentary Mulled wine station


EUR 18.00 p.p. EUR 22.00 p.p.



Assorted deli wraps [incl. V]Prawn cocktail and marie rose tartlet

Smoked salmon mascarpone and dill bliniChicken and curry mayo puffs

HOT CANAPéSPrawns in filo with plum chutney

Pork wontons with soy sauceTraditional spinach and anchovy qassatat

Mini “Festive burger” turkey, cranberry chutney and cheese Ginger and orange pork meat balls

Beef teriyaki kebabsMini mozzarella and Italian peperoni pizzaCantonese duck spring roll, hoisin sauce

Grilled market fish and cherry tomato kebabPork souvlaki with sweet pepper sauce

Leek and goat cheese quiche [V]Spinach and cheese arancini [V]

HOT BOWL FOODAsian chicken satay, stir fried vegetable

Tortellini with pancetta and saffron cream

DESSERTSChocolate truffles



GOLD RECEPTION 24 ITEMS



EUR 26.00 p.p.


LIVE THEMED STATIONS

You may choose two types from the live cooking selection andone pasta choice from the baked pasta selection

LIVE COOkING SELECTIONCheese tortellini in a parmesan cream sauce [V]Chicken and wild mushroom risottoTossed pasta with prawns, speck and baby spinach in cherry tomato sauce

BAkED PASTA SELECTIONTraditional oven baked lasagne cooked in vine tomato sauce Ricotta and spinach cannelloni with smoked tomato fondue [V]

Traditional stuffed turkey leg and breast with cranberry jusRoast leg of pork with honey and orange glaze

Accompanied with panache of vegetables, garlic and thyme roast potatoes, classic trimmings and gravies

Live cooking traditional “Paella Mixta” of chicken, Spanish chorizo and market shellfish

Authentic Asian stir fries including: Sweet and sour pork Beef with black bean sauce

Served with egg fried rice, stir fried vegetable noodles and classic condiments

MEDITERRANEAN PASTA TABLE

CHRISTMAS CARVERY

SPANISH PAELLA STATION

ASIAN STALL

To be ordered in conjunction with Christmas Reception Menus

EUR 6.00 p.p. EUR 6.50 p.p.

EUR 6.50 p.p.

EUR 7.50 p.p.


CHRISTMAS BUFFET MENUS

BRONZE BUFFET SILVER BUFFET

ANTIPASTOA selection of mouth-watering antipasti, Italian cold cuts, natural salads, served with dressings, sauces and a selection of breads

PASTAPennette tossed with fine ratatouille, garden herbs and rich tomato sauce [V]

MAIN COURSE | FROM THE CARVERY Traditional stuffed turkey leg and breast with cranberry jusRoast loin of pork with a juniper and calvados cream sauceMediterranean vegetable and ricotta strudel [V]


DESSERTSSelection of Christmas specialities consisting of:Christmas logChristmas pudding with brandy sauceMince pies


SOUP AND PASTABaked cannelloni filled with meat cooked in a herb and cherry tomato sauceCream of pumpkin soup with herb oil [V]

MAIN COURSE | FROM THE CARVERY Traditional stuffed turkey leg and breast with cranberry jusRoast loin of pork with a juniper and calvados cream sauceOven baked lemon and herb salmon fillets, tomato salsa dressing Mediterranean vegetable and ricotta strudel [V]


DESSERTSSelection of Christmas specialities consisting of:Christmas logChristmas pudding with brandy sauceMince piesChocolate profiteroles

Sit down setup includes Christmas crackers and festive napkins.





min. 50 guests | EUR 30.00 p.p.min. 100 guests | EUR 25.00 p.p.




SOUP AND PASTARoasted carrot and coriander soup [V]Fusilli pasta tossed in a shellfish and tomato salsaBaked ricciole, crispy Parma ham and pine nutsChicken and wild mushroom risotto

MAIN COURSE | FROM THE CARVERY Classic beef WellingtonHoney and orange glazed pork legPan seared sea bass served on a mussel and vegetable blanquetteRoasted aubergine, mushroom and mozzarella timbale [V]


DESSERTSSelection of Christmas specialities consisting of:Christmas logChristmas pudding with brandy sauceMince piesItalian panettoneChocolate truffles



GOLD BUFFET




SET MENU

3 COURSE MENU

STARTERCream of sweet corn soup with chilli dressing [V]

ORGrilled vegetable and gozo cheese timbale,pesto genovese and balsamic reduction [V]

ORSalmon and herbed cream cheese paupiette,

bitter green salad with lemon and lime dressingOR

Air dried beef and rocket leaf salad, confit tomatoes, parmesan shaving

MAINOven baked lemon and herb grouper,

roast Mediterranean vegetables,parsley potatoes, sage butter

ORBallotine of chicken wrapped in bacon,

asparagus and crashed potatoes,tarragon and mustard cream

ORPan fried pork fillet in garlic and rosemary,

vegetable ratatouille and fondant potatoesOR

Roast aubergine roulade stuffed with ricotta, spring onions,red peppers and herbs accompanied with pomme pouré

and yellow pepper reduction [V]

DESSERTDate and orange tart, ricotta and almond mousse,

winter berry sorbetOR

Pistachio and orange mousse, macaroon and blueberry tart, aniseed and berry reduction

ORWhite chocolate and coconut parfait,

milk chocolate tart, mango sorbetOR

Roasted peach and amaretti crumble, raspberry reduction




EUR 26.00 p.p.

BEVERAGE OPTIONS


BEVERAGE OPTIONS

SEATED BEVERAGE PACk OPEN BAR PACkAGES

DRINkS ON CONSUMPTION BASIS

CLASSIC MALTESE ½ bottle of Delicata Cavalli Sauvignon Blanc or Marenzio Merlot½ bottle of still or sparkling waterCoffee

NEW WORLD WINESCarmen Chardonnay or Pinot Noir½ bottle of still or sparkling waterCoffee

SUPERIOR MALTESE½ bottle Delicata Gran Cavalier D.O.k Chardonnay or Syrah½ bottle of still or sparkling waterCoffee

OPTION 1 | OPEN BAR (LIMITED)Free flowing local wine and beer, soft drinks 1 Hour | EUR 5.00 per person4 Hours | EUR 12.00 per personAdditional hour|s at EUR 4.00 per person per hourRatio of bar set up, 1 fully stocked bar, additional bar set ups at EUR 100.00

OPTION 2 | OPEN BAR (FULL INTERNATIONAL BAR)Fully licensed bar with premium international brands [excluding Champagne]1 Hour | EUR 8.00 per person4 Hours | EUR 18.00 per personAdditional hour|s at EUR 6.00 per person per hourRatio of bar set up, 1 fully stocked bar, additional bar set ups at EUR 100.00

OPTION 3 | CASH BARMinimum cash bar expenditure of EUR 300.00Ratio of bar set up, 1 fully stocked bar, additional bar set ups at EUR 100.00

Soft drinksJuicesMineral water [75cl]MixersBeerMaltese classic wine | by glassInternational spiritsLiqueurs

EUR 1.50 eachEUR 1.50 each EUR 2.50 each EUR 1.00 each EUR 2.00 each EUR 2.50 each EUR 3.00 each EUR 4.00 each

| EUR 7.00 p.p.

| EUR 10.00 p.p.

| EUR 16.00 p.p.

CATERMAX VENUES

CASTELLO ZAMITTELLO

Round Table [x10 pax] Long Table Standing

Castello Zamittello was built by a wealthy Baron Bernardo Zamitt, and is a unique castle that lies on the outskirts of a country village of Mgarr, on the way to Gnejna Bay. Built in Norman style in 675, it used to guard against sudden raids by corsairs, as indicated by the four unusual guard turrets adorning its façade.

Castello Zamittello

Indoor | large conservatory

Indoor | small conservatory

Indoor | whole area

Marquee [available between October and May]

80 persons

30 persons

160 persons

200 persons

120 persons

50 persons

200 persons

250 persons

180 persons

60 persons

250 persons

300 persons

[complimentary venue hire]

CAPACITY OF VENUE

Round Table [x10 pax] Long Table Standing

Bistro Ten-O-One

Laguna Suite

[complimentary venue hire]

[price on request]

CAPACITY OF VENUE

BISTRO TEN-O-ONE | SmartCity MaltaBistro Ten-O-One and Laguna Suite is situated within SmartCity Malta consists of a balanced combination of lime green, white and

purple chairs and sofas that contrast very effectively with venge tables within a well-lit modern setting. This stylish and contemporary setting is softened with background music creating a relaxed ambiance to unwind.

100 persons

250 persons

100 persons

280 persons

150 persons

400 persons

THE DIAMONDCentrally located at Landmark, a couple of metres away from the Marsa Sports Club, is this brand new elegant hall: the Diamond

offers space in a hall format that has been tastefully decorated to appeal to contemporary taste. The flooring is parquet. The walls and ceiling offer an interesting and innovative design reflecting the cuts in a diamond. The lighting has been engineered to enhance the diamond perspective and to produce an effective feeling to the sculpted feature.

Round Table [x10 pax] Long Table StandingCAPACITY OF VENUE

The Diamond [price on request] 350 persons 400 persons 550 persons

During the rule of the order of St John, the premises had been used as the house of the National Treasurer but only accounts, contracts and records of the treasury were kept. During the early days of the British rule the premises housed the Chief Secretary’s office, Government Treasury, the British packet office. Later the block was converted into a Hotel, and during the first decade of the century was taken over the Casino Maltese. In fact it was during the late 1800’s when the building was used as a Hotel, called “The Grand Hotel” and later taken over by the Casino Maltese. The club is considered as a living society of prestige, a national institution and forms part of the Malta’s history.


180 persons

160 persons

50 persons

210 persons

200 persons

60 persons

300 persons

280 persons

80 persons

[price on request]

CASINO MALTESE

Casino Maltese

The Ballroom

The President’s Room

The Princess’ Room

THE CORINTHIA HOTEL ST. GEORGE’S BAYWith stunning sea views, a truly romantic terrace with a cascading fountain and the opportunity to sail off into the sunset from our

perfectly-positioned jetty, the Corinthia Hotel St George’s Bay offers a unique venue for the fairy-tale day you will remember forever.


300 persons

150 persons

200 persons

700 persons

350 persons

200 persons

250 persons

750 persons

600 persons

250 persons

350 persons

1500 persons

[price on request]Corinthia

Fortress Suite

Gardjola Suite

Bastion Suite

Tower Suite

THE MAXTURA IVORY SUITE | GOZOThe Ivory Suite and Terrace is set in the limits of Marsalforn in Gozo. Its setting gives unobstructed views of Gozo’s picturesque

landscapes and its surroundings. Its rustic decor adds warmth to your event and makes it an ideal venue for weddings, private parties, conference, incentive and other events.


300 persons

50 persons

400 persons

60 persons

500 persons

100 persons

[price on request]Maxtura

The Ivory Suite

Courtyard

OTHER VENUESOur outside catering services extend to various venues such as:

MFCC and MFCC Petite Marquee

Maritime Museum

Magazzino Valletta Waterfront

Eden Lodge

Cottage Gardens

Palazzo Promontorio

Palazzo Nobile

Castello Dei Baroni

Aviation Museum

Montekristo Wine Vaults

Montekristo Renaissance

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T.E.

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Level 1 | Millennium StandThe National StadiumTa’ Qali | ATD 4000MALTA+356 2338 [email protected]

Catermax Christmas Pack 2015

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Transcript of Catermax Christmas Pack 2015