Cafe presentation
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Transcript of Cafe presentation
1.Chew Yu Jing2.Lynette Law Yong Yi3.Gary Yeow Jinn Sheng4.Adam Tan Yen Sheng5.Hariish Kumar6.Hyun Minh Nhat Dinh Dong Ta7.Ng Kheng Soon
Background
Established : June 2014
Owner: Ashton Ang
Atmosphere : Simple and heart warming interior with handmade designs on the walls.
Location : Armenian Street, Georgetown, Penang.
Customers : Mainly focused on tourists as it’s situated at a tourist spot.
Survival : Good teamwork among staffs and owner- to overcome obstacles + expand business
-Promote through social media
BackgroundEstablished: OCTOBER 2013
Owner : Zabedee Chiang
Atmosphere : slightly dim with minimal basking of natural light from blinded windows
Location : No 19-1, Jalan Remia 3,
Bandar Botanic,
41200 Klang,
Customer : Youngsters that come here for tea / study
Survival : Creating a more interesting atmosphere through his drawings and also the food served-still in developing stage
BEING NEW IN THE CAFÉ CIRCLE COMPETITOR : China House, Cozy in the Rocket.
More appealing and famous among the crowd.
Using social media to promote themselves
by using the “take photo before eating” culture.
INFLATIONThe increase of price makes the trouble in their pricing. But, they can’t
simply rise up the price of the food, because customers will reject and end up they lose the business.
LOCATIONFor the cyclist, it doesn’t become any issue for them to park their vehicles. Even though their target is for tourist (normally they rent bikes), but they
still have to focus on those Penangnites who drive to their outlet.
COMPETITORS My Coffee House, Cozzy House, Café Coffea was the “threats” to them since
they were in a same nature. Other than that, they were more famously recognized than Coffee Ink.
Human resourcesIt’s been quite hard to get a worker who willing to dedicate themselves for
the Cafe. Nowadays, most of the youngsters expect for a high salary.
• Previously an old residential place• Modified into the modern café it is today
• Organized and comfortable environment
• Since their Café concept was “Childhood memories”, they were creatively used strings to make paper plane on the wall
• To match their motive “Not just eat and go, but stay with the memories.”
• In order to save budget, they were more intend to DIY their interior decoration
• Famously known for its Earl Grey Caramel Waffle.Crispy on the outside, fluffy on the inside.Served with homemade Vanilla Ice Cream.
• Western style dessert such as Belgium Waffle, and other coffees.
• In order to attract more customers, more special desserts were created such as CHEESECAKE IN A BOWL.
• Rare sea-salt flavoured waffles
• Reasonable price
Serves simple western main course Serves premium coffee, chocolate and tea.
• Being the trend setter of concept café in Klang
Distinctive concept of inking to decorate interior.
• Vintage themed furniture to provide cozy atmosphere.
• Has a segregated smoking area outside the cafe.
BEVERAGE PRICING
CHOCOLATE
HOT CHOC RM9
THE BELGIAN RM 12
TEA
ENGLISH BREAKFAST RM5
CAMAMILE RM5
EARL GREY RM5
GREEN TEA RM5
LEMON & GINGER RM6
PEPPERMINT RM6
VANILLA TEA RM6
CHAI LATTE RM8
COFFEE
ESPRESSO RM4
LONG BLACK RM6
FLAT WHITE RM7
CAPPUCINO RM7
CAFFE LATTE RM7
MOCHA RM8
ESPRESSO RM8
DIRTY CHAI RM8
• Strategic location ( in front of biggest shopping mall in Klang )
• Special interior design by “inking” on wall• The only café that sells coffee art in Klang
Bitter Sweet Café
TOURIST MAGNET • Use advantage by creating more
catering service to tourists • Promote them through word of
mouth • Efficient & friendly service
EXPANSION OF MENU • Increase range of products • More to tourist liking