Cafe Gourmand Polish School Presentation

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Welcome to our school – Welcome to our school – Zespol Szkol Nr 6 in Szczecin, Zespol Szkol Nr 6 in Szczecin, Poland Poland

Transcript of Cafe Gourmand Polish School Presentation

Page 1: Cafe Gourmand Polish School Presentation

Welcome to our school – Welcome to our school – Zespol Szkol Nr 6 in Szczecin, PolandZespol Szkol Nr 6 in Szczecin, Poland

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You should know about…You should know about…

Our school Our school is the biggest one in the province. is the biggest one in the province.

It’s a boarding school andIt’s a boarding school andit is famous for delicious cakes…it is famous for delicious cakes… made by our students made by our students. . Yummy Yummy

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And some photos of our school…And some photos of our school…

School library

Computer labSchool gym

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Our schoolOur school

Corridors are empty and silent while the students are studying….

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School workshopsSchool workshops

Cooking section

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School workshopsSchool workshops

Confectioners at workCheck-in procedure

– hotel section

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SStrategic placetrategic placess in the school in the school ;) ;)

School canteen/restaurant

School confectioner’s

School buffet

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Zespol Szkol Nr 6Zespol Szkol Nr 6 in Szczecinin Szczecin is in the north-west of Polandis in the north-west of Poland..It offers an array of fields of studyIt offers an array of fields of study..

Zespol Szkol Nr 6 in Szczecin,

Poland educates and

trainsstudents

in the followingareas:

hotelshotels confectionaryconfectionarycateringcatering

andand nutritionnutrition

waiterswaiterscookingcookingtourismtourism

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HOTELSThe great advantage of a hotel is that The great advantage of a hotel is that it is a refuge from home life it is a refuge from home life

(G.(G. B.B. Shaw)Shaw) So, if you want to spend a good So, if you want to spend a good

time outtime outAnd don’t have an idea where to And don’t have an idea where to traveltravelRemember, our hotel section Remember, our hotel section studentsstudents

Will give you the best advice ever!Will give you the best advice ever!

The Radisson Blu The Radisson Blu Hotel Hotel in Szczecin in Szczecin

which we which we

cooperate withcooperate with

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TOURISM

Backpacking, trekking, hiking or Backpacking, trekking, hiking or climbingclimbing

How to spend vacation in a good How to spend vacation in a good way?way?

Only our tourist class students will Only our tourist class students will tell youtell you

What the best option is for a holiday What the best option is for a holiday staystay

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COOKING‘Hunger is the best sauce in the world’, Cervantes said

But nobody wants to feel borborygmus at allWell, the question can be quickly solved by our school cooksWho will show you how to prepare fantastic dishesWithout touching even a spoon

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WAITER

I asked the waiter The school bar to train future bartenders‘Is this milk fresh?!’ Tables set at the customer service

workshopsHe said ‘Lady, three hours ago it was grass’ (Phyllis Diller)

Somebody once said - I believe it’s trueThat only a waiter can offer you a fresh mealAnd the mystery how to deal with this staffYou can solve at our students-waiters for real

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CONFECTIONARYA confectioner is never attracted by

sweetmeats’ (a common proverb)Everybody loves good sweets, it’s

a common truthAnd no one wants to put much effort

in it – that is also a proofSo if you want to bake some pastry

and have fun with itAsk our school confectioners for an

easy and short recipe

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CATERING and NUTRITION

Nutritious food, so popular Nutritious food, so popular nowadaysnowadays

Is strongly believed to be expensive, Is strongly believed to be expensive, tootoo

But our nutrition section studentsBut our nutrition section studentsWill offer Will offer youyou for healthy dishes for healthy dishes

a helpful cluea helpful clue

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This is our project teamThis is our project team

From the left bottom:Our teachers –

Beata Pelech, Patrycja Kosinska Lampka

and some of the students – Izabella Wisniewska, Cynthia Nasiadko, Angelika Rusol, Dawid Pokorski, Milena Zdobylak, Magda Wojnicka, Kamila Ostaszewska, Adrian Lamenta, Piotr Wojcieszek.