Assessing Impact of Climate Change and Variability and on ... · and on Crop Production in Ogallala...
Transcript of Assessing Impact of Climate Change and Variability and on ... · and on Crop Production in Ogallala...
George Paul, P. V. Vara Prasad, Scott A. Staggenborg, and Prasanna H.Gowda
Kansas State University; and CPRL – USDA – ARS, Bushland, Texas
Assessing Impact of Climate Change and Variability and on Crop Production in Ogallala Region Using
Regional Climate Data
Introduction
The Ogallala Aquifer Region consisting
of 232 counties spread over 8 states of
Conterminous United States is facing
declining water levels and deteriorating
water quality. Coupled with, is the
climate change, largely affecting the
productivity of crop and water
availability.
Objectives
1. To analyze the climate variability and change across the
Ogallala region
2. To quantify the impact of climate change on the agricultural
production in the Ogallala region
3. Analyze influence of various Crop Management Decision and
Genetic Traits as adaptation / mitigation options for coping with
climate variability and change.
• The three regional climate models (RCM) used in this study
were Canadian RCM, Italian RCM and the Hadley RCM (UK)
• The A2 climate scenario data for historic period (1971-2000) and
future (2041-2070) were acquired from North American Regional
Climate Change Assessment Program (NARCCAP).
• Observed baseline climate data (1971-2000) were used for
validation.
Work flow and Significant features of the study
• Spatial crop modeling was performed in AEGIS/WIN, a GIS
interface available in DSSAT (Decision Support System for
Agrotechnology Transfer) software suite.
• CERES-Sorghum and CERES-Wheat were used to simulate
phenology, growth and grain yield.
• Management, genetic advancements (changes) and effects of
elevated CO2 were incorporated as part of future model runs
and crop simulations were conducted under irrigated and
rainfed conditions.
Work flow and Significant features of the study
Climate Change: Increased temperatures over the
past 30 years
y = 0.0001x + 19.133
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C)
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y = 0.0002x + 10.582
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Au
g-6
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g-8
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Goshen , WyomingLubbock, Texas
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HRMRCMCRMObserved
Climate Change: Model uncertainties and temporal
variability: Lubbock, Texas
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Max
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HRM
RCM
CRM
Future Predicted Climate Past Predicted and Observed Climate
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HRM
RCM
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Climate Change: Model uncertainties and temporal
variability : Lubbock, Texas
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Min
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HRMRCMCRMObserved
Future Predicted Climate Past Predicted and Observed Climate
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Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov DecP
reci
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mm
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HRMRCMCRMObserved
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Pre
cip
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(m
m)
Month
HRM
RCM
CRM
Future Predicted Climate Past Predicted and Observed Climate
Climate Change: Model uncertainties and temporal
variability : Lubbock, Texas
Climate Change: Spatial Variability: Max Temp
Change in Maximum Temperature (°C) from Baseline Climate for the month of
July as predicted by HRM
Climate Change: Spatial Variability: Min Temp
Change in Minimum Temperature from Baseline Climate for the month of July
as predicted by HRM
Climate Change: Spatial Variability: Precipitation
Change in Precipitation from Baseline Climate for the month of July as
predicted by HRM
DSSAT – CERES – Wheat Model
Winter Wheat
Soil – Ulysses silt loam
Cultivar – Newton
Plant Population – 1,779,535 plants/ha
Planting Date – October 1
Crop model Inputs
DSSAT – CERES - Sorghum
Grain Sorghum
Soil – Ulysses silt loam
Cultivar – Pioneer 8333
Plant Population – 160,000 plants/ha
Planting Date – June 1
Crop Model Inputs
Genetic Traits Ranges
Initial
Value
Final
Value
Yield
change
range (%)
Avg. yield
change
(%)
Thermal time grain filling
to maturity (P5) 450-600 540 600 7-10 +8
Partitioning to panicle
(G2) 4.5-6.5 6 6.5 4-7 +6
Phylochron interval
(PHINT) 40-49 49 40 3-7 +5.5
Relative leaf size (G1) 3-22 11 13 1-2 +1
Management
Cultivar duration 90-150 100 130 0-100 +10
Planting date May - July June May 0-100 +10
Carbon dioxide 380 - 660 330 475 - 600 10 - 20 +14
+54
Climate Change (Temp) 4-6 base line 4-6 10-60 -30 to -40
Comprehensive Change – Genetics, Management
and Climate (Grain Sorghum) – 30 years simulations
Conclusions1. Climate models (A2 scenario) suggest increases in
temperature and highly variable rainfall distribution
2. Distinct variations in the three climate models suggestinherent uncertainty in predictions
3. Changes in climate will influence crop productivity
4. Genetics and crop management decisions can help
manage/mitigate yield losses
5. Agricultural production in the Ogallala region would behighly susceptible to the future climates and therefore
requires appropriate mitigation/adaptation strategies
Acknowledgements
Colleagues at Crop Physiology Lab, Kansas State University
North American Regional Climate Change Assessment Program
(NARCCAP) for providing the data
This research was supported in part by the Ogallala Aquifer Program,
a consortium between USDA-Agricultural Research Service, Kansas
State University, Texas AgriLife Research, Texas AgriLife Extension
Service,TexasTech University andWestTexas A&M University.