A M A G I C A L C H R I S T M A S AT

Findon Manor2 0 1 7

Findon ManorHOTEL • RESTAURANT • SNOOTY FOX • WEDDING VENUE

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Peace & Quiet Christmas .............................................04

Christmas Day ..............................................................05

Boxing Day & Afternoon Tea ...............................06 - 07

New Year’s Eve .......................................................08 - 09

Office Parties ................................................................10

Party Menu ...................................................................11

Terms & Conditions .....................................................12

A M A G I C A L C H R I S T M A S AT

Findon Manor

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2 N IG H T S £ 5 0 0 PE R C OU PL E 3 N IG H T S £ 6 0 8 PE R C OU PL E

Superior rooms supplement £30 per room. Deluxe rooms supplement £90 per room, based on 3 night package.

SNOOTY FOX & TERR ACE MENU £85 PER PERSONC H I L DR E N U N DE R 12 £ 4 5 PE R C H I L D

Our traditional Christmas lunch is available from 12.15pm.Please note that your table will be released if you are more than 15 minutes late.

Christmas Day 2017 Glass of Prosecco

S TA R T E R SCream of Jerusalem Artichoke Soup

with sorrel (Cream)Salmon, Crayfish and Dill Terrine

capers, lemon crème fraîche (Cream, egg, fish and shellfish)Pressed Terrine of Corn Fed Chicken, Rabbit and Pistachioapricot and ginger chutney, toasted brioche (Butter, egg and gluten)

Home Smoked Breast of Duckcashew nuts and mange tout salad, hoi sin sauce (Nuts)

M A I N STraditional Roast Turkey

gravy, pigs in blanket, chestnut stuffing, roast potatoes, brussel sprouts and roasted parsnips(Butter and gluten)

Seared Fillet of Bassshellfish bisque, celeriac purée and leek rosti, braised fennel (Fish, shellfish butter and cream)

Roast Rump of Lambrosemary jus, dauphinoise potatoes, baby carrots and french beans (Cream and butter)

Gratin of Heart of Celery, Pickled Walnuts apple and celeriac purée (Nuts)

D E S S E R T SHomemade Christmas Pudding

brandy sauce, plum compote (Gluten, cream, egg, butter and nuts)Sussex Cheese Plate

celery, grapes and biscuits (Milk and gluten)Rich Dark Chocolate Ganache

white chocolate mousse, black cherry compote

P E A C E & Q U I E T

Christmas

C H R I S T M A S E V E Arrive in time to join other guests for dinner in the Terrace Restaurant.

Enjoy carol singers with Canapés and a glass of Champagne from 7.00pm, overnight accommodation and continental breakfast from 8.00am - 9.00am.

C H R I S T M A S DAYHave a relaxing morning, open your presents with complimentary coffee available from 10.00am - 11.00am. Lunch will be served at 3.00pm. In the evening a light Finger Buffet will be served from 8pm in the Ascot Suite.

B OX I N G DAYThen why not sit in the lounge in front of the log fire

with a relaxing drink... Overnight accommodation and a Sussex Breakfast will be served from 8am - 10am.

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Boxing Day 2017NOT IN THE MOOD FOR COOKING AGAIN?

Come and join us for our fabulous relaxing meal after all the efforts of Christmas you deserve a break. Served between 12.30pm - 3.00pm.

S TA R T E R SCream of White Onion Soup with wild mushrooms (Cream)

Home Cured Gravadlaxbeetroot purée, lemon mascarpone and capers (Fish, mustard, cream)

Twice Baked Blue Cheese Soufflétomato compote, chive oil (Egg, butter, milk, gluten)

Pressed Terrine of Confit Chicken and Chorizoapricot chutney toasted brioche (Butter, egg, gluten)

M A I N SRoast Breast of Duck

blackberry sauce, roasted fennel, fondant potato (Butter)Pan Seared Fillet of Bream

crushed new potatoes, wilted baby gem, tomato beurre blanc (Fish, butter, cream)Red Onion and Goat’s Cheese Tart

roasted beetroot, buttered curly kale and onion sauce (Egg, gluten, cream, butter)Slow Roasted Rump of Lamb

rosemary sauce, dauphinoise potato, braised red cabbage (Butter, cream)

D E S S E R T SCoffee Crème Brûlée

shortbread biscuits (Egg cream, butter, gluten)Orange and Grand Marnier Mousse

dark chocolate sauce, almond tuile (Cream, egg, nuts, gluten)Warmed Chocolate Brownie

caramel sauce, vanilla ice cream (Egg, butter, gluten, cream)Sussex Cheese Plate

celery, grapes and biscuits (Milk and gluten)

Festive Afternoon TeaWith the log fire burning, savour freshly prepared

sandwiches, delicious home-made cakes and scones with Winter preserves and clotted cream

...and of course a warming glass of mulled wine.

TINY TOTSMENUavailable for children aged between 2 and 6

S NO O T Y F OX & T E R R AC E M E N U £ 3 0 PE R PE R S ON

C H I L DR E N U N DE R 12 £ 2 0 PE R C H I L D

Available on selected dates throughout December (pre-booked) between 2pm - 5pm

£18 . 5 0 PE R PE R S ON

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New Year’s Eve MenuBRING IN THE NEW YEAR IN STYLE

Make it a night to remember, great company and disco. Pre-orders required.

S TA R T E R SCream of Parsnip and Pear Soup

chestnut crumb (Cream and nuts)Goat’s Cheese Panna Cotta,

beetroot purée, pickled vegetables (Cream)Black Pudding and Ham Croquettes

pea and mint purée (Egg, gluten and butter)Salmon and Lobster Terrine

lemon crème fraîche, cucumber relish (Fish, shellfish, egg and cream)

M A I N SPan Roasted Loin of Venison

juniper berry sauce, fondant potato, carrots and curly kale (Contains butter)Breast of Corn Fed Chicken

stuffed with a piquillo pepper mousseline, tomato and thyme compote, cocotte potatoes and broad beans (Egg, cream and butter)

Seared Fillet of Halibutsmoked potato purée, broad bean and pea ragout (Fish, butter and cream)

Roasted Butternut Squash Risottotempura of cauliflower, herb oil (Cream and butter)

D E S S E R T SSussex Cheese Plate

celery, grapes and biscuits (Milk and gluten) Trio of Dark Chocolate Ganache

white chocolate sauce and milk chocolate mousse (Egg and cream)Warmed Bakewell Tart

with almond cream and raspberry sorbet (Gluten, nuts, cream and butter)Honey and Ginger Panna Cotta

cinnamon tuile, caramel sauce (Cream, gluten, and butter)

New Year’s EveNEW YEAR’S EVE MEN U

£79 PER PERSONSit down at 7.45pm.

Why not stay the night so you can really relax and enjoy the night.

Please ask for our Best Available Rate.

ESPECIA LLY FOR OU R LOCA L S£18 PER PERSON

Glass of Champagne and Canapés in the lounge from 10.00pm onwards, dancing afterwards.

Limited space available, very popular and prepayment required please.

New Year’s Eve House PartyNew Year’s Eve Dinner and Disco, overnight

accommodation and Sussex Breakfast

STANDARD ROOM £144.50 PER PERSONExtra Night £80

SUPERIOR ROOM £150.50 PER PERSONExtra Night £85

DELUXE ROOM £158 PER PERSONExtra Night £100

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Party Night MenuS TA R T E R S

Timbale of Crab and Prawnwith frize salad (Fish)

Cream of White Onion Soup with tarragon cream (Cream)

Chicken Liver Parfaitred onion marmalade, toasted brioche, honey roasted parsnips

and hazelnut crumble (Butter and gluten)

M A I N STraditional Roast Turkey

chestnut stuffing, gravy, pigs in blanket, roast potatoes, brussel sprouts and roasted parsnips (Gluten)

Herb Crusted Pollockcreamed leeks and shellfish nage (Fish, cream and butter)

Pressed Belly of Porkcrushed new potatoes and thyme, seasonal vegetables (Butter)

Portobello Mushroomgoat’s cheese, red onion, basil pesto and boulangere potatoes

D E S S E R T SHomemade Christmas Pudding

brandy sauce, plum compote (Gluten, cream, egg, butter and nuts)Lemon Bake Cheesecake

blueberry compote

PA RT Y N IGHTS FROM £29. 50 PER PER SONAvailable from Friday 8th December - Saturday 23rd December 2017

Novelties and Crackers Included

G E T R E A DY F O R 2 018 . . . Stayover rates available including sussex breakfast.

STA N DA R D ROOM £ 85 | SU PER IOR ROOM £95DE LU X E ROOM £110

Subject to availability.

Get ready to enjoy the evening without the worry of getting home with our stayover rate, including sussex breakfast.

STA N DA R D ROOM £ 85 | SU PER IOR ROOM £95DE LU X E ROOM £110

Subject to availability.

Office Parties 2017

Available from Friday 8th December - Saturday 23rd December 2017

OFFICE PA RTIE S FROM £29. 50 PER PER SON

OFFICE PA RTIE S W ITH DISCO FROM £ 39. 50 PER PER SON

Minimum of 40 guests.

TER R ACE R E STAU R A N TAvailable for lunch and dinner for parties of up to 50 people

seating and 90 people for cocktail/hot cold buffet menus.

ASCOT SU ITEIdeal for private parties for lunch and dinner for 30 people sitting down or cocktail hot and cold buffet for 45 people.

High Street, Findon, West Sussex BN14 0TATel. 01903 872733 Email. hotel@findonmanor.com

www.findonmanor.com

Terms & ConditionsH OW T O B O O K

Call our Christmas Co-ordinator on 01903 872733 to check availability or email us at hotel@findonmanor.com.

Terms and conditions apply.

D E P O S I T £20 per person required for Party Nights and Boxing Day.

£50 per person required for Christmas Day and New Year’s Eve.

All deposits are non refundable and full payment is required 14 days in advance. A discretionary 10% service charge will

be added to your final payment. Please provide us with a pre-order for your meal 2 weeks prior to your reservation.

Your table reservation will be released if you are more than 15 minutes late.

A L L E R G Y I N F O R M AT I O NAny guest who suffers from any known allergens

or intolerances should inform the hotel.

F indon ManorHOTEL • RESTAURANT • SNOOTY FOX • WEDDING VENUE