Valorisation of Cheese Whey, a By-Product from the Dairy Industry
5. Cheese and Dairy
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Transcript of 5. Cheese and Dairy
PLEASE CONTACT OUR SALES TEAM ON 01764 662 502
Mr and Mrs Reade: Isle of Mull Cheese Company, Sgriob-ruadh Farm Dairy
Scottish Cheeses Scotland’s climate and geography are well suited to cheese making. Historically a short production season meant that cheeses must be matured throughout the winter, hence the traditional prominence of hard cheeses in Scotland and the British Isles as a whole. However, modern manufacturing practices have enabled a range of new softer cheeses to become available, such as soft brie and dolcelatte style cheeses. Today there are in excess of two dozen cheese makers across Scotland ranging from industrial cheddar creameries to a large number of smaller artisan cheese makers; it is from the latter category that we at Ochil Foods have put together a varied range of what we believe to be some of the finest cheeses in Scotland. Many of which have been recognized for their quality at the Great British Taste Awards and the British Cheese Show.
5. CHEESE & DAIRY
PLEASE CONTACT OUR SALES TEAM ON 01764 662 502
Scottish hard, semi hard, blue and soft cheeses
hard and semi hard scottish cheese
Isle of Mull Mull Cheddar Truckle, Black Wax 400g
Isle of Mull Cheddar 2-3kg
Drumloch Guernsey Milk Cheese Truckle, 1.5kg
Apple Smoked Isle of Kintyre Cheddar, Waxed 900g
Inverloch Goat Cheese Truckle, Waxed kg
scottish blue cheese
Dunsyre Blue, half moon app 750g
Dunsyre Blue, Round, made from unpasteurised cow
milk by HJ Errington, Lanarkshire app 1.5kg
Lanark Blue, half blue, made from unpasteurised
Ewes Milk, by HJ Erringon, Lanarkshire app 800g
Strathdon Blue, half wedge continental Scottish
blue, made by the Stone family at Highland Fine Cheeses (HFC)
app 1.3kg
Blue Monday, cow milk blue by created by Alex James
(ex-blur bassist) and made by Rhuraidh Stone (HFC) app 650g
Scottish Soft Cheese
Morangie Brie, soft cow’s milk brie, Top British
Brie Gold Medal Holder, made by Rhuraidh Stone (HFC) app 1kg
Gruth Dhu, Black Crowdie, soft cheese made with
meadium fat milk covered in cracked pepper 110g
Caboc, as above covered in oats 110g
Bishop Kennedy, Howgate app 1.6kg
Kenmore Oatcakes & Tablet
Keith and Sheila Mitchell from their small bakery in Kenmore, Loch Tay have been hand making Oatcakes and Tablet for us for the past 15 years. They are hugely popular and have been recognised with gold stars at the last 4 great taste awards.
Kenmore Handmade Oatcakes 500g
Kenmore Handmade Tablet App 2.6kg
PLEASE CONTACT OUR SALES TEAM ON 01764 662 502
International Cheeses, Hard, Semi hard and soft
Below is a selection of international cheeses that we carry in stock, should you wish us to
carry any other cheeses please ask.
soft and semi soft cheeses
French brie 60% pasteurised, mild creamy 1kg
Cambozola app 2kg
Camembert Farmhouse Rustique app 1kg
Dolcelatte Cheese app 1.5kg
Goats Cheese Log 1kg
Feta Cheese 900g
Port Salut 3kg
Hallumi Cheese 250g
Mozzerella Balls 250g
Reblochon 400g
Vacherin, Mont d’Or, AOC, seasonal soft rich
cheese from the Jura region of the Swiss Alpes 500g
hard and semi hard cheeses
Applewood Smoked Cheddar 3kg
Mild White Cheddar 5kg
Mature Coloured Cheddar 5kg
Emmental app 1kg
Gruyere (Swiss) app 1kg
Aged Parmesan Reggiano Kg
Grana Padano kg
Cured Manchego, Matured app 3kg
Blue Cheese
Roquefort 1.3kg
Long Clawson Stilton Quarters 2-3kg
PLEASE CONTACT OUR SALES TEAM ON 01764 662 502
Cheese to order – extensive range of over 1000 cheeses
Through our partners in the UK and abroad we are proud to offer you a
selection over 1000 cheeses from all over the UK, Europe and the rest of the
world. Due to shelf life issues we are unable to stock everything. However, if
you could let us know before 11am on a Friday we can deliver to you on the
following Wednesday (or nearest delivery date).
In order to inspire you below is a varied list of some of best on offer.
Irish Cheeses
Ardrahan, semi-soft cow’s milk cheese made
by Eugene & Mary Burns on their Farm nr Co.Cork 1.5kg
Cashel Blue Mature, semi-soft mild blue, made by Jane & Louisa Grubb, Sth Tipperary
1.5kg
Cooleeney, soft raw cow’s milk, made by
Maher Family, Tipperary 1.7kg
Welsh & English Cheeses
Golden Cenarth, Organic Soft Cheese supreme champion at 2010 British Cheese Awards
250g
Tor, Ash Pyramid with geotrichum rind made
in Somerset by Peter Humphreys 200g
Ragstone Goat, unpasteurised soft log, made
by Neal’s Yard Creamery, Hereforshire 200g
Stinking Bishop, soft washed-rind made using
Gloucester cattle by Charles Martell & Son 500g/1.7kg
Continental Cheese
Pont-l'Évêque one of the oldest cheeses in the
world imported from Normandy 480g
Époisses de Bourgogne, pungent unpasteurised
cow’s milk cheese
250g
Brie de Meaux, ¾ matured st luc the most
famous of brie has its own AOC status 3.625kg
Brie de Melun, ¾ matured stronger brie than
cousin meaux also has its own AOC status 1.5kg
Crottin de Chavignol this artisan goats cheese is
most famous from Loire Valley 12x60g
Italian Buffalo Mozzarella
Mozzarella Buffalo 200g
Mozzarella Buffalo Organic 10x200g
Non-Artisan Cheeses
Camembert President Portions x8 8x250g
Crottin Chevre Pasdeloup (Vac Pac) 12x50g
Mozzarella Bocconcini 8g pearl 1kg
PLEASE CONTACT OUR SALES TEAM ON 01764 662 502
Quince, Creams, Yoghurt, Butter & Eggs
Quince
Quince Jelly 800g
Creams
Crème Fraiche, Compsey Dairy 2kg
Crème Anglais 1kg
TO ORDER: Clotted Cream, Rodda’s 1kg
Full Fat Cream Cheese, Compsey Dairy 2kg
Mascarpone 500g
Philadelphia 1.65kg
Yoghurt
TO ORDER: La Fermiere Fruit Yoghurt, glass jars
12/tray
Butter
TO ORDER: Lescure Butter – unsalted – Roll – AOC
29.00
TO ORDER: Echire – unsalted- AOC 51.00
Eggs
Pasteurised Egg Yolk 1kg
Pasteurised Whole Egg 1kg
Pasteurised Egg White 1kg
Whole Duck Eggs 20/tray
Quail Eggs 18/tray
Quail Eggs (Cooked & Peeled) 48/jar