· 2016. 9. 19. · interior of coconut palms and takamaka trees in turn cradled between three...

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www.north-island.com

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Some 30km from the main island of Mahé, Ile du Nord, or North Island, enjoys private seclusion within the Inner Island group of the Seychelles. Its luminous white beaches surround a tropical interior of coconut palms and takamaka trees in turn cradled between three granite outcrops, and surrounded by the azure ocean. Such natural beauty is added to by thoughtful and environmentally friendly architecture.

THE ISLAND PIAZZAThis is the natural focal point of the Island, where elegant buildings cluster about a magnificent Indian almond tree. The dive and activity centre, located on the beachfront and housing both indoor and outdoor tuition areas, changing rooms and interesting displays, is where many of the Island’s land and marine activities are coordinated. Adjacent to the deck of the centre is the library. Built of coral blocks, it is undoubtedly one of the most spectacular examples of architecture on the Island and was already standing when construction of the lodge began. Now, with its exterior walls renovated and its roof replaced, it houses a collection of books on topics of interest, various relics and artefacts, as well as a computer offering Internet. Some twenty metres distant from the library are the lounge and dining areas, offering a high degree of comfort and also unforgettable

views of the sea and mountains. From here, a walkway over the pond leads to the wine cellar, followed immediately by a private dining sala. The bar joins the dining area and the lounge stands not far away in the restful shade of a takamaka tree. Further up the mountain and hidden from the lounge and dining area is the main pool, a 45m long pool that looks over the pool deck to the horizon of the sea, creating views of heart-stopping beauty.

HOME AWAY FROM HOMENorth Island is unashamedly aimed at providing the very best in privacy, location, accommodation, services, facilities and experience. Its 11 Villas have been built using, where possible, materials reaped from the rehabilitation process. In doing this the aim has been to capture the essence of “barefoot luxury”. Each Presidential Villa measures 450 square metres (4 890 square feet) giving guests enough room to spread out and enjoy a unique, private, islandstyle experience to the full. Each was individually handcrafted by Seychellois and African craftsmen on the Island from wood, local stone and glass, with thatched roofs that complete the magnificent design and is completely self-contained, raised over a metre off the ground to catch the cooling island breezes.

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Each Villa has two bedrooms, a main bedroom and a second bedroom-cum-lounge and study. Whilst the Villa is primarily occupied by one or two guests, they may have a requirement to use the second bedroom for children. This space is set up as a luxurious, air-conditioned lounge room with deep, slouchy sofa beds in crushed velvets, linens, chenilles and complemented by coffee tables where you can take your tea or an island snack; it’s a great space to relax, read a book, catch up on the news of the world or send a quick email. At night the lounge can be changed into a private cinema complete with projector, screen and surround sound. A luxuriously proportioned master bedroom with change-room and dressing table leads onto a large en-suite bathroom with bath and two showers, one indoor and one outdoor. The bedrooms are air-conditioned and all rooms have overhead “punkah punkah” fans. The fully retracting sliding doors allow for uninterrupted views onto the lawns and the turquoise seas in front of each Villa. There is satellite television and wireless Internet access. The kitchenette leads off the lounge/dining area. A private plunge pool and sala are the finishing touches to this private sanctuary.

Villas 1 to 10 are nestled discreetly in the tree-line, facing onto Anse d’est Beach. Villa North Island has been designed differently to accommodate the incline along the extreme northern side of

the Anse d’est Beach and is secretly tucked away in the takamaka forest. The beach view from this Villa is truly spectacular from every angle and it is this, together with the unique manipulation of the deck design and 750 square metres of space that separates this remarkable Villa from the rest.

THE SPAThe North Island spa is located in inspiring surroundings, overlooking turquoise waters and dramatic cliffs. North Island’s spa provides a unique treatment offering specially designed for North Island and its guests. We incorporate all local products into our treatments which in turn are tailor made to suit the specific needs of the guest. In keeping with North Island’s concept of tailor made service, guests can receive certain treatments in the privacy of their own Villa on request.

ACTIVITIESThe activities on offer at North Island are designed to allow our guests to enjoy the Island and its magic, either under guidance from one of the staff, or alone. You have the freedom to move around the Island at your own pace, either on foot, on North Island bicycles, or by Island Buggies. These activities have a minimal impact on the environment whilst providing the enjoyment of entertainment and exercise.

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SCUBA DIVING: Seychelles forms part of the world’s longest coral reef system and has some of the world’s best scuba diving sites. Numerous dive sites have been identified around North Island and its nearest neighbour, Silhouette Island. North Island offers a “guided” scuba experience and the dive masters are not only experts in scuba practices but also in the underwater world. The North Island dive school and fishermen are experienced professionals who inspire confidence with both uninitiated and seasoned guests alike.

SNORKELLING: There are excellent snorkelling sites around North Island and Silhouette Island. Masks and fins are available at the Dive Centre for guests wishing to explore these sites, either on their own or in the company of a Dive Centre staff member (depending on their snorkelling skills).

SEA KAYAKING: Those wishing to explore the Island from the water are able to do so using sea kayaks, with all necessary tuition and guidance provided. For the more adventurous guests we offer body boards, surf boards and stand-up paddle boards.

THE GYM: Situated next to the spa, our gym is airconditioned and has some of the most spectacular views out to sea. It is well equipped with machines and weights which suit both male and female fitness enthusiasts.

YOGA: Private yoga classes can be arranged at the gym or in the comfort of guests’ Villas. Complimentary group classes are also run by our yoga instructors every morning. Yoga mats are provided.

ISLAND BICYCLES: Bicycles are available for guest use. These, in adult and children’s sizes, are suitable for getting from one side of the Island to the other with ease.

ISLAND BUGGIES: Each Villa has its own dedicated Island Buggy. These electrical powered golf cars give guests the freedom to move around the Island.

NORTH ISLAND SUNSET BAR: A walk along West Beach as the sun sets is an experience not to be missed – especially as the Sunset Bar lies at the end of the walk. This simple, rustic bar is located just above the high-water mark on the northern end of West Beach. North Island-style cocktails and snacks are served.

CRUISE: Enjoying a private sunset cruise around the Island is another way to view the sunset.

FISHING: A fishing excursion is an exciting way to ensure a fresh catch for your next meal – we trawl for yellowfin tuna, dorado, bonito, trevally, red snapper, amongst others. Typically this is a relaxing half-day activity.

BOATING & ISLAND HOPPING: Boating around North Island or other trips can include visits to Mahé, Praslin, La Digue and the outer islands, including the spectacular bird islands, Aride, Cousin and Cousine. These charter trips can be arranged on request.

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THE LIBRARY: An extensive natural history library, lovingly renovated out of the old coral ruins, houses a large selection of books and artefacts. Presentations on the marine life, environmental programmes and development of the Island are conducted on alternate days in the library.

SLIDE SHOWS & TALKS: These are available for both adults and children, enabling interested guests to learn about Seychelles and North Island, as well as a wide range of ecological and conservation topics.

TURTLES: Depending on the time of the year, guests may be lucky enough to witness Hawksbill or Green Turtles laying their eggs or these hatching on the beaches of North Island. Researchers tag the turtles so that their breeding activities can be monitored.

WALKING: Explore the Island by walking and hiking along its extensive beaches, or by climbing the granite outcrops and crossing the saddle linking the eastern and western plateau.

THE NORTH ISLAND BOUTIQUE: In the central Piazza area, the North Island Boutique captures the spirit of the island and its barefoot luxury experience; it is a veritable treasure trove allowing guests a chance to take the unique quality of the island home with them. Described as ‘part souk, part shipwreck’ the store has a relaxed gallery-market feel, selling branded North Island clothing and bespoke products ranging from jewellery, adults’ and children’s apparel, beachwear as well giftware to remind you of your unforgettable experience on this unique island.

CULINARY CONCEPTNorth Island cuisine is based on the very finest natural products lovingly prepared in a sumptuous array of exotic dishes. Our kitchen makes use of the vegetable and herb gardens on the island to prepare only the freshest food combinations to reach the table in the dining environment of the guests’ choice. Aside from its exceptional beauty, North Island has long been renowned for its fertility and also for the richness of the fishing grounds wherein it nestles. It is not surprising therefore that North Island draws upon these exceptional natural resources. The cuisine of North Island is based on the diversity and cultural influences which, in part, make up the Seychellois Créole flavour. We have allowed the food concept to grow from a Créole base with French, Indian and African influences, to one of a more global offering. We define our menus daily with specific Créole, French, Italian, Spanish, Japanese and English flare as opposed to influences on a defined food type.

Daily menus are designed according to the latest Island harvest with special consideration being given to your favourites along with any dietary requirements you may have. The many dining venues on the Island lend themselves to a range of food experiences depending on your mood. The Piazza offers gracious candlelit dining with the gentle sounds of the ocean setting the scene for a romantic evening.

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West Beach Bar serves up fresh hot pizza, salads, sumptuous beach barbecues and tapas-style snacks, all perfect for sharing as you watch the sunset, lingering over a cocktail and relaxed music.

The in-villa dining experience is all about comfort food and choice. Enjoy the choices of your generously-stocked pantry or the home-style menu, with a local Creole curry or classic dish of your choice, delivered to your door while you relax in the privacy of your own villa. Each villa has a picnic basket allowing for lazy days to be spent on the white sands of North Island’s renowned beaches.

Our chef will always discuss the menu with you and will effortlessly create your special requests to give you a completely personalised dining experience, should you prefer.

ENVIRONMENTOne of the reasons North Island was bought was because of its potential to become a sanctuary where natural habitats could be rehabilitated and where critically endangered Seychelles fauna and flora could be reintroduced and given a place to regenerate, a concept we call “Noah’s Ark.”

The essence of North Island is the sustainable, ecologically sensitive utilisation of a precious natural treasure.

When North Island was abandoned in the 1970s following the collapse of the coconut industry, many unwanted and intrusive species of flora and fauna remained behind, such as coconut trees, casuarina trees, cows, rats, pigs, Indian mynah birds, cats, barn owls and an especially invasive weed called lantana.

Together, these unwanted elements held North in a stranglehold that threatened to stifle its very life force, smothering the indigenous plants, decimating the bird life and drying up the marshland that is the lifeblood of the Island.

After the alarm bell had been sounded by prominent ecologists, North Island undertook the challenge, not only to reverse the Island’s sorry decline, but to take the long road towards the restoration of the Island to its former glory. A cornerstone of this bold initiative has been the “Noah’s Ark” concept, where tortoises and certain bird species are gradually being reintroduced to the Island along with indigenous trees – including six species of palms, Premna, Canthium, various Ficus species, Scavola and the legendary coco-de-mer palm.

The concept of eco-sensitivity on North Island was preceded by years of painstaking research and coordination with government conservation bodies committed to ensuring the protection of the natural environment and biodiversity. Such considerations have not only placed numerous checks and controls on the nature of the project itself, but have also ensured that maximum efforts are made in the direction of the recycling of materials and the rehabilitation of existing structures.

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They have steered North Island’s architects down the road of limited development, limited noise, the preservation of historical sites, the eradication of alien fauna and flora, and the reintroduction of lost species, as well as the conservation of water, energy and the installation of an ecologically sensitive sewerage plant.

The conscientious pursuit of such policies is now reaping rewards and has contributed much to the extraordinary way in which the lodge’s Villas blend seamlessly into their surroundings and also to the eco-sensitive aura that now pervades the Island.

Felled alien trees such as the casuarinas, as well as dead takamaka trees, have been used in the building, their serpentine roots now snaking their way through roofs, their bleached limbs adorning balustrades and stairways. In one inspiring marriage of past and present, two of the original copra shacks have been turned into the library and dive centre while the quest for excellence has brought together artisans from as far afield as Bali, Malawi, South Africa and of course, Seychelles.

The ongoing process of conservation is at the very heart of North Island’s philosophy and, as part of the Island’s continuing endeavours to safeguard its environment, a programme of rat eradication was undertaken.

One of the biggest challenges that we face on North Island is to retain our “rat free” status which we achieved in September 2005. Very strict control measures have been put in place to ensure that no rodents or other invasive fauna or flora are reintroduced onto the island and thus endanger our current environmental situation. Thanks to the eradication programme, North Island is the largest tropical island in the world free of the tree-dwelling black rat (Rattus rattus).

This programme has paved the way for the successful reintroduction of species that were destroyed in the past. In 2007, the endangered Seychelles White-Eye was reintroduced and is flourishing; and in the future we hope to see the return of a further three indigenous bird species. All of them on the list of endangered species: Black Parrot, Seychelles Warbler and, most important of all, the Seychelles Magpie Robin – one of the world’s rarest birds.

North Island will continue to honour the policies that are enabling it to realise its goal of offering the highest standards of hospitality against a backdrop of sustainable, eco-friendly practice.

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In the Seychelles there exists an oasis of calm, pristine paradise… North Island. And in this world apart, there is a private Villa for each guest to call their own, where luxury and simplicity flow, creating a new signature architectural style – the North Island style.

NORTH ISLAND DESIGN PHILOSOPHYPart of the “hands on” design philosophy is that the architectural team, Silvio Rech (principal) and Lesley Carstens, lived on site with their two children while designing and creating the North Island development.

By living on site and monitoring the execution of the design, the architecture reads on a very real and immediate level and symbolises a fresh approach to the art of architecture and a handmade interior architecture.

By designing each detail, the feeling of escape escalates and the concept of escaping from everyday life in the world’s capitals and landing on an island with a different set of architectural rules and details is enhanced.

A CELEBRATION OF NATURE The design celebrates nature. It is a design that is made from details that enhance the special views that show nature at its best, for example: • Outdoor showers allow guests to feel the night

air and see the stars through a coral curtain whilst showering

• Dining on the beach with feet in the sand • Natural materials

The essence of the design has been to achieve a level of barefoot luxury where guests are in touch with luxury and nature, but all the modern conveniences are close at hand.

PUBLIC AREASThe design of this nucleus involved the restoration of two historically important buildings on the Island. They are now the library and the Dive Centre, but were earlier the hall in which the coconuts (from the coconut plantation) were stored and the copra furnace where the coconuts were dried by a hot fire in a steel pipe that transected the building.

The layout of the public area echoes that of a small island village with historical layering, as opposed to a brand new hotel placed on a clean slate. The large tree forms part of the architecture of the oval around which other important buildings are placed. It is the central pivot, almost a tree of life or knowledge.

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THE LOUNGEThis is a transparent minimalist building that occupies an important position in the oval. It has modern detailing executed in rough chunky handworked timber, which tie it to the renovated library. While the library is totally enclosed, the lounge is a completely open building, with a flat minimalist roof and 360-degree view of the beach and large tree around to the Island interior.

THE LIBRARYThe library is the custodian of the history of the Island. It houses a large anchor (pulled out of the bay and dating from the 1800s) and a collection of original black and white photos of the early history of the Island. The building has white beach-rock walls and typical arched openings which are glazed.

THE BARThis is a little jewel fantasy with the primal takamaka trees and roots on the ceiling counter-pointed by the clean-cut design of the double-sided bar. The sandstone riven walling and stainless steel fridges bring smoothness to the takamaka supports. The bar stools are made out of takamaka stumps on site and help take the language of handmade furniture one step further.

THE DINING ROOMIf the lounge was an example of how a building stands proudly on an oval, the dining-room is an example of how a building is set into the vegetation and against the granitic rock. Thus, the distinction between where nature ends and buildings begin is blurred. The backdrop of a pond and stepping stones to the wine cellar add to this fusion of building and plant life to create a forest with a roof: one dines in nature with the sea in front and forest and pond behind. Whereas the lounge is a formal, pure rectangle, the geometry of the dining room is amorphous, imitating a journey through a forest where natural ponds, stepping stones, and secret cave-like cellars unfold. The upside-down casuarina trees are especially tall in the dining room and the ceremony of dining against this natural column is taken further by the uplighting at dinnertime.

DINING PONDFusing into the granitic outcrop and flanking the dining room is an amorphic pond with stepping stones to the wine cellar. The pond detail is special and tranquil in the sense that the level of the water matches that of the wooden deck. This gives a calm, gliding feeling from polished teak wood to polished water slipping under the deck. The water is broken by two sculptures: a volcanic stone pot with water sliding quietly over its surface, and a casuarina logspout that pours water back into the pond. Both pot and hollowed tree stump are sculptures made from natural material that assists with the design and mechanics of the pond.

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CELLARThe cellar is cave-like and made of rock-walling. The ceiling has palm tree texture imprinted indelibly onto the off-shutter concrete and some recesses from which the light washes down the walls of the bottle racks. Bottle racks are executed in chunky oversized raw timber which is washed with down-lighters. Being enticed across the water to a wall of wine bottles is part of the ceremony of dining amongst the upside-down takamakas.

FRONT LOUNGE/DINING DECKAs the large Indian almond is centre point to the oval, a large takamaka is centre point to the large deck which stretches from lounge to bar to front dining deck. This large deck changes character as it performs different functions.

In front of the lounge it becomes a transition between lounge and beach. The colour of the deck cushions and beach sand is similar enabling one to glide effortlessly from deck to beach.

Flanking it, in front of the bar, the deck is punctured by large granitic boulders, and helps with the concept of merging the building into nature. This aspect of the design is taken further by the takamaka bar stools, and a series of boulders, boulder-like chairs, conical chunks of wood, upside down trees, all alongside the takamaka tree. Add to this the landscape view of the beach from the dining room and one can see how the architecture is a place from which to appreciate the natural beauty and forces at play.

SWIMMING POOLThe swimming pool is a short walk from the side of the public area and along the granitic outcrop. The view from the pool looks back along a kilometre of beach. This is a delightful surprise, as one would not expect to find a 45m vanishing-edge pool at the end of a modest walk off the public area in the forest. The pool is carved into the hill in an unexpected way and the steep shady banks create the feeling of a hanging garden. Pockets of private decks and upperdecks all have magnificent views across the beach back to the Grand Paloss and just a hint of Villa 11. The pool is a private meandering experience with white marble-stone plaster that is the same colour as the beach and the colour of the water matches the sea. Rock walls blend gently into the hillside and large boulders counterpoint furnishings as they protrude through pool and deck.

WEST BEACH BARA short drive across the Island takes one to West Beach and the Sunset Bar. This is an informal, innocent architectural intervention on a natural phenomenon. The building is made out of coconut uprights (felled from the Island), a palm leaf roof and pine floors. There is a small open kitchen with a wood-burning oven that adds to the simple, uncomplicated experience.

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MATERIALS USEDTAKAMAKA TREEThis is the large ‘upside-down’ tree which was used to create the dining room and the Villas. The trees had died from vascular wilt disease and so the Ministry of Environment requested that they be removed. It was then decided to use the trees as part of the construction of the North Island development. This helped create a haute couture Robinson Crusoe look that makes North Island’s identity different to other island resorts. An environmentally friendly product was used to neutralise the vascular wilt.

The takamaka is indigenous to the Seychelles, although it was originally introduced to the area over 200 years ago from Indonesia.

Smaller takamaka tree branches were alsoused as: - Handrails - Showers - Screens - Root pergolas - Uprights in the dive centre and the outdoor salas.

CASUARINA TREE A number of casuarina trees, an invasive species to the Seychelles, were removed during the construction process. These trees provide ideal wood for the use of furniture. Casuarinas have been used in the hanging tables in the dining room and the balustrades in the Villas.

SAND-BLASTED PINE This wood comes from South African commercial plantations. The finished product has been sandblasted and bleached to resemble driftwood. All the external decks have been built utilising this material. Exposure to the sun will continue to bleach the wood and improve its look. The pine is pre-treated against termite attack with a wood preservative containing boron – a product from Australia.

BANUASThis is the chunky square hardwood timber used as upright columns in the Villa bedrooms and some of the main areas. The timber was distressed using a chainsaw to give it a weathered look.

The banuas were also sliced up and used for: • Beds – bases and headboards, • Built-in seats • Some walling, • Desks, • Built-in wardrobes, • Butler’s station (kitchenette) – including the

cooking area, sink and mobile trolley,• Some light fittings, • Door frames, • Carved toilet doors, • Frames for louver doors and windows

This wood comes from commercially certified Indonesian plantations and is sold with an environmentally friendly certificate.

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CLUCIANA GUMPOLESThese gumpoles come from South Africa. They were hand-peeled, to give a hand-made feel and were used for:• Roofs – smaller poles• Uprights – thicker poles

These were also treated with environmentally friendly “Polesaver wraps” from Australia.

ROSEWOODThe main dining floor is made of rosewood from Southern Africa. This is a hardwood that was made to look weathered utilising hand tools.

TEAKThis plantation hardwood from the East was used for Villa floors, distressed and varnished to add an element of elegance, which contrasts with the bleached outdoor decks.

GIANT BAMBOOSome large-scale bamboo from Mahé has been used for light fittings. COPPER AND BRASSUsed for up/down lighters designed on site.

BEACH ROCK CURTAINSThese are the curtains that create privacy in the outdoor areas adjacent to the baths and showers. This gives a wonderful effect as the light shines up the coral curtains at night.YLANG YLANG Roofing grass from Bali was also used on certain vertical screens. It closely resembles the local ‘latanier’ roofs.

SANDSTONEThis material was sourced from South Africa and was used on the counter tops in the outdoor lounge area of the Villas and riven walling on the main bar.

GRANITIC ROCKThe Seychelles are the only granitic islands in the world and the rock gathered on North Island itself has been used extensively in the project. The Seychellois method of packing rock was used in the process.

The rock was also used in the Villas in the love seats, and the back of the bathroom walls, as well as in the public areas and in the main pool walls.

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ROOM BY ROOMTHE VILLA The concept of the Villa is one couple to one castle. Each Villa is a private domain allowing guests to surround themselves with all the objects and experiences in their own private way.

The entrance is up a ramp from the back of the Villa (except for Villa 11), so that guests enter the outdoor lounge and are bowled over by the panoramic view of the ocean. The takamaka trees frame the view and it is refreshing to see how accessible the beach is.

The floor here is teak with wooden dowels and handcrafted edgings that form part of the exterior bark of the tree. The large pivoting door is hinge-free and has copper up-down lights that light up each column. The pergola is an extension of the takamaka tree and has an evocative root-like feel that sets this apart from other pergolas. This is a room with a view and contains a comfortable couch and dining table as well as sandstone hanging drinks tables and side servers.

Altogether guests become aware of the celebration of nature and its forms, and the feeling of barefoot luxury.

MAIN BEDROOMGuests enter the main bedroom through folding stackaway glass doors. The room can be air-conditioned or the doors can be left open and the fans on. There is a small lounging area in front of the bedroom, from which to admire ocean views. The dressing room area at the rear has a desk and a wardrobe. The bed is handcrafted on site from massive banua chunks, as is the dressing table. The floor is polished teak with wavy edges of bark that have been left unpolished.

BATHROOM The bathroom is more of a bath house with a large bath for two and a huge vanity area with two oversized mirrors. The basins are far apart to allow lots of space for storage. The vanity area is made up of a sheet of distressed rosewood. The supports are made from leadwood tree stumps and one large boulder.

MASSAGE AREA AND OUTDOOR SHOWERThe bathroom leads to an outdoor shower, where the water pours out of a log instead of shower head.

This is a shower under the sky or stars – there is no roof. This is a liberating experience and is a signature touch of most of Silvio and Les’s architecture.

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SALAThis is an enclosed area next to the private plunge pool. It has a roof, a mattress and cushions and is located on the wooden deck. The idea here is for guests to relax in the shade and enjoy finger-lunches and drinks at midday when it is too hot for outdoor activities.

THE KITCHENETTEThis is a small rock building with a barrel-vaulted roof.

LOUNGE/SECOND BEDROOM The air-conditioned lounge has a desk with wireless Internet connections for business executives. Alternatively, it could be used as a double bed or two single beds. This offers a high level of flexibility to the guest.

VILLA 11 (VILLA NORTH ISLAND)This is the champion of style – perched on rock with a magnificent surprise entrance and fantastic view of the beach, with picturesque palms forming a natural frame.

The bathroom is the piece de resistance with a panoramic view across East Beach to Mahé, Praslin and La Digue. Here the principles of the architectural style have truly come to life. The leadwood trees that form the posts are hoisted high in the sky and frame the turquoise-blue sea.

The bath is 1.2 by 2 metres and has sloped ends (great for couples) to enable sitting and lying in the bath, with a ledge for a champagne bucket.

To the side of the bathroom and down a handcrafted staircase is a depressed deck, almost hanging from the bathroom, which is an outdoor shower hanging off a large granitic boulder. Looking down at it one sees large tracts of turquoise sea partly screened by palm leaves. A hollowed out casuarina log delivers the water from a spout above the granitic boulder.

A few steps beyond the outdoor shower and around the granitic boulder is the surprise outdoor deck made of chunky timber and a perfect space to gaze over the expanse of the Indian Ocean from the unusual “mokoro” lounger. The area is very private and can be an alternate dining venue within the space of the villa.

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SILVIO RECH AND LESLEY CARSTENSPart of the architects’ design philosophy, based on their body of work produced during the period 1993- 2003, is to develop a particular style of architecture and interior and lifestyle for each situation.

This is a list of their works (Lesley joined Silvio from the “Masai Versailles’’ onwards) from 1993-2003. Works prior to 1993 were of a modern nature and in large cities in South Africa:

• Makalali competition (1993) for Charles Smith. • Lutopi Bush Camp (1994) South Africa.

Next door to Makalali. Client wishes to be anonymous.

• Makalali Bush Camp (1996), South Africa. Winner of “Most Innovative Hotel Design of the Year”, Tatler Travel. A breakthrough in a new style of bush camp. Prior to Makalali most bush camps were colonial style. Makalali celebrates an African style and has been widely used as an example of African design. All architecture and furniture and fittings were designed and manufactured on site by Silvio. Total design under one umbrella.

• Ngorongoro Crater Lodge (1994) Tanzania. Conservation Corporation Africa (CCA). Dubbed the ‘”Masai Versailles’’, this is a national heritage site. 400 Masai were on site, handcrafting a large portion of the interiors. Silvio and Les met a group of Zanzibari carvers on this job, who subsequently moved with them from site to site.

• Grumeti River Bush Camp (1997) Tanzania. Part of the CCA circuit in Tanzania.

• Lake Manyara Tented Camp (1997) Tanzania. Also part of CCA circuit in Tanzania.

• 1998: work on North Island began with their first visit to the Island after which they were appointed as architects and advisors for the North Island development.

• In addition, Silvio and Les won two competitions for their work on Jao and Mombo (Wilderness Safaris camps in the Okavango Delta).

• Casa Silvio & Lesley (1999-2002), Westcliff, Johannesburg, South Africa. Private house.

• Jao Camp (1999), Okavango Delta, Botswana Wilderness Safaris. Renowned for its building on stilts overlooking waterway.

• Mombo Camp (2000) Okavango Delta, Botswana. Wilderness Safaris’ flagship camp in the Delta.

• North Island (2001) Work on the staff village commenced and a sample Villa was built with a very small team.

• North Island (1998-2003) Silvio and Les lived on site designing and executing the North Island front-of-house.

• Completed July 2003.

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PROJECT TEAMS SILVIO RECH (PRINCIPAL) ANDLESLEY CARSTENS:Architects and interior architects – Overall design concept and pieces of handmade furniture executed on site (involvement from January 1998 to June 2003).

MAIRA AND JOHN KOUTSOUDAKIS (LIFE):Interiors and pieces of furniture executed off-site, staff uniforms (August 2002 to June 2003)

PATRICK WATSON: Consulting landscape designer (January 2001 to June 2003)

PAUL PAMBOUKIAN: Lighting consultant (October 2002 to June 2003)

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PHILOSOPHYThe spirit of understated elegance and quiet authenticity that is characteristic of North Island was created by South African-based interior design firm LIFE under the guidance of Maira and John Koutsoudakis. They have created an interior design experience which is simple and sophisticated, comfortable yet stylish, and compatible with Silvio Rech and Lesley Carstens’ architectural philosophy.

TEXTURE & SCENT On North Island, senses are taken to new heights, a pleasant sensory journey that encompasses the textures, temperatures, sounds and scents of the Island. Textures play a significant part in this sensorial journey, replacing gaudy pattern and hard colour with the tactile quality of rope, cork, sandstone, silk, cadiz shell, velvet, cotton and copper. Focus on the enjoyment of raw nature, weathered wood, smoothed rock, granite walls softened by the fringes of ylang-ylang roofs and chiming mother-of-pearl chandeliers made either of mother-of-pearl or a mixture of glass and copper leaves.

TONE & COLOUR Texture is coupled with nuances of colour and non-colour, elusive, evocative and emotive colours, from the subtle sage, beige, stone, chalk, coral, sand, turquoise and aqua. White and sand colours play an important role in the visual language of the interiors.

Nature’s manner of manipulating materials, stripping colour down to a fainter, calmer version of the original, suggest the use of only natural materials which age well with the sun, humidity and sea spray.

AUTHENTICITY On North Island you experience a calm removed from the toxicity of technology, urban life and time. The naturalisation of the architecture by acclaimed site architects Silvio Rech (principal) and Lesley Carstens is the fuse for an organic interior design dictated by nature, location and locally available materials. A feeling of health and harmony is created by using natural, non-toxic materials while synthetic fibres seldom find their way into the interiors – except where essential.

SCALE & PROPORTION The essence of luxury is captured in the sheer indulgence of abundant volume – space is the greatest luxury. A play on scale exists in the comfort of countless oversized loungers and hand-dyed cushions, as well as in the sheer scale of the Villas and public areas. There is an abundance of space and a celebration of the panoramic views.

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ISLAND PIAZZA Welcoming the traveller, the main guest lounge is a shell that disappears between sand and sky, providing a celebration of views while at the same time stepping down to embrace the beach.

Vast white beach beds and cushions beckon the guest to enjoy the lounge with feet up – this is no formal hotel lobby, there is no reception in sight. A granite boulder, such a visual icon of the Seychelles, supports a slated stone countertop, welcoming guests for a cocktail or a game of Bao. The rim-flow pond and hanging coral screen divides the space and creates a reflective surface full of light and movement, bringing the sea close again, while demarcating the space with an almost floating bench of stone and wood.

Interior space planning allows for a variety of seating options and clusters, creating pockets of privacy. A long-stretch mahogany server echoes the clean lines of the building as does the Tatajuba sofa enclosure, nestling net-like linen cushions in its embrace, while the rock sculpture softens the edges of the lounge.

The ancient and modern aesthetic is evident in the marriage of the old sage Bali door-come-coffee table with the contemporary glass vessels and driftwood sculptures resting on it.

Contemporary white chairs create a welcoming flow-off arrangement off the bar, with a woven rope carpet alluding to maritime life and stimulating one to sit a little longer.

BEACH BARThe twin beach bars are dressed in stone with multiple tones of mother-of-pearl and beige riven walling.

Riven stone adds weight and a sense of permanence to the bars. There is an honest simplicity to the bar and its swivelling takamaka barstools.

Located in front of the bar, the ‘big bulge’ armchairs curved on site from giant dead takamaka roots, beach barazza and bean beds beckon the guest onto the beach.

MAIN DINING The discovery of tastes and textures that complement one another in the culinary world is akin to the successful marriage of materials and finishes in interior design. Restraint and the appropriate use of dramatic scale all serve to create a dining room that is monastic, voluminous and intimate.

Two, two-metre-long chandeliers embrace the vast volume of the dining room, creating an air of intimacy whether there is a single honeymoon couple or a celebrating party of forty (this would be facilitated by flexible modular-sized tables).

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The use of mother-of-pearl, crafted horn, silver plated cutlery, table linen, and designer crystal all speak of luxury and refinement; when placed on the simple solid teak tables they acquire an air of restraint and elegance.

CELLARA short walk over the pond, off the main dining room, lies the cellar, a building of rough-hewn rock and almost stalagmatic ceiling created by bamboo shuttering, a technique found on the main island of Mahé. There is a rustic simplicity to the cave-like interior where a lone boulder supports a solid Banua beamed top, two stools and a hand-turned flatcrown wood bowl resting imposingly on one side.

LIBRARYSensitively restored, the architectural structure of this existing listed building is simply appointed. Visual focus is drawn to the suspended anchor and coconut copra, their history and mystery riveting the guest.

The library houses numerous books, exotic and unusual games and a mini museum of items of interest, including a giant tortoise shell, a dated map of the Indian Ocean islands and treasured photographs of life on North Island in the past 70 years.

A functional and intimate wet weather lounge, the library has sharp contrasts in its design. The eclecticism is clearly inspired by the new contrasted with the old.

DIVE CENTREAnother modern reinterpretation of an existing building, this space speaks of simplicity and maritime adventure. Antique Marseilles rope knots, glass buoys, rusted fishing traps and patinated pulleys lend an air of aged authenticity to the space.

Dominated by a long bleached bar with rope stools, the diving den invites the diver, fisherman or adventurer to linger on white barazzas and capture the stories of North Island’s maritime excursions told in the old framed photographs.

BOUTIQUEIn the central Piazza, the North Island Boutique captures the spirit of the island and its barefoot luxury experience; it is a veritable treasure trove allowing guests the opportunity to take the unique quality of the island home with them.

Located in a voluminous domed building off the dive area, the Gallery is made of rough-hewn rock sourced on the Island and glass doors which invite the natural vista inside.

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Described as ‘part souk, part shipwreck’ the store has a relaxed gallery-market feel selling branded North Island clothing, one-off exotic finds from remote regions of the world, including the Seychelles, and bespoke products ranging from jewellery, adults’ and children’s apparel, beachwear, Thalgo marine beauty products, unique homeware, art and craft, as well as books on local legends and customs and giftware that reminds guests of their unforgettable experience on this unique island.

SPAThe interiors of the Spa display a very light-handed approach; the view and the sensual experience are the protagonists. An exotic suspended oil-burning lantern welcomes you into the airy space, where a single, server with a stone basin sits adjacent to the twin massage beds, with their billowing linen and sage covers. Tall sculptures frame the endless view. A solid African mahogany bench rests languidly in front of the double showers and a solid carved brass hanging rail supports the linen kimonos for guests to change into, as they enter a new, sensual world of scents and textures.

GYM The gym is situated above the main pool next to the spa. It is a simple glass structure with an alanga alanga roof and has one of the most spectacular views on the island. It looks down onto the bay in front of Anse d’est Beach, or East Beach, and enjoys the spectacular sight of the diverse blue colours of the ocean, so typical of Seychelles.

Again, the singularity of purpose, stated by the gleaming exercise machines and weights, lends the space an uncomplicated air of vitality and vigour.

VILLASAimed at uniting human with nature, the Villas have the feeling of being a home away from home. Humanly proportioned, the spaces are fluid through the admission of nature and by virtue of their openness they invite the urban visitor to reconnect with the wind, the tide, the darkness of the night and rays of sun in the early morning.

Luxurious yet not ostentatious, the interiors are framed by Banwas wood, granite coves and ylangylang roofs. They have a modest simplicity and textural sophistication that produces true richness. The master bedroom suite is comfortable, while the custom over-sized bed and its linen provide textures that are reminiscent of fishermen’s nets, cascading in a pool over the edge of the hand-carved Banuas bed.

Netlike turn-down mats sit messily on polished teakwood floors. The solid headboard, handcrafted on site, hosts an asymmetrical lighting story: on the right a pair of coral shell-crusted ‘rock’ lights, on the left a pair of hanging ‘pod’ lights.

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The organic shape of the woven wicker sage- beige armchair and the deep lounger covered in bleached linen and a chunky mahogany table, invite the guest to read, or simply enjoy the view, whilst the nearby alcove bed is populated by an array of sage-green scatters in a tactile treat of textures.

The dressing room, behind the main bed but open to it, is flanked by a cave-like loveseat on one side and glass pivot doors on the other. There is also a dressing table with bevelled mirror and decorative smalls.

More a spa experience than bathroom, just off the main bedroom, the large rectangular white bath is echoed in the shape of the dreamy daybed, calling for an after-bath siesta.

The twin rock-like resin wash-hand basins rest on a solid Teakwood top, hand-worked and burnished brown, in an asymmetrical symphony of shapes: an upright boulder has a cluster of carved vine-like casuarina branches as a supportive counterpoint. Two large side-lit mirrors reflect the height of the breezy spa-like bathroom.

The massage bed and outdoor shower with waterfall spout encourage night- and daytime celebration of the elements and a feeling of freedom.

In the Villa lounge, wooden furniture is honestly constructed, organic in form and simple in design. There is a certain quality to the custom- designed solid African mahogany dining table, bench and stools. A deep curving lounger sofa, slip-covered and soft, frames a bed-come-coffee- table.

Hand-chiselled edges to the sandstone buffet and drinks server speak of the attention to detail and a time-honoured craft.

No holiday is complete without the convivial enjoyment of a simple snack or home prepared meal. The Villa kitchen allows for this. Granite, sandstone and stainless steel combine in a marriage of rusticity and modernity; a mobile chef’s station was designed to allow for deck-side dining. A small fridge is available and stocked with delicious snack items that can be made into a homemade picnic, light snack or even a delicious meal.

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The sizeable lounge-come-second bedroom with study, adjoining the pool area with its flexible arrangement, invites the guest for a breakaway experience to send an email, watch a movie or simply to relax. This space is set up as a luxurious, air-conditioned living area with deep, slouchy sofa beds in crushed velvets, linens, chenilles and complemented by a trio of hand-woven coffee tables where you can take your afternoon tea or an island snack; it’s a great space to lounge, read a book, catch up on the news of the world, an old movie or just to send a quick email in the study area.

Most enjoyable of all, is the outdoor sala, all deep mattresses and striped cushions in waterproof ecru fabric. The private plunge pool and over-sized Teak loungers nearby complete the refreshing tropical island experience – your own private paradise.

VILLA NORTH ISLAND (VILLA 11)OUTDOOR LIVINGA resort within a resort, Villa 11 is truly the best beach villa in the world. (Condé Nast Traveller UK February 2010, Tatler Travel Guide 2010).

The sheer volume, scale and luxury of this villa are unimaginably decadent and simply chic. The abundance of space is staggering in Villa 11: totalling a massive 750 square metres, a large portion of that space has been added in multiple, tiered levels cascading down the granitic boulders onto a private beach entry to the ocean.

In a subtle layering of the vertical volumes, the different levels intimate the space and provide pockets of privacy; a number of intimate areas invite repose.

The deep lounger barazzas in the Chill Out sunken sala, filled with an abundance of über-comfortable cushions in mottled sages, duck-egg blues and marine tones, reflect the turquoise waters below and surround a stone fire-pit for night-time enjoyment of the wide-open world.

Just above, the Outdoor Sala is flanked by a dramatic chandelier made from recycled glass, aged beaten brass and white shell strands, breezily chiming above … the perfect place for a post-swim siesta.

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A clustered group of high-gloss ceramic stools, embellished with objets trouvés, talismans and shells hints at the exoticism of this location, under a myriad of recycled-glass hanging lanterns and verdigris turquoise standing lanterns, twinkling in the star-lit night.

On the mid-deck, twin sun-lounger beds with marshmallowy lounger mattresses and cushions await serious sun-worship next to the circular rimflow pool. A high gloss Henry Dean glass side table holds the two together.

With an unobstructed view to the ocean horizon, the Tête a Tête Dining in Villa 11 is dramatic and incredibly simple at the same time. Two Milanese loungers sit at a three-metre-long table, with the protagonist being the view and the gently crashing waves below. Humble recycled bottle lanterns dress up sheer luxury Ivano Redaelli table linen and ocean turquoise table art.

Just off the decadent master bathroom, and beyond the dramatic outdoor shower, secretively ensconced behind the bulge of a boulder, lies the Reverie Lounge; a private place to dream.

Resting in the form of a converted river boat, teal and chartreuse cushions rest under a canopy of swooping shell rope, flanked on either side by firelighters and a grouping of woven and hand-carved tables; a space to dream accompanied by tapas and good company.

INDOOR LIVING In the Main Living Area of the villa, the embracing arms of the over-scaled dramatic new curved sofa, is the epitome of comfort and simple, graceful design. Regular and extra depth proportions allow for casual lounging, a number of washed linen cushions with fringing reminiscent of the seaweed and coral endemic to the islands, add a new level of ultracomfort and relaxation, and echo, in their detailing of brass talismans, shells, beads and rare objets trouvés, the exoticism of this Spice Island. Stacked, hand-carved timber coffee tables are clustered together with hand-beaten brass coffee tables and accented with the sharp chartreuse and spring-green freshness of recycled glass photophores and objets.

In the Cinema Lounge, a high definition TV on hideaway open sesame system allows for TV viewing or, as with the many customised options available on North Island, the projector and over-scaled stretched ‘sail screen’ and surround sound invite the guest to large-scale movie-night viewing reminiscent of another era, replete with popcorn and sweets.

Driftwoody frames document the island’s history, transporting the guest into a world of the treasures and travels of the Spice Route pirates, the origins of North Island’s namesake, Marianne North, and the recent eco-history of this magical place.

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In the study, a sturdy hand-carved timber desk of abundant proportions and gamine features is attended by a contemporary Ron Arad chair; a perfect spot for letter writing or emailing. The Library and comfortable reading chair invite the guest for a relaxing read and exploration of tribal rarities and exotic objets trouvés.

In the Master Bedroom Suite, the organic quality of the dressing table is eclectically joined by an antique Venetian mirror and flanked by billowing parasilk curtains adorned with simple shells and glinting beads to the abundant his and hers change-room cupboards. A deep velvet sofa and Ethiopian antique table are supported by a mahogany server, glossy glassware and plus, silk carpet. The textures – so profound and enticing – are so tactile and tempting that they create an awareness of the senses, yet all in a palette that is serene and suitable to this tropical locale.

New speakers in what must surely be the bathroom with the best view in the tropics, gently play above the view of the expansive outdoor living areas. The amenities are the all-natural and eco-friendly Africology range of shampoos, conditioners, and body and bath products , resting in an amoebic amenity tray in the liquid colours of the tropics and the granitic boulders.

The eclectic mix of organic, contemporary and heritage bespoke pieces found in the abundant scale and immeasurable natural beauty of Villa 11 create a new, appropriate aesthetic. The precious few who experience its pleasures are invited to rest, repose, and regenerate in this tropical eco-paradise and leave, longingly with the promise, always, of return.

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WHAT IS THE NOAH’S ARK PROJECT? North Island was purchased with the goal of restoring the unique biodiversity of the Seychelles to the island, by reintroducing endangered endemic species that had become locally extinct or brought to the verge of extinction previously, due (directly or indirectly) to human impact. Recognising the opportunity to contribute and to marry conservation and ecotourism, North Island immediately embraced a comprehensive rehabilitation and conservation plan that was soon dubbed “the Noah’s Ark project.” From the onset, there was, however, no doubt as to the high costs this would involve. The vehicle, chosen by Wilderness Safaris and the initial shareholders, to generate the required funds was an ecotourism venture to be constructed on the island in an environmentally responsible way.

WHY WAS THE ISLAND IN NEED OF RESTORATION?It is a well-known fact that the fragile ecology and the unique endemism of so many islands have been substantively and often irreversibly damaged by humans. Many islands of the Seychelles, unfortunately, are no exception. Even before colonialists settled permanently on the inner granitic islands in 1756, visiting ships of early traders had already harvested local animals and plants and brought in, some purposely and others accidentally, alien species. Some of these flourished and became pests, surviving to the detriment of the endemic fauna and flora.

North Island’s original fauna and flora, for instance, suffered tremendously after the European black rat, an arboreal rodent, came to the island with visiting boats. In 1826, Madame Beaufond turned the island into a thriving coconut plantation and a fruit, vegetable and spices farm, bringing in several alien plants and domestic animals. Copra continued to be harvested until 1970. In 1976, the farm was abandoned but coconut trees, rats and numerous other introduced species continued multiplying and thriving.

WHAT DOES ISLAND REHABILITATION MEAN AND HOW IS IT DONE ON NORTH ISLAND? A. RAT ERADICATION: A SUCCESS STORYIn the early 1990s, a delegation of scientists visited the Seychelles and evaluated several islands for their potential for rehabilitation. North Island was ranked as fifth most suitable, but the Government lacked the necessary funds to go ahead with rat and cat eradications and restoration of the vegetation, essential requirements prior to any possible reintroduction of endemic and/or indigenous species.

In 1997, Wilderness Safaris and four private shareholders bought the island with the intention of restoring its biodiversity with funds generated by an eco-friendly lodge they planned to construct.

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Construction of the lodge subsequently began in 2002. In 2003, eradication plans were implemented and feral domestic animals (cats, cows, pigs and chickens), survivors for the abandoned farm, were successfully removed from the island. The black rat eradication was also started as part of the rehabilitation project. This first rat eradication attempt, however, was unsuccessful.

In 2005, North Island became a co-funding partner in an FFEM-funded project (Fonds Français pour l’Environnement Mondial, a French conservation fund). This project, managed by the local conservation organisation ICS (Island Conservation Society), aimed to restore biodiversity in the Seychelles. In September 2005, New Zealand eradication expertise combined with a large-scale poisoning operation, both on the ground as well as by helicopter, finally led to the successful eradication – a huge milestone in our island rehabilitation. This success currently makes North Island the largest tropical island with hills in the world that has been successful in eradicating the black (or ship) rat.

Getting rid of the rats was a remarkable achievement, but remaining rodent-free has proven to be possibly an even greater challenge due to its ongoing nature. Despite the choice not to build a jetty, boats and barges offloading cargo daily continue to pose a risk of accidentally introducing alien invader animals once more.

Stringent alien invader avoidance procedures have therefore been set in place, which have been rigorously implemented from September 2005 onwards, such as:

• container fumigations and re-fumigations, and cargo checks at supplier ends and on Mahé;

• boat/barge loading procedures on Mahé, from where vessels depart, and baiting of all vessels destined to beach at North Island; and

• unloading procedures on North Island’s beach, including the use of a rodent-proof trailer and rodent-proof room where cargo gets rechecked.

With these measures in place, care for our island’s precious indigenous wildlife has become part of our daily lives!

B. VEGETATION REHABILITATION: CHANGING A PLANTATION BACK INTO AN INDIGENOUS FORESTFrom 2002 onwards, at the same time as the above animal invader eradications, intensive vegetation rehabilitation was carried out, as a prerequisite for the implementation of the final goal of the project, namely the introduction of rare endemic species.

With very little information on the original vegetation available, scientific research was done to identify alien species and to determine which native species were to be reintroduced.

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Initially, seeds and cuttings of native plants were supplied by Mahé and Silhouette (North Island’s nearest neighbour). But soon the island set up its own nursery, which was to expand as a hugely successful project, so that still today planting out is continuously sustained by new propagations in this nursery.

Over the years, North Island has built a strong partnership with the Biodiversity Center on Mahé (a section of the Botanical Gardens) which has supplied us with large numbers of seeds and cuttings of species not yet present or not yet seeding on North Island, whilst simultaneously the quantity of nursery material sourced on the island has gradually increased. Recommendations from a South African expert, ETH (Swiss Federal Institute of Technology, Zürich) and PCA, the local Plants Conservation Action Group, were compiled into a vegetation management plan in 2005. North Island continues updating its vegetation management plan through its continued relationship with PCA. This detailed document prescribes, per identified zone, which alien species have to be removed, how and when, and with which native species they need to be replaced.

Initially, priority was given to clearing the plateau and planting around the guest areas. In 2005 and 2006, intensive rehabilitation shifted to West Beach (including the coastal fringe), the valley along the road to West Beach (palm forest) and fig

forests on the plateau. Since 2009, clearing weeds and alien trees and subsequent planting of native seedlings has also started on the granite hill areas, a challenging task because of the difficult access. Over the years, the different needs of the overall island ecosystem have become better understood, through experience and involvement of specialists of other disciplines, which has allowed for increased complexity of the vegetation management plan. Experiments with new rehabilitation techniques are being done hand in hand with international and local botanical experts.

Interpreting progress in the vegetation rehabilitation has required careful monitoring the process. With the assistance of PCA and students from ETH, a monitoring methodology has been developed. Rehabilitation protocols are also being drafted. Scientists anticipate that these rehabilitation and monitoring protocols will ultimately also assist in the rehabilitation of other small granitic islands. North Island therefore makes a substantial contribution towards the implementation of the Seychelles National Strategy for Plant Conservation, and in doing so has become a respected partner of the Ministry of Environment and Natural Resources.

Over the last five years, over 20 000 indigenous and/or endemic plants have been planted out; today, almost 30% of the total surface of the island (201 hectares) has benefited from a degree of rehabilitation.


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C. (RE)INTRODUCTIONS OF ENDANGERED ENDEMIC SPECIES 1 - BIRD (RE)INTRODUCTIONS AND POPULATION RESTORATIONS

The Seychelles is classed as an Important Bird Area (IBA) by Birdlife International and contains two Endemic Bird Areas: the Aldabra Atoll and the Granitic Islands. 12 endemic bird species are found on the Granitic Islands; most are classed as Endangered and four were classed as Critically Endangered at the onset of the FFEM Project in 2005.

Preferred habitat for the Seychelles White-Eye is broad-leaf woodland rich in leaf invertebrates and berries, the main food sources for the species. Clearing substantial surfaces of coconut trees and other invasive exotic trees and plant species (introduced when the island became a coconut plantation) and replacing them with suitable native plant species has therefore been essential as preparation for the introduction of Seychelles White-eyes in July 2007.

In 2006, the Seychelles White-eye was classified as a Critically Endangered small land bird species (BirdLife International, 2000), with a world population estimated at around 400 individuals, present on only three different islands. Part of the government’s recovery programme for this precious species was to transfer some birds to other islands to better ensure its survival.

North Island’s hard work towards its rehabilitation was rewarded in August 2006, when the Ministry of Environment and Natural Resources chose North Island and Cousine Island as hosts for the introduction of Seychelles White-eyes. With the assistance of the local NGO ICS (Island Conservation Society) and the resident ornithologist affiliated to the Natural History Museum of Paris, 25 White-eyes were successfully transferred from Conception to North Island in July 2007, in so doing, fulfilling another milestone in our rehabilitation. Ongoing post-introductory monitoring by local partners has confirmed that not only do the survival rates of the introduced birds remain high, but that they have been reproducing extremely well and have an excellent fledgling survival rate. In 2016, the population size was estimated to be over 100.

The ultimate goal is to continue introducing as many of the 12 endemic Seychelles bird species as the island can support. North Island continues working closely together with the Ministry of Environment and Natural Resources & Tourism in this regard. We have already been considered for possible future introductions of the Seychelles Warbler, Seychelles Magpie Robin and Seychelles Paradise Flycatcher. Vital to further introductions is keeping the island rodent-free and proceeding with the vegetation rehabilitation, so as to answer the needs of the envisaged new inhabitants.


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Researchers continue monitoring the effects of the habitat restoration on invertebrates and plants to evaluate the increase in available food resources so as to allow more endemic species to be present.

The alien invader eradication has also proven to benefit native species already present in small numbers at the time of the purchase of the island, such as the Seychelles Blue Pigeon, Seychelles Sunbird and Seychelles Kestrel. Blue Pigeon, Seychelles Sunbird, Green-backed Heron and Moorhen numbers have increased substantially mainly due to increased breeding success, whereas seabird colonies (White-tailed Tropicbirds and Wedge-tailed Shearwaters) appear to be making very modest recoveries.

2 - REPTILES (RE)INTRODUCTIONS AND POPULATION RESTORATIONS

At the time of purchase of the island, only a handful Giant Aldabran Tortoises were left on the island, including the well-known big males Brutus and Patrick. In 2003, North Island invited Seychellois to donate animals, and as a result 15 additional Giant Tortoises arrived on the island. In February 2008, Anonyme Island’s donation of seven Giant Tortoises was eagerly accepted. After three weeks of quarantine on the island, the animals were subsequently released on the western plateau. Initial concern over the largest male, Harry, often sleeping on an unlit road, led to the decision to fit

his shell with reflecting stickers to make sure that drivers would notice him. This only increased his celebrity amongst visitors!

From December 2005 to March 2006, 11 baby tortoises, estimated about a month old, were found. These babies were reared in captivity and, when large enough to be seen by drivers, released on the eastern side of the island from October 2008 to September 2009, watched by delighted guests. A few more babies have been found subsequently, but the reproductive rate remains low despite the removal of enemies such as rats and cats. The current population is estimated to be between 80 and 100 individuals.

The rat and cat eradications have also substantially benefited the survival rate of hatchlings of the Green (Endangered) and Hawksbill (Critically Endangered) turtle, both of which extensively use all the beaches of North Island as important nesting sites.

3 - OTHER ERADICATIONS

Indian Mynahs, alien to the Seychelles, are being eradicated on several islands, including North Island. Since its onset in 2006, this eradication has proven to be very challenging. Most likely reinvasions from neighbouring islands will continue occurring, and regular eradications will therefore have to take place even after an initial eradication. Eradication commenced again in 2016.


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WHAT OTHER CONSERVATION EFFORTS AND RESEARCH ARE BEING CONDUCTED ON NORTH ISLAND, AND WHO IS MAKING THESE HAPPEN?

During the Protected Area Project (2011 – 2015) the rehabilitation aspect was driven and paid for by the Green Islands Foundation (GIF). Following the end of the project in June 2015, the island’s rehabilitation and other conservation projects are being conducted and overseen by our Environment and Conservation Department which works closely together with the Landscape Department. The Environment Department also develops, updates, and implements the diverse biological monitoring programmes, joining with the Activity Centre’s staff for the marine projects. Bi-annual marine monitoring is also conducted by members of GIF, Marine Conservation Society of Seychelles (MCSS) and Global Vision International (GVI).

All research projects with partners and visiting students are initiated and overseen by the Environment Department.

Intrinsic to all work carried out by the Environment Department is the ongoing conservation awareness raising and environmental education amongst guests and staff, thereby ensuring the implementation of ecotourism in the truest sense. Presentations and guided walks/hikes for guests and lodge personnel, chats to interested guests and briefings during staff meetings, training of

students and volunteers in field work/ research skills and producing write-ups for a local conservation magazine, the Wilderness Safaris Newsletter and the island’s blog are examples of platforms used. Educational material has been developed for use during Wilderness Safaris’ rural children’s environmental education programme, Children in the Wilderness, as well as for fun activities with kids of visitors.

In order to achieve its environmental goals, North Island has forged several national partnerships. We work in close cooperation with several departments of the Ministry of Environment, Natural Resources & Tourism and the Botanical Gardens on Mahé. In 2005, North Island and ICS signed a Memorandum of Understanding (MOU) clarifying the parties’ cooperation in the implementation of the FFEM-funded project “Rehabilitation of Island Ecosystems”.

An MOU, signed with PCA in 2006, ensures continued professional vegetation rehabilitation. Partnerships with the local NGO GIF (Green Islands Foundation) for the GEF-funded project striving towards incorporation of private islands into the national protected areas system, and the MFFfunded Coastal Development and Ecosystem Modelling project respectively, has been captured in MOUs. Further cooperation with other private islands, government departments and local and international NGOs and research institutions is maintained and expanded.


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The Environment Department has a crucial role to play in fostering and maintaining the island’s excellent relations with all these conservation partners.

Contributions to national programmes and databases, by observations and measurements made on North Island by the environment staff themselves, or by assisting conservation partners and by hosting scientific missions, include:

Quantitative recordings of tracks, nest locations, tag deployment and resightings (movements), measurements of nesting females and information on nest hatching success of Green and Hawksbill Turtles, gathered during daily monitoring patrols, as partner in the national turtle monitoring programme. Contributions to overseas DNA material studies of turtle populations.

Additionally, close cooperation with the resident chelonian expert has ensured successful active conservation interventions such as the transferring of threatened nests and restoration of beach fringe nesting habitat.

• Vegetation mapping and measurements of progressing rehabilitation from regular monitoring missions by PCA and ETH student assignments. Additionally, the nursery has been supplying other islands with modest quantities of native plants.

• Quantitative information on resightings (survival rates), territories, breeding success and behaviour of Seychelles White-Eyes through regular monitoring by ornithological partners.

• Information on resightings and behaviour of Black Mud Turtles and measurements of water levels in two wetland habitats, which has been shared with NPTS, ICS, MCSS and MENRT as little is known about the species’ ethology.

• Information on nesting frequency at Whitetailed Tropicbird nests monitored.

• Reptile and bird point counts done by ICS to measure long-term effects of removal of rats.

• Information on terrestrial invertebrates from monitoring missions by NPTS, ICS and as part of a doctoral study.

• Species identifications (marine and terrestrial); uncommon bird and migratory bird observations are reported to the Seychelles Birds Records Committee (Sighting of a corncrake (Crex crex) on North Island in November 2014 was the 4th recorded sighting for the Seychelles. (The photographing of a many-eyed snake-eel by our divers has been a first for the Seychelles and has been included as such in the database of the South African Institute for Aquatic Biodiversity).


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• Information on habitat and species of crabs, gathered in cooperation with Nature Seychelles and the South African University of Stellenbosch during a short-term mission.

• Information on phylogeography and colonisation patterns of native geckos (short-term mission for a molecular study by researchers from the Centro de Investigação em Biodiversidade e Recursos Genéticos, Instituto de Ciências Agrárias de Vairão, Portugal).

• Geological information from samples taken during a short-term mission by researchers of the Norwegian Geological Survey and the University of the Witwatersrand, South Africa.

• Sightings of endangered Whalesharks, reported to the Marine Conservation Society of Seychelles.

• Sea temperature recording (participation a long-term Indian Ocean study).

• Information on the effects of seasonal weather patterns on sand movements as a partner in the former Ministry of Environment’s beach profiling programme.

• Growth measurements in baby Giant Aldabran Tortoises, shared with NPTS and other Chelonian experts.

• Meteorological measurements, shared with PCA and GIF.

WHAT MAKES NORTH ISLAND AN ECO-FRIENDLY DESTINATION? In line with Wilderness’ goal to preserve nature through ecotourism, we uphold our long-term commitment towards restoration and conservation of the island’s precious biodiversity whilst keeping our footprint minimal. Achieving our North Island Vision – “To connect our guests, the environment, the facilities and our staff” – is done by delivering unique experiences to our guests with minimal negative impact on the animals, plants or the natural habitat.

After the purchase of the island, a detailed Environmental Impact Assessment (EIA) for the proposed development was carried out. The EIA recommendations fed into the lodge design and lodge management.

A range of Environmental Management Plans were developed (i.e. Construction Management Plan, Hazardous and Solid Waste Management Plan, Fire Management Plan, Fishing Management Plan and the Water Conservation Plan) and subsequently implemented up until today to ensure that daily activities are run in an environmentally correct manner.

A new Environmental Management Plan (2016-2020) has been written for North Island, funded by the GOS/UNDP/GEF project titled:

“Strengthening Seychelles’ Protected Area System through NGO Management Modalities.”


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Environmental rules and procedures, ensuring minimal impact of the lodge on this island, include the following:

• Waste management: only organic solid waste is buried, at one designated area on the island. All other anorganic waste is shipped off to the Mahé landfill. In order to minimise our footprint on Mahé as well, waste is separated as per Mahé’s recycling capacities. North Island has been actively participating in a workshop and meetings with conservation partners on Mahé to brainstorm on improved waste management.

• Brown and grey water is collected and treated in a bacteria-operated sewage treatment plant. Treated grey water is reused for irrigation.

• Fresh water use is monitored (water levels and water quality) on a daily basis and the initial hydrology study was updated in 2009 to ensure that the aquifer would not be overused

• North Island is one of the Green Turtle strongholds in the Inner Islands of the Seychelles, a privilege that requires special measures as this species nests at night (in contrast to the Hawksbill Turtle which lays during the day). Bright lights close the beach are therefore minimised next to the restaurant area at East Beach and the Sunset Bar at West Beach, bonfires are not allowed on the beach and blinds of villas are kept down to avoid disturbing Green Turtle egg laying and both

species hatching. The presence of people on the island has put an end to turtle poaching on land.

• All staff sign a code of conduct when taking up employment that includes several environmental rules. Staff inductions and subsequent refreshers during staff awareness raising activities ensure understanding of these rules.

• A “watch-but-do-not-touch” approach is strictly adhered to both on land as well as at sea, ensuring that wild animals are observed without disturbance. Turtles on the beach are guarded by trained staff who also assist guests and other staff members with unobtrusive observing. No animals are kept in captivity except for baby giant tortoises while they risk being undetected during lawn mowing.

• A marine code of conduct is strictly adhered to by guests and staff.

• Guests and staff are requested not to collect shells with large openings from the beach, so as to avoid competition with hermit crabs which use them as housing.

• The list of animals and plants that we prohibit from being purchased or caught for consumption is stricter than legally required (e.g. it includes sharks, billfish and fruit bats) as we wish to support long-term sustainable harvesting.


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• Materials, used in construction and items for our boutique, are screened for their environmental correctness.

• We support the protection of the Takamaka tree in the Seychelles, and several of our large trees have been vaccinated against the deadly Takamaka wilt disease.

• Guest transport on the island is environmentally friendly: bikes and electricity-powered golf buggies. The introduction of renewable energy on the Island is being explored.

• No jetty has been constructed.

• The nature and use of chemicals and pest control products is strictly proscribed.

• Only low-impact activities are offered.

TO KEEP UPDATED ON OUR ENVIRONMENTAL ACTIVITIES, PLEASE READ OUR BLOG

WWW.NORTH-ISLAND.COM


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NORTH ISLAND’S DIVE SITES AND MARINE LIFE

North Island presently has over 20 dive sites, of which eight are more frequently dived due to their proximity to the island and the prolific marine life found there. Most of the sites are around North Island itself with several more situated around neighbouring Silhouette Island (approximately half-hour’s boat ride away). Long-range dives such as the South Marianne (good for grey reef shark sightings) and Shark Bank are situated further afield and are therefore chargeable.

The diving itself is hugely interesting and the sites offer a range of diverse topographies and sightings – each site is fascinating in its own way.

The coral life around Seychelles was severely affected by the El Nino weather phenomenon in 1998 in which many shallow reefs were bleached (lost their colour and died). However, despite the bleaching, there is good coral growth on many of the dive sites as well as a variety of soft and hard corals that have re-established themselves. Common coral sightings on our prime sites are that of daisy coral, lettuce coral, plate coral, staghorn coral, palmate sea fans and a wealth of sponge life.

Fish life is abundant around the Seychelles islands and apart from the array of resident reef fish that are present on almost all the dive sites, it is also common to spot large shoals of silver kingfish and sea-pike as well as giant barracuda, bonito, golden pilot jacks, wahoo and many other species of the kingfish family.

Spotted eagle rays are also common sightings as are humphead parrotfish, Napoleon wrasse, whitetip reef sharks, round ribbontail rays, porcupine rays and the inquisitive orbicular batfish.

The depth of the dive sites range from 5 to 30m. Open Water-certified divers (or equivalent certification) are permitted to dive to only 18 metres (without further training) while Advanced Open Water divers (or equivalent certification) are permitted to dive to a maximum of 30 metres. No dives are conducted deeper than 30 metres.

Many of the sites allow for multilevel dive planning and have sloping topography that begin at around 10 metres or so, gently sloping deeper to 24 metres or more.

The water temperature ranges from a minimum of 24º Celsius from around June to early October (the winter season) and increases to around 30-31º Celsius by the end of the summer in March and April.

While there is seldom current, drift diving techniques (the dive team’s preferred method of diving) are conducted on all dive sites, thereby ensuring minimal impact on the reefs. This also means that a dive float is towed by the dive leader so that the skipper of the boat can easily locate the group at any time – no long swims back to the boat or shore.

diving and dive center

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NORTH ISLAND DIVE SITES IN DETAIL

Of the wealth of dive sites that are available for North Island guests, the nine listed below are worthy dive sites for seasoned divers. Those that have not been included below are very shallow and would suit less experienced divers or snorkelers.

SPRAT CITY (RATED: 7/10)• Situated at West Beach, North Island, average depth

ranges between 7 and 21m. • The big attraction about this site is the abundance

and variety of fish life that teem around three coral mounds.

• Seasonal shoals of sprats inhabit the reef from late June, making it virtually impossible to see the reef, hence the name Sprat City. Other common sightings are great barracuda, golden pompano, fulvie kingfish, golden kingfish, regal angelfish, humphead parrotfish, napoleon wrasse, powder blue surgeonfish, bluebanded surgeonfish, unicornfish, white-tip reef sharks, variegated lizardfish, emperor angelfish and oriental sweetlips. Shoals of gamefish move in and out, depending on the season and time of the day. Spotted eagle rays are also a regular sighting. Coral growth is returning well so that there are many species of hard coral on this site.

• This dive site is approximately 10 minutes from the launch area.

THE SPOT (RATED: 9/10)• Situated near North Island, the average depth is 18-

35m and slopes to greater depths. • This is an incredibly active dive site that is rated one

of the top sites by the dive team. Strong currents often prevail here, making it difficult to remain on the spot. This dive is only recommended for experienced divers.

• Hard corals can be seen on this dive, such as the likes of staghorn coral.

• Large shoals of fish move in and out and shark sightings are almost guaranteed. Large shoals of blue banded snappers are always seen here, in addition to many species of the kingfish family. Large round ribbontail rays are also spotted here.

FISHERMAN’S PLATEAU (RATED: 8/10)• Situated near North Island, the depth ranges between

18 and 30m, a sloping dive site that attracts life at 18m.

• Similar to The Spot, an abundance of fish life is the main attraction here. Shark sightings are good. The kingfish family is a common sighting, with many varieties within the family being seen. Other regular sightings are emperor angelfish, powder-blue surgeons, many species of the butterflyfish family and blue banded surgeonfish.

• The exciting aspect of this site is that anything can happen here and the diver merely needs to wait and be patient. There is plenty of action on this site.


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MARIA REEF (RATED: 6/10) • Situated near North Island, the depth ranges between 20

and 40m as the site slopes down greater depths. • Again, this site has most of the action on the shallower

parts. Bigger fish move in and out whilst the smaller inhabitants go about their business. Octopi are regular sightings here. Oriental sweetlips are common as well as ray activity.

• Coral life is fair.

TENDY BANK (RATED: 6/10)• Situated near North Island, the laid-back atmosphere of

the site is what gave it the name Hang Ten. • This has the same type of depth as Outer Banks, ranging

from 20 to 30m, sloping down to greater depths. • On a good day this site can be very active, but quiet on

others.

TWIN ANCHORS (RATED: 8/10) • Situated off Silhouette Island, the average depth here is

6-19m. • In addition to the stunning topography, the other exciting

feature of this site is the coral growth and amount of coral life.

• There are two anchors lying somewhere in this site and it is always a challenge to find both.

• From the dive team’s perspective, an exciting encounter here is the orbicular batfish. Towards one end of the reef they appear as ghosts and circle the divers for a long period of time. If divers are quiet and steady enough, the fish will approach and nibble on their fingers!

• Nudibranches are often seen, along with the Spanish dancer’s eggs. The odd white-tip reef shark can be seen as well as green jobfish.

THE ROCK (RATED: 5/10) • Situated off Silhouette, the average depth here is 2 to

18m. • This is a large rock that sits very high up in the water,

almost reaching the surface. The attraction here is that the diver can swim along the massive rock and look up toward the surface for an interesting “fish-eye’s” view.

• Gamefish are not often seen here but smaller reef fish are in abundance.

CATHEDRAL (RATED: 8/10) • Situated off Silhouette, the average depth is 12 to 35M. • This is a very interesting site, rated very highly by the dive

team. Of interest is the fact that the diver is swimming alongside granite cliffs that have some major cracks in them, producing awesome underwater scenery. The diver is able to swim into the cracks and the sound of the waves breaking overhead is something to experience.

• Shark activity and gamefish sightings can be expected.

SHARK BANK (RATED: 9/10) • Situated close to Mahé, the depth ranges from 20 to

27m. • This is a typical shark dive with sightings almost

guaranteed. • Other sightings that can be expected are spotted eagle

rays and round ribbontail rays. • Shoals of gamefish can be sighted here as they move in

from deeper to shallower depths. • This is an exciting and interesting dive.


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FISH SPECIES AROUND NORTH ISLAND The following fish species and coral species can be expected on most of the sites:

• Oriental sweetlips • Unicornfish • Powder blue surgeons • Regal angelfish • Emperor angelfish • Variegated lizardfish • Trumpetfish (in an assortment of colours) • Smooth flutemouth • Devil firefish • Broadbarred firefish • Raggy scorpionfish • Crescent-tail bigeyes • Blackspotted sweetlips • Striped grunter • Bluebanded snappers • Yellowback fusiliers • Orbicular batfish• Spadefish • Goatfish • Purple butterflyfish • Moorish idol

• Blue spotted kingfish • Yellowtail kingfish • Golden kingfish • Fulvie kingfish • Golden pompano • Bigeye kingfish • Twobar anemonefish • Queen coris wrasse • Rainbow wrasse • Ember parrotfish • Pennant glider – golden headed jawfish • Bluebanded surgeon • Boxfishes • Shortspine porcupinefish • Corals • Clustered finger corals • Staghorn corals • Green tree corals • Thistle soft corals • Palmate sea fans • Whip corals

THE DIVE CENTRE The attraction of diving on North Island is that guests don’t have to do a thing. Diving equipment is preprepared by Dive Centre staff and is already on board the boat when the guests arrive for their pre-dive briefing at the Centre. Similarly, guests do not have to disassemble their equipment – again the Dive Centre staff takes care of this. While on board, the guests hardly have to do anything more than fasten their weight belts – the skipper will even take the weight of the scuba equipment while the guests amble to the edge of the boat – it’s the most indulgent way to dive possible!

A qualified PADI Dive instructor or PADI Dive master accompanies all guests on dives and acts as a tour guide whilst on the dive, thus ensuring that the North Island focus on attention to detail is applied even underwater. Attention is also given to strict buoyancy control on all dive sites to avoid any accidental damage to the reefs.


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North Island has an established Marine Code of Conduct designed to minimise the impact divers have on the marine environment as a whole. Several of these regulations are orientated toward avoiding impact on the reef itself during the dives and include a no-touch, no-take policy to ensure that we limit our effect on the recovering coral reefs.

Only PADI-sanctioned dive courses are taught on North Island and range from the children’s Bubblemaker programme (a scuba programme for 8-year-olds and upwards) and the Discover Scuba Diving (DSD) course, more commonly known as the Resort Course, through to the PADI Dive Master level. Night diving is also available and is qualification- and weather-dependent. Our resident sponge crab on Sprat City is always a favourite sighting for a night dive on this site.

Proof of dive qualification is essential in order to make a dive booking. This can take the form of the actual dive certification card or the signed diver’s logbook. Guests who have not dived in 18 months will be required to complete the full PADI Scuba Review programme, designed to refresh the knowledge development and the confined water skill sections of the PADI Open Water course.

Those wishing to complete the Scuba Review programme or to enrol in other PADI training courses will be required to complete a PADI Medical Statement. In order to avoid hassles with questions arising as to the medical fitness of the diver, guests should please bring along a recent Medical

Certificate from their doctor verifying specifically that they are “fit to dive and currently have no pre-disposing conditions that are incompatible with diving.”

Student training either takes place in the bay off Main Beach (water conditions permitting) or in our stunning, 45-metre infinity swimming pool, which has a shallow section perfectly designed for small children and a deep end of approximately 2.5 m.

EQUIPMENT North Island’s Dive Centre is fully operational with 16 sets of Seaquest/Aqualung dive gear. Dive cylinders range in size from 10-litre to 15-litre aluminium cylinders. 10-litres cylinders are mostly used for swimming pool lessons and Bubblemaker for younger divers.

The Dive Centre also stocks Cressi-Sub, Cressi bigeye,cressi focus and Dive-tek masks, Mares Aqualang fins(open heel and closed heel fins), Cressi dive booties and custom-made Cressi-Sub wetsuits. Weight belts are also provided, along with dive computers and compasses.


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NORTH ISLAND FISHING INFORMATIONShore-, bottom- and deep-sea fishing are available on North Island. Deep sea fishing has generally proven more successful and thus more popular and is covered briefly hereafter. Fly-fishing is also available for those enthusiasts who do not mind working a little for their catch. Please bear in mind that all fish caught from the shore or the rocks around North Island are strictly on a catch- and-release basis. No fish caught around the island will be permitted to be kept and prepared in the kitchen.

DEEP SEA FISHING TRIPSA half-day fishing trip at North Island is normally approximately 3 – 4 hours in duration but depends entirely on the request of the guest. Some trips incorporate snorkelling at some of our preferred snorkelling reefs or even a picnic lunch served on board during the trip – we are flexible in this regard and the trips can be custom-designed to suit the guests’ preferences.

FULL DAY FISHING TRIPSeychelles’ location in the Indian Ocean, within striking distance of the drop-off into the abyssal depths, means that it is a fisherman’s paradise. This spot, near Desroches Island, is renowned as a big game fishing location and has seen many people land truly impressive tuna, sailfish, wahoo and jobfish, as well as a variety of snapper, wrasse and grouper.

Fishing the drop-off is an exciting and authentic way to ensure that your on-board lunch begins memorably, with the freshest sashimi you’ll ever taste. In keeping with the Noah’s Ark philosophy of island conservation, we also recognise the importance of preserving reef habitats and therefore we do not consume reef species or any other endangered marine life.

NORTH ISLAND FISHING TRIPSNorth Island will provide the following for our fishing trips:• Provision of the boat and all required fishing

equipment;• Experienced skipper and deckhand;• A set up of at least 4 rods – lures will be

prepared by the crew;• Harnesses if required;• Gaffing and storage of fish on board;• Refreshments and snacks on the boat (as per

guest’s request);• Beach towels.

Types of fish caught typically include Dorado, Wahoo, Yellow-fin tuna, Bonito, Barracuda, Job fish, selected species of Kingfish and Rainbow runner.We practice strictly catch- and-release techniques on all members of the billfish family (i.e. Marlin, Sailfish and Swordfish)Sharks are also specifically avoided (several shark species are already protected in the Seychelles) and if accidentally caught are released immediately.

fishing

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On the eastern side of North Island, above the swimming pool and nestled into the side of the mountain, is a 10 x 6m air-conditioned gym. This indoor area includes space for stretching, cardiovascular and weight training, while an additional stretching area on the outside deck is also suitable for the yoga enthusiast.Overlooking the aquamarine waters of the Indian Ocean, the facility incorporates a circumference of glass, framing some of the most spectacular views on the Island.

GYM EQUIPMENT INCLUDES:• 2 x Technogym Treadmills – Excite Run

Inclusive model• 1 x Technogym Stationary Bicycle – Excite Bike

Med model• 1 x Technogym Kinesis Class (for toning and

weight training)• 1 x Technogym Crossover – Excite Cardio Step

model• 1 x Technogym Elliptical Trainer – Excite Cardio

Wave model• 1 x Technogym Pure Strength Rack with Plates

and Bench• 2 x Technogym Spinning Bicycles

THE EXERCISES THAT CAN BE DONE ON THE KINESIS CLASS INCLUDE THE FOLLOWING:• Upper Body – Chest Press, Row, Arm Extension,

Arm Curl• Trunk – Trunk Rotation, Downward Trunk

Rotation, Upward Trunk Rotation• Lower Body – Squat, Lunge

FREE WEIGHTS / DUMBBELLS: 1 pair of each size – in Kilograms: 2, 3, 4, 6, 8, 10, 12, 14, 16, 18, 20, 22, 24, 26, 30, 32

ACCESSORIES:• 3 x Technogym Adjustable Benches• 2 x Medicine Balls – 3, 5kg Title• 2 x Technogym Wellness Balls• 1 x Technogym Wobble Board• 2 x Technogym Pro-Form Mats• 2 x Yoga Mats

YOGA A personalised yoga programme can be created for you by North Island’s yoga instructor, at extra cost. Based on Hatha Yoga, this programme can be done in the comfort of your Villa or at the gym. Complimentary group yoga classes are run every morning. Yoga mats are provided.

gym

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INDOOR

CRAFTS • Jewel lery making • Fr iendship bracelets • Paint ing/Colour ing • Coconut paint ing

GAMES • Board games• Card games• Memory games• Toys• Hide and seek• Giant dominoes

“KITCHEN” ACTIVITIES• “Cooking” lesson ( in v i l la ) • Cupcake decorat ing• Cookies & pancakes • Pizza making at West Beach

OTHER • Movies • Mini spa treatments

OUTDOOR

BEACH• Sandcast les • Beach Explorat ion & shel l col lect ing• Turt le Patrol

WATERSPORTS • Bubblemaker (8 years & up)• Discover Scuba Diver (10 years & up)• Swimming • Pool Act iv i t ies • Body Boarding & Surf ing

LANDSPORTS • Treasure Hunt • Croquet • Beach Tennis • Bicycle Riding • Beach Soccer • Beach Vol leybal l • Badminton • Basketbal l (soft bal l )

EDUCATIONAL • Walks • Tortoises & Birds Discovery

kids at play

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North Island is the perfect, idyllic setting for a wedding. While we do not offer a “Wedding Package,” in keeping with our flexible philosophy, we prefer to handle and arrange each couple’s request individually and personally, thus tailor-making specific requirements. It is our aim to provide a wedding service for our guests, where the only extra costs incurred will be in the set-up of the couple’s choice. All arrangements can be made by North Island. All extras will then be included in the overall package then paid to North Island, as the Island will take care of all arrangements.

THE FOLLOWING LEGAL DOCUMENTS ARE REQUIRED:• Birth certificates (certified copy or extract of

an original copy) • Passports • Details of name, address and occupation of

both parties and their parents • If previously married, the decree absolute or

death certificate of the former spouse • Divorce document if one of the parties is a

divorcee • Two witnesses (provided by the bride and

groom, or North Island staff members)

• Document to show that there is no impediment or lawful hindrance to the intended marriage. (If this cannot be obtained, an affidavit has to be signed in Seychelles after a solemn declaration has been made to that effect.)

• All documents to be translated into English or French

• All documents to be originals or certified before departure from one’s home country

The above documents are to be faxed to North Island prior to arrival and a confirmation from the Civil Status office is only given upon receipt of these documents. The latest time for submission is one full working week prior to the date of the ceremony. Ceremonies can be held on any day of the week; there is a slight extra charge for weddings held at the weekend. Please consult rates at the end of this sheet.

THE SETTINGSOur favourite locations are either West Beach (recommended for late afternoon weddings, leading into sunset for photographs) or on the beach in front of the couple’s villa. This is dependent on the time of the year and the beach movement and is best decided and discussed with the couple once on the island.

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We have also utilised the magnificent Villa North Island (Villa 11) for a beautiful lunchtime ceremony overlooking the ocean and island. This is perfect for couples staying here and preferring an alternative to the beach-style wedding. For either location, our set-up is very “island style:” using the palm available built into either an arch or a pergola and decorated accordingly with flowers. We surround the area with many tropical flowers, creating a fairly simple but very natural look. While we require an idea of the extent of set-up the couple requires, it is best to work this out with the bride and groom once they on the island, and then adding an element of surprise… we have yet to disappoint!

THE FLOWERSFlowers for the general set-up are an extra charge, and include a large number of frangipanis mixed with spider orchids, birds of paradise and any other flowers available in the Seychelles at the time.

We mix the flowers that are purchased with flowers grown on the island and are able to add colour to the overall green of the palm set-up, such as colours of deep orange, dark pink and reds. For those couples wanting specific flowers we are always happy to arrange a quote for this. However, as they will need to be imported, the cost will be considerably higher, due to seasonal availability.

THE CEREMONYThe ceremony is conducted by a Registrar from the Civil Status Office. This can follow the more traditional format or couples are more than welcome to make this as relaxed and informal as they wish. A signed wedding certificate, which can be written in either English or French, will be ready a couple of days after the ceremony. Our staff in Mahé will collect it and bring it to the island for the couple to take home with them.

Vows can be a simple “I do”, or they can be more personal and written by the guests themselves. After the ceremony we also invite the couple to participate in a sand ritual as a sign of their love and unity. This is a very special ceremony and sometimes preferred over the legal one! We are also able to perform a typical “island style” ceremony but this will not carry any legal or official recognition, more appropriate for renewing vows or a ceremony after the couple have just been to a registrar’s office in their home country.

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WINING AND DINING PPrior to the ceremony, and to calm a few last-minute nerves, we invite the groom (and other members of the party if present) for a cocktail either at the West Beach Bar or in their villa.After the ceremony, we offer champagne (from the reserve wine list) and suggest that this is the time to cut the wedding cake. We are happy to provide the cake at no extra cost and the couple can discuss their thoughts with our Executive Chef prior to their arrival or even once on the island. Wherever the couple decide to get married, we then offer them a very private dinner to celebrate.

West Beach offers one of our top exclusive locations for this. Couples (and other guests if present) can enjoy a sumptuous private BBQ with such dishes as lobster, beef fillet and freshly-caught fish all prepared and cooked in their presence. Our Sommelier will be on-hand to suggest the wines to compliment the menu chosen for the evening.

However this is by far not the only option. We typically offer a “spoil, surprise, personalise” concept on North Island and the couple’s requirements will always be discussed with the Executive Chef on their arrival.

We will then design a menu based on what is available and fresh on the island at the time, which can be delivered to the couple’s preferred dining venue for their ‘reception’ dinner – anywhere from their villa to a dining venue around the front areas. Again, this is best discussed and decided once on the island.

PHOTOGRAPHERAt present we suggest using a professional photographer who is based in Praslin. His work is of a very high standard and his rates include shots pre, during and post-ceremony. He is also available for video work at an additional cost. All work is in digital format and a couple of days after the ceremony, the couple will receive a professionally edited DVD with high resolution photos, including the same shots in a tastefully composed moving slide show for viewing while on island.

Some North Island staff can also be available to take some digital photographs to be downloaded on to a CD, but bear in mind that they are not professional photographers.

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HAIR AND MAKE-UPOur spa therapists are not trained in either hair or make-up, but are prepared to help out, depending on the bride’s specifications. We can provide some accessories for hairdressing; however it would be advisable for any decorative items to be provided by the bride. Unfortunately we are unable to provide any make-up and again this would need to be carried with the bride, should she require our assistance. If something particular and detailed is required, we can suggest hairdressers from Mahé to come across to North Island and we would quote on this individually depending on requirements.

Normal spa rates apply.

weddings on north

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· 2016. 9. 19. · interior of coconut palms and takamaka trees in turn cradled between three...

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