elm RIB & APPETIZER COOK-OFF - TouchDown Club Dallas · Pitmaster/Legend Marshall Prichard...

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PRIZES

RIBS

FIRST - $1,000 and free

entry the following year

SECOND - $500

THIRD - $250

LIVE MUSIC

�elm

RIB & APPETIZER

COOK-OFF MARCH 28TH, 2020, 10:00 AM-6:00 PM

Location TBD

APPETIZER

FIRST - $500

SECOND - $250

THIRD - $100

10:00 AM

TBD

12:00 PM

TBD

2:00 PM

TBD

SCHEDULE

TURN-INS:

Appetizers 1:00 PM

Ribs 4:00 PM

Winners 5:30 PM

CELEBRITY JUDGES

Tootsie Tomanetz

Pitmaster/Legend

Marshall Prichard

Pitmaster/Legend

2019 SPONSORS

TEAM ENTRY

COST

$1,500 - Per Premier Team w/Sponsor Recognition

$750 - Per Standard Team

w/Sponsor Recognition

$500 - Per Standard Team

Daniel Vaughn

Texas Monthly BBQ Editor

Jeffrey Hobbs

Owner/Pitmaster

OTHER INFO

BEST

TAILGATE

$250 and Trophy

4:00 PM

TBD

KID FRIENDLY

Bounce House

Face Painting

Fire Engine

Jack Perkins

Owner/Legend

Doug Pickering Owner /Pitmaster

TEAM ENTRY

For registration and sponsorship inquiries please email Caroline Snabes at CSnabes@YMCADallas.org and Joshua Furrh at JoshuaFurrh@gmail.com.

joshuafurrh
Text Box
Seventh Annual