Section 1 Carbon Compounds Chapter 3 Distinguish between organic and inorganic compounds. Explain the importance of carbon bonding in biological molecules.
Macromolecules
Ch 3 sec 2 ppt
Mekanisme Reaksi Kimia Org-1
Organic MoleculeMonomerPolymer CarbohydrateMonosaccharidePolysaccharide ProteinAmino Acid Protein aka Polypeptide Lipid a.Glycerol + 3 fatty acid chains.
Biochemistry. Carbon Helped contribute to the great diversity of life due to it’s ability to form large complex molecules All compounds are either: –Organic.
Biochemistry. Chemistry of Life All living things are made of Carbon Organic Chemistry- branch of chemistry devoted to studying carbon and the bonds Carbon.
By: Allysa Yi, Gunjan Nachane, Michael Wormley, and Vickie Eickelberg.
ORGANIC COMPOUNDS Chapter 2 Section 3. Organic Compounds are made mostly of carbon atoms most molecules with carbon are organic exception: carbon.
Carbohydrates (sugars) Classified based on # of simple sugars C H O in 1:2:1 ratio Major nutrients for cells; ie glucose Produced by photosynthetic organisms.
The Structure and Function of Macromolecules Chapter 5.
