Class aminoglycosides 2
Acid mucopolysaccharides in the eyes of the butterfly, pieris brassicae and the moth, philosamia ricini
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Section J carbohydrate metabolism Monosaccharides and disaccharides Polysaccharides and oligosaccharides Glycolysis Citric acid synthesis Carbohydrate.
Antimicrobial Agents (Aminoglycosides, tetracyclines, macrolides and other assorted drugs) Dr. Jeff Hobden MIP.
Carbohydrates. Structure of Carbohydrates Properties of Carbohydrates Most abundant class of organic molecules Source: Photosynthesis Classification.
Carbohydrates. Carbohydrate hydrate of carbon – C n (H 2 O) m Glucose -blood sugar- C 6 H 12 O 6 or C 6 (H 2 O) 6 Sucrose -table sugar- C 12 H 22 O 11.
Monosaccharide, Oligosaccharide, and Linkage Analysis Natasha E. Zachara Ph.D. [email protected].
Carbohydrates are the most abundant organic constituents of plants. They serve as the major source of chemical energy for living organisms (e.g. sugars.
Principles of BIOCHEMISTRY Third Edition
1 Inhibitors of Protein Synthesis Bacterial cells are 50% protein by dry weight –Inhibition of protein synthesis leads to cessation of growth or cell death.
