Trout, Frz CC Btfly Fil 8oz

Head, collar bone, backbone, rib cage, tail, all fin structures and pin bones have beenremoved. Belly flap has been trimmed to remove excess fat.

Product Last Saved Date:22 September 2017BEK Item # 447891

Added Sugars

Rainbow Trout

GTIN Pack Pack Description

10070765463683 1 X 10 LBR

Fish – Prepared/Processed (Frozen)

GPC Description

Clear Springs®

Brand Brand Owner

Clear Springs

Gross Net Country of Kosher Child Nutrition

12.3 LBR 10 LBR CHL No No

Shipping Information

Length Width Height TIxHI Shelf Storage Temp

16.5 INH 13 INH 5.3 INH 9x12 730 -20 FAH / 15 FAH0.7 FTQ

Volume

Product Specifications:

Code

46368

Our rainbow trout contain heart-healthy Omega-3s, are a good source oflean protein and an excellent source of Vitamin D. Not only is rainbow trout ahealthy choice, it’s also delicious and easy to prepare. Its mild, clean flavorand delicate texture pair well with a variety of seasonings, sauces and sides.Grilled, sautéed or baked, rainbow trout is the versatile, sustainablesuperfood.

Keep Frozen. Store at 0° or Below

Bake: 400-425° 10 to 15 minutesBroil: Lay open skin side down 4 inches from heat source 3 to 5 minutesPoach: cover with liquid, simmer over low heat about 4 minutesSteam: about 5 minutesSauté: about 2 minutes per sideGrill: about 2 minutes per side

Visit clearsprings.com or freshfishkitchen.com for recipes and servingsuggestions.

Prep & Cooking Suggestions : Benefits :

Serving Suggestions : Handling Suggestions :

Gluten

Yes

This product information does not constitute an endorsement by Ben E. Keith or any of its employees of the accuracy of the product information provided by the manufacturer. Ben E. Keith disclaimsresponsibility for any inaccuracy, error, omission or other deficiency in this product information. This promotional aide is not a substitute for finished product labeling and should not be relied upon for marketingpurposes or conveyed to consumers until the contents are verified by the manufacturer.

8 ounces

Dietary Fiber

%

410 mg

Nutrition Facts

10%

8 g

Saturated Fat

40

Serving Size

0 g

Iron

0 g

Servings per container

25%

Protein

7%

18 mg

0%

0 g

Cholesterol

Vitamin D

% Daily Value*

22 g

150 mg

2 g

6%

Total Sugars

0 mg

0%

8%

*The % Daily Values (DV) tells you how much a nutrient in a serving offood contributes to a daily diet. 2,000 calories a day is used for generalnutrition advice.

Trans

Amount Per Serving

Fat

0 g

Calcium

Total Carbohydrate

90%

Calories

Total Fat 10%

160

Potassium

90 mg

0%

75 mg

Sodium

Includes g

Ingredients :

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Nutrition AnalysisCalories

Protein

Total Carbohydrate   

Total Fat

Trans Fats

160

0g

22g

8g

0g

Allergens(C='Contains' MC='May Contain' N='Free From' UN='Undeclared' 30='Free From Not Tested' 50='Derived FromIngredients' 60='Not Derived From Ingredients' NI='No Info Provided'):

Eggs - N

Soy - N

Fish - C

Milk - N

Wheat - N

Shellfish - N

Peanuts - N

TreeNuts - N

Sesame - N

Sugars

Dietary Fiber

Lactose

Sucrose

Vitamin A(IU) 

Vitamin A(RE)

Vitamin C

Magnesium

Monosodium

Saturated Fat

Polyunsaturated Fat

Monounsaturated Fat

Cholesterol 

Vitamin D

Vitamin E

Folate

Vitamin B-6

Sulphites

Sodium

Calcium

Iron

Potassium

Zinc

Phosphorus

Thiamin

Niacin

Riboflavin

Vitamin B-12 

Nitrates

0g

0g

Yes

119

1.09mg

2g

75mg

18mcg

No

150mg

90mg

0mg

410mg

More Information :

This product information does not constitute an endorsement by Ben E. Keith or any of its employees of the accuracy of the product information provided by the manufacturer. Ben E. Keith disclaimsresponsibility for any inaccuracy, error, omission or other deficiency in this product information. This promotional aide is not a substitute for finished product labeling and should not be relied upon for marketingpurposes or conveyed to consumers until the contents are verified by the manufacturer.

http://www.benekeith.com/food Powered by FSE Inc. - http://www.fsenet.com

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