Putrajaya International Convention Centre
BUFFET LUNCH MENU 1 (MONDAY)
APPERTIZER
5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG 2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
SUP TOM YAM / 1 FROM PROMOTION MENU WITH BREAD ROLLS AND BUTTER
MAIN COURSE (2 RICE & 6 MAIN DISH)
NASI PUTIH NASI MINYAK
BEEF CURRY WITH POTATO IRISH BRAISED CHICKEN STEW WITH CARROT AND
SPAGHETTI MARINARA LABU MASAK LEMAK PUTIH
STIR FRIED LONG BEAN WITH SHRIMP PASTE DEEP FRIED FISH WITH SWEET & SOUR SAUCE
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
‘BIG WOK’ KEPAH BULUH
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION - “MANGKUK PANAS”
NYONYA CURRY NOODLE FISH CAKE, FISH BALLS, CHICKEN SLICE, BEAN SPROUT
LONG BEANS, CARROT, WHITE BEANCURD, CABBAGE, EGGPLANT, CHIVES AND MUSHROOMS
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK BELANJAO/PAPADOM.
IKAN MASIN BULU AYAM
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS CREAM CARAMEL AGAR-AGAR BUAH
SLICE MARBLE CAKE MALAY KUIH – 2 TYPE BUBUR PULUT HITAM
BUBUR CHA-CHA BREAD BUTTER PUDDING WITH VANILLA SAUCE
STALL 6
AIR BATU CAMPUR DAN CENDOL POWER SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS, SWEET CORN,
PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL
DRINKING WATER TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 2 (TUESDAY)
APPERTIZER
5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG 2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
SUP AYAM BEREMPAH / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH NASI TOMATO
AYAM MASAK BRIYANI KURMA DAGING BERKENTANG
MACARONI ALIO OGLIO POACH FISH WITH DILL CREAM SAUCE
VEGETABLE DHALCA STIR FRIED KAILAN WITH OYSTER SAUCE
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
SIPUT LALA BAKAR
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION - “MANGKUK PANAS”
BEEHOON SUP UTARA BEEF SLICE, FRIED BEANCURD SLICE
LOBAK, SPRING ONION AND FRIED ONION
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK UDANG/PAPADOM.
IKAN SEPAT MASIN
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS PUDDING JAGONG
AGAR-AGAR BERSANTAN SLICE CHOCOLATE CAKE MALAY KUIH – 2 TYPE BUBUR KACANG HIJAU
PENGAT KELEDEK CHOCOLATE BREAD PUDDING WITH VANILLA SAUCE
STALL 6
AIR BATU CAMPUR DAN CENDOL POWER SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS,
PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL
DRINKING WATER TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 3 (WEDNESDAY)
APPERTIZER 5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG
2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
CREAM OF TOMATO SOUP / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH FRAGRANT GHEE RICE
AYAM GORENG BERSAMBAL ASAM PEDAS IKAN PARI
PENNE NAPOLITANA SLICE ROAST BEEF ON MASHED POTATO WITH PEPPER SAUCE [W]
STIR FRIED FRENCH BEAN WITH SHRIMP PASTE BRAISED BEANCURD WITH GINGER AND SOYA SAUCE
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
‘BIG WOK’ KERANG
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION - “MANGKUK PANAS”
LAKSA UTARA TAMARIND FISH SOUP, BOILED EGG, JULIENNE TORCH GINGER.
SLICE SALAD, FRESH LOCAL BASIL, BIRD CHILI
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK BELANJAO/PAPADOM.
IKAN MASIN BULU AYAM
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS PANDAN CREAM CARAMEL
AGAR-AGAR BUAH SLICE CHOCOLATE MARBLE CAKE
MALAY KUIH – 2 TYPE BUBUR GANDUM PENGAT PISANG
BREAD BUTTER PUDDING WITH VANILLA SAUCE
STALL 6 AIR BATU CAMPUR DAN CENDOL POWER
SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS, PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK
PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL DRINKING WATER
TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 4 (THURSDAY)
APPERTIZER 5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG
2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
FISH BALL SOUP WITH VEGETABLES / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH NASI JAGUNG
IKAN TENGGIRI MASAK LEMAK CILI API ROASTED CHICKEN WITH TERRAGON CREAM SAUCE
DAGING GULAI KAWAH LINGUINI WITH TOMATO BASIL SAUCE
SAMBAL JAWA STIR FRIED CABBAGE WITH TURMERIC
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
SIPUT LALA BAKAR
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION - “MANGKUK PANAS”
MEE SOTO CHICKEN SLICE, RICE CAKE, BEAN SPROUT, PEANUTS
SPRING ONION, FRIED SHALLOTS
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK SAYUR /KEROPOK UDANG/PAPADOM.
IKAN SEPAT MASIN
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS PUDDING PANDAN AGAR-AGAR BUAH
SLICE COFFEE BUTTER CAKE MALAY KUIH – 2 TYPE BUBUR KACANG HIJAU
BUBUR CHA-CHA CHOCOLATE BREAD BUTTER PUDDING WITH VANILLA SAUCE
STALL 6
AIR BATU CAMPUR DAN CENDOL POWER SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS,
PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL
DRINKING WATER TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 5 (FRIDAY)
APPERTIZER 5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG
2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
CREAM OF MUSHROOM SOUP / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH NASI BRIYANI
AYAM MASAK ROS MERAH KARI KAMBING BERKENTANG
KARI IKAN BAWAL SPAGHETTI CABONARA
VEGETABLE DHALCA STIR FRIED SIEW PAK CHOY WITH OYSTER SAUCE [C]
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
‘BIG WOK’ SIPUT LALA
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION “MANGKUK PANAS”
MEE REBUS UTARA VEGETABLE FRITTERS, FISH CAKE, BEEF SLICE, BEAN SPROUT
SPRING ONION, FRIED SHALLOTS
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK BELANJAO/PAPADOM.
IKAN MASIN BULU AYAM
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS CREAM CARAMEL
AGAR-AGAR COKLAT SLICE VANILLA BUTTER CAKE
MALAY KUIH – 2 TYPE BUBUR KACANG MERAH
PENGAT UBI KAYU BERSAGO BREAD BUTTER PUDDING WITH VANILLA SAUCE
STALL 6
AIR BATU CAMPUR DAN CENDOL POWER SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS,
PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL
DRINKING WATER TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 6 (SATURDAY)
APPERTIZER
5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG 2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
SZECHUAN VEGETABLE SOUP / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH NASI HUJAN PANAS
AYAM KALIO STIR FRIED BEEF WITH ONION AND CAPSICUM
FISH CURRY WITH OKRA NANGKA MASAK LEMAK IKAN MASIN
STIR FRIED YELLOW NOODLE BRAISED BROCOLLI AND MUSHROOM WITH GARLIC AND SOYA SAUCE
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
‘BIG WOK’ KEPAH BULUH
STALL 3 - OUTSIDE LIVE IKAN BAKAR
NOODLE SECTION - “MANGKUK PANAS” MEE UDANG – PRAWN NOODLE SOUP PRAWN MEAT, FISH BALLS, FISH CAKE
BEAN SPROUT, CHOY SUM, WHITE BEANCURD, CABBAGE BABY KALIAN SPRING ONION AND FRIED SHALLOTS
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK UDANG/PAPADOM.
IKAN SEPAT MASIN
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS PUDDING JAGONG
AGAR-AGAR BERSANTAN SLICE CHOCOLATE CAKE MALAY KUIH – 2 TYPE BUBUR KACANG HIJAU BUBUR JAGUNG MANIS
CHOCOLATE BREAD PUDDING WITH VANILLA SAUCE
STALL 6 AIR BATU CAMPUR DAN CENDOL POWER
SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS, PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK
PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL DRINKING WATER
TEH ‘O PANAS
PRICE AT RM 30.00 NETT PER PERSON
Putrajaya International Convention Centre
BUFFET LUNCH MENU 7 (SUNDAY)
APPERTIZER 5 JENIS SALAD DAN KERABU DAN ULAM-ULAM KAMPONG
2 TYPE FROM PROMOTION MENU
SOUP (2 TYPE)
SOP DAGING BERKENTANG / 1 FROM PROMOTION MENU BREAD ROLLS AND BUTTER
MAIN COURSE
NASI PUTIH CHINESE FRIED RICE
AYAM GULAI MINANG PAN FRIED FISH WITH LEMON BUTTER SAUCE
FRIED OMELETTE MALAYSIAN STYLE STIR FRIED MACARONI
MASAK LEMAK PUTIH SAYUR KUBIS STIR FRIED KAILAN WITH SALTED FISH
PROMOTION SECTION
PROMOTION MENU – 2 MAIN DISH
STALL 1 - OUTSIDE LIVE AYAM GORENG BEREMPAH
STALL 2
‘BIG WOK’ KEPAH BULUH
STALL 3 - OUTSIDE LIVE IKAN BAKAR
“MANGKUK PANAS” (1 TYPE SOUP ROTATION)
CANTONESE NOODLE SOUP FISH BALLS, CHICKEN SLICE, FISH CAKE
CHOY SUM, CABBAGE, SPRING ONION AND FRIED SHALLOTS
Putrajaya International Convention Centre
KEROPOK AND SAMBAL
KEROPOK IKAN /KEROPOK BELANJAO/PAPADOM.
IKAN MASIN BULU AYAM
SAMBAL BELACAN /TEMPOYAK /CENCALUK /BUDU /SAMBAL CILI KICAP
DESSERT & FRUITS PUDDING JAGONG
AGAR-AGAR BERSANTAN SLICE CHOCOLATE CAKE
MALAY KUIH BUBUR KACANG HIJAU BUBUR JAGUNG MANIS
CHOCOLATE BREAD PUDDING WITH VANILLA SAUCE
STALL 6 AIR BATU CAMPUR DAN CENDOL POWER
SHAVED ICE - ROSE SYRUP, MIXED JELLIES BEANS, PRESERVED TROPICAL FRUITS, NUTS, PALM SUGAR, EVAPORATED MILK, CONDENSED MILK
PALM SUGAR, COCONUT CREAM,
FRUIT CORDIAL DRINKING WATER
TEH ‘O
PRICE AT RM 30.00 NETT PER PERSON ROTATION MENU DAILY BUFFET LUNCH 2017
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