Christmas Dinner Buffet
Buffet Menu 1- $40.00 pp.
Salads (choice of four) Mixed Greens with Assorted Dressings
Spinach Salad with Feta Cheese, Dried Cranberries, and Mandarin Garnish Old-Fashioned Marinated Coleslaw
Greek Pasta Salad Roasted Potato Salad with a Creamy Dill Dressing
Caesar Salad– Parmesan Cheese, Croutons, and Bacon Bits (create your own) Christmas Quinoa Salad with Sweet Corn, Red Onion, Black Beans & Cilantro, tossed in a Lime-infused Vinaigrette
Green Bean Salad with Basil, Parmesan, and Balsamic
Appetizers (choice of three) Assorted Pates garnished with Gourmet Mustards and served with Flatbreads and Baguettes
Roasted Garlic Hummus with Crispy Pita Points Assorted Vegetables with Fresh Herb Dip
Selection of Domestic & Imported Cheeses served with Fresh and Toasted Baguette, garnished with Fruit Jellies Artichoke & Asiago Cheese Dip served with Crispy Pita Bread
Assorted Pickles and Olives Baked Brie en Croute with Raspberry Preserves
Entrées (choice of two)
Strip Loin of Beef au Jus with a Carver, served with Creamy Horseradish and Grainy Mustard Roasted Tom Turkey with a Savory Herb Dressing, served with Cranberry Sauce
Roasted Stuffed Pork, glazed with Sweet Maple Mustard and served with an Apple Brandy Jus Poached Filet of Atlantic Salmon, served with a Lemon Dill Cream Sauce
Baked Atlantic Cod, served with a Lemon Sauce Spinach & Cheese Cannelloni OR Cheese Ravioli, served with choice of Basil Cream or Rose Sauce
Buffet Includes Potatoes (Choice of Roasted Red or Red Skin Potato Mash), Medley of Seasonal Vegetables, and Freshly-baked White and Multi-Grain Rolls served with Butter
** An Extra Entrée can be added at $3.00 per person** ***Vegetarian Entree is included as third hot item on buffet***
Plated Served Dessert
Strawberry Shortcake OR Tuxedo Mousse Cake Assortment of Christmas Cookies (per Table)
Coffee and Tea **Dessert Buffet can be added to the menu at $ 3.00 per person**
All packages are current as of September, 2016.
Prices are based on a minimum of 50 people. Please add $3.00 per person if less than the minimum. Prices are subject to change and are exclusive of applicable taxes and administrative fees.
Christmas Dinner Buffet
Buffet Menu 2- $38.00 pp.
Salads (choice of three) Mixed Greens with Assorted Dressings
Spinach Salad with Feta Cheese, Dried Cranberries, and Mandarin Garnish Old-Fashioned Marinated Coleslaw
Greek Pasta Salad Roasted Potato Salad with a Creamy Dill Dressing
Caesar Salad– Parmesan Cheese, Croutons, and Bacon Bits (create your own) Christmas Quinoa Salad with Sweet Corn, Red Onion, Black Beans & Cilantro, tossed in a Lime-infused Vinaigrette
Green Bean Salad with Basil, Parmesan, and Balsamic
Appetizers (choice of three) Seasonal Vegetables and Dip
Domestic Canadian Cheese served with Toasted and Fresh Baguette, garnished with Fruit Jellies Roasted Garlic Hummus and Artichoke & Asiago Dips served with Toasted Tortilla and Crispy Pita Chips
Assorted Pickles and Olives Baked Brie en Croute with Raspberry Preserves
Entrées (choice of two)
Slow-Roasted Black Angus Beef and Au Jus with a carver Roasted Tom Turkey with a Savory Herb Dressing, served with Cranberry Sauce
Roasted Stuffed Pork, glazed with Sweet Maple Mustard and served with an Apple Brandy Jus Poached Filet of Atlantic Salmon, served with a Lemon Dill Cream Sauce
Spinach & Cheese Cannelloni OR Cheese Ravioli, served with choice of Basil Cream or Rose Sauce Buffet Includes Potatoes (Choice of Roasted Red or Red Skin Potato Mash), Medley of Seasonal Vegetables, and
Freshly-baked White and Multi-Grain Rolls served with Butter ** An Extra Entrée can be added at $3.00 per person**
***Vegetarian Entree is included as third hot item on buffet***
Plated Served Dessert Cheesecake, served with Field Berry Sauce and a Chocolate Drizzle
Coffee and Tea *Dessert Buffet can be added to the menu at $ 3.00 per person*
All packages are current as of September, 2016. Prices are based on a minimum of 50 people. Please add $3.00 per person if less than the minimum.
Prices are subject to change and are exclusive of applicable taxes and administrative fees.
Christmas Dinner Buffet
Buffet Menu 3- $35.00 pp.
Salads(choiceofthree)Mixed Greens with Assorted Dressings
Spinach Salad with Feta Cheese, Dried Cranberries, and Mandarin Garnish Old-Fashioned Marinated Coleslaw
Greek Pasta Salad Roasted Potato Salad with a Creamy Dill Dressing
Caesar Salad– Parmesan Cheese, Croutons, and Bacon Bits (create your own) Christmas Quinoa Salad with Sweet Corn, Red Onion, Black Beans & Cilantro, tossed in a Lime-infused Vinaigrette
Green Bean Salad with Basil, Parmesan, and Balsamic
Appetizers(choiceoftwo)Canadian Cheese Tray garnished with Fruit Jellie and served with Fresh and Toasted Baguette
Vegetables and Dip Roasted Garlic Hummus and Artichoke & Asiago Dips served with Toasted Tortilla & Crispy Pita Chips
Assorted Pickles and Olives
Entrées(choiceoftwo)Roasted Tom Turkey with a Savory Herb Dressing, served with Cranberry Sauce
Maple Glazed Roasted Pork, served Au Jus with Applesauce Poached Filet of Atlantic Salmon, served with a Lemon Dill Cream Sauce
Classic Beef Bourguignon Indian-Style Butter Chicken
Spinach & Cheese Cannelloni OR Cheese Ravioli, served with choice of Basil Cream or Rose Sauce Buffet Includes Potatoes (Choice of Roasted Red or Red Skin Potato Mash), Medley of
Seasonal Vegetables, and Freshly-baked White and Multi-Grain Rolls served with Butter *Carver can be added for $50.00*
** An Extra Entrée can be added at $3.00 per person** ***Vegetarian Entree is included as third hot item on buffet***
PlatedServedDessertChocolate Truffle Fudge Cake
Coffee and Tea *Dessert Buffet can be added to the menu at $ 3.00 per person*
All packages are current as of September, 2016. Prices are based on a minimum of 50 people. Please add $3.00 per person if less than the minimum.
Prices are subject to change and are exclusive of applicable taxes and administrative fees.
Christmas Dinner Buffet
Late Night Service- $12.00 pp.
AssortmentofPizzasBruschetta
MilkChocolateFountainwithPoundCake,FreshFruit,MiniBeignets,andShortbreadCookies*Butler-Styleserviceavailableat$3.00perperson*
All packages are current as of September, 2016. Prices are based on a minimum of 50 people. Please add $3.00 per person if less than the minimum.
Prices are subject to change and are exclusive of applicable taxes and administrative fees.
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