Wine and Nature in Perfect Harmony. Pinot Noirfiles.winebowtools.com › pos_files › brand0061 ›...

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Wine and Nature in Perfect Harmony. Pinot Noir Crafted in harmony with nature, yealands Pinot noir is an award-winning red wine that fully exPresses new Zealand’s unique terroir, ProduCed sustainably from vine to bottle. award-winning wine Yealands Estate has been producing outstanding wines since day one when Yealands Pinot Noir received a 91 point score from Wine Spectator in its first vintage. The acclaim continues with the 2008 vintage named Top 100 Wines of 2010 by Wine Spectator. Pinot noir the fastest growing varietal Among Top 10 varietals, Pinot Noir is the fastest growing and continues to receive accolades from all regions producing this complex varietal. New Zealand’s moderate, coastal climate in particular makes it an exceptional producer and the fastest growing region producing Pinot Noir. Source: 52 weeks ending 3/5/11 Pinot noir sales growth by origin -30% -20% -10% 0% 10% 20% 30% 40% RANKED BY DOLLAR VOLUME US France New Zealand Australia Italy

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Page 1: Wine and Nature in Perfect Harmony. Pinot Noirfiles.winebowtools.com › pos_files › brand0061 › P0002145_YEA_Flo… · At Yealands we believe that wines produced in harmony with

Wine and Nature in Perfect Harmony.

Pinot Noir

Crafted in harmony with nature, yealands Pinot noir

is an award-winning red wine that fully exPresses

new Zealand’s unique terroir , ProduCed sustainably

from vine to bot tle.

award-winning wine

Yealands Estate has been producing outstanding wines since day one when

Yealands Pinot Noir received a 91 point score from Wine Spectator

in its first vintage. The acclaim continues with the 2008 vintage named

“Top 100 Wines of 2010” by Wine Spectator.

Pinot noir the fastest growing varietal

Among Top 10 varietals, Pinot Noir is the fastest growing and continues

to receive accolades from all regions producing this complex varietal.

New Zealand’s moderate, coastal climate in particular makes it an

exceptional producer and the fastest growing region producing Pinot Noir.

Source: 52 weeks ending 3/5/11

Pinot noir sales growth by origin

-30% -20% -10% 0% 10% 20% 30% 40%

Ranked by dollaR Volume

uS

France

new Zealand

australia

Italy

Page 2: Wine and Nature in Perfect Harmony. Pinot Noirfiles.winebowtools.com › pos_files › brand0061 › P0002145_YEA_Flo… · At Yealands we believe that wines produced in harmony with

SELECTED AND IMPORTED BY WINEBOW, INC., NEW YORK, NY • WWW.WINEBOW.COM

teChniCal notes

vintage: 2010

varietal blend : 100% Pinot noir

aPPellation: marlborough/Central otago

winemaker: Tamra Washington

total aCidity: 7.0 pH: 3.5

alCohol: 13.5%

residual sugar: 1.5 g/l

From vine to bottle, these deliciously aromatic wines benefit from a unique carboNZero certified viniculture created by Peter Yealands in the coastal hills of Marlborough, New Zealand.

FlaZero Carbon.

Full Flavor.Zero Carbon.

Bright ruby in color with a nose of fresh strawberries and red cherries, a supple,

juicy palate and soft tannins on the finish.

Zero Carbon.Full Flavor.

Wine and Nature in Perfect Harmony

p i n o t n o i r

© 2011 Winebow Inc., New York, NY

Bright ruby in color with a

nose of fresh strawberries and red

cherries, a supple, juicy palate and

soft tannins on the finish.

Yealands Pinot Noir is an award-winning red wine that fully expresses New Zealand’s unique terroir, with minimal impact on

the environment.

Crafted in harmony with nature

Zero CarbonFull Flavor

© 2011 Winebow Inc., New York, NY

P i n o t n o i r

Wine and Nature in Perfect Harmony

pinot noirM A r L B o r o U G H n E W Z E A L A n D

tA st i n G n ot E s

Bright ruby in color with a nose of fresh strawberries and red

cherries, a supple, juicy palate and soft tannins on the finish.

F o o D pA i r i n Gs

The fruity, earthy palate of Yealands Pinot Noir makes it a perfect

mate to almost any dish. Pairs exceptionally well with grilled

salmon, coq au vin, roasted game, paella, and pasta dishes

with mushrooms and herbs.

© 2

011

Win

ebow

Inc.

, New

Yor

k, N

Y

p i n o t n o i r

ELISUSTAINABLY DELICIOUS

a.

b.

c.

d.

Bold Flavors From a Rugged Land

vineyards

Sourced in equal ratios from two parcels of grapes in the Awatere Valley and one from the Gibston Valley

region of Central Otago. The rolling contours of the vineyards offer significant microclimate variation, with

smaller more intensely flavored fruit on the ridges and more lush fruit in the gullies.

vinifiCation

Low-yielding Pinot Noir is picked at optimum ripeness, with each clone

harvested and handled separately. Punched down by hand for elegance and

balance; light egg white fining filters and clarifies. Minimal malolactic

fermentation, matured in second-year French oak.

tasting notes

Bright ruby in color with a nose of fresh strawberries and red cherries,

a supple, juicy palate and soft tannins on the finish.

food Pairings

The fruity, earthy palate of Yealands Pinot Noir makes it a perfect mate to

almost any dish. Pairs exceptionally well with grilled salmon, coq au vin,

roasted game, paella, and pasta dishes with mushrooms and herbs.

yealands P oint of sale

a. header Card 12" x 18.8", pack of 5

b. neCk broChure 2¼" x 2¼", pack of 24

c. shelf talker 25/8" x 4", pack of 12

d. tasting Card 2¼" x 3½", pack of 12

uP C Code 0-98709-08893-1

sCC Code 10-0-98709-08893-8

At Yealands we believe that wines produced in harmony with nature offer the purest expressions of a vineyard’s terroir. As a carboNZero certified winery, we work with the land, using sheep to cut grass, windmills to produce energy, grape marc to fertilize vineyards, and harvested rainwater to irrigate vines. The result is an outstanding wine that embodies the essence of New Zealand and we hope it inspires you to think boldly, tread lightly.

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