Welcome to Les Fontaines Tavern - randalls- · PDF fileWelcome to Les Fontaines Tavern ......

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Transcript of Welcome to Les Fontaines Tavern - randalls- · PDF fileWelcome to Les Fontaines Tavern ......

  • Welcome to Les Fontaines Tavern WITH A PASSION FOR WHOLESOME COOKING, THE RESTAURANT AT LES FONTAINES TAVERN

    USES QUALITY SEASONAL PRODUCE SOURCED FROM SELECTED LOCAL SUPPLIERS

    WHEREVER POSSIBLE

  • Starters garlic bread 3.95

    cheesy garlic bread 4.50 soup of the day 4.75

    crusty french bread, jersey butter

    crispy brie 5.95 chutney, seasonal mixed salad halloumi & 5 bean salad 6.50

    chargrilled halloumi, marinated beans,mediterranean mint dressing

    breaded chicken goujons 6.75 crispy chicken pieces, garlic mayonnaise

    traditional prawn cocktail 6.95brown bread, jersey butter

    rack of baby back ribs 7.25tender ribs smothered in bbq sauce,

    house coleslaw, seasonal mixed salad

    moules a la crme 7.50scottish rope grown mussels, white wine,

    garlic & cream sauce, crusty french bread, jersey butter

    Sandwichesserved with hand cut chips, house coleslaw & seasonal mixed salad

    choose from ciabatta, sliced white or brown bread

    cheese & branston 7.50 ham & tomato 7.50 tuna mayonnaise 7.95 prawn cocktail marie rose 8.25 minute steak & caramelised onions 9.50

    Desserts joe delucci's ice cream 3 scoops 4.50

    strawberry & cream, chocolate, vanilla or mint choc chip

    chocolate brownie 5.75hot chocolate caramel sauce, joe delucci's vanilla ice cream

    date espresso sticky toffee pudding 5.75 salted caramel sauce,

    joe delucci's vanilla ice cream

    Coffees & Teas espresso 1.95/2.30 pot of breakfast tea 2.25 herbal teas 2.25 filter coffee 2.25 latte 2.45 cappuccino 2.45 mocha 2.45 hot chocolate 2.45

    Add cream & marshmallows 50p

    liqueur coffees irish, tia maria, baileys, cointreau, brandy, amaretto, russian, gaelic

    4.95

  • hampagnepannier brut (france) 32.80

    pannier ros (france) 36.90

    parklingprosecco lunetta, cavit (italy) 16.70perfect apritif or celebration wine

    lunetta ros, cavit (italy) 16.70a blend of chardonnay, merlot & local grape. teroldego, clean fresh & fruity

    Rospinot grigio, ancora ros (italy) 13.50a dry, fresh and fruity rose with delicate aromas of red berries. soft and creamy textured with good intensity of ripe berry and red cherry fruit, and a vibrant finish.

    ctes de provence (france) 19.50 chteau de la deidire50% grenache, 30% cinsault, 24% syrah & 6% mourvedre. white fruits with a hint of spice. round & well balanced

    Whitepinot grigio, ancora (italy) 13.50shows delicate floral & fruity aroma, the palate is crisp with citrus characters & a lightlyspicy finish

    muscadet de svre-et-maine, (france) 13.70cuve des ducs de bretagne crisp & dry wine with melon & appley texture

    les roucas, chardonnay (france) 14.80 this wine is full of tropical and citrus fruit flavors, with a dry & refreshing finish taringi, sauvignon blanc 16.80(new zealand)classic gooseberry & grassy nose, ripe, dry & juicy

    mcon lugny, cave de lugny 21.50(france)fresh & complex with flavours of white flowers & dried fruits. great as an apritif or with fish, seafood & light meats

    sancerre, roger neveu (france) 26.50cte des embouffants a classic sancerre full of citrus & zesty aromas with a good acidity

    Reddomaine de la baume merlot 14.80(france)a deep purple shade of red, very expressive with aromas of wildstrawberries & peppermint

    ctes du rhne, andeol salavert (france) 15.50noble dame des treilles excellent value from quality producer andeol salavert. rich, spicy & elegant

    the big squeeze, shiraz (australia) 15.50the palate is soft, rich & smooth with generous layers of fruit, plush tannins & a long oak finish

    campo viejo, tempranillo (spain) 16.50the most popular spanish wine fine tannin structure & delicious ripe finish

    fleurie, la madone, bichot (france) 24.50one of the best beaujolais cru, bright ruby, round & smooth with a solid structure

    don david malbec (argentina) 24.70michel torinoa solid wine with good backbone.great with steak

    BottlesWhitepinot grigio, ancora (italy) 3.95brancott, sauvignon blanc (nz) 3.95 mcguigan black label, chardonnay (aus) 3.95

    Red mcguigan black label, merlot (aus) 3.95mcguigan black label, shiraz (aus) 3.95malbec, beefsteak (argentina) 3.95

    Ros pinot grigio ros, ancora (italy) 3.95sparkling 20clprosecco lunetta, cavit (italy) 5.50lunetta ros, cavit (italy) 5.50

    From the Sea classic wholetail breaded scampi 10.95

    hand cut chips, garden peas, tartare sauce traditional fish & chips 11.50

    beer battered fillet of cod, hand cut chips, mushy peas

    moules a la crme 11.95scottish rope grown mussels steamed in a white wine,

    garlic & cream sauce, hand cut chips,crusty french bread, jersey butter

    grilled fillet of salmon 12.95crushed new potatoes, vine roasted tomatoes, broccoli,

    creamy dill & lime sauce

    thai green king prawn curry 12.95lemongrass, kaffir lime, ginger, coconut milk,

    jasmine rice, shrimp crackers

    From the Land

    classic beef lasagne 11.50seasonal mixed salad, garlic bread

    thai green chicken curry 11.50lemongrass, kaffir lime, ginger, coconut milk,

    jasmine rice, shrimp crackers

    half roasted chicken 11.95hand cut chips, seasonal mixed salad

    choose from: bbq or rosemary & garlic sauce slow cooked pork belly & crispy crackling 11.95

    creamy mashed potato, braised red cabbage, carrots, grain mustard sauce

    chargrilled beefburger 11.95 toasted brioche roll, cheddar, bacon, baby gem

    tomato, hand cut chips, house coleslaw, tomato relish

    cajun chicken burger 11.95toasted brioche roll, cajun spiced chicken breast, bacon,

    baby gem, tomato, hand cut chips, house coleslaw, paprika mayonnaise

    rack of baby back ribs 14.50tender ribs, bbq sauce, hand cut chips, seasonal mixed salad, house coleslaw

    = DENOTES VEGETARIAN OPTIONWE ENDEAVOUR TO REMOVE ALL FISH BONES & SHELL, HOWEVER, WE CANNOT GUARANTEE THEIR

    FULL EXCLUSION. PLEASE ADVISE YOUR SERVER OF ANY FOOD ALLERGIES.

  • From the Grillall served with hand cut chips, sauted

    mushrooms, grilled tomato & seasonal mixed salad chargrilled gammon steak 11.95

    free range fried eggs or pineapple

    10 oz harmony farm rib eye steak 18.95 4 king prawns in garlic butter 3.95

    garlic butter or peppercorn sauce 1.50

    Vegetarianthai green vegetable curry 9.95

    lemongrass, kaffir lime, ginger, coconut milk, jasmine rice

    falafel burger 10.95toasted brioche roll, chargrilled halloumi

    baby gem, tomato, hand cut chipsspicy tomato relish

    Salads classic caesar 9.95

    cos lettuce, boiled egg, crunchy croutons, anchovies, parmesan shavings, creamy caesar dressing

    chargrilled chicken ca