v1.0EN

11/12

Increase your benefits by protecting your livestock

2

CID LINES Your supplier of added valueCID LINES, established in 1988, is a Belgian me-dium sized company. Our mission is to guarantee safe food from farm to fork by offering innova-tive hygiene solutions. We develop and manu-facture cleaning agents, biocides and veterinary medicines for the agricultural production, food processing and transport industry. Our corporate identity is based on 3 strong values: entrepre-neurship, safety and personal relationships.

In our accredited laboratories, specialized chem-ists, engineers and pharmacists work on the development and continuous improvement of formulations and processes. The most stringent quality standards (ISO 9001:2000 and GMP Phar-ma) are being followed in production and quality assurance.

CID LINES has subsidiaries in Poland, France, Spain, UK, the Middle East and China and ex-ports to more than 80 countries in 5 continents. This worldwide recognition is your guarantee for quality and return. More than ever, hygiene will be a primary management tool to increase profit-ability on farms. Due to the increasing herd size and the associated increased animal density, the risk of damaging outbreaks is higher than ever before. Many studies, field trials and experiences have clearly proven that preventive health care is more economic than curative health care. In order to give a solution, CID LINES has developed BIO-PROTEXION, a program to ensure food safety on your farm and to increase your benefits.

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

3

Find out what preventive masti-tis management can mean for you.Despite a good knowledge of the pathol-ogy, the cost of both clinical and subclini-cal mastitis is often ignored or underes-timated. Although direct consequences (udder damages) and direct costs (cost of treatment, veterinarian fees and time spent to treat animals) of mastitis are ob-vious, indirect consequences and costs are often neglected despite their bigger economic impact.

The economic loss from one single case of clinical mastitis in Western Europe ranges from 200 - 300 euros. The major cost com-ponent of the total economic loss caused by subclinical mastitis is reduced milk production for the current lactation (see graph).

To help you determine precisely and spe-cifically the cost of mastitis on farm level, CID LINES has developed the mastitis cost calculator. Want to know how much you could save a year by battling mastitis? Contact your Manage Mastitis advisor.

Table of contents

Cow hygiene & management 4

Medicinal teat dips 5

Teat dip care 7

Udder hygiene 8

Hoof hygiene 11

Equipment hygiene & management 12

Cluster hygiene 13

Drinking water hygiene 13

Milking machine 14

Environmental hygiene & management 16

Milking parlour & barn hygiene 17

Calf hut, calf pen & calving box hygiene 19

CID LINES reserves the right to change products without prior notice. All mentioned products are not necessarily available or registered in every country. Please ask for advice to your local CID LINES distributor.

Additional product information can be obtained on demand: Technical Data Sheet, Material Safety Data Sheet, catalogues, ...

Other packing sizes are available upon request.

more work

2% 2% 3%

12%

5%

76%

costs of veterinary care

costs of medicines

discarted milk

decrease in the value of sales

drop in milk production

4

Cow hygiene & management

Mastitis is an inflammation of the mammary gland, associated with a bacterial infection.

It is caused by pathogenic microorganisms that enter the udder through the teat canal. Mammary tissue is then damaged, which causes increased vascular permeability. As a result of this, milk composition changes.

There are two types of mastitis. Clinical mastitis is an inflammatory response to infection causing visibly abnormal milk (eg. color, fibrin clots). As the extent of the inflammation increases, chang-es in the udder (swelling, heat, pain, redness) may also appear.

Subclinical mastitis is the type of mastitis with-out any visible signs of infection. Subclinical mastitis is the most prevalent form of mastitis. Detection of subclinical mastitis is best done by examination of milk for somatic cell counts using either the California Mastitis Test or automated methods. Somatic cell counts are positively corre-lated with the presence of infection. Cows with a somatic cell count of ≥280,000 cells/ml have more than 80% chance of being infected. Likewise, the higher the somatic cell count in a herd bulk tank, the higher the prevalence of infection the herd.

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

5

Medicinal teat dips

The ideal teat dip provides excellent teat condition, facilitates sphincter closure and has a strong disinfectant activity. The coverage is homogenous around the teat because of its perfect viscosity. Medicinal registration is the validation of such a concept. Veterinary medicines need to comply with several restrictions. The raw materials for example that are used for these products need to have a quality guarantee, complying with the European Pharmacopoeia. Several stability studies are an extra hurdle to reach the veterinary medi-cine status.

The National Mastitis Council states that the rate of new intra-mammary infection can be 50% lower when disinfecting teats with an effective product immediately after every milking compared to no disinfection. Teat disinfection does not affect existing mammary gland infections but may reduce colonization of the teat-ducts.

» Kenostart®

Kenostart, 3 mg/g iodine, Teat dip solution for cattle (dairy)

Kenostart is a teat dip based on iodine which is registered as a medicinal product in 13 countries in Europe. It is indicated for teat disinfection as part of a prevention strategy for mastitis in cattle. Its formula and physical characteristics have been developed to obtain the optimum results: broad spectrum activity (more bactericidal iodine available till the next milking), gentle for the skin (pH 5,2; high percentage of emollients) and economic in use (non dripping).

› Packing: 10 - 20 - 60 - 200 L

Marketing Authorisation N° UK: Vm 22136/4000KENOSTART, 3 mg/g iodine, Teat dip solution for cattle (dairy); Indications for use, specifying the target species: Teat disinfection as a part of a prevention strategy for mastitis in cattle. Contraindications: In case of known hypersensitivity to iodine or to other ingredients of the product, the product must not be used. Adverse reactions: none known. This veterinary medicinal product is for topical application, significant absorption does not occur. Withdrawal period: Meat and Offal: zero days Milk: zero days. Marketing authorisation holder and manufacturer: CID LINES N.V., Waterpoortstraat 2, 8900 Ieper, Belgium. Tel +32(0)57 21 78 77, Fax +32(0)57 21 78 79, mail: info@Cidlines.com. Date instruction leaflet: 05/03/06.

» Kenostart® Spray and Dip Kenostart Spray and dip, 3 mg/g iodine, Teat dip or spray solution for cattle (dairy)

Kenostart Spray and Dip is a sprayable iodine teat dip which is registered as a medicinal teat dip in 15 European countries. Kenostart Spray and Dip has excellent disinfecting and skin conditioning properties. It adheres well to the skin but does not cause blockages in automatic spraying systems.

› Packing: 10 - 20 - 60 - 200 L

Marketing Authorisation N° UK: Vm 22136/4001KENOSTART Spray and Dip, 3 mg/g iodine, Teat dip or spray solution for cattle (dairy); Indications for use, specifying the target species: Teat disinfection as a part of a prevention strategy for mastitis in cattle. Contraindications: In case of known hypersensitivity to iodine or any other ingredient of the product, the product must not be used. Adverse reactions: Inform your veterinary surgeon if adverse reactions occur using the veterinary medicinal product. Repeated exposure to iodine can lead to iodine allergy. Allergic reactions to iodine may become apparent as allergic skin reaction but also as anaphylactic shock in rare cases. This veterinary medicinal product is for topical application, significant absorption does not occur. Withdrawal period: Meat and Offal: zero days Milk: zero days. Marketing authorisation holder and manufacturer: CID LINES N.V., Waterpoortstraat 2, 8900 Ieper, Belgium. Tel +32(0)57 21 78 77, Fax +32(0)57 21 78 79, mail: info@cidlines.com. Date instruction leaflet: 03/01/08.

GM

P-PHARMA DIVISION

To remember!

Optimizing milk production and milk quality is a priority for the dairy sector. Optimizing milk pro-duction means optimizing farmers’ profit. And the

strongest leverage measure to achieve maximum milk production is to prevent mastitis. Think hy-giene, think high gain!

6

» Kenocidin®

Chlorhexidine digluconate 5.0 mg/g, Teat dip solution for cattle (dairy)

Kenocidin enhances tangibly the condition of the teats! It is a teat dip based on chlorhex-idine and Menthae arvensis. It is registered in 23 European countries as medicinal teat dip with 2 claims: teat disinfection as a part of a prevention strategy for mastitis in lactat-ing cows and for the maintenance of good teat skin and teat end condition.

› Packing: 20 - 60 - 200 L

Marketing Authorisation N° UK: Vm 22136/4002KENOCIDIN, Chlorhexidine digluconate 5.0 mg/g, Teat dip solution for cattle (dairy); 1g of blue solution contains: Active substance: 5.0 mg Chlorhexidine digluconate. Other constituents: Glycerol 51mg, Allantoine 1 mg and E131 0.03 mg. Indications for use, specifying the target species: Teat disinfection as a part of a prevention strategy for mastitis in lactating dairy cows. For the maintenance of good teat skin and teat end condition. Contraindications: Do not use in case of known hypersensitivity to chlorhexidine or any of the excipients. Adverse reactions: none known. This veterinary medicinal product is for topical application, significant absorption does not occur. Withdrawal pe-riod: Meat and Offal: zero days Milk: zero hours. Marketing authorization holder and manufacturer: CID LINES N.V., Waterpoortstraat 2, 8900 Ieper, Belgium. Tel +32(0)57 21 78 77, Fax +32(0)57 21 78 79, mail: info@cidlines.com. Date instruction leaflet: 12/04/11.

» Kenocidin® Spray and DipChlorhexidine digluconate 5.0 mg/g, Teat dip/teat spray solution for cattle (dairy)

Kenocidin Spray and Dip is a sprayable chlorhexidine based teat dip registered as a me-dicinal teat dip in 23 European countries. Kenocidin Spray and dip guarantees an optimal disinfection and very good skin conditioning property.

› Packing: 20 - 60 - 200 L

Marketing Authorisation N° UK:Vm 22136/4003KENOCIDIN Spray and Dip, Chlorhexidine digluconate 5.0 mg/g, Teat dip/teat spray solution for cattle (dairy); Indications for use, specifying the target species: Teat disinfection as a part of a prevention strategy for mastitis in lactating dairy cows. For the maintenance of good teat skin and teat end condition. Contraindications: Do not use in case of known hypersensitivity to chlorhexidine or any of the excipients. Adverse reactions: none known. This veterinary medicinal product is for topical application, significant absorption does not occur. Withdrawal period: Meat and Offal: zero days Milk:zero hours. Marketing authorization holder and manufacturer: CID LINES N.V., Waterpoortstraat 2, 8900 Ieper, Belgium. Tel +32(0)57 21 78 77, Fax +32(0)57 21 78 79, mail: info@cidlines.com. Date instruction leaflet: 23/11/09.

· Excellent skin healing properties

· First barrier teat dip based on chlorhexidine as veterinary medicine

· Tested on all major mastitis causing bacteria

Check the teat skin condition!

Teat skin condition is an important parameter of a mastitis control strategy. Chapped and cracked teats are a perfect environment for bacteria to develop: warmth, humidity and nutrition are available. Germs like Staphylococcus aureus or Streptococcus agalactiae like to colonize these places. Consequently the quarter easily gets contaminated: directly (propagation of the germs) or indirectly (via milking machine contamination).

How good is the teat skin condition of your cows?

Teat skin is severely dam-aged and ulcerative with scabs or open lesions. Large and/or numerous warts, which interfere with teat end function.

Teat skin is chapped and cracked. Redness, indi-cating inflammation is present. Numerous warts may be present.

Teat skin is chapped. Some small warts may be present.

Teat skin shows some evi-dence of scaling.

Teat skin is smooth, free from scales, cracks or chapping.

score 5 score 4 score 3 score 2 score 1

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

7

Teat dip care

After milking, the risk of contamination is high because the sphincter is open and can stay open up to 2 hours after milking. The teat canal is the primary physical and chemical barrier to invasion of mastitis pathogens into the udder. The smooth muscles surrounding the teat duct should be contracted and the teat canal tightly closed between milking to avoid bacterial passage from the teat orifice into the interior of the gland. A teat-end in good condition is an important resistance factor to bacterial colonization of the mammary gland.

Our products have key characteristics to accomplish their mission:

1. Both fast (reduction 105 in 5 min contact time) and persistent bactericidal activity on micro-organisms such as Staphylococcus aureus, Streptococcus uberis and Escherichia coli.

2. High teat conditioning properties with a specific combination of emollients in order to improve or main-tain optimum condition of the teats skin and encourage natural healing.

» Kenolac®

Kenolac is a high quality teat dip allowing strong protection against environment ag-gressions, especially during summertime. Kenolac, based on lactic acid, is accepted for organic farming according to council regulation EC N° 834/2007. Also available in a sprayable version.

› Packing: 20 - 60 - 200 L

» Keno™coolInflamed and cracked teats form an ideal environment for bacteria to develop. Frost bite and cold winds can seriously harm the teats. Kenocool technology offers complete protection for the teats by considerably lowering the freezing point. Kenocool is a spray allowing a soothing and skin caring effect thanks to its specific formula.

› Packing: 20 - 200 L

» Keno™mixKenomix is a 2-component teat dip based on chlorine dioxide with an ex-treme disinfection, even in presence of organic matter (passed EN1656). This innovative formulation contains a blend of highly effective and long term stabilizers which guarantee a proven stability during 28 days after mixing the 2 components.

› Packing: 9 + 0,5 L / 19 + 1 L

0

0,005

0,01

0,015

0,02

0,025

0,03

0,035

2 4 6 7 15,5 17,5 20 22,5 23,5 1

hours days

reference product

Kenomix

2 3 4 5 6 7 8 9 10 12 13 16 19 21 22 23 26 29

Time

ClO2 concentration in function of time

ClO

2 co

nce

ntr

atio

n (%

)

8

Udder hygiene

There are three at risk periods when cows are more vulnerable to be infected with mastitis:

» during milking, if teat preparation is not optimal,

» after milking, if a cow has open sphincters and lies down in a dirty area

» during the dry period

During milking, cows “share” the milking machine and it can be a source of contamination from one cow to another cow or one quarter to another quarter. That’s why cleaning and sanitizing the teats before milking is very important to reduce the infection risk.

» Keno™pureKenopure is a concentrated solution for cleaning, disinfecting and conditioning the teats before milking. Pre-milking treatment has positive consequences on udder health, milk quality and milk production.

» Cleaning Removes dirt (80% bacterial reduction)

» Sanitizing 90 to 99% germ reduction

» Teat conditioning Relaxed cows for a fast and total milking

› Packing: 10 - 25 L

Pre-milking preparation can be done in different ways: reusable cloths (A), soaked in a bucket of detergent solu-tion is the traditional method. Because reusable cloths can be a source of transmission from one cow to another cow, it is strongly advised to use one cloth per cow and to disinfect them between each milking. A detergent and disinfecting solution can also be sprayed on the teats (B), afterwards the teats are dried with one single paper towel per cow.

With the foaming dip cup (C) it is even better: no water is applied on the udder, thus there is no dissemination of dirt. Foam can be considered as a semi-dry method allowing the most hygienic preparation of the teats before milking.

A B C

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

9

» Udder paperBlue, recycled paper (3 layers) for udder cleaning. Removes grease, water and dirt. To be used after applying Kenopure. Clean wet, milk dry.

» Mint CreamBased on 33% of Japanese mint oil, Mint Cream is a gentle cream to apply on the udder, designed for easy massage and absorption. Japanese mint oil is widely used for its soothing and cooling effect. It helps to improve udder health by activating blood circulation. The packaging can be easily hung in the milking parlor. Take about 10ml of Mint Cream (1 pressure) per quarter to be treated. Apply the cream on the udder. Massage during 30 sec - 1 min. Renew the treatment after every milk-ing during 4 days.

› Packing: 500 ml - 2,5 L

Diagnostic:

» Keno™testKenotest is the perfect indicator for rapid detection of subclinical mastitis. Based on the C.M.T. method, it gives a semi-quantitative indication of the level of somatic cells present in the milk. To be used with the special test-pallet.

› Packing: 12 x 1 / 4 x 5 L

Did you know?

Did you know that udder preparation stimulates the milk production? After udder stimulation the amount of oxytocin in the blood (hormone that induces the milkout start during milking) increases with time and its optimal concentration is reached after 1 minute. It is advised to attach the milking unit ca. 1 minute after udder preparation.

Graph: The impact of teat preparation on oxytocin and milk releases

6 200

180

160

140

120

100

80

60

40

20

0

0 1 2 3 4

Time (min)Attachingmilking unit

Tota

l milk

flow

(kg/

min

)

Oxy

toci

n (n

g/l)

Taking offmilking unit

5 6 7 8 9-1-2

5

4

3

2

1

0

6 200

180

160

140

120

100

80

60

40

20

0

0 1 2 3 4

Time (min)Attachingmilking unit

Udder preparation

Tota

l milk

flow

(kg/

min

)

Oxy

toci

n (n

g/l)

Taking offmilking unit

5 6 7 8 9-1-2

5

4

3

2

1

0

10

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

11

Hoof hygiene

Lameness is the third most important problem on many modern dairy farms after mastitis and reproductive failure. The considerable economic losses are attributable to the cost of treatment, decreased milk production, decreased reproductive performance, and increased culling. The incidence of lameness has steadily increased over the past 20 years, and on some farms over half of the animals become lame at least once each year.

Possible causes are:

» Confinement of cows to harder, wet and abrasive floors

» Housing conditions which are not ideal for resting time

» Prolonged exposure of feet to wet manure

» Nutritional mismanagement which encourage rumen acidosis

» Slippery floors

» Failure to recognize and institute prompt treatment of lameness

» Trimming techniques & schedules

» Genetics

» High infection pressure

» Pediline ProThis product offers an excellent preven-tion of hoof problems! Due to its unique formulation, Pediline Pro has a broad-spectrum activity and keeps its activity even in the presence of organic material. Pediline Pro dries and hardens the hoofs, sooths and encourages healthy tissue. After a few days of treat-ment, you can see the result (proven in a field trial with more than 10.000 cows).

› Packing: 10 - 25 kg

» Keno™fix3 in 1 protective and nursing aerosol spray

Kenofix is based on chlorocresol which disinfects the skin of animals and essential tea tree oil. Its “second skin” technology creates a strong and flex-ible film on the skin that releases a constant and prolonged biocidal substance. Furthermore the film is permeable for oxygen, allowing the skin to breathe and aiding recovery.

› Packing: 300 ml

1212

Equipment hygiene & management

The milk contact surfaces of milking and cool-ing equipment are a main source of milk con-

tamination and frequently the principal cause of consistently high bacterial counts. Simple, inex-

pensive cleaning and disinfecting routines can virtually eliminate this source of contamination.

(FAO org) pic

ture

by

CID

LIN

ES

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

13

Cluster hygiene

A cow that is infected means decreased production, but also a risk of cross-contamination during the milking process. The cluster should be disinfected after a ‘high risk’ cow is milked.

» Keno™cid 2100 5%Kenocid 2100 5% is based on active stabilized peracetic acid and is used for disinfection of clusters:

» Cluster rinsing

» Cluster spraying

» Cluster flushing (automatic system)

› Packing: 25 - 220 kg

Drinking water hygiene

» Keno™ XproThis ultimate drinking water sanitizer contains the most innovative technology to en-sure a long lasting active chlorine dioxide within the formulation. Safe for animals and non-corrosive for drinking water systems.

Keno Xpro is a two component solution where Keno Xpro B works as an activator for Keno Xpro A. Once A and B are mixed and added to a specific volume of water, Keno Xpro (A+B) produces a chlorine dioxide solution.

Keno Xpro has a strong oxidating capacity, but is not corrosive and works inde-pendently from the pH, temperature and water hardness. It removes and prevents the biofilm. Based on ClO

2, Keno Xpro prevents deposit of iron and manganese,

so scale free drinking lines are assured. Since ClO2 does not cause bad odors (like

chlorine), Keno Xpro destroys phenols that are responsible for taste and odor problems.

Dosing: 50-300 ppm, depending on the quality and contamination level of the drinking water.

› Packing: 18 + 2 L

14

Milking machine

A good routine is essential! Cleaning routine for the milking machine:

1. Disconnect from the tank and remove the milk filter

2. Rinse clusters and set up for cleaning routine

3. Pre-rinse immediately after milking (before cooling down), with lukewarm water

4. Washing phase (65-80°C, 5-10 min)

5. Flushing (with cold water, until all chemical residues are removed)

» DM CidCleaning and disinfection of all milking systems: DM Cid was formulated to clean and disinfect tubes, (cooling) tanks and all other CIP applications. The presence of sodium hypochlorite provides an excellent disinfecting result.

› Packing: 25 - 30 - 240 kg

» Pho CidFor removal of calcium and iron deposits! Pho Cid is the acid cleaner for tubes and (cool-ing) tanks. Alternate with DM Cid.

› Packing: 25 - 30 - 240 kg

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

15

For milking robots:

» DM Clean SuperStrong alkaline cleaner for your milking robot. Can be safely used at high temperatures (chlorine free).

› Packing: 25 - 250 - 1000 kg

» SoloxSolox is ideal for those circumstances where chlorine cannot be used and foam is not welcome. Is also used for disinfection of the brushes in your milking robot.

› Packing: 20 L

» Pho Cid RAcid cleaning agent for descaling of milking equipment, including cleaning of milking robots at high temperature.

› Packing: 22 kg

To remember!

› Use an alkaline cleaner for pipes and tanks and alternate with an acid product.

An alkaline product removes fats and proteins. It’s formulated to clean and disinfect pipes and tanks.

An acid cleaner removes calcium and iron deposits built up by the minerals in water and milk. Several acids are available on the market: sulfuric, phosphoric, nitric and peracetic acids. Sulfuric acid is very gentle for the rubber but bad for stainless steel whereas peracetic and nitric acid oxydize rubber and break the joints but are very effective milkstone removers.

› Rotating with an acid product will vary the pH and therefore stress bacteria and slow their devel-opment. The frequency of rotation depends on the hardness of the water:

- Soft water (<20°dH): use an acid product twice a week

- Hard water (>20°dH): rotate every day with an acid product

1 2 3

Acid Alkaline

Organics Minerals

4 5 6 9 10 11 12 13 147 8

1616

Environmental hygiene & management

Several studies underline the link be-tween dirty paddocks and udder infec-

tions. Lactating cows but also heifers and dry cows should be housed in clean conditions.

Environmental hygiene has a direct impact on the level of mastitis.

(Chassagne, 2005)

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

17

Milking parlour & barn hygiene

The milking parlour is a high density place two or three times a day. Surfaces should be cleaned regularly to avoid multiplication of pathogens in this frequented area. As the milking machine is cleaned every day, it should be the same for the milking parlour itself. After each milking, rinse the milking parlour with water. Once a week, clean the area with a detergent, then disinfect. Virocid is advised because of its broad spectrum, its flexible di-rections for use: spray or foam or fogging and its non corrosivity thanks to its neutral pH. An automatic milking parlour is often even dirtier. The parlour should be cleaned minimum every other day.

The barn should be maintained as dry and clean as possible. Dirty, wet and crowded barns are a perfect medi-um for growth of environmental bacteria that can cause mastitis. A clean, dry and spacious environment is com-fortable for the cows, it allows maximum resting time, which is synonymous of maximum milking production.

» Keno™sanThe new standard in cleaning.

Kenosan combines ultra-strong adhesion power and deep dirt-penetrating capacity at very low dilutions! The high-level formulation guarantees a unique cleaning result in heavy-duty circumstances of the dairy farm where even the most dense and dried up dirt (manure, litter, etc.) stands no chance against the dissolving power of Kenosan.

The cleaning action also gets amplified by extended contact time due to the sticky foam that remains attached upon all types of surface. Because the revolutionary sticky foam ensures a long contact time it therefore results in saving money on labour, water and energy. Kenosan delivers this high level cleaning result at 1%, which makes it very cost effective per cleaned m².

Kenosan is safe for materials and environment.

The combo “Kenosan & Virocid” brings economical, effective and practical hygiene solutions to your dairy farm.

› Packing: 22 - 240 kg

You could also use our other foam cleaners:

» BiogelBiogel has an extreme adhering power, increases the contact time needed for the chemical action, re-sulting in an excellent cleaning.

› Packing: 10 - 25 - 210 kg

» Tornax SConcentrated acid cleaner with good foam generation. Contains phosphoric acid.

› Packing: 12 - 24 - 240 kg

» DM Cid SStrong alkaline chlorinated deter-gent with bleaching activity.

› Packing: 10 - 24 - 210 kg

18

» Virocid®

The world’s most powerful disinfectant.

Virocid is an extremely concentrated disinfectant with a synergistic composition of 4 active ingredients. It has proven records in preventing and fighting main diseases for many years: Foot and Mouth Disease, In-fluenza, Bovine Enterovirus, Mycoplasma, Vesicular stomatitis virus, Bovine virus diarrhea, Brucella abortus etc. Virocid is the ideal partner to control foodborne zoonoses like Campylobacter, E Coli and Salmonella. It is amazingly effective at very low dilutions (0,25 – 0,5%) against ALL microorganisms: bacteria, viruses, fungi and spores.

Virocid is hospital graded according to the EPA regis-tration in the USA.

Moreover, Virocid has a long residual action and can be applied in a versatile way (spraying, (hot) fogging, foaming) on surfaces, boot dips, vehicles and equip-

ment. Tested and registered worldwide (EN, AFNOR, DE-FRA, DVG, EPA, …).

The bactericidal, virucidal, fun-gicidal and sporicidal effect of Virocid is unique in the world and is safe for people, animals and their environ-ment. Virocid complies with MEL (maximum exposure limit). This legislation is about the protection of the hu-man health and the security of the employees against the risks of chemical agents in working environment. In this regulation they mention that there can only be max. 0,05 ppm after 15 min of exposure time. The val-ues for Virocid are as followed:

» Virocid sprayed at 0,5% (1:200) � 0,0019 ppm

» Virocid foamed @ 0,5% (1:200) � 0,0016 ppm

More information available on www.virocid.com!

› Packing: 10 - 20 - 200 L

» Cid 20Cid 20 is one of the most used disinfectants based on several active ingredients. Used worldwide for Emergency Disease Control such as Foot and Mouth Disease. Efficient at low dilutions against bacteria, viruses and fungi without causing any resistance.

A sound and preventative hygiene program is vital to achieve the important first step towards a productive disease free environment. Using Cid 20 as your trusted partner against bacteria, viruses and fungi spores you can be sure that the results will lead to a healthy and profitable business.

› Packing: 10 - 25 - 200 L

» Keno™litKenolit is an organic powder with highly absorbing and evaporating capacities to keep beddings dry. Specially selected to keep teat skin and teat end in good condition, it is not irritating for the udder, teats and teat ends.

› Packing: 40 x 25 kg

Use

bio

cid

es w

ith

pre

cau

tio

n. B

efo

re a

ny u

se, r

ead

the

lab

el a

nd

the

info

rmat

ion

con

cern

ing

the

pro

du

ct.

19

Calf hut, calf pen & calving box hygiene

Calves need the best possible start in life, and cows need the best possible care at calving to ensure a good profitable lactation.

Against which pathogens am I disinfecting?Calf pneumonia and calf scours cost the farming industry worldwide vast sums. The losses result not only from deaths, but from reduced feed conversion, poor growth and the cost of treatment. Focusing on the neonatal calf diarrhea (NCD), the most critical period is in the first few days following birth of the calf.

Biggest losses occur when calves are kept in close confinement, where the opportunity for transmission of the causative agents of NCD is enhanced by their build-up in the environment.

» Keno™coxKenocox is a broad spectrum disinfectant effective against endoparasites (e.g. Eimeria spp, Cryptosporidium parvum), bacteria (e.g. Pseudomonas aeruginosa, Staphylococcus au-reus and Proteus vulgaris) and viruses. Kenocox helps to reduce infection pressure in ani-mal houses. It can be applied on all kinds of surface. Kenocox is a unique formula (patent pending) without phenol, safe for users and animals.

Target Dilution rate, contact time and test conditions

Eimeria spp 4% (1:25), 2h

Cryptosporidium parvum 2% (1:50), 2h

Pseudomonas aeruginosa 1% (1:100), 30 min, dirty conditions

Staphylococcus aureus 1% (1:100), 30 min, dirty conditions

Proteus vulgaris 1% (1:100), 30 min, dirty conditions

Bovine Enterovirus 1% (1:100), 30 min, dirty conditions

It is advised to supply at sanitary stop:

» Calve huts: after each calf

» Calve pens: at sanitary stop

» Calving box: after each calving

› Packing: 10 L

Waterpoortstraat 2 • 8900 Ieper - BELGIUM • T +32(0)57 21 78 77 • F +32(0)57 21 78 79info@cidlines.com • www.cidlines.com