UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES, LAHORE

Bidding Documents

(Purchase of Laboratory Equipment, HVAC system and Miscellaneous Stores)

LAST DATE FOR SUBMISSION: 06-12-2016 AT 11:00 AM

Tender No.068/2016

Contact Address:

Incharge Purchase Cell

University of Veterinary and Animal Sciences,

Sheikh Abdul Qadir Jelani (Outfall Road) Lahore

UNIVERSITY OF VETERINARY AND ANIMAL SCIENCES, LAHORE (Enhancement of Research Facilities at UVAS Ravi Campus, Pattoki)

Tel: 042-99238724, 9211449-50 (Extn-224), Fax: 99211461, E-mail: abdullah.khan@uvas.edu.pk

No: Coord (ERF)/Eqpt/0170

Dated: November 2016

TERMS & CONDITIONS FOR TENDERS

1. The tenders complete in all respects should reach in Purchase Cell, UVAS by 06-12-2016 up to 11:00 AM along with 2% Bid Security of

Estimated Price/Cost in the shape of pay order/bank draft in the name of “Treasurer UVAS” Lahore. (Calculation of CDR should be shown on the

bidding documents).

2. Tenders shall be opened by the Purchase Committee in presence of

the contesting bidders or their authorized representatives on 06-12-2016 at

11:30 AM in the office of Convener Purchase Committee.

3. The rates should be quoted both on FOR and C & F basis. Prices

should be in foreign currency for C & F through Letter of Credit (LC) on

Lahore Airport/Dry port. However, in the case of C & F Karachi, the

tenderer will be responsible for transportation of goods from Karachi to

UVAS Lahore (City/Ravi Campus).

4. The offered rate should be inclusive of all levied taxes.

5. Quoted rates must be valid for 120 days.

6. No offer shall be considered valid if it is:

a. Submitted without Tender Documents duly signed by Official of

Purchase Cell.

b. Submitted without earnest money.

c. Received after the date and time fixed for the receipt of tenders.

d. Received unsigned.

e. Received in ambiguous state

f. Given by the firm black listed, suspended or removed from the

approved list by any Government, Semi Government,

Autonomous Bodies or other firm.

g. Received by Telegram.

I Received with a validity period shorter than the required in the

tender enquiry.

J Does not conform to general conditions of the enquiry i.e. it is

not accompanied by sample or manufacturer’s literature where

required.

k. Given for stores materially and substantially different from that

required in the tender enquiry.

7. The successful tenderers have to deposit 10% as

security/performance guarantee of the total offer on acceptance of the

tender which will be refunded/returned on expiry of guarantee period

and without interest.

8. All taxes applicable under the rules will be deducted from the bill.

9. The equipment supplied by the supplier shall be brand new, in

original manufacturer’s packing and complete in all respects. Cost of

transportation of supplied equipment to the site of University

(City/Ravi Campus) and cost of installation and commissioning of

equipment shall be the responsibility of the supplier. Country of

origin, model, and year of manufacturing assembly of all equipment

should be mentioned.

10. In case of purchase on C & F basis, Suppliers will submit Performa

Invoice in original from their Principal duly signed & clearly indicating

the complete specifications of each item as per tender inquiry, the

name of the manufacturer and country of origin along with certificates

authorizing them to quote on their behalf as follow: -

“This is to certify that M/S--------------have obtained quotation

from us against invitation of tender due on--------- and have

agreed to supply the stores strictly in accordance with the

specifications laid down in the said invitation to tender and he

is manufacturing company’s authorised dealer/distributor/

supplier in Pakistan. Tenderer must provide the E. mail

address/website of the original manufacturer”.

11. Letter of Credit will be processed by the University and letter for

exemption of taxes where applicable will also be provided by the

University, however, charges with regard to Custom duties and other

taxes levied by the Government if any and not covered under

exemption letter shall be borne by the University.

12. Evaluation of lowest bidder will be calculated on overall lowest of lot

where applicable.

13. The Freight/Transportation charges from Seaport Karachi to

University premises at Lahore or Ravi Campus Pattoki will be borne by

the Supplier. However, clearing agent charges and airport fee will be

paid by the University.

14. The University will get the equipment inspected at University premises

and reject the equipment, if not found according to the given

specifications. In the case of inferior quality, defective workmanship,

faulty design, faulty packing or is short supplied, or wrongly supplied,

the supplier will replace the short supplied, wrongly supplied, faulty

or defective material free of charges or will pay the full cost of

replacement.

15. Supply of material should be made within stipulated period of the

Purchase Order positively; in case of failure the amount of CDR will be

forfeited and purchase will be made at the risk and cost of the

defaulter or any penalty as per rules can also be imposed

16. The Supplier shall be notified in writing/through telephone

immediately of any defect that may occur during the warranty period.

On receipt of such notification/telephonic message the supplier shall

attend the breakdown within a maximum of 24 hours.

17. The firm offering prices for supply of machinery and equipment

should have sufficient qualified technical staff adequately equipped

and having capability to undertake the maintenance or replacement

for the equipment supplied to this University.

18. The University reserves the right to accept or reject any tender or part

of it under the PPRA rules.

19. The University reserves the right at the time of award of contract to

increase and decrease the quantity of stores. The items to be

supplied/delivered on weight basis will be weighed on receipt at the

University City/Ravi Campus.

20. The University reserves the right to claim compensation for the losses

caused by delay in the delivery of stores,

21. Please read, sign all the tender documents, terms and conditions

carefully and attach with your bidding documents.

21. The bidding documents should be dropped in Tender Box in the office

of the Purchase Cell, Room No. 108, 1st Floor, Admin Block UVAS,

Lahore during five working days till the last date mentioned in tender

notice.

22. The detailed specifications of required equipment are given in the

subsequent pages.

We, M/S. ____________________________ hereby certify that we have read and

agreed with all terms and conditions mentioned above.

Signature:

________________________________

Designation:

_________________________________

Dated:

_________________________________

Stamp:

_________________________________

(IN CHARGE PURCHASE CELL)

LIST OF LAB EQUIPMENT AND MISCELLANEOUS STORE

ITEMS ALONG WITH SPECIFICATIONS UNDER THE PROJECT

“ENHANCEMENT OF RESEARCH FACILITIES AT UVAS RAVI

CAMPUS PATTOKI”

Leather and Fiber Laboratory

1. OFDA 2000 and OFDA 100

1 Unit 1x Laptop PC (Windows 7 English) 1x 4-way AUS power board 1x power adaptor 3x fiber glass

sample slides 1x polytope calibration check slide (18.X um) 1x BSC OFDA instruction manual containing OFDA IWTO Test Method 1x sample

preparation fan 2 x Sampling Scissors 1x automatic spreader serial# 1x 15V DC power pack 1x mains cable 1x 70mm slide adaptor 1x slide

holder rack 4x prepared polyester standard slides 40x clean 70mm glass slides 1.80 – 1.90 mm 1x

manual spreader 1x brush 1x tweezers 1x paper towel pack 1x guillotine to cut 2mm fiber snippets from staples 1x guillotine dish. Complete

installation and Commissioning. To be quoted separately for OFDA 2000 & 100.

2. Wool Carding Machine (Lab scale)

1 Size: 100cm Processing capacity 10 kg/hr Electric specifications: Power consumption: 5.0 kW Single phase 230V 50/60Hz.

3. Loose Wool Bulkometer 1 Cylinder Area 50cm2 Piston Weight 500g;

Load 1000g; Gauge Range 0-159mm;

Dimensions 126*100*360mm

4. Scouring Plant 1 Description: Wool Scouring Plant. Voltage: 220V Capacity: 10-500 kg Certification: CE & ISO

9001 Materials: Stainless steel 304

5. Micro Projector for

Wool Analysis

1 Type: Fiber Testing Machine Product: High

Quality Wool Fineness Meter Type: Fiber Testing Machine. Product: Fiber Bundle Strength Tester

6. Leather Staking Machine /Hide Puller

2 Leather Staking Machine (Hide Puller) 30- 50/H, 400 v - 5.5 kw Hydraulic at 6.3-8 Mpa - Galvanized - 2.2m travel & Stainless Steel chain

& rotating drum - 1500 x 635 x 4936 (LXWXH) with operator’s platforms. Complete Installation

with backup External hydraulic motor drive on winch drum, Single stage hydraulic ram eliminates carriage shudder, Maintenance

accessibility & hygienically designed, Manual control and activation, Carriage travel 2.2 m, 400

V 3 phase 5.5 KW Hydraulic Pump, 30 – 50 cattle

/ hour, Stainless steel chain and roller, Robust

construction in hot dipped galvanized or stainless steel.

7. Minicoring Machine 1 Minicoring Machine Apparatus with a 2 mm

nominal diameter fitted with 10 tubes. Description: used for cutting wool and fiber

8. Rub Fastness Tester Machine

1 Rubbing Fastness Machine Head diameter: 16mm Dimension 65 x 37 x 40cm (L x W x H) Weight

18kg. Description: to test the colorfastness of the dyed fabric and leather

Meat Science & Technology Laboratory

1

Chicken Fryer 1

Chicken open fryer with 12 programmable cook

cycles; build-in filtration LED time/temp display capacity 10L temperature range 30-200C Weight about 125Kg200C.

2

Lab Air Drying Oven 2

Lab drying cabinet; Digital PID-microprocessor

Controller Temperature range 5°C above ambient up to +270°C adjustable temperature

control options; interior dimensions 550 x 460 x 400 mm

3

Fume Hood Chamber

level 2 1

Size 4 feet. External polypropylene structure,

stainless steel working area with light. Transparent door sash with original exhaust blower, also equipped with water & gas

connections and base cabinet.

4 Electrical Pressure Chamber for Smoking

& Grilling

1

Electric smokers in stainless steel with double

wall isolation (40 mm), 4-8 heaters with thermostat (50-300 °C) and timer, 2-4 racks and drip-pans.

5 Rational Oven Type

CM6 (Rational steam, Convection Oven with six shelves)

1

CM6, Steam - Convection Oven: Length: 900mm - Width: 800mm - Height: 700mm -

Material: Stainless steel - Quantity of shelves 6 - Shelves dimensions: 530mm x 330mm

6 Water Holding

Capacity (Glass Compression

Apparatus)

1

YYW-2 Strain Controlled Un coffining

Compression Apparatus, 250-500 N. Imported.

Fish Processing Lab 1.

Tilapia and Carp fish

Fillet Machine 1

Tilapia and Carp Fish Filleting Machine. High Efficiency (Multiple species fillets). Dimension:

1100x1300x1200mm. Voltage: 220V Capacity: 40~60 pcs/min

2.

Fish Deskinning

Machine 1

Fish de-skinning machine for carp fish and

Tilapia. Material: stainless steel. Voltage: 220v single phase. Roller speed: 22m/min. Capacity: 30-50 pcs/min. Type: Fish Processing

Machinery 3.

Electric Fish Scalar 1

Electric fish scaler. Slick Skin Drum Fish

Scaler (50 smaller fish). Stainless steel drum, toss in the fish, replace the door

4.

Manual Scaling Device for all Fishes

1

Fish scaling device is well protected from spray water, safe in operation and securely insulated.

The 220 V/50. Can be connected to a grounded or non-grounded wall socket. The cover of the

laminated, flexible axle (160 cm long) consists of two layers of steel, one layer of insulating compound and one layer of plastic. The device

will be completely with handle, feets, Fish can be scaled to avoid spraying of scales during

scaling.

5.

Slicing Machine for Fish Fillets

1

Automatic high quality stainless steel fish fillet cutting machine/automatic fish slice cut machine. Best slicing results are achieved with

yield of approx. 99 %. Parts are made from polished and eloxided aluminum. The blades made of specially chromed steel and last very

long.

6. Electric Pressure

Chamber for Smoking and Grilling

1

Electric 5Qt Smoker. The Only Indoor Pressure Smoker. Pressure Smoke Cold Fish.

Dimensions (WxHxD) 45 x 35 x 45 cm. Racks and grids 30 x 40 cm. Load max. 24 Fish or almost 5-7 kg fish.

Connection 110/220 V 1 kw. 7.

Vacuum Packing Machines for Fish

1

Small size machine for fish packaging. Table models the vacuum chamber with stainless

steel and the high transparent lid of acryl glass. Automatic working process with time control pane (and from type "B-35" on also through the

digital sensor control with 10 programs). A gas injection system and soft-air ventilation from

type "B-35" onward. Single sealing bar configuration (single time sealing-cutting system on request). The professional vacuum

pump 230 V/50 Hz (vacuum time 10-60 seconds). Liquid insert-plate as accessories.

8. Flake Ice Machines with Storage

Container

1

Stainless steel and have small dimensions and

a high production capacity. FCKW-free (R404a or on request also CO2), have adjustable feet

and an automatic water remover. As accessories isolated storage containers for 40 kg ice.

Type/Capacity/day/40 kg

9.

Stainless Steel Fish

Drying 1

Temperature range: 4-270 C. Microcomputer

intelligent PID control system. The shell made of high quality cold-rolled steel with metallic paint spray attractive appearance design. Hot

air circulation system consists of low noise fan and air dust. Two models material: mirror stainless steel and zinc-plating. with double-

layer tempered glass observation window, easy to watch the materials in the chamber shelf

space and shelf number can be adjustable. Convenient to access different specification samples. Ergonomic tight buckle handle

design. Precision LCD with timing and over temperature alarm and computer interface.

With standard international brands cooling fan. Mirror stainless steel inner, anti-acid, anti-corrosion characteristics

and air dust. Two models material : mirror stainless steel

and zinc-plating. with double-layer tempered glass observation window,easy to watch the materials in the chamber shelf space and shelf

number can be adjustable.convenient to access different

specification samples.

ergonomic tight buckle handle design

Precision LCD with timing and over-temperature alarm and computer

interface

With standard international brands cooling fan

Mirror stainless steel inner, anti-acid, anti-corrosion characteristics and air dust.

Two models material: mirror stainless steel and zinc-plating. with double-layer tempered glass

observation window,easy to watch the materials in the chamber shelf space and shelf number can be adjustable.convenient to access different

specification samples. ergonomic tight buckle handle design Precision LCD with timing and over-

temperature alarm and computer interface With standard international brands cooling fan

Mirror stainless steel inner, anti-acid, anti-corrosion characteristics

10.

Blast Chiller for Fish Storage

1 Blast Chiller and Freezer for fish (Capacity 150L)

11.

Commercial Food

Slicer

1

Commercial Food Slicer 12-Inch. Sirman

15304C0G08NA Canova 300 or equivalent.

12.

Heavy Duty Slicer 1

Canova 300 - Code CANOVA 300 or equivalent

(Ext Dimensions: W640 x D495 x H495mm. Blade Size: 300mm.)

13.

Fish Meat Mincer 1

Electric manual mini frozen fish meat grinder machine. Brand Name: MINSTA or equivalent. Production Capacity: 120KG per hr.

Voltage: 220V. Spare parts: blade provided Material: stainless steel

14.

Fish Knife Set 1

Complete set with cutting boards, trays and

Utensils. 50 pieces of all sizes and cutting saws. Stainless steel Imported

15.

Cooking Range 1 Four burners. Electric control. Stainless steel

Voltage 220 V.

16.

Freezer (-20 0C to -40 0C)

1

Size 400 liters or above for fish storage, value

added products storage for long time. Temperature range (-20 0C to -40 0C)

17.

Beehive Fish De-boner 1 Production Capacity = about 60 pcs/min. Fish pieces =3 pieces or butterfly pieces. Voltage= 380V. After-sales Service Provided

18.

Fish Chopper 1

Stainless Steel. Removable, easy-cleaning.

Brand Name: OUTAI or equivalent. Voltage (V): 220. Accessories Pictures:3 pcs cutting plate +

food pusher; Removable, easy-cleaning.

19.

Waste Chopper for

Production of Waste 1

Medium size Dry suction lift up to 22 feet. Hydraulic efficiency. Discharge size from 3” to 16”

20.

Automatic Double Chamber Smoked Fish

Machine

1

Simple operation and extremely compact design. Capacity 20-50 fish. Inside volume 65 Liter. Outside (WxDxH)= 45x36x90 cm. Inside

(WxDxH)= 40x33x50 cm. The aluminum coating, heat-resistant. Stainless steel is 100% corrosion-resistant, acid- and leach-resistant,

easy to clean thus allow flexible use (smoking of fish). Interchangeable electric firing, for hot-

and cold smoking of fishes as well fish meat. Dry-drip-tub and bouncer. A smoke pipes (130 mm diameter)

21.

Rational Oven Type

CM6 (Rational steam, Convection Oven with six shelves

1

Capacity 20 GN 1/1 pans or 10x GN 2/1. Maximum Pan depth: 65 mm deep pans. 15-

300 meals per day. 350 programs/12 steps. Calc Diagnose System (CDS). Power: 415/50 30 +N+E; 36.7kw. Dimension: 1069x 971x 1042H;

182 kg

22. Electric Roller Grill Capacity 15 Fish with

Rotating basket

1

Thermo-statistically controlled heat resistant

handles completely removable parts Dishwasher saif oil container 13 amp electrical connection

23. Cooking Kettle 1 Capacity 500 ml. Local/Imported

24.

Tank with Mixer 1

Capacity 200 liter. Low pressure coat,

pneumatically drain valve. Two connection with hot and cold water

25.

Portable pH Meter for Direct Measurement

of Meat

1

Portable pH/ Temperature Meter for Meat Applications. Portable and waterproof pH and temperature meter designed for use in the meat

processing industry. Automatic one or two-point calibration for ease of use.

26. Water Holding Capacity (Glass

Compression Apparatus)

1 Optical projection on 38 cm screen;

Two magnifications

27.

Lux Meter for Texture Measurement in Meat

Quality

1

Lux meter measuring up to 100000 Lux

(Imported). Precise and easy readout. High accuracy in measuring LSI-circuit use provides high reliability and durability. Permits a wide

range of light measurements Adjusting zero automatically and excellent operation. LCD

display provides low power consumption and clearly read out evening high ambient light.

28. Digital Infrared Meat / Food Thermometer ,

High Temp IR Thermometer

1

Temperature Range: -50 0C to 380 0C. Distance spot Ratio: 12:1. Emissivity: 0.95. Response

time Wavelength: 500 ms (8-14 um). Resolution : 0.1 0C or 0.10C/0F selection

29.

Color Test Meter 1

Fish meat Color Test Meter. CIE 1931 (2 degree) CIE 1964 (10 degree). Tristimulus value :<1.00. Chromaticity coordinates. Display

symbol and value through VFD screen. Imported

30.

Process line-belt conveyor

1

Professional designed fish conveyor: 1. Noise Reduction. 2.Speed & height adjustable 3.

Move forward & backward. The fish conveyor can be used independently or multi-conveyors together or combined with other transfer

equipment. and belt conveyor can be installed horizontally or slope to meet the needs of

different transfer lines. Belt conveyors can work in the temperature range from -20 to +40. The temperature of transferred materials should be

lower than 50.

31.

Process Line-Pocket

Conveyor 1

Fish Processing table fully equipped with water supply pipe and waste bins Dimension of the

table (LxWxH)= 16’x6’x2.5’). Capacity: 180 fish /minutes

32.

Table - Grading with Bins

1

Fish Processing table fully equipped with water

supply pipe and waste bins Dimension of the table (LxWxH)= 16’x6’x2.5’). Capacity: 180 fish /minutes

33. Boxing Roller 1 Boxing roller 5’x2’ section

34. Fillet Line (belt driven)

1 Hiwell or equivalent. Production capacity: 200-600 kg/h. Stainless steel

35.

Drum & Lid

(make/store brine) 1

Medium size drum with cover/ lid for the preparation of brine for fish. Used for fish

preservation. Capacity 500 Liter Made of Fiber glass material.

36.

Dolly (6 tub capacity) 1

Diameter, easy grip frame. All welded

aluminum, solid caster hubs with 5 caster Size 27.5x 35x 31.25

37.

Canning Retort with Controls

1

Use for canned food, tuna, carp fish, soft pack, sauce, fish meat, and small scale food.

Capacity: 100 liters. Voltage: 220V. Power (W): 60-80Kw.

Dimension(L*W*H):2600mm*1200mm*2200mm Certification: ISO, CE, ASME. Heating Method: Electric heating/steam boiler. Material:

Stainless steel 304/316. Energy saving, eco-friendly, save time and space, easy to operate Category: High pressure high temperature

Control Mode: PLC full automatic/semi-automatic. Output: 50-150Kgs fish

38.

Band Saw 1 181/2 x 23 ½” sliding stainless steel cutting table with 2 adjustable fences 11v/ 60 Hz, ¾-

hp motor generator 1750 rpm

39.

Hand Saw Blade 1 Blade diameter range, minimum and maximum 14-24”. Segment height 0.5”. Segment base

0.1”. Diamond depth 0.4”.

40.

Meat

Grinding/Stuffing Grinder

1

Professional hacksaw made of aluminum-base alloys tensioning mechanism for easy blade

replacement possibility to grip the blade in angle 45° exchangeable blade, width 13 mm

reservoir up to 10 blades

Animal Nutrition Laboratory

1 Fiber Analyzer 1 Capable of determining Acid Detergent Fiber (ADF), Neutral Detergent Fiber (NDF), and Crude

Fiber in all feeds and forage samples. Detailed features are given below: -

• Multiple Applications: Acid detergent fiber analysis, Neutral detergent fiber analysis, Crude fiber analysis

• Fully Automated: No chemical and hot water

handling, limited technician involvement, all rinses done automatically

• Filter Bag Technology: Eliminates error and

increases precision, enables 24 sample batch processing, increasing throughput, Filtration

occurs automatically

• Closed System: No technician monitoring required, Eliminates chemical handling during operation

• Fiber Filter Bags 1000 • Acid detergent CTAB powder

• Heater or sealer (220 v) for sealing the filter bags

2 Atomic Absorption

Spectrophotometer

1 Wavelength range: 185-900 nm

Wavelength accuracy: Better than +0.25nm Baseline Stability: .004A/ 30min

Background correction: The D2 lamp background correction capability with self-correction capability

Lamps: 4-8 lamps; auto alignment; auto fine adjustment; fully automated scan and peak-picking

Lamp current adjustment: Automatic adjustment and display. Lamp power supply

mode: Powered by two pulses (wide and narrow) simultaneously Optical System:

Mono-chromatic light Focal length: 250-277mm

Atomizer: Specify materials of construction Atomizer Mounting and Adjustment: Atomizer

mounting mechanism should be suitable for flame, vapor, graphite furnace, and automatic changeover

Automatic flame height setting, and position optimization.

Automatic gas flow setting, alarm and automatic protection function for gas leak, abnormal flow, air-pressure deficiency and abnormal flame

extinction, automatic ignition. Auto-sampler Corrosion resistant 80-100, positions with

pump, speed control, and rinsing of probe Data system

Computer System: latest lap top, compatible software installed and fully functional Software

Compatible with all operational modes of equipment and automatic results calculation

Accessories Compatible Air Compressors must be oil free Fume Hood

Oxygen gas Cylinder with regulator Argon Gas Cylinder with regulator Acetylene Gas Cylinder with regulator

Single element lamps for Ca, Mg, Na, K, Cl, Fe,

Mn, Zn, Cu, Iodine, Cobalt, Se, Cr, Mo

Compatible computer system with printer Minimum 2 weeks in lab training (Local) Consumable spare kit for 2 years

Warranty 2 years with parts and maintenance

3 Hot Air oven 1 Ventilation controlled, Natural convection, LED

display, Over temperature protection, textured stainless steel casing and interior, temperature range of 5C to 300C, Voltage 220, capacity 200 ± 20 liters

4 Digital Muffle Furnace 1 Capacity: 4.5 Lit. and Temp. Range: 3000C ~ 11000C or above. Heater: Exposed Wire Heating

Elements Thermocouple: Thermocouple Heating Power: 1.8 kW, with timer.

5 Willy Mill 1 1-2 mm sieve. with exhaust chamber. Moving parts totally enclosed in steel. 7 3/4” diameter milling chamber - 141 cu. in. 2 1/4” diameter

sample input. 50 to 1,000-gram sample volume. Single speed - 800 rpm at 60 Hz or 667 rpm at 50 Hz. All steel construction

6 Multi Vortex 2 Speed range from 250 to 3000 rpm, equally applicable for drug toxin extraction, drug

extraction and enzymatic essays. Both continuous and touch start system. Multi

platforms for range of sample processing. Temp gauge.

7 Fume Hood 1 Air Inflow Rate105 fpm, Size 5 - 6ft, Total

Exhaust type, Fluorescent Lighting, 230V Voltage, 23.5 in Depth, Recirculated air 0%,

Exhausted Air 100% with original exhaust blower.

8 Weighing Balance 1 Weighing capacity : 220 g Minimum sample weight acc. to USP (typical) 20 mg Adjustment Internal, ISO CAL, Legal verification, Optional

Interfaces: RS-232 25-pin / Bluetooth / RS-232 9-pin, incl. PS/2 port Operation Touch screen, keys for main basic functions

9 Refrigerator 1 No frost Refrigerator. Voltage (V) 187V~252V. Frequency (Hz) 50. Temperature of refrigerator 0℃~7℃. Temperature of freezer ≤-18℃. No. of

shelves in fridge 3. Type of shelves in fridge

Glass. No. of shelves in freezer 3.

10 Refrigerator -20 1 Capacity: 24-25 cubic ft. /690-710L Configuration: upright freezer Temp control;

microprocessor control and display probe facility also Alarm & Control system; Refrigeration

system; Hermetic compressor with fan. CFC & HCFC free refrigeration. Programmable defrost.(with stabilizer)

11 Water bath 2 Capacity: 22 Lit. Temp. Range: Ambient ＋5℃ ~

100℃. Temp. Sensor: PT 100

Display: Digital LCD Display Sensor Error

Detector.

12 Hot plates digital 3 Large Hotplate Ceramic Coated Plate Built-In Digital PID Controller. Superior Temperature uniformity: Less than 10% on the plate at

Ambient Temperature. Patented Jog-Shuttle Control System and Back-Light LCD. Digital PID

Controller Excellent for sample Drying and most general lab Heating Applications

Large Heating Area: Ideal for TLC Plate Heating and surface heating in Electronic Industries

Maximum Temperature for 350oC Technical Specifications: - Controller: Built in Digital PID Controller

Plate Surface: Ceramic Plate Size: 310x620mm Temperature Range & Accuracy: Max. 350oC,

±0.3oC at set temperature Temperature resolution: 0.1oC-Display, 0.5oC-

Control Temperature Uniformity: Specially designed heating module: Temp. difference 10% less

Heating Power/Consumption: 2kW Timer & Alarm: 99hr 59min (with continuous

run.) Error Status & Timer – end Display: Digital LCD back light function Dimension & weight: 670x360xh150mm, 16kg

Power Supply & Cord/Plug: 230V, 50/60Hz

13 Micropipettes 6 With pipetting rage: 1-10 ul, 10-100 ul, 100 to

1000 ul

14 pH / Conductivity

Meter with pencil electrode

1 Conductivity / TDS / Temperature Meter

Conductivity: 0 to 20.00, 200.0, 2000 uS/cm; 20.00, 200 mS/cm. Auto ranging.

15 Refrigerated

Centrifuge Machine

1 Centrifuge machine multiple capacity rotors.

Maximum. Speed rpm: 18000 to 21000/min Maximum RCF: 30000 or above, Temperature

Range: -20°C to +40°C

16 Desiccator 2 Glass desiccator vacuum/non vacuum. Size 200

mm or above.

Food Micro Structure Laboratory

1. Compound Microscope 3

Magnification 40X~1600X WF16X(2PCS).

Objectives 4X, 10X,40XS, 100XS Eyepieces.

Tube Binocular 45º. Coarse Adjustment Range

30mm Fine Adjustment Range 30mm. built in

battery backup.

2. Stereo Microscope with illuminating

source

1

Eyepiece(s): DIN WF 10x/18 mm. Binocular

with 30º inclined tube(s).Stage: Plain 120 x 120

mm. Coaxial coarse and 200 μm fine

adjustments, 2 μm precision.

3.

Phase Contrast

Microscope with illuminating source along with stage &

slide warmer

1

Magnification 40X~1600X WF16X(2PCS). With

Phase Contrast Objectives 4X, 10X,40XS,

100XS Eyepieces. Tube Binocular 45º. Coarse

and phase contrast kit. Adjustment Range

30mm Fine. Keeps the samples at 37 degrees C

and produces brilliant resolved images

4. Epifluorescence

Attachment for Microscope

1

Fluorescence microscope, coaxial coarse and

fine focus with stage up and down mechanism.

Coarse stroke 15 mm/rotation Fine stroke 100

μm/rotation Condenser (N.A. 0.9), for 1.25x–

100x (swing-out: 1.25x–4x)

5. Computerized Camera

Attachment with Microscope

1

Trinocular microscope Magnification Objectives

iscope plan objectives 4X, 10X,40XS, 100XS

Eyepieces. Coarse Adjustment Range 30mm

Fine Adjustment Image Max. Resolution: 10

Mega Pixel with software. Imaging sensor: Dual

USB 2.0 with computer.

6. Rheometer 1

Temp range RT-200°C. Rotor speed 2±0.02rpm

Mooney viscosity range 0-200 Mooney. Torque

unit kg-cm,lb-in,N-m Mooney specimen area

0.5m³.

7. Scanning Electron

Microscope (Cryo-SEM) 1

3.0nm (Vacc: 1kV, WD = 4mm, Mag: 80kX)

Magnification: 10 – 600,000X (at displayed

image size is 127 × 96mm) Electron optics:

Electron gun ZrO/W Schottky emission

electron source Probe current 1pA – 200nA

Accelerating

8.

Liquid Nitrogen Container, Cryogenic liquid storage and

transportation container

3

Capacity: 20m3. Working pressure: 22bar.

Available volume:20m3. Max working pressure:

21.6bar. Design temperature: -40°. Main body

material 16MnDR/Q235-B. Safety valve set

pressure: 22.7bar

Food Chemistry Laboratory

1. GC-MS 1

Auto sampler, calculation along with FID/MSD. Split/split less inlet, split less liner. Mass

Range: 1–1200 u. Power supply: 220V±10%, 50/60Hz. Helium/Nitrogen as carrier gas. Latest computer system along with software.

European/ USA /Japanese origin. Installation, commissioning, indigenous training and

maintenance for two years.

2. Rancimat 679 1

Inner diameter (mm) 12. Outer diameter (mm)

60. Length (m) 40 Width (mm) 111 Weight 0.26

3. NMR Spectrometer 1

Performance • Larimore Frequency 45 ± 1 MHz Proton • Chemical Shift Resolution 60 ppb FWHM or Better • Signal-to-noise >500:1

for Water, Single Pulse Magnet • Rare Earth

Permanent • 1.1 Tesla • Temperature Stabilized

Capillary Cartridge • Capillary Sample Loop 300 µm Capillary ID 30 µL Sample Volume • 1/16" Interface Fittings • User Replaceable

Sample • Sample Type – Liquid • Sample Introduction Inject Sample via Syringe Environmental • No Cryogens or Compressed

Gases • No Special Laboratory Environment Interface • Ethernet Direct Connection or LAN

• Embedded Web Server. Software/Collect • Web Browser User Interface • Data Export JCAMP-DX • Data Analysis Software NMR

Software • One Year License Electrical Requirements • 100/230 VAC, 50/60 Hz, 150

W.

4. Vacuum Pump 1

Up to 1.7 m3/h suction rate power supply:

220V AC

5. Refrigerator/Freezer -50oc

1

Capacity: 300 to 400 Liters. Temperature

range: Up rom: +3℃ to +8℃. Down rom: -10℃~-

40℃. Power supply: 20V /50Hz 1 phase, can be

changed as 20V 60HZ or 10V 50/6HZ

6. Incubator 1

Refrigerated/ non refrigerated. Shaking speed

300rpm digital display, multiple spring rack for

various flask capacity to hold 250 ml 22 Nos.

Food Hygiene & Safety Laboratory

1. Incubator 3

Digital display Capacity 50 liters. Temperature

range ambient +5 to 80°C internal & external

stainless steel body with two shelves.

2. Centrifuge Machine 1

Centrifuge machine. Maximum Speed rpm: 18000 to 21000/min. Maximum RCF: 30000 or

above, Temperature Range: -20°C to +40°C Centrifuge machine 50ml rotor speed 12000 rpm.

3. Vortex Mixer 1

Speed Range: 0 ~ 3000 rpm. Shaking Motion Orbital Control: Analog Phase Controller. Head included Pop-off Cup Head and Platform.

Material Aluminum Die-casting with Powder Coating. Electrical Requirement: 1 Phase, AC

120V, 60Hz or AC 230V, 50 / 60Hz

4. Ultra low temp. Freezer -80°C

1

Capacity 350 to 400 liters. Temp range -50℃~ -85℃. Digital display. Material: Internal

Stainless steel. External Powder Coated Steel

Plate. Electrical Requirement. 1 Phase, AC 230V, 50 / 60Hz

5. Water Bath 1

Capacity: 22 Lit. Temp. Range: Ambient ＋5℃ ~

100℃. Temp. Sensor: PT 100. Display: Digital

Display Sensor Error Detector

6. Safety Cabinet level 2 1

Safety cabinet level 2 with inner size:

1150*650*550" Hepa filters Efficiency:

99.9995% @0.3micron, Filtration System:

HEPA 30% air recirculation 70%ligh intensity >

800 lux on zero background, Working Area

Stainless steel. European/USA origin.

Sensory Evaluation Laboratory

1. Sensory evaluation

booths (With Computer)

10 Confined booths for food evaluation with

computer software

2. Sensory Software 1 Software for checking Smell, Taste, Flavor,

Texture etc.

3. Baking oven 1

Voltage(v): 230. Power(kw): 3. Dimension(mm):

865x715x450. Stainless steel front Door and

front Panel. Max. 450c temperature control.

4. Refrigerator 1

No frost Refrigerator. Voltage (V) 187V~252V

Frequency (Hz) 50. Temperature of refrigerator

0℃~7℃. Temperature of freezer ≤-18℃. No. of

shelves in fridge 3. Type of shelves in fridge

Glass. No. of shelves in freezer 3

5. Freezer 1 20 CUFT (-20 degree C)

Miscellaneous Items for Food Labs

1. pH meter 4

pH Range: -1.00~15.00pH. pH Accuracy: ±0.01pH. mV Range: -1000~1000mV. mV

Accuracy: ±1mV. Calibration Points: 1, 2 or 3 points. Calibration Solutions: pH4.01, 7.00,

10.01) or NIST (pH4.01, 6.86, 9.18. Temperature Range: 0~105°C, 32~221°F. Temperature Accuracy: ±1°C. Temperature

Compensation: 0~100°C, 32~212°F. Auto-Off: Manual or Automatic. LCD Display: Custom Dual-Display LCD (135×75mm).

2. Digital weighing balance

4 Maximum capacity: 240g-300g. Readability: 0.0001g. Repeatability (S.D.): 0.0002g. Pan

size: 80mm Ø. Typical stabilization time: 3 Sec.

3. Water bath 3

Capacity: 22 Lit. Temp. Range: Ambient ＋5℃ ~

100℃. Temp. Sensor: PT 100. Display: Digital

Display Sensor Error Detector Electrical

Requirement: 1 Phase, AC 120 V, 60 Hz or AC 230 V, 50 / 60 Hz.

4. Autoclave 4 Digital display. Capacity: 40 to 60 Lit. Temp.

Range +5C to 135C, +0.5C at 121C.

Pressure & Gauge: 1.2 kgf/cm2 at 121C / 2.0

kgf/cm2 at132C, 0 ~ 3 kgf/cm2. Sterilization timer & alarm: 60 min, Error status & Timer-

end. Door open with hand and also with foot, Powder Coated steel-External with two basket

stainless steel.

5. Kjeldhal Apparatus 1

Digestion system infra-red type digital display

capacity 12x250 ml with high vacuum pump 40 liter for fume suction, Measuring range: from 0.2 to 200 mg of Kjeldahl Nitrogen. Semi-

automatic Programmable distillation time. Nitrogen recovery >99.5%. Distillation speed: from 35-40 ml per minute. Typical distillation

time: from 7-10 minutes. Water consumption rate: from 80-100 liters/Hr. Steam generator

water consumption: 2,5 Liters/ Hr. Water reservoir for. NaOH reservoir: 20 Liters.

6. Digital Muffle Furnace 1

Capacity: 4.5 Lit. and Temp. Range: 3000C ~ 11000C or above. Heater: Exposed Wire Heating Elements Thermocouple: Thermocouple

Heating Power: 1.8 kW, with timer.

7. Stomacher 1

All stainless steel. Plain door. Useful volume:

50 – 400 ml. Fixed blending speed (8 strokes/sec.). Variable time (30 – 210 secs. or ∞). Adjustable paddles (patented). Fully opening

door (270°). Power: 220 V~ 50-60Hz.

8. Safety Cabinet 1

Safety cabinet level 2 with inner size:

1150*650*550" Hepa filters Efficiency: 99.9995% @0.3micron, Filtration System: HEPA 30% air recirculation 70%ligh intensity >

800 lux on zero background, Working Area Stainless steel. European/USA origin.

Fisheries and Aquaculture Laboratory

1. Effluent System with necessary Plumbing

1

Product Capabilities: Max. Spherical Solids:

3/4 in. 19 mm. Power motor. HESY/PENTAIRS or equivalent.

2. Grow Out Tanks with

pumps and blowers 1

Nominal Output: 120 Bottles/Hour. Heating System: Electrical Heater. Main Power: 380 V (±

10%) 3PH + E + N Auxiliary 24 VDC. HESY/PENTAIRS or equivalent.

3. Drum Particle Filters with Purge Tanks and

Divider Screens

1 Hydro tech 802, 40 Micron or equivalent. HESY/PENTAIRS or equivalent.

4. Bio-filter Tanks with

Media and Aeration Facility

1

Modern Polymers, Inc., Cherryville, 18 inches of

polystyrene, surface area of 4000 m2/m3. HESY/PENTAIRS or equivalent.

5. Feed Storage Bins with Feeding System

1 Feed storage bins with feeding system. HESY/PENTAIRS or equivalent.

6. Fish sampling Equipment with Water

Testing Facility

1 Chlorine Test Kit, Myron-L 3-Range TDS Meter, Ozone Test Kit. HESY/PENTAIRS or equivalent.

7. Monitoring System

with Backup Generators

1 Monitoring System with Backup Generators. HESY/PENTAIRS or equivalent.

8. Protein Skimmer with Allied Particles

Evaluation Facility

1

Suitable for 500L or below tank. Bubble Magus SP1000. Power: 220V to 240V 50Hz. Pump Capacity: 2500Litres /hours. Size

:185x180x470mm. HESY/PENTAIRS or equivalent.

9. Feed Extruder 1 Floating Fish Feed Extruder, running with 220-440-Volts power connections, working capacity 150-200-Kg/Hour

10. Fiber Glass tanks,

Aquaria with shelves 16

Front-to-back = 81.5 "left to right (longest rear dimension) = 173 "side angle walls with viewing

windows = 74.5 "front wall with viewing window = 72 "height = 47"

11. Aflatoximeter (UK/USA)

1

Minimum detection amount 0.0004 micrograms. Power: 600w. Working voltage: AC 50Hz 220V. Baked board: Heating area 200nn

200mm

12. Hydro Lab 1

Outer Diameter 8.9 cm. Length 58.4 cm (23 in.)

Maximum Depth 225 m. Operating Temperature –5 to 50 °C. Computer Interface

RS232, SDI-12, RS485

13. Injector KIT (Agitators) 1

Motor (hp): 0.170. Type of Motor: Air. Mixer

shaft rpm: 0-5000. Std. Shaft diameter: 0.500" Std. Shaft length: 12". No. of mixing blades: 1 Single blade size: 3.0" OR 6-Aerator

On Site Livestock Research unit

1.

Alfalfa Seed Drill

01 No. of Tines 17 with 6 Inch width in between. Drum seed capacity - 40 kg

2.

Fodder Cutter 2

Heads

01 Tractor PTO speed 540 RPM. Cutter Head

cutting speed 2300+ RPM. Cutting width

43”. Transportation height 34”.

Transportation length 105”. Transportation

width 40”. Transportation weight 286 KG.

Double edge cutting blades 6.

3.

Single Cluster Mobile

Bucket Milker Complete

01 Single Aluminium Bucket 40 Liters (with

option of connecting two clusters). Single Cluster with 300CC Claw-piece with shut off. Stainless Steel Shells 2.5mm. Liner Size

27/25/66 barrel, orifice, head. Milk Hose Rubber 14mm. Vacuum Hose PVC Material and size 7X3X2500. Pulsator

(packed) Constant PV60/40 45kPa with 1X Service Kit. Vacuum Pump 190l dry operated

with 0.75 KW Motor. Sanitary Trap. Vacuum Control Valve, spring-loaded 30-45kPa. Vacuum Gauge. Motor Protection Switch.

Extra Kit Rotor Vanes for Vacuum Pump. Introducing Rod for Liner. West European

origin.

4.

Double Cluster Mobile Bucket Milker Complete

01 Single Aluminium Bucket 40 Liters (with two Clusters). Double Clusters with 300CC Claw-pieces with shut off. Stainless Steel Shells

2.5mm Liner Size 27/25/66 barrel, orifice, head. Milk Hose Rubber 14mm. Vacuum Hose PVC Material and size 7X3X2500.

Pulsator (packed) Constant PV60/40 45kPa with 1 x Service Kit. Vacuum Pump 190l dry

operated with 0.75 KW Motor. Sanitary Trap. Vacuum Control Valve, spring-loaded 30-45kPa. Vacuum Gauge. Motor Protection

Switch. Extra Kit Rotor Vanes for Vacuum Pump. Introducing Rod for Liner. West

European origin.

5.

Deep Freezer + Refrigerator Varioline

1+1 18 cubic feet. Double door. Waves or equivalent and standard size Varioline

refrigerator

6.

Providing and Fixing

of Electric Cable

460 Feet Gauge: 120 mm 4Core Silver (Pakistan/Newage/Fast).

To be fixed from Baling Press Transformer to Precast

Cattle Shed of Imported Animals at UVAS Block-B

Ravi Campus Pattoki. Length approx. 460 feet. Quoted

rate should be per running foot inclusive of all levied

taxes and the cost of fixing & fixing material.

Supply & Installation of Photocopier at Ravi Campus Pattoki.

1.a

Medium Duty Photocopier

Richo or Equivalent 07

GENERAL

Warm-up time: 14 seconds,

First output speed: 4.6 seconds, Continuous Output Speed: 25 pages per minute,

Memory: 2 GB,

HDD:, 320GB, Power source: 220 - 240 V, 50 Hz,

COPIER

Copying Process: Twin laser beam scanning and electro-photographic printing,

Multiple copying:, Up to 999 copies

Resolution: 600 dpi,

Zoom: From 25% to 400% in 1% steps

PAPER HANDLING

Recommended Paper Size: A3, A4, A5, A6, B4, B5, B6

Paper input capacity Standard: 1,200 sheets (550 x 2 Trays + 100 Bypass Tray):,

Paper output capacity: Standard: 500 sheets,

PRINTER

Printer Imaging Standard: PCL5e, PCL6(XL), PDF

direct print,

Print Resolution: Maximum (1,200 x 1,200 dpi), Interface Standard: USB 2.0, SD slot, Ethernet 10

base-T/100 base-TX, Ethernet 1000 Base-T,

SCANNER

Scanning Speed: ARDF: Max. 80 originals per minute,

Resolution Standard: 100 - 600 dpi, Original Size: A3, A4, A5, B4, B5, B6,

Bundled Drivers: Network TWAIN

Scan to: E-mail, Folder, USB, SD card

1.b

Heavy Duty Photocopier

Richo or Equivalent

01

Type: Digital B & W Multifunctional Products

Functionality Print, Copy, Scan

Paper Formats: A6 to A3

Paper Input: 2x550 paper tray + 100 Bypass=1200 sheets

Document Feed: 100 sheets ARDF ,

Duplex: Full speed trayless duplex

Engine speed: 35ppm (A4 LEF)

First Print: 4.3 Sec (A4 LEF) Resolution:1200dpt(print) 600dpi (copy) 600dpt (scan),

Memory: 2GB (standard and maximum)

Hard drive: 320 GB

Multiple Copy: Up to 999 Copies

Zoom: From 25% to 400% in 1% steps,

Print Languages: PCLSe, PCL6 (XL) adobe PDF Direct Interface: Gigabit Ethernet, USB, SD Slot.

Warranty: One year comprehensive Warranty i.e labor & parts

Letter of Authorization Distributor from Principal Manufacture

Must have 5 year experience with Principal Manufacturer as Distributor

Miscellaneous Store

1. Supply & Installation of HVAC SYSTEM at Food Safety & Diagnostic Labs and

General AIR CONDITIONING of Central Laboratory Complex (CLC), Ravi Campus Pattoki.

a. DX Type Air Handling Unit

2.00 Nos Imported DX type air handling unit, double skinned, heat & cool capacity 10 Tons

(electric heaters) with fresh air flow rate 560 CFM comprising on following section. Aluminum Filter + Pre Filter + Bag Filter + Fan Section

The AHU shall have matching condensing

unit capacity 12 HP Copeland compressor, High low pressure controller, low ambient

controller, axial flow condensing unit fan motor, all necessary electrical controllers like, phase failure relay, overload for motors

and timer, placement of air handling units, condensing units, copper piping and electric wiring through galvanized iron cable tray.

b. METAL DUCTING

Approx. 2150.00

Galvanized iron sheet rectangular duct work fabricated with 22/24 gauge slip joints,

complete with all necessary support,

Sft. hangers, fittings and hardware according to

the drawing.

c.

INSULATION

Approx.

2150.00 Sft.

Fiber glass insulation having density 16

kg/m3 (50 mm thickness on outdoor and 25 mm on indoor) with aluminum foil finally

wrapped with course cloth.

d.

JACKETING

Approx.

650.00.00 Sft

Galvanized iron sheet rectangular cladding

work fabricated with 26 gauge using bracing complete with all necessary hardware and

finish.

e. AIR REGISTERS Approx.

9150.00

Sq. Inch

Extruded aluminum powder coated painted supply air and return air grills with volume

control dampers.

f. FRESH AIR DAMPER GRILL

2.00 Nos Extruded aluminum powder coated painted return air grills.

g. VOLUME CONTROL

DAMPER

Approx.

1840.00 Sq. Inch

Galvanized iron sheet constructed VCD

gauge 18.

h. FLEXIBLE CONNECTIONS 60.00 Rft.

Pre-molded pipe flexible duct work pipe size

10’’.

j. HEPA FILTER 12 Nos

HEPA filter section complete with micro glass fiber high eff.99.99% on 0.3 μ, construction

with extruded aluminum frame

k. MINI SPLIT UNITS FOR OTHER LABS

(CLC)

20 Nos INVERTER SERIES wall mounted type air conditioning unit nominal cooling capacity

2.0 Ton, according to drawing, indoor unit at plate, outdoor unit at mild steel constructed

frame, copper piping in between indoor and outdoor unit, brazing, flushing of system, pressure testing, vacuum, gas charging,

control wiring.

l. MINI SPLIT UNIT FOR

SPECIAL EQUIPMENT CABINS

05 Nos INVERTER SERIES wall mounted type air

conditioning unit nominal cooling capacity 1.0 Ton, according to drawing, indoor unit at plate, outdoor unit at mild steel constructed

frame, copper piping in between indoor and outdoor unit, brazing, flushing of system,

pressure testing, vacuum, gas charging, control wiring.

m. CIVIL AND FOUNDATION WORK

Job 01 No.

Civil work related to condensing and air handling unit’s foundation complete as per drawing.

n. DRAWINGS

Job 01

No.

Shop drawing and AS Build drawings along

with technical proposal.

o. AIR BALANCING AND

COMMISSIOING

Job 01

No.

Testing, balancing and commissioning of air

side and HVAC system complete in all respects including air balancing, temp,

pressure & electrical data of related

Lt. Col Abdullah Khan (Retd) Project Coordinator

equipment as per specifications.

p. OPERATION &

MAINTENANCE:

Job 01

No.

Trouble shooting and on call maintenance for

one year.

2. Providing & Fixing of LT Line 1 Providing and fixing of LT Line consisting of

05 wires at On Site Veterinary Clinical

Research Unit Block-A Ravi Campus Pattoki comprising of: -

a. LT PC Poles - 06 b. Insulators - 40 c. Silver Conductor 7/122 - 4000 Rft.

d. Stay Wires - 04