Region One Education Service Center does not discriminate on the basis of age, race, color, national origin, gender or disability.

TO: CNP-South Texas Cooperative Members FROM: Kristina B. Carrizales, Purchasing Cooperative Specialist SUBJECT: School Nutrition Program Food Items RFP 19-AGENCY-000049 Addendum 1

DATE: September 19, 2018 Please note the following revisions to the CNP-STC School Nutrition Program Food Items RFP 19-AGENCY-000049; supporting documentation is enclosed:

Bid Item # Excel line

Change

49-00018 25 Don Lee - correction on Equivalent Product #CNQ162254 should have been CNQ162253. Duplicate, removed. See bid code 49-00023

49-00023 30 Don Lee duplicate, updated estimated usage from 2217 to 4688 49-00169 176 Delivery type change request from district, updated case usage from 50 to 717 49-00181 189 Eddy Kolache #2545 awarded product does NOT contain pork. 49-00183 191 Eddy Kolache #2517CN awarded product does NOT contain pork. 49-00198B 208 Jimmy Dean alternate pack size; bulk pack. 49-00224 234 Perdue correction to case price of $19.39 to price per lb. of $2.44/lb 49-00240 250 Tyson duplicate, updated estimated usage from 422 to 472 49-00243 253 Tyson removed due to duplicate. See bid code 49-00240. 49-00245 255 Tyson duplicate, updated estimated usage from 7 to 257. 49-00249 259 Tyson removed due to duplicate. See bid code 49-00245. 49-00278 288 Tyson duplicate, updated estimated usage from 244 to 1475 49-00280 290 Tyson removed due to duplicate. See bid code 49-00287. 49-00476 486 Keebler Despicable Me crackers discontinued. See bid code 49-00477 for suggested

replacement. 49-00485 495 Pepperidge Goldfish reformulation, no price change. Labatt Order # change from

3735101 to 3736101, Vendor # change from 15094 to 26830. 49-00486 496 MJM - Labatt Order # change from 3739810 to 3739856 49-00560 573 Bongards alternate meets requested product. 50% RF Mozzarella string cheese. 49-00603 618 Daisy - Correction in Equivalent Product #, change from ILI6 to ILI5. 49-00612 627 Dannon - Correction in Equivalent Product #, change from 2719 to 2716 49-00632ALT 649 Pearl Soy milk, alternate requested to better meet members needs. 49-00654 671 Tyson duplicate, updated estimated usage from 167 to 217, 49-00657 674 Tyson removed due to duplicate. See bid code 49-00654. 49-00646 663 Tasty Brands - manufacture discontinued due to few commitments 49-00786 803 Correction on spec to reflect Salsa Verde not Salsa Fresca. 49-00808 825 Heinz removed due to duplicate. See bid code 49-00978. 49-00944 961 Del Monte SKU change from 2001759 to 2004732; no change in distributor order number.

Effective Nov. 18

Region One Education Service Center does not discriminate on the basis of age, race, color, national origin, gender or disability.

49-00945 962 Del Monte SKU change from 2001759 to 2004732; no change in distributor order number. Effective Nov. 18

49-00946 963 Del Monte SKU change from 2001690 to 2004733; no change in distributor order number. Effective Oct. 18

49-00947 964 Del Monte SKU change from 2001690 to 2004733; no change in distributor order number. Effective Oct. 18

49-00952 969 Del Monte SKU change from 2001707 to 2002349; no change in distributor order number. Effective Oct. 18

49-00953 970 Del Monte SKU change from 2001707 to 2002349; no change in distributor order number. Effective Oct. 18

49-00954 971 Del Monte SKU change from 2001764 to 2004734; no change in distributor order number. Effective Sep. 18

49-00955 972 Del Monte SKU change from 2001764 to 2004734; no change in distributor order number. Effective Sep. 18

49-00978 995 Heinz duplicate, updated estimated usage from 1135 to 1193. 49-00997 1014 Del Monte SKU change from 2004531 to 2004820; no change in distributor order number 49-00998 1015 Del Monte SKU change from 2004531 to 2004820; no change in distributor order number 49-00999 1016 Del Monte SKU change from 2004529 to 2004821; no change in distributor order number.

Effective Oct. 1 49-01000 1017 Del Monte SKU change from 2004529 to 2004821; no change in distributor order number.

Effective Oct. 1 49-01003 1020 Del Monte SKU change from 2004530 to 2004822; no change in distributor order number 49-01004 1021 Del Monte SKU change from 2004530 to 2004822; no change in distributor order number 49-01008 1025 Del Monte SKU change from 2004531 to 2004820; no change in distributor order number 49-01009 1026 Del Monte SKU change from 2004529 to 2004821; no change in distributor order number.

Effective Oct. 1 49-01043 1060 Chef Supreme - Correction on Equivalent Product # updated from 14505 to 14504 49-01043B 1061 Chef Supreme Alternate size requested to better meet members needs. 49-01056 ALT 1075 Bushs Kidney bean, alternate requested to better meet members needs. 49-01096 1116 Simplot duplicate, updated estimated usage 1118 to 6803 49-01098 1118 Simplot removed due to duplicate. See bid code 49-01096. 49-01104 1124 Lamb Weston Distributor order number change from 9011213 to 9017200. 49-01108 1128 McCain Due to NOI commodity processing Simplot item was replaced with requested

McCains 4108. 49-01111 1131 Correction in Equivalent Product # updated from 471401 to 47101 49-01111 ALT 1132 Simplot - Alternate requested to better meet members needs.

49-01117 1137 Simplot Tater Gem 3883 discontinued, see bid code 49-01114 for suggested

replacement. 49-01242 1263 Quaker removed due to duplicate. See bid code 49-01243. 49-01257 ALT 1280 Lone Star - Alternate requested to better meet members needs 49-01304 1327 Cargill/Sunny Fresh duplicate, updated estimated usage to 552 cases. 49-01312 1335 Cargill/Sunny Fresh removed due to duplicate 49-01488 1519 Tyson - Correction in Equivalent Product #, change from 58705-465 to 58703-465.

Region One Education Service Center does not discriminate on the basis of age, race, color, national origin, gender or disability.

49-01518 1551 Delivery type change request from district, updated case usage from 8272 to 9606 49-01522 1555 Correction on Equivalent Product # updated from 24596-928 to 24569-928 49-01528 1561 Cargill/Sunny Fresh removed due to duplicate 49-01533 1566 Cargill/Sunny Fresh duplicate, updated estimated usage 1807 to 2122 49-01549 1582 Correction on Equivalent Product # updated from 86026 to 86585 49-01550 1583 Correction on Equivalent Product # updated from 86596 to 86747 49-01715 1750 Nardone Bros removed due to duplicate 49-01722 1757 Schwans SKU discontinued 68587, replaced with 68582, Labatt # change 8914637 to

8914838, no price change. 49-01748 1783 Nardone Bros duplicate, updated estimated usage from 1647 to 1772 cases 49-01786 1821 Advance Pierre Manufacture discontinued 49-01805 1841 Advance Pierre - Discontinued for suggested replacements see bid codes 49-01807 and/or

49-01808. 49-01864 1900 Gerber manufacturer discontinued 49-01922B 1958 Goldmedal Alternate flour type, white whole wheat packed 1/50lb. 49-02066 2103 Jennie O Labatt order number change from 115566 to 5474051 49-02078 2115 Jennie O price correction from $0.00 to $3.60/lb 49-02081 2118 Sara Lee price correction from $0.00 to $2.72/lb 49-02082 2119 Sara Lee price correction from $0.00 to $2.98/lb 49-02083 2120 Packer price correction from $0.00 to $1.25/lb 49-02084 2121 Jennie O price correction from $0.00 to $4.11/lb 49-02091 2128 MCI Foods - Commodity processed products for SY19 Net of Invoice to use allocated

pounds 49-02092 2129 MCI Foods - Commodity processed products for SY19 Net of Invoice to use allocated

pounds 49-02093 2130 Minh orange sauce requested in preliminary forecast 49-02094 2131 Advance - Commodity processed products for SY19 Fee for Service through Distributor Total Percent Change 0.03036044 %

CNP-STC members are responsible for the selection of products available to meet the menu needs, nutrition goals, storage capabilities, and student preferences. For your convenience, the order guide has been revised and posted on the CNP-South Texas Cooperative Web page at www.esc1.net/southtexascoop, Awarded Bids & Proposals. For additional information or questions, please contact the South Texas Cooperative email eBuyOne@esc1.net:

Lori Atwood Ramos, Purchasing Coordinator Phone: 956.984.6123 Kristina B. Carrizales, Purchasing Cooperative Specialist Phone: 956.984.6012 America Retana, Purchasing Technician Phone: 956.984.6217

http://www.esc1.net/southtexascoopmailto:eBuyOne@esc1.net

From: Lori A. RamosTo: tracy.desmit@fosterfarms.com; Josh Horn; Kristina B. CarrizalesCc: Kathy Rogers; Judy Baker; Jesse Camacho; America Retana; cynthia fitzgibbons; Lori A. RamosSubject: HARLINGEN CISD: Foster Farms Processing change to NOI through LabattDate: Thursday, August 30, 2018 2:09:23 PMAttachments: Region 1 - Foster Farms.xlsxImportance: High

Tracy,Please see the updated CNP-STC Foster Farms SY19 Further Processing of USDA Foods Delivery Schedule for Harlingen CISD.

Josh,Please see the communication below, Harlingen CISD will have the following change in delivery method for their processed Foster Farms items

SchoolDistrict

ProductNbr Product Bill Type Pounds Cases Jul Aug Sep Oct Nov Dec Jan Feb Mar Apr May Jun

HarlingenCISD 5218

Whole Grain Rich Beef,Cheese & Bean Burrito, CN

NOI-Labatt 2,081 1,334 0 40 200 200 100 100 150 100 75 75 100 194

HarlingenCISD 5864

Whole Grain Rich Cheese,Turkey Sausage & EggBreakfast Grab Wraps, CN,Individually Wrapped

NOI-Labatt

2,188 667 0 0 30 50 50 50 50 50 50 50 50 237

Please note the following change in SY19 Estimated Cases for CNP-STC SNP Food Items RFP 19-AGENCY-000049 as a result of this request:

Bid Item#

Bid ItemCode/Seq #:

Item Specification: Pack: Size:SY19

EstimatedCases:

EquivalentBrand/ Label:

Equivalent:Product/

Manufacturer/Vendor Item #:

DistributorDistributor

Order #:Brand/

Manufacturer:SKU/ Product #:

Country ofOrigin:

%content

USgrown:

%processedin the US:

Buy AmericanException

and/orother Deviations:

Pack Size: UOM:Unit

Price:CasePrice:

SingleWarehouseDiscount *

49-01518

International -Latin

Burrito, Beef, Cheese,Bean & Red Chili(Fiesta), Whole GrainRich, approximately60/5 oz, bulk pack, IQF,fully cooked, must havea CN Label or ProductFormulationStatement. NOIProcessed Item.

60 5oz8272 change to

9606Fernando's 5218 Labatt 8977707 FERNANDOS 5218 USA over 51% over 51% 60/5 OZ CASE $0.5895 $35.37 $34.66

49-00169

BreakfastEntre

Breakfast Wrap, WholeGrain Tortilla filled withTurkey Sausage, Eggand Cheese, IW,provides 1MMA and1Grain, packed120/2.81. CN Label.

120 2.81oz50

changeto 717

Fernando's 5864 Labatt 8977005 FERNANDOS 5864 USA over 51% over 51%120/2.81

OZCASE $0.4654 $55.85 $54.73

Kristina,Please note the change in SY19 estimated cases above on the SNP Food Items addendum.

Thank you,Lori Atwood Ramos, MBA, RDPurchasing CoordinatorRegion One Education Service Center

From: cynthia fitzgibbons Sent: Thursday, August 30, 2018 1:33 PMTo: tracy.desmit@fosterfarms.comCc: Kathy Rogers ; Judy Baker ; Jesse Camacho ; Lori A. Ramos ; America Retana Subject: NOI through Labatt

Good Afternoon Tracy,

We are requesting to change our delivery of Foster Farm commodity items from direct ship to district to NOI through Labatt.

I believe I have already made the adjustment through K12.

Please advise if anything else needs to be completed to make this request happen.

Bid Codes 49-00169 and 49-01518

mailto:laramos@esc1.netmailto:tracy.desmit@fosterfarms.commailto:jhorn@labattfood.commailto:kcarrizales@esc1.netmailto:kathy.rogers@hcisd.orgmailto:judy.baker@hcisd.orgmailto:jcamacho@labattfood.commailto:aretana@esc1.netmailto:cynthia.fitzgibbons@hcisd.orgmailto:laramos@esc1.nethttps://esc1.buyspeed.com/bso/index.jspPreOrder Monthly Case Request R

Coop:Region One-South Texas Cooperative

Processor:Foster Farms

School Year:2018 - 2019

Commodity/DF:Cheese, Natural American

Material Nbr:110242

School DistrictProduct NbrProductBill TypePoundsCasesJulAugSepOctNovDecJanFebMarAprMayJun

Flour Bluff ISD 5217Whole Grain Rich Fiesta Style Bean & Cheese Burrito, CNNOI42930030303030302525252525250

Harlingen CISD 5218Whole Grain Rich Beef, Cheese & Bean Burrito, CNNOI-LABATT2,0811,3340402002001001001501007575100194

Harlingen CISD 5864Whole Grain Rich Cheese, Turkey Sausage & Egg Breakfast Grab Wraps, CN, Individually WrappedNOI-LABATT2,18866700305050505050505050237

Laredo ISD 5265Whole Grain Rich Jalapeno Beef Grab Wraps, CNFFSDD-Direct to District1,4634630070706060606083000

United ISD 5218Whole Grain Rich Beef, Cheese & Bean Burrito, CNNOI6,0063,8503503503503503503503503503503503500

*Final 2018-2019 allocation total pending USDA & TDA approval, and additional processing surveys offered.

08/30/2018 Harlingen CISD requeted change in Bill Type from FFSDD to FFSD-Labatt

From: Gregg GastTo: Lori A. Ramos; Kristina B. CarrizalesCc: America RetanaSubject: RE: Del Monte Foods - SKU & Item Code Changes/ConversionsDate: Tuesday, August 7, 2018 8:40:00 AMAttachments: image003.png

K-12 FOODSERVICE - Brochure Layout 09 20 17.pdf

Thanks Lori! Can you also update the descriptions on these two line items? They are just Chicken & Beef (no pork).I attached Eddy Packing POS with ingredient statements if you need (may need to zoom in).

From: Lori A. Ramos Sent: Monday, August 6, 2018 4:51 PMTo: Gregg Gast ; Kristina B. Carrizales Cc: America Retana Subject: RE: Del Monte Foods - SKU & Item Code Changes/Conversions

Mimecast Attachment Protection has deemed this file to be safe, but always exercise caution when opening files.

Thank you for the updated information Gregg.

We are working on an addendum to send the CNP-STC members, and we can include this as well.

Please note America Retanas correct email address: aretana@esc1.net.

Lori

From: Gregg Gast Sent: Monday, August 06, 2018 3:04 PMTo: Lori A. Ramos ; aratana@esc1.net; Kristina B. Carrizales Subject: Del Monte Foods - SKU & Item Code Changes/ConversionsImportance: High

Good afternoon. I hope all is well.

Not ideal timing, but Del Monte is making some product changes resulting in new product codes (included below). Iattached the details of the case configuration changes from Del Monte - changing the Ti-Hi on fruit cups and removinghigh fructose corn syrup from their #10 canned items.

Bid items on the Region 1 buying guide that will be affected:

BidItem #

LabattOrder #

OLDSKU/ Product

New SKUTransition

Timing

Bid Codes 49-00181 & 49-00183

mailto:laramos@esc1.netmailto:kcarrizales@esc1.netmailto:aretana@esc1.netmailto:aretana@esc1.netmailto:ggast@kisales.commailto:laramos@esc1.netmailto:aratana@esc1.netmailto:kcarrizales@esc1.net

#:49-

00997326202 2004531 2004820 13-Aug

49-00998

326202 2004531 2004820 13-Aug

49-01003

326200 2004530 2004822 13-Aug

49-01004

326200 2004530 2004822 13-Aug

49-01008

326202 2004531 2004820 13-Aug

49-00954

326108 2001764 2004734 18-Sep

49-00955

326108 2001764 2004734 18-Sep

49-00999

326204 2004529 2004821 1-Oct

49-01000

326204 2004529 2004821 1-Oct

49-01009

326204 2004529 2004821 1-Oct

49-00946

326111 2001690 2004733 18-Oct

49-00947

326111 2001690 2004733 18-Oct

49-00952

326110 2001707 2002349 18-Oct

49-00953

326110 2001707 2002349 18-Oct

49-00944

326109 2001759 2004732 18-Nov

49-00945

326109 2001759 2004732 18-Nov

I will inform school districts that are currently processing with Del Monte, but I do not have an updated list of who isbuying these items commercially. I hope that Labatt reps will inform those districts of the changes?

Let me know if you need any more info, or if theres anything I can do to help with the transition.

Gregg GastEducation Specialist

KeyImpact Sales & Systems, Inc.307 E FM 1626 | Austin, TX 78748Cell: (443) 783-7234ggast@kisales.com

www.kisales.com | Pure Foodservice. Pure Results.___________________________________________________KeyImpact Call CenterMonday - Friday, 8:30am - 8pm Easterncustomerservice@kisales.com | 844-462-8500

From: Greg Rose Sent: Friday, August 3, 2018 6:18 AM

mailto:ggast@kisales.comhttp://www.kisales.com/mailto:customerservice@kisales.com

To: *Austin - Sales ; *Houston - Market ; *All Dallas Market; *All West TX Market ; *All Oklahoma Market

Subject: FW: Del Monte Foods, Inc. - Fruit SKU & Item Code Changes/ConversionsImportance: High

Hey Everyone Please see below and attached on some improvements Del Monte is making on some products and packaging..K12 the cups is a great change.

Customer Service is sending to distributor customers.

Link to new specs: https://delmonte.box.com/s/j5jza9iwyzbgymqxphxsyc0s7q2jua29

mailto:Austin-Sales@kisales.commailto:houston-market@kisales.commailto:_AllDallasMarket@kisales.commailto:_AllWestTXMarket2@kisales.commailto:_AllOklahomaMarket@kisales.comhttps://delmonte.box.com/s/j5jza9iwyzbgymqxphxsyc0s7q2jua29

Bid Codes 49-00181 and 49-00183

kcarrizalesHighlight

kcarrizalesHighlight

From: Josh HornTo: Lori A. Ramos; America Retana; Kristina B. CarrizalesCc: Jesse Camacho; Tony McCormick; Cruz Morales; George EstradaSubject: Fwd: Keebler Character Graham TransitionDate: Wednesday, August 22, 2018 4:59:45 PM

All,

Please see the below Kellogg's product change. I have included the manufacturers response inthe below email.

Discontinued Item:seq. 49-00476Itm 01 373-0024 UPC 11654 210/1 OZ KEEBLER HONEY GRAHAM,DESPICABLE ME 3 Vnd Itm 3010011654 DATED Shelf Life: 240 Min Days: 90

Replacement Item:seq. 49-00477Itm 01 373-0032 UPC 12027 210/1 OZ KEEBLER HONEY GRAHAM, JURASSIC WORLD Vnd Itm 3010012027 DATED Shelf Life: 240 Min Days: 120

Thank You,

Josh

--

Joshua HornBid AnalystLabatt Food Service

---------- Forwarded message ----------From: Cross, Joey

Hi Josh-

The 30100-11654 Despicable Me Honey Graham 210/1oz has been discontinued and hastransitioned to the new 30100-12027 Jurassic World Honey Graham 210/1oz.Please let me know if you have any questions or if we can provide any additional informationon this transition.ThanksJoeyJoseph CrossKellogg's Specialty Channels P 832-771-3556Joey.Cross@Kellogg.com

Bid Code 49-00476

mailto:laramos@esc1.netmailto:aretana@esc1.netmailto:kcarrizales@esc1.netmailto:jcamacho@labattfood.commailto:tmccormick@labattfood.commailto:cmorales@labattfood.commailto:gestrada@labattfood.commailto:Michael.Cross@kellogg.com

From: Josh HornTo: Kristina B. Carrizales; Lori A. RamosCc: America Retana; Jesse Camacho; Tony McCormick; Cruz MoralesSubject: Campbell"s Product ReformulationDate: Wednesday, September 12, 2018 7:11:42 PMAttachments: Customer Letter - PF Giant Grahams Code Change Disco.docx

All,

Campbell's is reformulating their giant goldfish line resulting in an item number change. I have attached the manufacturer letter detailing the product change and listed below the Labatt item number change. Pricing will remain the same and auto converts have been loaded.

Seq. 49-00485Old Item:Itm 01 373-5101 UPC 15094 300/.9 OZ PEPPERIDGE GRAHAMS,XL CINN GOLDFISH, WG

New Item:Itm 01 373-6101 UPC 26830 300/0.9 OZ PEPPERIDGE GRAHAMS,XL CINN GOLDFISH, WG

Thank You,

Josh

--

Joshua HornBid AnalystLabatt Food Service

Bid Code 49-00485

mailto:kcarrizales@esc1.netmailto:laramos@esc1.netmailto:aretana@esc1.netmailto:jcamacho@labattfood.commailto:tmccormick@labattfood.commailto:cmorales@labattfood.com

July 10, 2018

Dear Valued Customer,

Please be advised that the manufacturer codes for the following Pepperidge Farm Goldfish Giant Graham crackers will be changing due to formulation changes. The products will start shipping mid to late July 2018.

We have removed:

Soy allergen from all Goldfish Giant Graham products to reduce risk from food allergens

Artificial flavor from Goldfish Giant Grahams Baked with Whole Grain Oats & Honey as a part of the Campbells Real Food Philosophy

Goldfish Giant Grahams baked with Whole Grain Cinnamon and Goldfish Giant Grahams baked with Whole Grain Vanilla did not contain artificial colors, flavors or preservatives.

Goldfish Giant Grahams baked with Whole Grain Chocolate will be discontinued due to lack of sufficient sales volume as of late May.

Product Description

Old Code

New Code

Timing

Goldfish Giant Grahams Baked with Whole Grain Vanilla

19246

26828

Late July

Goldfish Giant Grahams Baked with Whole Grain Oats & Honey

18432

26829

Mid-August

Goldfish Giant Grahams Baked with Whole Grain Cinnamon

15094

26830

Late August

Goldfish Giant Grahams Baked with Whole Grain Chocolate

15263

Discontinuing

Late May

What is Changing:

Product Code

Case Code (GTIN)

Update to new Nutrition Facts Panel

Removed soy allergen

No artificial colors or flavors in Goldfish Giant Grahams baked with Whole Grain Oats & Honey

Package design

Case Specifications

What is staying the same:

1 oz. grain equivalent per serving

Smart Snack compliant

Whole grain-rich

No artificial preservatives

No artificial colors or flavors in Goldfish Giant Grahams baked with Whole Grain Vanilla and Goldfish Giant Grahams baked with Whole Grain Cinnamon

Pack size

Pricing

A side by side comparison of the old (on left) and new (on right) ingredients statements is included below, with removed ingredients in red.

Goldfish Giant Grahams Baked with Whole Grain Vanilla (26828)

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT, CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.

CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, SOY LECHITHIN.CONTAINS: WHEAT, SOY.

Goldfish Giant Grahams Baked with Whole Grain Oats & Honey (26829)

INGREDIENTS: MADE WITH SMILES AND OATS, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND PALM OILS, FRUCTOSE, SUGAR, HONEY, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, BAKING SODA, CORNSTARCH, NATURAL FLAVORS, CINNAMON, MOLASSES, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.

CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND OATS, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, SUGAR, HONEY, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, BAKING SODA, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, MOLASSES, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.CONTAINS: WHEAT, SOY.

Goldfish Giant Grahams Baked with Whole Grain Cinnamon (26830)

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR,

NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR,

SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2% OR LESS OF: CINNAMON, SALT,

CALCIUM CARBONATE, BAKING SODA, CORNSTARCH, FERRIC ORTHOPHOSPHATE,

VITAMIN A PALMITATE.

CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR,

SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2% OR LESS OF: CINNAMON, SALT, CALCIUM CARBONATE, BAKING SODA, CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.

CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CINNAMON, CALCIUM CARBONATE, SALT, BAKING SODA, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, SOY LECITHIN.CONTAINS: WHEAT, SOY.

Any questions relating to these codes changes should be directed to your Campbell Foodservice representative or by calling 1-800-Try-Soup. Thank you for your understanding and your continued support.

Sincerely,

Sales Planning and StrategyCampbells North American Foodservice

July 10, 2018

Dear Valued Customer,

Please be advised that the manufacturer codes for the following Pepperidge Farm Goldfish Giant Graham crackers will be changing due to formulation changes. The products will start shipping mid to late July 2018.

We have removed: Soy allergen from all Goldfish Giant Graham products to reduce risk from food allergens Artificial flavor from Goldfish Giant Grahams Baked with Whole Grain Oats & Honey as

a part of the Campbells Real Food Philosophy

Goldfish Giant Grahams baked with Whole Grain Cinnamon and Goldfish Giant Grahams baked with Whole Grain Vanilla did not contain artificial colors, flavors or preservatives.

Goldfish Giant Grahams baked with Whole Grain Chocolate will be discontinued due to lack of sufficient sales volume as of late May.

Product Description Old Code New Code Timing

Goldfish Giant Grahams Baked with Whole Grain Vanilla 19246 26828 Late July

Goldfish Giant Grahams Baked with Whole Grain Oats & Honey 18432 26829 Mid-August

Goldfish Giant Grahams Baked with Whole Grain Cinnamon 15094 26830 Late August

Goldfish Giant Grahams Baked with Whole Grain Chocolate 15263 Discontinuing Late May

What is Changing: Product Code Case Code (GTIN) Update to new Nutrition Facts Panel Removed soy allergen No artificial colors or flavors in Goldfish Giant Grahams baked with Whole Grain Oats &

Honey

Package design Case Specifications

What is staying the same: 1 oz. grain equivalent per serving Smart Snack compliant Whole grain-rich No artificial preservatives No artificial colors or flavors in Goldfish Giant Grahams baked with Whole Grain Vanilla

and Goldfish Giant Grahams baked with Whole Grain Cinnamon Pack size Pricing

A side by side comparison of the old (on left) and new (on right) ingredients statements is included below, with removed ingredients in red.

Goldfish Giant Grahams Baked with Whole Grain Vanilla (26828)

Goldfish Giant Grahams Baked with Whole Grain Oats & Honey (26829)

Goldfish Giant Grahams Baked with Whole Grain Cinnamon (26830)

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, SOY LECHITHIN.CONTAINS: WHEAT, SOY.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR,NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT,CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND OATS, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, SUGAR, HONEY, CONTAINS 2 PERCENT OR LESS OF: CALCIUM CARBONATE, SALT, BAKING SODA, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, MOLASSES, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE.CONTAINS: WHEAT, SOY.

INGREDIENTS: MADE WITH SMILES AND OATS, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND PALM OILS, FRUCTOSE, SUGAR, HONEY, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, BAKING SODA, CORNSTARCH, NATURAL FLAVORS, CINNAMON, MOLASSES, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE. CONTAINS: WHEAT.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (SOYBEAN, PALM), FRUCTOSE, CONTAINS 2 PERCENT OR LESS OF: CINNAMON, CALCIUM CARBONATE, SALT, BAKING SODA, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, SOY LECITHIN.CONTAINS: WHEAT, SOY.

INGREDIENTS: MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2% OR LESS OF: CINNAMON, SALT, CALCIUM CARBONATE, BAKING SODA, CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE. CONTAINS: WHEAT.

Any questions relating to these codes changes should be directed to your Campbell Foodservice representative or by calling 1-800-Try-Soup. Thank you for your understanding and your continued support.

Sincerely,

Sales Planning and Strategy Campbells North American Foodservice

From: Josh HornTo: Kristina B. CarrizalesCc: Jesse Camacho; Cruz MoralesSubject: Labatt item number changeDate: Monday, August 20, 2018 6:44:50 PM

Kristina,

The labatt item number on seq. 49-00486 has changed from 3739810 to 3739856. The pricing and the product are the same just an internal change.

I apologize for any inconvenience.

Thank You,

Josh

--

Joshua HornBid AnalystLabatt Food Service

Bid Code 49-00486

From:To:Cc:Subject:Date:

Josh HornKristina B. CarrizalesJesse Camacho; Cruz Morales; Tony McCormick; Patricia CastilloItem # ChangeMonday, September 17, 2018 4:02:11 PM

Kristina,

Will you please update the guide to reflect the below Labatt item # change. I apologize forany inconvenience.

seq. 49-01104Old Item:Itm 01 901-1213 UPC 00128 6/5 LB LAMBWESTON CRISPY CUBES

DATED Shelf Life: 730 Min Days: 365Vnd Itm A28

Replacement Item:Itm 01 901-7200 UPC 00128 6/6 LB SEASONED POTATOES, CRISPY CUBES

DATED Shelf Life: 720 Min Days: 365 Vnd Itm A28

Thank You,

Josh

--

Joshua HornBid AnalystLabatt Food Service

Bid Code 49-01104

mailto:kcarrizales@esc1.netmailto:jcamacho@labattfood.commailto:cmorales@labattfood.com

Bid Code 49-00646

From: Josh Horn

To:Subject:Date:

Kristina B. CarrizalesRe: FW: PSJA ISD: McCain Foods - Simplot item versus McCain Friday, August 31, 2018 11:49:52 AM

Kristina,

I have added the below item to the order guide under seq. 49-01108. The sell price is $26.31.

Itm 01 902-0007 UPC 00326 6/4 LB MCCAIN FRIES, SEASONED SPIRALS Vnd Itm 1000004108 DATED Shelf Life: 365 Min Days: 180

Thank You,

Josh

On Thu, Aug 30, 2018 at 4:15 PM, Kristina B. Carrizales wrote:

Hi Josh,

Below is one of the products is particular that needs to be revisited.

Our members requested a spiral fries from McCains to drawdown their commodity lbs. but a Simplot item was bid and awarded (I did not catch that earlier).

Is the McCains item available for our members?

Please let me know at your earliest convenience.

Thank you,

Kristina B. Carrizales

Region One ESC

Purchasing Coop Specialist

Bid Code 49-01108

mailto:kcarrizales@esc1.netmailto:kcarrizales@esc1.nethttps://esc1.buyspeed.com/bso/index.jsp

From: Fox, BeckyTo: Kristina B. CarrizalesSubject: RE: [EXTERNAL] FW: SIMPLOT: Discontinued Item #03883Date: Tuesday, September 4, 2018 4:07:08 PMAttachments: image001.png

Hi Kristina.

This item was never actually produced. We were waiting on volume commitment fromour distributor partners. That commitment never solidified. We suggest our regularGem 004189.

From: Kristina B. Carrizales Sent: Tuesday, September 4, 2018 3:04 PMTo: Fox, Becky Subject: [EXTERNAL] FW: SIMPLOT: Discontinued Item #03883[Warning: External Email]Hi Becky,Do you think you could help us with the request below?We had reached out to Brian originally but I know you take care of our segment area now.Is item 3883 discontinued? If so, is there letter available from Simplot stating so?Thank you in advance,Kristina B. Carrizales

Bid Code 49-01117

mailto:kcarrizales@esc1.net

From: Lori A. Ramos Sent: Monday, August 20, 2018 2:48 PMTo: brian.starr@simplot.comCc: America Retana ; Kristina B. Carrizales ; Lori A.Ramos Subject: SIMPLOT: Discontinued Item #03883

Hi Brian,I received the email below from Labatt regarding the discontinuation of the following Simplot itemthat our coop members are using and Harlingen CISD and Weslaco ISD allocated pounds towards forcommodity process for SY2018-2019:

Seq. 49-01117Itm 01 905-0002 UPC 03883 6/5 LB SIMPLOT GEMS, TATER GOLD LABEL Vnd Itm 03883 DATED Shelf Life: 540 Min Days: 180

Can you confirm this item has been discontinued, and can I get something in writing from Simplotthat we can include with the RFP addendum to the coop members?

Thank you,Lori Atwood Ramos, MBA, RD

From: Josh Horn Sent: Monday, August 20, 2018 2:00 PMTo: Lori A. Ramos Cc: Kristina B. Carrizales ; America Retana ; Jesse Camacho ; Cruz Morales ; TonyMcCormick Subject: Discontinued Simplot Item

All,

Simplot has discontinued the below Region 1 Bid Item.

seq. 49-01117

Itm 01 905-0002 UPC 03883 6/5 LB SIMPLOT GEMS, TATER GOLD LABEL Vnd Itm 03883 DATED Shelf Life: 540 Min Days: 180

The suggested replacement is on bid.

seq. 49-01114Itm 01 905-0576 UPC 00418 6/5 LB SIMPLOT GEMS, TATER ZGTF OVEN LS Vnd Itm 004189 DATED Shelf Life: 545 Min Days: 270

Please let me know if you have any questions.Thank You,Josh--Joshua HornBid Analyst

Bid Code 49-01117

https://esc1.buyspeed.com/bso/index.jspmailto:brian.starr@simplot.commailto:aretana@esc1.netmailto:kcarrizales@esc1.netmailto:laramos@esc1.net

From: Josh HornTo: Kristina B. CarrizalesSubject: Re: FW: Vendor issues/changesDate: Tuesday, September 4, 2018 4:34:15 PM

Kristina,

The sell price on the below item is $67.71.

Itm 01 891-4838 UPC 68582 1/72 CT BIG DADDYS PIZZA TKY PEP 16" WG PRIMO

Vnd Itm 68582 DATED Shelf Life: 300 Min Days: 90

Thank You,

Josh

From: Josh Horn Sent: Friday, August 24, 2018 3:20 PMTo: Kristina B. Carrizales Cc: Jesse Camacho ; Lori A. Ramos ; America Retana Subject: Re: FW: Vendor issues/changes

Kristina,

Yes there is a new Labatt item number. I have requested pricing from the manufacturer.

Itm 01 891-4838 UPC 68582 1/72 CT BIG DADDYS PIZZA TKY PEP 16" WG PRIMO

Vnd Itm 68582 DATED Shelf Life: 300 Min Days: 90

Thank You,

Josh

On Tue, Aug 21, 2018 at 10:07 AM, Kristina B. Carrizales wrote:

Josh,

Please see email below and attachment in regards to a change in Schwans Pizza (BidItem #49-01722, Labatt #8914637, SKU 68587).

Will there be a change in Labatt Order #?Thanks,

Kristina B. Carrizales956-984-6012

Bid Code 49-01722

mailto:kcarrizales@esc1.netmailto:jhorn@labattfood.commailto:kcarrizales@esc1.netmailto:jcamacho@labattfood.commailto:laramos@esc1.netmailto:aretana@esc1.net

From: Gregg Gast Sent: Monday, August 20, 2018 5:18 PMTo: Lori A. Ramos ; Kristina B. Carrizales Subject: Vendor issues/changes

Lori/Kristina, you may have already seen these notifications but I just wanted to makesure you were aware. I listed which bid items will be affected by each vendor.

Cargill Egg Patties (1st attachment) Cargill is experiencing product shortages andwill not be able to meet demand. They are not yet sure when they will be back ontrack. The attachment offers some suggested egg product substitutes but none areegg patties. Feel free to forward any questions/complaints from districts to me.

Bid item #49-00172, Labatt #8858120, SKU 40710

Bid item #49-00570, Labatt #8850037, SKU 40636

Schwans product change (2nd attachment) Big Daddy SKU 68587 hastransitioned to uncured turkey & beef pepperoni and is now SKU 68582. I donthave a new Labatt # yet but I can pass it along once I get it if you would like.

Bid Item #49-01722, Labatt #8914637, SKU 68587

Let me know if you have any questions or need any more info.Gregg GastEducation SpecialistKeyImpact Sales & Systems, Inc.

Bid Code 49-01722

mailto:ggast@kisales.commailto:laramos@esc1.netmailto:kcarrizales@esc1.net

August 17, 2018

To Our Valued Partners:

Schwans Food Service, Inc. (SFSI) appreciates our continued partnership with each of our valued distributors. Periodically we make adjustments to our product portfolio in order to best meet the needs of our customers now and into the future. As a part of Schwans Companys commitment to health and wellness, we have been working toward developing products with shorter, cleaner ingredient statements. Transitioning our CN pepperoni pizza products to an uncured pepperoni is the next step in our journey.

The pepperoni on the current item 68587 will be replaced with a new and improved uncured pepperoni, which is requiring a SKU change. On or around September 1, 2018 we will transition to the new SKU, 68582. Please see the table below to reference the discontinued SKU and the suggested replacement SKU. The only difference between these two products is the type of pepperoni topping on the pizza.

Discontinued Code Description

Replacement Code Description

68587 Big Daddy's Primo Par-Baked Turkey & Beef Pepperoni Pre-Sliced Pizza 68582 Big Daddy's Primo Par-Baked Uncured Turkey & Beef Pepperoni Pre-Sliced Pizza

Should you have any questions or want to discuss this further, please contact your Schwans Food Service, Inc. Regional Sales Manager.

Respectfully,

Helene Clark Vice President Marketing & Sales Planning Schwans Food Service, Inc.

Bid Code 49-01722

Bid Code 49-1786

From: Josh HornTo: Kristina B. Carrizales; Lori A. Ramos; America RetanaCc: Jesse Camacho; Tony McCormick; Cruz MoralesSubject: Discontinued Tyson ItemDate: Monday, September 17, 2018 7:10:05 PM

All,

Tyson has discontinued the below Region 1 Bid Item. I have copy and pasted the emailnotification from Tyson at the bottom of this email.

seq. 49-01805Itm 01 892-5456 UPC 02703 107/1.5 OZ ADVANCE SAUSAGE PATTY PORK FC Vnd Itm 29215-0 DATED Shelf Life: 365 Min Days: 180

We are suggesting the below replacements which are bid items.

seq. 49-01808Itm 01 892-7105 UPC 19138 1/10 LB. JIMMY DEAN SAUSAGE PATTY,1.5 OZ, PC Vnd Itm 19138 DATED Shelf Life: 365 Min Days: 335

seq. 49-01807Itm 01 892-7154 UPC 29667 1/12 LB BRIAR ST SAUS PATTY PRE-CKD CN 1.25OZ Vnd Itm 29667 DATED Shelf Life: 365 Min Days: 180

Please let me know if you have any questions.

Thank You,

Josh

--

Joshua HornBid AnalystLabatt Food Service

From: Loncar, Cameron To: Jeff Lonsdale Jeff,

Item 29215-0 has been discontinued without replacement.

ThanksCameron Loncar, Associate, Customer Service

Tyson Foods

Bid Code 49-01805

mailto:kcarrizales@esc1.netmailto:laramos@esc1.netmailto:aretana@esc1.netmailto:jcamacho@labattfood.commailto:tmccormick@labattfood.commailto:cmorales@labattfood.commailto:Cameron.Loncar@tyson.commailto:JLonsdale@labattfood.com

9/18/2018

Labatt FOOD SERVICE

Re: New Bid Item

1 message

Nancy Fakunle To: Josh Horn

Josh,

Vendor has stated item is in discontinued status.

RE: Gerber Baby Foods Price List - Labatt 1 . -,,,"

Mail - Re: New Bid Item

Ur.rom.n .el/ est.e NutrlJOn does not OfOVlde spec shee'.s fa, the Gert>ef P.ems Please see oe 1a w:e p!'OOJd specs tf ,o .. h-ave an,, other QJesons please 1e, me 1-'.now

Ge,lief 012203286- lrd Foods I.JJBl1s Apc)Bns MPS

Nancy Fakunle

Buyer Labatt Food Service 4500 Industry Park Drive I San Antonio, TX\ 78218 P: 210.661.4216 Ext. 8328 E: nfakunle@labattfood.com I W: www.labattfood.com

Labatt tOOIJ ",JIC\l(J

On Thu, Aug 9, 2018 at 4:04 PM Josh Horn wrote: Nancy,

Will you please confirm we do not stock the below Gerber vnd. item number?

012203286 baby food 3rd stage apple banana strawberry

This is a bid item for Region 1 Coop so we will need set it up if we don't currently stock it.

Thank You,

Josh

Joshua Horn Bid Analyst Labatt Food Service

Josh Horn

1 /1

Bid Code 49-01864

From:To:Cc:Subject:Date:

Josh HornKristina B. CarrizalesJesse Camacho; Cruz MoralesRe: Labatt item number changeTuesday, August 21, 2018 11:09:40 AM

Kristina,

Here is another Labatt item number change.

Discontinued:Itm 01 11-5566 UPC 61262 4/5 LB JENNIE O TURKEY, FRANK UNCRD SMKD RS Vnd Itm 612620 DATED Shelf Life: 365 Min Days: 180

Correct Item:Itm 01 547-4051 UPC 61262 4/5 LB JENNIE O TKY FRANK 8/1 LOW SODIUM Vnd Itm 612620 DATED Shelf Life: 365 Min Days: 180

My sincerest apologies.

Josh

Bid Code 49-02066

From: America RetanaTo: Kristina B. CarrizalesCc: Lori A. RamosSubject:Date:Importance:

NOI/FFSD from Processing Survey #3 - to be included on Addendum Wednesday, August 22, 2018 12:10:33 PMHigh

Kristina,I know I tend to forget to add the additional commodity processed items to the order guide, when we have additional processing surveys, but I remembered this time.

Below are the items that are not currently on the order guide, that need to be added, as NOI or FFSD.

All other items are either already on bid, or being delivered as FFSDD Direct to District.

AdvancePierre Foods 10577 Beef Sausage Patty on WG Biscuit 180 Cases FFSD 100/3.10 ozPackages

AdvancePierre Foods 0543 Flame Broiled Rib Shaped Beef Patty with Honey BBQ Sauce Mini TwinSandwich on WG Bun

13 Cases FFSD 80/5.40 Portions

National Food Group A1540 Zee Zees Blueberry Blast Applesauce Cup, 4.5 oz. 32 Cases FFSD 96/4.5oz

Thank you,America RetanaPurchasing TechnicianRegion One Education Service Center

Bid Codes 49-02091,49-02092 &49-02093

From:To:Subject:Date:

MENDOZA, CAROLINAKristina B. CarrizalesNEEDING AN ITEMFriday, August 3, 2018 8:38:26 AM

Good morning Kristina,

I would like to see if it is possible to add to the bid:MINH LESS SODIUM ORANGE SAUCECASE PACK: 5/6 LB./CASEVENDOR ITEM #69143

I pulled out a velocity report from Labatt on item usage 2017-2018 and we used 25 cases.

I would appreciate it if you can add to bid, we use this sauce to make our own "Spicy OrangeChix Bites using Tyson Chicken Nuggets (NOI).

Thank you for your cooperation on this matter.

Weslaco ISD does not discriminate on the basis of race, religion, color, national origin, gender, or disability in providing education services, activities,and programs, including vocational programs, in accordance with Title VI of the Civil Rights Act of 1964, as amended; Title IX of the EducationalAmendments of 1972; section 504 of the Rehabilitation Act of 1973, as amended.

Bid Code 49-02093

mailto:aretana@esc1.netmailto:kcarrizales@esc1.netmailto:laramos@esc1.netjavascript:__doPostBack('dgProductList$ctl02$lnkProductNbr','')javascript:__doPostBack('dgProductList$ctl02$lnkProductName','')javascript:__doPostBack('dgProductList$ctl02$lnkProductNbr','')javascript:__doPostBack('dgProductList$ctl02$lnkProductName','')javascript:__doPostBack('dgProductList$ctl02$lnkProductName','')javascript:__doPostBack('dgProductList$ctl04$lnkProductName','')mailto:aretana@esc1.nethttp://www.esc1.net/http://www.esc1.net/Purchasinghttp://www.esc1.net/SouthTexasCoophttp://www.esc1.net/ROPChttp://www.esc1.net/TEChttp://www.esc1.net/vendorhttp://www.esc1.net/eBuyOnehttps://esc1.buyspeed.com/bso/index.jsp

Tyson Foods, Inc. K-12 Schools

2200 Don Tyson Pkwy. Springdale, AR 72762 1-800-248-9766

www.tysonfoods.com

Date: August 1, 2018

To: Region 1 ESC

From: Brenda Rentfro

Re: School Year 2018/19 Product Discontinuation of the 18186-328 Power Upz IW Chicken Sausage Biscuits

______________________________________________________________________________

Tyson wanted to inform you that after a careful and exhaustive evaluation, Tyson exited certain commercial and commodity items for school year 2018/19. The product Region 1 had in question was one of those products.

Item 18186-328 Power Upz IW Chicken Sausage Biscuits will no longer be available beginning July 1, 2018, and Tyson did not bid this item for the 2018/19 school year.

The following Advance Pierre Codes are recommended replacement codes.

1297 Commercial Code 10577 Commodity Code 1331 Commodity Code

If you have any further questions, please do not hesitate to call me.

Thank you,

Brenda Rentfro Tyson K12 Regional Specialist

Addendum 1 - SNP Food Items 19-AGENCY-000049Back Up DocumentationBack Up DocumentationBack Up DocumentationBack Up DocumentationK-12 FOODSERVICE - Brochure Layout 09 20 17HARLINGEN CISD_ Foster Farms Processing change to NOI through LabattFwd_ Keebler Character Graham TransitionCampbell's Product ReformulationCustomer Letter - PF Giant Grahams Code Change DiscoLabatt item number changeRE_ Del Monte Foods - SKU & Item Code Changes_Conversions

49-01722 Schwans Pizza49-01722Primo Par Baked Pepperoni PS Clean Label Pepperoni Distributor Conversion Letter 8-17-18

Schwans Pizza

McCain Foods - Simplot item versus McCainNOI_FFSD from Processing Survey #3 - to be included on AddendumSIMPLOT_ Discontinued Item #03883Tyson K-12 Product Discontinuation and replacement for SY1819 Region 1

Discontinued Tyson Item 49-01805

Discontinued Items