AWARD-WINNINGWorld championship bbq

START YOUR ENGINES

the wing dingHickory smoked wings8 Piece for $10.5 16 Piece for $17.5Dry rubbed then hickory smoked JUMBO chicken wings, always grilled never fried, served with blue cheese or ranch, celery and carrots OUR CHICKEN MAY APPEAR A SLIGHT RED OR PINKISH COLOR FROM THE SMOKING PROCESS. IF YOU DO NOT LIKE YOUR CHICKEN TO APPEAR THIS WAY, PLEASE MAKE AN ALTERNATE SELECTION.

Toss in your favorite sauce: Western NC BBQ Carolina BBQSC Mustard VTX ChipotleHoney BBQ Dry RubSmokin’ Burn Out Hot Classic Buffalo

Se r ve d w it h y our choice of 2 Side Ca r s and Texas t oastCarolina Beef Brisket $18Dry rubbed, slow smoked for 8 hours, sliced to order, served with caramelized onions and a side of western bbq

Beer Can Chicken Quarter $9 Half $12Your choice of light or dark, Slow smoked and finished on the grill, served naked, or with your choice of wing sauce

Hickory Smoked Pulled Pork Small $11 Large $13Dry rubbed and slow smoked for 12 hours, lightly tossed with our Carolina BBQ

crispy Cornmeal Catfish $15marinated in buttermilk, crusted in cornmeal and served with a jalapeño tartar sauce

St. Louis Ribs Half slab $15 Whole slab $25Dry rubbed and slow smoked for 6 hours, finished on the grill with our Western NC BBQ

seared Salmon* $16served with a sweet mustard sauce

Kansas City Beef Rib $35Dry rubbed and slow smoked for 6 hours, finished on the grill with our Western NC BBQ

Combo Platters: Lil’ bit (2 sidecars) $26 whole lot (4 sidecars) $36Choose 4: Pulled Pork, pulled chicken, Beer Can Chicken, St. Louis Ribs, carolina Beef Brisket or Texas Beef Sausage

bbq & platters

Individual side cars $3.5Mac ‘n’ CheeseCheddar GritsBaked BeansCollard GreensGreen Bean Casserole

Brunswick StewFrench FriesOnion RingsSweet Potato Fries + $1Baked Potato Salad

Cole SlawSide SaladChili (+$1 for the

whole shebang)

side car comboyour choice of side cars served with texas toast3 side car items $8 4 side car items $11

side cars

SALADSthe Baja $6 Mixed greens, black beans, grape tomatoes, sweet corn, pickled red onions, peppers, tortilla strips, guacamole, sour cream with Southwestern ranch

The Chopper $5Chopped iceberg and romaine lettuce, grape tomatoes, blue cheese and applewood smoked bacon

The Thunderbird $6Mixed greens, sweet corn, applewood smoked bacon, tomatoes, cheddar cheese, fried onions with a BBQ buttermilk ranch dressing (Perfect with BBQ chicken)

The Switchback $6Mixed greens, feta cheese, green peppers, onions, tomatoes, mushrooms, pickled red onions with a lemon oregano vinaigrette

the green machine $6.5Spinach, red onions, blue cheese, applewood smoked bacon, grape tomatoes, croutons tossed with balsamic vinaigrette

Add One of the Following: Pulled Pork $6 Carolina Beef Brisket $8Grilled or Blackened Chicken $5Grilled or Blackened salmon* $6Fried or Blackened Catfish $7Fried or Blackened Shrimp* $7

Dressings: RANCH, BBQ Ranch, Southwestern Ranch, Blue Cheese, Honey dijon, Balsamic Vinaigrette, Lemon Oregano Vinaigrette, Fat Free Ranch, Fat Free Italian

SINCE 2005

Deluxe Devils $6Deviled eggs with crispy bacon and pickled jalapeños

Smoked Sausage LINKs $4 ea.Choice of Texas beef, kielbasa or andouille served with a mustard sauce

Tabasco Fried Pickles $6Served with ranch dressing

crispy Pork RINDS $5fried pork rinds tossed in Mac’s Dry Rub with Chipotle Ranch Dressing

Brisket Burnt Ends $11Dry rubbed brisket burnt ends tossed with our Western NC BBQ and served with cole slaw

Brunswick Stew Cup $4 Bowl $6a southern Favorite, served with TEXAS toast

Brisket & Black Bean Chili Cup $5 Bowl $8served with tortilla chips Add the whole shebang: cheddar cheese, fresh chopped jalapeños, sour cream and onions + $1

All BEEF IS 100% Certified Angus Beef®

*Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

desserts

Se r ve d w it h y our choice of 1 Side Ca r Route 66* $13.5HALf pound burger, white American cheese, applewood smoked bacon, mayonnaise, lettuce, tomato and onion

blue smoke* $13.5half pound burger with caramelized onions, applewood smoked bacon, blue cheese, lettuce, tomato and onion

Southern Loop* $13.5half pound burger with pimento cheese, applewood smoked bacon, lettuce, tomato and onion

Spark Plug* $13.5half pound burger, pepper jack cheese, pickled jalapeños, applewood smoked bacon, chipotle aioli, lettuce, tomato and onion

BUILD YOUR OWN

Add f ixins fo r y our p e r fect c r eat ion Single Cylinder* – (half pound) $12 Ben’s V Twin* – (one pound) $21Grilled and served on a toasted brioche bun

Black Bean Burger $7 Pan seared black bean burger served on a toasted bun

burgers

*BURGERS COOKED TO ORDER, CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.

fixin’sCheddarWhite American ProvolonePimento CheeseBlue CheeseSwiss

LettuceTomatoOnionMayonnaiseSpicy MustardGrilled Onions

Onion RingsMac’s Chili + $1.5Cole SlawSalsaSour CreamGuacamole

ja lapeño-Chipotle Aioli

Sa utéed Mushrooms

Ap plewood Smoked Bacon + $1.5

Smoked Chicken Quesadilla $9.5with applewood smoked bacon, shredded jack and cheddar cheese

With salsa & Sour cream (add guacamole $2)

Pulled Pork Taco 2 for $8with pulled pork, sc mustard bbq, pickled onion, chipotle aioli and slaw

smoked Chicken taco 2 for $8with pulled smoked chicken, carolina bbq, pepperjack and slaw

brisket taco 2 for $8with chopped brisket, VTX Sauce, pickled red onion and slaw

bbq Shrimp TACO* 2 for $10with choice of grilled or crispy shrimp, western nc bbq and slaw

Buenos Nachos $10.5 Your Choice of bbq chicken or pulled pork, Black beans, green onions, pickled jalapeños, queso blanco, VTX Chipotle, shredded jack and cheddar cheese

With salsa & Sour cream (add guacamole $2)

MEXICUE

CHARLOTTE, NC2511 South Blvd.

19601 Liverpool Pkwy.2414 Sandy Porter Rd.

142 E. John ST.

FAYETTEVILLE, NC482 N. McPherson Church Rd.

GREENSBORO, NC1218 Battleground Ave.

GREENVILLE, SC930 South Main St.

WILMINGTON, NC4126 OleandEr Dr.

MACSPEEDSHOP.COM

THINK YOU CAN HANDLE IT? COMPETE TO WIN PRIZES and YOUR NAME

IN THE FATBOY HALL OF FAME!

fatboy challenge

ENORMOUS 5LB. SANDWICH $65 PILED HIGH WITH PORK, SAUSAGE, BRISKET, Applewood smoked bacon, PIMENTO CHEESE, QUESO CHEESE DIP, COLE SLAW, FRIED PICKLES, ONION RINGS and MAC’S BURN OUT SAUCE. Served with 1/2 lb. MAC ‘N’ CHEESE FREE if you finish!

Warm Chocolate Brownie $5with chocolate sauce and vanilla ice cream

Banana Pudding $5with vanilla wafers and whipped cream

seasonal cobbler $5 ask your server!

sammies & wraps

Se r ve d w it h y our choice of 1 Side Ca r Carolina Beef Brisket $12 Served open faced with grilled onions and Texas toast

Brisket Philly Wrap $12 Brisket, peppers, onions and pepper jack cheese

bbq Chicken Sandwich $10 6 oz. marinated & grilled chicken breast tossed in Western BBQ, served on a Brioche Bun with your choice of fixin’s

Porktacular $11Pulled Pork, Pimento Cheese, Bacon and Fried onions served on a Potato Ciabatta roll with a Chipotle Aioli and VTX BBQ Sauce

The Pastrami Reuben $12House-cured and smoked Pastrami, sauerkraut, 1000 Island Dressing and Swiss cheese on Marbled Rye Bread

Fried Catfish Po-boy $11 Served on a toasted hoagie roll with jalapeño tartar sauce, lettuce, tomato and onion

Hickory Smoked Pulled Pork BBQ Served with cole slaw on the sandwich Lil’ Pig $8 Big Pig $10 Mac Daddy $13 (Both hands needed!)

Everything from our slow smoked meats to 0ur side cars and sauces are made in-house with

our pitmaster’s recipes.

scratch-made

*All BEEF IS 100% Certified Angus Beef®

*Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.