The State of Zinfandel 201 2 NEW 201 2 NEW … · ZINF AN DEL 201 2 NEW FOLD HERE FOLD HERE FOLD...
Transcript of The State of Zinfandel 201 2 NEW 201 2 NEW … · ZINF AN DEL 201 2 NEW FOLD HERE FOLD HERE FOLD...
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
© 2015 Copper Cane LLC, St. Helena, CA
COPPERCANE.COM
BERANWINES.com
The State of Zinfandel
Flavors of red licorice,
dried cherry and ripe dark
berry fruits with hints
of sweet tobacco.
SUGGESTED FOOD PAIRING:
Grilled sausages, barbecued ribs,
duck confit, or mature cheeses
like Aged Cheddar.
Z I N FANDE Lof CALIFOR NIA
2012
NEW
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