The Specialists in Food Technology, Processing Equipment ...
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[email protected] • www.interfoodtechnology.com • Tel: 01844 217676 (UK) • Tel: 00 353 (0) 51 64 22 02 (Ireland) The Specialists in Food Technology, Processing Equipment & Ingredients Interfood Technology are attending Interpack 2017 as part of our commitment to supporting the manufacturers for whom we are the exclusive distributors in the UK and Ireland. This important international event offers some 18 exhibition halls featuring all the latest developments in packaging for the food, beverage, confectionery and bakery sectors. We’ll be on hand to welcome visitors and to discuss how Interfood can help to optimise your food processing capabilities. Amongst the many new products on show will be: ■ Sparc Systems (Hall 17, B44) - developments in checkweighers, X-ray, label inspection and bespoke weighing systems, including the Theia SparcEye, Cerberus SparcEye and Iris Pipeline X-ray ■ Buhmann (Hall 14, D07) - the latest range of semi and fully automatic converging and boxing systems ■ Weber (Hall 5, B23) - the latest additions to its slicer range, including the Weber ‘WSS’ product transport system, along with the new range of slicers from Textor (part of the Weber Group) ■ Poly-clip System (Hall 11, D39) - the launch of the TSCA sealing and dosing technology for non-food applications, plus the new Cap Bonding System (CBS) We hope to see you in Düsseldorf, Germany for what promises to be a very busy few days. If you are planning to attend, please let us know – by phone or by email – and we’ll reserve a special welcome for you! Interpack 2017, Messe Düsseldorf, Germany, May 4- 10, 2017 Going to Interpack 2017? ...then we can help you CLICK HERE TO FIND OUT HOW WE CAN HELP YOU! Product Development Division Butchery Division Fresh Meat Portioning Division Curing to Clipping Division Preparation Division Cooking & Cooling/Pasteurisation Division Slicing Division Packing Solutions Division Photo courtesy of Messe Düsseldorf/CTillmann.
Transcript of The Specialists in Food Technology, Processing Equipment ...
[email protected] • www.interfoodtechnology.com • Tel: 01844 217676 (UK) • Tel: 00 353 (0) 51 64 22 02 (Ireland)
The Specialists inFood Technology, Processing Equipment & Ingredients
Interfood Technology are attending Interpack 2017 as part of our commitment to supporting themanufacturers for whom we are the exclusive distributors in the UK and Ireland. This importantinternational event offers some 18 exhibition halls featuring all the latest developments inpackaging for the food, beverage, confectionery and bakery sectors. We’ll be on hand towelcome visitors and to discuss how Interfood can help to optimise your food processingcapabilities. Amongst the many new products on show will be:
� Sparc Systems (Hall 17, B44) - developments in checkweighers, X-ray, label inspection
and bespoke weighing systems, including the Theia SparcEye, Cerberus SparcEye and
Iris Pipeline X-ray� Buhmann (Hall 14, D07) - the latest range of semi and fully automatic converging and
boxing systems� Weber (Hall 5, B23) - the latest additions to its slicer range, including the Weber ‘WSS’
product transport system, along with the new range of slicers from Textor (part of the
Weber Group)� Poly-clip System (Hall 11, D39) - the launch of the TSCA sealing and dosing technology
for non-food applications, plus the new Cap Bonding System (CBS)
We hope to see you in Düsseldorf, Germany for what promises to be a very busy few days. Ifyou are planning to attend, please let us know – by phone or by email – and we’ll reserve aspecial welcome for you!
Interpack 2017, Messe Düsseldorf, Germany, May 4- 10, 2017
Going to Interpack 2017? ...then we can help you
CLICK HERE TO FIND OUT HOW WE CAN HELP YOU!
Product Development Division
Butchery Division
Fresh Meat Portioning Division
Curing to Clipping Division
Preparation Division
Cooking & Cooling/Pasteurisation Division
Slicing Division
Packing Solutions Division
Photo courtesy of Messe Düsseldorf/CTillmann.
