6°4

Collège Les Renardières

2014 -2015

Crepes 250g flour - 4 eggs - a pint of milk - 1 pinch of salt 50 grams of butter - 1 packet of vanilla sugar 1 tablespoon of rum (5 cl)

First,you need crepes. You also precisely need 1 packet of vanilla sugar,50 g of butter. You need 4 eggs, a pint of milk, 1 pinch of salt, 1 tablespoon of rum .

Nirmine et Maksym

Do You want to Do the chocolate fonDant?

follow this recipe!

For the recipe we need : 150g of dark cooking chocolate .You also need 3eggs and 35g of flour.You also need 80g of sugar and 100g of butter. One teaspoon of vanilla extract and 30 g of butter and 1 tablespoon of flour for ramekins.

By Islam and Yanis

What do you need to make a millefeuille ?

For the custard you need one egg , 25cl of milk , 50 grams of sugar , 35 grams of flour and a sachet of vanilla sugar .

For the pastry must 500 grams of puff pastry and for the frosting you need icing sugar and a piece of chocolate .

By Joliette

Paris Brest recipe

For a Paris Brest you need : ¼ litre of water, 200 grams of butter, 1 pinch of salt, 4 whole eggs, 2 egg yolks, 250 g of sugar, 250 g of soft butter, some praline, 100 g of almonds, 50 g of icing sugar and egg yolk.

YUMMY!!!

Louis and Juliette B.

Recipe : madeleines

You need 100 grams of very soft butter ,100 grams of icing sugar ,2 big eggs at room temperature,

160 grams of flour, 2 teaspoons of baking powder, a teaspoon of vanilla sugar and 2

pinches of salt.

Produced by Clara and Shirel

La fondue savoyarde You need cheese ,of course ! You need 500g of cheese precisely .You also need 2-3 glasses of white wine ( Abymes),400 g of Comté cheese,300 g of cheese of Savoy,1/4 of Reblochon cheese (optional),1 small glass of kirsch,1 teaspoon cornstarch,1 clove of garlic and 1 large bread crust .

Yummy !!!

By Alan and Philippe

RECIPE THE CHOCOLATE CUPCAKES

RECIPE : CHOCOLATE CUPCAKES

You need 2 eggs ,100g of sugar,120g of flour,120g of melted butter ,100 g of black chocolate,baking tins . Bake it for 30 minutes in an oven. YUMMY !!!!!!!!

By Audrey and Juliette L.

This is Boeuf Bourguignon

First you need 600 to 800 grams of beef. You need 4/5 onions

You also need salt and pepper, 1 bottle of red wine and 100 grams of butter

Preparaton time :60min

Cooking time: 30mn

By Anis and Lucas

Clafoutis:cake from Limousin

INGREDIENTS:

You need some butter,4 eggs, a little of salt,2 big mugs of flour,a mug of sugar, 4 mugs of milk.

TOOLS:

You need a bowl, an oven, a knife, soup spoon and of course you need cherries.

By Marie

Recipe of Paris-Brest First, you need the choux pastry

You need 25 cl of water .You also need 70 g of butter, some flour, 3 eggs and 70g of ground almonds.

For the cream:

You need 2 egg whites, you also need 125g of sugar, some praline and 155g of butter

YUMMY!!!!!!!

by chef Shaan and Wassim

Recipe : the chocolate moelleux

You need 80 g of flour. You also need some butter and 3 eggs. You need 180g of sugar and 170 g of chocolate

Yummy!

By Diara and Raouf

Lemon pie

Ingredients :

You need 200g of flour, 1 pinch of salt, 100g of sugar, 80g of butter and 1 egg

For the garniture :

You need 4 lemons, 125g of brown sugar, 50g of butter and 3 eggs. Yummy!!!!!!!!

By Noeh and Sara

The Moroccan tajine of chicken prunes

INGREDIENTS :

You need 8 chicken drumsticks, prunes, potatoes, carrots, 2 onions, some almonds, honey, cinnamon, a pinch of saffron, olives, olive oil, salt and water.

TOOLS :

-a pan

-a tagine pot

COOKING TIME : 1h30 .

It‘s very easy to make a tagine ! YUMMY !!

By Inès et Ptissem