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Transcript of The Consumer Goods Forum Corporate Brochure
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THE CONSUMER GOODS FORUM“We Are Your Global Organisation; Driving Positive Change Through Collaborative Actions”
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Why might this uniqueness be important to you?
First, because many of the opportunities and issues that we face as an industry can’t be addressed by individual compa-nies alone, or just by collaborating regionally. Our members know that the CGF’s global, cross-value chain perspectiveis critical in at least four areas:• Sustainability – acting together to position the industry as a leader in protection against climate change, reducing
waste, eradicating forced labour and promoting compliance with good working and environmental practices• Product Safety – increasing confidence in the delivery of safe food globally through the continuous improvement
of food safety management systems
• Health & Wellness – empowering consumers to make the right decisions and helping them to adopt healthierlifestyles
• End-to-End Value Chain & Standards – identifying and implementing global standards, protocols and principlesfor the management of data, processes and capabilities that span the value chain
Second, in today’s increasingly interconnected world, the value of sharing global best practices and building globalpersonal networks has never been greater.
We are an inclusive community. Our members include small and large companies, food and non-food, nationals andmultinationals. Our manufacturer and retailer members work together as peers.
Being a member of the CGF thus brings several concrete benefits:• The opportunity to shape the industry’s critical operational standards that support value chain efficiency and
protect consumers, workers and the environment
• Practical help to implement global standards and best practices in your company
• A powerful way to engage directly with external stakeholders who influence the reputation of your company aswell as that of the industry as a whole
• The opportunity for your key executives and future leaders to build their capabilities and personal networks byparticipating in focused working groups and select high-profile events that are recognised as being at the heart of
our industry
We are extremely proud of the work we do and the level of commitment offered by our members. Without their con-tinuous support and dedication, our goal of driving positive change throughout the industry would not be possible. Ourglobal membership and the collaborative efforts that they undertake are the foundation of our success. With this inmind, please feel free to reach out and connect with us, whether you are a member already or simply interested inlearning more before committing to our vision – “better lives through better business”.
Welcome to
The Consumer Goods Forum,
and thank you for investing your
time in getting toknow us better.
The CGF is unique. It is the only
association in the consumer goods
industry that is truly global, while
embracing both retailers andmanufacturers. It is also run by a unique
Board, consisting of the global CEOs of
more than 50 members.
Peter Freedman
Managing Director
The Consumer Goods Forum
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V i s i o n & M
i s s i o n
BETTER LIVES
THROUGHBETTER BUSINESS
Bringing together consumer
goods manufacturers and
retailers in pursuit of business
practices for efficiency and
positive change across our
industry; benefiting shoppers,
consumers and the world
without impeding competition
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WHO WE ARE Your organisation
400 members across 70 countries retailers, manufacturers and service providers
CGF member companies have a combined sales of € 3.5 trillion
CGF member companies directly employ nearly 10 million people
35 projects and working groups with 1500 experts
Over 30 events per year, including workshops, study tours, summits and more
WHAT WE DO01 WE FOSTER DEBATE
across the Board and membership to identify areas which require collective, measurable action
02 WE DEVELOP, AGREE AND ENCOURAGE
the targeted global adoption of practices and standards which do not impede competition
03 WE SHARE SOLUTIONS
and best practice examples across and beyond the membership
04 WE ENGAGE WITH STAKEHOLDERS
and regional associations to speak for the industry with a common voice
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01The opportunity to shape the
industry’s critical operational
standards that support value
chain efficiency and protectconsumers, workers and the
environment.
02 A powerful way to engage
directly with external
stakeholders who influence thereputation of your company as
well as that of the industry as a
whole.
03The opportunity for your key
executives and future leaders
to build their capabilities and
personal networks through
focused working groups and
select high-profile events.
04
Practical help to implement
global standards and best
practices in your company.MEMBER BENEFITS
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WHAT OUR MEMBERS & PARTNERS SAYMIKE BARRY, DIRECTOR SUSTAINABLE
BUSINESS, MARKS & SPENCER: “M&S can’t change the world of palm oil on its own. Weuse a fraction of the world’s supply. By teaming up withother big players in the industry through The Forum, wehave additional leverage and can share best practice. Verysimply, together we are stronger and can move faster tohelp create a more sustainable approach to production andconsumption.”
HOUTAN HOMAYOUNPOUR,
INTERNATIONAL LABOUR
ORGANIZATION:
“The CGF’s Forced Labour Resolution, approved andendorsed at the highest level of the corporate world,sends a clear message of commitment to the global fightagainst forced labour. Now, this commitment is turning intoconcrete action through the Priority Industry Principles. Bigcongratulations to the CGF and its members!”
PAYTON PRUETT, VICE PRESIDENT, CORP.
FOOD TECHNOLOGY, KROGER:
“Through collaboration in our GFSI multi-stakeholderWorking Groups, we’ve been able to look at managing foodsafety on a whole new level. Our desire to see global andindustry-wide solutions means that we can find answers tothe food safety issues within integral supply chain activities,and this would be more difficult to do if we acted on ourown.”
YASUO MASUDA, GENERAL MANAGER,
AEON, CO., LTD.: “It’s important we contribute to a better life for all byencouraging a culture of prevention, and The Forumprovides the perfect platform to ensure we can take positivesteps as an industry and not just in our own silos.”
ROBERT CIATI, SCIENTIFIC RELATION
AND SUSTAINABILITY DIRECTOR,
BARILLA GROUP AND BARILLA CENTER
FOR FOOD & NUTRITION:
“Our company has been able to make public commitmentstowards health and wellness and the work we do within TheForum has helped us get there. Of course, it’s not just thebig, far-reaching goals, but about the small things you learnalong the way too.”
MIKE COUPE, CEO, SAINSBURY’S:
“Once again CGF members are showing global andenvironmental leadership, and this latest move will playimportant role in achieving wider sustainability standardsin the industry. As we move away from HFC gases andtowards cleaner business practices, it’s crucial that theconsumer goods industry continues to lead the way and
stay ahead of the curve.”
MARK BATENIC, CEO, IGA:
“If you want to know where the future is going to be, thereis no place better than The Global Summit. We’re talking1,000 CEOs and thought leaders coming together to talkabout improving every aspect of our industry. We needevents like this and The Forum delivers.”
DAN UTECH, PRESIDENT OBAMA’S TOP
ADVISOR ON CLIMATE CHANGE: “We commend The Consumer Goods Forum for their pledgeto help achieve net zero deforestation by 2020. We’reproud to partner with these companies, who recognise thattaking action to prevent tropical deforestation is not only acritical part of protecting our climate and our ecosystems,but is simply good for business.”
TAIZO NISHIKAWA, DEPUTY TO THE
DIRECTOR GENERAL, UNIDO:
“We recognise that the GSCP is one of the most influential
groups of private sector manufacturers and retailers thataddress social and environmental sustainability of theirsupply chains. We therefore attach great importanceto expanding our cooperation with the GSCP and arecommitted to making full use of our resources tosubstantiate this important partnership.”
AUGUST HARDER, CIO, COOP
SWITZERLAND:
“I always find it inspiring that our industry can cometogether through The Forum with the purpose ofcollaborating and sharing ideas, and to create positivechange and genuine momentum. There are a number ofprojects that have the power to define our industry’s futureand I want my company to be a part of that.”
T e s t i m o n i a l s
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²
STRATEGIC FRAMEWORK Our strategic focus areas, known as ‘Pillars’, address some of the most important opportunities and
risks facing our industry globally:
ENVIRONMENTAL & SOCIAL SUSTAINABILITY
PRODUCT SAFETY
HEALTH & WELLNESS
END-TO-END VALUE CHAIN & STANDARDS
KNOWLEDGE & BEST PRACTICE SHARING
Acting together to position the industry as a leader in protecting against climate change, reducing waste,eradicating forced labour and promoting compliance with good working and environmental practices.
Whatever we do under the CGF umbrella, we share the knowledge we create collectively with our members,our strategic alliances and other key stakeholders. This inspires further collaborative actions and participationin industry multi-stakeholder platforms. Here the CGF is acknowledged as the focal point for both gatheringand expressing the considered view of our industry, and as the source of transparent and reasonable responseto public concerns as they arise. The rest of this document provides you with more detail on each of our fivestrategic offers.
Increasing confidence in the delivery of safe food globally through the continuous improvement of food safetymanagement systems.
Empowering consumers and employees to make the right decisions and helping them to adopt healthierlifestyles.
Identifying and implementing global standards, protocols and principles for the management of data,processes and capabilities that span the value chain.
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H
O U R S T R A T E G I C F
R A M E W O R K
A Thriving Global Membership
Modularisaon
Smart Label
Transparency and Traceability
Knowledge & Best Pracce SharingGLOBAL SUMMIT GLOBAL FOOD SAFETY CONFERENCE SUSTAINABLE RETAIL SUMMIT FUTURE LEADERS PROGRAMME
Collaboraon for Healthier
Lives
Employee Health &
Wellness
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INTRODUCING OURBOARD OF DIRECTORS*
MANUFACTURER COLLEGE
JEAN-PAUL AGON, L’Oréal, FranceGUIDO BARILLA, Barilla, ItalyALEX BONGRAIN,Groupe Savencia, FranceSTEVEN A. CAHILLANE, Kellogg, USATHOMAS FALK, Kimberly-Clark, USA
MAGNUS GROTH, Essity, SwedenJEFF HARMENING, General Mills, USA YOSHINORI ISOZAKI, Kirin, JapanH. FISK JOHNSON, SC Johnson, USAMAX KOEUNE, McCain Foods, CanadaJORGE MESQUITA, Johnson & JohnsonDENISE MORRISON, Campbell Soup, USATAKAAKI NISHII, Ajinomoto, JapanINDRA K. NOOYI, PepsiCo, USAPAUL POLMAN, Unilever, The Netherlands/UK JAMES QUINCEY, The Coca-Cola Company, USA
GRANT REID, Mars, USAMICHITAKA SAWADA, KAO, JapanDANIEL SERVITJE, Bimbo, MexicoMARK SCHNEIDER, Nestlé, SwitzerlandRICHARD SMUCKER, Smucker, USADAVID TAYLOR, Procter & Gamble, USAJEAN-FRANÇOIS VAN BOXMEER, Heineken, The NetherlandsHANS VAN BYLEN, Henkel, GermanyDIRK VAN DE PUT, Mondelēz International, USA
GARETH ACKERMAN, Pick n Pay, South AfricaMARK BATENIC, IGA, USADICK BOER, Ahold Delhaize, The NetherlandsALEXANDRE BOMPARD, Carrefour, France
BRIAN CORNELL, Target, USAMIKE COUPE, Sainsbury, UK KLAUS DOHLE, Dohle, GermanyCARLOS MARIO GIRALDO, Almacenes Exito, ColombiaXIAO AN JI, Beijing Hualian, ChinaDAVE LEWIS, Tesco, UK DOUG McMILLON, Walmart, USARODNEY McMULLEN, Kroger, USALARRY MERLO, CVS, USAMOTOYA OKADA, Aeon, JapanSTEFANO PESSINA, Walgreens Boots Alliance, UK STEVE ROWE, Marks & Spencer, UK
KIAN PENG SEAH, NTUC Fairprice, SingaporePEDRO SOARES DOS SANTOS, JMR, PortugalJAIME SOLER, Cencosud, ChileLIONEL SOUQUE, REWE Group, GermanyPER STRÖMBERG, ICA, SwedenSADENOBU TAKEMASU, Lawson, JapanDANNY WEGMAN, Wegman’s, USAGALEN WESTON, Loblaw, CanadaDANIEL ZHANG, Alibaba, China
RETAILER COLLEGE
Co-Chair: IAN COOK, Colgate Palmolive, USAVice Co-Chair: EMMANUEL FABER, Danone, France
Co-Chair: OLAF KOCH, METRO, GermanyVice Co-Chair: ÖMER ÖZGÜR TORT, Migros Ticaret, Turkey
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REGIONAL ACTIVITIESOur mission is to drive efficiency and positive change by helping manufacturers and retailers to collaborate
together on a CEO-driven agenda. We focus our work on four “Pillars”: Product Safety; Environmental and
Social Sustainability; Health & Wellness and End-to-End Value Chain & Standards. In each area, we help our
members to set and achieve shared, global objectives.
In order to drive positive change as broadly as possible and engage all of our members, we complement our
global efforts with a regional approach. This involves tailoring the global Pillar strategies so that they are
relevant to each region, sharing implementation best practices and engaging with key local stakeholders. In
every region, we seek to coordinate closely with local trade associations.
THE CGF LATIN AMERICA BOARDTo guide this regional approach, we have started to estab lish regionalBoards that oversee the implementation of the CGF’s Pillar agendasand membership engagement activities on a “local” level. The first of
these regional Boards was established in Latin America on August 28,2015. It reports to the CGF’s Board of Directors.
• Represent the interests of the CGF in the region;• Tailor and prioritise the global CEO-driven Pillar agendas so that
they are relevant in the regional context;• Encourage and support the implementation of these agendas in all
CGF member companies;
• Feed the regional perspective to the CGF Board;• Engage with relevant external stakeholders and act as the voice ofthe industry where necessary to support the implementation of thePillar agendas;
• Encourage non-member companies in the region to join the CGFand participate in its work;
• Collaborate with local manufacturer and retailer associationstoward the achievement of shared goals.
The seven goals of the CGF Latin America Board:
“The Narrative Working Group” focuses on strengthening the reputation of ourindustry in Latin America by creating a robust,pro-active narrative. We are a major sourceof jobs; we stimulate the economy, accelerateinnovation, expand consumer choices andpromote advances in social and environmentalstewardship.
At its first meeting in September of 2015, the CGF Latin AmericaSteering Committee created four working groups
“The How to Build a StakeholderDialogue Working Group”aims to leadour industry as the key regional partner in anopen, transparent, multi-stakeholder dialoguethat will include civil society, super-nationalorganisations, the scientific community, nationaland regional associations, etc.
“The Promoting Healthy HabitsWorking Group” analyses what ourindustry is doing in the region to promote thehealth and wellness of our consumers andour own employees. The goal is to leverageretailer/manufacturer collaboration to achievemeasurable impact.
“The Roadmap Working Group”will propose goals to the Latin Board for ourindustry to make measurable progress on theachievement of its objectives. The initial timelineis a 3-year period and our first area of focus ishealth and wellness.
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CGF Resolution:
For refrigeration…“We are taking action to mobilise
resources to phase out high GWP(global warming potential) HFCs and
have more sustainable management
of refrigeration and systems”.
SUSTAINABILITY - ENVIRONMENTALOUR WORK ON A GREENER, MORE SUSTAINABLE TOMORROW Our Sustainability Pillar sees members collaborating to support the industry’s goal of creating sustainable value
chains and business practices globally. With an emphasis on tackling today’s biggest climate change issues,
our approach to driving positive change is built around engaging our wider membership and encouraging
participation and implementation, with a firm commitment to reduce the level of global warming associated
with the consumer goods industry and through participation in specialist, open working groups designed to
address key challenges.
PROVIDING ENVIRONMENTAL LEADERSHIP
The mission of our sustainability work is to position the consumer goods industry as a leader in tackling climate chan-ge, reducing waste and improving social and environmental stewardship in global supply chains. This objective will beachieved through the global and collaborative efforts of our members and, more specifically, by addressing sustainabilitychallenges that impact the industry; bringing global alignment and voluntary standards to non-competitive areas such asethical sourcing; and developing and agreeing on methodologies and metrics that measure sustainability improvementsin the industry.
DEVELOPING PUBLIC COMMITMENTS & A FRAMEWORK FOR CHANGE
In 2010, our Board approved two public commitments on achieving zero-net deforestation by 2020 – through the sustainable
sourcing of key commodities like soy, palm oil, beef and paper and pulp – and on beginning to phase out HFC refrigerants from2015. A third resolution was then approved in 2015 to halve food waste within our members’ individual operations by 2025. Mostrecently, in October 2016, our Board approved a new refrigeration resolution focused on the rapid phase down of high GWP HFCSin member operations and the call for the inclusion of HFCs in the Montreal Protocol. To help support these goals, our membershave co-produced a number of key tools, like our Activation Toolkit, a series of sustainable commodity sourcing guidelines andthe Global Protocol on Packaging Sustainability. Furthermore, we regularly engage with key sustainability actors and are involvedin multi-stakeholder initiatives such as the Food Loss and Waste Protocol established with the World Resources Institute. We willcontinue to work with our members, providing guidance and supporting those who seek early adoption.
S u s t a i n a b i l i t y -E n v i r o n m e n t a l
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CGF Resolution:On food waste…
“We are committed to preventing food
waste and maximising its recovery towards
the goal of halving food waste by 2025”.
CGF Resolution:
On deforestation…“We pledge to mobilise resources within
our respective businesses to help achieve
zero net deforestation by 2020”.
DRIVING THE AGENDA THROUGH MULTI-SECTORAL COLLABORATIONS
Our members fully appreciate the need for multi-sectoral and collaborative actions if we are to achieve our climatechange goals, and how global partnerships can bring about positive change. We know this is true, because we’vealready had success in this area. By developing cross sector partnerships we can create powerful sources ofadvocacy and show how multiple companies from multiple sectors support action by policy makers on issues suchas carbon pricing, science-based targets and carbon reporting. This is evident by the portfolio of programmes andworkstreams that we are currently working on and through the co-founding of such collaborative partnerships as theTropical Forest Alliance 2020 and the Banking Environment Initiative.
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SUSTAINABILITY - SOCIALFIGHTING FORCED LABOUR
Our Sustainability Pillar also includes a dedicated social focus. Our members have been long committed to promoting
decent working conditions worldwide but recognise that the eradication of forced labour remains a key challenge. We
are, therefore, working to drive global collaboration between retailers and manufacturers and thereby dedicate specific
efforts to address forced labour as one of the most pressing social issues of our time. This commitment was confirmed
with the January 2016 announcement of a Board-approved Social Resolution on Forced Labour, and, more recently,
through the announcement of the Priority Industry Principles on Forced Labour.
CREATING A PLATFORM FOR SUCCESSTo help ensure implementation across our wider membership, we will harness the power of collective action as an industry group to identify and address issues and geographies of sharedconcern, enhancing the efficiency of any individual company initiatives in this area. In areas of shared concern, we will jointly develop specific action plans supporting the eradication of forcedlabour, in alignment with the widely embraced guidance provided by the United Nations Guiding Principles on Business and Human Rights.
To achieve this ambitious goal, we will work closely with other industries, with governments and with civil society. We recognise that progress will require meaningful advances in enforcementof relevant national laws, international frameworks and increased support for and protection of victims and vulnerable populations. Going forward, our members will collaborate in advancing theglobal adoption of the Priority Industry Principles.
THE PRINCIPLES
I. Every worker should have freedom of movement.The ability of workers to move freely should not be restricted by their employer through abuse, threats and practicessuch as retention of passport and valuable possessions.
II. No worker should pay for a job.
Fees and costs associated with recruitment and employment should be paid by the employer, not the employee.
III. No worker should be indebted or coerced to work.
Workers should work freely, aware of the terms and conditions of their work in advance, and paid regularly as agreed.
S u s t a i n a b i l i t y - S o c i a l
CGF Resolution:
On Forced Labour...
“We strive to eradicate forced labourfrom our value chains and continue not to
tolerate it within our own operations”.
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RECOGNISING OUR INDUSTRY’S ROLE
Today, according to the International Labour Organisation (ILO), almost 21 million people are in forced labour, with14 million victims of labour exploitation. Estimates show that illicit revenues from forced labour stand at $150 billionannually, making it the most profitable global crime. Our industry is at risk, because of its complex, disaggregatedglobal supply chains that rely on low-skilled labour. Forced labour can be found in sectors such as food and beverage,agriculture, manufacturing, and many sub-segments of fast moving consumer goods. They often involve some of thepoorest countries in the world with limited institutional capacity for regulation to protect workerís rights. 10 countriesaccount for 71% of those in forced labour; however, all countries and sectors are affected globally.
Working closely with governments, civil society and on the ground initiatives will be intrinsic to thesuccess of our collective action on forced labour, and on effective steps to prevent, mitigate andremediate human rights impacts.
TAKING THE COLLECTIVE APPROACH
The Social Resolution engages our members as responsible businesses, to strive to eradicate forcedlabour from their supply chains and to continue not to tolerate forced labour within their own operations.Our members recognise that upholding and advancing fundamental human rights is critical to addressingthe root causes of forced labour. To this effect, the Resolution builds upon the widely embraced guidanceprovided by the UN Guiding Principles on Business and Human Rights (UNGPs), and other internationalframeworks including the ILO Declaration on Fundamental Principles and Rights at Work; OECD Guidelines
for Multinational Enterprises and the recently launched United Nations Sustainable Development Goals.
Building on the momentum from the CGF’s ground-breaking Forced Labour Resolution, our Boardannounced three Priority Industry Principles on forced labour in December 2016. These principles willhelp to prioritise action to address the primary drivers of forced labour within the consumer goodsindustry and beyond, translating the Resolution into action.
Through individual approaches and initiatives such as the Global Social Compliance Programme(GSCP), our members have a long track record of promoting decent working conditions worldwide.Challenges such as forced labour, however, require to strengthen these existing efforts through focusedcollective action. Through the CGF’s global influence, leadership position and convening power, we areuniquely positioned to have a positive impact, by engaging the industry alongside relevant institutionsand stakeholders.
S u s t a i n a b i l i t y - S o c i a l
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THE GLOBAL SOCIALCOMPLIANCE PROGRAMMEJOINING FORCES FOR SUSTAINABLE GLOBAL SUPPLY CHAINSThe Global Social Compliance Programme brings together key actors of the consumer goods industry to collaboratively
drive continuous improvement in the social and environmental sustainability of supply chains worldwide. When it comes
to sustainability in complex global supply chains, no one company or country can do it alone. That is why the industry
created the GSCP, as a Programme to promote harmonisation while improving compliance and operational efficiency.
This is achieved through voluntary engagement and a suite of free open-source tools that supply a global meta-standard
framework for more sustainable supply chains.
IMPROVING GLOBAL WORKING & ENVIRONMENTAL CONDITIONS
Through our work in The Global Social Compliance Programme (GSCP), we are targeting continuous improvement ofworking and environmental conditions in global supply chains. To this end, we are working with members to harmonisethe landscape of compliance standards while supporting efforts on capacity building at supplier level through a shared,consistent and global approach. As we look to expand involvement in this business-driven programme, we will continueto drive convergence towards an internationally accepted reference through the usage of common tools/processes,sharing of best practices and partnerships.
CREATING ALIGNMENT ON BEST PRACTICES
The GSCP has developed a suite of Reference tools that describe best existing practices and provide a commoninterpretation of social/labour and environmental requirements and their implementation at supplier level. Comparabilityand mutual recognition can be achieved between our members and the wider industry by using the GSCP Referencetools as a benchmark through the GSCP Equivalence Process, the first multi-sectoral industry benchmark on socialand environmental best practice. This tool will help drive upward convergence in approaches to social /environmentalcompliance and uphold international standards, improving business efficiency, practices and reputation across the boardwhile also improving the quality of auditing across multiple sectors.
S u s t a i n a b i l i t y - S o c i a l
• Leading, not following, thesustainability conversation
• A solid framework for
best-practice• Benchmarking for
continuous improvement
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OUR COLLABORATIVE EFFORTS ON CAPACITY BUILDING
The GSCP is ultimately working towards remediation of root causes of non-compliances, aiming at supplier ownership of solutions and theirimplementation. We therefore support the development of collaborative models to build capacity at supplier site. These efforts are developed and
implemented through projects with stakeholders including business and multi-stakeholder initiatives, and international organisations such as UnitedNations agencies UNIDO and ITC. Together with UNIDO, GSCP has established a cost-effective global training programme for suppliers,“REAP+”,based upon the GSCP reference tools and UNIDO’s capacity building framework REAP, to enable suppliers to reach compliance with best existingpractice, all the while fostering market access. This work aims at enabling continuous process improvement for buying companies and their suppliersfor better supply chain and risk management and increased resource and cost effectiveness. This will create a larger and more responsible, reliablesourcing base resulting in greater consumer confidence.
S u s t a i n a b i l i t y - S o c i a l
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Provide continuous im-provement in food safetymanagement systems to
ensure confidence in thedelivery of safe food toconsumers worldwide
GLOBAL FOOD SAFETYINITIATIVESAFE FOOD FOR CONSUMERS, EVERYWHEREThe Global Food Safety Initiative (GFSI) brings together key actors of the food industry to collaboratively drive continuous
improvement in food safety management systems around the world. With a vision of “Safe food for consumers, everywhere”,
food industry leaders created GFSI in 2000 to find collaborative solutions to collective concerns, notably to reduce food
safety risks, audit duplication and costs while building trust throughout the supply chain. The GFSI community works on
a volunteer basis and is composed of the world’s leading food safety experts from retail, manufacturing and food service
companies, as well as IGOs, governments, academia and service providers.
DEFINING FOOD SAFETY REQUIREMENTS
Supermarkets, restaurant chains, convenience stores, food manufacturers and
other players throughout the value chain from farm to fork all implement food safetycertification programmes. Food safety experts in our GFSI Technical Working Groupshave created the world’s most widely accepted fundamental food safety guidelines,laid out in the GFSI Benchmarking Requirements, to provide a common benchmarkfor these widely-used food safety certification programmes. Once successfullybenchmarked they are ‘recognised’, driving growing confidence, acceptance andimplementation of third-party certification along the entire food supply chain.
WORKING LOCALLY TO IMPROVE FOOD SAFETY GLOBALLYThrough our food safety capacity building framework, companies who lack or haveunderdeveloped food safety management systems are being supported througha systematic continuous improvement process in the countries that need themmost. Our Local Groups, spanning the Americas, Europe and Asia, are also workingtirelessly to address the most pressing regional issues and seek the implementationof standard methodologies.
PROVIDING A ROADMAP TO SAFER FOOD AND MARKET ACCESS
GFSI works with and for all actors of the food value chain. Not all food actors are immediately ableto access certification to a GFSI-recognised certification programme. For companies who lack orhave underdeveloped food safety management systems, GFSI has developed the Global MarketsProgramme. It sets out how these food companies can meet the challenge of food safety, whilesimultaneously reducing hazards in global food supply chains and working towards market accessthrough certification to one of the GFSI-recognised CPOs (certification programme owners). It providesan unaccredited entry point for operations with its step-by-step programme designed to build capacitywithin production and manufacturing operations, and implement a course of continuous improvement.
CREATING LINKS WITH KEY
ORGANISATIONS & REGULATORS
In order to foster greater harmonisation, one key objectiveof GFSI is to build public-private partnerships and activelyengage governments in recognising and accepting GFSIbenchmarked certification programmes as an effective andefficient tool for global food safety management. We are alsoworking on creating active relationships with organisationssuch as the FAO, WTO and OIE to further align industry andgovernment.
G l o b a l F o o
d S a f e t y I n i t i a t i v e
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OUR INDUSTRY-LEADING FOOD SAFETY EVENTS
In addition to our important Technical Working Group meetings held three times a year, we bring together leading food safety specialistsfrom all over the world at our industry-leading annual food safety event – the Global Food Safety Conference – and a number of regionalevents. The Global Food Safety Conference is a unique platform for top decision makers from the global food industry to shareknowledge, network and conduct business.
The regional events raise awareness in regions that are less familiar with the work of GFSI. These events are instrumental in supportingour efforts to work collaboratively on common food safety issues and build confidence in third-party certification throughout the supplychain.
The Global Food Safety Conferenceis an annual event that brings
together over 1,000 leading food
safety professionals from more
than 60 countries around the world
to advance food safety globally.
GFSI Focus Days and Regional Events aim at raisingawareness around the benefits of GFSI in regional
markets. They were initiated to provide local stakeholders
in the food industry an opportunity to find out more about
the Global Food Safety Initiative and serve as a unique
opportunity for networking and knowledge exchange.
Visit our dedicated websites for more information: www.tcgffoodsafety.com / www.mygfsi.com
G l o b a l F o o
d S a f e t y C o n f e r
e n c e & G F S I F o c u s D a y s
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CGF Resolution:
With regards to product
information and responsible
marketing.
“We will provide transparent,
fact-based information that will
help consumers and shoppers make
informed product choices and usages”.
CGF Resolution:
On access & availability of
products & service:
“We will offer consumers and shoppers a
range of products and services that support
the goals of healthier diets and lifestyles”.
HEALTH & WELLNESSFOR EMPOWERED HEALTHY CONSUMERS GLOBALLY
Under our strategic pillar on Health & Wellness, we, along with our members and strategic partners, are
looking to help consumers and employees make informed choices and adopt healthier lifestyles. We
advocate for empowering consumers with products and services and meaningful information to support
healthier diets, physical activity, balanced lifestyles and help them make good decisions for themselves and
their families.
MAKING THE LONG TERM COMMITMENT
Our Board of Directors agreed to three public Resolutions and four Commitments in 2011 and 2014,respectively. They are built upon and leverage existing proven industry initiatives and commitments.
We believe that the consumer goods industry – food, beverage, personal care and hygiene companies;both large and small – can make a unique contribution to today’s global and local health andwellbeing opportunities. And, in doing so, we can legitimately support growth by addressing unmetconsumer needs, build consumer trust and strengthen our industry’s reputation.
COLLABORATION FOR HEALTHIER LIVES (CHL)
We want to go beyond the basics of compliance and build flagship moments for the industry, by focusing on topics wherewe can have the greatest positive impact and use our industry strengths to collaborate and innovate to help people livehealthier lives.
The CHL initiative started as a desire by Health & Wellness members, as well as guidance from the CGF Board, to exploreways to impact communities across a broad and more holistic set of health indicators.
ENCOURAGING IMPLEMENTATION AND REPORTINGON PROGRESS
In a bid to ensure the widest possible implementation of our resolutionsand to track progress, a survey of members and results report arepublished on an annual basis. This is a critical driver in ensuring ourindustry takes action and in enabling CGF members to learn from ourefforts. The results of the 2016 survey are available in our latest ProgressReport: bit.ly/2017HWReport
H e a l t h & W
e l l n e s s
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CGF Resolution:
For communication & education about healthier
diets and lifestyles:
“We will use communication and educational programmes
to help raise consumer awareness on health and wellness
and energy balance to inspire healthier diets and lifestyles”.
BECOMING THE PARTNER OF CHOICE
Another critical success factor for the Health & Wellness team is to continue workingwith external stakeholders and become the global partner of choice within theindustry. People want to live healthier lives and expect our industry to play a rolein helping them meet their health and wellbeing needs. To this end, we continue to
engage with authoritative organisations in a multi-stakeholder approach that calls forglobal, regional and local collaboration to achieve a measurable and positive impact.
H e a l t h & W
e l l n e s s
EMPLOYEE HEALTH & WELLNESS
We are looking into ways to help drive the industry forward
as we aim to help employees around the world pursue
healthier lifestyle choices and diets.
KNOWLEDGE AND BEST PRACTICE SHARING
A key to our continued success is our members’ commitment
to openly share knowledge and best practices through
webinars, toolkits, guidelines, case studies and events.
Through our dedicated working groups, we provideopportunities to discuss challenges and solutions, work
to help shape our industry’s health agenda, propose an
implementation strategy
to deliver and build flagship moments for our industry.
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Current projects
ModularisationLearning Series
Lighthouse Series
E2E Induction ProgrammeSmart Label
The Future Value Network Transparency and Traceability
E2E VALUE CHAIN & STANDARDSINCREASING TRANSPARENCY, BUILDING TRUST Handled through our End-to-End Value Chain & Standards Pillar, our members are also working together to
benefit the entire value chain. By identifying key areas for improvement and relevant projects to support
those improvements, with a focus on demand value creation, collaborative supply chains and enablers and
standards, our work has a far-reaching impact for every level of a consumer goods business. Whether you
are working in an e-commerce warehouse, a global marketing department or designing software to track
shipping containers, there is something to be gained from working on one of our projects, attending one of
our workshops or accessing one of our reports.
DEFINING BEST PRACTICES & FORWARD-THINKINGOur teams, consisting of experts from our members, are involved in developing best practices on non-competitivebusiness processes and drawing the future value chain vision to understand where our industry is moving to. Throughreports like ‘Blockchain’, ‘Internet of Things’, ‘The Evolution of the Physical Store’ and interactive workshops and studies,our members engage on a regular basis to find new and more effective ways of working together.
OUR MEMBERS AND INDUSTRY-SHAPING PROJECTS
A key component of this pillar is our member-driven projects. With an emphasis on overcoming the biggest challenges facingour industry along the value chain – be it improving on traceability and product safety through interoperability and big data,eliminating waste in the supply chain or maintaining consumer trust – our projects have the power to shape our industryfor years to come. Our members are at the core of these efforts, and, as a member, your role can be integral in helping todefine the future of our industry. Would you like to say in 10 years’ time that your company had a say in how the businessrequirements for a new product identifier were identified? Would you be proud if your company was behind the reasonconsumers now trust companies more than ever? If yes, our projects are the place to be.
E 2 E V a l u e
C h a i n
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TANGIBLE, PRACTICAL & ACTIONABLE SOLUTIONS
The End-to-End pillar deals with all things that ‘move’ in a supply chain, be it a consumer item, a truck
transporting pallets or data channeled to the device of a consumer or exchanged between business partners.We believe that companies need to find new ways to collect and share data as well as collaborate on pre-competitive areas throughout the supply chain - with each other and with consumers - in a world where poordata handling, packaging waste and outmoded technologies lead to spiraling costs and inefficiencies that canspan an entire supply chain.
E 2 E V a l u e
C h a i n
“Our members are committed toprinciples and practices that promotean environment of trust between the
consumer and business. We do so againsta backdrop of rapidly changing technologyand consumer behaviour shifts that put
a premium on practice trust-building andconsumer communication.” Are you?
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OUR FLAGSHIP EVENTS THE GLOBAL SUMMIT
At the base of every global organisation is a solid foundation, and our commitment to providing you with the very
best membership experience ensures we are no different. Our Knowledge & Best Practice Sharing Platform was
created to promote first-class knowledge exchange, networking and collaboration among the wider membershipand with external stakeholders. This platform aims to support the work being undertaken by our committees
and working groups and to explore additional channels for the promotion of our initiatives and opportunities for
networking and collaboration.
THE GLOBAL SUMMIT: BRINGING CEOS & THOUGHT LEADERS TOGETHER
In order to drive positive change across the industry and around the world, it’s important we communicate with people at the top; thedecision makers. It is for this reason that our flagship event – the Global Summit – is a C-level summit that moves between developedand emerging markets, and that provides a 360 degree vision for the entire consumer goods industry. Bringing together personalities
from not only the business world, but also political, economic and social environments, it is the perfect setting for CEOs and seniorexecutives to better understand the global landscape and exert influence over the major issues facing the consumer goods businessworldwide. Delegates also get first-hand updates on the progress we are making towards implementing our resolutions, and otherongoing projects, from the CEOs responsible for driving these efforts.
K n o wl e d g e & B e s t P r a c t i c
e S h a r i n g
Visit our dedicated Summit website for more information: www.tcgfsummit.com
The flagship event of the
consumer goods industry
Understand latest trends,
share local and global successstories and network with1,000+ C-level executives
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K n o wl e d g e & B e s t P r a c t i c
e S h a r i n g
FUTURE LEADERS PROGRAMME:BUILDING LEADERS FORCOMPANIES WITH PURPOSE
The FLP is an event created to inspire high-potential future leaders of the consumergoods industry and to foster collaboration
between retailers and manufacturers. Itincludes strategic, operational and leadershipmodules for an interactive learning experiencein an international setting, as well as practicalinsights from multi-channel store visits.With a focus on building a more sustainablefuture and on inspiring you to do businessthe right way, the Future Leaders Programmehas been designed to build leaders for
companies with purpose. If your company is looking to make positive changes and wantsto accelerate growth by helping your rising stars embrace and shape a sustainable futurefor retail, the FLP will ensure your collective future begins here.
SUSTAINABLE RETAIL SUMMIT:BE INFORMED, INSPIRED AND ABLETO IMPLEMENT SUSTAINABLEBUSINESS STRATEGIES
Join the CGF’s newest event to learn the how tos ofbuilding a sustainable business model and a betterworld for consumers and for all. This essential
2-day event to be inspired, informed and able toimplement socially and environmentally sustainablebusiness solutions and improve the health andwellness of our communities. Leaders from theworld of business, high level representatives fromgovernments and international organisations, keyinfluencers from NGOs and other industries…everyone that is engaged in advancing our industrysustainably!
Visit event websites for more information: www.tcgfflp.com / www.tcgfsrs.com
SUSTAINABLE
RETAIL SUMMIT
25th - 26th october 2018
LISBON - POrtUgal
www.tcgfsrs.com - #2018SRS
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AMERICAS3M
A.T. KEARNEY
ADVANTAGE GROUP
AGRINAL / SOLLA
ALEX LEE
ALMACENES EXITOAMAZON
ARTELI
BIMBO
BOSTON CONSULTING GROUP
CAMPBELL SOUP
CARGILL
CENCOSUD
CENTRO CUESTA NACIONAL
CLOROX
COCA-COLA
COLGATE PALMOLIVE
CONMEXICO
COSTCO
CVS HEALTH
DAYMON WORLDWIDE
DELOITTE
DIGIMARC
EGG FARMERS OF CANADA
FARMACIA GUADALAJARA
FEMSA
GENERAL MILLS
GREENFENCE
GS1 CANADA
GS1 MEXICO
GS1 US
H-E BUTT
HERSHEY’S
HIPERMAXI
HORMEL FOODS
IBM
ICIX
IGA
INTEL
J.M. SMUCKER
JOHNSON & JOHNSON
KELLOGG’S
KIMBERLY-CLARKKROGER
LA ANONIMA
LOBLAW’S
LOGYCA / ASOCIACION
LONGO BROTHERS FOODMARKETS INC.
MARS
McCAIN
McCORMICKMERCK ANIMAL HEALTH
MERIEUX NUTRISCIENCES
MONDELEZ
MONSANTO
NATIONAL REGISTRY OF FOODSAFETY PROFESSIONALS
NBC UNIVERSAL
NORTH WEST COMPANY
OPERADORA MERCOOVERWAITEA FOOD GROUP /SAVE-ON FOOD
PAO DE ACUCAR
PEPSICO
PROCTER & GAMBLE
PWC
S.C. JOHNSON
SEALED AIR
SIGMA ALIMENTOS
SOBEYS
SPENCER STUART
SUPER SAN FRANCISCO DE ASIS
SUPER SEIS/STOCK
SUPERMERCADOS LA COLONIA
SUPERMERCADOS PERUANOS
TARGET
THE POIRIER GROUP
TRANSPARENCY ONE
TYSON FOODS
USSEC (US Soybean ExportCouncil)
WAKEFERN FOOD
WALGREENS BOOTS ALLIANCE
WAL-MART STORESWALT DISNEY
WEGMANS
WONDERFUL COMPANY
WORLD ECONOMIC FORUM
OUR MEMBERS
AROUND THE GLOBE
M e m b e r s L i s t
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ASIA &OCEANIA
A.S. WATSONAEON
AJINOMOTO
AKITA
ALIBABA
APP (Asia Pulp & Paper)
ARATA
ASAHI GROUP HOLDINGS
AUDIS
AUSTRALIAN FOOD & GROCERYCOUNCIL
BEIJING HUALIAN
BETTER LIFE COMMERCIALCHAIN SHARE (BuBuGao)
BRAMBLES
CARGILLS (CEYLON)
CCFA (China Chainstore &Franchise Association)
CENTRAL FOOD RETAIL CO.COFCO
CHINA RESOURCES RETAILGROUP
DAIRY FARM INTERNATIONAL
DOLE JAPAN
EBARA FOODS
ECORE
EZAKI GLICO
FUJI OIL HOLDINGSFUJITSU
GS1 Australia
GS1 China
GS1 Hong Kong
GUANGZHOU LIBY ENTERPRISE
HARADA TEA
HIKARI MISO
HITACHI ZOSEN
HOUSE FOODS
ITO EN
ITOCHU-SHOKUHIN
ITOHAM FOODS
ITO-YOKADO
JAPAN CHAIN STORESASSOCIATION
JAPAN TRANSCITY
JCCU (Japanese ConsumersCo-Operative Union)
KAGOME
KANTOUYA MATANO SHOKUHIN
KAO
KATO SANGYO
KEWPIE
KIKKOMAN CORPORATION
KIRIN HOLDINGS
KOKUBUKUSURI NO AOKI
LAWSON
LION
LOTTE SHOPPING
MARUBENI
MARUDAI FOOD CO., LTD
MARUKOME
MEGA MART
MEGMILK SNOW BRAND
MEIJI
MIKAKUTO
MITSUBISHI CORPORATION
MITSUBISHI SHOKUHIN
MIZKAN
MORINAGA
MORINAGA MILK INDUSTRY
NEW HOPE LIUHENEW ZEALAND FOOD ANDGROCERY COUNCIL
NICHIREI FOODS
NIHON SHURUI HANBAI
NIPPON ACCESS
NIPPON MEAT PACKERS
NIPPON SUISAN KAISHA
NISSEI
NISSHIN FOODSNISSIN FOODS HOLDINGS
NTUC FAIRPRICE
PALTAC
PRIME AGRI
ROBINSONS SUPERMARKET
S & B FOODS
SANITARIUM HEALTH &WELLBEING
SAPPORO HOLDINGSSECOMA CO., LTD.
SENKO
SHIKISHIMA BAKING
SHINMEI
SHISEIDO
SHIYAO INVESTMENT
SIGMAXYZ
SOFTBANK CORPORATION
SUNTORY BEVERAGE & FOOD
SWIRE BEVERAGES
TABLEMARK
TERAOKA SEIKO
TOKYU STORE CHAIN
TOYO REIZO
TOYO SUISAN KAISHA
TSURUHA HOLDINGS
UNICHARMWING ON
WOOLWORTHS AUS
YAMABOSHIYA
YAMAKI
YAMATO TRANSPORT
YAMAZAKI BAKING
YUSEN LOGISTICS
M e m b e r s L i s t
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EUROPE ACCENTURE
AECOC - GS1 SPAINAGRO-DEVELOPPEMENT
AHOLD DELHAIZE
AHT COOLING SYSTEMS
AIMIA LOYALTY ANALYTICS
ALFRED RITTER
ALIXPARTNERS, LLP
ALTAVIA
ALVAREZ & MARSAL
ANDROS
APED
AUCHAN
AVE - FOREIGN TRADEASSOCIATION OF GERMANRETAIL TRADE
BAHLSEN
BARILLA
BAVARIA
BIC
BIOMERIEUX
BRAND LOYALTY
BSI GROUP
BUREAU VERITAS
BVLH (Bundesverband desDeutschen Lebensmittelhandels)
CAPGEMINI
CAPITALENT
CARREFOUR
CARTAMUNDI
CASINO
CAVENDISH & HARVEY
CENTRAAL BUREAULEVENSMIDDELENHANDEL
CEPA - CONFEDERATION OFEUROPEAN PEST MANAGEMENTASSOCIATIONS
CLARKSCHAINPOINT
CHOICES INTERNATIONALFOUNDATION
COMEOS
CONAD
COOP Sverige
COOP Switzerland
DAGSAM
DALIM SOFTWARE
DANONE
DANSK SUPERMARKED
DEVELEY SENF & FEINKOST
DIA
DLF
DM-DROGERIE MARKT
DNV GL BUSINESS ASSURANCE
DOHLEDR. KURT WOLFF
DR. OETKER
DSM
EAGLE EYE
ECOLAB
EDISON INTERNATIONAL
EGON ZEHNDER
EL CORTE INGLES
ELAH-DUFOUR
EMD
ESSEC
ESSITY
EY
EUROCASH
FCD (Fédération du Commerceet de la Distribution)
FEDERDISTRIBUZIONE
FERRERO
FM LOGISTIC
FNLI
FREIBERGER
FTA (Foreign Trade Association)
GFK
GIUSEPPE CITTERIO
GLAXOSMITHKLINE
GPS DATASERVICEGREENYARD
GS1 Austria
GS1 Belgium / Luxembourg
GS1 Denmark
GS1 Finland
GS1 France
GS1 Germany
GS1 Global Office
GS1 NetherlandsGS1 Switzerland
HEINEKEN
HENKEL
HR GROUP
HUGO BOSS
I.L.E.C. (Institut de Liaisonset d’Etudes des Industries deConsommation)
ICAIDH, The Sustainable TradeInitiative
IFA RETAIL, S.A.
IGD
ILLYCAFFÈ
INDICOD-ECR (GS1 Italy)
INTACT GMBH
INTERNATIONAL EGGCOMMISSION
IRI
ITW HI-CONE
JAMIE OLIVER LICENSING
JMR
KANTAR RETAIL
KASTNER
KESKO FOOD
KNAPP SYSTEMINTEGRATION
LAMBERTZLEAD NETWORK
L’ORÉAL
LOTUS BAKERIES
LOUIS DELHAIZE
LRQA
MANOR
MARKANT
MARKS & SPENCER
MARTINAVARROMASPEX
MCCURRACH
MCKINSEY
METRO
M e m b e r s L i s t
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MIGROS TICARET
MIGROS-GENOSSENSCHAFTS-BUND
MORE THAN MEALS
MUSGRAVE
NAGEL-GROUP
NATIONAL BRANDS
NIELSEN
NESTLE
NORGESGRUPPEN
OLIVER WYMAN
OVOTHERM
PA CONSULTINGPAYBACK
PERIFEM
PLANET RETAIL
PODRAVKA
PRO CARTON - ECMA
PURATOS
RALLYE
RENOVA
RENTOKIL INITIAL
REWE
RHEINGOLD INSTITUT
ROLAND BERGER
RUPP
SAINSBURY
SAVENCIA
SCHIEVER
SHELL INTERNATIONALSHIRLAND VENTURES
SICPA
SIG COMBIBLOC
SOFIDEL
SOK
SONAE - MODELO CONTINENTEHIPERMERCADOS
SPAR INTERNATIONAL
SSI SCHÄFERSUPER-MAX
SUPERUNIE
SUPPLY CHAIN INFORMATIONMANAGEMENT (SIM)
SUTTERLÜTY
SWEDISH FOOD RETAILERS’FEDERATION
SYMPHONY EYC
SYMRISE
SYSTEME U
TAN-VIET INTERNATIONAL
TCC
TESCO
TESTO
TETRA PAK
THE JOHN LEWIS PARTNERSHIP
TRACE ONE - AGENTRICS
UNILEVERVANDERLANDE
VERSHOLD
WALKERS SHORTBREAD
WELEDA
WITRON LOGISTIK + INFORATIK
ZABKA POLSKA
3DS
MIDDLE EAST& AFRICA
AMKA PRODUCTSBASAMH TRADING &INDUSTRIES GROUP
CGCSA (Consumer GoodsCouncil of South Africa)
DUBAI CHAMBER OFCOMMERCE AND INDUSTRY
ONCOST CASH & CARRY
PACKNSTACK
PANAGORA MARKETING
PICK N PAY STORESSHOPRITE CHECKERS GROUP
SMOLLAN
SPINNEYS
SPINNEYS DUBAI
UNION COOPERATIVE SOCIETY
WOOLWORTHS
FAIRY BOTTLING ZAMBIA LTD
M e m b e r s L i s t
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CALENDAR HIGHLIGHTS
12th -15th Jun. 2018SINGAPORE
THE 62nd GLOBAL SUMMIT
An unparalleled event for top-level
industry executives that provides
insights into the key challenges
facing our sector.
25th -26th Oct. 2018LISBON, Portugal
Your essential event to be inspired,
informed and able to implement
socially and environmentally
sustainable business strategies and
improve the health and wellness of
our communities.
5th - 8th March 2018TOKYO, Japan
GLOBAL FOOD SAFETY CONFERENCE
2018
The leading global food safety
conference returns to Asia for its
17th edition.
3rd May 2018MEXICO CITY, Mexico
GFSI FOCUS DAY MEXICO
This Focus Day will provide Mexican
operations with insights on how to
leverage GFSI for safer food and
business results.
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31Download Global Summit 2017 Executive Summary at www.tcgfsummit.com
SUSTAINABLE
RETAIL SUMMIT
25th - 26th october 2018
LISBON - POrtUgal
www.tcgfsrs.com - #2018SRS
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WORKSHOPS & MEETINGSIn addition to our events, we also hold a number of workshops, meetings andwebinars around the world. These cover our ongoing projects, like those on theconsumer engagement principles and next generation product identifier, and ourinitiatives, including those around the sourcing of key commodities, health andwellness, food safety and capacity building. To learn more about these, and thelevel of involvement you can have, feel free to connect with us directly.
C a l e n d a r
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OUR PUBLICATIONSWANT TO SEE WHAT COLLABORATION BRINGS?
Covering a variety of topics and purposes, our publications are a result of the dedicated work of our members. Through the extensive efforts being made by ourcommittees, working groups and project teams, we are able to provide you with a regular supply of important documents on future trends and top of mind issues,
implementation and guidance and communication and alignment, as well as event summaries. Here is a snapshot of that great work.
FUTURE TRENDS & TOP OF MIND ISSUES IMPLEMENTATION GUIDANCE & MEASUREMENT EVENT SUMMARIES
Blockchain &Tomorrow’s Value Chain
Top of Mind Survey
Future ValueNetwork
Internationalisation ofRetail
The Global SummitExecutive Summary
Health & WellnessMeasurement
The GFSC 2017Executive Summary
O u r P u b l i c
a t i o n s
Visit our online publications centre for a more complete library of resources: www.theconsumergoodsforum.com/resources/publications
Refrigeration CaseStudies Booklet
Future LeadersProgramme CEO
case studies
Sustainable Palm OilSourcing Guidelines
Business Actions Against Forced Labour
Booklet
GFSI BenchmarkingRequirements
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OUROFFICESEMEA – INTERNATIONAL HQ22/24 rue du Gouverneur Général Eboué
92130 Issy-les-Moulineaux
France
Rhoda LANE O’KELLY
Tel: (+33) 1 82 00 95 67
ASIA-PACIFIC OFFICE Aios Nagatacho 507,
2-17-17 Nagatacho Chiyoda-kuTokyo, 100-0014
Japan
Tetsu TOMONAGA
Tel: (+81) 3 6457 9870
THE AMERICAS OFFICE8455 Colesville Road, Suite 705
Silver Spring, Maryland 20910
USA
Jonathan BERGERTel: (+1) 301 563 3383
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What The Consumer Goods Forum can
offer you & your company:
• A Chance to Become Part of a Thriving Global Membership
• A Chance to Identify Focus Areas & Future Trends within
the Consumer Goods Industry
• A Chance to Develop and Implement Actionable Solutions
• A Chance to Share Solutions & Best Practices
• A Chance to Speak with a Common Voice &
• A Chance to Shape the Industry Agenda
www.twitter.com/CGF_The_Forum
www.theconsumergoodsforum.com
www.linkedin.com/company/the-consumer-goods-forum
www.youtube.com/user/CGFTheForum
www.theconsumergoodsforum.com/blog
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