Spoon & Fork issue 05 by Citylife

56
1

description

A magazine about food. recipes, interview with chefs, kitchen tips, chef secrets, foodie trends,.

Transcript of Spoon & Fork issue 05 by Citylife

  • 1

    S&F Sept2014.indd 1 4/9/2557 14:15:46

  • 2

    editors scoop

    S&F Sept2014.indd 2 3/9/2557 18:26:24

  • 3editors scoop

  • 4

    contents

    Content

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    ....

    .

    ** A huge and very special thanks to Yutthana Phothiyen for designing our cover and overall magazine concept.

    Deputy Editors: Hilary Cadigan, Aydan Stuart Writers: Somthip Dashmak, Pichamon Chaidaroon Media Executives: Nannapat Tanaarmorn, Sairung Jomtham, Supanat Nantisang, Pattama Wongjan

    Head of Graphic Design: Pongsak Inthano Graphic Designers: Yutthana Phothiyen, Sarinnaphat Chartperawong, Kamonchanok Kunkaew Photo Editor: Tinnakorn Nukul Photographer: Saranyu Laipawat Photo Contributor: Steve Yarnold

    Photographer for social events: [email protected] Editorial Team: [email protected] Sales: [email protected] Administration: [email protected]

    Spoon & Fork is published by Trisila Company Limited5 Soi 3/2 Kaewnawarat Road T. Wat Kate, A. Muang, Chiang Mai 50000 Thailand

    Tel: 053 241 359-61 Fax: 053 241 362 E-mail: [email protected] www.chiangmaicitylife.comSpoon & Fork does not make any representative as to the accuracy or suitability of any information contained in advertisements, and does not accept responsibility for the content of advertisement, promises made,

    or the quality or reliability of the products or services offered in these advertisements. Third party advertisements are not endorsements or recommentations by Spoon & Fork of the third party goods or services.Opinions expressed in Spoon & Fork are not neccessary those of the publisher. All rights reserved, copyright 2014. No part of this publication may be reproduced using any storage medium without prior written permission of the publisher.

    Managing Editor/DirectorConsultant

    Production ManagerGeneral Manager

    Pim KemasingkiJohn Shaw MBENitkanung WatanakunPatrick Arnoldus

    22-23 26-27 24-2520 -2110-17

  • 5editors scoop

    S&F Sept2014.indd 5 2/9/2557 21:57:44

  • 66

    editors scoop

  • 77

    S&F Sept2014.indd 7 2/9/2557 22:02:03

  • 8

    S&F Sept2014.indd 8 2/9/2557 22:11:11

  • 9S&F Sept2014.indd 9 2/9/2557 22:21:27

  • 1010

    main dish

    S&F Sept2014.indd 10 4/9/2557 12:32:50

  • 11

    main dish

    11

    S&F Sept2014.indd 11 4/9/2557 12:33:03

  • 1212

    main dish

    S&F Sept2014.indd 12 3/9/2557 18:31:55

  • 13

    main dish

    13

    S&F Sept2014.indd 13 3/9/2557 18:32:04

  • 1414

    main dish

    S&F Sept2014.indd 14 4/9/2557 12:36:51

  • 15

    main dish

    15

    S&F Sept2014.indd 15 4/9/2557 12:37:09

  • 16

    main dish

    16

    main dish

    S&F Sept2014.indd 16 3/9/2557 18:42:56

  • 17

    main dish

    17

    S&F Sept2014.indd 17 4/9/2557 12:40:17

  • 1818

    S&F Sept2014.indd 18 3/9/2557 18:07:58

  • 1919

    S&F Sept2014.indd 19 2/9/2557 21:35:16

  • 20

    chefs secret

    20

  • 21

    chefs secret

    21

  • 2222

    sugar rush

  • 23

    sugar rush

    23

  • 2424

    drink me

    S&F Sept2014.indd 24 3/9/2557 17:11:50

  • 25

    drink me

    25

    S&F Sept2014.indd 25 3/9/2557 17:12:43

  • 2626

    eat well

    S&F Sept2014.indd 26 3/9/2557 18:03:31

  • 27

    eat well

    27

    S&F Sept2014.indd 27 3/9/2557 18:03:59

  • 28

    S&F Sept2014.indd 28 2/9/2557 22:34:44

  • 29

    S&F Sept2014.indd 29 2/9/2557 22:36:46

  • 3030

    mouthwatering palette

    30

    mouthwatering palette

    S&F Sept2014.indd 30 3/9/2557 19:13:12

  • 31

    mouthwatering palette

    31

    S&F Sept2014.indd 31 3/9/2557 19:09:09

  • 3232

    mouthwatering palette

    S&F Sept2014.indd 32 3/9/2557 19:11:26

  • 33

    mouthwatering palette

    33

    S&F Sept2014.indd 33 4/9/2557 12:42:41

  • 3434

    kitchen cultureskitchen cultures

    S&F Sept2014.indd 34 4/9/2557 14:13:01

  • 35

    kitchen cultures

    35

    S&F Sept2014.indd 35 3/9/2557 17:56:29

  • 3636

    food trails

  • 37

    food trails

    37

  • 3838

    food trails

  • 39

    food trails

    39

  • 4040

    food trails

  • 41

    food trails

    41

  • 424242

    kitchen fi x

  • 4343

    kitchen fi x

    43

  • 44

    special scoop

    44

  • 45

    special scoop

    45

  • 4646

    special scoop

    Details Boys and girls between 12-18 years from schools all over Thailand (no more than four per school) Only 24 competitors first comes first served Each competitor will be asked to cook a three course meal Expert chefs will be judges Trophies for winner and runner up Small gift for all participants Entrance fee of 200 baht per person and application deadline is 30th August 2014 Contact below for more information www.ptis.ac.th/YoungChefThailandCompetition

    12-18

    ( 4 )

    24

    3 (

    )

    1 2

  • 4747

    S&F Sept2014.indd 47 4/9/2557 12:29:42

  • 48

    bits and bite

  • 49

    bits and bites

    49

  • 51

    S&F Sept2014.indd 51 2/9/2557 22:50:03

  • 5252

    meet and eat

    food promos!Fabulous

    food promos!Fabulous

    food promos!

  • 5353

    meet and eat

    food promos!Fabulous

  • 5454

    map

    S&F Sept2014.indd 54 3/9/2557 18:51:57

  • 55

    map

    55

    S&F Sept2014.indd 55 3/9/2557 18:52:25

  • 5656

    eat well

    S&F Sept2014.indd 56 2/9/2557 22:45:07

    0102030405060708091011121314151617181920212223242526272829303132333435363738394041424344454647484950515253545556