Southwest Livestock Sho...western style. Black or blue denim pants are to be worn. Vests will be...

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Grand Champion Goat Lexie Garfield Cedar City, Utah Purchased by Cedar City Print Reserve Champion Goat MaKinlee Yardley Beaver, Utah Purchased by Jenkins Oil Iron County Champion Goat Markham Hall Cedar City, Utah Purchased by Cedar City Print Grand Champion Steer Jaid Stowell Parowan, Utah Purchased by See List + Reserve Champion Steer Katy Mathews Panaca, Nevada Purchased by Bettridge Distributing Iron County Champion Steer Owen Barton Parowan, Utah Purchased by Bobbie Morrison & Robyn Slack 79th Annual Southwest Livestock Show Cedar City, Utah - September 5, 6, 7, 2019

Transcript of Southwest Livestock Sho...western style. Black or blue denim pants are to be worn. Vests will be...

Page 1: Southwest Livestock Sho...western style. Black or blue denim pants are to be worn. Vests will be allowed. The following will not be allowed: T-shirts, tank tops, tube tops, or sleeveless

Grand Champion

Goat Lexie Garfield

Cedar City, Utah

Purchased by

Cedar City Print

Reserve Champion

Goat MaKinlee Yardley

Beaver, Utah

Purchased by

Jenkins Oil

Iron County

Champion Goat Markham Hall

Cedar City, Utah

Purchased by

Cedar City Print

Grand Champion

Steer Jaid Stowell

Parowan, Utah

Purchased by

See List +

Reserve Champion

Steer Katy Mathews

Panaca, Nevada

Purchased by Bettridge Distributing

Iron County

Champion Steer Owen Barton

Parowan, Utah

Purchased by

Bobbie Morrison &

Robyn Slack

79th Annual

Southwest Livestock Show Cedar City, Utah - September 5, 6, 7, 2019

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Grand Champion

Lamb Tomi Wood

Cedar City, Utah

Purchased by

See List #

Reserve

Champion Lamb

Dallin Smith

Minersville, Utah

Purchased by

See List ##

Iron County

Champion Lamb Aubree Neilson

Cedar City, Utah

Purchased by

State Bank of Southern

Utah

Grand Champion

Hog

McCabe Garfield

Cedar City, Utah

Purchased By

Cedar City Motor Company

Reserve Champion

Hog

Payten Hunt

Cedar City, Utah

Purchased By

Pork Belly’s &

Wes Barton

Iron County

Champion Hog

Kenadee Stubbs

Cedar City, Utah

Purchased By

Dr. Randy Delcore

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Notes

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Table of Contents Program of the Show ..........................................................…............2

President’s Message ........................................................…................3

Officer... .........................................................................…..................4

Directors .....................................................................…....................4

2019 Committees ......................................................…......................5

Southwest Jr. Livestock Show Rules and Regulations ........................6

Breeding Animal Rules ..................................................................….8

Market Animal Health Rules & Code of Ethics ….......................…..9

Livestock Judging Contest …............................................................12

Market Classes ...................…...........................................................12

Carcass Contest .....................…........................................................13

Show Premium List ....................…..................................................14

Junior Class ..................................….................................................14

Awards ..........................................…................................................14

Auction Sale ....................................…..............................................15

Scholarship Information.....................................................................19

Special Thanks .................................….............................................20

Map to the Facility ....………...........….............................................21

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Program of the Show

WEDNESDAY, SEPTEMBER 4

Unload and Pen starting at 10 am

Weigh-in Lambs & Goats - 3:00 - 5:00 pm South Door

Hogs - 5:00 - 6:00 pm North Door

HOGS MUST BE PENNED PRIOR TO WEIGH-IN

Steers - 6:00 - 7:00 pm North Door

Ultrasound Carcass Contest Scanning Schedule Lambs - 3:00 - 5:00 pm

Hogs - 5:00 - 6:00 pm

Steers - 6:00 - 7:00 pm

THURSDAY, SEPTEMBER 5

Judging of Hogs - 8:00 am

Judging of Market Lambs - 10:00 am

Judging of Goats - 2:00 pm

Judging of Steers - 3:00 pm

Livestock Judging Contest - 5:00 pm

FRIDAY, SEPTEMBER 6

Fitting & Showing - Hogs - 9:00 am

Fitting & Showing - Steers - 11:00 am

Fitting & Showing - Lambs - 1:00 pm

Fitting & Showing - Goats - 3:00 pm

Buyer Appreciation Dinner, 6:30 pm

(Ticket Required)

SATURDAY, SEPTEMBER 7

Exhibitors Breakfast, 7:30-9:00 am, Cedar High School, 703 W

600 S Cedar City, Awards, 8:00 am.

Premium Pick-up from 10 am - 12 pm by the corkboard.

Market Stock Sale, Begins at 10:00 am and continues until all

animals are sold.

Sale Order Lambs, Goats, Steers, Hogs

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Notes

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Notes

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President’s Message

Dear Livestock Show Participants

It’s that time of year! As the 78th Edition of the Southwest Livestock Show is here, welcome! As a committee, we are proud of the string of VERY successful livestock shows we have had in the past and hope to continue that legacy. Animal quality is getting better every year and our numbers are up for most species again this year-- which is great news for the show.

Because of the large number of animals and exhibitors, each exhibitor needs to help out by gathering financial support! As always, the committee will continue to encourage our great supporters, but we are always in need of more, so if you know of someone, approach them and tell them about your project and ask them if they would be interested in supporting you and the show.

We hope you enjoy the show and you are able to reach some of the goals you have set for yourself this year. Good Luck and have fun!

Sincerely,

Ben Harris

President

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OFFICERS

2019 Southwest Livestock Show

President ..................................………….Ben Harris, Cedar City, 559-5118

President Elect .......................…………...Wes Barton, Cedar City, 590-3753

Past President.........................................Richie Stubbs, Cedar City, 590-0232

Secretary .......................................……....Melanie Hall, Parowan, 477-8494

USU Co. Agent, Beaver Co ...............….....Mark Nelson, Beaver, 438-6451

Beaver Vo. Ag. Teacher .................................Josh Evans, Beaver, 438-2301

USU Co. Agent, Iron Co. ...............….......Chad Reid, Cedar City, 586-8132

CV High Vo. Ag. Teacher…………..Tiffany Phillips, Cedar City,

Cedar High Vo. Ag. Teacher …… , Cedar City,

Parowan Vo. Ag. Teacher .......………..Kacie Carballo, Parowan, 477-3366

Enterprise Vo. Ag. Teacher ………………...Pat Cook, Enterprise, 865-0366

SUU Agriculture Club …………………Chad Gasser, Cedar City, 586-9839

DIRECTORS

Rusty & Kim Aiken, Cedar City ..........……...................................586-2317

Justin Robinson, Cedar City ………………………………...……..463-8993

Zach Garfield, Cedar City …………………………………………559-1283

Keith Maloney, Cedar City ………………………………………..590-7253

Shelby Carpenter, Kanarraville…………………………………….463-1151

Justin & Verleen Clark, Cedar City………………………………..

Rod & LueAnn Carter, Minersville………………………………..

Robert Cox, Cedar City…………………………………………….559-0785

Kolten Harris, Cedar City…………………………………………..559-5127

Wes Barton, Cedar City…………………………………………….590-3753

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Map

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gas

Am

eri

gas

Am

eri

gas

Am

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Diamond Z

Arena

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The Southwest Jr. Livestock Show would like to

thank the following companies/agencies for their

continued support.

Western Ag Credit & Rocky Mountain Power

for sponsoring the Exhibitors Breakfast

Iron County FFA Chapters for the ring stewards

on Thursday and Friday

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Southwest Livestock Show

2018 Committees

CORRALS - Wade Kleinman , Chairman. Larry Olds, FFA Chapters, SUU Agriculture

Club and 4H Clubs.

AUCTION RING - Mark Nelson, Chairman. Josh Evans, Beaver County.

JUDGING - Robert Cox, Chairman. Richie Stubbs, DeLynn Barton.

YARDS - Dean Lamoreaux, Chairman. Brent Hunter, Dirk Lamoreaux, Matt Davidson.

LAMB PLACEMENT - Ben Harris, Chairman. Richie Stubbs

GOAT PLACEMENT - Zach Garfield, Chairman.

HOG PLACEMENT - Keith Maloney, Chairman.

STEER PLACEMENT - Rusty Aiken, Chairman.

PUBLIC RELATIONS & ADVERTISING - Rusty Aiken, Chairman. DeLynn Barton,

Chad Reid, Kacie Carballo, Melanie Hall.

PREMIUM BOOK - Chad Reid, Chairman. Melanie Hall.

SHOW CLERKS - Chad Reid, Chairman. Angela Hackwell, Kapri Harris, Kolton Harris,

Jamie Joseph, SUU Agriculture Club, Parowan FFA Club, Cedar FFA Club, Canyon View

FFA Club.

AUCTION - Rusty Aiken, Chairman. Brent Hunter, Beaver County Businesses.

FINANCE - Melanie Hall, Chairman. Kathy Lamoreaux, Janelle Adams, Charlene Barton,

Lauri Harris, Jeanette Stubbs, Lori Stubbs.

CARCASS CONTEST - Chad Reid, Chairman.

LIVESTOCK JUDGING CONTEST - Chad Gasser, Chairman. SUU Agriculture Club.

BUYERS DINNER - Kim Aiken, Chairwoman. Rusty Aiken, Chad Reid, Delynn Barton,

Chad Gasser, Kendall & Kay Benson, Kacie Carballo, Jake Benson.

RECOGNITION BREAKFAST - Ben Harris, Chairman. Richie Stubbs, Charlene Barton,

Officers, Directors.

WEIGHING- Jack Smith, Chairman. John R. Williams, Sandy Webster, Ken McKnight,

Josh Webster, Justin Holyoak.

HERDSMANSHIP - Dean Winward, Chairman. FFA Advisors.

BUYERS FUND - Rusty Aiken, Chairman. Doug Hansen, Robert Cox, DeLynn Barton,

Wes Barton.

SCHOLARSHIP FUND - Bret & Margo Whittier , Wayne & Maria Smith.

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SOUTHWEST JUNIOR LIVESTOCK SHOW

RULES AND REGULATIONS

1. The Show Management reserves the right to interpret all rules in a manner which

will be in the best interest of the show.

GENERAL

1. Age: Exhibitors must be 8 by October 1st of the previous year to be eligible

for the show (ex. For 2019 show the exhibitor must be 8 by October 1, 2018). Exhibi-

tors can only show through the same season as their high school graduation, but not past

their 19th birthday.

Exception: Disabled persons as defined by Public Law 98-527. In these special cases,

animals must still be the project animals of the exhibitor and be cared for daily by the

disabled person.

2. Group Affiliation: An exhibitor may enter our show only as a 4-H or FFA

member, but not both. Exhibitors must declare one or the other at time of entry.

3. Dress Code: 4-H — A long or short sleeve shirt, which fastens down the front with a

collar, is mandatory. Shirts must be solid white or green in color and need not be

western style. Black or blue denim pants are to be worn. Vests will be allowed. The

following will not be allowed: T-shirts, tank tops, tube tops, or sleeveless shirts. There

is to be a 4-H emblem or patch on all 4-H member shirts.

FFA — Either a white shirt, tie, and FFA jacket, or a white shirt with the FFA emblem

and tie (T-shirts are not allowed). No emblems are allowed on shirts.

Exhibitors who fail to abide by dress standards will forfeit prize money.

4. Ownership of animals: The exhibitor will own, posses, feed, and care for his/her

project animal(s) for not less than 90 consecutive days for market beef, market swine,

market lambs and market goats immediately prior to the show. No interruption of own-

ership or possession can occur.

5. Tagging: The Southwest J r . Livestock Committee will tag each lamb, goat, hog

and steer at a designated place. Should a tag be lost or pulled out of the animal’s ear, the

exhibitor will advise the committee supervisor immediately so the tag can be replaced

and the appropriate paperwork can be processed. Only animals listed on the tagging

sheets will be eligible for the show. There will be absolutely no late tagging after the

3rd tagging date. No Exceptions!

Tagging Extra Animals: Exhibitors will be allowed 2 tags. If you show a hog and

any other species or a steer and any other species you will be allowed to sell both.

You can show 2 of any other species combinations but will only be able to sell one. .

Therefore, participants can only tag two animals total including alternates. 7. Family Alternates: if they are a family unit: sibling, step children, adopted or

1st cousin and animals are kept in the same location. A letter stating the circumstances

must be presented to the committee to be approved and will be determined on a case by

case basis.

8. Name Change: If an animal has been shown in a market show in-state or out-of-

state, it must be shown by the same exhibitor in the Southwest Jr. Livestock Show.

9. Lamb Docking Rule: Market Class market lambs must be docked so that a rep-

resentative from the State Veterinarian’s office is able to determine that at least one cau-

dal vertebrae (a portion of the tail) is remaining and his determination is final. If you

have questions about how to dock lambs to meet this rule or how this rule will be en-

forced you should contact a member of the sheep committee: Richie Stubbs, Ben Harris.

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Southwest Livestock Show

Scholarship Fund

Special Thanks to the Contributors for 2018!

Bret & Margo Whittier Brown Farms

Counting Sheep Anesthesia—Wes Barton Dale & Anona Yardley

Floyd & Elizabeth Yardley Galen & Barbara Allred

Jared & Jessica Christensen Joe & Beverly Burgess

Kathy Riggs Kohler & Eyre CPA's Lee & Giana Hulet

Lyle & Veronica Barton In Memory of Jeremy Barton Mark & Heidi Wester

Overson's Farm Center Ree Zaphiropoulos

Roy Adams Farms Inc Senator Evan Vickers

Shannon W Sorensen, DDS Wayne & Maria Smith

Yardley Cattle

All senior exhibitors are welcome to apply

for this years scholarship!

Requirements:

¨Must be a member of 4-H or FFA

¨Must have participated in the SWLS at least twice in the last 3 years.

¨Must be a graduate of 2019

¨Application must be accompanied by your high school transcript.

¨Application must be accompanied by two letters of recommendation.

For more information, contact Margo Whittier at 586-3189.

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Construction Monitor Craig Blackner Trucking Cressa & Heston Farnsworth CYRQ Energy D & A Livestock Dairy Queen Of Las Vegas Inc Dale T Smith & Sons Dannelly Trucking Inc Dave Marshall David & Liz Esplin Desert Valley Enterprises Co Diamond Z Ranch Dixie Escalante Power Dixie Leavitt Insurance Dodds Livestock Donna Christensen ERA Realty Droubay Chevrolet Dylan Nelson Ernie & Jessica Bulloch Farm Bureau Financial Services Five Buck Pizza Fringe Salon Gail Mayfield Gib Yardley Gilbert Development Gleave Concrete Gordon Bulloch Grant Staheli Farms Halterman Bros Inc High Valley Advisors LLC Howell Valley Rockin B Ranch Trucking IFA South Region Feed Mill Imperial Window & Door Jackson Nelson Jake Benson Jared Smith JBR Livestock LLC JC Diesel JD & Peggy Williams Jeffries Trucking Jim & Alison Webb Joey Bleak Josh & Janelle Adams Julie Ann Walker Kanab Floral & Ceramics Ken & Barbara McKnight Kendall & Paula Parry Kenny & Shaylee Lamoreaux Kongcrete LLC L & W Ranch Ladd's Towing Lamoreaux Angus Ranch Larry Bell Larry C or Rebecca Stubbs LC Firewood Lester & Katherine Ross Lindsey Bagley Mark Webster Mason Machinery McKay & Sheila Jenson Mike Stanworth & Sons Moyle Irrigation Nate Blake Construction Nate Janes Nathan Moon Nikki Hall Okerlund, Sorensen & Leavitt Insurance Peterson Plumbing Supply Pine Tree Inn & Bakery Pine Valley Outfitters Precision Pipeline Inc Putnam Plumbing R Livestock R Staheli Plumbing Inc Red Rock Hay Co Robb Bulloch Robin S & Lisa M Boneck Rocky Ridge Landscape Rock Roger Grimshaw Rolling Rubber Ron & Debbie Johnson

Russ & Laci Botting Sandex Inc SB Concrete Scholzen Products Shad & Rashell Stubbs Sid & Gayle Webster Simply Chiropractic Six States Distributing Southern Utah Title Stapley Insurance Agency Steve & Crystal Hopkins Stoney & Tami Shugart Stotz Equipment Summit Valley Plumbing Inc Sunroc The Gombos Company Tony Orton Township Pharmacy LLC Travis & LeAnne Skougaard Virgil & Teri Newton Weaver Development Wells & Sandra Webster Wendel & Kayleen Bundy Western Ag Credit** Western Ag Credit (Richfield) William Mathews Williams Development WT Transportation Wyatt & Amanda Renzello Yardley Rock Products Zach & Jonie Hone Zion Sun Floral

Belt Buckle Sponsors Rusty & Milt’s Steakhouse L & H Electric Jim & Alison Webb Jared & Mariah Smith Fad’s Auto Parts Harris & Stubbs Show Lambs Garfield Livestock Lyle & Veronica Barton (In Memory of Jeremy Barton) Marshall & Evans Electric Biasi Automotive Nick Whittier Hinton Burdick CPA’s & Advisors Jake Benson Parowan Market 2 Carters Market Cliff Stubbs Concrete Parowan Café Monster Ink & Design Carter Cattle Allred & Allred Carter Accounting Solutions Design Curb Alan & Marie Adams Rafter K Show Lambs 2 Bulldog Show Lambs

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Entry Requirements

1. Entry forms are due at least thirty (30) days before the show. Exhibitors are

responsible for mailing their own entry form. All entries for the show must be mailed to

Southwest Livestock Show Attn: Melanie Hall, secretary of the show, P.O. Box 684,

Cedar City, UT 84721-0684 by August 6, 2019. Entries post marked by that date will be

accepted. Exhibitor must declare which animals are to be shown, and submit an entry

form and entry fees to the Southwest Jr. Livestock Show. The tag number must be spec-

ified on the exhibitor entry form to be eligible. Forms must be signed by proper Leader

or FFA Advisor/Extension Agent to verify exhibitor and animals are a legitimate entry

for the show. Entry fees will not be withheld from sales checks. Entry fees are to be

sent along with all entry forms.

2. Entrance fee: of $10.00 for all species will be charged per animal. All entrance

fees must accompany the entry form. If your entry form is late there will be a $50

charge per day that it is late if you still want to show. No late entries accepted. No

exceptions!

3. Entries will be accepted from Beaver, Iron and Washington (limited to New

Harmony (youth who attend an Iron County school) and Enterprise (youth who attend an

Enterprise school) counties in Utah and Lincoln County, Nevada. Exhibitors from

Washington and Lincoln counties can not show in the Washington County or Clark

County Show if attending the Southwest Jr. Livestock Show.

Arrival of Show Entries

1. All entries must be on the grounds by 7 p.m. on Wednesday, September 5th. Entries

arriving at a later time will be disqualified unless sufficient reason is given to the show

management to allow the entries into the show. Animals will be weighed-in from 3:00-

7:00 p.m. on September 4th, see weigh-in schedule on page 2. (Animals must be

accompanied by sufficient help to unload and care for in pens.)

2. Brand Inspection - Purchased cattle and cattle crossing state lines need a brand

inspection. There is no charge for this. Home grown cattle do not need a brand inspec-

tion. Lambs, goats and hogs need no permit. You get this from your brand inspector.

3. All livestock entries will be weighed according to the schedule on page 2, by the

committee appointed by the show management. Each exhibitor should check carefully

with the weighing committee at the time his/her entries are weighed. Livestock weights

may not be challenged except at the time of the original weighing of the entries.

ABSOLUTELY NO RE-WEIGHTS Steers, hogs, lambs, and goats will be sold by

entry weight off truck.

4. The show management will appoint a committee of competent persons to act as a

sifting committee. Sifting will be done prior to judging and the committee has the

authority to withdraw from competition any entry that does not meet classification

requirements, or that is not considered of a grade quality good enough to compete. (All

animals must grade at least “select”). Sifted animals will not be exhibited or sold.

Cattle not halter broke and any unruly animals will be sifted. No nurse animals will be

allowed at the show. Animals not showing evidence of prior fitting will be denied entry

into the show at time of weighing.

5. Fitting on show grounds: The fitting of animals will take place in areas designated by

the Livestock Show Committee. Parents, guardians, siblings, club leaders,

Extension/4-H Agents, and FFA Advisors may assist, and are encouraged to assist the

younger exhibitors. However, each exhibitor must be working with the project animal

and be in attendance with that animal during the entire fitting process.

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Feeding and Bedding Supplies

1. Exhibitors shall furnish feed for their stock. Shavings will be at the show for

purchase at a minimal cost. To make sure only high quality bedding is used, no

outside bedding will be allowed, you will have to purchase shavings from the show,

if you want to bed your animals.

Payment of Premiums

1. No premium or sale will be paid directly to the exhibitor without the authority of the

show management. Cash premiums are paid to the Junior classes only. Open classes

will receive only ribbons and plaques. Iron County youth will receive premiums from

the Iron County Fair. Any premiums not picked up by noon on Saturday will be

forfeited.

2. The stalls, pens, exhibitors’ places must be cleaned by 8 a.m. each day and kept

clean. All refuse matter must be disposed of as the super intendent of the section

may direct. Exhibitors who do not properly care for animals or pens or stalls, will forfeit

premium money.

3. Grand and Reserve Champion animals must be sold. Exhibitors must show and sale

their own animal. In only extreme cases will the show committee consider letting some-

one other than the owner of the animal show or sale the animal.

4. Exhibitors showing 2 lambs or 2 goats or a combination of the 2 must declare by 5

p.m. Thursday of the show, which one is going to be sold. If they do not the committee

will make the decision.

4. White ribbon animals will not be sold at the auction.

5. Sales Fee: A sales fee of 9% for lambs, goats and hogs and 6% for steers will be

withheld from sales checks by the Southwest Jr. Livestock Show. Any purchaser (s) of

animals from a Junior Livestock Show Auction must pay the Show the full purchase

price of sale regardless of buy-back. There is also a $2.50 check off and brand

inspection fee for the beef. There will be a check off fee assessed for Lambs of $1.40 &

Hogs of $.75.

6. The Southwest Livestock Show reserves the right to withhold premiums awarded in

any case in which it shall appear to the officers that the regulations have not been

complied with, or that fraud or deception has been practiced or attempted.

7. The Southwest Livestock Show Association will not be responsible for any loss,

damage or injury done to another or occasioned by, or arising from any animals or

article exhibited by him, shall indemnify the Southwest Livestock Show Association

against all legal or other proceedings in regard thereto.

8. Any sale or transaction made after the sale, between a buyer and a third party, shall

not relieve the original buyer of his financial responsibility to the show. NOTE —

IMPORTANT: All animals are subject to inspection for drug residues. Animals

containing unauthorized residues will be condemned and the parties responsible for

these residues are subject to prosecution under the Food, Drug and Cosmetic Act.

9. Please Keep the Barn Clean-Anyone caught vandalizing the facility will be banned

from the show.

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Eric & Carolyn Anderson Flanigan Construction# ** Gary Holyoak Go Hunt Harris Cabinets High Country Lamb Jenson Brothers Farm# + JT Robinson Shearing# Keith Maloney Kelee Hansen Kim Evans+ L & H Electric Inc Lance Reid## Matt's Springs & Trailer Sales# ## Mike Yardley Farms+ Overson’s Farm Center** Preston & Vicki Nelson Richard Gale# Robert Holt Farms Roy Adams Farms Scott Long Slash U Livestock South Creek Shell SS Transportation Tri State Electric Wade & Ashlee Hollingshead WL Plastics

$500 + AAA Mobile Storage Andre & Jennifer Oeland

Arenas Valley Animal Clinic Atkore Plastics Pipe Company Bob & Karen Tavano Box S Ranch Carter Cattle## Carter Insurance Cedar City Rotary Club Chad & Linda Reid Clark & Guymon Trucking Downtown Diner## + Evans Trucking Fast Lane Inc John Orton Excavating Mark J Webster DDS** Marty Stubbs Mathews Farms## MBM Livestock McCoy Clark MCO Tire & Service Mel's Drive Inn Mosdell Sanitation Nelson Brothers Paul Nelson Pork Bellys Springer Simmentals Staheli West** Steve Regan Co## Sunroc** The Tire Company Tony Carlile+ Van Enterprieses Inc Yardley Goat Ranch

Under $500 Barton Brothers Livestock# ## + Ben Harris# Bradshaw Cattle+ Brody's Mexican Restaurant## Cedar Land Title** Cox Livestock## D9 Custom Cuts LLC## Dairy Queen Cedar City** Design Curb# Doug & Judy Stephensen Dr. Richard Bagley** Fish Lake Lumber## Garfield Livestock+ GenPak LLC** High Power Enterprises Jolley's Ranchwear Keith & Brooke Bali MGM Mortgage# Morgan Carter Farms## Nancy Clark# + Pearson's Ranch## Phillip Gardner+ Rafter K Show Lambs# Richard Clark Sandy Webster** Scholzen Products** Southern Utah Vision## Stubbs Horseshoeing# + Tony & Daves Auto Center## Utah Independent Bank##

Buyers Fund** Grand Champion Lamb# Reserve Champion Lamb## Grand Champion Hog+ Reserve Champion Steer* Iron County Champion Goat =

Boosts 7J Ranch Adams Brothers Livestock Adams Livestock Affiliated Orthodontists AKV LLC Anita W Bell Austin & Lee Bingham Baily & Heather Raymer Bar Lazy T Ranch Best Deal Spring Big Trees Nursery Brad Williams Brady & Marci Webster Brian Tavioan DDS Bruce & Arlene B Cornelius Bruce Church Building Zone Industries Bulldog Show Lambs Cache Commodities Cardwell Distributing Cedar Valley Medical Clinic Charles D Bosworth Chartway Federal Credit Union Chris & JoNell Hone Color Country Bull Sale

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SPECIAL THANKS TO

THE 2018 BUYERS FOR

SUPPORTING THE

SHOW

$25,000 +

Mel Clark Construction# ## Bettridge Distributing# +

$15,000 +

State Bank of So. Utah# + Zion Plumbing & Mechanical

$10,000 +

Beaver Co. Businesses Holt Dairy LLC IFA - Cedar City# ## + Security Escrow & Title

$5,000 +

Allred & Allred Allred Angus Ranch Asset Management Real Estate Cedar City Motor Company+ Cedar City Prints Citywide Home Loans Dr. Randy Delcore## Jenkin's Oil# Kanab Meats Kimball & Shelly Holt M S Concrete Roberts Dairy Inc Rusty's & Milts Steakhouse# + Zions Bank - Cedar

$2,000 +

Alpine Lawns BARCO LLC BJG Land & Livestock Bobbie Morrison Bradshaw Livestock##

Burton Horseshoeing Carter's Market CBK Livestock Cedar Livestock Market Cliff Stubbs Concrete# + Coca Cola Dale & Judy Jensen Dean & Kathy Lamoreaux# Debbie Smith ERA Realty Center Hinton Burdick CPA's & Advisors## Jacobs Construction Jolly's Drug Store Lazy A Ranch# ## + Marshall & Evans Electric Inc+ McCulley Brothers Ag Mike's Tire & Oil Mountain View Animal Clinic Pendleton Builders Producers Livestock Reyes & Kacie Carballo## + Robinson Construction# + Scott Stubbs Livestock# = Smith Farms Smithfield## South Central Communications Southern Utah Animal Hospital Stan & Robyn Slack Tink's Auto Parts Valley Agronomics Wesly Barton

$1,000 + 3J Cattle LLC Alan & Marie Adams All About Smiles Denistry Allways Towing Barney Brothers Electric Bauer Farm & Livestock# Ben Batty ERA Realty Center Billy & Jennifer Davis Bob & Donna Jean Clark Brad Guymon# Brent Hunter C-A-L Ranch Chris Imlay Colin Matheson Coy & Kasey Stowell# Cozzens Cabinets David Christopher Derald & Linda Joseph DGS Services Diamond J Farms Dr. Lance Smith Dr. Rhett Smith

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MARKET ANIMAL HEALTH RULES & CODE OF ETHICS

This code of ethics applies to anyone exhibiting animals at livestock shows in the State

of Utah. It includes Junior as well as Open Class exhibitors who compete in structured

classes of competition. All classes of livestock offered at the livestock event are includ-

ed. The following practices or procedures are unacceptable and are defined as being

deceptive, fraudulent, unethical, and inhumane in the care, fitting, preparation, and

showing of all classes of livestock. The use of any illegal drugs is prohibited. Legal or

illegal substances used to phenotypically alter the appearance of an animal entered in

livestock events is prohibited (see rule #3). Use of illegal drugs is considered a pre-

meditated act! Furthermore, any information obtained in the practice of illegal alteration

of an animal will be turned over to the proper authorities for criminal prosecution. This

is a one-strike and you are out policy! Exhibitors will for feit any premium, awards,

or auction proceeds, and will be prohibited from further competition at shows in the

State of Utah, as well as being subject to criminal prosecution if proven guilty.

The following is a listing of guidelines all exhibitors must follow to enter livestock at

organized competitive events.

1. Animal Health: All animals present at the show must be in good health and free

from active infectious diseases (ringworm etc.). Animals must not have open wounds or

sores. All male market animals must be castrated. The fitness of animals to be present at

the show shall be up to the sole discretion of the Show committee and the Show veteri-

narian. Market animals that do not meet these requirements or otherwise are deemed

unacceptable by the committee and veterinarian must be immediately removed from the

show grounds.

HOGS: Porcine Reproductive and Respiratory Syndrome (PRRS) was fir st

reported in the USA in 1987. At that time it was called “mystery swine disease.” This

disease has become a major problem in the United States in past years. This disease is

caused by a virus in the group Arteriviridae. Transmission of the virus comes from the

infected pig via serveral different routes.

1. Aerosol transmission, this means by breathing, sneezing, or coughing.

2. The virius can be excreted in the urine and feces of infected pigs.

3. It may be transferred in the semen.

PRRS appears to have two distinct clinical phases.

1. Reproductive failure.

2. Post weaning respiratory disease. And suckling pigs develop a characteris-

tic thumping respiratory pattern, which is consistent with interstitial pneumonia.

The pork industry in Utah has requested of Utah Department of Agriculture and Food

that new regulations be passed to help control this disease. The Agriculture Advisory

Board agrees with this request. Therefore, new proposed rules are being enacted to help

control this devastating disease. So, changes in the Utah Rules to import pigs into our

state are as follows:

1. All breeding and exhibition swine 3 months of age and over must be tested

negative for PRRS virus within 30 days prior to entry into Utah.

2. Exhibition swine that have attended livestock shows in Utah should not be

returned to Utah farms but should go directly to slaughter.

3. Javelina or Peccary, and feral or wild hogs such as Eurasian or Russian wild

hogs (Sus scrofa) are considered invasive species in Utah, capable of establishing wild

reservoirs of disease such as brucellosis, pseudorabies, and PRRS.

2. Drug withdrawal: It is unethical and in most cases even unlawful to administer

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drugs to livestock within 20 to 30 days of slaughter. Animals too unmanageable to be

shown should be withdrawn from their class rather than be tranquilized. Our local show

committee and the show veterinarian will monitor this situation. By federal regulations,

random testing will occur at slaughter, and animals will be condemned which have been

given any injection or oral dosages of tranquilizers, pain killers, antibiotics, diuretics,

steroids, or other foreign substances during withdrawal periods before slaughter. All

sales money will be withheld in such cases. Bloat medicine and other medications with

no withdrawal requirements may be permissible. Exhibitors need to be aware of poten-

tial health hazards to consumers who eat animals that have received any above-

mentioned dosages. Please don’t put someone’s life in jeopardy.

3. Code of Ethics (Rule 3a through 3g).

a. Treating an animal internally or externally, with any irritant, counterirritant, or

other substance used to artificially change the conformation or appearance of an animal

for show is considered unethical, inhumane, and is prohibited. This includes, but is not

limited to, the use of graphite, powders, hemp, artificial hair, coloring, common products

such as fly spray, ointment, or liniment used to the point that it is irritating, or similar

type products. The use of dyes, spray paint, or other artificial coloring which results in

altering an animal’s true and natural appearance and/or color is prohibited. Adding false

hair or hair-like material, fleece, or skin at any point, spot, or area of the animal’s body

is illegal and will result in immediate disqualification. Any liquid or substance not con-

sidered part of an accepted and normal diet for livestock is deemed illegal and inhu-

mane. For example: the use of alcoholic or carbonated beverages as a drench or filler,

etc. Immediate Attention Drenching will not be allowed unless the show veterinarian

or a show official is present and is needed for emergency purposes only.

b. The use of tranquilizers, sedatives, or depressants which alter the physical or phys-

iological state of the animal, is illegal. Exceptions to this rule would be licensed, certi-

fied veterinarians, treatment for a recognized disease or injury, or recommendation for

tranquilizing breeding animals in heat that might compromise the safety of others. The

drugs must be approved by the Food and Drug Administration for use in meat produc-

ing animals. All exhibitors will advise show management of any drug and/or medication

administered to an animal that might be detected at the time of showing or at meat in-

spection. The name of the drug, its purpose, the person who administered the drug,

time, and date of administration will be presented to show management prior to the

showing and sale of the animal. Failure to report this information will result in severe

penalty and/or disqualification. Any use of drugs or substances not approved by the

Food and Drug Administration is strictly prohibited. The use of feed products with Rac-

topamine (i.e.Paylene) is allowed in swine at the legal dose of 9 grams per ton approved

by the Food & Drug Administration. Violation of this rule will result in disciplinary

action, decided by the committee with up to a lifetime ban from the show. All animals

entered into livestock competition will be subject to testing for foreign substances that

exceed acceptable levels established by the FDA, FSIS, USDA, or EPA. During the

livestock event, in the case of an animals requiring treatment, all medication shall be

administered by a licensed veterinarian and the livestock show officials shall be notified.

c. Surgery, injection or insertion of foreign material under the skin and/or into the

flesh of an animal to change the natural contour, conformation, or appearance of an ani-

mal’s body is illegal. This includes vegetable oil, silicon, or any other substance used to

alter an animals shape. Acceptable practices of physical preparations, which are

allowed, include: clipping of hair, trimming of hooves, dehorning, or removal of ancil-

lary teats.

d. The use of inhumane fitting, showing, and/or handling practices or devices shall

not be tolerated. For example: breaking of tails, striking of the animal to cause swelling

10

Auction Sale

All Market Animals on Exhibit will go on Sale

If you choose to withdraw your animal from the sale you will be a assessed a fee of

Lambs and Hogs $10 and Steers $20. This must be done within an hour after the

completion of that species judging.

Saturday, September 7, 10 a.m. TO THE HIGHEST CASH BIDDER

All animals must be paid for by October 1, 2019. Starting October 1, 2019 interest

will be charged at 18% on unpaid balance.

The person who signs the official sales sheet following acceptance of the bid by

the auctioneer shall be liable for the payment of the full purchase price irre-

spective of any arrangements with others to share all or a portion of the bid

price.

Invitations have been sent out to packers and feeder buyers throughout the state to

attend this sale and a good market is assured for all livestock offered. A competent

auctioneer and experienced helpers will conduct this sale to obtain full value of your

livestock.

Buyers can assist exhibitors by buying animals in the following ways:

1. If you want some superior meat, you can purchase an animal and the show com-

mittee will deliver it to the local meat packer of your choice. He will prepare the

meat as you direct. The entire cost of the animal and meat preparation will be paid

by you, the buyer.

2. Local livestock buyers will establish a base market price for each class of animal

and will take the animals at that price. The value of the animal will be computed

using this base price and will be listed on the sale sheet as a dollar value. You may

increase this animal value for the exhibitor by raising this value in dollars as you

wish. The animals will be sold on a per animal basis. You will be charged for the

increase you make in the total animal value for the exhibitor.

Example: A lamb weighing 120 pounds with a base price of 1.00 per pound will have a

dollar value of $120.00.

You may wish to raise this value by $380.00 give a total value to the exhibitor

of $500.00.

You make a contribution of $380.00 to the exhibitor and the local livestock

dealer pays $120.00 and will take the animal.

In both ways of purchase the difference between the base value and total value

of the animal is tax deductible. If you prefer, you may place an order for purchase

with the auction committee and a trained buyer will bid your order for you.

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Southwest Livestock Show Premium List

Classes A B C

MARKET STEERS $9.00 $7.00 $5.00

MARKET LAMBS $6.00 $5.00 $4.00

MARKET GOATS $6.00 $5.00 $4.00

MARKET HOGS $6.00 $5.00 $4.00

Iron County Fair Livestock Exhibits

JUNIOR CLASS

Junior exhibits will be limited to two monies for any one class.

MARKET CLASSES Iron County Junior Exhibitors Only

Market Steers $8.00 $6.00 $4.00

Market Lambs $5.00 $4.00 $2.00

Market Goats $5.00 $4.00 $2.00

Market Hogs $5.00 $4.00 $2.00

AWARDS

Buckles will be given to Champion Junior Exhibitors

Ribbons will be given to all exhibitors.

HERDSMANSHIP AWARDS

Plaques awarded for Beef, Lambs, Goats and Hogs

Judged by a committee on:

1. Cleanliness and organization of exhibitors area.

2. Educational display.

3. Proper watering, feeding and care of animals.

4. Participation in show events.

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or for bracing purposes, use of an electrical contrivance, muzzles, etc. is not acceptable.

e. Direct criticism or interference with the judge, show management, other exhibitors,

breed representatives, or show officials before, during, or after the competitive event is

prohibited.

f. At the time an animal is sold at auction at the livestock show the exhibitors shall be

held directly responsible for animals that are rejected at the processing center due to the

presence of foreign residues. The seller may be liable to the buyer for an amount equal

to three times the purchase price and may also be liable for attorney’s fees and civil pen-

alties. Show management may share acceptable intelligence and evidence information

with FDA or USDA. If, for any reason, the FDA or USDA inspectors must remove any

part of a meat animal carcass, the market price will be discounted.

g. Show management reserves the right to require animal health certificates. Health

inspection and diagnostic tests may be made before or after animals are on the livestock

show premises for exhibitor and animal safety, or to inaugurate disease control

procedures which may become necessary in emergencies as determined by animal health

officials. Any violation of the “Southwest Junior Livestock Code of Ethics” or specific

rules will result in forfeiture of premiums and awards, disqualification, and may result in

probationary status and/or loss of eligibility for future participation in the livestock

show. Possible civil penalties may be imposed by the proper authorities based on evi-

dence provided by the livestock show of exhibitors in violation of the Federal Food,

Drug, and Cosmetic Act or the animal mistreatment, neglect, and abandonment laws that

apply on the local, state, and national levels. Other cooperating shows will be notified

of the action taken by show management which may affect the eligibility of the

individual, group, or sponsoring organization for participation at other shows. The

decision of the livestock show management will be final.

Protests

1. All protests must be made in writing and presented to the show management within

six hours after the cause or causes of protest. The protest must be accompanied by a

$10.00 fee. If the protest is judged unjustifiable, the submitted fee will be forfeited to

the show.

Instruction to Judges

1. Judges are instructed to select 1st, 2nd, and 3rd places in all open classes. In the Junior

Division, judging will be done according to the classification system, A, B, C. Market

steer and lambs will be classified High Choice, Choice, and Select. Market hogs will be

graded US No. 1, US No. 2, and US No. 3. Judges are requested to give reasons for

their placing.

2. No more than two premiums will be allowed to one exhibitor in any one class.

3. Where insufficient number of exhibits are shown to permit three places in the open

classes the judges will then place the animals exhibited according to the place that in

their opinion the exhibit merits and shall not give an exhibit first place, for instance,

because it happens to be the one exhibit in that class.

4. In Fitting and Showmanship and Market contests exhibitor must show their

own animal.

5. All Special Awards will be given at the Exhibitors breakfast. All winners must be

present unless excused by management.

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Show Clean-Up

All exhibitors are required to donate 2 hours to help clean-up the show barn.

They can do this on Saturday after the show or the Monday following the

show. There will be a committee that they will need to sign in and out with.

If they do not get their names on the list a $20 fee will be assessed to their

checks.

CARCASS CONTEST

Ultra Sound

Carcass merit will be determined with an ultrasound machine, the benefits

of this technology are as follows.

1. Since it is performed on live animals, all animals entered into the show

must participate. No matter what species and where they are sent to

slaughter.

2. Since carcass merit can be rapidly calculated by computer results and

awards for the carcass contest can be given at the exhibitors breakfast.

This is a mandatory contest for all animals. Entry fees are $5.00 per

animal. Please see page 2 for times during which the animals will be

scanned by the ultrasound machine. Cash prizes will be awarded.

LIVESTOCK JUDGING TEAM CONTEST A 4-H or FFA livestock judging team shall consist of 3 or 4 members. Individ-

uals on the team will judge animals with the individual livestock judging event. In

addition, members will also give a set of oral reasons to the judge. The three high-

est scores from the livestock judging and oral reasons will be used to determine the

team scores.

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FITTING AND SHOWMANSHIP AGE GROUPS Junior-3rd-5th Grade Intermediate-6th-8th Grade

Senior-9th-12th Grade

MARKET CLASSES

STEER 1. Entries will be limited please see the rule below.

2. Steers weighing less than 1,100 pounds net will be sifted.

3. Max payout weight for steers is 1,450 pounds.

LAMB 1. Entries will be limited please see the rule below.

2. Lambs weighing less than 110 pounds net will be sifted.

3. Max payout weight for lambs is 165 pounds.

4. All animals must be slick shorn at time of weigh in, and no

butt patterns allowed. This will be strictly enforced. 5. All lambs must have all their lamb teeth. The committee reserves

the right to mouth any lamb at our discretion. Any lamb not

having lamb teeth will be sifted.

HOG

1. Entries will be limited please see the rule below.

2. Hog should be penned and tags cleaned before weigh-in at 5 p.m.

3. Hogs weighing less than 230 pounds net will be sifted.

4. Max payout weight for hogs is 300 pounds.

GOAT

1. Entries will be limited please see the rule below.

2. Goats weighing less than 65 pounds net will be sifted.

3. All horns must be cut to a dime size or bigger no points.

If you show a hog and any other species or a steer and any other species you will be

allowed to sell both. You can show 2 of any other species combinations but will

only be able to sell one. Therefore, participants can only tag two animals total

including alternates.

ANIMALS MUST MEET THE ABOVE WEIGHT LIMITS

OR THEY WILL BE REJECTED.

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