SOUPS SALADS - Schlafly Beer...Traditional ~ 1775 white wine, garlic butter Beer-Steamed ~ 1775...
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SNACKS Fries & Dipping Sauces ~ 6 25 spicy ketchup, green peppercorn, truffle aioli Beer Bread ~ 6 75 warm Pale Ale bread, bacon jam, blue cream cheese Bag of Pretzels ~ 7 50 three Bavarian-style pretzels, white cheddar sauce Crispy Spare Ribs ~ 11 50 spice rubbed, sweet pepper jelly Meat & Cheese Board ~ 12 75 local cured meats, artisanal cheeses, pickles, mustard SOUPS Gumbo ~ 4 00 /6 50 roasted chicken, andouille, rice White Chili ~ 4 00 /6 50 grilled chicken, charred pepper, lime Beer Cheese ~ 4 00 /6 50 bacon, vegetables, beer, cheese French Onion ~ 7 25 melted Swiss, croutons, SALADS Caesar ~ 5 00 /9 25 crisp romaine, shaved Parmesan, garlic croutons Beet ~ 9 75 red & golden beets, spicy walnuts, goat cheese, oranges, red onion, baby beet greens, house vinaigrette Chicken & Grape ~ 11 75 spinach, candied walnut, goat cheese, shaved radish, balsamic vinaigrette Grilled Salmon ~ 14 25 baby spinach, almonds, feta, red onion, creamy citrus dressing Wedge ~ 10 25 little gem lettuce, peppered bacon, onion, soft-boiled egg, oven-dried tomatoes, creamy blue cheese dressing HAND-CRAFTED BEER FOOD RESPONSIBLY GROWN House ~ 5 00 /7 25 spring mix, blue cheese, dried cranberries, sunflower seeds, house vinaigrette We accept all major credit cards. Sorry, no personal checks. Cake fee, $2 per person. Poutine ~ 8 75 Tap Room fries, grain mustard gravy, cheese curds Fried Green Tomatoes ~ 7 50 Cajun remoulade, black bean corn salsa Pita Chips & Dips ~ 8 50 hummus, tapenade, beer cheese spread Chicken Wings ~ 12 25 hot mustard sauce, creamy blue cheese Pizzetta ~ 10 50 inquire for today’s offering House-Made Pork Rinds ~ 6 00 sweet and spicy shaky-shake, creamy horseradish sauce Creamy Tomato ~ 4 00 /6 50 Parmesan, croutons Apple & Pecan ~ 9 25 granny smith, salted pecans, dried cranberries, shaved radishes, balsamic vinaigrette Fa-Waffle ~ 10 00 Falafel waffle, lettuce, tomato, onion, tzatziki, feta, harissa THE HISTORIC SCHLAFLY TAP ROOM OF THE SAINT LOUIS BREWERY
Transcript of SOUPS SALADS - Schlafly Beer...Traditional ~ 1775 white wine, garlic butter Beer-Steamed ~ 1775...
SNACKSFries & Dipping Sauces ~ 625
spicy ketchup, green peppercorn, truffle aioli
Beer Bread ~ 675
warm Pale Ale bread, bacon jam, blue cream cheese
Bag of Pretzels ~ 750
three Bavarian-style pretzels, white cheddar sauce
Crispy Spare Ribs ~ 1150
spice rubbed, sweet pepper jelly
Meat & Cheese Board ~ 1275
local cured meats, artisanal cheeses, pickles, mustard
SOUPS
Gumbo ~ 400/650
roasted chicken, andouille, rice
White Chili ~ 400/650 grilled chicken, charred pepper, lime
Beer Cheese ~ 400/650
bacon, vegetables, beer, cheeseFrench Onion ~ 725
melted Swiss, croutons,
SALADSCaesar ~ 500/925
crisp romaine, shaved Parmesan, garlic croutons
Beet ~ 975
red & golden beets, spicy walnuts, goat cheese, oranges, red onion, baby beet greens, house vinaigrette
Chicken & Grape ~ 1175
spinach, candied walnut, goat cheese, shaved radish, balsamic vinaigrette
Grilled Salmon ~ 1425
baby spinach, almonds, feta, red onion, creamy citrus dressing
Wedge ~ 1025
little gem lettuce, peppered bacon, onion, soft-boiled egg, oven-dried tomatoes, creamy blue cheese dressing
HAND-CRAFTED
BEER FOODRESPONSIBLY GROWN
House ~ 500/725
spring mix, blue cheese, dried cranberries, sunflower seeds, house vinaigrette
We accept all major credit cards. Sorry, no personal checks. Cake fee, $2 per person.
Poutine ~ 875
Tap Room fries, grain mustard gravy,cheese curds
Fried Green Tomatoes ~ 750
Cajun remoulade, black bean corn salsaPita Chips & Dips ~ 850
hummus, tapenade, beer cheese spread
Chicken Wings ~ 1225 hot mustard sauce, creamy blue cheese
Pizzetta ~ 1050
inquire for today’s offering
House-Made Pork Rinds ~ 600
sweet and spicy shaky-shake, creamy horseradish sauce
Creamy Tomato ~ 400/650
Parmesan, croutons
Apple & Pecan ~ 925
granny smith, salted pecans, dried cranberries, shaved radishes, balsamic vinaigrette
Fa-Waffle ~ 1000
Falafel waffle, lettuce, tomato, onion, tzatziki, feta, harissa
THE HISTORIC SCHLAFLY TAP ROOM OF THE SAINT LOUIS BREWERY
WEST COAST MUSSELS
SANDWICHES
Tap Room Burger ~ 1050
lettuce, burger relish, American cheese, house mayo, lil’ white Brioche
Cuban ~ 1175
pulled pork, ham, Swiss, pickles, mustard sauce, hoagie
Black Bean Burger ~ 1025
avocado, marinated jicama, chipotle corn purée, honey wheat
Reuben ~ 1125
corned beef, 1000 island, kraut, Swiss, rye
Egg and Chorizo ~ 1075
house-made chorizo, over easy eggs, Cholula mayo, pepper jack, crispy onions, black bean corn salsa, ciabatta
Grilled Mahi Mahi Tacos ~ 1250
red chili aioli, shredded lettuce, black bean corn salsa, corn tortilla
Meatloaf Muffin ~ 1025
bacon-wrapped meatloaf, fried egg, crispy onions, white cheddar,English muffin
Turkey Burger ~ 1125
lettuce, bacon, guacamole, pepper jack cheese, ciabatta
PUB PLATESFish & Fries ~ 1350
Hefeweizen-battered pollock, fries, tartar sauce
Daily Fish ~ 1700
roasted potatoes, lemon-parsley butter,daily vegetable
Vindaloo Curry ~ 1425
choice of chicken or tofu, traditional spicy curry, basmati rice, pepitas, grilled vegetables
Glazed Pork Chop ~ 1625
chili-rubbed 8oz pork chop, jalapeño-apple glaze, mac ‘n cheese, fried green tomatoes
Lamb & Beef Shepherd’s Pie ~ 1500
ground lamb & beef, peas & carrots, broiled mashed potatoes
Sausage & Kraut ~ 1650 Hefeweizen brat, Chicago Polish and apple sausage with German potato salad, caraway and beer mustard
Steak & Fries ~ 2100
grilled 10oz ribeye, fries, steak butter
Jagerschnitzel ~ 1550
crisp pork loin cutlet, rich mushroom-bacon sauce, mashed potatoes
Sticky Toffee Pudding ~ 750
English-style date cake, topped with toffee caramel and house whipped cream
Apple Pie Bread Pudding ~ 750
streusel crumb topping, caramel sauce, vanilla ice cream
All are served with your choice of vinegar slaw, warm potato salad, or hand-cut fries. Substitute mashed potatoes, mac ‘n cheese or daily veg for $2.50
Bánh Mì ~ 1175
choice of shrimp or tofu, carrot slaw, cucumber, jalapeño, sriracha, hoagie
Shaved Prime Rib ~ 1350
caramelized onions, horseradish cream, roasted garlic, white cheddar, hoagie
2lbs of steamed Pacific Northwest mussels served with garlic bread
Traditional ~ 1775
white wine, garlic butterBeer-Steamed ~ 1775
Kölsch, bacon, garlic, herbs
Spicy Red Curry ~ 1775
red curry, herb butterTeriyaki ~ 1775
red chili aioli, scallions
Creole ~ 1775
New Orleans-style BBQ sauce, scallions, garlic butter
Chicken Andouille Pasta ~ 1400 spicy creole cream, penne, black bean corn salsa, Parmesan, garlic bread
DESSERTS
SIDE DISHESServed a la carte unless otherwise noted. All selections $5.00
Mac ‘n Cheese, Vinegar Slaw, Roasted Potato, Daily Vegetable, Mashed Potato, Mixed Vegetables
Fish Sandwich ~ 1250 beer-battered cod, lettuce, pickle, onion, tarter, cheddar cheese, honey wheat
Chicken Salad ~ 950 smashed avocado, lettuce, tomato,honey wheat
Smoked Trout Salad ~ 1175 lettuce, tomato, shaved radish, honey wheat
