SCI 105.020 Scientific Inquiry Evaluating Causal Hypotheses.
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Transcript of SCI 105.020 Scientific Inquiry Evaluating Causal Hypotheses.
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SCI 105.020 Scientific Inquiry
Evaluating Causal Hypotheses
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Causation vs. Correlation-similarities
Relationships between two variables Associations in sample statistics can be observed and
analyzed in the same way Direction Strength Margin of error (ME)
Small
Large
Red Green
Not E
E
x-group k-group
A random experimentA jar of marbles
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Causation vs. Correlation-differences
Correlation is a symmetric relationship, whereas causation is not
In a causal relationship There is a clear temporal order between the cause and effect
variables: you cannot cause something happen in the past Causes produce their effects in the causal production
10/40 (or 25%)Large
45/60(or
75%)Large
Red Green
15/45 (or 33%)Red
45/55(or
82%)Red
Large Small
Being Large is positively correlated to being Red, and vise versa.
Use ashtray
Lung cancerSmoking
correlation
causation
causation
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Differences In Hypothesis Evaluation
Evaluating correlation The real-world population
Population sampled vs. population of interest
The sample data Sample sizes and observed
frequencies The statistical model Random sampling
Representativeness and possible biases
Evaluating the hypothesis Strength of correlation
Summary
Evaluating causation The real-world population &
causal hypothesis Identify C & E variables and
state the hypothesis The sample data Design of the experiment
Random/prospective/ retrospective
Random sampling Evaluating the hypothesis
Effectiveness of the causal factor
Summary
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The Ideal Case
Ideally, we’d like to divide the real-world population into two disjoin group: Subjects exposed to the cause variable Subject not exposed to the cause variable
exposed
not exposed
x-group
k-group
Not E
E
x-group k-group
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Random Experiment
In reality, one can only mimic the ideal condition by random sampling
exposed
not exposed
x-group
k-group
population of interest
population sampled
Randomsample
Not E
E
x-group k-group
Randomsampling
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Principles of Experimental Design
The fundamental principle is control The key is to control for possible effects of extraneous
variables
Principles of control include Comparison: observe any differences in effect variable Randomization: impacts of extraneous variables
can be balanced out These can then be attributed directly to the cause variable
Blindness: further improve the effectiveness of the experiment by resolving the placebo effect
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Prospective Studies
Not controlled experiments, inherently not as strong
Widely used in various medical contexts where a real controlled experiment is not applicable
Efforts can still be made to minimize the impacts from other variables (O) Select only subjects not exposed to O Select only subjects exposed to O and make sure there
is no interaction between o and the suspected cause Matching the subjects according to their values in O
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Prospective Studies-an illustration
x-group
k-group
population of sampled
Randomsampling
E E
C Not C
Starting from a real population in which its instances have selected their groups already
Random sampling is still achievable in selecting subjects from the divided population
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Retrospective Studies
Retrospective studies mean to survey the past Just opposite to prospective studies, which look into the
future Starting from a x-group with subjects that are
known to have the effect and a k-group which is free from the effect Ideally the subjects in the k-group will match up with the
x-group subjects in all other aspects Efforts are needed to verify it as far as possible
The result of the study was presented as percentages of subjects who had the cause, not percentages of those who developed the effect
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Retrospective Studies vs. Survey Sampling Both employ techniques such as interviewing Both can come up with various frequency
values A survey can also select subjects randomly Why should one bother to do a retrospective
study? The difference
is numbers!Cases Controls
All women 62% 52%
Women w/ children 61% 52%
Women w/o children 65% 51%
Women using pills before 22 yrs 68% 69%