&RULQD $VKEULGJH DQG 5DJ 0DFDVNLOO · let) was preceded by beef roasts and vegetables being paraded...
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ZHUH WUHDWHG WR WKH ｿUVW YLHZLQJ RI D ｿWWLQJ WULEXWH WR WKH H[KLELWLRQ DQG 7KHVH LQFOXGH D PDJQLｿFHQW FDQ ｿFLDOO\ RSHQHG WKH H[KLELWLRQ ZKLFK $IWHU EHLQJ VXLWDEO\ IRUWLｿHG ZLWK 7RRWKｿVK SDWH DQG ORFDO 6QRZ FUDE <DUGVｶ PHGDOOLRQV RI SULPH EHHI ｿO UXP WUXIﾀHV VDLOHG LQWR YLHZ &RP LQJV EULQJLQJ D ﾀXUU\ RI ELGV IURP WKH ﾀRRU ZDV UDLVHG DW WKH DXFWLRQ ZLWK D ｿQDO WRWDO IURP WKH -DQ 0LOOHU ZLWK KHU ﾀRZHU DQG OLJKW FUHDWLRQ UHSUHVHQWLQJ $GPLUDO 1HOVRQｶV VKLS +06 ﾀRRU DQG 5LFKDUG 0F.HH QRW SLFWXUHG 0DUW\Q %DUORZ 'DYLG $VKEULGJH DQG 0DUN %URRNV $ERYH &KRFRODWH VKLSV ZLWK UXP WUXIﾀH FDQRQ EDOOV 5RGULJR 0DWW (O\VLDQ $OH[ %HYHUO\ -DVSHU 6WXDUW 5RVLH DQG &DUO $QGUHD %DUORZ $ERYH 6DP DQG -HQQ\ &RFNZHOO DQG 5RJHU DQG 1RUPD (GZDUGV $ERYH ,DQ (ZHQ 6SDUN\ DQG 5LFKDUG &RFNZHOO 0/$ 0LNH 6XP PHUV .HQQHWK -DIIUD\ &RULQD $VKEULGJH DQG 5DJ 0DFDVNLOO *XV DQG $QGUHD &ODXVHQ 3LSSD &KULVWLH 0DOFROP DQG 7ULVK -DPLHVRQ -RKQVRQV +DUERXU 6HOI &DWHULQJ 1RZ RSHQ IRU ERRNLQJV Recently refurbished & modernised with all new amenities this centrally heated, double glazed house sleeps up to 8 people. With a king, 2 singles, 1 bunk bed & sofa bed you can certainly sleep comfortably. All bedding & towels are provided including travel cot & bottle sterilizer. Magellan beach is a 30 minute walk from the house. Confident drivers can drive around the beautiful north coast where they will see King penguins, Gentoo penguins & Sea lions. To make a booking or for more information please contact Lee & Martha Molkenbuhr on Tel: (+500) 31398 or email [email protected] Follow us on Facebook: https://m.facebook.com/johnsonsharbour.sc Pink chandlery cash for cancer research THE Seafish Chandlery has raised £285.33 for the Cancer Support and Awareness Trust, primarily through donations in buckets kept at the tills. To round up the donation to £500, the Seafish Chan- dlery generously added £214.67. Office/Marketing Manager Jo Ellick said the Chandlery wished to thank both the customers and staff who contributed to the donations.
Transcript of &RULQD $VKEULGJH DQG 5DJ 0DFDVNLOO · let) was preceded by beef roasts and vegetables being paraded...
Pengu
in New
s, Octo
ber 30
, 2015
Page
10Pe
nguin N
ews, O
ctober
30, 20
15Pa
ge 11
Trafal
gar an
nivers
ary ce
lebrat
ed wit
h Mu
seum
exhibi
tion a
nd Na
val-st
yle di
nner
ALMO
ST a
hundre
d gue
sts to
ok par
t in
a com
memo
ration
of t
he 210
th ann
iversa
ry of
Battle
of
Trafal
garon
Saturd
ay in
an eve
nt wh
ich be
gan in
the H
istoric
Dock
-yar
dMu
seum
and c
ulmina
ted in
a
four c
ourse
dinner
at M
alvina
Ho
use Ho
tel.Ho
sted b
y the
Museu
m, gue
sts
a wide
range
of ex
hibits
relatin
g to
Trafal
garand
Admi
ral Lo
rd Ne
lson
who i
s belie
ved to
have
joined
the
Royal
Navy
as a
result
of th
e 1770
dis
pute o
ver P
ort E
gmont
in th
e Fal
kland
Islands
.Mu
seum
Truste
eChai
rman
TimBla
keran
g the o
ld Dock
yard B
ell as
particu
larly
thanke
d Mr P
C La
ska-
ridis
and th
e Aika
terini
Lask
aridis
Fo
undatio
n for
suppor
ting th
e even
t and
for th
eir ex
ceptio
nal ge
nerosi
ty in
loanin
g Nels
on and
Trafa
lgara
r-tef
acts to
the M
useum
.-
vas de
pictin
g the
battle,
items
from
theTra
falgar
era,
accoun
ts fro
mcre
w on
the sh
ips in
cludin
g one
fro
m a 1
2 year
old b
oy, an
d incr
ed-ibl
y a loc
k of L
ord Ne
lson’s
hair.
His Ex
cellen
cy the
Gove
rnor o
f-wil
l be o
pen to
the p
ublic t
his we
ek and
shoul
d not b
e miss
ed.
‘grog’
a wa
rming
conco
ction m
ade
with
Pusse
r’s Na
vy Ru
m gen
er-ous
ly don
ated b
y the
compan
y as
the ma
in ingr
edient
, the g
roup m
ade
their w
ay to M
alvina
House
Hotel.
ChefM
att Cla
rke’s t
eam ha
d cre-
ated
a feas
t whic
h inc
luded
‘All
Hands
on D
eck’ in
the f
orm of
a sea
food s
tarter
of sm
oked s
almon,
wh
ich se
t a hi
gh sta
ndard
for th
e ent
ire ev
ening.
‘The
Whole
Nine
-let)
was p
recede
d by b
eef ro
asts a
nd veg
etable
s bein
g par
aded
throug
h the
resta
urant
on a
stretch
er-lik
e con
structio
n car
efully
carr
ied b
y Ma
tt and
Carlo
s Faja
rdo un
der th
e car
eful d
irectio
n of M
aitre d
’hotel
Rosie
Georg
e.It
was t
hen b
ack to
the N
avy
theme
as a
Boozy
Rum
Parfai
t was
served
while
an arm
ada of
chocol
ate
galleo
ns loa
ded to
the g
unnels
with
hand-m
ade (y
es you
’ve gu
essed
it) -ple
te wit
h spar
klers
these
were
an inv
entive
addit
ion to
the t
ables,
al-
though
the a
bility
to co
nsume
more
foo
d was
wanin
g on s
ome d
ecks.
Follo
wing t
he Lo
yalTo
ast, C
om-
mande
r Bill
Daws
on gav
e an a
fter-
dinner
speec
h that w
as am
using
and
locally
releva
nt as w
ell as
offeri
ng a
fascin
ating in
sight i
nto the
chara
cter
ofLo
rd Ne
lson.
MLA M
ikeSu
mmers
steppe
d up
to ens
ure th
is was
a fast
paced
and
at tim
es hig
hly en
tertain
ing pa
rt of
the ev
ening
with a
rtwork
s and
out-
evenin
g to b
e calc
ulated
at a
later
date Pic
king u
p the
pace e
ven m
ore
John
Maske
ll-Bott
rallie
d a
very
tunefu
l choir
of se
rving
and fo
rmer
memb
ers of
the R
oyal N
avy to
lead
the pa
rty thr
ough s
ome s
ea sha
nties,
inc
luding
Drun
ken S
ailor
which
qui
ckly
inspir
ed liv
ely a
udienc
e par
ticipat
ion.
The
evenin
g wa
s rou
nded
off
with a
chanc
e to b
urn of
f som
e of
the ea
rlier e
xcesse
s on t
he dan
ce
His E
xcellen
cy the
Gover
nor C
olin R
obert
, Terr
y and
Joan
Spruc
e, Rob
-ert
Rowla
nds a
nd M
useum
man
ager L
eona R
obert
sVic
tory
Mrs R
oberts
offere
d a, “
massi
ve tha
nk,” y
ou to
everyo
ne wh
o sup-
ported
the e
vent. “
Your
suppor
t is
apprec
iated m
ore th
an you
can i
m-agi
ne; w
e had
a fant
astic
evenin
g and
hope
that yo
u all d
id too.
“Cong
ratula
tions
to eve
ryone
at Th
eMalv
ina Ho
use Ho
tel for
a trul
y out
standi
ng me
al - M
att Cla
rke an
d his
team
in th
e kitch
en and
Rosi
e Ge
orge a
nd her
servi
ce cre
w shou
ld be
extrem
ely pr
oud of
what
they
achiev
ed.”
Mrs R
oberts
also
congra
tulate
d her
staff f
or the
ir hard
-work
, com
-mi
tment
and
never
ending
good
che
er in
organi
sing s
uch a m
emora
-ble
event
.S J
affray
Part o
f the c
hoir:
Roger
Edwa
rds, T
im Co
tter, W
ill Ha
irsine
, Cmd
Bill D
awson
, Iain
Rank
in, Ch
ris Lo
cke
Left:
Mark
Brook
s ensu
res th
e gro
g is up
to sc
ratch
Below
: Malv
ina Ho
use Ho
tel sta
ff rece
ive a s
tandin
g ovat
ion L-
R:
John M
askell-
Bott,
Dave
Street
, Trud
i Clar
ke, Ed
ith St
reet a
nd
-
Gail J
ohnso
n and
Peter
Youn
g join
in wi
th the
sea s
hanti
es
Rec
entl
y r
efurb
ished
& m
oder
nis
ed w
ith a
ll n
ew a
men
itie
s
this
cen
tral
ly h
eate
d, do
uble
gla
zed h
ouse
sle
eps
up t
o 8
peo
ple
.
With a
kin
g, 2
sin
gles
, 1
bunk
bed
& s
ofa
bed
yo
u c
an
cert
ainly
sle
ep c
om
fort
ably
.
All b
eddin
g &
to
wel
s ar
e pro
vid
ed incl
udin
g tr
avel
co
t &
bo
ttle
ste
rilize
r.
Mag
ella
n b
each
is
a 30 m
inute
wal
k fr
om
the
ho
use
.
Co
nfiden
t dri
ver
s ca
n d
rive
aro
und t
he
bea
utifu
l no
rth c
oas
t w
her
e
they
will se
e K
ing
pen
guin
s, G
ento
o p
engu
ins
& S
ea lio
ns.
To m
ake
a bo
okin
g o
r fo
r m
ore
info
rmat
ion p
leas
e co
nta
ct
Lee
& M
arth
a M
olk
enbuhr
on
Tel: (
+500)
313
98 o
r em
ail m
jf_f
arm
ing@
ho
tmai
l.co
m
Fo
llo
w u
s o
n F
aceb
oo
k: h
ttps:
//m
.fac
ebo
ok.
com
/jo
hnso
nsh
arbo
ur.sc
Pin
k c
ha
nd
lery
ca
sh f
or
can
cer
rese
arc
h
TH
E S
ea
�sh
Ch
an
dle
ry h
as
rais
ed
£2
85
.33
fo
r th
e C
an
cer
Su
pp
ort
a
nd
Aw
are
ne
ss T
rust
, pri
ma
rily
th
rou
gh
do
na
tio
ns
in b
uck
ets
ke
pt
at
the
til
ls.
To r
ou
nd
up
th
e d
on
ati
on
to
£5
00
, th
e S
ea
�sh
Ch
an
-d
lery
ge
ne
rou
sly
ad
de
d £
21
4.6
7.
O�
ce/M
ark
eti
ng
Ma
na
ge
r Jo
E
llic
k s
aid
th
e C
ha
nd
lery
wis
he
d t
o t
ha
nk
bo
th t
he
cu
sto
me
rs a
nd
st
a�
wh
o c
on
trib
ute
d t
o t
he
do
na
tio
ns.
