Origami Sweets Dish - Garibi · This document was published by OrigamiUSA’s online magazine, ......
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Transcript of Origami Sweets Dish - Garibi · This document was published by OrigamiUSA’s online magazine, ......
A
B
1 2
3 4
5 6
Pre-crease all medians anddiagonals
Now fold all midsectionsbetween existing creases
Fold 4 corners to create anoctagon. It is also possibleto cut them away.
Now bring all 8 corners (A toB) to the center, and unfold
theFOLD This document was published by OrigamiUSA’s online magazine, The Fold, with permission from the author.If you did not obtain this document from The Fold’s website, you may have infringed upon the author’s copyright. This document can be obtained legally by joining OrigamiUSA online at http://www.origami-usa.org/
© Copyright 2007 by Garibi Ilan
Origami Sweets Dish
Design and diagram by Garibi Ilan, 2007.
Pre-crease carefully, and bring all corners to the center, while �atten-ing all �aps to the left. To this position. Note that this is an
enlarged view!
7 8
97-8
10
11
Now fold one leg out
7-8
12
Repeat 7 more times
theFOLD This document was published by OrigamiUSA’s online magazine, The Fold, with permission from the author.If you did not obtain this document from The Fold’s website, you may have infringed upon the author’s copyright. This document can be obtained legally by joining OrigamiUSA online at http://www.origami-usa.org/
© Copyright 2007 by Garibi Ilan
Origami Sweets Dish
and petal-fold it.Create the legs: sink one corner
to get this.Repeat on all �aps,
13 14
Turn over and repeat steps 4-5 to get the concave effect.Start with 8 valley folds
Pre-crease by bringing allmidsections (A) to the center,and open it up. This will makethe rim a bit lifted
A
theFOLD This document was published by OrigamiUSA’s online magazine, The Fold, with permission from the author.If you did not obtain this document from The Fold’s website, you may have infringed upon the author’s copyright. This document can be obtained legally by joining OrigamiUSA online at http://www.origami-usa.org/
© Copyright 2007 by Garibi Ilan
Origami Sweets Dish
Fold some Origami Sweets and throw them in, to complete the Origami Sweets Dish Model!
Pinch the midpoint andthen the quadrant
Cut 1 quarter to make 3X4rectangle
1 2
3 4 5
Fold in half And mark 1/3 fromthe right with foldand unfold
Valley fold the 2corners
Origami Sweets
Design and diagram by Garibi Ilan, 2009.
Best paper for this model is a double sided one, Mango and Kiwi colors.
theFOLD This document was published by OrigamiUSA’s online magazine, The Fold, with permission from the author.If you did not obtain this document from The Fold’s website, you may have infringed upon the author’s copyright. This document can be obtained legally by joining OrigamiUSA online at http://www.origami-usa.org/
© Copyright 2009 by Garibi Ilan
5
Make a U shape by2 mountain folds
6 7
8 9
Getting this Valley fold the upperflap only to cover the 2folded corners
And mountain fold thebottom flap
And there it is. Make 4in 2 alternate colors fora sweeter effect!
Assembly
Tab
Origami Sweets
theFOLD This document was published by OrigamiUSA’s online magazine, The Fold, with permission from the author.If you did not obtain this document from The Fold’s website, you may have infringed upon the author’s copyright. This document can be obtained legally by joining OrigamiUSA online at http://www.origami-usa.org/
© Copyright 2009 by Garibi Ilan
It is easy to assemble, until the last unit, as always with modulars.