Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.
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Transcript of Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.
![Page 1: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/1.jpg)
Offer vs. Serve Training2012-2013 New Meal PatternGrade Groupings K-5 and 6-8
![Page 2: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/2.jpg)
Offer vs. Serve•Clarification
▫This is not how the kids get their food▫This is giving them the ability to deny up to 2
components•Goals
▫To reduce food waste▫To give students choices
•Requirements▫Mandatory for Senior High School (grades 9-
12)▫Must offer all of the options
![Page 3: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/3.jpg)
Offer vs. Serve
•Changes▫Must have ½ cup fruit and/or vegetables on
tray▫Students must be able to deny 2
components
![Page 4: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/4.jpg)
Offer vs. Serve TrainingIs this reimbursable?
![Page 5: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/5.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT2 oz. eq. MEAT/MEAT
ALTERNATE 2 oz. eq. GRAINS
![Page 6: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/6.jpg)
8 oz. MILK
Is This a Meal?
Participant #1 takes:
2 oz. eq. MEAT/MEAT ALTERNATE 2 oz. eq. GRAINS
![Page 7: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/7.jpg)
The Answer is:
•Meal is missing a fruit or a vegetable.
•Participant #1:• Declines two of the five food components:
• Fruit and Vegetable• Takes three reimbursable food components:
• Meat/Meat Alternate, Grains, and Milk
![Page 8: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/8.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT2 oz. eq. MEAT/MEAT
ALTERNATE 2 oz. eq. GRAINS
![Page 9: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/9.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT
Is This a Meal?
Participant #2 takes:
![Page 10: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/10.jpg)
The Answer is:
Participant #2:• Declines two of the five food components:
▫ Meat/Meat Alternate and Grains• Takes three reimbursable food components:
▫ Fruit, Vegetable, Milk
Remember: Participants can refuse any 1 or 2 items – including a meat/meat alternate, grain, or milk.
![Page 11: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/11.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT2 oz. eq. MEAT/MEAT
ALTERNATE 2 oz. eq. GRAINS
![Page 12: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/12.jpg)
1/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT
Is This a Meal?
Participant #3 takes:
![Page 13: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/13.jpg)
The Answer is:
•Meal does not have enough reimbursable components.
Participant #3:• Declines three of the five food components:
▫ Meat/Meat Alternate and Grains▫ Full reimbursable serving of vegetable
• Takes two reimbursable food components: ▫ Fruit and Milk
![Page 14: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/14.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT2 oz. eq. MEAT/MEAT
ALTERNATE 2 oz. eq. GRAINS
![Page 15: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/15.jpg)
1/2 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT
Is This a Meal?
Participant #4 takes:
![Page 16: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/16.jpg)
The Answer is:
Participant #4:• Declines two of the five food components:
▫ Meat/Meat Alternate and Grains• Takes three reimbursable food components:
▫ Fruit, Vegetable, Milk
Remember: Participants can refuse any 1 or 2 components – including a meat/meat alternate, grain, or milk
![Page 17: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/17.jpg)
3/4 cup VEGETABLE 8 oz. MILK
1/2 cup FRUIT2 oz. eq. MEAT/MEAT
ALTERNATE 2 oz. eq. GRAINS
![Page 18: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/18.jpg)
1/4 cup VEGETABLE 8 oz. MILK
1/4 cup FRUIT
Is This a Meal?
Participant #5 takes:
![Page 19: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/19.jpg)
The Answer is:
•Meal needs two more reimbursable components.
Participant #5:• Declines four of the five food components:
▫ Meat/Meat Alternate and Grains▫ Full reimbursable serving of Fruit and
Vegetable • Takes one reimbursable food component:
▫ Milk
![Page 20: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/20.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
1/2 cup VEGETABLE
1/2 cup VEGETABLE
MILK 8 oz.1/2 cup FRUIT
Spaghetti Sauce w/ MeatTossed Salad
Bread Stick 1 oz. eq. Grains
Spaghetti1 cup
2 GRAINS
![Page 21: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/21.jpg)
Is This a Meal?
Participant #6 takes:
1 cup Spaghetti 2 oz. eq. GRAINS
1 cup Tossed Salad
1/2 cup VEGETABLEBread Stick
1 oz. eq. GRAINS
![Page 22: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/22.jpg)
The Answer is:
•Meal needs one more reimbursable component.
Participant #6:• Declines three of the five food components:
▫ Meat/Meat Alternate, Fruit, and Milk• Takes two reimbursable food components:
▫ Vegetable and Grains
•Remember that a participant may select several Grains, but it will only count as 1 component.
![Page 23: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/23.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
1/2 cup VEGETABLE1/2 cup VEGETABLE
MILK 8 oz.1/2 cup FRUIT
Spaghetti Sauce w/ MeatTossed Salad
Bread Stick 1 oz. eq. Grains
Spaghetti1 cup
2 oz. eq. GRAINS
![Page 24: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/24.jpg)
Is This a Meal?
Participant #7 takes:
Spaghetti Sauce w/ Meat2 oz. eq. MEAT/MEAT ALTERNATE
1/2 cup VEGETABLE
Bread Stick 1 oz. eq. Grains
![Page 25: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/25.jpg)
The Answer is:
Participant #7:• Declines two out of the five food components:
• Fruit and Milk• Takes three reimbursable food components:
• Meat/Meat Alternate, Vegetable, and Grains
![Page 26: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/26.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
1/4 cup VEGETABLE
MILK 8 oz.1/2 cup FRUIT
Spaghetti Sauce w/ MeatTossed Salad
Bread Stick 1 oz. eq. Grains
Spaghetti1 cup
2 oz. eq. GRAINS 1/4 cup VEGETABLE
![Page 27: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/27.jpg)
Is This a Meal?
Participant #8 takes:
Spaghetti Sauce with Meat2 oz. eq. Meat
1/4 cup Vegetable
1/2 cup Tossed Salad
1/4 cup VEGETABLEBread Stick
1 oz. eq. GRAINS
![Page 28: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/28.jpg)
The Answer is:
Participant #8:• Declines two out of five food components:
• Milk and Fruit• Takes three reimbursable food components:
• Meat/Meat Alternate, Vegetable, and Grains
![Page 29: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/29.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
MILK 8 oz.
Mashed Potatoes 1/2 cup VEGETABLE
Breaded Chicken Drummies
Green Beans 1/4 cup VEGETABLE
4 oz. Chocolate
Pudding Cup
Whole Wheat Bread 1 oz. eq. GRAINS
Banana1/2 cup Fruit
![Page 30: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/30.jpg)
Is This a Meal?
Participant takes #9:
Breaded Chicken Drummies
2 oz. eq. MEAT/MEAT ALTERNATE
4 oz. Chocolate Pudding CupBanana
1/2 cup Fruit
![Page 31: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/31.jpg)
The Answer is:
•Meal needs one more reimbursable component. The pudding is not creditable towards a component.
Participant #9:• Declines three out of the five food
components:• Grain, Vegetable, and Milk
• Takes two reimbursable components: • Meat/Meat Alternate and Fruit
![Page 32: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/32.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
MILK 8 oz.
Mashed Potatoes 1/2 cup VEGETABLE
Breaded Chicken Drummies
Green Beans 1/4 cup VEGETABLE
4 oz. Chocolate
Pudding Cup
Whole Wheat Bread 1 oz. eq. GRAINS
Banana½ cup Fruit
![Page 33: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/33.jpg)
Is This a Meal?
Participant #10 takes:
MILK 8 oz.Green Beans
1/4 cup VEGETABLE
Mashed Potatoes 1/2 cup VEGETABLE
![Page 34: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/34.jpg)
The Answer is:
•Meal needs one more reimbursable component.
Participant #10:• Declines three out of five food components:
• Meat/Meat Alternate, Grains, and Fruit• Takes two reimbursable components:
• Vegetable and Milk
![Page 35: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/35.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
MILK 8 oz.
Corn Tortilla 1 oz. eq. GRAINS
Chicken Fajita MeatRefried Beans
3/4 cup VEGETABLE
Orange Kool-Aid Pops
Lettuce 1/8 cup1/16 cup
VEGETABLE
Orange 1/2 cup Fruit
![Page 36: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/36.jpg)
Is This a Meal?
Participant #11 takes:
Chicken Fajita Meat
2 oz. eq. MEAT/MEAT ALTERNATE
Corn Tortilla 1 oz. eq. GRAINS
Lettuce 1/8 cup
1/16 cup VEGETABLEOrange Pops
![Page 37: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/37.jpg)
The Answer is:
•Meal needs at least ½ cup Fruit and/or Vegetable.
Participant #11:• Declines three out of five food components:
• Milk, Vegetable, and Fruit• Takes two reimbursable components:
• Meat/Meat Alternate and Grains• Remember ½ cup of fruit and/or vegetable must
be on the students tray to count as a reimbursable meal.
![Page 38: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/38.jpg)
2 oz. eq. MEAT/MEAT ALTERNATE
MILK 8 oz.
Corn Tortilla 1 oz. eq. GRAINS
Chicken Fajita Meat
Refried Beans 3/4 cup
VEGETABLE
Orange Pops
Lettuce 1/8 cup1/16 cup
VEGETABLE
Orange 1/2 cup Fruit
![Page 39: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/39.jpg)
Is This a Meal?
Participant #12 takes:
Corn Tortilla 1 oz. eq. GRAINS
Lettuce 1/8 cup
1/16 cup VegetableOrange Pops
Refried Beans 3/4 cup
VEGETABLE
![Page 40: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/40.jpg)
The Answer is:
•Meal needs one more reimbursable component.
Participant #12:• Declines three out of five food components:
• Milk, Meat/Meat Alternate, and Fruit• Takes two reimbursable components:
• Vegetable and Grains
• Remember: Beans can count as a meat alternative or a vegetable but not as both in the same meal.
![Page 41: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/41.jpg)
2 oz. MEAT/MEAT ALTERNATE
MILK 8 oz.
Corn Tortilla 1 oz. eq. GRAINS
Chicken Fajita Meat Refried Beans 3/4 cup
VEGETABLE
Orange Pops
Lettuce1 cup
½ cup Vegetable
Orange 1/2 cup Fruit
![Page 42: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/42.jpg)
Is This a Meal?
Participant #13 takes:
Corn Tortilla 1 oz. eq. GRAINS
1 cup Lettuce ½ cup VEGETABLE
Refried Beans 3/4 cup
VEGETABLE
![Page 43: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/43.jpg)
The Answer is:
•Meal needs one more reimbursable component.
Participant #13:• Declines three out of five food components:
• Milk, Meat/Meat Alternate, and Fruit• Takes two reimbursable components:
• Vegetable and Grains
![Page 44: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/44.jpg)
2 oz. MEAT/MEAT ALTERNATE
MILK 8 oz.
Corn Tortilla 1 oz. eq. GRAINS
Chicken Fajita Meat Refried Beans 3/4 cup
VEGETABLE
Orange Pops
Lettuce1 cup
½ cup Vegetable
Orange 1/2 cup Fruit
![Page 45: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/45.jpg)
Is This a Meal?
Participant #14 takes:
Corn Tortilla 1 oz. eq. GRAINS
Orange Pops
Refried Beans 3/4 cup
VEGETABLE
Orange 1/2 cup Fruit
![Page 46: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/46.jpg)
The Answer is:
Participant #14:• Declines two out of five components:
• Milk and Meat• Takes three reimbursable components:
• Vegetable, Fruit, and Grains.
![Page 47: Offer vs. Serve Training 2012-2013 New Meal Pattern Grade Groupings K-5 and 6-8.](https://reader031.fdocuments.us/reader031/viewer/2022031718/56649cf75503460f949c70c7/html5/thumbnails/47.jpg)
Q&A
•Does anyone have any questions?