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Transcript of MET Presentation
Metropolitan Education Trust's Institutes & Colleges
MET MET
Admission Office : Plot No.20, F.M.House, 2nd Floor, Vallabhbhai Road, Near Nanavati Railway Crossing, Vile Parle (W), Mumbai 400 056.
Campus 1 : Indraprastha, Near Akashwani, Manjari Phata, Hadapsar, Pune 411 028.
Campus 2 : Plot No.1/279, Amar Srushti, Near Fisheries, Off Pune Solapur Road, Hadapsar, Pune 411 028.
City Office : 82, Shreenath Plaza, Dnyaneshwar Paduka Chowk, F.C.Road, Pune 411 005.
India's First ISO 9001:2008 Quality Certified Institute & Colleges.Truly the world class speciality Institutes & Colleges,
offering 100% job oriented Indian Degrees & International Diplomas in all the Sectors i.e. Management, IT, Hotel Management, Conventional.
ASCB(E)AccreditingCertifying
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CAMPUS 1
INDRAPRASTHA
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MANAGEMENT TEAM & FACULTY MEMBERS
Hon. Director Shri Vilas B. Sawant
Faculty Members
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ACADEMIC INFRASTRUCTURE :
Class Rooms : (Spacious & Airy classrooms with comfortable seating arrangements & with audio & visual arrangements)
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ACADEMIC INFRASTRUCTURE :Library : (Well equipped library with a variety of books for every programme, newspaper reading facility, issuing of books individually etc. conferences organised for faculties, well equipped Computer Laboratory with personalised attention)
Computer Lab
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THE LEARNING METHODS : ONLINE CLASSES
Audio-Visual - Conference Room
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FRONT OFFICE SESSION(Grooming Etiquettes, Manners - Overall personality development, confidence building etc)
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CHECK IN OF THE GUEST(The first phase of the Guest Cycle) Where the guest registers his/her name. The first meet with the guest and the front office team.
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TRAVEL DESK MANAGER(Travel operations of the Transportation services required by the Guests)
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FOOD PRODUCTION : (The Art of All Culinaries).
BASIC TRAINING KITCHEN : (Basic skills in preparation of food. Chef giving training to the Students)
QUANTITY TRAINING KITCHEN : (Food to be prepared in large quantities. A Teamwork seen in the photos).
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ADVANCED TRAINING KITCHEN : (Continental kitchen training for the cuisines of the world)
BAKERY(Cakes, Icings, Bread Rolls, Pastries & many more)
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BAKERY
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FOOD & BEVERAGE SERVICE(Operations regarding service of Food Beverages in Coffee Shop, Restaurant, Room Service, Banquets etc.)
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FOOD & BEVERAGE SERVICE
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TRAINING RESTAURANT(Basic technical skills in service of Food & Beverage).
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HOUSEKEEPING(Cleaning, Maintenance & aesthetic upkeep of all public areas & the Hotel Rooms)
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HOSTEL(Spacious, Airy Rooms with all the necessary amenities, clean environment, Well maintained with all amenities, personal attention given, medical facilities provided)
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CAMPUS 2
AMAR SRUSHTI
CAMPUS 2 : NEW HORIZON
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FACULTY MANAGEMENT : HOTEL MANAGEMENT
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FACULTY MANAGEMENT : HOTEL MANAGEMENT
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ACADEMIC INFRASTRUCTURE & FACILITIES
Air Conditioned Class Rooms
Well Equipped Libarary
Reception
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ACADEMIC INFRASTRUCTURE & FACILITIESUltra Modern Computer Labwith Wi-Fi Facility
Housekeeping
Admin. Office
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ACADEMIC INFRASTRUCTURE & FACILITIES
Executive's Reception
Library having more than 25000 books
Kitchen
Restaurant
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ACADEMIC INFRASTRUCTURE & FACILITIES
Reception
Mocktails
Proposed Club House
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HOTEL MANAGEMENT
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HOTEL MANAGEMENT
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HOTEL MANAGEMENT
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HOTEL MANAGEMENT
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HOTEL MANAGEMENT
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MANAGEMENT DIVISION
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IT / COMPUTERS DIVISION
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CAMPUS 3
MUMBAI
INSTITUTE BUILDING
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ENTRANCE : INSTITUTE 1
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ENTRANCE : INSTITUTE 2
A/C.CLASSROOMWITHINTERNET& LCDFACILITY
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A/C. CLASSROOMS WITH INTERNET& LCD FACILITY
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DIRECTOR'S CABIN
PRINCIPAL'S CABIN
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ADMIN. OFFICETME MET
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COUNSILING ROOM WITH MOCK UP
PANTRY
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COUNSELING ROOM
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CAMPUS 4
KONKAN-GOA
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M evi o p it tata Vaishnod Gr u of Inst u es
M a Va n devi F undat nat ish o o io
PRIDE TO BE WITH HON.PRESIDENT OF INDIAMRS.PRATIBHA TAI PATIL & MR.DEVISINHSHEKHAWAT
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MESSAGE FROM THE THEN GOVERNOR OF MAHARASHTRAHON. SHRI S. C. JAMIR
MET MET Quality Policy
Vilas Babaji SawantPresident
Metropolitan Group of Institutes Institutes & Colleges
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Let's Grow Together
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