Mary-Ann Burkman. Презентация в рамках Всемирного молочного...
-
Upload
dairynews -
Category
Presentations & Public Speaking
-
view
259 -
download
0
Transcript of Mary-Ann Burkman. Презентация в рамках Всемирного молочного...
IDF Forum – NutritionMary Anne Burkman
October 17, 2016
Rotterdam, NL
Source: International Food Policy Research Institute. 2016. Global Nutrition Report 2016: From Promise to Impact: Ending Malnutrition by 2030. Washington, DC.
Nutrition
• Assembling science-based evidence for the critical role of dairy to close the nutritional gap
• Proactively engaging with nutrition policy makers and key influencers
• Creating awareness among key IGOs and influencers of science-based evidence that supports the essential role of dairy and milk products as part of healthy eating patterns
IDF’S PURPOSE IN NUTRITION
Key Priorities 2016-20181. Promote the dairy matrix supporting optimal health: not only to the
individual nutrients and components in milk that convey health benefits, but the synergistic effects of the “package” of those components in the amounts/ratios represented in dairy foods
2. Engage in, explain and promote the interface between nutrition and sustainability (shared priority area with Sustainability)
3. Promote the important role of the dairy sector in reducing under-nutrition and micronutrient deficiency with a naturally nutrient-dense food.
Dairy matrix
Under-nutrition and micronutrient
deficiency
Nutrition and sustainability
ResponsiveProactive
Responding to Policy-Standards-Regulation Proposals
• Protein content in Follow-Up Formula• 6 to 12 months
• 12 to 36 months
• Front of Package Labeling
Policy-Standards-Regulatory Proposals
Contribution of School Milk Programs to the Nutrition of Children Worldwide
School Milk Programs
140 million children worldwide gain access to milk
Nutrition Initiative – Library of Education Programs
Examples: Japan, California
Thank you!