1. 1. Marco Ghezzi 20017 Milano Italy (MI) Italy Address Shangri-la Boracay&Resort spa Boracay Philippines 5608 Mobile +6309178738690 Email marcoghezzi10gmail.com Skype marco.ghezzi77 PROFESSIONAL EXPERIENCE: January2013 Transfer to Shangri-La Cebu Mactan & Resort and Spa to Shangri-la Boracay Resort &Spa Boracay Philippines 5608 CHEF DE CUSINE (ITALIAN ) PRESENT Shangri-La Boracay Resort & Spa Chef in charge of two of the most successful restaurant in Boracay RIMA Italian restaurant high end a la carte with Managing a team of 6 staff a la Carte fine dining and Rima is open only dinner time and the ours capacity seats is 68 covers but in normally operation 40/50 during high occupancy and holiday normally 50/ 80covers ala carte. also in Charge in CIELO POOLSIDE Managing a team 8 staff Cielo operation is open 10 am to 8 pm During all time we do normal 280 / 300 covers in not busy period but in Busy period same holiday or high occupancy we do 450/480 cover for day Good communication with guest and waiters Ensuring the maintenance of the HACCP standards Revenue driver Control of food cost Budget 32%Actual 29% for Rima Italian Restaurant Cielo food Cost Budget is 32%Actual 28 % Reporting directly to owner e Gm
2. 2. September 2010 until January 2013 Italian Chef Shangri-la Mactan Resort & Spa Italian Chef Restaurants Acqua Chef in charge of one of the most successful restaurant in Cebu Mactan restaurant high end a la carte with Managing a team of 21 staff half in Breakfast and a la Carte Good communication with guest and waiters Ensuring the maintenance of the HACCP standards Revenue driver Control of the food cost Budget 36.2%Actual 34.2% Reporting directly to the owner e GM 10/2005 to 9/2010 Hotel Principe Savoia Milano Dorchester collection Chef de Partite Chef in charge in Pasta station from to 11/11/05 to June /2007 Souse Chef Chef in charge Responsible Kitchen Room service and Acanto Restaurant from June 2007 to September 2010 03/2005 06/2005 Hotel Le Favaglie 5 star Luxury Chef Tournant Managing a team of 10 local staff Ensuring the maintenance of the kitchen standard Reason for leaving: Looking for new challenge 09/1999 to 01/ 2005 Restaurant Primaro Italy Italian Chef First experience Chef in charge of one of the most successful restaurant in Managing a team of 5 staff a la Carte Good communication with guest and waiters Ensuring the maintenance of the HACCP standards Revenue driver Reasons for leaving: looking new challenge 09 / 1994 to 04/ 1999 Restaurant Trigabolo 3 stars Michelin Italy Chef De Partite
3. 3. Chef in charge of one of the most successful restaurant in Italy 3 stars Michelin Im chef de partite in Main Course. Very nice experience. Other relevant experience START PROMOTION 18-05-07 FINISH 10-06-07 Hotel Mulia Restaurant Il Mare in Jakarta send by the Principe di Savoia Hotel of typical Italian risotto. START PROMOTION 09-08-O7 FINISH 27-08-07HotelEmpire Golf Country Restaurant Spaghettini in Brunei send by Principe Savoia last years for Italian Promotion. End this years come back 13-07-08-FINISH 27-07-08 for another Italian Promotion. Start Promotion Italian 05-07 Finish 20-07 -2010 Hotel Mandarin Oriental Geneva ( Swiss) - Menu planning - Set up Buffets - Food Cost and Labor Cost. - Able to work under pressure. - Hands on approach to the kitchen. - Aware and capable of maintain HACCP and USPH standards. - Positive attitude. - Managerial skills. - Team spirit. - Close to the staff, people oriented, human relations skills. - Innovative, creative, out of the box - Expertise in Mediterranean Cuisine - Good trainer - Word Excel - PowerPoint windows Work programs Food cost PERSONAL INTERESTS: Music Cycling Cooking OTHER IMPORTANT INFORMATION: I look for a very dynamic and international work environment where I can apply my Skills and learn constantly new culinary cultures I love Cook
4. 4. PERSONAL INFORMATION Mother Tongue: Italian Other Languages: English, Fluent Marital Status: Single Children: none Date available: must give Family Name: Marco First Name: Ghezzi Date of Birth: 27 08 1976 Citizenship: Italian, EU Residency permits for: 60 days notice Present salary: US $ Last years bonus: Salary expectation: US $ Bonus expectation: Benefits expected: Full expat package Present home address: Permanent home address Shangri-la Mactan & Boracasy & Spa Philippines Boracay Island 5608 Present time zone: GMT + 8 Best number to call +09178738690 SKYPE address: marco.asia2 Private e-mail address: marcoghezzi10@gmail.com