Mapping Food
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Mapping project for the Foundation Diploma in Art & Design at Central Saint Martins
Transcript of Mapping Food
Starters
Tomato & Basil Soup
Potato Salad
Main Courses
Shepherd’s Pie
Sausage & Mash
Desserts
Raspbery Ice Cream
Chocolate Profiteroles
Design: Xavi Garcia
Pricelist
StartersTomato & Basil Soup 31Potato Salad 150
Main CoursesShepherd’s Pie 109Sausage and Mash 86
DessertsRaspberry Ice Cream 196Chocolate Profiteroles 434
Key: Red: Proteines; Orange: Carbohidrates; Green: Fat; Blue: Fibre; Violet: Salt; Price: Kcal / 100 g