MUN HMALVERNsunday 28 may 2017

Tickets: £25 Adults / £15 Child. Call 01684 892289

enjoy local food and drink whilst walking the hills

Also available from MalvernTourist Information Centre

THE ABBEY GREAT MALVERN

Supported by:

Great Malvern Priory Church

Great Malvern Food Festival Demonstration Programme and Performance Area 2017

Name/ Activity Venue Time

Malvern St James School- Cooking demo

Cookery Demonstration Stage

11 – 11.45am

Matt Slocombe- Cooking demo

Cookery Demonstration Stage

12:00– 12.45pm

Malvern Rock Choir- Choir

BBC Music Stage

12:00– 12.45pm

Peter Cooks Bread- Bread Making

Cookery Demonstration Stage

1pm – 1.45pm

Second Line - Jazz Band

BBC Music Stage

2pm – 2.45pm

Our Lizzy - Vegetarian Vegan Cooking

Cookery Demonstration Stage

2:15pm – 3pm

Second Line - Jazz Band

BBC Music Stage

3:15pm – 3:45

Matt Slocombe- Cooking demo

Cookery Demonstration Stage

3:30pm – 4:15pm

Malvern Rock Choir- Singing

BBC Music Stage

4pm –4.45pm

Live EntertainmentThe very best in local food and drink

www.visitthemalverns.org/foodfest

malvernGREATThe

FOOD FESTIVAL

10:00am - 5:30pm

BANK HOLIDAY MONDAY

29 MAY 2017

GREAT MALVERN PRIORY CHURCHTaking place in the grounds of

and around the town centre

Second LineAre a unique and flexible

Jazz band with an event tailored set that spans the worlds of Jazz (spanning big band favourites, through to the best in modern jazz

and fusion) as well as famous pop, rock, funk

and soul charts from all your favourite artists like Stevie

Wonder, Fontella Bass, Big Bad Voodoo Daddy, The Blues Brothers or even Tom Jones.

Mark Abbott A giant chatty chef in the morning and his smaller brother in the afternoon. Juggling food; fruit, onions and eggs with added baguette balancing.

Malvern Rock Choir The Malvern Rock Choir

is run by singing teacher Helen Jones. Just over the past few years Rock Choir has entered British

people’s hearts with its unique mix of en-masse

singing, fundraising, television appearances, and

emphasis on supporting local communities. The choir will be appearing at 12noon and 4pm.

BBC Hereford & Worcester Compares – Andrew Easton / Nina Das Gupta

Emily’s jams and picklesHand made jams & chutneys

Ruby’s KitchenHome made fudge Teme Vale Victuallers Local sausages

Kelsmor DairiesIce-cream

Pudding ShopPuddings

Fleur de ChocolatHand made individual chcolates Feisty FlavoursHand made jams and chutneys

Kuskus FoodsFalafels Popty CaraHome made cakes

CoopersSausage rolls

Handmade scotch egg companyScotch eggs

Crazy creperieCrepes SwiftsBakery

HintonsPastries BarbournesCider

Worcestershire Vegans & VeggiesVegetarian cook book The Friday Beer CompanyBeer Lindy’s KitchenJams and chutneys Tiggs DressingsDressings and sauces

Enjoy a GREAT day of food and entertainment in GREAT MALVERN!Taste GREAT local produce.

Discover GREAT recipes from top local chefs.

WELCOME TO THE

GREAT MALVERN

FOOD FESTIVAL

GREAT MALVERN

FOOD FESTIVAL 2017

FOOD PRODUCERS

Chef profiles:

Matt Slocombe

Matt and his wife, Annalisa bought the Crown Inn at Woolhope in 2007 and have tried to create the pub that serves the community and brings visitors from afar. They recently won the ‘Best Cider Pub’ in the Great British Pub awards and have also been recognised for their Sunday lunches in the Best British Roast Dinner Awards and was listed this month as one of the top 20 Country Pubs in the U.K.

Our Lizzy -Lizzy Hughes

Lizzy Hughes runs Our Lizzy Cooking. www.ourlizzy.com She teaches vegan cookery days from her purpose built kitchen in Malvern, Worcestershire. Lizzy enjoys using a wide range of locally grown seasonal produce. She loves exploring new ingredients and developing new recipes. She runs specialist courses in tofu, dairy free and gluten free cookery. At the festival she will be “Full of Beans” sharing some ideas using healthy beans and pulses.

Peter Cooks Bread

Peter is an award winning Baker with over 20 years experience in the industry. Over the years he has won numerous awards, including ‘Best Speciality Loaf’ at the Baking Industry Awards in 2013 for his Sourdough Seeded Loaf, and in 2014, Peter Cooks Bread was the overall winner of the World Bread Awards with their Ciabatta.

Becky’s BhajisBhajis Elgar WinesLocal wine

63 IslandsCaribbean Food

RT CateringMexican Foods / Burgers

Peter Cook’s BreadArtisan breads

Siddington FarmStrawberries

Croome CuisineCheese

Grandad FatsGluten free cakes / pastries

Wychbold Fudge

Emma’s PigsGourmet hot dogs

Chilli ZooChilli sauces

Urban HerbsLocally grown herbs

Simply SeasonalJams and chutneys

Myrtles KitchenJams and chutneys

TaartieDoughnuts

Big Horn BiltongCured meats

Bow Brook FarmLocally produced meat

Crepes at Chez JaceySweet crepes

Kitchen garden Plant CompanyHerbs and soft fruit trees

Malvern St James School

In addition to their timetabled Food and Nutrition lessons, girls from Malvern St James School Girls’

School can take part in a Cooking Club, Master Chef Competition and

also demonstrate their cooking abilities at local shows. Last year a group cooked on stage at the RHS Spring Show and met Mary Berry. We hope you enjoy their demonstration for you today.

Kids! Come and join in the DIY Pizza Party

Matthew Lloyd of the Fabulous Cob Oven Company will have a wood-fired cob oven on site,

and children are invited to make and bake their own pizzas.

Learn about his work with schools, building wood-fired cob ovens, and workshops.

Route to the Hills

Get creative and learn about Malvern’s colourful history by decorating your own history inspired biscuits. Suitable for adults and children alike this free activity will run throughout the day as a drop in stall for as long as stocks last.