HILTON’S WINTER WONDERLAND · 2015. 7. 21. · CHRISTMAS WEEKEND PARTY NIGHTS Wrap up warm this...
Transcript of HILTON’S WINTER WONDERLAND · 2015. 7. 21. · CHRISTMAS WEEKEND PARTY NIGHTS Wrap up warm this...
H I LTO N ’ S W I N T E R W O N D E R L A N DCELEBRATE THE FESTIVE SEASON
RAISE A GLASS AND DON’T LIFTA FINGERCelebrate the festive season with us
It’s the most wonderful time of the year, so spend it with the perfect host: Hilton. With our exclusive hospitality package, fine dining and quality entertainment, you’re sure to please everyone.
Our Christmas Coordinator will attend to all the necessary details that go into a memorable celebration while you, your friends and family catch up and relax. Set the scene for a winter wonder with Hilton.
THE NEXT STEPS
Provisionally book your chosen festive event. Pay a deposit of £15.00 per person, or £10.00 per person for weekday lunches, to secure the booking, due within seven days of holding the date. A deposit of £50.00 per person for New Year’s Eve and £50.00 per person for New Year’s Eve accommodation is required. All deposits are non-refundable and non-transferable.
Food and beverage pre-order forms will be sent to the organiser, along with the request for final payments. You are required to pay the final balance for the event and any beverage pre-orders, and submit meal pre-orders, four weeks prior to the event you are attending. Once full payment has been received, no refunds, exchanges or transfers can be made.
FOR MORE INFORMATION
Contact the Christmas team on
+44 (0)23 8070 2700 [email protected]
Office hours: Monday to Friday 9:00am until 5:00pm
For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking.
OUR 2015 PROGRAMME
CHRISTMAS CELEBRATIONS
Christmas Midweek Party Nights
Christmas Weekend Party Nights
Private Weekend Party Nights
Sunday Party Nights
80s Themed Party Night
Private Dining
Private Restaurant Parties
Restaurant Lunches
Festive Afternoon Tea
Christmas Day Lunch
New Year’s Eve Gala Dinner
New Year’s Eve Family Event
January Party Nights
Christmas Accommodation
CHRISTMAS MIDWEEK PARTY NIGHTS
Wrap up warm this Christmas and experience our Winter Wonderland themed parties at Hilton Southampton. Enjoy a three-course set menu with crackers to decorate your table and after dinner, party until Midnight with sounds from the DJ.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Tuesdays, Wednesdays & Thursdays throughout November and December £25.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
CHRISTMAS WEEKEND PARTY NIGHTS
Wrap up warm this Christmas and experience our Winter Wonderland themed parties at Hilton Southampton. Enjoy a three-course choice menu with crackers to decorate your table and after dinner, party until 1:00am with sounds from the DJ.
STARTERS
Cream of Carrot and Coriander Soup
Fish Terrine Served with fennel and saffron salad
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
Pavé of Salmon Served with colcannon potatoes, roasted cherry tomatoes, asparagus and chive cream sauce
DESSERTS
Glazed Lemon Tart Served with raspberry coulis and berry compote
Christmas Pudding Served with berry compote and vanilla mascarpone
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Fridays & Saturdays in December £36.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Food pre-orders are required in advance of the event
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
PRIVATE WEEKEND PARTY NIGHTS
Wrap up warm this Christmas and experience our Winter Wonderland themed private parties at Hilton Southampton. Enjoy a three-course choice menu with crackers to decorate your table and after dinner, party until 1:00am with sounds from the DJ.
STARTERS
Cream of Carrot and Coriander Soup
Fish Terrine Served with fennel and saffron salad
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
Pavé of Salmon Served with colcannon potatoes, roasted cherry tomatoes, asparagus and chive cream sauce
DESSERTS
Glazed Lemon Tart Served with raspberry coulis and berry compote
Christmas Pudding Served with berry compote and vanilla mascarpone
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Fridays & Saturdays in December Minimum of 130 guests £36.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Food pre-orders are required in advance of the event
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
SUNDAY PARTY NIGHTS
Wrap up warm this Christmas and experience our Winter Wonderland themed parties at Hilton Southampton. Enjoy a three-course set menu with crackers to decorate your table and after dinner, party until Midnight with sounds from the DJ.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Sundays in December £22.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
80s THEMED PARTY NIGHT
Why not turn back the clock and join us for an 80s themed festive night in the Library Suite at Hilton Southampton. Enjoy a three-course set menu with crackers to decorate your table and after dinner, party until Midnight with sounds from the DJ.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Wednesday 9 December £27.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress or 80s
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
PRIVATE DINING
Want to celebrate your 2015 successes? Book the Boardroom at Hilton Southampton for a private three-course choice Christmas dinner.
STARTERS
Cream of Carrot and Coriander Soup
Fish Terrine Served with fennel and saffron salad
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
Pavé of Salmon Served with colcannon potatoes, roasted cherry tomatoes, asparagus and chive cream sauce
DESSERTS
Glazed Lemon Tart Served with raspberry coulis and berry compote
Christmas Pudding Served with berry compote and vanilla mascarpone
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Fridays & Saturdays in December Minimum of 12 guests £36.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Food pre-orders are required in advance of the event
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
PRIVATE RESTAURANT PARTIES
Are you looking for a Private Christmas Party for between 80 and 120 guests? Hilton Southampton’s Pavilion Restaurant is the ideal venue. Enjoy a three-course dinner with crackers to decorate your tables. After dinner, party until Midnight with sounds from the DJ.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available Fridays & Saturdays in December £25.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Private bookings with a minimum of 80 guests. If your numbers are over 120, please speak to one of our sales team to enquire about private bookings in the Library Suite. Minimum numbers for the Library Suite start from 130.
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
RESTAURANT LUNCHES
No time for a Christmas dinner party? Savour a Christmas Lunch instead. Enjoy a three-course menu with crackers on your table, served in our Pavilion Restaurant.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available throughout December £16.50 per person
Pre-booking is required
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
FESTIVE AFTERNOON TEA
Selection of Sandwiches: Cucumber, Turkey & Cranberry, Egg & Cress and Ham & Mustard
Scones with Cream
Mince Pies
Selection of Cakes
Twinings Tea
Costa Coffee
A Glass of Prosecco
Available throughout December £18.95 per person
Menu is subject to change
Pre-booking is required
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
CHRISTMAS DAY LUNCH
Why not relax this year and celebrate Christmas Day at Hilton Southampton. Enjoy a glass of sparkling wine on arrival, followed by a four-course lunch prepared by our Head Chef and his team. There will be crackers to decorate your table and Christmas music from the pianist to entertain you throughout your meal.
SOUP
Leek and Potato Soup Served with crumbled Gorgonzola
STARTERS
Chicory, Walnut and Stilton Salad Served with raspberry vinaigrette
Tian of Smoked and Poached Salmon Served with king prawns and dill crème fraîche
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Roast Rump of Lamb Served with celeriac Dauphinoise, braised leeks, Chantenay carrots and redcurrant jus
Baked Sea Bass Fillet on Fennel, Leeks and Ginger Served with crushed new potatoes and dill cream sauce
Four-cheese Ravioli in Vegetable & Tomato Sauce Served with shaved Italian hard cheese and rocket
DESSERTS
Glazed Lemon Tart Served with raspberry coulis and berry compote
Warm Sticky Toffee Pudding Served with butterscotch sauce and caramel ice cream
Chocolate Christmas Tree Served with raspberry compote and crème anglaise
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Mince Pies
Friday 25 December £55.00 per adult £30.00 per child aged 5-15 Children 4 and under eat free
Pre-booking is required, with sittings from Noon until 3:00pm
Dress Code: Dress to impress
Children’s menus available on request
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
NEW YEAR’S EVE GALA DINNER
Why not welcome 2016 in style at Hilton Southampton. Join us for our New Year’s Eve Gala Dinner with hospitality seating. Arrive by 7:30pm for your complimentary ‘winter warmer’ cocktail and then at 8:00pm enjoy a fabulous four-course choice menu. It’s a party, so after dinner relax or dance the night away with sounds from the DJ.
STARTERS
Chicory, Walnut and Stilton Salad Served with raspberry vinaigrette
Roasted Sea Bass Fillet on Crab and Ginger Salad Served with lemon vinaigrette
INTERMEDIATE COURSE
Champagne Sorbet
MAIN COURSES
Roast Rump of Lamb Served with celeriac Dauphinoise, braised leeks, Chantenay carrots and redcurrant jus
Corn-fed Chicken filled with Mozzarella and Chorizo Served with spring onion mash and green vegetables
Halloumi and Vegetables baked in Pastry Served with red pepper pesto
DESSERTS
Trio of Chocolate Dark chocolate & orange cheesecake, white chocolate ice cream and warm chocolate fondant
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Mince Pies
Thursday 31 December £70.00 per adult for the event only £135.00 per adult for the event and accommodation, including a half bottle of Champagne per person in your guest room
Avoid expensive New Year’s Eve taxis and stay overnight at the hotel. We have extended our Check-Out time and there will be a New Year’s Day Brunch, so no need to rush down for breakfast.
Dress Code: Black tie, dress to impress
Food pre-orders are required in advance of the event
Strictly over 18s only
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
NEW YEAR’S EVE FAMILY EVENT
Welcome 2016 in style at Hilton Southampton with the whole family. Join us for our New Year’s Eve Family Event. Arrive in style by 7:00pm and then at 7:30pm enjoy a fabulous three-course menu. It’s a party, so after dinner relax or dance the night away with sounds from the DJ.
STARTERS
Cantaloupe Melon scented with Ginger Served with mulled apple sorbet
Chicory, Walnut and Stilton Salad Served with raspberry vinaigrette
MAIN COURSES
Corn-fed Chicken filled with Mozzarella and Chorizo Served with spring onion mash and green vegetables
Halloumi and Vegetables baked in Pastry Served with red pepper pesto
DESSERTS
Trio of Chocolate Dark chocolate & orange cheesecake, white chocolate ice cream and warm chocolate fondant
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Mince Pies
Thursday 31 December £55.00 per adult for the event only £109.00 per adult for the event and accommodation £25.00 supplement per child aged 5-15 with a children’s menu Children 4 and under free
Avoid expensive New Year’s Eve taxis and stay overnight at the hotel. We have extended our Check-Out time and there will be a New Year’s Day Brunch, so no need to rush down for breakfast. Families welcome!
Dress Code: Dress to impress
Food pre-orders are required in advance of the event
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
JANUARY PARTY NIGHTS
Celebrate your team’s success by taking a table at one of our January Party Nights. Enjoy a three-course set menu with crackers to decorate your table and after dinner, party until Midnight with sounds from the DJ.
STARTER
Leek and Potato Soup Served with crumbled Gorgonzola
MAIN COURSES
Roast Turkey Breast and Trimmings Served with rosemary roasted potatoes, root vegetables, Brussels sprouts and pan gravy
Glazed Butternut Squash with Moroccan-style Couscous Served with goat’s cheese
DESSERT
Glazed Lemon Tart Served with raspberry coulis and berry compote
COFFEE AND TEA
Freshly Brewed Coffee and Tea
Available on selected Fridays and Saturdays in January £25.00 per person
Arrival from 7:30pm with dinner served promptly at 8:00pm
Dress Code: Dress to impress
Complement your meal and pre-order wines from our special Christmas list, available at reduced rates. Orders must be received by the hotel no less than three working days prior to the event.
For those with special dietary requirements or allergies who may wish to know about the ingredients used, please ask to speak with one of our Team Members.
Vegetarian
CHRISTMAS ACCOMMODATION
Avoid booking expensive taxis or nominating a driver and make the most of our special Christmas Party accommodation rates.
Rates are from £65.00 for a single occupancy guest room and £75.00 for a double occupancy guest room per night, inclusive of VAT and Breakfast at Hilton.
This offer is only applicable if you are attending a Christmas Party and the name of the party must be quoted at the time of booking.
Excludes bookings for Christmas Day, Boxing Day and New Year’s Eve.
To book, please contact the Christmas team on +44 (0)23 8070 2700
The office is open Monday to Friday from 9:00am until 5:00pm
DIRECTIONS
GETTING TO THE HOTEL FROM M3 AND THE NORTH
From the M3 exit Junction 14, A33, passing the hotel on the left. At Chilworth roundabout take the third exit just past the Shell Garage onto Chilworth Road (A27) (taking care not to rejoin the M3), bear immediately right over the flyover into the hotel entrance which is on the left.
GETTING TO THE HOTEL FROM EAST OR WEST
From the M27 East or West exit Junction 5, take the A335 marked Southampton, turn right at the traffic lights onto Bassett Green Road and continue to Chilworth roundabout. Take the second exit just past the Shell Garage onto Chilworth Road (A27) (taking care not to join the M3 to London), bear immediately right over the flyover into the hotel entrance which is on the left.
SAT NAV Postcode: SO16 3NG
Booking Terms and ConditionsFor a full copy of Hilton’s Terms and Conditions please visit hilton.com/christmasterms
5
BASSET
CHILWORTHROUNDABOUT
NORTHSTONEHAM
A33 A27
A27
M27
M27
M27
M27BOURNEMOUTH
CHILWORTH
PORTSMOUTH
M3/A33
LOND
ON
BOOKING RESERVATION FORM CHRISTMAS AND NEW YEAR
2015/2016To make your booking, please telephone our Christmas Coordinators. Once a date hasbeen provisionally held for you, please complete this form and send to the address onthe reverse, accompanied with the appropriate payment. All reservations are subjectto availability. Please ensure that you have read the Booking Terms and Conditions.
Organiser’s Name
Company or Party Name
Telephone Work Telephone Home
Address
Postcode
Date of event Total in Party
Type of Function
Special Requirements (including number of vegetarian meals, gluten free and any allergies)
I have read the Terms and Conditions on the Festive Celebrations Leaflet and understand full payment is required by 2 November 2015
Signed Dated
Method of payment:
Cheque Enclosed Cash Paid Credit Card (All cheques must have cheque guarantee card number)
Deposits @ £15.00 per person (£50.00 per person for New Year’s Residential Packages)
Total Enclosed £ Credit card authorisation below Balance Payment £ Payable by 2 November
Please charge £ to my MasterCard/Visa/Amex/Diners/Other (please state)
Card Number
Expiry Date Issue Number (Maestro) Security Number
Signed Dated
Booking Terms and ConditionsFor a full copy of Hilton’s Terms and Conditions please visit hilton.com/christmasterms
5
BASSET
CHILWORTHROUNDABOUT
NORTHSTONEHAM
A33 A27
A27
M27
M27
M27
M27BOURNEMOUTH
CHILWORTH
PORTSMOUTH
M3/A33
LOND
ON
HILTON SOUTHAMPTON Bracken Place | Chilworth | Southampton
SO16 3NG | United Kingdom T: +44 (0)23 8070 2700
southampton.hi l ton.com