Hayden Hughes - Sofitel...GRILLED CHICKEN AND SMOKED CORN RISOTTO 36 Parmesan flakes and rocket...

2018

Hayden HughesBienvenue to Sofitel Brisbane Central.

During your stay in our vibrant city please consider our hotel as your

home away from home.

Our menus have been skillfully created by our talented Chefs using the

best in local, national and international produce. Inspired by worldwide

dining trends and seasoned with a touch of French art de vivre, Sofitel’s

passion for cuisine is highlighted through our food and wine rituals, cheese

selections, decadent High Teas and impressive Champagne cellar.

Please enjoy our offerings, explore our menus and indulge your senses in

our restaurants and bars.

“One cannot think well, love well, sleep well, if one has not dined well”

Virginia Woolf

We trust you will enjoy your Sofitel experience and we welcome any

suggestions or feedback you may have to ensure we continue to set the

benchmark for excellence throughout our hotel.

Bon appétit!

Hayden Hughes

General Manager

2018

Enjoy your in-room dining experience with De-Light by Sofitel

A gastronomic adventure in healthy eating, De-Light by Sofitel is a pleasurable surprise of refined taste

with the freshest ingredients and tempting flavours.

Developed exclusively by Thalassa Sea & Spa, the recognised nutrition and wellness experts in France

for over 40 years, De-Light by Sofitel reflects the unique skills of our Sofitel Chefs in creating an innovative

array of well-balanced, low-calorie, portion controlled meals to help you meet your health and weight goals in delicious style.

Anzac Selection 20333 calories

Hot BeverageFrench pressed coffee,

decaffeinated, espresso, speciality coffee, tea,

hot chocolate, soy milk, hot or cold milk

Cold Chicken Breast (125g)

Cereal Bread (50g)Served with light butter

and sugar free jam

Low Fat Milk (125ml)

King George Selection 20325 calories

Hot BeverageFrench pressed coffee,

decaffeinated, espresso, speciality coffee, tea,

hot chocolate, soy milk, hot or cold milk

Whole Wheat Toast (50g) Served with light butter

and sugar free jam

Seasonal Sliced Fruit (200g)

Low Fat Yoghurt (125ml)

Breakfastserving from 6:00 am - 11:00 am

All prices are inclusive of GST.[V] = Vegetarian [G] = Gluten Free [H] = Healthy

2018

BREAKFAST

AVAILABLE ALL DAY

CONTINENTAL BREAKFAST 36

• Choice of freshly chilled juices:

detox, orange, grapefruit, apple, carrot or tomato

• Sofitel bakery basket: croissant, Danish pastry, French baguette

served with butter, jam and honey

• Your choice of cereals served with fresh milk

• Plate of fresh sliced fruit or fruit smoothie

• Your choice of gluten free, wholemeal, white or multigrain toast

• Your choice of hot beverage: French pressed coffee, decaffeinated,

espresso, speciality coffee, tea, hot chocolate, soy milk, hot or cold milk

LA GRASSE MATINEE BREAKFAST 48

• Choice of freshly chilled juices:

detox, orange, grapefruit, apple, carrot or tomato

• Sofitel bakery basket: croissant, Danish pastry, French baguette

served with butter, jam and honey

• Your choice of cereals served with fresh milk

• Plate of fresh sliced fruit

• Your choice of two farmed eggs cooked your way, served with bacon,

lamb sausage, tomato, mushrooms and pomme Anna





2018All prices are inclusive of GST.

[V] = Vegetarian [G] = Gluten Free [H] = Healthy

HEALTHY BREAKFAST [H,V] 42

• Freshly chilled booster juice or apple juice

• Plate of fresh sliced fruit

• Organic gluten free toasted muesli served with low fat yoghurt

• Egg white omelette with herbs and smokey bean ragout




DAWN BREAKFAST BOX 29

• Bottled fruit juice

• Whole fruit

• Muesli bar

• Breakfast pastries



A LA CARTE BREAKFAST

AVAILABLE ALL DAYWELLNESS BREAKFAST SELECTION

ENERGY JUICE [G,H] 12

Pineapple, grapefruit, lemon and ginger

DETOX JUICE [G,H] 12

Green apple, celery, cucumber, kale, lemon, ginger and mint

ANTI AGING JUICE [G,H] 12

Cucumber, carrot, celery and green apple

FRUIT SMOOTHIES [G,H] 13

Mango & passionfruit OR, mixed berry OR, banana & honey

WHOLE SEASONAL FRUITS [G,H] 15

Four pieces of whole seasonal fruit

FRESH FRUIT SALAD [G,H] 17

Mix of seasonal fruit

DETOX EGG WHITE OMELETTE [H] 29

Roasted tomato and asparagus

ANTI AGING VEGETABLE CONGEE [V,H] 19

Kale and spinach

ENERGY EGGS 32

Two farmed eggs cooked your way, sausage, grilled mushrooms,

crispy bacon, pomme Anna, roasted tomato, smokey bean ragout

GLUTEN FREE BREAD BASKET [G] 15

Selection of gluten free bread, friand and muffin

Served with butter, jam and honey

2018

SOFITEL BAKERY BASKET 17

Freshly baked butter croissant, chocolate croissant, Danish pastry,

French baguette


LA BOULANGERIE 15

Crusty baguette, white, wholemeal and multi-grain toast


CHEESE PLATE 29

Double brie, smoked cheddar and European cheese

Served with condiments and premium crackers

CEREALS 15

Corn Flakes, Nutri Grain, Coco Pops, Rice Bubbles or All Bran

Served with your choice of fresh whole milk, skim milk or soy milk

SOFITEL BIRCHER MUESLI 16

Sofitel’s signature blend of oats, fruit, yoghurt

and local honey

TRADITIONAL OATMEAL PORRIDGE [G,H] 15

Served warm with fresh whole milk, banana and brown sugar

VEGETABLE CONGEE [G,H] 19

Chinese style rice porridge garnished with fried shallots,

fresh coriander and chilli

Add poached chicken 25


2018

BERRY PANCAKES 22

Freshly made pancakes served with fresh berries

maple syrup and whipped cream

BELGIAN WAFFLES 22

Served with chocolate sauce, whipped cream and vanilla ice cream

FRENCH TOAST 22

Served with cinnamon sugar, whipped cream and maple syrup

BACON AND EGGS 24

Two farmed eggs cooked your way: fried, scrambled, poached,

or soft boiled. Served with crispy bacon and toast

OUTBACK BREAKFAST 32

Two farmed eggs cooked your way, lamb sausage, grilled mushrooms,

crispy bacon, pomme Anna, roast tomato, smoky bean ragout and toast

EGGS ATLANTIC 34

Sourdough bread, two poached eggs, Atlantic smoked salmon, sliced

avocado and hollandaise sauce

VEGETARIAN BREAKFAST 35

Grilled halloumi, two poached eggs, spinach, smoky bean ragout

and Turkish bread


2018

WHOLE EGG OMELETTE 29

Your choice of ham, cheese, onion, mushroom and tomato

EGG WHITE OMELETTE [H,V] 29

Your choice of smoked salmon, fresh herbs, ham and cheese

EASTERN PLATE [HALAL] 30

Sliced turkey breast, roast beef, olives, dolmades, marinated halloumi

CHEF’S SALAD 15

Baby spinach, orange segments and mushrooms with honey mustard

vinaigrette

SIDE DISHES 12

• Crispy bacon • Sautéed mushrooms

• Smoked Tasmanian salmon • Roasted tomato

• Lamb sausages • Minute steak

• Pomme Anna • Sautéed spinach




Lunch and Dinner Selectionserving from 11:00 am - 11:00 pm

Enjoy your in-room dining experience with De-Light by Sofitel

A gastronomic adventure in healthy eating, De-Light by Sofitel is a pleasurable surprise of refined taste

with the freshest ingredients and tempting flavours.

Developed exclusively by Thalassa Sea & Spa, the recognised nutrition and wellness experts in France

for over 40 years, De-Light by Sofitel reflects the unique skills of our Sofitel Chefs in creating an innovative

array of well-balanced, low-calorie, portion controlled meals to help you meet your health and weight goals in delicious style.

Entree

ORGANIC CAULIFLOWER SOUP (99 CAL) [G,V,H] 18

Rich puree of cauliflower, garlic, served with whole meal bread

HALLOUMI A LA PLANCHA (260 CAL) [V, H] 21

Chick pea puree, Mediterranean brown rice, quinoa, parsley

and olive salad, lemon olive oil

2018

Main Course

TASMANIAN SALMON (260 CAL) [H] 38

Marinated with beetroot and orange, fennel, rocket and

dill salad, citrus vinaigrette

GRILLED BEEF FILLET 120G (220 CAL) [H] 38

Carrot puree, brocolini, red wine jus

Dessert

POACHED QUEENSLAND PINEAPPLE (220 CAL) [G,V,H] 18

Poached with vanilla and spices, coconut rocher

SEASONAL FRESH FRUIT (200 CAL) [G, V, H] 18

2018

DAY DINING

Available from 11am to 11pm

ENTRÉE AND LIGHT MEALS

SOUP OF THE DAY 18

Served with freshly baked bread rolls

ORGANIC CAULIFLOWER SOUP [G,V,H] 18


OYSTERS [6] 28

Natural, mornay or fresh chilli coriander salsa

TASMANIAN SMOKED SALMON 34

Dusted with dukka seeds, crab salad, caviar and dill mayonnaise

HALLOUMI A LA PLANCHA [V,H] 21

Chick pea puree, Mediterranean brown rice, quinoa, parsley

and olive salad, lemon olive oil

CAESAR SALAD 27

Cos lettuce, crisp pancetta, croutons, shaved parmesan,

anchovies, aioli

Add prawns or grilled chicken 33

WELLBEING DETOX VEGETABLE INDIAN CURRY [V] 32

Steamed rice and pappadums


2018

GOLDEN ARK HONEY AND GINGER 32

GLAZED PORK BELLY

Vietnamese garden salad and macadamia nut

QUEENSLAND SEA SCALLOPS THERMIDOR 30

TAPAS PLATTER 30

Chick pea dip, Turkish bread, potato croquette, Serrano ham

and rock melon, vintage cheddar and quince paste, crackers


2018

MAIN COURSE

GRILLED BEEF FILLET & CRAYFISH TAIL 65

Potato mash, baby carrots, brocolini, red wine Jus

RIB FILLET STEAK 50

Black garlic mashed potato, roasted root vegetables,

truffle butter

FRESH MARKET FISH 42

Baked Provencal vegetables, basil finished with extra virgin

olive oil

TASMANIAN SALMON 38

Marinated with beetroot, orange and vodka, fennel, rocket

and dill salad, citrus vinaigrette

GRILLED LAMB CUTLETS 46

Peruvian quinoa salad, corn relish

BUTTER CHICKEN MASALA 39

Steamed rice, condiments and pappadums

WELLBEING ANTI AGING APPLE BALSAMIC CHICKEN 42

Brown rice, quinoa, parsley, fresh apple and cranberry salad

LEEK AND GOAT CHEESE TART [V] 34

Baby rocket, apple and parmesan salad




PASTA, RISOTTO AND PIZZA

ORECCHIETTE DE LA MER 38

White fish and vongole clams, pesto sauce, cherry tomato

BEEF CANNELLONI 35

With oregano tomato sauce and parmesan

SEAFOOD AND PARSELY RISOTTO [G] 38

Black garlic and lemon

GRILLED CHICKEN AND SMOKED CORN RISOTTO 36

Parmesan flakes and rocket leaves

HEIRLOOM TOMATO AND PEA RISSOTTO [G,V] 35

With baby carrots

RICE NOODLE STIR FRY [G,V] 34

With onion, garlic, ginger, kale, Chinese cabbage and mushroom

MEAT LOVERS PIZZA 35

Tomato sauce, salami, ham, bacon, flame grilled meat balls

and mozzarella

VEGETARIAN PIZZA [V] 34

Tomato, mushrooms, olives, spicy pimentos and mozzarella cheese

2018

SIDE DISHES

BABY ROCKET SALAD [G,V] 12

Parmesan and apple, mustard seed dressing

GARDEN SALAD [V] 12

French dressing

MEDITERRANEAN BROWN RICE SALAD [G,V] 12

Quinoa, parsley and olive, lemon olive oil

BROCCOLINI AND BABY CARROTS [V] 12

STEAMED RICE [G,V] 10

POTATOES 12

Choose from:

French fried

Mashed

Croquette


2018

SANDWICHES

MINUTE STEAK SANDWICH 35

Turkish bread, cheddar cheese, tomato, rocket, mayonnaise

and onion jam served with French fried potatoes

WAGYU BURGER 35

Bacon, egg, tomato, cos lettuce, cheddar cheese, garlic aioli

and barbeque sauce served with French fried potatoes

CLUB SANDWICH 35

Ciabatta bread, triple brie, egg, bacon, tomato, cos lettuce,

barbeque sauce, garlic aioli and sliced chicken served with

French fried potatoes

VEGETARIAN CLUB SANDWICH [V] 35

Ciabatta bread, triple brie, grilled vegetables, lettuce, tomato,

mayonnaise, served with French fried potatoes

SIMPLE SANDWICH 28

Available either toasted or, fresh on multi grain, white or, wholemeal

Choice of three fillings, served with French fried potato

• Grilled chicken • Smoked salmon

• Champagne ham • Cheddar cheese

• Ripe tomato • Spanish onion

• Garden greens • Grilled zucchini

• Avocado


2018

DESSERT

CHOCOLATE AND HAZELNUT BROWNIE CAKE 22

Fresh berries, vanilla bean sauce

MINI FRENCH PASTRIES 22

Signature treats from Sofitel Brisbane Central,

Executive Pastry Chef, Joel Helot

TOASTED BRIOCHE WITH BLOW TORCHED 22

GOATS CHEESE

Honeycomb and rhubarb compote

CHEESE PLATE 29

Farm house cheese (brie, cheddar and blue) with condiments,

dry muscatel grapes and premium crackers


2018

Little Guests Menu

For children 12 years & under, available all day

FINGER SANDWICHES 16

Please select from ham, cheese, vegemite, jam, served with chips

SPAGHETTI BOLOGNAISE 16

MINUTE STEAK 19

Mixed vegetables, mashed potato

FISH N CHIPS 17

Breaded whiting fillets and chips

CRUNCHY CHIPS WITH TOMATO SAUCE 9

SELECTION OF ICE CREAM 12

Vanilla, chocolate, strawberry

BISCUITS & COOKIES 12

With a glass of fresh milk

SLICED FRESH FRUITS 15




LATE NIGHT DINING

AVAILABLE FROM 11 PM TO 6 AM

ORGANIC CAULIFLOWER SOUP [G,V,H] 18


CAESAR SALAD 27

Cos lettuce, crisp pancetta, croutons, shaved parmesan, anchovies, aioli

CLUB SANDWICH 35

Ciabatta bread, triple brie, egg, bacon, tomato, cos lettuce,

barbeque sauce, garlic aioli and sliced chicken served

with potato crisps

BEEF CANNELLONI 35

With oregano tomato sauce and parmesan

BUTTER CHICKEN MASALA 39

Steamed rice, condiments and pappadums

MEAT LOVERS PIZZA 35

Tomato sauce, salami, ham, bacon, flame grilled meat balls

and mozzarella

VEGETARIAN PIZZA [V] 34

Tomato, mushrooms, olives, spicy pimentos and mozzarella cheese

FRESH FRUIT SALAD [G,H] 17

Mix of seasonal fruit

2018

SANDWICH SELECTION

SIMPLE SANDWICH 28

Available either toasted or, fresh on multi grain, white

or wholemeal

Choice of three fillings, served with potato crisps

• Grilled chicken • Smoked salmon

• Champagne ham • Cheddar cheese

• Ripe tomato • Spanish onion

• Garden greens • Grilled zucchini

• Avocado

2018

BEVERAGES

FRESH SQUEEZED JUICES 12

Orange, apple, carrot, watermelon, pineapple

DETOX JUICE 12

A blend of cleansing freshly squeezed fruit and vegetable juices

COFFEE AND CHOCOLATE 06

Flat white, latte, long black, cappuccino, French press coffee

SHORT ESPRESSO 05

LIQUEUR COFFEE 14

Available with whisky, Baileys or Kahlua

HOT CHOCOLATE 06

FRENCH HOT CHOCOLATE BOWL 12

FLAVOUR SHOTS 01

Available in vanilla, caramel, hazelnut or Irish Cream

LEAF TEA 06

English breakfast, earl grey, green, jasmine, peppermint,

chamomile or mint

All prices are inclusive of GST.


MILKSHAKES 12

Available in chocolate, caramel, vanilla, strawberry

or banana flavours

HOMEMADE SMOOTHIES 13

Mango & passion fruit, mixed berry or banana & honey

ICED CHOCOLATE, COFFEE OR MOCHA 13

Your choice of flavoured milk with ice cream, topped with

whipped cream

CHOCOLATE, COFFEE OR MOCHA FRAPPÉ 13

Your choice of flavoured milk, blended with ice cream and ice,

topped with whipped cream

FLAVOURED ICED COFFEE 13

Premium espresso coffee chilled and served with your choice of

hazelnut, caramel or Vanilla flavour with milk, ice cream

and ice topped with whipped cream

MINERAL WATER

Evian Still 330ml / 750ml 06 / 12

Badoit Sparkling 330ml / 750ml 06 / 12

SOFT DRINKS 07

Cola, diet cola, ginger ale, tonic water, soda water, lemonade,

lemon squash

2018

BEER LIST

AUSTRALIAN BEER

XXXX Gold 08

James Boag’s Premium 09

James Boag’s Premium Light 08

Little Creatures Bright Ale 09

Little Creatures Rogers 09

James Squire 150 Lashes 09

Five Seeds Crisp Cider 09

Five Seeds Cloudy Cider 09

IMPORTED BEER

Heineken 10

Heineken 3 09

Kirin 10

MOCKTAILS

RASPBERRY FIZZ 12

Raspberries, rose, lemon, soda

SPRING FLING 12

Orange, lime, cranberry, lemon, mint, sparkling water

All prices are inclusive of GST.


COCKTAILS

FRENCH ESPRESSO 25

Grey Goose vodka, Frangelico, espresso

NEGRONI 22

Campari, gin, vermouth

OLD FASHIONED 22

Bourbon, old fashioned & whiskey aged bitters

WHISKEY SOUR 22

Makers Mark, lemon juice, cranberry juice

COSMOPOLITAN 22

Vodka, Cointreau, lime juice, cranberry juice

SOUTHSIDE 22

Gordons gin, lime juice, mint

CHAMPAGNE COCKTAIL 25

Mumm Cordon Rouge, cognac, sugar, orange bitters

LONG ISLAND ICED TEA 25

Vodka, gin, tequila, Cointreau, rum, lemon juice, cola


Wine List

CHAMPAGNE AND SPARKLING 150ML GLS BOTTLE

Legacy Brut NV 14 59

Veuve D’Argent 16 68

King Valley Prosecco 16 68

Mumm Cordon Rouge 25 125

Mumm Cordon Rouge Rose 31 160

Bollinger Special Cuvee 33 170

WHITE WINE 150ML GLS 250ML GLS BOTTLE

Legacy Sauvignon Blanc 14 22 59

Vidal Sauvignon Blanc 15 24 64

Henschke Eleanors Cottage 18 28 86

Sauvignon Blanc Semillon

West Cape Howe Old School Chardonnay 15 24 64

Vasse Felix Premier Chardonnay 20 32 96

Rockbare «The Clare» Riesling 16 25 68


RED WINE 150ML GLS 250ML GLS BOTTLE

Legacy Shiraz Cabernet 14 22 59

Henschke Five Shillings Shiraz 19 31 90

Langmeil The Long Mile Shiraz 16 25 68

Jim Barry Single Vineyard Coonawarra 20 32 96

Cabernet Sauvignon

Langmeil The Blacksmith 17 27 82

Cabernet Sauvignon

Dourthe N1 Rouge Merlot 18 28 86

Cabernet Sauvignon

Villa Maria Private Bin Merlot (Organic) 15 24 64

ROSÉ WINE 150ML GLS 250ML GLS BOTTLE

Debortoli «Rosé» Rosé 15 24 64

Maison Saint Aix Dry Rosé 19 31 90

Hayden Hughes - Sofitel...GRILLED CHICKEN AND SMOKED CORN RISOTTO 36 Parmesan flakes and rocket...

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