Greenfields Menu Complete 05022013

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Dinner

Here at Greenfields Caf, we are proudthat all of our food is made from scratch

Indicates our Signature Dishes, try one today!

GF42013!

French Fried Sweet Potatoeswith Gourmet Dipping SaucesA basket of our hot and tasty sweet potato fries served with three gourmet sauces, including avocado ranch, garlic onion dip and bbq ranch. 7.49

QuesadillasOur blend of pico de gallo, roasted red pepper chili sauce, bacon, jack and cheddar cheeses with your choice of scrambled eggs or chicken, stuffed inside a flour tortilla served with lettuce, guacamole, sour cream and salsa. Chicken 8.99 | Eggs or Cheese only 7.99

Mozzarella SticksLightly breaded and fried to a delicious golden brown. Served with our own marinara sauce. 7.99

Bleu ChipsHand cut kettle chips topped with a bleu cheese fondue, cheddar cheese, tomatoes, and oriental cutonions. 7.79

Spinach and Artichoke DipFresh spinach and big chunks of artichokes blended together in a creamy sauce served withtoasted lavash. 8.99

SIMPLE STARTERS

Quesadillas

Napa Valley Greens

All of our soups are made from scratch, in our kitchen, using only the finest ingredients. Bowl 4.99 | Cup 3.99

Creamy Tomato BisqueA rich, creamy blend of tomatoes and cream with an accent of basil and other herbs makes this the house favorite!

French Onion Soup (Cup only)A hearty broth with seasoned onions topped with croutons and provolone cheese.

Soup of the DayAsk your server for todays homemade soup.

SOUPSGreenfield House Salad A delightful blend of iceberg and sweet baby greens, topped with jack/cheddar cheese, cucumber, tomato, bacon and croutons with your choice of dressing. 3.99

Crispy Chicken SaladFresh greens topped with jack/cheddar cheese, tomatoes, cucumbers, bacon bits, and egg providea nice bed for our crispy chicken strips with a side of honey mustard dressing. 9.29

Napa Valley GreensFresh greens and spinach, topped with red onion, cucumber, mandarin oranges, fresh strawberries, candied walnuts, raisins and grilled chicken served with our own strawberry vinaigrette. 9.99

FIELD OF GREENS

We will gladly split guest checks, but will add an 18% gratuity for checks with parties of 8 or more.

Cheese Board

Cheese BoardThree different samplings of artisan cheese. Ask yourserver for details on specific cheese course offered.Served with fresh fruit, fig jam and toasted lavosh. 15.25 | Add any bottle of wine to accompany for 20.00


GF42013!

Chicken Salad on FocacciaA generous helping of our chicken salad mixed with fresh apples and cashews piled on fresh greens, toma-toes and bacon on toasted herb focaccia. 9.29

Philly Cheese Steak or ChickenAn east coast favorite offered with either thinly sliced grilled steak or chicken, smothered with sauted onions, peppers, mushrooms and Swiss served on a warm hoagie. 9.59

The Ultimate Grilled CheeseA wonderful blend of Swiss, jack, cheddar, and feta cheeses with pesto, bacon and fresh spinach leaves, served on grilled sourdough. 8.99

HeartlandFresh grilled sourdough bread, piled high with turkey, bacon, provolone, tomatoes and our special garlic mayo sauce. 9.29

King of ClubsThis is the ruler of all club sandwiches! Slices of roasted turkey, hickory smoked ham and country bacon piled high with lettuce, tomato and mayo on three slices of toasted wheat bread. 9.49 | Add cheese 1.25

French Dip Au JusA fresh hoagie, topped with melted provolone and piled high with mouthwatering beef. 9.29

THE SANDWICH BOARD & WRAPS

Greenfield RachaelOur twist on a classic. Roasted turkey breast topped with our fresh coleslaw, Thousand Island dressing and Swiss cheese on toasted rye bread. 8.79

Zesty Fish WrapLightly fried Amber Beer battered fish rolled into a warm flour tortilla with fresh lettuce, coleslaw and pico de gallo. 8.99

Buffalo Chicken WrapCrispy fried chicken strips coated with buffalo sauce, wrapped inside a warm flour tortilla with shreddedlettuce, diced tomatoes creamy bleu cheese and avocado ranch dressing. 8.99

ON THE GRILL

Greenfields BurgerOur classic burger topped with a slice of provolone, fresh coleslaw and a delicious red pepper ring. 8.99

5 Alarm BurgerOur classic burger topped with fresh jalapenos, pepperjack cheese and our buffalo wing sauce. 9.29

Red, White & Bleu BurgerOur classic burger crusted with peppercorns, cheddar cheese, bacon, onion strings and our bleu cheese fondue, for a one-of-a-kind patriotic taste. 9.49

Classic CheeseburgerThe classic burger with your favorite cheese on top. Choose either American, Swiss, Pepper Jack, Provolone or Cheddar. 7.99Add bacon 1.25 | Add fried egg .50

Wild Salmon BurgerWild Alaskan Salmon topped with a Raspberry Chipotle glaze served on a toasted bun. 9.79

All of our sandwiches and wraps are served with kettle chips. Substitute French fries, coleslaw, cup of soup or fresh fruit for 1.25 or substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 2.25

We start with fresh, never frozen hamburger. Our burgers are served with the garden (lettuce, tomato, onion)and kettle chips. Substitute French fries, coleslaw, cup of soup or fresh fruit for 1.25 or substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 2.25

The HAM BurgerOur classic burger topped with hickory smoked hamand cheddar cheese. 9.29

Euro BurgerHamburger with basil pesto and feta cheese. 9.29

Peanut Butter BurgerOur classic burger with pepperjack cheese and bacon, topped with peanut butter right from the jar! 9.29

Red White and Bleu Burger

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born ilness. Individuals with certain healthconditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Greenfield Rachael


GF42013!

PASTAS

Salmone AfumicatoOur own smoked salmon sauteed with our creamy alfredo sauce, roasted tomato pesto and capers, tossed in a bed of linguini. 12.00

Pasta Pom0doroZesty marinara sauce, sauteed with roasted garlic, grape tomatoes and fresh basil over fresh linguini pasta. 9.79

Pasta RosaA creamy marinara sauce with crushed red peppers, tossed in a bed of linguini pasta. 9.79

Pasta AlfredoOur rich garlic and Parmesan cheese sauce tossed with fresh linguini pasta. 9.79 Add chicken or shrimp 2.50

The Nebraska Beef CasseroleStrips of lean steak are layered with onions, mushrooms, fresh tomatoes andjack/cheddar cheese. 10.75

The California Veggie CasseroleLayers of fresh broccoli, tomatoes, mushrooms, onions, jack/cheddar cheese and creamy hollandaise sauce. 9.49Add chicken or ham. 2.50

Sweet Potato Hash with Chorizo SausageLightly fried sweet potatoes , mixed with a spicy Chorizo sausage, peppers, corn and onions topped with roasted red pepper sauce, jack and cheddar cheeses and two eggs your way. 9.89

FRESH POTATO CASSEROLES

All of our signature pasta dishes are created from fresh ingredients and tossed with linguini noodles, and served with a garlic breadstick.

These legendary casseroles are a combination of layered potatoes and other fresh ingredients, served with fresh fruit.

Pasta Pomodoro

California Veggie Casserole

Pasta Alfredo

Cremosa ManzoA generous portion of pot roast, sauted and mixed with onions, mushrooms, white wine, sour cream, and herbs tossed on a bed of penne noodles. 11.25

Pasta CreoleRed and green peppers, onion, corn, shrimp and Chorizo sausage tossed in our own alfredo sauce with Cajun spices over a bed of linguini. 12.50

Spinaci de Pollo el PestoGrilled chicken, fresh spinach, walnuts and a roasted tomato pesto tossed in garlic parmesan sauce over a bed of linguini pasta. 12.50

Pasta CarbonaraSmoked bacon, ham and fresh mushrooms tossed in a rich garlic parmesan sauce tossed over a bed of linguini. 11.50

Pasta Creole


GF42013!

Our Classic Roast Beef DinnerA heaping helping of our mouthwatering roast beef piled on Texas toast with mashed potatoes, gravyand seasonal vegetables. With coleslaw. 10.75

ENTREESAdd any additional side for 1.25 including: mashed potatoes and gravy, kettle chips, french fries, wild rice, coleslawand fresh fruit. Or add a house salad for 2.25

Classic Roast Beef

Country Fried Chicken or SteakA tender chicken breast or choice steak, lightly breaded and fried to a golden brown, served with mashed potatoes and seasonal vegetables. Served with coleslaw. 10.75

Old Fashioned MeatloafA generous portion of our homemade meatloaf served with mashed potatoes, gravy, coleslaw and a seasonal vegetable. 10.75

Chicken Tenders BasketSouthern breaded chicken breast tenders, served with French fries, honey mustard and our fresh coleslaw. 9.49

Beer Battered Fish and ChipsServed with French fries, coleslaw and our homemade tartar sauce. 9.99

Panko Crunch ShrimpA generous portion of our butterflied and breaded shrimp served with French fries, coleslaw and cocktail sauce for dipping. 10.75

Crepes and LoxA generous portion of salmon smoked in our own Green EggTM mixed with cream cheese, capers and fresh green and red onions. Served with a fresh fruit cup. 9.49

Southwest CrepeTwo crepes stuffed with chicken, jack/cheddar cheeses, roasted red pepper sauce, pico de gallo, and topped with shredded lettuce, sour cream and guacamole. Served with a fresh fruit cup. 9.49

Veggie CrepeMushrooms, red and green peppers, broccoli, onion, tomatoes and cream cheese, gently wrapped inside. Served with a fresh fruit cup. 9.29

Old Fashioned Meatloaf

Veggie Crepe

Hand-Cut Top SirloinAn 8oz certified Angus hand-cut, top sirloin placed atop a bed of fresh onion strings, accompanied with garlic mashed potatoes and fresh vegetable medley. Served with a garlic breadstick. 15.75

Hand-Cut Top Sirloin


GF42013!

DESSERTS

Brownie SundaeTwo scoops of vanilla ice cream, topped with chocolate brownie chunks, whipped cream, drizzled with chocolate and caramel sauces and topped off with a cherry. 5.25

Chocolate Dream CakeTwo layers of our rich and moist chocolate cake topped with a Ghirardelli chocolate ganache. The chocoholics dream! 5.25

Caramel Apple Crepe

OUR MOST POPULARBREAKFAST ITEMS

The Breakfast SamplerTwo eggs, two slices of bacon, two savory pork sausage links, ham, homestyle potatoes and two of our famous buttermilk pancakes. 9.99

Our Breakfast CombosYou decide! Start with two grade AA large eggs, and your choice of any 2 of the following items: two pancakes, slice of french toast, homestyle potatoes, fresh seasonal fruit, two slices of bacon, two sausage links or smoked ham, toast, biscuit, or flavored muffin of the day. 7.79

Signature Buttermilk PancakesALL YOU CAN EAT, of our fluffy and rich pancakes. 7.29

Breakfast Sampler

CoffeesWe grind our own premium roast coffee for a fresh brewed taste. Regular & decaffeinated bottomless cups

Cappuccinos, Mochas and LattesTry one of our cappuccinos or flavored lattes!Caramel, Vanilla and Hazelnut

Chai Tea LatteA perfect balance of black tea, vanilla spices and honey.

BeveragesPepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Doc360, Root Beer, Lemonade, Tetley Real Tea,Authentic Southern Sweet Tea, Novus Hot TeasWe offer a variety of juices including Orange, Apple, Grapefruit and Tomato, along with 2% White Milk and Chocolate Milk

Craft BeersWe proudly serve Empyrean and other craft beers. Blue Moon, Lucky Bucket & Seasonal Selections.Ask your server for details.

Select WinesSelect labels from Napa Valley and Washington. Whites: Chardonnay / MoscatoReds: Merlot / Pinot Noir / Cabernet

BEVERAGES

The BIG ChocoA super size chocolate chip and toffee cookietopped with vanilla ice cream, whipped cream and drizzled with chocolate and a cherry on top. Big enough to share! 7.00

Chunky Monkey CrepeSweetened peanut butter and cream cheese, with sliced bananas stuffed inside a crepe shell with chocolate sauce drizzled on top. With whipped cream and candied walnuts. 5.25

Fruity Tooty CrepeOur own raspberry cream cheese mixed with fresh strawberries and blueberries. Topped with whipped cream and candied walnuts. 5.25

Caramel Apple CrepeSauted Granny Smith apples with cinnamon and brown sugar, stuffed inside a crepe shell drizzled with a rich caramel sauce. Topped with whipped cream and candied walnuts. 5.25Chocolate Dream CakeBeer & Wine

We proudly serve Hormel meats.


GF42013!

The Breakfast SamplerTwo eggs, two slices of bacon, two savory pork sausage links, ham, homestyle potatoes and two of our famous buttermilk pancakes. 9.99

THE CLASSICS

BREAKFAST

Add any additional side for 1.60

The Wisconsin Bacon, Egg and Cheese Potato CasseroleSavory bacon, onions with jack and cheddar cheeses, topped with two eggs your way. 9.59

The New Mexico SouthwesternChicken Potato CasseroleGrilled chicken, onions, jack/cheddar cheese, and two eggs your way. Topped with a roasted red pepper chili sauce and tomatoes. 9.99

The Georgia Country Fried Steak n Gravy Potato CasseroleBreaded, golden brown seasoned steak covered in warm country style gravy, melted cheeses, corn and two eggs your way. 9.99

Sweet Potato Hashwith Chorizo SausageLightly fried sweet potatoes, mixed with a spicy chorizo sausage, peppers, corn and onions topped with roasted red pepper sauce, jack and cheddar cheeses and two eggs your way. 9.89

BREAKFAST CASSEROLESOur legendary casseroles are a combination of layered potatoes and other fresh ingredients, served with fresh fruit. Add any additional side for 1.60

We will gladly split guest checks, but will add an18% gratuity for checks with parties of 8 or more.

Breakfast Sampler

Country Fried Steak and EggsA breaded beef steak smothered in our rich country gravy. Served with two eggs, homestyle potatoes and two buttermilk pancakes. 9.99

Southern Biscuits and Sausage GravyTwo fluffy biscuits smothered in our country stylesausage gravy with homestyle potatoes. 7.99With two eggs 8.99

Two Pancakes 3.75

Slice of French Toast 2.20

1/2 Belgian Waffle 3.75

Homestyle Potatoes 3.25

Two Swedish Pancakes 4.25

Biscuits & Sausage Gravy one | 2.75 two | 5.50

Fresh Seasonal Fruit 2.75

Strawberry or Blueberry Compote with Whipped Cream 1.25

Two Slices of Bacon, Two Sausage Links or Smoked Ham 2.25

Toast, Biscuit or Flavored Muffin of the Day 2.60

A LA CARTE

Maple Bacon Pepper Crepe

Old Fashioned Kettle Style OatmealSlow-cooked, kettle style oats, mixed with brown sugar, cinnamon and maple syrup. Served with half a banana, milk and raisins. 5.59Add pecans, blueberries or strawberries for .50 each

Granola Breakfast SundaeSeasonal fresh fruit and yogurt layered with our own special all natural granola mix. 7.59 | Fruit only. 6.59

Green Eggs and Ham CrepeFluffy scrambled eggs mixed with hickory smoked ham covered with cheddar/jack cheese and fresh pes-to. Served with a fresh fruit cup. 8.79

Maple Pepper Bacon CrepeFluffy scrambled eggs with cheddar/jack cheese and thick cut bacon caramelized with our own maple syrup and cracked black pepper. Served with a fresh fruit cup. 8.79

CREPES AND MOREAdd any additional side for 1.60

We proudly serve Hormel meats.


GF42013!

Our Breakfast CombosYou decide! Start with two grade AA large eggs, and your choice of any two side items. 7.79Side options include:

EGGS and MORE

Spinach and Mushroom Omelette

BREAKFAST

We use only fresh grade AA large eggs in our kitchen. Add any additional side for 1.60

Two Pancakes

Slice of French Toast

1/2 Belgian Waffle

Homestyle Potatoes

Two Swedish Pancakes

Fresh Seasonal Fruit

Biscuits & Sausage Gravy

Strawberry or Blueberry Compote with Whipped Cream add 1.25

Two Slices of Bacon,Two Sausage Links or Smoked Ham

Toast, Biscuit or Flavored Muffin of the Day

SIDE OPTIONS

OMELETTE CREATIONS

Ultimate Steak OmeletteTender strips of steak, homestyle potatoes, green peppers, onions, mushrooms, tomatoes and melted cheddar cheese. Served with salsa. 9.99

Veggie OmeletteFresh broccoli, onions, tomatoes, green peppers, mushrooms and melted cheddar cheese. 8.79

Ham and Cheese OmeletteDiced hickory smoked ham and topped with melted jack/cheddar cheeses. 9.29 | Cheese only. 7.49

Southwest OmeletteGrilled chicken, onions, jack/cheddar cheese, potatoes, roasted red pepper chili sauce, tomatoes and guaca-mole. 9.99

Spinach and Mushroom OmeletteFresh spinach, mushrooms, onions and Swiss cheese covered in a creamy hollandaise sauce and topped with tomatoes. 9.59 | Add chicken. 2.50

Our giant four-egg omelettes are served with buttermilk pancakes. We also offer an egg white substitution at no additional charge. Add any additional side for 1.60

Build Your Own OmeletteYour very own delicious omelette with jack/cheddar

cheese and any three ingredients. 9.79

PICK THREEGreen Peppers, Mushrooms, Onions, Tomatoes,

Fresh Spinach, Broccoli, Hollandaise Sauce, Roasted Red Pepper Chili Sauce,

Ham, Bacon, Sausage

Classic French ToastThree thick cut slices of Texas toast dipped in our homemade batter, grilled to a golden brown and dust-ed with powdered sugar. 6.59

Belgian WaffleA large golden brown waffle served with our warm maple syrup. Batter made fresh daily, available while it lasts 6.59 | Add strawberry or blueberry compote with whipped cream for 1.25

Harvest Grain and Nut WaffleA large golden brown waffle made with our homemade hearty grain and nut batter, with a touch of cinnamon. 7.59

Signature Buttermilk PancakesALL YOU CAN EAT, of our fluffy and rich pancakes. 7.29 The short stack of three. 5.29

Blueberry PancakesFresh blueberries mixed in our homemade batterand topped with a blueberry compote and whipped cream. 8.29

Harvest Grain and Nut PancakesA healthy breakfast with four of our pancakes made with hearty grains, wholesome oats, almonds, pecans and English walnuts, with a touch of cinnamon. 8.29

Swedish PancakesFour of our delicate crepes topped with lingonberries and our own ligonberry butter. Topped with powdered sugar. 7.49

GRIDDLE SENSATIONSOur pancake and waffle batters are whipped up daily using fresh milk and eggs. Add any additional side for 1.60

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born illness. Individuals with

certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.


GF42013!

Zesty Fish WrapLightly fried Amber Beer battered fish rolled into a warm flour tortilla with fresh lettuce, coleslaw and pico de gallo. 8.99

Buffalo Chicken WrapCrispy fried chicken strips coated with buffalo sauce, wrapped inside a warm flour tortilla with shredded lettuce, diced tomatoes creamy bleu cheese and avocado ranch dressing. 8.99

Greenfield RachaelOur twist on a classic. Roasted turkey breast topped with our fresh coleslaw, Thousand Island dressing and Swiss cheese on toasted rye bread. 8.79

Chicken Salad on FocacciaA generous helping of our chicken salad mixed with fresh apples and cashews piled on fresh greens, toma-toes and bacon on toasted herb focaccia. 9.29

Philly Cheese Steak or ChickenAn East coast favorite offered with either thinly sliced grilled steak or chicken, smothered with sauted onions, peppers, mushrooms and Swiss served on a warm hoagie. 9.59

The Ultimate Grilled CheeseA wonderful blend of Swiss, jack, cheddar, and feta cheeses with pesto, bacon and fresh spinach leaves, served on grilled sourdough. 8.99

HeartlandFresh grilled sourdough bread, piled high with turkey, bacon, provolone, tomatoes and our special garlic mayo sauce. 9.29

King of ClubsThis is the ruler of all club sandwiches! Slices of roasted turkey, hickory smoked ham and country bacon piled high with lettuce, tomato and mayo on three slices of toasted wheat bread. 9.49 Add cheese 1.25

French Dip Au JusA fresh hoagie, topped with melted provolone and piled high with mouthwatering beef. 9.29

THE SANDWICH BOARD & WRAPSAll of our sandwiches and wraps are served with kettle chips. Substitute French fries, coleslaw, cup of soup or fresh fruit for 1.25 or substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 2.25

Greenfield Rachael

Thoroughly cooking foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-born illness. Individuals with certain healthconditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

Half Greenfield Rachael

Half Heartland

Half Chicken Salad on Focaccia

House Salad

LUNCH COMBOS | Pick 2 for 8.29 | Available Until 5pmCup of Tomato Bisque

Cup of French Onion Soup

Cup of Soup of the Day

Salad & Soup Only 7.98


GF42013!

Greenfields BurgerOur classic burger topped with a slice of provolone, fresh coleslaw and a delicious red pepper ring. 8.99

5 Alarm BurgerOur classic burger topped with fresh jalapenos, pepperjack cheese and our buffalo wing sauce. 9.29

Classic CheeseburgerThe classic burger with your favorite cheese on top. Choose either American, Swiss, Pepper Jack, Provolone or Cheddar. 7.99Add bacon 1.25 | Add fried egg .50

Peanut Butter BurgerOur classic burger with pepperjack cheese and bacon, topped with peanut butter right from the jar! 9.29

Wild Salmon BurgerWild Alaskan salmon patty topped with a Raspberry Chipotle glaze served on a toasted bun. 9.79

ON THE GRILLWe start with fresh, never frozen hamburger. Our burgers are served with the garden (lettuce, tomato, onion) and kettle chips. Substitute French fries, coleslaw, cup of soup or fresh fruit for 1.25 or substitute a bowl of soup, salad, sweet potato fries or our crispy onion rings for 2.25

Red, White & Bleu BurgerOur classic burger crusted with peppercorns, cheddar cheese, bacon, onion strings and our bleu cheese fondue, for a one-of-a-kind patriotic taste. 9.49

PASTASAll of our signature pasta dishes are created from fresh ingredients, tossed with linguini noodles, and served with a garlic breadstick.

Red White and Bleu Burger

Pasta Pom0doroZesty marinara sauce, sauted with roasted garlic, grape tomatoes and fresh basil over fresh linguini pasta. 9.79

Pasta AlfredoOur rich garlic and Parmesan cheese sauce tossed with fresh linguini pasta. 9.79 Add chicken or shrimp 2.50

Pasta CarbonaraSmoked bacon, ham and fresh mushrooms tossed in a rich garlic parmesan sauce tossed over a bed of linguini. 11.50

Cremosa ManzoA generous portion of pot roast sauteed and mixedwith onions, mushrooms, white wine, sour cream and herbs tossed on a bed of penne noodles. 11.25

Pasta Pomodoro

All of our soups are made from scratch, in our kitchen, using only the finest ingredients. Bowl 4.99 | Cup 3.99

Creamy Tomato BisqueA rich, creamy blend of tomatoes and cream with an accent of basil and other herbs makes this the house favorite!

French Onion Soup (Cup only)A hearty broth with seasoned onions topped with croutons and provolone cheese.

Soup of the DayAsk your server for todays homemade soup.

SOUPS

Greenfield House Salad A delightful blend of iceberg and sweet baby greens, topped with jack/cheddar cheese, cucumber, tomato, bacon and croutons with your choice of dressing. 3.99

Crispy Chicken SaladFresh greens topped with jack/cheddar cheese, tomatoes, cucumbers, bacon bits, and egg providea nice bed for our crispy chicken strips with a side of honey mustard dressing. 9.29

Napa Valley GreensFresh greens and spinach, topped with red onion, cucumber, mandarin oranges, fresh strawberries, candied walnuts, raisins and grilled chicken served with our own strawberry vinaigrette. 9.99

FIELD OF GREENS

Napa Valley Greens


GF42013!

DESSERTS

Brownie Sundae

Brownie SundaeTwo scoops of vanilla ice cream, topped with chocolate brownie chunks, whipped cream, drizzled with chocolate and caramel sauces and topped off with a cherry. 5.25

The BIG ChocoA super size chocolate chip and toffee cookie topped with vanilla ice cream, whipped cream and drizzled with chocolate and a cherry on top. Big enough to share! 7.00

Chocolate Dream CakeTwo layers of our rich and moist chocolate cake topped with a Ghirardelli chocolate ganache. The chocoholics dream! 5.25

Chunky Monkey CrepeSweetened peanut butter and cream cheese, with sliced bananas stuffed inside a crepe shell with chocolate sauce drizzled on top. With whipped cream and candied walnuts. 5.25

Fruity Tooty CrepeOur own raspberry cream cheese mixed with fresh strawberries and blueberries. Topped with whipped cream and candied walnuts. 5.25

Caramel Apple CrepeSauted Granny Smith apples with cinnamon and brown sugar, stuffed inside a crepe shell drizzled with a rich caramel sauce. Topped with whipped cream and candied walnuts. 5.25

Caramel Apple Crepe

CoffeesWe grind our own premium roast coffee for a fresh brewed taste. Regular & decaffeinated bottomless cups

Cappuccinos, Mochas and LattesTry one of our cappuccinos or flavored lattes!Caramel, Vanilla and Hazelnut

Chai Tea LatteA perfect balance of black tea, vanilla spices and honey.

BeveragesPepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Doc360, Root Beer, Lemonade, Tetley Real Tea, Authentic Southern Sweet Tea, Novus Hot TeasWe offer a variety of juices including Orange, Apple, Grapefruit and Tomato, along with 2% White Milk and Chocolate Milk

Craft BeersWe proudly serve Empyrean and other craft beers.Blue Moon, Lucky Bucket & Seasonal Selections.Ask your server for details.

Select WinesSelect labels from Napa Valley and Washington. Whites: Chardonnay / MoscatoReds: Merlot / Pinot Noir / Cabernet

BEVERAGES

Chocolate Dream Cake

Greenfields Menu 1 05022013Greenfields Menu 2 05022013

Greenfields Menu Complete 05022013

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Transcript of Greenfields Menu Complete 05022013