GARLIC FRIES cilantro and guacamole. Topped with …Jun 20, 2020  · guacamole and grated queso...

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FAMOUS STICKY FINGERS & WINGS /HS Regular / 10 (7PC. / 1 SAUCE) Large / 14 (10PC. / 2 SAUCES) Jumbo / 18 (14PC. / 2 SAUCES) Colossal / 22 (18PC. / 3 SAUCES) FAMOUS WINGS * /GF UPON REQUEST CAL. 500 - 1960 Choose between hand-battered HOUSE WINGS or non-battered NAKED WINGS. Tossed with your choice of Signature Sauce or Signature Rub. STICKY FINGERS * CAL. 670 - 2660 Hand-breaded boneless chicken fingers smothered in the Signature Sauce or Signature Rub of your choice. Regular / 10 (5PC. / 1 SAUCE) Large / 14 (8PC. / 2 SAUCES) Jumbo / 18 (11PC. / 2 SAUCES) Colossal / 22 (14PC. / 3 SAUCES) SIGNATURE SAUCES TERIYAKI Island flavor blended with fresh citrus DOUBLE BARREL BBQ Sweet, rich traditional BBQ ORIGINAL AMAZING The famous Winger’s Sauce uniquely sweet and sticky CLASSIC BUFFALO Traditional wing sauce with a touch of heat THAI RED CHILI Bold Asian chilis with a ginger finish ORIGINAL REBEL The Original Amazing sauce you love with the heat you need GHOST PEPPER BBQ Rich BBQ with an intensity that lasts ATOMIC GHOST Classic Buffalo charged with ghost pepper SIGNATURE RUBS RANCH DRY RUB Perfect blend of savory onions and herbs GARLIC PARMESAN DRY RUB Aged parmesan with roasted garlic SWEET BBQ DRY RUB Tangy, smokey and sweet TENNESSEE HOT DRY RUB Paprika, cane sugar and peppery spice THE LOT Equal parts of all rubs blended and balanced CARIBBEAN JERK Island spice with a smokey taste CAJUN SPICE Delicious Southern Louisiana spice HONEY HABANERO Ripened habanero peppers with a touch of honey ALL SAUCES AND RUBS /GF UPON REQUEST EXCEPT THAI RED CHILI. Please advise your server if you or someone in your party has a food allergy or sensitivity. *We serve only the freshest foods and drinks. However, consuming raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish may increase the risk of food borne illness. STICKY FINGER SALAD* CAL. 1060 - 1250 Chopped Sticky Fingers, lettuce, shredded cheddar jack cheese, tomatoes, and craisins, with homemade ranch dressing on the side. / 13 CHICKEN HONEY GINGER SALAD* /GF UPON REQUEST CAL. 680 - 1110 Grilled chicken with fresh lettuce mix, crisp apples, candied pecans, craisins and blue cheese, tossed in our Honey Ginger vinaigrette. / 13.5 - Substitute Sticky Fingers / 14.5 SOUTHWEST CHICKEN COBB SALAD* /GF UPON REQUEST CAL. 700 - 1240 Diced grilled chicken tossed in fresh romaine lettuce with avocado, grated queso fresco, pico de gallo, diced egg, chopped bacon and roasted corn, dressed with our Creamy Amazing sauce. Finished with corn tortilla strips. Half / 11 I Full / 13.5 - Substitute Atlantic Salmon / 3.5 CHICKEN TORTILLA SOUP* CAL. 260 - 280 Chicken, tomatoes, green chilies, corn, chopped onion, southwest crema, and topped with tortilla strips. / 6.5 SOUP & SALAD CAL. 500 - 630 Our house salad and a bowl of our Chicken Tortilla soup. / 10 SALADS & SOUPS WTF COMBO* CAL. 270 - 1800 (Wings, Things & Fingers) Your Choice of any (1) one STARTERS item plus 4 Famous Wings & 4 Famous Sticky Fingers. / 16.5 CHIPS & SALSA /GF UPON REQUEST CAL. 140 - 820 Fresh house made salsa and chips. / 5.5 - Add fresh house made guacamole / 3.5 GARLIC FRIES /GF UPON REQUEST CAL. 220 - 870 Fries tossed in our garlic parmesan. / 7 CAJUN ONION STRAWS CAL. 190 - 760 One whole sweet onion hand breaded and dusted with Cajun spice. Served with our Creamy Amazing sauce. / 9 BUFFALO CAULIFLOWER /GF UPON REQUEST CAL. 260 - 850 Fresh cauliflower hand battered in our signature buffalo sauce, served with house made ranch. / 10 CHEDDAR BACON FRIES* CAL. 250 - 980 Wingers seasoned fries smothered in our Alehouse Queso topped with applewood smoked bacon bits with southwest crema and green onions. / 9 – Add Sticky Fingers / 2.5 ALEHOUSE NACHOS* CAL. 370 - 1470 Fresh corn tortilla chips smothered with Alehouse Queso. Served with pico de gallo, cilantro and guacamole. Topped with southwest crema and green onions. / 9.5 - Add grilled chicken or Sticky Fingers / 2.5 HS = HOUSE SPECIALTY // GLUTEN FRIENDLY = GF STARTER S TAKE OUT MENU

Transcript of GARLIC FRIES cilantro and guacamole. Topped with …Jun 20, 2020  · guacamole and grated queso...

Page 1: GARLIC FRIES cilantro and guacamole. Topped with …Jun 20, 2020  · guacamole and grated queso fresco on a mayo’d bun. / 14.5 STICKY FINGER TACOS* CAL. 1120 - 1880 Our Famous Sticky

FAMOUS STICKY FINGERS & WINGS /HS Regular / 10 (7PC. / 1 SAUCE)

Large / 14 (10PC. / 2 SAUCES)

Jumbo / 18 (14PC. / 2 SAUCES)

Colossal / 22 (18PC. / 3 SAUCES)

FAMOUS WINGS*

/GF UPON REQUEST CAL. 500 - 1960

Choose between hand-battered HOUSE WINGS or non-battered NAKED WINGS. Tossed with your choice

of Signature Sauce or Signature Rub.

STICKY FINGERS*

CAL. 670 - 2660

Hand-breaded boneless chicken fingers smothered in the Signature Sauce or Signature Rub

of your choice.Regular / 10 (5PC. / 1 SAUCE)

Large / 14 (8PC. / 2 SAUCES)

Jumbo / 18 (11PC. / 2 SAUCES)

Colossal / 22 (14PC. / 3 SAUCES)

SIGNATURE SAUCES

TERIYAKI Island flavor blended with fresh citrus

DOUBLE BARREL BBQ Sweet, rich traditional BBQ

ORIGINAL AMAZINGThe famous Winger’s Sauce uniquely sweet and sticky

CLASSIC BUFFALO Traditional wing sauce with a touch of heat

THAI RED CHILI Bold Asian chilis with a ginger finish

ORIGINAL REBELThe Original Amazing sauce you love with the heat you need

GHOST PEPPER BBQ Rich BBQ with an intensity that lasts

ATOMIC GHOSTClassic Buffalo charged with ghost pepper

SIGNATURE RUBSRANCH DRY RUBPerfect blend of savory onions and herbs

GARLIC PARMESAN DRY RUBAged parmesan with roasted garlic

SWEET BBQ DRY RUBTangy, smokey and sweet

TENNESSEE HOT DRY RUBPaprika, cane sugar and peppery spice

THE LOTEqual parts of all rubs blended and balanced

CARIBBEAN JERKIsland spice with a smokey taste

CAJUN SPICEDelicious Southern Louisiana spice

HONEY HABANERORipened habanero peppers with a touch of honey

ALL SAUCES AND RUBS /GF UPON REQUEST EXCEPT THAI RED CHILI.

Please advise your server if you or someone in your party has a food allergy or sensitivity.*We serve only the freshest foods and drinks. However, consuming raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish may increase the risk of food borne illness.

STICKY FINGER SALAD* CAL. 1060 - 1250

Chopped Sticky Fingers, lettuce, shredded cheddar jack cheese, tomatoes, and craisins, with homemade ranch dressing on the side. / 13

CHICKEN HONEY GINGER SALAD*/GF UPON REQUEST CAL. 680 - 1110

Grilled chicken with fresh lettuce mix, crisp apples, candied pecans, craisins and blue cheese, tossed in our Honey Ginger vinaigrette. / 13.5- Substitute Sticky Fingers / 14.5

SOUTHWEST CHICKEN COBB SALAD* /GF UPON REQUEST CAL. 700 - 1240

Diced grilled chicken tossed in fresh romaine lettuce with avocado, grated queso fresco, pico de gallo, diced egg, chopped bacon and roasted corn, dressed with our Creamy Amazing sauce. Finished with corn tortilla strips. Half / 11 I Full / 13.5- Substitute Atlantic Salmon / 3.5

CHICKEN TORTILLA SOUP* CAL. 260 - 280

Chicken, tomatoes, green chilies, corn, chopped onion, southwest crema, and topped with tortilla strips. / 6.5

SOUP & SALAD CAL. 500 - 630

Our house salad and a bowl of our Chicken Tortilla soup. / 10

SALADS & SOUPS

WTF COMBO* CAL. 270 - 1800

(Wings, Things & Fingers) Your Choice of any (1) one STARTERS item plus 4 Famous Wings & 4 Famous Sticky Fingers. / 16.5

CHIPS & SALSA /GF UPON REQUEST CAL. 140 - 820

Fresh house made salsa and chips. / 5.5 - Add fresh house made guacamole / 3.5

GARLIC FRIES /GF UPON REQUEST CAL. 220 - 870

Fries tossed in our garlic parmesan. / 7

CAJUN ONION STRAWS CAL. 190 - 760

One whole sweet onion hand breaded and dusted with Cajun spice. Served with our Creamy Amazing sauce. / 9

BUFFALO CAULIFLOWER /GF UPON REQUEST CAL. 260 - 850

Fresh cauliflower hand battered in our signature buffalo sauce,served with house made ranch. / 10

CHEDDAR BACON FRIES* CAL. 250 - 980

Wingers seasoned fries smothered in our Alehouse Queso topped with applewood smoked bacon bits with southwest crema and green onions. / 9 – Add Sticky Fingers / 2.5

ALEHOUSE NACHOS* CAL. 370 - 1470

Fresh corn tortilla chips smothered with Alehouse Queso. Served with pico de gallo, cilantro and guacamole. Topped with southwest crema and green onions. / 9.5 - Add grilled chicken or Sticky Fingers / 2.5

HS = HOUSE SPECIALTY // GLUTEN FRIENDLY = GF

STARTERSTAKE OUT MENU

Page 2: GARLIC FRIES cilantro and guacamole. Topped with …Jun 20, 2020  · guacamole and grated queso fresco on a mayo’d bun. / 14.5 STICKY FINGER TACOS* CAL. 1120 - 1880 Our Famous Sticky

WINGER BURGER* CAL. 940 - 1480

100% fresh ground chuck smothered in our Original Amazing sauce with Swiss cheese and mayo. / 12

COWBOY BURGER* CAL. 1410 - 1680

100% fresh ground chuck loaded with Double Barrel BBQ sauce with cheddar cheese, applewood smoked bacon and mayo. Crowned with Cajun onion straws. / 14.5

GARLIC BREATH BURGER* CAL. 980 - 1410

100% fresh ground chuck with garlic parmesan aioli and melted sharp cheddar cheese. / 12.5

BACON CHEESEBURGER* CAL. 990 - 1520

100% fresh ground chuck, applewood smoked bacon, and mayo. Served with your choice of bleu cheese, sharp cheddar, pepper jack, or Swiss cheese. / 14

SUNRISE BURGER* CAL. 950 - 1670

100% fresh ground chuck topped with sliced ham, bacon, cheddar cheese and mayo. Topped with a fried egg. / 14.5

ADD ONSExtra Burger Patty / 5 CAL. 410 Avocado / 1 CAL. 150 Sautéed Onions / .5 CAL. 50

Cheese / 1 CAL. 110 Guacamole / 2 CAL. 125 Extra Homemade Ranch / .5 CAL. 260

Applewood Smoked Bacon / 2 CAL. 140 Sautéed Mushrooms / 1 CAL. 70 Extra Sauce / .5 CAL. 130

BURGERS /GF UPON REQUEST

POUNDERS (Freakin’ Amazing Sandwiches)

Served with seasoned fries. - Substitute Cajun onion straws or garlic fries / 1- Add a side house salad / 2.5

Add a side house salad / 2.5

STICKY FINGER WRAP* CAL. 910 - 1250

Our Famous Sticky Fingers, shredded cheddar jack cheese, lettuce, tomato, and our Creamy Amazing sauce packed in a chipotle tortilla. / 11.5

ORIGINAL CHICKEN POUNDER* CAL. 790 - 840

Grilled or hand-breaded chicken breast served with Swiss cheese and our Original Amazing sauce on a mayo’d bun. / 11

AVOCADO CHICKEN CLUB POUNDER*CAL. 680 - 1500

Grilled or hand-breaded chicken breast, applewood smoked bacon, ham, sharp cheddar cheese, lettuce, tomato, onion, and avocado with mayo on sourdough bread. / 13.75

TENNESSEE CHICKEN POUNDER* CAL. 870 - 1240

Grilled or Crispy fried sweet and spicy chicken, tomato, miso-ginger coleslaw, onion straws on a fresh baked bun with spicy garlic aioli. / 12

THE CHEESE LOVER CAL. 970 - 1370

Thick-sliced sourdough with sharp cheddar, Swiss, and cheddar jack cheese bustin’ out the sides, coated with a parmesan cheese crust. / 10.5 - Add ham / 1

GRILLED SALMON POUNDER*CAL. 600 - 910

Grilled Atlantic Salmon, miso-ginger coleslaw, pico de gallo, fresh house made guacamole and grated queso fresco on a mayo’d bun. / 14.5

STICKY FINGER TACOS* CAL. 1120 - 1880

Our Famous Sticky Fingers coated in your choice of sauce with miso-ginger coleslaw, pico de gallo, fresh house made guacamole, grated queso fresco and southwest crema. Two Tacos / 11 I Three Tacos / 13

CHICKEN BACON FRESCA TACOS* /GF WITH CORN TORTILLAS CAL. 1490 - 1720

Grilled chicken, crisp bacon, miso-ginger coleslaw, pico de gallo, fresh house made guacamole, grated queso fresco and southwest crema. Two Tacos / 11.5 I Three Tacos / 13.5

STICKY FINGER QUESADILLA* CAL. 1290 - 1690

Our Famous Sticky Fingers, shredded cheddar jack cheese, pico de gallo, and topped with cilantro. Served on a fresh tortilla with a side of our Creamy Amazing sauce. / 11

GRILLED SALMON TACOS* /GF WITH CORN TORTILLAS CAL. 940 - 1480

Atlantic Salmon, miso-ginger coleslaw, pico de gallo, fresh house made guacamole, grated queso fresco, cilantro and southwest crema. Two Tacos / 14 I Three Tacos / 16

SOUTHWEST- Add fresh house made guacamole / 2- Add a side house salad / 2.5

Served on flour tortillas with chips and salsa.

Served with lettuce, tomato, pickle, onion and seasoned fries. - Substitute Cajun onion straws or garlic fries / 1- Add a side house salad / 2.5- Substitute Beyond Patty / 1

WING DINNER* /GF UPON REQUESTCAL. 630 - 1300

Six of our hand-battered House Wings or non-battered Naked Wings in the sauce or rub of your choice with seasoned fries and miso ginger coleslaw. / 13.75- Substitute Cajun onion straws or garlic fries / 1

BLACKENED CHICKEN ALFREDO*CAL. 580 - 920

Parmesan alfredo tossed with penne pasta. Topped with Cajun grilled chicken and green onions with toasted cheddar bread on the side. / 13.5- Substitute Atlantic Salmon / 3.5

WINGERS COUNTRY FRIED QUESO STEAK* CAL. 710 - 1310

11oz. Breaded country fried steak smothered in our Alehouse Queso with crisp bacon and pico de gallo topped with sour cream and green onions. Served with sauteed fresh veggies and choice of red skin mashed potatoes or seasoned fries. / 17

STIR FRY RICE BOWL* /GF UPON REQUEST CAL. 700 - 1240

Your choice of grilled chicken or Famous Sticky Fingers served with sautéed fresh veggies and Island Teriyaki sauce on a bed of rice, garnished with rice noodles. / 12 - Substitute Atlantic Salmon / 3.5- Substitute Yakisoba Noodles / 1.5

STICKY FINGER DINNER* CAL. 870 - 1400

Our Famous Sticky Fingers smothered in the sauce of your choice. Four Famous Fingers served with seasoned fries and miso-ginger coleslaw. / 13.75- Substitute Cajun onion straws or garlic fries / 1

BROILED LEMON SALMON* CAL. 570 - 770

Atlantic Salmon filet broiled with lemon butter served with red skin mashed potatoes and sautéed fresh veggies. / 16.5

THE LOADED BIRD* CAL. 580 - 1150

Two grilled chicken breasts loaded with Double Barrel BBQ sauce topped with sharp cheddar cheese, bacon, sautéed mushrooms and onions. Served with red skin mashed potatoes and fresh veggies. / 15.5

CHEF’S BACON MAC & CHEESE*CAL. 860 - 950

A blend of four cheeses melted over penne pasta mixed with applewood smoked bacon and green onions. Served with cheddar bread. / 13- Add Sticky Fingers / 2.5

BUFFALO SALMON FINGERS* CAL. 970 - 1360

Strips of hand-battered Atlantic Salmon. Served with seasoned fries and miso-ginger coleslaw with our Creamy Amazing sauce. / 15.5- Substitute Cajun onion straws or garlic fries / 1

ENTRÉES

CAL. 360 - 380

Add 3 Famous Wings or 2 Sticky Fingers to any entrée, burger or pounder. / 4

MAKE IT A COMBO

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ENTREE - (CHOOSE 1)- FINGERS (18) OR WINGS (18) -

- COMBO (9F/9W) -- BLACKENED CHICKEN ALFREDO -

SIDES - (CHOOSE 2)- SALAD - COLESLAW - VEGGIES - CHIPS and SALSA -

- FRIES - MASHED POTATOES - RICE -(Extra regular side / 7 Each)

(Serves 4-6)

EXTENDED FAMILY PACKS25 WINGS OR 25 FINGERS + 3 SIDES / 49

FAMILY PACKS / 39

PARTY PLATTERSORIGINAL WINGS OR STICKY FINGERS

Comes with your choice of Sauce and Homemade Ranch

25 PIECE / 36 I 35 PIECE / 50 I 50 PIECE / 59

SALAD PLATTERS (Serves 8 to 10)

STICKY FINGER SALAD Platter / 37HOUSE SALAD Platter / 28 With grilled chicken / 38

SANDWICH PLATTERS STICKY FINGER WRAP 16pcs / 39

CHICKEN AVOCADO CLUB WRAP 16pcs / 40

SIDES / 8HOUSE SALAD - COLESLAW - FRIES - CAJUN ONION STRAWS - VEGGIES

- CHIPS & SALSA - MASHED POTATOES - RICE

EXTRA 8oz HOMEMADE RANCH /3

DESSERTS / 19BAKERS DOZEN CHOCOLATE CHIP COOKIES

CINNAMON POPS W/BOURBON CARAMEL SAUCE (3 doz.)

Please advise your server if you or someone in your party has a food allergy or sensitivity.*We serve only the freshest foods and drinks. However, consuming raw or undercooked beef, poultry, eggs, fish, lamb, pork, or shellfish may increase the risk of food borne illness.